MATTHEW HIGGINS's research while affiliated with Kimberly-Clark Corporation and other places

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Publications (1)


Life cycle assessment of soybean oil production
  • Article

August 2006

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1,545 Reads

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33 Citations

Journal of Food Process Engineering

YONG LI

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MATTHEW HIGGINS

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ABSTRACTA life cycle assessment (LCA) case study was conducted on the processing of soybeans to soybean oil. Three stages of soybean oil processing are studied in detail: preprocessing, extraction and separation, and postprocessing. For extraction, hexane (current industrial process) and supercritical CO2 (research and development [R & D] laboratory-scale process) methods are compared in detail. The initial life cycle comparison found that the laboratory-scale CO2 system was not as good in life cycle impacts as the hexane system. However, reasonable engineering improvements typical of scale-up practices would make the CO2 technology better than hexane and eliminate the hexane emissions. Utilization of membrane techniques to separate the small molecular CO2 from the soybean oil hydrocarbon appears to be a much better R & D direction for development. This article illustrates the ability to use life cycle as an aid to R & D to select more advantageous directions for process improvement.

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Citations (1)


... The higher vapor pressure of n-hexane could increase solvent losses. The literature reported n-hexane losses of 50% on a laboratory scale [9] and 5% in industrial soybean oil production [84]. Our test found solvent losses of 13.24 ± 1.03% for n-hexane and 3.85 ± 1.54% for CPME. ...

Reference:

Forecasting soybean oil extraction using cyclopentyl methyl ether through soft computing models with a density functional theory study
Life cycle assessment of soybean oil production
  • Citing Article
  • August 2006

Journal of Food Process Engineering