Science topic

Soil Microbiology - Science topic

Soil Microbiology is the presence of bacteria, viruses, and fungi in the soil. This term is not restricted to pathogenic organisms.
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Over the past three decades, soil science has undergone a significant transformation, with a growing focus on the intricate world of soil microbiology. As researchers delve into the soil's microbial communities, we are uncovering their critical roles in ecosystem health, nutrient cycling, and soil fertility. The advent of molecular genetic techniques has revolutionized our understanding of these microscopic ecosystem engineers, revealing the complex interactions within the soil.
Join the conversation to share your insights on the latest trends in soil biology.
Whether you're studying the impact of climate change on soil microbiota, the role of microorganisms in carbon sequestration, or developing bio-inoculants for enhanced crop productivity, your expertise is essential in shaping the future of soil science.
To kickstart our discussion, I invite you to read the comprehensive scientometric analysis titled "Trends in Soil Science over the Past Three Decades (1992–2022) Based on the Scientometric Analysis of 39 Soil Science Journals." This article offers valuable insights into the shifting paradigms in soil research and underscores the increasing importance of soil biology in addressing contemporary environmental challenges.
Let's connect, collaborate, and contribute to advancing our knowledge in soil science. Your voice is vital!
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The geoform or relief of the soil, associated with the taxonomic nature of the soil (tropical and temperate soils) and its climatic conditions (tropical in the case of Paraguay) influence the availability of nutrients and these influence the microbiological quality and quantity of the soil. An interesting area of ​​research would be to relate these conditions to the sustainability of agricultural systems, seeking management associations that allow strengthening ecosystem services, as management tools that compensate actions to combat neutral land degradation.
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I was under the impression for a while that Rhizophagus irregularis was formerly known as Rhizophagus intraradices, but in Krueger et al 2012, it is shown that they are actually distinct. But I've read somewhere recently that only DAOM197198 is R. irregularis and the rest should be called R. intraradices. Is that correct? I was wondering if there's any distinct difference between them (morphological for example).
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What is the role of soil microorganisms in decomposing organic matter and nutrient cycling? Let us list down the role of the Soil Miocro-organisms
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Nand Ram I agree to your point of view but however Qasim Ali has answered in a little brief way
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Soil Types and conditions which affect microbial Populations can be listed down here to understand or have a holistic idea - How do different soil types and conditions affect microbial populations and activity?
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Paul Reed Hepperly I agree to your 5% soil organic matter make the soil not supportive for many pathogenic soil microbes and yes this depends on the locations too
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Different types of Micoflora present in the soil along with its functions can be listed down from basic to intermediate knowledge we can share everything here?
What are the main types of microflora present in soil, and their functions?
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Qasim Ali your answer sums about the main microflora found in soil and its functions too thank you
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Yes let us list down the Key Factos related to this question- What are the key factors influencing the composition and diversity of soil microflora in different ecosystems?
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Hi
The composition and diversity of soil microflora—comprising bacteria, fungi, archaea, protozoa, and other microorganisms—are influenced by a complex interplay of factors that vary across different ecosystems. These factors include environmental conditions, soil properties, plant communities, and human activities, each playing a critical role in shaping the microbial communities present in the soil.
1. Environmental Conditions:
  • Climate: Temperature, precipitation, and humidity are primary environmental drivers of soil microflora diversity. Warmer climates often promote higher microbial activity and diversity, while extreme temperatures (hot or cold) can limit microbial populations. Moisture availability, influenced by rainfall and evaporation, is crucial as water is essential for microbial metabolism.
  • pH: Soil pH significantly influences the types of microorganisms that can thrive. For instance, bacteria generally prefer neutral to slightly alkaline conditions, whereas fungi are more tolerant of acidic environments. Archaea often dominate in extremely acidic or alkaline soils.
  • Oxygen Availability: Aerobic and anaerobic conditions determine the types of microbes present. Aerobic microbes thrive in well-aerated soils, while anaerobic microbes are more common in waterlogged, compacted, or poorly drained soils.
2. Soil Properties:
  • Organic Matter: The quantity and quality of organic matter (such as decomposing plant and animal residues) directly influence microbial abundance and diversity. Organic matter serves as a primary energy source for soil microbes. Soils rich in organic carbon typically support a more diverse microbial community.
  • Soil Texture and Structure: The physical characteristics of soil, such as particle size distribution (clay, silt, sand) and the arrangement of soil particles, affect microbial habitats. Fine-textured soils (clay-rich) can retain more water and nutrients, supporting diverse microflora, whereas sandy soils, with larger particles and more significant pore spaces, may favor specific microbes adapted to drier, nutrient-poor conditions.
  • Nutrient Availability: The availability of nutrients like nitrogen, phosphorus, and potassium influences microbial growth and diversity. Nutrient-poor soils may have a lower microbial biomass but can exhibit high diversity due to niche specialization, where different microbes adapt to utilize scarce resources efficiently.
3. Plant Communities:
  • Vegetation Type: Different plant species support distinct microbial communities in the soil. Plants influence soil microflora through root exudates (organic compounds released by roots), which provide nutrients and select for specific microbial populations. For example, legumes, which form symbiotic relationships with nitrogen-fixing bacteria, can significantly alter the microbial composition in their rhizosphere (root zone).
  • Root Architecture and Biomass: The extent and depth of plant roots affect the distribution of soil microbes. Plants with extensive root systems create more habitats for microbes, promoting diversity. Additionally, root turnover contributes organic matter to the soil, which fuels microbial activity.
4. Human Activities:
  • Agricultural Practices: The use of fertilizers, pesticides, and tillage can profoundly impact soil microflora. Fertilizers may alter nutrient dynamics, favoring certain microbial groups over others, while pesticides can reduce microbial diversity by directly harming sensitive species. Tillage disrupts soil structure, potentially leading to a loss of microbial diversity by disturbing the habitats where microbes thrive.
  • Land Use Changes: Urbanization, deforestation, and land conversion for agriculture or industry can lead to significant changes in soil microbial communities. These changes often result in reduced microbial diversity due to habitat destruction, pollution, and altered soil properties.
  • Pollution and Contamination: Heavy metals, organic pollutants, and excessive nutrient inputs (e.g., from industrial waste or agricultural runoff) can harm microbial communities, leading to shifts in composition and reduced diversity. Some microbes may adapt to polluted conditions, but overall diversity usually declines under severe contamination.
5. Biotic Interactions:
  • Microbial Interactions: Soil microflora interact with each other through competition, predation, symbiosis, and parasitism. These interactions shape community composition and can influence diversity. For instance, competition for resources can limit the dominance of any single species, promoting diversity, while predation by protozoa or nematodes can regulate microbial populations.
  • Macrofauna Influence: Soil organisms like earthworms, insects, and other invertebrates influence microbial diversity by breaking down organic matter, mixing soil layers, and creating microhabitats (e.g., burrows), which can increase the heterogeneity of the microbial environment.
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How do soil microflora interact with plant roots and influence plant nutrition, health, and productivity?
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Prem Baboo Thanks for adding your expert views on Soil Micoflora interaction however I felt that Dr Sakshi Balyan point of view is in line with my question and thanks for both the experts for your comments and supporting my research
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How do soil microflora respond to environmental stressors like climate change, pollution, and land degradation? This question might have several answers based on each different locations with same soil analysis report so let us list them all
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Abdelhak Maghchiche Thanks and yes this would be of help for my present research on Soil Micoflora at a particular location in India where there are climate disturbances and yes I am trying this with and without biogas slurry to understand in a better way and at the same time I can have two researches with me
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Hi, I am trying to estimate soil microbial biomass using substrate induced respiration. I am using KOH to absorb carbon dioxide instead of NaOH. I am getting a clear difference in precipitation between blank and sample after the addition of barium chloride. But it is appearing when I titrate this against HCl. Each time I am getting zero. Can someone suggest what the problem is?
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In substrate-induced respiration (SIR) assays, the measurement of microbial activity through the quantification of produced CO2 is a common practice. These assays often involve the absorption of CO2 in a base, such as NaOH, and subsequent titration with an acid, like HCl, to determine the amount of CO2 produced. The lack of observed difference between a blank (control without substrate) and a sample (with substrate) after titration against HCl could be attributed to several factors, each of which must be considered systematically to troubleshoot and address the underlying issue.
1. Inadequate Substrate Concentration
  • Issue: The substrate concentration may be insufficient to elicit a measurable microbial response. Microbial communities may require a threshold level of substrate before a detectable respiration increase occurs.
  • Solution: Increase the substrate concentration, ensuring it is within the optimal range for the microbial community being studied.
2. Microbial Activity
  • Issue: The microbial population in the sample may be too low or inactive, possibly due to suboptimal storage conditions, sample age, or the presence of inhibitors.
  • Solution: Verify the microbial viability through alternative assays. Ensure the sample is fresh and stored under appropriate conditions to maintain microbial activity.
3. Experimental Setup and Titration Accuracy
  • Issue: Errors in the experimental setup, including improper sealing of the reaction vessel, incorrect titrant concentration, or inaccurate titration technique, could lead to erroneous results.
  • Solution: Double-check the experimental setup for any leaks or setup errors. Confirm the concentration of HCl and ensure accurate titration techniques are employed.
4. CO2 Absorption Efficiency
  • Issue: Inefficient CO2 capture by the NaOH solution can occur if the volume or molarity of NaOH is insufficient.
  • Solution: Ensure the NaOH solution has an adequate concentration and volume to absorb all the CO2 produced during the respiration process.
5. Interference or Contamination
  • Issue: The presence of contaminants or interfering substances in either the blank or sample that could neutralize the acid or base, leading to inaccurate titration results.
  • Solution: Prepare fresh reagents and ensure all glassware and instruments are clean to avoid contamination. Review all reagents for potential expiration or degradation.
6. Analytical Sensitivity
  • Issue: The sensitivity of the titration method may not be sufficient to detect small differences in CO2 production, especially if the microbial activity is low.
  • Solution: Consider increasing the sensitivity of the assay, possibly by using more sensitive detection methods for CO2 or adjusting the assay conditions to enhance microbial activity and CO2 production.
Conclusion
A lack of difference between the blank and sample in a substrate-induced respiration assay after titration against HCl suggests issues with either the experimental setup, microbial activity, substrate concentration, or analytical sensitivity. By methodically examining and addressing these potential factors, one can identify the root cause and take appropriate measures to rectify the problem, ensuring accurate and reliable measurement of microbial respiration in response to the substrate.
With this protocol list, we might find more ways to solve this problem.
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theory: soil microbiome directly influences human gut microbiome and factors of health
-> modern, western culture favours and advertises fast food and processed food, which are overly-processes, nutrient-poor foods
-> many human health issues can be directly attributed to nutrient deficiencies
-> the macro and micronutrients, and abundances of them, that we metabolize, affect our physical and mental health
->the crops/plants that we eat and feed our livestock with, make up the macro and micronutrients we need
-> the soil microbiome dictates the crop/plant nutrient and vitamin composition/abundance (I presume)
-> when we strip the soil of its living properties, we reduce the functionality it has as a nutrient and energy source (I presume)
-> QUESTION: is healing the soil microbiome, and thus our gut microbiome, effectively linked to promoting human health?
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What do you mean by "healing"?
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Using which MYCORRHIZA for low cost tropical agriculture? Or other BIOSTIMULANTS, BIOFERTILIZERS?
What specific natural plant nutrient sources or plant growth-promoting sources, such as BIOSTIMULANTS, BIOFERTILIZERS, etc., would you use for starting cultivating tropical crops like corn, sorghum, millet, peanuts, tomatoes, and onions in a middle scale production in a tropical country as Simbabwe, where chemical fertilizers are economically not afordable or either unavailable, but where some animal dung is accessible?
How economically successful is it which commercially available mycorrhiza to use or other microorganisms of the soil microbiome with similar benefits such as PGPR (plant growth-promoting rhizobacteria), PGPF (plant growth promoting fungi), PGPM (plant-growth-promoting microorganisms), as well to use seaweed, algae stimulants or verimcompost?
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Go to the Rodale Institute website Douds and the collaborators have formulated the method for on farm mycorrhizae production.
The on farm propagation gives an adaptive mixture of species with ability to be effective under your conditions.
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1)      I would like to adjust the water holding capacity of my incubation experiment. Could anyone please let me know how to adjust the 65% soil water holding capacity?
2)      The soil was adjusted to 55% of its maximum water holding capacity (230 g H2O kg-1 dry soil).....What dose its mean?
Thanks
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can anyonne suggest me how to adjust WHC for my rice to its full in pots?
I just needed basic steps
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Nematodes are hard to control using normal pesticides and they develop a resistance toward new pesticides. The new method is to use a strong oxidizer such as H2O2 to penetrate the cells of nematodes and to dehydrate the DNA, which eradicate this pest from the soil.
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You can use H2O2 by concentration range 10 - 20 mM
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I have preformed a dehyrogenase assay on an arid Negev soil. the calibration curve highest values were about 0.5 but the values for some of my samples were even 2 or 3 times that based on the protocol Alef, K. "Dehydrogenase activity." Methods in applied soil microbiology and biochemistry. London: Academic Press, 1995. 228-231.‏
also the results were much higher on the FDA protocol based on:
Adam, G. and H. Duncan. 2001. Development of a sensitive and rapid method for the
measurement of total microbial activity using fluorescein diacetate (FDA) in a range of
soils. Soil Biol. Biochem. 33:943-951.
the curve values were 0.05 to 0.1 and the values were 0.2 -0.7. is this normal for soils? some of them were poluted 5 years ago
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i will send you results it thats ok
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Roots have the ability to manage the soil microbial community by releasing a wide range of secretions known as root exudates. So I want to extract these exudates from wheat using root exudates' collection that will be pursued using a hybrid approach to counter the disadvantages of using ‘only soil’ and ‘only hydroponic’ approach. But I have not been able to find a suitable procedure that is cost-effective and easy to perform as I have to further send these extracted exudates for gcms (Gas chromatography mass spectrometry). Main motive is to find suitable method so that we can easily extract the exudates from treated water that will be used in hybrid method so that can be easily examined through gcms.
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@ Shreya, I advise you to go through the below reference:
Methods for Root Exudate Collection and Analysis by Hugo A. Pantigoso, Yanhui He, Michael J. DiLegge & Jorge M. Vivanco , The Plant Microbiome (2020) pp 291–303.
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Soil microbial biomass is a good indicator of soil quality, I need to measure soil microbial biomass ( carbon , nitrogen ) except fumigation method since my vacuum desiccator is not working properly, I'm waiting for a method which is not using a vvacuum desiccator. If you have any literature please be kind enough to share with me.
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@ Asela, the attached manuscript may be helpful for you.
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There is a current upsurge in research into microbial fertilisers and carriers of microbial inoculants to boost soil fertility, e.g. the use of biochar and compost. After treating the soil, how can we effectively measure the successful establishment of the beneficial microorganisms?
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I am totally agree with @ J.C. Tarafdar Sir. Apparently soil Respiration and dehydrogenase activity measures the microbial activity in soil. For soil Respiration we can go for either alkali trap that has been discussed or we can go for rapid techniques by comprehensive analysis of soil health by Cornell University.
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We are planning to extract phosphorus from biochar by organic acids. If anyone has some procedure (concentration of organic acids & steps) please inform.
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Hi,
I am interested about how quickly SOM can deplete over time, and would like to start a discussion on the topic. Please pardon me if my question is broad.
In temperate systems, it is common to find annual decomposition coefficients around 1-3% (i.e., 1-3% of the SOM stock is lost after a year). However, I wonder how quickly can SOM mineralization occur.
While reading the literature on SOM changes after deforestation in the tropics, I found values suggesting that SOM stocks can decline by 10-50% in a few years (5-10 years) after a forest is cleared for cultivation.
Also, while looking at the AMG soil organic matter model, I noticed that the potential (maximum) SOM mineralization rate (k0) was set to 29%!
Have you ever asked yourself this question?
Related to this topic, I was thinking of a simple experiment that could shed some light on this question. Let's imagine pots with freshly collected soil or a plot of land, which is outside, and for which any plant development is precluded (removing seed, young seedlings manually). I would be curious to see how quickly SOM changes over time (considering that we would regularly monitor it or regularly SOM contents), given that no plant can inject organic matter. Of course, this soil would be exposed to environmental changes (such as regular water inputs from rain or manual watering, not to let it dry).
Any thoughts about this?
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Oxidation and microbial proliferation leads to SOM loss. So as long as it is safe from oxidation and microbes there will be no loss of SOM. But still if tillage is done in soil and exposure of surface soil to sunlight is happen then it will take very less time for SOM to loss.
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Hi
can anybody please tell me what is  the value (-0.157) next titanium concentration in my soil sample means?
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This is a good question.
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I am relatively new to using R software for analysis. I have some educational background with it and I have more experience using SAS.
For my project, I am looking to do ANOVA and post hoc Tukey's tests of 16S, 18S and AML gene expression in my samples. I was wondering if anyone had good protocols for R scripts or packages for doing these analyses?
I've been doing my own research and exploration with R, it has been highly suggested to me that I become comfortable with the statistical program for future use.
I believe I also have access to SigmaPlots through my lab.
Any help or guidance would be much appreciated.
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Jose Risomar Sousa I am not sure how that helps answer my question. Could you please elaborate?
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Dear All,
I have received editorial comment about determining the sensitivity of serial dilution plating. However, I'm not sure what the comment meant. Here are the comments in brief.
"We need to know how sensitive your spread plating method was for detecting microbes. For example, 5 g of soil are added to 50 ml of saline, mixed and 0.1 ml spread plated from this mixture. If 5 microbial cells were present in the soil, you would expect zero CFU of microbes to be present on the spread plate - the method was unable to detect 1 CFU of microbe per gram of soil. In fact the minimum number detected in this example would be 100 CFU per gram of soil (i.e. if you plated 0.1 ml you would expect on the average 1 colony on the spread plate). So a statement such as "The minimum CFU detected in the spread plating method was 100 CFU/g soil" is needed."
In my opinion, the comment is rather confusing. I'm not entirely sure how to address them properly.
Can anyone help?
Thanks in advance.
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Dear Laith
As a Proportion, its the same 1:10
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Greetings,
I have more than 100 bacterial isolates, and I want to identify them. Would you like to suggest to be the best way for their 16s rRNA identification (most probably by 27F and 1492R universal primers), concerning; 1) reliability, 2)time taken, 3)cost/price, and 4)service provider from KSA.
Thanks.
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You can classify your bacteria up to a certain level by various microbial and biochemical techniques. But to identify the bacteria to the genus and species level, you need to do 16S rRNA gene sequencing. You can try sanger dideoxy sequencing method. If you are using applied bio-systems sequencer, You will get 2 trace files .abi1 and .abi2(fwd and reverse) files. You may use DNA baser software to assemble both the forward and reverse trace files. After assembly you will get the contigs sequence in fasta format and then perform a nucleic acid blastn against 16S ribosomal RNA sequences(Bacteria and Archea). You can identify your bacteria.
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Hello,
we're planning to do a metatranscriptomics run from lake sediments. We'd take 6 samples with 5 replicates each.
Currently I'm looking for protocols, but many deal with water samples.
Are there any which you could advise for lake sediments?
How long would it take in general to process 30 samples?
Thanks!
Kind regards
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bit of an old thread, but would you maybe have some updates, e.g., resulting publications that describe how you eventually proceed?
TIA
Cedric
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Please, Could any one suggest for me a journal with rapid publication in the field of plant pathology or soil microbiology, a journal indexed in Web, Scopus, low IF, and without fees, to publish my research paper.
Thank you.
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A special issue "Applications of Plant Pathology in Horticultural and Floricultural Crops" has been recently issued in Journal of agronomy MDPI (IF: 2.603). Submit your manuscript in this journal and you will get published your paper in a short period of time. Good luck 👌👌👌
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I am after some good reference on Soil Microbe Ecology and Biology. As a physicist I have approached this subject gently by reading things like "Life in the Soil" (James Nardi). Another book I have been recommended is "Soil Microorganisms and Higher Plants: The Classic Text on Living Soils" by Krasil'nikov. This I found very hard going due to the poor translation and somewhat outdated. I was wondering what folks consider a reliable modern reference on this.
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I could recommend you a Mycorrhizal interaction with plants book: "Mycorrhizal simbiosis" (Smith and Read, 2008).
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To be frank, I believe the answer is relative to this issue. Only textbooks that I am familiar with or have come across can be recommended. However, you are the only one who knows what study areas you are passionate about.
Rather than relying on a single textbook, I believe you can find knowledge by searching online databases, books, journals, and other serial blocks using keywords from your research objectives.
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Dear colleagues!
I am trying to figure out how to do an extraction for soil microorganisms for further metabolomic analyses. I am only interested in the microbiota part, so I would like to discard any organic matter present in the samples.
Do you know any useful method for that? Any suggestions that could help me?
Thanks for your help!
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Hi everyone,
I want to amplify soil fungal ITS2 region. But I tried three times with concentrated DNA, diluted DNA, the gel picture always showed double bands. Although I increased the anneal temperature by 2 degrees (from 57 °C to 59 °C), I still got double bands one is about 340 bp, another is 420 bp. Do you think these two bounds may be real products rather than products from non-specifically bound reactions? Can both bands be sequenced by Illumina?
The primers are fITS7 and ITS4.
PCR program is 25 µl reaction: 1 µl of 1:1 diluted DNA + 0.25 µM primers, 25 cycles (95 °C for 30s, 59 °C for 30 s, 72 °C for 30 s)
PCR products were run on 1.5% agarose gel with 100 bp ladder.
Thank you very much for your help.
Xin
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When you amplify the ITS region for fungi or bacteria, it is normal to obtain multiple bands from environmental samples such as soil. The ITS region is variable in length between different taxa. So, having 2 bands is normal and I would expect that both bands being different fungi. The ITS vary in length between 200 bp - 1000 bp and more. I usually get many more bands (not just 2) from ITS amplification out of soil, I would 2 bands is not many with the ITS.
There is a "old school" fingerprinting methods called ARISA that use the variation in length of the ITS amplicon to assess the bacterial or fungal community composition.
Regarding Illumina sequencing for the ITS, you will not have much overlap of the forward and reverse reads. You will have to run your analysis just for the forward reads. Worth trying to merge the reads, but if you have complex samples such as soil, most forwards and reverse reads should not merged. You can also run the analysis on the reverse reads and compare the results with the forward.
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I have been trying to isolate Bacillus from soil sample. I m not able to identify the Bacillus in the mass. I need suggestions to identify the Bacillus.
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in most of the MICP text now they use the term Sporosarcina pasteurii. but in older research text it was called Bacillus pasteurii. Are they two different bacteria if not why to change the name?
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definetly same....the specie was reclassified.....this reclassification in itself if a vast subject and years of research on the specie leads to the same...
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I want to isolate various microorganisms especially bacteria from soil. Therefore I need the protocols of all the available growth media.
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Czapek Dox Agar is a solid medium for the general cultivation of fungi, yeasts and soil bacteria. It contains:
Agar: 15 (g/lit)
di-Potassium hydrogen phosphate: 1 (g/lit)
Iron sulphate heptahydrate: 0.01 (g/lit)
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Dear Sir/ Madam,
Greetings of the Day.
Hope you all are doing well. As a beginner I want to know the what are the recent development made by soil scientist in the 21st Century ? Specifically in the field of Soil Fertility, Soil Chemistry, Soil Microbiology. Out of which how efficiently such Novel practice adopted by farmers. Although its contemporary debate but as per your expertise and field experience please share your views.
Thanks in advance
With Regards
Hanuman Singh Jatav
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Dear Jatav,
In the last decade or so, there have been remarkable advances in our knowledge of various topics in soil science. It is not possible to list all of them, so I will try to recall some based on what has been discussed in conferences, and what has been published in soil science journals. These include the fate and effects of antibiotics in soils, 4 per mile initiative, clay-organic matter interactions, soil change due to anthropogenic impact, biological soil health indicators, biochar effects on soil properties, soil variability at the aggregate and soil profile scales, use of non-invasive techniques for soil research, nano-fertilizers, temporal and spatial variability of soil properties, factors controlling nutrient availability in soils, the role of dust deposition on soil development, silicon dynamics in soils and ecosystems, pedometrics, pesticide transport in soil, indicators of soil development, the genesis of technosols, fate of heavy metals in soils, new methods of soil analysis, and many others.
Keep safe,
Victor Asio
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Dear all,
I want to study change of microbial species and community structure caused by some outside factors like dye and heavy metal in room. Can I just take soil of specific place and put them in the pot and then investigate the influence of dye or heavy metal?
If you have good papers involving in cultivateing microbial in soil in room, please send me them.
Thanks in advance.
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Dear Colleagues
These are papers in Russian. Maybe it will help. Regards, Sergey Viktorovich Pushkin Shumao Wang
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What are the phosphorus release strategies installed from the soil?
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1) By adding organic matter humus can form phosphohumic complexes which is easily assimilated by plants, humate ion can replace phosphate ions and humus can form coating around the Fe and Al ions so that coating prevent P from fixation....
2) There are P - solubilizing organisms a) Bacteria - Pseudomonas and Bacillus
b) Fungi - Aspergillus and Pencillium
3) VAM Fungi can increase the absorption of P from soil by extension of root system
4) Placement (Band placement) of fertilizers (Placing the fertilizer below the seed can reduce the fixation of P by reducing the contact between the soil and fertilizer)
5) Liming of acid soils also release fixed P from Fe and Al compounds
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As we use selective media (for example Pikovskaya media). Many researchers use the media for isolation of phosphate solubilizing bacteria from environmental samples. Some bacteria grow in the media but doesn't make any clear zone. But some researchers isolate phosphate solubilizing bacteria in modified media. If agar contain phosphorus then it does not make any sense to isolate PSB without zone formation. If anyone has any idea please inform me.
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@ Chandra, the agar use to prepare microbial media is a jelly like substance, obtained from red algae. Agar is a mixture of two components such as linear polysaccharide agarose and a heterogenous mixture of smaller molecule called agaropectin. Therefore, agar as such does not have any phosphorus content.
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I have learnt through research papers that, melon crop needs ammonium and nitrate ratio as 2:8 to 2:10 for better brix score or sweetness. As chemical nitrate fertilizers are unavailable in our country, The only way is to increase the amount of manure. Also, I'd like to know, if I can increase the nitrate ratio of soil by applying nitrifying bacteria.
The main challenges are:
  • Can I culture a bacterial mix at home that can be applied to the soil to increase the nitrifying bacteria?
  • Some probiotics are sold for bio flock aquaponics here claiming that they contain the nitrifying bacteria. Can I culture it or use it in soil, if yes, how?
  • How much Azotobacter works to break down ammonia and create nitrate?
  • Now, for PSB, How to culture it at home?
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K solubilization is done by a wide range of saprophytic bacteria, fungal strains and actinomycetes . There are strong evidences that soil bacteria are capable of transforming soil K to the forms available to plant effectively. There is considerable population of KSB in soil and in plant rhizosphere. These include both aerobic and anaerobic isolates that the most frequently KSB in soil are aerobic. These include both aerobic and anaerobic isolates that the most frequently KSB in soil are aerobic. A considerably higher concentration of KSB is commonly found in the rhizosphere in comparison with non-rhizosphere soil
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I am trying to grow Pseudomonas fluorescens ATCC13525 on different carbon source except glucose in M9 medium but i cannot see them growing on acetate. I am not able to find more information about this particular bacteria online. What can be possible reason for them not growing on acetate where as other pseudomonas does grow on acetate
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We worked on Pseudomonas aeruginosa but not on Pseudomonas fluorescens .
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Is it possible for symptoms of nutrient deficiency to appear on wild plants?
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Thank you
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I'm trying to isloate bacteria from rhizosphere, kindly share some robust protocols that i can use for isolation.
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Hello,
You need to determine a few things before starting to isolate rhizosphere bacteria: 1- Why do you want to isolate rhizobacteria?               to select PGPR, or biocontrol agents? Remember only 1 to 5% of rhizobacteria are PGPR so you need to test a very large number of isolates to find a few intereting ones. 2- To study  their diversity? For this aim you can use molecular methods, pyrosequencing combined with bioinformatics can give you very interesting results. Let me remind you a few definitions: a) the surface of roots is what we call therhizoplane (some authors include very very strongly attached particle of soils. b) soil sticking to the roots when you shake them vigourously is what we refer to as the rhizosphere. But an important point frequently neglected is to check if your plant is colonized with mycorhizae or not. If your plant is mycorrhizal then you should talk about the mycorrhizosphere, so most reports refering to the rhizosphere are indeed studying the mycorrhizosphere. You also need to determine which crop you want to study and the area or region targeted. Now the protocole for isolation is relatively simple and unfortunately their is no standard method: For PGPR or biocontrol isolates you will have to visit many fields growing the same crops and to talk with the farmers to obtain permission and  to know the cropping  history (previous crops, crop rotation etc...) and fertilization history, and you need to sample 3 plants with their roots, and you should choose those that are vigourous. Any information you have on the sampled field and the cultivars planted will be very helpful. Note that for ecological study your sampling should be representative to the field sample and should be done according to an experimental design. The plant roots with attached soils (you can take many subsamples, and don't forget to take roots to color and observe if there is a mycorrhizal colonization) are transferred to the lab on ice in sterile bags. All tools used should be desinfected. Once in the lab transfer to a fridge and process as soon as possible (1-3 days max). Some of my students separate bulk soil from the roots by vigourously shaking the roots in the field, you need to collect the soil for chemical analyses (pH, org. matter, N,P,K, Ca, Mg K). The rest is like any plate count of microbes in soil, but for the first dilution you can put the roots with the attached soil in a fisrt bottle containg 90 ml saline, and then you shake mechanically on a reciprocal or orbital shaker for 15-20 min) In this bottle you will have the rhizospheric or mycorhizospheric microorganisms. If you transfer the roots to another dilution bottle and shake for a longer period of time  you will have the rhizoplane bacteria. If you want to enumerate bacteria you need to collect the soil in the first dilution bottle and determine if dry weight (after drying at 1050C). If you want the endophytes you need to surface desinfect  root surface before homogenizing with a mortar and pestle. The dilution used should give you single colonies on agar media, for a first isolation you can use 10% Tryptic soy agar with any fungicide to inhibit fungal growth. Now for identification and characterization purpose you need first  to indicate what is exactly your aim? Hope this is helpful, wishing you all the best. http://femsec.oxfordjournals.org/content/48/1/1.full http://aem.asm.org/content/64/12/5004.short
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Hi, everyone!
I'd like to have some recommendations about soil RNA extraction.
I've tried some kits but I'm getting low concentration in the Qubit evaluation.
Does anybody have a kit to recommend or any idea about what could be helpful?
Thank you!
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We use this and get quiet good yields. We have just replaced the bead beating step and use TriZol for this step.
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Dear Friends,
Based on some papers, I understood it is feasible to grow uncultrable microorganims, but I need to know how could it be possible to isolate a special uncultuable bacterium from a sample, e.g. one gram soil, which has million microoganims and sequence its genome?
Please share your knowledge, experience or any good and handy meterials.
Best regards,
Mehrdad Rabiei
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Thanks
MiSeq is a platform that sequencing all of microorganims' DNA. I meant e.g. for detection of one unknown bacterium! among the million microogranims in a sample how the technology is able to detect one single bacterium, fungus, or archaea? It is my question.
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How we can separate the modern and ancient impacts on soils from each others?
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By studying the TIME FACTOR of soil genesis. There are factors that accelerate and those that retard soil profile development. Investigation of resistant and non-resistant parent materials can also give insights on past pedogenic activities.
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Can plant nutrition with fertilizers have a negative or positive effect on plant resistance to diseases and insects?
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Excessive use of nitrogenous fertilizers leads to an increase in incidence of pests, while the application of phosphate and potassium fertilizers reduces the incidence of pests.
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I am working on a project aimed to determine the influence of long-term fertilization on soil microbial communities.  I am sampling both the rhizosphere and the bulk soil and hope to use the current best choice of primers for targeting bacterial and archaeal 16S rRNA genes. Initially I planned to use the primer pair 341F/785R, which targets the V3-V4 region of 16S and is reported to have good domain coverage for both bacteria and archaea. However, I now also have the option to use separate, archaea (956F/1401R)- or bacteria (969F/1406R) -specific primers, which target the V6-V8 region of 16S. The benefits of the separate primers are better coverage for archaea, and less eukaryotic sequence contamination, but the V3-V4 primers are the standard tool typically used in similar research. I am confused with which set should I proceed with or if there are any other primer sets I should be considering?
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Thanks all for your comments. Haitao Wang I agree with your suggestion but I guess the 515F/806R are shown to be biased against both the Crenarchaeota/Thaumarchaeota (https://msystems.asm.org/content/1/1/e00009-15) so after going through some articles I found that the V4-V5 primers 515F/926R performs well and can reduce bias and can detect more environmentally important taxa including archaea. I just posted here as I thought it might be helpful.
Best,
Sandipan
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Can I take out a series of cultivation experiments on soil with a temperature of minus 80 degrees? For example, do drying-rewetting experiment ?
Looking forward to your reply,
Thanks.
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Dear Mengying Ni,
I think that you could do some basic drying-rewetting experiments on soil cores that have been frozen at -80°C, but you will need to be careful about your expectations and the caveats you will need to state.
It is most likely that the freeze-thawing process will differentially kill microbes already present in your soil cores. Depending on your post-thaw incubation conditions, some microbes may recover, grow and produce compounds which may effect the following drying-rewetting experiments.
If your soil cores initially had a high water content, humus and clays, the thawing might result in significant changes in core pore structure, especially at the micro-metre scale. This in turn might effect the drying-rewetting experiments.
If you have enough soil cores to play with, you could see what the drying-rewetting characteristics are like (you could measure the water content / matrix potential, or total weight of water uptake, and then look at the drying profile over time at a set temperature), and use replicate cores to produce you own, new, packed sieved-soil aggregate cores (i.e. thaw them, sieve them to 2-3 mm or whatever is appropriate, and then repack them to the original soil density). (You would also need to decide whether it is better to sterilise the soil or use it as it is.)
We have previously looked at packed double-autoclaved sieved-soli aggregates as part of some work to establish whether bacterially-produced surfactants effect water distributions in partially-saturated soil pore networks. This was rather fun to do as it is not normally what we do, but it is important to do the soil biophysical measurements properly and in a way that the soil biophysics community expects (rather than what a microbiologist, such as myself, might think is reasonable).
Good luck, Andrew.
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I have problem with RNA extraction from soil. My RNA have low yield and purity so i want to give a proteinaseK treatment to the reaction. How much i should add proteinaseK and how to use it? Thank you
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Proteinase K is used during DNA extraction to digest many contaminating proteins present. It also degrades nucleases that may be present in DNA extraction and protects thee nucleic acid from nuclease attack. Can be added to extraction procedure to optimize RNA yields. For isolating cytoplasmic RNA , centrifuge the cell lysate, remove the supernatant and add 200ug/ml proteinase K and SDS to 2% (w/w) then incubate for 30 minutes at 37oC. For more details consult https://agscientific .com --- 2019/04
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We are going to use biochar on microbial culture media. At this situation, we are searching for the optimum dose (ammount of biochar in 1 lit of microbial culture media). Please inform if anyone have some idea about it. Thank you.
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I agree with answers above. Basically the dose depends upon purpose why biochar is used. For example de Oliveira Mendes et al. (2014), Appl.Environ.Microbiol. 80(10):3081-3085 employed biochar concentration of 3 g.L-1 in culture medium to enhance rock phosphate solubilization by Aspergillus niger.
Best regards
Vit
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What are the best software to analyze XRD data of soil samples (Including licensed softwares)?
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@ Indrani, I think you may use X-ray Diffraction Software by Malvern Panaltycal.
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Hello people! I have some gilled mushroom spore prints(on aluminum foil) one with 4 years and I need to have sure with they come to germinate on my culture media (PDA) or on my wheat spawn. What kind of test I need to make to measure the spores viability to not waste the materials here?
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following
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I am working with medicinal plants and I am involved in various projects with similar aim like yours (aerobic, facultative processes )recycling various types of biodegradable materials with aim in getting specific desired outcomes regarding targeted soil microbiology and also specific nutrient ratio of the final product in relation to the needs of the particular crop. Therefore, any information’s from your trial would be beneficial when available. Thank you in advance.
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Really interesting question.Thats the most challenging issue to deal with , simply because of enormous variation in nutrient ratios partitioned across different crop phenophases, so much conditioned by the inherent supply of plant variable nutrients versus changed under added fertilization practices.In that context , I would suggest to first work out the nutrient ratio of particular medicinal plant species which remain either static or follow certain definite pattern throughout its growth period.
Coming back to second issue , adjusting nutrient requirement in certain ratio wiĺ largely depend upon nutrient ratio of recycled biodegradable plant residues .Such residues most often change so much their nutrient ratio that makes almost impossible to tailor nutrient ratio of plant vis- a- vis recycle plant residues as nutrient supply system. But surely it's a real task in hand , keeping all these mind , I can wish you all the best...And in the process , if something worth comes out , it will be worth appreciating....
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Does fumigating soil with aluminum phosphide sterilizes the soil effectively? is it as good as autoclaving?
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Following
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is it possible to sterilize sand with household bleach and use it as a substrate to germinate seeds?
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I think that better option is sterilization by high temperature in dry environment
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I wonder, how could I understand a bacteria in soil is beneficial for a plant or harmful or no effect. Is there any method to understand?
If there is, how could I learn the pathway?
Could you recommend any paper about this matter?
Thank you
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Soil is abundant with millions of microbes but all of them were not helpful or sometimes they do not show their impact at right time for various reasons. Perhaps you can start screening your bacteria for various plant growth promoting properties like IAA, Gibberellic acid, cytokinins, phosphate solubilization, siderophore and HCN etc., For possible protocols and inoculation methods you can refer to Zulfikar Ali Shaik papers.
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I have used 3 types of media for growing an yeast.
1. LGI + 0.005% Yeast Extract
2. LGI + 0.005% Yeast Extract + 0.5% ammonium sulphate
3. YPD (1% Yeast Extract + 2% Peptone)
Now, how do I calculate the percentage (%) or concentration (mM) of nitrogen used in respective medium?
As we know,
nitrogen in Yeast Extract - 10.5 %
nitrogen in ammonium sulphate - 21 %
nitrogen in peptone - 15.5 %
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Please use S1V1=S2V2 formula for calculation.
S1=concentration of pure sample (known); V1= volume of pure sample to be taken for your desired concentration (you need to know); S2=Concentration you need (known, like 1 ppm, % or mM etc.); V2= volume you need (you have to decide; working volume).
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Hello,
Now I am preparing my research experiment by myself. My research direction is soil aggregates and microorganisms.
Well, I want to calculate the density of individual aggregates. Now I can get the mass data, but I don't know how to get the volume. In some papers, I found some researchers measured the diameter and then calculate the volume of the aggregate as a sphere. But my question is, most of my current samples are long, block aggregates, if it is assumed to be spherical, will the calculation error be large? Do you have any good suggestions in calculating the volume of this irregular aggregates? I've looked up a lot of information about this, but maybe I'm not looking in the right way, I get very little useful information, so I have to propose this question. And I want to know whether the diameter is measure the shortest length of the aggregate or not (As shown in attchment of my hand-drawn sketch)?
If you have time and you know this, I hope you can reply to me, and I really need help. Thank you very much for reading the full text (SORRY, my English is poor).
Thank you in advance,
Mengying
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Dear Mengying Ni,
It depends on what the purpose of these measurements are.
If you for instance want to compare it with fractions obtained after sieving, you are more interested in the minimum diameter.
If you want to describe how spherical/ellipsoid your aggregates are, you can think of taking the longest diameter trough the centroid and use the ratio between the minor and major axis (https://en.wikipedia.org/wiki/Ellipse).
You can also think of importing your image in for example qgis, draw a polygon over the aggregate and calculate different size/statistics with the Geometry tool.
You only need a scale in your picture to be able to convert the results.
As you will do a more precise volume analysis later, I would recommend to keep it simple. As long as you're working with 2D images, it will be anyway an estimation.
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In " the mean diameter of aggregate fraction ", how does this “mean diameter”come to be? Should the diameter of individual aggregate be measured and then averaged? But my main problem is how to measure the diameter of a single aggregate?Is it the longest or the shortest length? Because aggregates are not regular graphics after all.
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When you measure mean weight diameter of aggregates, it does not mean that you physically measure the length, width, etc of the aggregates in centimeter or millimeter. Rather, us you a set of sieve with different but known mesh sizes (diameter).
Then you assume those aggregates remaining on a specific sieve have diameters equal to the diameter of the sieve.
Then, you multiply the mass proportions of soil aggregates left on the ith sized sieve with mesh size (diameter) of the sieve.
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Hello,
My current job is to study soil aggregates and soil microorganisms. I want to extract DNA from individual aggregates and measure some soil physical and chemical properties, such as soil carbon and nitrogen. Our aggregates range in mass from 100 to 300 mg, but DNA extraction takes up a large part of its quality. I want to know what methods can be used to measure soil carbon and nitrogen with small-mass soil samples in individual aggregates.
Thank you in advance.
Mengying
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Thank you for all answers to this question, I will seriously consider it! Thank you all.
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As a new PI, I would like to explore the best and most efficient means to store and manage all data and workflow in my lab.
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Dear Earl,
I never mentioned that I am not in any way connected with SciNote. I have however been using it for quite a while now, even before I joined the team, for my own research work and hence the recommendation. So, I'm not ashamed as you are suggesting, on the contrary, I'm flattered you too are seeing the great potential scinote has. Have a nice evening and enjoy the summer! 
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I used 0.5 M NaHCO3 fumigation extraction method to determine SMBP but what is the exact equation to calculate the recovery percentage (R)? For recovery calculation I used 250 ug/ml KH2PO4. I found different equations for the calculation of SMBP are as; 1. SMBP (mg/kg) = (Pf - Pnf)/(0.4 x R) R = (P spike - Pnf)/25 *100 2. SMBP (mg/kg) = (Pf - Pnf)/0.4 x (100/R) R = (P spike - P nf)/(P spike) * 100 3. SMBP (mg/kg) = (Pf - Pnf)/0.4 x (100/R) R = 100 * (P spike - P nf) /250 I put all the possible equation for the calculations of SMBP (I tried all these equation for my data with different answers), now I want to know which equation is the best for the calculation of SMBP, particulary I am mch confused for the calculation of Recovery (R)? Please experts, give your comments? and what should be the range of SMBP in crop land and C:P ratio?
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This paper will probably be helpful
Kouno, K., Tuchiya, Y., & Ando, T. (1995). Measurement of soil microbial biomass phosphorus by an anion exchange membrane method. Soil Biology and Biochemistry, 27(10), 1353-1357.
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Does anyone have access to the ‘Isolation, identification and cultivation of soil microorganisms’ section of the Waksman, S.A. 1927. Principles of Soil Microbiology. Williams and Wilkins Co. Baltimore, Md. pp. 1-654
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The original protocol recomend to do it in Tris-HCl buffer (pH:8,5) at 50°C, we have tried this adjusting the pH to maintain 8,5, but the casein does not dissolve.
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Thank you for the information
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I have some Pleurotus eryngii on Petri dishes with alternative solid culture medium and need to get fresh mycelium weight without the medium weight influence, which are the best and efficient techs to make clean separation?
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Hi Samuel,
Before you culture the fungus on petri dish, put a sterile sheet of cellophane on the selected medium surface, in order to seprate the mycelium from the medium. Then culture your fungus on the cellophane. Don't worry about that, because the transability of celluphane is good, so fungus can grow normally. Once you got a full growth, you could scratch fungal mycelium easily using steril spatula. I have used this technic to collect the mycelium for DNA extraction. Please find out this links:
DOI: 10.1093/femsle/fnw089
DOI: 10.1016/S0168-1656(99)00154-6
Good luck
Afra
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Dear All,
I need your help on how to calculate CFU/g soil. I would greatly appreciate if you could check if my calculation is correct.
5 g of soil was placed into 50 mL water. The solution was serial diluted 10x (1/10). 0.1 mL of the dilution was spread onto the agar plate.
30 bacterial colonies were obtained. 
My calculation:
5 g of soil was placed in 50 mL water so I have 100 mg soil in 1 mL of water.
With a dilution of 1/10, I have 10 mg of soil in 1mL of water
Next, I spread 0.1 mL of this dilution -> 1 mg of soil
I have obtained 30 CFU so I have 30 CFU on 1 mg of soil. Consequently, I have 30 000 CFU on 1 g of soil
Is this correct?
Thanks in advance.
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@ Wong, CFU /g soil = Count per Plate/ dilution factor
For example, if 30 colonies are present on 10 -6 dilution plate, the calculation will be:
CFU = 30/ 10 -6 = 3x 10 7 colonies per gram soil.
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I have tested several media for investigating P-solubilization of Bacillus isolates but none has produced any results yet. I have tried Glucose yeast Agar (GYA) with following incgredients
Glucose (10 g), Yeast extract (2g), Agar (15g). After autoclaving I added the K2HPO4 and CaCl2 (10% solution of each) and poured the media.
I spot inoculated the isolates but didnt see anything even after 7 days.
Then I tested Pikovskaya/s medium with following recipe
Yeast Extract 0.50g
Dextrose 10g
Calcium Phosphate (instead I used Calcium phosphate monobasic) 5.00g
Ammonium Sulphate 0.50g
Potassium Chloride 0.20g
Magnesium Sulphate 0.10g
Manganese Sulphate 0.0001g
Ferrous Sulphate 0.0001g
Agar 15g
Even then I could nt see any halo zone.
I have also used NBRIP-BPB medium (Glucose, 10g; Ca phosphate monobasic, 5g; MgCl2.6H2O, 5g; MgSO4.7H2O, 0.25g; KCl, 0.2g; Ammonium sulphate, 0.1g; Bromophenol blue, 0.025 g; Agar 15g). For NBRIP-BPB medium I adjusted pH to 7 with 10N NaOH but precipitates appeared in the media.
Can anyone let me know where is the problem in my methodology?
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Dear Raheleh
Tri calcium phosphate is always an water insoluble compound under normal pH conditions. That is why you should sterilize it separately as dry powder in the same autoclave when you sterilize the agar or liquid medium. Then just before pouring plates (in case of agar medium) or inoculation of the liquid medium add the powder tri-calcium phosphate in the well cooled medium, shake well to disperse as evenly as possible and proceed.
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Is there a possibility that bacteria show low solubilization index on PVK agar medium but show quite a high solubilization efficiency in PVK broth when quantified? If so, Kindly share some literature.
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One of the reasons is that, solid PVK media, consist on testing a single fixed bacterial colony, while in liquid media, the bacterial densities are much higher with better access to the nutients, which makes the solubilization more efficient and important.
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Does rain water drain away root associated bacteria or soil bacteria? If so, what can be the percentage of washed out bacteria? Any study?
Thanks in advance!
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The amount and distribution of rainfall directly affected soil moisture, which determined the survival and proliferation of rhizobia as well as growth of the host legume.
you can read the attached research about the ecological Indicators of Native Rhizobia in Tropical Soils
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I plan to assess the effect of compost tea on a specific soil-borne plant pathogen using soil bioassays. The general plan I have in mind is to sterilize the soil, inoculate it with the pathogen, and incubate it for a period of time. I will then apply compost tea on the inoculated soil.
Can someone suggest papers and/or methods on which I can base my methods on?
There is a lot of papers on the use of compost tea to suppress disease in pot based settings. However, I have yet to read papers which focuses only on the inhibition of pathogen growth in soil (not disease suppression) using compost tea.
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Hello,
I am wondering about the sensitivity of soils during transportation.
Imagine you want to measure soil microbial biomass using chloroform fumigation extraction, how consistent will be the result with what was actually in the field?
It seems to me that microbial populations can change fairly quickly...
Let's say that the soil travels for a few days, in a car, then a plane, car again.
Should the samples be kept at 4°C? Or air-dried to reduce water activity, risks of moulding, etc.
Apparently the method is well mastered, but guidelines for the conservation and preservation of samples seems not.
Where are the metrologists?
What is the meaning of such a measurement if 48h later, the microbial population have significantly changed due to lack of air, or temperature shocks ... ?
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Try to handle the soil samples after their transportation as early as possible for culturing microbial strains.
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Any experience or idea on how to build a small Winogradsky column that allows independent sampling of each layer? All the examples I have seen so far consist of columns in small glass or plastic tubes, which look good but do not allow independent sampling.
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Hi Diego,
If you use anything that can be cut for the column (tygon?) you can cut off cross sections (going from top to bottom) to get material for the independent layers.
Good luck
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Can bio-fertilizers be considered as a sustainable farming method?
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I believe that natural fertilizers are more effective than synthetic ones.
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Dear colleagues,
I’m working on illumina metabarcoding of soil fungal communities. According to the literature, the result of such study is highly dependent on the DNA extraction and it is difficult to extract DNA from soil (particularly to study fungal DNA). I have read many articles to find out which DNA extraction protocol is suitable and gives good results. some articles recommended the commercial kits such as ‘FastDNA SPIN for Soil Kit’. Others recommended ISO Standard 11063 DNA Extraction protocol and other bead beating-based protocols. Would you please share you experience in the extraction of soil DNA to be used in fungi metabarcoding studies?
Regards
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Dear Dr. SK,
Please try our method and see whether you could get high molecular weight DNA.
Shaik Yazdani Basha and P. Palanivelu
Two simple non-enzymatic procedures to isolate high molecular weight DNA from fungi, Current Science, 68, 587-588 (1995)
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Hello Dear comrades/Peers,
I worked earlier with PGPR and focuses on soil microbiology. But, now working in a lab major in pesticide and its residue analysis. So, I want to start a project merger of Pesticide residue and PGPR followed by bio-remediation.
So, can you help me in this regard; how can I start this kind of project with previous record of such activities. I am working as PhD student at KNU, Korea.
Thanks in advance.
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Mr. Sarkar,
You can spike the pesticide in soil and also compare natural the soil respiration activity or autoclave soil and add spike PGRs and measure same. You can refer Thesis chapter 5, in following link, where instead of phytate you can add pesticide.
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I would like to know the diffusion distance of rice root exudates. How far can rice root exudates affect the microorganisms in bulk soil? I do not mean for soil depth, just horizontal distance.
I will be really appreciate for your answers.
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this has detailed information regarding your query
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What is the best method for quantifying arbuscular mycorrhizae in agriculture field soils? I have been attempting to extract spores from the soil by wet sieving and sucrose centrifugation, but have found very few spores. Root staining is another option, but are there any other suggestions?
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You can follow the Gerdemann and Nicolson (1963) method, see the
Baccharis incarum and fungus Arbuscular Mycorrhizal symbiotic relationship for land fallow in the Bolivian highland article (CienciAgro (2014) 3(1): 51- 58)
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I am looking for recommendations to effectively culture pesticide resistant bacteria. I tried with normal LB agar without pesticides and results are not satisfying as only one particular morphology was obtained.
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The best media for cultivating bacteria from soil are 10% tryptic soy agar or R2A agar, the soil extract is optional. They support growth of a wide range of bacteria and fungi, so it would be difficult to find those decomposing a particular pesticide. The best thing to do is search the literature for a minimal salts medium and appropriate pesticide concentrations. You can inoculate agar directly with soil suspension or enrich the bacteria on a liquid medium with the pesticide and then spread plate it.
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