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Soil Science - Science topic
An open discussion board on issues related with Soil Science
Questions related to Soil Science
I am conducting research on plant-microbe interactions and require a large quantity of sterilized soil for my experiments. While autoclaving is impractical for such volumes, I have adopted a method involving moistening the soil and incubating it at 80°C for 24 hours. This process effectively eliminates odors, but I am uncertain about its efficacy in achieving complete sterilization.
It is unclear whether increasing the temperature to 90°C or extending the incubation duration would be more appropriate. Additionally, I have been unable to find similar sterilization methods in the literature. I am concerned about potential negative reviews from journal editors regarding this unconventional approach.
Could you please provide insights into the effectiveness of this sterilization method and suggest any alternative approaches? Your expertise in this area would be greatly appreciated.
Over the past three decades, soil science has undergone a significant transformation, with a growing focus on the intricate world of soil microbiology. As researchers delve into the soil's microbial communities, we are uncovering their critical roles in ecosystem health, nutrient cycling, and soil fertility. The advent of molecular genetic techniques has revolutionized our understanding of these microscopic ecosystem engineers, revealing the complex interactions within the soil.
Join the conversation to share your insights on the latest trends in soil biology.
Whether you're studying the impact of climate change on soil microbiota, the role of microorganisms in carbon sequestration, or developing bio-inoculants for enhanced crop productivity, your expertise is essential in shaping the future of soil science.
To kickstart our discussion, I invite you to read the comprehensive scientometric analysis titled "Trends in Soil Science over the Past Three Decades (1992–2022) Based on the Scientometric Analysis of 39 Soil Science Journals." This article offers valuable insights into the shifting paradigms in soil research and underscores the increasing importance of soil biology in addressing contemporary environmental challenges.
Link to the original article:
Let's connect, collaborate, and contribute to advancing our knowledge in soil science. Your voice is vital!
I am eager to know your insights on cutting-edge practices, technologies, or methodologies that show potential in improving soil health. From microbial applications to sustainable farming practices, let me know your thoughts and ideas. 😊🌱🌾
Is it possible to use sodium polyphosphate instead of sodium hexametaphosphate to measure soil texture? How and in what concentration?
I have been boggled by a seemingly simple problem. Many studies state that "The water contents of the pots were checked daily by weighing and adjusted to field capacity."
How is this performed? What pre-tests should I carry out to know approximately how much water I should be adding to my pots to keep them at FC? Anyone?
In the realm of soil science and agricultural sustainability, what are the key factors influencing the long-term stability and effectiveness of biochar as a soil amendment, particularly in different soil types and environmental conditions?
Dear ResearchGate Community,
I am conducting an analysis to compare the carbon sequestration potential of applying 1 ton of fresh organic residues directly to soil versus the application of 1 ton of the same residues after composting (meaning we would apply a lower amount: maybe 0.3-0.6 t of compost).
My objective is to quantitatively assess the differences in carbon sequestration efficiency, accounting for carbon loss through mineralization during decomposition or composting, and the long-term stability of carbon in the soil.
How do these two approaches—using an identical starting quantity of organic material—affect the net carbon balance in agricultural soils? What are the expected differences in carbon stabilization, mineralization rates, and overall carbon sequestration efficiency between fresh and composted inputs?
Additionally, how might factors such as the type of organic residues, soil properties, and environmental conditions influence the outcomes?
I welcome any insights, empirical data, or research findings that could illuminate the comparative effectiveness of these soil amendment practices.
Best regards,
We operate a measurement station. We measure for example the soil water content. During the last data checks I realised a sudden increase and decrease in soil water content by up to 10 %. The measurement station is in Germany.
The sediments where the sensors are installed are silty sands and sandy silts.
Imagine you have a field with excessive salt buildup. Assume the volumetric water content is 0.35 cm3 cm-3 and the root zone is 120 cm deep.
If the soil in the field is a clay loam soil with Ks= 5.5 cm per day, b = 5.2, and saturated water content (Theta)=0.5 cm3 cm-3, the hydraulic conductivity followed Campbell’s model, and the flow was under unit gradient conditions (i.e. negligible matric potential gradient), then how long would it take to leach out the salts?
Can somebody please tell me what the chemical compounds or associations of P are that we extract in different steps of sequential extraction? I followed the procedure of Peterson and Corey (1966) and assessed 6 fractions of P namely, Saloid P, Al-P, Fe-P, Occluded P, Ca-P and Residual P.
The residual P contribution is coming quite high. This question of mine stems from the doubt that if I am already extracting Al-P, Fe-P, occluded P, and Ca-P, then what does my residual P consist of? Is it only the organic P? Or is there something more to know about difficultly extractable inorganic P?
I assessed 6 fractions of total inorganic P namely, Saloid-P (1 N NH4Cl), Al-P (0.5 N NH4F), Fe-P (0.1 M NaOH), Occluded-P (0.1 M NaOH), Ca-P (0.5 N H2SO4) and Residual P (HF digestion) following the selective sequential extraction procedure of Peterson and Corey (1966).
The Residual-P share in my paddy soil (clayey Inceptisol, circumneutral pH, high in Fe and Al) is quite large. Where do Residual-P and other fractions of P necessarily come from? What exactly do they consist of?
I wish to measure substrate-induced respiration of microbes in field-collected soil samples. I have prepared these samples (30g, air-dried) in cylindrical plastic containers (~10 cm in diameter and 5cm deep), the diameters of which matches the sleeve of the soil respiration chamber of the Li-6400. Is this an appropriate thing to do? My concern arises because in what I've read, I have not come across the use of the soil respiration chamber in a laboratory setup.
Thank you.
Some researchers in soil science correlate soil multifunctionality with other variables. I would therefore like to know how to estimate this multifunctionality?
Relationship between Agric Science Education and Soil Science
Any available supervisors from universities with projects to do master by thesis in soil science preferably research into soil amendment using biochar with its nutrient fixation and carbon sequestration potential?
How does polycoated urea respond in texturally divergent soils under different agro-climatic conditions?
I am looking for methods developed to estimate soil carbon contents in the field. Have you heard of such attempts? I am interested in an approach focused on organic or total carbon, using portable labs or equipment that can be transported on-site to run the analysis in the field. I know the POXC method, but I am interested in a more comprehensive soil carbon estimation targeting SOC or total soil carbon.
Some people use H2O2 to "indicate" the presence of SOM, but I'm curious about more quantitative measurements, even if they are not the most precise.
Does anyone have heard about such a method?
In a recent article (by Sigl et al., DOI:10.1016/j.shpsa.2022.12.004), several sociologists analysed the evolution of soil science over the last few decades, and one of their key observations is that "While soil science was established as an academic discipline with strong links to agriculture, this link was largely lost around 1980. This led to a perceived crisis of the discipline, which has been followed by a long process of redefining its self-understanding."
In general, I think that any input from sociologists should be welcome. However, in this particular case, I am not sure their viewpoint is correct. I am old enough to remember what happened around the year 1980. I may have missed something, but I absolutely do not think that the link between soil science and agriculture was lost around 1980, as claimed, or at any time since, for that matter. Even when we emphasise environmental issues like climate change or soil contamination (in particular, to try to get funding), the focus of our work still necessarily remains on agricultural (and to a lesser extent forestry) practices, since it is difficult to envisage drastic changes in soils that are not actively managed...
I wonder how others in soil science feel about this notion that the connection of soil science with agriculture was "lost" in 1980.
What are the primary factors that affect soil structure?
Which one is better and more useful?
How can we harness the power of microbes and other beneficial organisms to improve soil health and crop yields?
Do you know about abiotic soil organic matter mineralization processes?
In soil science, we always talk about biologically-driven mineralization of soil organic matter.
However, do strictly abiotic mineralization processes exist?
Processes that do not rely on the intervention of life to occur, even indirectly?
Even better...
If they exist, are they insignificant?
Or, can they dominate/surpass biotic mineralization under certain circumstances?
I am looking for an easy way to indicate the soil buffer capacity and I had this idea in my mind that the difference between the pH measured in water and CaCl2 can be used to extimate this. In this case the smaller the diference the smaller the buffer capacity. Is this correct? and if so are there any references out there to back up this explanation?
Fritz Scheffer
(20. März 1899 in Haldorf, Schwalm-Eder-Kreis; † 1. Juli 1979 in Göttingen)
- NSDAP-Mitglied
- SA-Mitglied
- Deutscher Bodenkundler
"The German Soil Science Society (DBG) awards the FRItZ-SCHEFFER-AWARD to young and talented scientific researchers for their outstanding achievements"
I'm interested in your opinion, he was an outstanding scientist, but as former "SA-member" an enemy of the democracy.
Should the Fritz-Scheffer-Award in die German Soil Science Society remain its name or should the award be renamed?
The authors are from Syria, and the article about soil sciences
Forestry, Agro-Forestry, Agronomy, Soil Science
Hello I,m a student of Ph.d 2nd year from Deptt. of Soil science, can anyone suggest me some promising work that i can apply in my Ph.D thesis and i also have conduct a trial on Wheat.
Explain about differences between P2O5 and HPO4?
Green roofs are becoming increasingly popular among researchers, engineers and related construction stakeholders to mitigate food crisis, Urban heat island effect, rainfall scarcity and enhancement of thermal comfort in urban ecosystems. Substrate is the most important component of a green roof. Our research team has carried out an extended systematic review regarding all the types of green roof research in the past 50 years and published a research article in Frontiers in Built Environment:
In your perspective, apart from the fields mentioned in our research article (link given above),
What are the scopes available within green roof substrates-related research for future studies? Are there any justifications for the choice?
i want to know if soil sterilization can change C/N ratio ,N ,P and k content of soil
I only want to isolate the archaea comunity, and know how we can identify then?
Many of us think that if we add more organic matter to soil, crop productivity will be increased accordingly. But all soils capacity to hold or to receive organic matter are not the same.
Hi, I was hoping someone could recommend papers that discuss the impact of using averaged data in random forest analyses or in making regression models with large data sets for ecology.
For example, if I had 4,000 samples each from 40 sites and did a random forest analysis (looking at predictors of SOC, for example) using environmental metadata, how would that compare with doing a random forest of the averaged sample values from the 40 sites (so 40 rows of averaged data vs. 4,000 raw data points)?
I ask this because a lot of the 4,000 samples have missing sample-specific environmental data in the first place, but there are other samples within the same site that do have that data available.
I'm just a little confused on 1.) the appropriateness of interpolating average values based on missingness (best practices/warnings), 2.) the drawbacks of using smaller, averaged sample sizes to deal with missingness vs. using incomplete data sets vs. using significantly smaller sample sizes from only "complete" data, and 3.) the geospatial rules for linking environmental data with samples? (if 50% of plots in a site have soil texture data, and 50% of plots don't, yet they're all within the same site/area, what would be the best route for analysis?) (it could depend on variable, but I have ~50 soil chemical/physical variables?)
Thank you for any advice or paper or tutorial recommendations.
I want to know about the soil science journal names. Impact factor should be above 6. Thank you.
In which SCORPAN factor do the Landsat bands fit into? Without any ratios/indices, just the "pure" bands.
There is a current upsurge in research into microbial fertilisers and carriers of microbial inoculants to boost soil fertility, e.g. the use of biochar and compost. After treating the soil, how can we effectively measure the successful establishment of the beneficial microorganisms?
Does any historian of the soil science match with colloidal prpeties of soil?
We are planning to extract phosphorus from biochar by organic acids. If anyone has some procedure (concentration of organic acids & steps) please inform.
Nowadays microplastic pollution increases in soil, is there any chance microplastic is present in vermicompost obtained from decomposition/vermicomposting of organic waste?
Soil scientist with experience in vis-NIR spectroscopy, what would be the loss of quality of texture and organic C models when using equipment with spectral resolution of 5, 10 and 20 nm in the NIR (from 1300 to 2500 nm)? Does anyone know of any scientific study that has tested equipment with different resolutions?
If soil is being irrigated with saline water (Chloride dominated), how does the presence of chloride ions reduce availability of soil P to the plants ?
We can measure exchangeable K, Ca using flame photometer. Is it possible to analyse these ion using spectral analysis
While many businesses are aiming for net-zero goals, do we have sound evidence that net-zero farming is possible or has already been achieved?
Examples, sources.
Thanks
Surfactants in soils and substrates reduce surface tension and increase capillary rise.
I am planning a field project to evaluate the effect of biochar and compost application on crop productivity by studying soil fauna. I would like to understand that how much such plans can help us to understand the sustainability in agriculture and soil science.
I have known the formula to calculate the TOLR (kgCOD/lit/year) is =
[(COD mg/lit) x (Volume m3/ year) x (1000lit)]x 10-6 .
Is it correct?
we take samples from field that have sandy soil very lose soil and dry soil after measurement moisture content we find low bulk density around 0.8 g/cm3 , 1.3 g/cm3 and 1.7 g/cm3
Hi,
I am interested about how quickly SOM can deplete over time, and would like to start a discussion on the topic. Please pardon me if my question is broad.
In temperate systems, it is common to find annual decomposition coefficients around 1-3% (i.e., 1-3% of the SOM stock is lost after a year). However, I wonder how quickly can SOM mineralization occur.
While reading the literature on SOM changes after deforestation in the tropics, I found values suggesting that SOM stocks can decline by 10-50% in a few years (5-10 years) after a forest is cleared for cultivation.
Also, while looking at the AMG soil organic matter model, I noticed that the potential (maximum) SOM mineralization rate (k0) was set to 29%!
Have you ever asked yourself this question?
Related to this topic, I was thinking of a simple experiment that could shed some light on this question. Let's imagine pots with freshly collected soil or a plot of land, which is outside, and for which any plant development is precluded (removing seed, young seedlings manually). I would be curious to see how quickly SOM changes over time (considering that we would regularly monitor it or regularly SOM contents), given that no plant can inject organic matter. Of course, this soil would be exposed to environmental changes (such as regular water inputs from rain or manual watering, not to let it dry).
Any thoughts about this?
Soil profile presents a two-dimensional view of the soil body. According to Hartemink (2009), the first depictions of soil profiles were made in the late 1700 long before soil science was established. The soil profile may also be taken as one side of a pedon, the three-dimensional conceptual soil body used as the basic unit of classification in the Soil Taxonomy of USDA. Simonson and Gardner (1960) who proposed the pedon concept compared it to the cell in biological systems. This comparison, however, has been criticized since cells are functional units with real boundaries (cell walls) while pedons have no boundaries since the soil is a continuum. The French pedologist A. Ruellan, past president of the International Union of Soil Sciences, has summarized the criticisms against the pedon concept, as follows: it is not a natural unit of the soil cover but only an abstraction, its morphological lateral limits are artificial, and its genesis is interpreted vertically without looking at the lateral dynamics and relationships (Ruellan, 2002). What is your opinion on this? Which is a better unit or model to use in the study of soils?
References
Simonson, R.W. and D.R. Gardner. 1960. Concepts and function of the pedon. Trans. 7th Intern. Congr. Soil Sci., Vol. 4, Madison, pp: 127-131.
Hartemink, A.E. 2009. The depiction of soil profiles since the late 1700s. Catena 79: 113–127
Ruellan A. 2002. Classification of pedological systems: a challenge for the future of soil science. Trans. 17th World Congr. Soil Science, Bangkok.
Nitrogen fertilizer is an important fertilizer in world as well as in India
I have the FTIR spectra of some OM samples. I am trying to calculate some peak relationships (1650/2920, 1650/1540 etc.) but I have some doubts. The relationship is the simple ratio between both peaks absorbance? Or something else (integralization)? I couldnt find this information in the most recent articles.
Thank you!
It becomes obvious that use of manure composts as organic amendments and adoption of conservation agriculture could improve soil properties (physicochemical and biological properties) and prevent natural resources.
I would like to start this discussion with a large public of researcher from different fields whom are specialized in Soil sciences, composting andAgrienvironmentalist.
Hi,
I wonder if it is possible to find natural soil carbonates (calcite, dolomite, etc.), not coming from liming, in soils naturally having a low pH (4-5.5).
Is it possible to find these mineral forms of C in acidic tropical soils?
I am asking because while measuring both total C and inorganic C (after acid dissolution) of tropical soil samples from Indonesia with an Elementar, I sometimes get a gap between the two measurements.
Sometimes the gap is positive (total C > organic C), and other times the gap is negative (organic C > total C !?). Generally, total C is equal to organic C, meaning most samples do not show these confusing 2-way gaps, and suggest the absence of inorganic forms of C.
In both cases, I wonder if discrepancies are just technical (noise), or if the gaps between samples are due to the natural variability of my samples, or in some cases, there could be some carbonates present in those soils (which have a relatively low pH of 4-5).
Best,
Thomas
There are numerous methods of dry and wet ashing. For plant material – most of them are equally effective. But soil samples are usually a problem. Could you please share the methods of ashing you continuously use in your lab for soil samples and to explain why?
Hi everybody,
Most of the springer journals (e.g., Journal of Soil Science and Plant Nutrition or Journal of Plant Growth Regulation) didn't publish any new articles (Online first) after 3rd December! is there any problem? or updates?
Models focus on multidisciplinary aspects, b/se focusing on only one subject matter without giving due emphasis to the others is finally just a failure. Crop models avoid the bad culture of focusing on only one subject matter, called one-eyed subjects. In previous times, e.g. crop breeders often focus on improving the genetic makeup of the crop without seeing the farmer's problems, demand, capacity, etc., and also without due knowledge of the newly formed crop for disease resistance, fertilizer, environment, health (GM crops), sustainability and many other issues.
All the other fields (e.g. agronomy, entomology, climatology, weed, food science, soil science, etc.) were too one-eyed subjects.
Now thanks to modelers, we had models that included all-subjects-in-one. So the problem with regard to models is "they need huge data" on agronomy, climate, soil, breeding, etc.
In today's science due to MDGs and sustainability issues, any agricultural practice, technology, innovation, or else is said to be sustainable, if and only if (IFF) it is:
- socially acceptable
- economically feasible
- environmentally friendly
- ecologically sound
- yielding reasonably
So, could we really apply these sophisticated models in poor countries? Could these beautiful models reduce our ugly fact (the acute poverty we are facing in Africa or elsewhere)? Is there a scale to measure the applicability of models for solving farmers' problems? Which should come first, models or farmers' problems?
My context is SSA (Africa South of Sahara)
- What is crop modeling?
- Are models theory or practice?
- Could crop models feed the world?
- How can we make the application of models a reality?
- Why do we have so many beautiful models but heartbreaking and ugly facts (e.g. poverty, hunger, malnutrition, etc.)?
- Is there a scale to measure model applicability (e.g. poverty reduction)?
Many thanks to all RG members and scientists for your valuable contributions!
Alem
Hello all,
I searched about this question in Google but I couldn't find my answer.
I read in a paper that in seed treatments by nutrient fertilizers, in seed coating, nutrients don't penetrate in the seed, but in seed priming nutrients can penetrate within the seed. I wanted to know how these nutrients penetrate into the seeds and what is the mechanism?
Thanks a lot.
Following topics: climate change, AI in Agriculture, farming systems, soil science, agro ecosystems, etc. so we can work on a paper together and get it published
Water management or Agronomist, Soil scientist
how we can find poisson's ratio using resonant coulmn (detail procedure )..??
multi angular TerraSAR-X images are available
We develop a probe for soil moisture sensing. But we have shield layer for noise detection (as shown in picture). We want to simulate equal capacitance of probe. How can we simulate ?
thanks.
I have to implement Green Ampt Infiltration equation for daily time step with regional scale over different Land use/Land cover conditions. The Green Ampt parameters are estimated using soil properties, how the equation could be improved for different LULC conditions and what could be the effect of varying spatial and temporal resolution in model performance.
I have come to know that 5:1 ratio of NO3:NH4 makes the melon most sweet in hydroponics? But what about field crops? Here, Nitrate fertilizers are banned. So the only option for inorganic N source is Urea or DAP. From the internet, I have learned that, plant can only uptake N in nitrate form. In that case, Is there any difference if I cannot provide Nitrate fertilizers? Also, I am providing plants with mustard cake fertilizer and fish fertilizer to provide ready nitrates .
We know the beneficial effects of residue retention in soil. But both the system ( residue in surface and residue incorporated) have some pros and cons, in the point of GHG emission which one is sustainable.
For example, total acidity decreased from 1.15 to 0.8 cmol∙kg-1 after 30 days and even less after 60 and 90 days. Exchangeable Al content dropped from 1.02 to 0.4-0.6 cmol∙kg-1 during incubation, that is more than 50%. At the same time, exchangeable H demonstrated 2-3-fold increase. CEC showed about 25% decrease.
I am trying to minimize single use plastics and waste creation in soil sampling fieldwork/laboratory analysis!
Can anyone share some tips for setting up research projects to be low to zero waste? Any resources? Successes?
We are trying to get the best compression and consolidation in making Compressed Earth Blocks. Any suggestions on how to optimise the soil composition to get best packing density will be most appreciated.
Research on the growth and development of aloe vera, seeking to determine the optimum point of harvest.
I have been working with melon TSS% level in Bangaldesh for four years. Here melon become very low in brix in soil plantation. I ahve tried many ways to improve ssc%. We do not have nitrate fertilizers available here. We have to use urea or DAP as a source of nitrogen. I believe, if I can use nitrates, it might change the result! This is why i am interested in making organic liquid fertilizers rich in nitrates. I am making mustard cake liquid fertilizer as well as fish fertilizer.Can I add nitrifying bacteria culture to the drums of those fertilizers to increase N?
How can I calculate lime requirement for increasing soil pH without Lab determine? or which methods are faster and easier than woodruff buffer solution?
Permissible limit of different metals in soil, with reference to Indian standard
it is a model that is used by environmentalists and soil scientists in contaminant transport in soil
Hi all,
I am trying to find reference values on annual soil rhizodeposition rates for different kinds of forests, with a particular interest for tropical rainforests.
Do we have an idea of the amount of organic material deposited annually in the soil for this kind of ecosystems?
I am doing a literature search in parallel and will share my findings in this post.
Feel free to contribute and to use this question as a data compilation nexus!
Best wishes,
Thomas
We begin an experiment with availability of some compounds from soil and we need to buy some standardized clay soil. Is here anybody to help us?