Lydia Lera's research while affiliated with University of Chile and other places

What is this page?
This page lists the scientific contributions of an author, who either does not have a ResearchGate profile, or has not yet added these contributions to their profile.

It was automatically created by ResearchGate to create a record of this author's body of work. We create such pages to advance our goal of creating and maintaining the most comprehensive scientific repository possible. In doing so, we process publicly available (personal) data relating to the author as a member of the scientific community.

If you're a ResearchGate member, you can follow this page to keep up with this author's work.

If you are this author, and you don't want us to display this page anymore, please let us know.

Publication (1)

Figura 1.
Delphi method to reach consensus on education methods to promote healthy eating behaviors in adolescents
Article
Full-text available
  • Aug 2020
Background: adolescence is a relevant period to educate in healthy eating behaviors. For this purpose it is necessary to obtain expert opinions and reach consensus and prioritize the best methodologies available to educate adolescents on healthy eating. Methods: the Delphi method was chosen to get consensus through repeated iterations of anonymo...
Cite
Download full-text

Citations

... During the sessions, the students (and the teachers who accompanied them) were very enthusiastic and willing to repeat the experience. The integration of cooking sessions and food education sessions with a practical component in the school curriculum are relevant elements for the development of a successful intervention program and justify the continuity of its implementation (Isoldi & Dolar, 2020;Lukas & Cunningham-Sabo, 2011;Ng, Kaur, Koo, Mukhtar, & Yim, 2022;Vio Del Río, Olaya, Fuentes-Garcia, & Lera, 2020). ...
Reference: Promotion of Functional Foods in a School Context: Evaluation of Food Education Sessions Involving Cooking Skills
View full-text