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Determination of L-ascorbic Acid Using MBs-AOX/GO/IGZO/Al by Wireless Sensing System and Microfluidic Framework

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In this study, the L-ascorbic acid (L-AA) biosensor based on magnetic beads-ascorbate oxidase /graphene oxide/indium gallium zinc oxide/aluminum (MBs-AOX/GO/IGZO/Al) membrane was integrated with microfluidic system in order to investigate the different sensing characteristics under the static condition and dynamic condition. The L-AA biosensor showed the average sensitivity of 78.9 mV/decade (25 °) under the static condition, and it showed the average sensitivity of 81.7 mV/decade (25 °) at the optimal flow rate (25 μL/min). Besides, the XBee module was used to apply in remote detection for L-AA biosensor, and the experimental results were shown the average sensitivity of 78.7 mV/decade (25 °). Moreover, we also investigated various experiments such as temperature effect, hysteresis effect, and life time. These experimental results would be beneficial to the development of L-AA biosensor based on electrochemical detection.
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... In our previous study [30][31][32], the detailed information of chemicals can be found, and more details of the fabrication process are illustrated. All chemicals used in this work were of analytical grade and used without further purification. ...
... The surface potential of the sensing electrode is changed further owing to the micro-variation of the pH value. According to the Nernst equation and our previous study [32,41], the sensing mechanism can follow the equation (2). ...
... The results indicated that the average sensitivities under microfluidic flow were better than under the static microfluid. In the previous study by the same research group [32], the optimal average sensitivity of the AA biosensor MBs-AO/GO/IGZO/Al was 81.7 mV/decade at the flow rate of 25 μL/min. The results were in accordance with the previous study, the optimal flow rate was still within a range of 15 μL/min to 25 μL/min. ...
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... Moreover, microfluidic technology offers integration of various components in a single platform [16]. Therefore, flexibility, rapid analysis, low fabrication costs, ease of implementation and disposability promote microfluidic technology to a very popular solution in biochemical sensing [17][18][19][20][21][22][23][24][25][26][27][28][29][30][31][32][33][34][35][36]. AA is soluble in water, allowing the application of food microfluidics. ...
... The graphene/CuPc/PANI nanocomposite structure has been manufactured by electrolytic exfoliation technique for the determination of AA and investigation of its electrochemical characteristics [29], [30]. The complete measurement system based on the complex structure of the magnetic beads-ascorbate oxidase/graphene oxide/indium gallium zinc oxide/aluminium and the microfluidic device has been developed and tested as a biosensor of AA [31]. An AA sensor validated by means of a commercial vitamin C supplement, applying a structure based on pyrolysed photoresist films and graphene nano-sheets, has been demonstrated [32]. ...
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... As a limitation, the application of the developed device was not checked in real media, however, this probe could be more investigated for designing possible commercial device. In 2019, another similar wireless sensing system was developed for L-AA detection which had used magnetic beads-ascorbate oxidase/graphene oxide/indium gallium zinc oxide/aluminum (MBs-AOX/GO/IGZO/Al) membrane on the PET substrate [33]. For this purpose, the GO was deposited on the IGZO layer for providing an excellent and appropriate immobilization surface of AOX. ...
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