The Arab Maghreb countries (Morocco, Algeria and Tunisia) are located in a fragile zone, in majority semi-arid or Saharan. One of the priorities of the governments of these countries after their independence was the interest of the agricultural sector to ensure their food. They have devoted their efforts to developing laws, plans (PMV, PNDA and PDAR) and strategies to this end. However, policies were not sufficient to achieve self-sufficiency. Land users were not as up to updates of agricultural development. Using intensive agriculture, this has been accelerating in recent years. Farmers have deeply plowed the land, causing the destruction of the physical and chemical structure of the soil. They irrigated at random crops with systems that save not water, resulting in water depletion, organic and mineral matter, soil degradation and salinity in large areas. Through their excessive use of mineral fertilizers and phytosanitary products, they have caused edaphic, atmospheric and aquatic pollution, including contamination of soils, groundwater and surface water by nitrates and phosphates; thus intoxication and cancerous diseases announced by medical reports and university studies; not to mention the deforestation to carry out certain agricultural or industrial activities, by eliminating the biodiversity of the flora and the fauna, causing a climate change and a complete change of the ecosystem. These problems push the countries of the Arab Maghreb out of the path of sustainable agro-socio-economic development, which produces, preserves the environment and natural wealth for future generations. Although there were tests to mitigate the risks of pollution and climate change, deserves to be expanded and deepened as the sub-projects of integration of climate change in the implementation of the Green Morocco Plan (PICCPMV), the adoption of administrative, legislative and economic provisions for the effective and sustainable management of water resources, including the pricing of irrigation water, and the National Irrigation Program for Water Conservation (PNEEI) and the Council Higher Water and Climate (CSEC) in Morocco. Measures considered in the National Planning and Predicted Contribution (INDC) submitted at COP21 in Tunisia, which provides for the agriculture, forestry and land use sector, a mitigation plan that includes the intensification of CO2 absorption capacities of the forest and arboriculture, thanks to the intensification of reforestation, consolidation and increase of carbon stocks in forest and pastoral environments. An important agricultural heritage peculiar to these countries, it is still cultivated so that the ancestors respects the environment, needs attention and good management to intensify it, as the cultivation of dates, olives, figs, citrus fruits, cocoa and even cereals. Sustainable agriculture requires the organization of these countries: it is necessary to apply on the ground with sincerity the laws of the good management of the water in quantity or quality, either for drinking or for the irrigation of the cultures; cultivate environment-adaptive species in arid zones or climate-sensitive areas; the most important thing is to inform farmers, how to save crop irrigation water by preferably using the drip system, how to limit the use of chemicals (fertilizers and pesticides) by replacing them with organic or natural products, or apply rotations, or select healthy seeds for varieties that are adaptable to the changing environment and resistant to diseases.