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Precision Agriculture - Science topic

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Can you explain what precision agriculture is and how it works?
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@ Sudip, precision agriculture is nothing but a management strategy that gathers, processes and analyzes temporal, spatial and individual data and combines it with other information to support management decisions according to estimated variability for improved resource use efficiency, productivity, quality and profitability.
Precision agriculture employs data from multiple sources to improve crop yields and increase the cost-effectiveness of crop management strategies including fertilizer inputs, irrigation management, and pesticide application. It is an integrated crop management system which uses remote sensing (RS), GPS, and geographical information system (GIS) to monitor the crop field at ground level. The disparities in crop or soil properties within a field are also recorded and mapped.
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How can precision agriculture technologies, such as drones and sensors, be used to optimize crop yield and reduce input costs?
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Precision agriculture technologies such as drones and sensors can be used to optimize crop yield and reduce input costs in several ways:
  1. Crop mapping: Drones equipped with sensors can capture high-resolution images of crops, which can be used to create accurate maps of crop health and yield potential. This information can then be used to make more targeted decisions about fertilizer and irrigation applications.
  2. Soil analysis: Soil sensors can be used to monitor soil moisture, nutrient levels, and pH, allowing farmers to make more informed decisions about when and where to apply fertilizers and other inputs.
  3. Variable rate application: Using precision agriculture technologies, farmers can apply inputs such as fertilizers and pesticides at varying rates depending on the specific needs of each area of the field. This can help reduce input costs while improving crop yield and quality.
  4. Crop monitoring: Drones equipped with sensors can be used to monitor crop growth and health, allowing farmers to identify potential problems such as nutrient deficiencies or disease outbreaks early on. This can help prevent yield losses and reduce the need for costly remedial measures.
  5. Harvesting optimization: Precision agriculture technologies can be used to optimize harvest operations by identifying the most productive areas of the field and scheduling harvest operations accordingly. This can help reduce waste and increase efficiency.
Overall, precision agriculture technologies such as drones and sensors can provide farmers with valuable insights into their crops and soil, allowing them to make more informed decisions about inputs and management practices. This can lead to higher yields, better quality crops, and reduced input costs, making precision agriculture an attractive option for farmers looking to improve their bottom line while also promoting more sustainable agriculture practices.
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How prevalent are boron insecticides in modern agriculture?
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@ Fayaz, Boron-based insecticides are important in modern agriculture too as it is an effective and economical way to control many insects. They interfere with the insects' nervous system and paralyze them, making it easier for the farmer to remove them from crops. Boron is also used in insecticide formulations against urban insects like cockroaches and fleas. Borax powder helps to kill insects, spiders, and mites.
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I'm engaged with a research project, in which the goals go from the delineation of crop zones with similar profits, and reviewing the literature I found a miscellaneous (at least I think it) of concepts about what actually is "management zones" and "homogeneous zones". I found myself confused, and have decided to ask here. So, there is any difference between the two abovementioned terms? If yes, is this difference empirically or theoretically founded?
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Dear, Erli Pinto dos Santos
In general, the components of the two named regions are different. Because, management areas have components partially under the control of human resources. Whereas, homogenous Zones are a natural artificial culture that may not be homogenous from my point of view, but can be considered homogenous from another person's point of view. The amalgamation of these two mentioned cultures (HZ and MZ) is very important in precision agriculture.
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I am developing an intelligent irrigation system. I have automatic solenoid valves capable of irrigating at the value of the daily evapotranspiration. and I have soil sensors that measure soil moisture. Is there a simple study to find a correlation between evapotranspiration and soil moisture. I propose to use evapotranspiration value for water quantity prediction and humidity value for exact quantity correction and adjustment. are there any other avenues.
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How can the pro-environmental transformation of agriculture be accelerated?
Agriculture is likely to change significantly in the future. Key determinants of agricultural change include factors such as climate change, including the progressive process of global warming. On the one hand, the main negative effects of the progressive global warming process include increasingly frequent and severe periods of heat and drought. In addition, by the end of this 21st century, all glaciers will have melted, water levels in the seas and oceans will have risen, and areas of arable land will have declined. On the other hand, in order to slow down the progressive process of global warming, it is necessary to urgently reduce the level of greenhouse gas emissions, including CO2 and methane. Climate change will cause a reduction in the scale of agricultural crop production. In order to feed the population, it will therefore be necessary to change dietary habits by switching agricultural crops to the production of plant-based agricultural crops to produce food primarily for humans rather than livestock. At present, globally, three quarters of arable land is used for the production of arable crops, from which fodder is produced to feed reared livestock. In addition to this, due to increasing global warming processes, it will be necessary to develop new crop varieties that are resistant to various biotic (viral, bacterial, fungal diseases, pests, etc.) and abiotic (droughts, heat, floods and other effects of climate change) negative environmental factors. In addition to this, the importance of achieving sustainability goals in agriculture will increase in the future. The generation of energy used in agriculture from renewable and emission-free energy sources will increase in importance. Consequently, environmentally neutral, emission-free, sustainable organic farming based mainly on crop production using new crop varieties that are resistant to progressive climate change and its effects will be developed in the future.
In view of the above, the following questions are becoming increasingly topical:
How should sustainable organic farming be developed?
How should sustainable, pro-environmental organic farming be developed?
How should environmentally neutral, emission-free, sustainable organic farming be developed?
What kind of agriculture should be developed to save humanity from a food crisis?
What type of agriculture should be developed to be environmentally neutral, meet sustainability goals, be resilient to climate change and provide food for people?
Is a combination of pro-environmental, sustainable organic agriculture and the development of new climate-resilient crop varieties the best solution?
How can the pro-environmental transformation of agriculture be accelerated?
What do you think about this?
What is your opinion on this topic?
Please reply,
I invite you all to discuss,
Thank you very much,
Greetings,
Dariusz
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Revered Professor Dr.Dariusz Prokopowicz,
It is very critical question to everyone to answer because the issues of Climate Change has becoming vigorous in some countries.
The future agriculture will be balanced by the potential areas will have good organic cultivation than harsh, harmful negative effects of the climate change in some countries.
The issues of the climate change may not be global problem right now but it could be one of the major problems in the 22nd century.
Most of the developing countries farmers are becoming vulnerable to manage their cultivation process due to the effect of climate change now a day.
Melting the ices and increasing the sea level and dislocation water bodies, animals are another threatening factor to deeply think about the issues of climate change.
Unless or otherwise any serious effective measures are to be taken against the climate change at global level that could be major problem which will teach a big lesson to the world of human beings in the future.
Prevention is better than cure. It is not only the Researchers, development practitioners worry but also the stakeholders have to think about it in the household level.
The developed countries have to think twice about this climate change issue than others. The agriculture may affect directly due to the effect of the climate change in the future definitely.
The alternatives like Precision agriculture, organic agriculture and conservative agriculture could support the farmers households somehow better than worse.
All these soil and water conservation measures could be implemented with serious watershed management approach and structures among the farming community but the main thing is to control the developed countries interventions on producing carbon CFC more than others.
The objectives of the capitalist countries have to achieve the target if producing the Refrigerators and Air conditioner without thinking the catastrophe of the humans and earth.
This is very pathetic condition to overcome the climate change issue successfully. It needs the collective efforts and thinking to stop against the climate change at macro level.
Agriculture will become question mark to produce the food for consumption. It is difficult to balance the food shortage among the countries in the future.
Agriculture sustainability in terms of foods that will be good sign of economic progress if any countries. Russia is the best example failed to concentrate on agriculture production and how the people managing for their consumption of food.
Sustainable agricultural development and reduce the effect of the climate change as the one if the SDGs 2030 but the serious measures have to be taken against the issue of climate change at global level.
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I want to know interesting topocs on Precision Agriculture to write papers on. Im also open to collaborations in writing the papers. can you all please suggest me some useful and interesting topcs on precision Agriculture
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Ofcourse the area is attracting the researchers have to write the quality papers on sustainable agriculture.
The modern agriculture is influenced by the ICT technologies and Internet of Things (IoT).
The technologies like GPS,GIS, Drone, Improved machineries, Hybrid seeds, chemical fertilizers etc have great impact in Agricultural Transformation in the 21st century.
Even though the farmers are illiterate that they are interested in applying these modern technologies with the help of the extension agents.
The term Precision Agriculture has retained the traditional form of agriculture preserving the environment and farmer's mind and land assets. It is nice to be important to concentrate on Precision Agriculture.
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Hello,
I'm a masters degree student and I am struggling to find a good thesis topic for my masters degree. I would really appreciate if you can help me.
As you know, biosystem engineering is a major where I can work on both mechanical engineering side of things and electrical/computer engineering side of things. Personally, I am interested in precision agriculture(electrical/computer side) and have academical experience on implementing computer vision models(Generally Deep Learning), analyzing and modeling big data(Generally Machine Learning) and deploying IOT applications.
Thank you for your time.
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Xiaoshun Qin Thank you for your in depth response. I have talked to my supervisor and he suggested that I work on smart poultry. He also suggested a specific topic in smart poultry for my thesis. I just wanted to know what other options I have so I can choose the one that best suits my skills and expertise.
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I need training on the use of variable rate technology (VRT), Unmanned Aerial System (UAS) and other precision agriculture training, also is there possibility of getting funding for this type of training.
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Thanks all for the response
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Predictive models that use ordinary least squares (OLS) for parameter estimation must show residuals with normal distribution and constant variance (homoscedastic).
However, in most scientific articles (in engineering-related areas, at least) I don't see a concern with meeting these assumptions. In your opinion, why does this happen? In the end, the results do not change that much when we make the necessary transformations so that these assumptions are met?
If you have had any experience with this topic, please feel free to share.
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The OLS is a short cut to the ML solution. It can be derived directly from the assumption that Y|X ~ N(µ(X), s²), but the solution is correct for any distribution model: justlike the ML estimate, the OLS estimate estimates the expected value (of the parameter) and this is independent of the assumed distribution model ("under some mild regularity conditions", eg. as long as it has a finite expectation and variance).
The difference, therefore, is not in the predicted value, but rather in the uncertainty attributed to this prediction. Depending on the research context, this uncertainty may or may not be relevant. If it is not relevant, then there is no need invest much mental work in figuring out a "most correct" or "least wrong" distribution model.
When models are really used for prediction, the "model inherent" uncertainty (that is determined by the chosen distribution model) associated with a prediction is usually not relevant. What is of much greater relevance and impact here is the differences in predictions between possible alternative models. This is particularily relevant when the predictions are forecasts. Provided there is sufficient data, this pleiotropy of possible alternative models can be adressed by heavily over-parametrized models where the impact of the assumed distributional model approaches zero (such models are nowadays called "deep-learning" models, neural networks, AI etc,). This is then very much on the side of getting most correct predictions at the cost of gaining the least amount of insight. But it works to get predictions with good or acceptable positive and negative predictive values.
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Which Q1 and/or Q2 research journals for computer science and precision agriculture area are most suitable for speedy review and publication process? Free of charges Journals are preferables.
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Dear Abdelaaziz Hessane,
The first free of charge options that come to my mind are:
In my experiences, manuscripts have taken no longer than 8 months to be published in the abovementioned journals.
Alternatively, you can opt for journals from national communities; for example, in Brazil we also have:
They are open access at a very affordable cost.
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We have currently a project about precision agriculture. We will establish a WSN environment, and we will use the data coming from sensors and we will apply some machine learning algorithms to these data to give some recommendations. But we haven't found any dataset that will help us in this goal. Are there any available datasets that related to crop growth with respect to temperature, humidty soil moisture etc?
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Furkan Göksel Have got the dataset?? If yes then kindly share same with me even I am in search of same for my project....
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Agriculture is the basic sector of national economies. The technological progress that has been taking place over the millennia, including mechanization and the chemization of agriculture developed since the beginning of the 20th century, through the use of chemical plant protection products, and then genetics have increased yield per hectare. Technical and technological progress in agriculture has also contributed to the gradual decline in employment in agriculture. However, these are not the most serious problems of agriculture. However, many scientific studies and data of climatologists suggest that in the near future, in the 21st century, these will not be the most serious problems of agricultural development. Well, in the 21st century, due to the progressive global warming, crop acreages and areas of arable land can be significantly reduced. In connection with the emission of greenhouse gases in the perspective of the next dozen or so years, the process of global warming may enter the phase of acceleration of this warming and the inability to reverse this process if man in the coming years fails to implement pro-ecological reforms to implement sustainable and pro-ecological development based on national and global economy. the concept of a new, green economy. If this negative scenario was to be realized then by the end of the 21st century at the latest the average temperature at the Earth's surface will increase by as much as another 4 degrees C, which will increase and increase the scale of increasingly emerging climatic cataclysms, all glaciers and arable land areas they will decrease. As part of climate disasters, droughts, desertification and steppping of existing areas covered with greenery will appear. These processes will also reduce arable land areas. There will be problems with the boarding of a large part of the population, the scale of the national migration of people in search of places to live will increase, to survive. More and more permanent economic crises will appear and the risk of dramatic events, including wars, will increase. Humanity can not let this happen. This is the main challenge of humanity for the 21st century. In the near future, ecological innovations, renewable energy sources, streamlining the process of waste segregation and recycling, the electromobility of motorization etc. should be developed. Scientific research shows that these projects should be carried out on a large scale globally already in the perspective of the next decade. Otherwise, the process of global warming will accelerate and become an irreversible process, which in turn would lead to a global climate disaster at the latest at the end of the 21st century.
In view of the above, the current question is: The importance of agriculture in modern economies in the context of the progressive global warming of the Earth?
Please, answer, comments. I invite you to the discussion.
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Dear Paul Reed Hepperly,
Yes, you pointed to the important issues of sustainable and pro-environmental development of agriculture.
Thank you very much,
Best regards,
Dariusz Prokopowicz
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Agriculture is updating day by day so that we should keep in touch with the new dimension.I want to do research on precision agriculture in the rice sector. If anyone provide me suggestions regarding the issue, it will be very helpful for me.
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Starting from field preparation till harvesting we can use PF technology and methods in any crop.
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Drones can also identify drier regions in a field and measures can then be taken to irrigate such regions with better techniques. Precision agriculture provides farmers with such concrete information that enables them to take informed decisions and utilize their resources more efficiently. Kindly give your valuable suggestions....!!!
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Drones have revolutionized agriculture by offering farmers major cost savings, enhanced efficiency, and more profitability. By quickly surveying vast stretches of farmland, drones can map the property, report on crop health, improve spraying accuracy, monitor livestock and irrigation systems, and more.
With drone technology, farmers can get aerial views of their crop fields, or even hone-in on a specific area, to collect data almost instantly about field conditions. Drones collect precise data that help farmers make long-term decisions about replanting, ground mapping, damage control and more.
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I've spent a few years outside of school now but looking to go back for a Masters or PhD. I published two papers in undergrad, but my GPA wasn't great due to health problems that have since resolved. I work as a full-stack Software Engineer but have a BS in Food Systems from the University of Minnesota. I'm considering a few different angles and would love advice.
Angle #1: Join an agriculture department as a Masters or PhD student and focus on the computational parts of agriculture. The entry requirements to different schools seems to vary widely.
Angle #2: Start with a Data Science Masters Degree and go from there. A lot of the programs I've looked at so far are very industry focused and also don't go as deep into theory or cutting-edge work as I'd like. A lot of what they cover I've learned on my own so it just seems a way to get a paper proving that I know it. The programs I've seen seem very focused on just moving you up the corporate ladder when I don't really care about that, I just want to work on cool and impactful problems. On the plus side, many seem easier to get into from what I understand.
Angle #3: Attempt to get in a Computer Science Masters or PhD program with a mediocre GPA and hope my research papers and work experience can speak louder than my meh GPA. Would be especially interested in computer vision with the idea of eventually applying it to cutting-edge CV in agriculture (see angle #1).
Any advice? It could be directly on which angle would work best or other things I might not have thought of while I'm considering grad school. I really loved doing research and want to get back into it. I'm considering becoming a professor someday as from my experience of teaching people to code, I realized I also love that. I'm working for the U of Minnesota so get a good discount on classes so I'm planning on taking a grad-level course on Machine Learning this Fall.
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Welcome to Don State Technical University, Rostov-on-Don, Russia.
Our doors are opened. We can teach you in many ways and publish as many articles as you can imagine.
Best regards, Alexey Beskopylny
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Hi guys.
I have some questions for you. I've seeing a lot of people using sentinel 2A images without atmospheric correction because they say _MSIL2A products are already corrected.
However, it's not very clear.
I'm doing tests with Sentinel images, but soon I'll be working with aerial images from drones. Those will have to be corrected too? Because if so, it would delay my work a bit since I was planning to use Agisoft Metashape to produce orthophotos and then use a GIS software to create image classification.
Does anyone have a better methodology for that? By the way, I forgot to say that the work is related to precision agriculture.
Thanks!
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If you have more than one scene of your study, you should need atmosferic correction to solve the colour difference on line.
However, you can use the data without atmosferic correction
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Is technological progress in agriculture based on the application of scientific discoveries in the field of biotechnology, genetics, automation and robotics of field works, implementation of biodiversity principles and the creation of resistant to fungal, viral, bacterial and other cultivar diseases, etc. with the elimination of the use of chemical plant protection products will enable in the 21st century the development of sustainable environment-friendly agriculture, ie the kind of agriculture thanks to which healthy vegetables, fruits, grains free from pesticides and other chemical plant protection products and organic farming, ie non-polluting, are produced?
Please reply
Best wishes
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I think that technological progress in agriculture will enable the development of sustainable environment-friendly agriculture.
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Is ecological sustainable agriculture developed according to the concept of natural ecosystems, including the genetically-based genetically-scaled species that will be used in a limited, fully controlled environment, help in the 21st century in increasing the productivity of crop production in the situation of declining areas of arable land?
In connection with the warming up of the Earth's climate by the end of the 21st century, a significant part of the arable land will be either flooded by the seas and oceans or will be excluded from the production of crops due to intensifying drought. As part of the civilizational progress, including increasing the productivity of crop production per hectare, it will be necessary to continue research in this field. As part of the pro-ecological development of agriculture based on the assumptions of sustainable pro-ecological development, ie the concept of green economy, chemistry should be gradually reduced to reduce environmental pollution and reduce the impact of chemicals on human health and other life forms. In this way, the adverse impact of civilizational imbalances in natural ecosystems will be limited. In connection with the above, the aim of continuing increasing the production efficiency of agricultural crops per hectare in the future will be intensified by mechanization automation, robotization, improvement of weather forecasting and logistics systems for field works, and improvement of current crop varieties by increasing their resistance to viral and bacterial diseases, fungal, parasitic etc. An important field of research and scientific discipline, thanks to which it is possible to gradually improve current crop varieties by increasing their resistance to diseases is genetics. In addition, it is necessary to improve irrigation and greenhouse systems due to the progressive global warming and more and more often natural cataclysms. It is also important to improve the techniques of recycling and re-use of waste from intensified agricultural production, so that those wastes that are unsuitable for re-use were as few as possible. It is also important to limit the wastage of produced crops, reduce and develop the recycling of organic waste from the food production process in the agri-food processing sector. As part of the development of sustainable agriculture, it is also important to develop organic farming referring to natural ecosystems. This type of agriculture refers to natural ecosystems in which primary varieties of arable crops function or function. As part of this concept of ecological agriculture, different agricultural crops grow on one agricultural area, which also limits the potential scale of pest feeding and feeding, and ensures a better economy of savings in the use of plant protection products. Therefore, the use of genetics should be limited only to the successive improvement of current varieties of agricultural produce by increasing their resistance to viral, bacterial, fungal, parasitic diseases, and not to create completely new species of flora and fauna. In this way, through the process of improving, increasing resistance to diseases of agricultural crops, genetics would help to restore or at least significantly increase the natural balance in intensified agriculture. For this process to work it is necessary to develop also the above-mentioned other techniques of environmentally-friendly sustainable development of agriculture. All of the above-mentioned techniques must be applied in a purposefully, precisely planned integrated system of managing sustainable and environmentally friendly agriculture. In this way, the developed agriculture will be adequate to increase the risk of unfavorable effects of the progressive global warming of the Earth's climate and will be one of the most important determinants of the globally developed sustainable economic development of the entire human civilization, ie deliberately oriented development according to the concept of green economy.
In view of the above, the current question is: Is ecological sustainable agriculture developed according to the concept of natural ecosystems, including the genetically-based genetically-scaled species that will be used in a limited, fully controlled environment, help in the 21st century in increasing the productivity of crop production in the situation of declining areas of arable land?
Please, answer, comments. I invite you to the discussion.
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Nice question
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What kind of scientific research dominate in the field of Importance of agriculture in the context of the ongoing global warming process?
Please, provide your suggestions for a question, problem or research thesis in the issues: Importance of agriculture in the context of the ongoing global warming process.
Please reply.
I invite you to the discussion
Best wishes
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Global warming-a new global challenge in front of agricultural scientists, affecting almost all the climatic parameters involving air temperature and rainfall intensity and distributions....Saini, J., & Bhatt, R. (2020). Global Warming-Causes, Impacts and Mitigation Strategies in Agriculture. Current Journal of Applied Science and Technology, 93-107.
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Here is a compilation of Soil Water Storage Capacities.
The data are from multiple sources, and often there are variations depending on the source.
Are the data in line with your data, or needs to be corrected?
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Full-time, benefited position with the Department of Viticulture & Enology/Viticulture and Enology Research Center through the California State University, Fresno Foundation. The Department of Viticulture & Enology/Viticulture and Enology Research Center is seeking a PostDoctoral Scholar who is experienced in computer vision or remote sensing and is passionate about Machine learning/Deep learning, automated and digital agriculture, and chemometrics. We are interested in working with a motivated scholar who can think creatively and practically about production-oriented remote sensing and “big data” applications in agriculture. Strong quantitative background is preferred (as demonstrated by publications), experience with unmanned aerial vehicle and hands-on electronic ability is a plus. This position is based within the Department of Viticulture & Enology/Viticulture and Enology Research Center, through the California State University, Fresno Foundation. The selected candidate will also have the opportunity to collaborate nationwide with scholars from other universities (Cornell, UC ANR) within multi-institution projects funded from USDA, CDFA and CSU-ARI. Within overarching project goals, the candidate will have intellectual freedom to develop and pursue the research directions they find most interesting. Mentorship will focus on helping the candidate meet their professional development goals, whether in academia or elsewhere. The position is 100% time (40 hours per week), benefited, and funded for 12 months initially, may be renewed based on funding and contingent on satisfactory progress.
PLEASE FIND THE FULL CALL AT THIS LINK:
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Hi, Dear Luca
I suggest you join the below website:
and also you can search on Twitter!
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Drones have multiple uses. They have both pros and cons. They are also used from precision farming to defense. In your opinion, what are the uses of Drones?
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it is very useful to replace human duty. but it is noisy
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How will agriculture look in the future? It seems that precision agriculture is gaining importance very quickly, especially in large-scale production. For example, the use of satellite images, remote sensing, drones, automated tractors, etc. is that the dominant trend in agriculture? Should we include these topics in the professional education? I would like to know your opinion or experience, thank you.
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Great thanks Dr Juan Carlos Torrico for this topic discussion.
Precision Agriculture (which means intervening at the right time and in the best place with the right dose) is becoming more and more important in the world not only in developed countries but also in developing countries in which it arouses interest.
Precision Agriculture, which is based on high technology, certainly has its advantages in increasing yields both in cultivated plants and in animals, especially on large farms. Thanks to drones and sensors in the field, several factors are controlled such as irrigation and fertilization. In animals and thanks to digital technology, it is possible to monitor the health and growth of livestock.
So as the name suggests, it's all about being precise about spacial location of information and thus producing more while applying less inputs and energy.
Many advantages of course, but some specialists emphasize the importance or even the necessity of the quality of the input data because the latter will necessarily impact the quality of the final decision. On the other hand, according to some specialists, because of all data is tainted with uncertainty it is that it is essential to be able to measure and quantify this uncertainty and also take it into account in the final decision / application.
Thus, it turns out that, precision agriculture requires learning new technological and environmental skills as well as managerial skills. Therefore, it is important to incorporate it into training systems for a good mastery of all its tools.
Finally, precision agriculture could be useful for the future and for the sustainability of agricultural production if it is done while respecting Diversity and protecting the Soil and the Environment. However and particularly in countries newly concerned by this type of agriculture, it is necessary before its implementation to take preliminary studies to assess its benefits and impacts on the environment and to decide on the locations of its implementation as well as the identification of the types of farms as well as the sensitization of farmers for this type of agriculture but also the estimate of its costs. In addition, its success also requires knowledge and permanent supervision by agricultural advisory services.
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Our latest research on "a domain-specific language framework for farm management information systems in precision agriculture" has just been published with @SpringerNature in the Precision Agriculture journal. Open Access.
Groeneveld, D., Tekinerdogan, B., Garousi, V., Catal, C. A domain-specific language framework for farm management information systems in precision agriculture. Precision Agriculture (2020). https://lnkd.in/ddd7Q3B
#precisionagriculture #wur #smartsystems #domainspecificlanguages #dsl #iot #managementinformationsystem
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Great Work Bedir Tekinerdogan
Best Wishes!
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Hello. I am trying to understand which is the minimum revisit time for precision agriculture purposes. I am aware that each crop and each physical parameter in the crop requires different revisit time, but if you could adress me to some paper or work that explains how they select the revisit time for at least one parameter in a crop, I would be gratefull. (Just to specify, I am referring to revisit time of a satellite). Thanks. Let me know if I wasn't clear enough.
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Vittorio Sartoretto It has to do with the dynamics of target variable, let's say leaf biomass / LAI. Within each variable you will get crop and variety variability. And also seasonal variability. I guess it is to difficult to give generic values. Once you have the crop, the variety and the variable defined then you need to get hold (sampling) of key points in the curve order to describe it.
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I am planning to work on the image processing part for the precision agriculture. So I am looking for a large dataset which consists of both crops and weeds. Can anyone let me know where can I find on field images of crops? The images need to be collected from the tractors that run on a crop field. 
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Is it viable to adopt precision agriculure technologies in developing countries?
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Maybe yes, but need more and more from efforts to change the cultures of the farmers to apply precision agriculture.
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Good morning,
Where can I find a list of crop coefficient (Kc) for Thai crops ?
Thanks
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Have a look at this article (https://doi.org/10.1016/j.compag.2020.105368). You can estimate the precise values of crop coefficients for your study regions.
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Precision agriculture (PA), in India, is synonymous to Remote sensing, GIS, GPS, VRA and VRT. These are old technologies and during last 3-4 decades enough research has been carried out. But the latest introductions in the field are: automation and Internet of things (IoT), Artificial intelligence (AL), Machine Learning (ML), Big data, Block Chain, Drone based hyper spectral imagery and so on. Very few institute of excellence are doing research on these. Is it the right time to shift towards application for for latest tools and software? How? Is there any research and support system worldwide? What the developing countries will do with small holders?
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Thanks Mahmudul Hasan.
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Why farmers in developing countries do not widely adopt the principles of precision agriculure despite developing simple tools and techniques that can be easily followed?
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The confidence level of the farmers in developing countries are not yet ready to accept fully the knowledge about Precision Agriculture. They are backward in Education, Technology and Financial etc are determined them to take more decisions to adopt Precision Agriculture.
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Hi !
Does anyone know where to access reference crop evapotranspiration for Thailand? Any map ? Historical Statistical Averages ?
Thanks
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check this link maybe help you
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Judging by what I've read, most of application rate take into consideration the space of the area to be sprayed, they determine how much water needed to fully spray it, and they determine the recommended application rate of herbicides based on the number of gallons. As I see, this doesn't consider the number of weeds in the area.
My question is: Are there any ways to calculate the application rate in terms of weeds biomass in the area?
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It is a practical question for ensuring uniform spray in whole area. In case of post emergence application, weed biomass assume importance, mostly done in first week of emergence. But it depends on herbicide nature also. When applying systemic herbicides, simply saturate the ground around the base of the weed with the herbicide. For contact herbicides, it is important to cover all exposed leaves and stems with the substance. For uniform application, divide the field to be sprayed into parts. This will ensure uniform spray in whole area.
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Can anyone recommend a database that contains raw multispectral images with the different bands and in the same database the NDVI and NDWI index to compare the results obtained? Also, I am looking to see if I use my own multispectral images how I can compare between the vegetation and water of real plants and the NDVI and NDWI indices.
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these indices have a range of values between -1 and +1 so if your values do not fall within these ranges, then there's a problem. The value also depends on the vegetation situation of your land-cover types. Healthy vegetation, for instance, have very high positive NDVI values and vice versa. A good understanding of the vegetation dynamics in your study area is also necessary to know the correctness of the your NDVI or NDMI values.
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Currently, I am working on Plant growth Monitoring system, where we are applying the concept of Machine Learning and Data Science to predict the growth of the plant with respect to the nutrients contents available in the soil.Here, we are trying to create machine interface for precision agriculture. But , for this we required large amount of data to implement the data science technique to create the required hypothesis of plant growth w.r.t. soil nutrients.
How can I obtain these data in big amount(10,000 in no)?
I really need urgently.Please experts help me in this regard.
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I want to estimate nitrogen (N) content in the sugarcane fields using sentinel-2 optical data (Multi spectral Imagery). I have read few papers where simulated values helped in potatoes and other field but not for sugarcane.
If possible, I am ready to see for other remote sensing techniques to estimate nitrogen.
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Tienes que hacer primero una calibración entre el contenido de nitrógeno en las hojas con el color verde de la imagen y con esa curva de calibración puedes a futuro estimar el contenido de N en las hojas
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Detect farm field Ridges and Furrows without crop. After that I want calculate Width between ridges and distance from 1 point.
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Here you go...
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I am working on precision agriculture and needs to determine the soil properties on a large scale using remote sensing and GIS.
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If your area has been mapped by soil series, by competent soil scientist, someone needs to input into GIS, the delineation boundaries and soil property attributes associated with each soil series. In many instances you might find an agency such as USDA NRCS accomplishing this task. However, in the past, the US Forest Service in USA has different or additional soil mapping criteria and boundaries from NRCS soil series maps, so this data was entered by our agency with soils and GIS experts. If you have old soils maps you want to use, not in GIS, sometimes these can be georeferenced and scanned, with soil boundaries entered as a coverage to reference. ArcMap software has a number of automated routines that makes interrogating GIS spatial data relative easy with basic to moderate training. If using old GIS software, it takes more expertise to accomplish the automated methods in the ArcMap updates.
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To plot the graph: My question is should i use average ndvi >0.5 to capture reflectance of vegetation only excluding soil and detritus?
Or simply use average ndvi without a need for it to be >0.5?
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You are welcome Dear Yassir,
I don't know this crop. But after having a look in Google, i confirm that you have to consider NDVI values >=0.1-0.2 especially if you want to take into account for the early growing stages.
* you have to be carreful with this threshold. it depends on your data type (sensor) and also on the soil type. In general, very low values of NDVI <=0.1 correspond to barren areas of rock, sand, or snow. for more accuracy, you need to make some ground measurements!
good luck
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Hello, I am making decision to buy a non-visible light camera that works well with PIX4D and DJI drone. I would like to ask anyone that have research experiences on precision agriculture to recommend me.
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Are there any sensors available for measuring different soil nutrients such as Nitrogen, Phosphorus , Potassium , Calcium , Magnesium , Sulphur , Boron , Manganese , Iron , Zinc, Molybdenum , Copper , Chlorine
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The short answer is no. Intensively calibrated IR is useful but will not give you all you want.
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Dear all, we are living in a changing world – caused by climate change, pollution and shortage of resources. That’s only the half of it. The inverse side is: We are watching an incredible development of completely new possibilities in science and technology, also in agriculture. Some Key words: Artificial intelligence, big data, precision farming, spot farming, nanotechnology, gene engineering and more. How can these new opportunities help us solve the problems caused by climate change, pollution and shortage of resources to secure nutrition of humanity? What results from this for current requirements in applied research in plant nutrition? And what does it mean for teaching at university to make agriculture students fit for future in research but also in agricultural practice?
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Dear Jaime, you have addressed a very serious problem. Unfortunately, there are really examples of how personal and those of companies are placed above the interests of humanity. But should there be any new developments just because this danger? In earlier times, the technique development in uniform farm management leads to the increasing size of fields. The basic necessities of cultivated plants were not in the focus of such a production system. But now resources like water, nutrients as phosphorus or nitrogen are becoming scarcer. Their efficiency in use must therefore be increased. Climate change is intensifying these processes. Intensive farming to date has an impact on biodiversity and damage the soil. The aims of biodiversity and soil conservation, efficiency resources and sustainable intensification of agricultural production to secure the nutrition of mankind have to be equated. To explore new alternatives in plant production we need the help of modern technique. One new method is spot farming. Here the requirements of single crop are in focus. This allows use the resources to be targeted, efficient and environmental friendly.
Jaime, your argument has inspired me, to ask a new question for discussion in RG concerning this. Kind regards, Petra
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What are the drivers for adopting precision agriculture in developing countries?
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First is increasing productivity, second is improving economics and third is standardization in quality of produce for large corporate buyers.
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There are quite many studies relating NDVI from different sources. However, from the point of view of precision agriculture and site specific field management, the most important aspect is, if the NDVI (or other VIs) maps produced from different sources are similar. In other words, it is important, if maps from different sources indicate the areas of low, medium and high NDVI in the same places (more or less) and with (more or less) similar extent within one field. I know only one study comparing ground and satellite NDVI (Bausch and Khosla 2010: Thus, I am looking some more papers, particularly regarding LANDSAT-8.
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See ARc GIS
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My areas of specialization are crop production, water management, precision agriculture, crop simulation modelling, agrometeorology, climate change
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Share some more details of your planned area of work.
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Dear Colleagues,
Hello. New developments in life such as population increase, globalization, urbanization, environmental pollution, global warming, climate change, fresh water scarcity, food security, deforestation, desertification, etc., result in some new technologies, applications, methods, etc. in agriculture in last several decades.
What kinds of new technologies, applications, methods have been emerging in agriculture in last several decades?
Thank you for sharing your opinions in advance.
Best wishes.
Muharrem Keskin
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Interesting..
Agriculture and crop science in China: Innovation and sustainability
Abstract: The International Crop Science Congress (ICSC) is a regularly held event allowing crop scientists to integrate current knowledge into a global context and international applications. The 7th ICSC was held on August 14–19, 2016 in Beijing, China, with the theme “Crop Science: Innovation and Sustainability”. As a companion production for this great congress, the nine papers collected in this special issue feature important fields of crop science in China. This editorial first briefly introduces the 7th ICSC, followed by a brief discussion of the current status of, constraints to, and innovations in Chinese agriculture and crop science. Finally, the main scientific points of the papers published in this special issue are surveyed, covering important advances in hybrid rice breeding, minor cereals, food legumes, rapeseed, crop systems, crop management, cotton, genomics-based germplasm research, and QTL mapping. In a section describing future prospects, it is indicated that China faces a full transition from traditional to modern agriculture and crop science. Source : The Crop Journal,Volume 5, Issue 2, April 2017, Pages 95-99 PDF enclosed
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Precision farming has become popular to everyone associated with advancement in farming strategies. Similarly, in plant improvement what is the scope of precision breeding? I think, it possess great potential particularly for the improvement of the perennial tree crops. Please post your opinion on this aspect.
Thank you
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Precision breeding techniques are a broad set of technologies that provide additional tools to introduce genetic variation into the genome; these techniques should not be treated as a single class. These techniques drive new improvements to agriculture and a broad range of solutions to help farmers deliver better harvests. Within the context of conventional breeding, most of these techniques pose no unique safety issues
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What are the methods and procedures to create variable rate nitrogen fertilizer map from UAV remote sensing data.
1) Which data (green band, red band, red-edge, NDVI, RGB) is most suitable?
2) How can we do this?
3) How effective is using UAV data for this purpose?
Thanks in advance for sharing your knowledge?
Best regards,
Muharrem Keskin
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Technology in farming is constantly evolving. Collecting accurate, reliable geo referenced (location in terms of GPS coordinates) data is essential to capitalise on technologies such as variable rate application of chemicals and fertiliser and aid in crop monitoring at a level once not imagined.
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Currently i am working on Smart Greenhouse development, and i want to know the Combination of sensors like Temperature , Humidity, Camera, Co2 detector, pH etc.... which can support me in Optimal results.
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To improve crop management, a number of sensors and instruments can (and should) be used to gather information in the greenhouse. Medium and high technology greenhouses make use of a range of sensors which link into automated control systems. These systems can monitor temperature, relative humidity, vapor pressure deficit, light intensity, electrical conductivity (feed and drain), pH (feed and drain), carbon dioxide concentrations, wind speed and direction and even whether or not it is raining. 
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When we talk about precision agriculture and variable rate technology, the management zone sampling of soil is considered to be most useful.
However, it is very tricky to divide soils into different zones instead of Grid sampling.
What should we consider for such zonning?
Can EC be helpful for that?
Any other ideas?
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Delineating management zones by partitioning spatial variability within a field into homogenized blocks is the purpose of such attempts ...
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Osallistu joukkoistamiseen täällä: www.opal.fi/joukkoistaminen
Kestävässä tehostamisessa pellonkäyttöä optimoidaan kohdentamalla tuotantopanokset oikein: tarvittaessa lisäämällä niitä korkeatuottoisilla lohkoilla ja taas vähentämällä heikkovasteisilla lohkoilla.
Ympäristöllisesti, taloudellisesti ja sosiaalisesti kestävällä tuotannon tehostamisella on mahdollista pienentää satokuiluja hyvätuottoisilla pelloilla ja laajaperäistää huonommin tuottavat tai kaukaisemmat pellot esimerkiksi viherlannoitusnurmiksi, reuna-alueiksi, luonnonhoitopelloiksi tai riistapelloiksi. Näillä toimilla voidaan saavuttaa mm. ilmastohyötyjä, kun voimakkaasti muokattavan peltoalan osuus vähenee ja ympärivuotisen kasvillisuuden osuus kasvaa. Nämä muutokset tukevat myös monimuotoisuuden ylläpitoa maataloussektorilla.
Lue lisää: www.opal.fi/hanke
Katso videot kestävästä tehostamisesta: http://bit.ly/2wEdLwe
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Will you please send English translation
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dehusking of oat is a difficult task. can rice dehusker be used for its dehusking. if not, please suggest the lab scale equipment along with name of company and place from where it can be procured.
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I think you can
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my research is particularly related to grapevine yield variation across seasons 
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Thanks Anoop. I agree it varies with crops and even variety. Mine is table grape in subtropics, the pattern is alternate for couple of years and then irregular, again alternate..so pretty much irregular (>6 folds)... Will go through these paper first and see how the pattern tells the story. 
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It seems to me that the potato sizes are highly variable across the paddock, as well as the potato spatial yields (spatial dependence ~3 metres). Even we take tuber samples from multiple sites, they still don't represent the whole paddock well. The grower has suggested an app called 'PotatoSize', which calculates the proportion of tuber sizes based on the photos taken by cellphone. How about the practicality to retrofit a camera like this on-harvester to measure potato sizes on-the-go? 
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Guess it would depend on harvester if the conveyor belt allows calibration of images. That is a matter for Hutton developpers.
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I want to classify various rabi crops (Wheat, mustard, pea etc.) in Sahibganj District, Jharkhand (India) using Landsat OLI, I have some GPS point also for different- different crops. Please suggest me any easiest and reliable method for this.
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Thanks a lot dear Ivan
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In case of mango production in North Indian conditions especially in Uttar Pradesh, Bihar, NCR, Punjab growers do not follow any specific nutrient management and pest management practices as such. Basically, producers are only following the local agrochemical venders only for any such demands.
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Dear Vikas,
You can visit FAO website and look for ICM (Integrated crop management) progam.
Some plants have been guided at there.
Le Xuan Thai
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Big data analysis is an emerging statistical tool for the interpretation of any large volume of data. I want have your views on its applicability for perennial fruit breeding.
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In my opinion you have either two choices:
The first is to get sampling in representative way. The second to scan all of your population.
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Those in Anthropology
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Forgive me for repetition.
A ratio is just one number divided by another number (quotient). But.... this ratio can be used as an index of something else. See earlier remark. One could also name it an indicator. In Latin one meaning of index indeed is indicator.
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Please let me know if you are aware of any commercial digital sensor(s) to measure soil nutrients (N, P, K, Mg)?
The sensors are required for a land of 5000 ha. Any ides on numbers of sensors would be an additional help pls?
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Dear Manoj Gupta,
What you are looking for doesnot really exist. Although first attempts are made.
You could use proximal soil scanning, e.g. passive gamma, as alternative. See attached example of my work.
regards,
eddie loonstra
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I want to measure some materails such kaolin refractivity index in need. If there is a simple handy tool for this it would be great. Is there any like that?
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Dear Mr. Erkan,
By definition, kaolin is a rock and as such mineral properties can only be determined of the phyllosilicates, prevalently kaolinite-group minerals and minor constituents which may be opaque (e.g.magnetite), semiopaque (e.g. rutile) or transparent (e.g. zircon). Only the last two mineral groups are amenable to optical methods using the petrographic microscope or refractometer. Phyllosilicates should be investigated by means of IR spectrocopy, XRD etc. (see comment of Dr. Towe). Optical methods are not the method of choice. The situation becomes more delicate as kaolin is calcined.
Between 550 to 600°C kaolinite [Al2Si2O5(OH)4] dehydrates and results in the formation of metakaolin [Al2Si2O7], which is amorphous. This process may be continued to up to approx. 900°C achieving a sort of "semi-crystalline mineral" . Rising the temperature to as much as 950°C leads to what is called γ-aluminum oxide. A further increase in temperature to 1050°C leads to a decomposition of the afore-mentioned spinel into mullite [Si2Al6O13] and cristobalite.
I am not sure whether the methods considered in your questions will really broaden significantly your knowledge. The different "minerals" in calcined kaolin are described in textbooks on technical mineralogy. The combination of artificial products of different crystallinities are certainly a hard nut to crack. I assume thermo-analytical methods such TG and DTA are much better suited.
I wish you all the best.
H.G.Dill
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The alkaline KMnO4 method as used in India is not at all a reliable index of available nitrogen in the soil. In recent years, fertilizer N management in rice, wheat and maize based on measurement of the greenness of the first fully opened leaf from the top (using gadgets like leaf colour chart) has proved very successful in guiding in-season application of fertilizer N doses. 
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Interesting work ...
ABSTRACT: Plant-based diagnostic techniques such as chlorophyll meter (CM) readings and nitrogen (N) leaf concentration are used to determine the level of crop N nutrition, but research is limited on perennial crops and especially on aromatic and medicinal plants such as Greek oregano (Origanum vulgare spp. hirtum). The objectives of this study were to determine in a perennial crop species whether there is a relationship between the CM readings, N leaf concentration, and N use efficiency (NUE) and to use CM readings as a diagnostic tool for predicting dry matter yield in response to N fertilization. The CM readings varied across environments, growth stages, and fertilization treatments and were correlated with NUE. NUE was also affected by the environment, N fertilization, and interactions among these variables. This study provides new information about the effect of N application on CM readings, N leaf concentration, and NUE in a perennial crop such as oregano.
Source ; JOURNAL OF PLANT NUTRITION
2017, VOL. 40, NO. 3, 391–403
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I have a Jatropha denova seq data. That want to map against well studied Rice physical map, is it possible or not. If yes please let me know the flow of work.
Thanks and regards,
Vijay
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Thanks Vijay for the information, Please let me have flow of work.
Regards,
Vijay
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1.How  cleverly conventional farming supporter through a question to create doubt/ apprehension about organic farming in terms of lesser grain yield  and the   supporter of organic/near to nature farming  start working to prove organic better than chemical. This question is further relate with the food security and many proponents of conventional farming  says that organic can’t feed the world . Reply  of the  query   should not be simple in terms of yield of This question of comparing productivity of organic Vs. chemical. If its replied comparing just  grain yield  in both the system it is just we the organic follower is also working with the conventional farming mentality where “ grain production” is the meaning of output of  system. 
Here first thing comes is the ideology difference ( slide one) where    in organic farming it is  the input optimisation  ( best use of available resources)  that creates sustainability while in chemical farming it is the output maximisation ( at any amount of inputs)  that create  imbalance or unsustainability . Therefore comparing  grain yield would lead to organic towards exploitative agriculture. Are we really want this ?  Are social, environmental benefits having no meaning?
2.   Conventional farming  mostly having monoculture and precision agriculture  that may  give higher yield of that single component /crop  in the field at a time BUT organic always having multi-component system  and in that all the components are complimentary  and may be yield of one component is less than conventional but  total productivity is higher than sole cropping of conventional. Good example is legume-cereal  inter/mixed/sequential  cropping.  Besides, in organic  output  of one component is the input of another component  e.g. agro waste( straw) is the feed of animal and dung is the feed of crops. In totality the productivity of organic system is always higher ones the system developed. Can we calculate productivity of one component in terms of grain yield only ? 
3.  With my decade old experience I can say  technically it not possible  to compare organic to conventional in the formal research system where we make 3 X 3 or 5 X 5 m size  plots of treatments side by side in the experimental layout .  Because 1. Organic need time to develop in a system  may be 4-5 years 2. Organic may need  much bigger plot size  with buffer zone  to show the ‘organic effect ‘ , that most of the time not made available . Therefore, I compare organic production with the average reported yield  yield of conventional system over the years. 
4. Hybrids Vs. Conventional  : Hybrids grain yield is higher on the cost of fodder( straw ) production because of more diversion to sink while in local/traditional varieties /landraces straw is higher  and that support our animal  component. This I have seen clearly in pearl millet. The hybrids seems  to give higher grain yield but very less fodder as compare to traditional/ landraces. Animals are the major role players/recycler in sustainable agriculture  and once shortage of fodder in system –animal exclude that  throw farmer in vicious cycle of debt and we all know the culmination of this vicious cycle.  Landraces are more resilient to climate change/climatic extremes too – the major challenge  coming on   agriculture.  Can we compare only the grain yield ?
Now my request is please not just compare organic to chemical in terms of yield only its will be a great mistake to understand organic philosophy and it will be just doing organic with conventional  farming mentality  that never gives long term sustainability. 
This is a challenging question many times raised by policy makers and others in front of true organic researchers and to prove better productivity he start comparing the organic to the conventional in terms of grain yield only.  Is there any logical methodology to compare organic to conventional- in terms of soil health, environment impact, biodiversity status , social impact, human health impact  etc. in one calculation and in one experimental layout. 
Please share your views.
Arun K Sharma, Jodhpur,India
 
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Complements to Dr A. K. Sharma Sir for initiating discussion on a pertinent issue. The points and issues forwarded are worthy and appreciable. In this context, two famous sayings may be too relevant:
“The only real mistake is the one from which we learn nothing”
“Many times lessons learned from error or mistake prove to be of great worth”
The contribution of “Green Revolution” to dramatic increases in agricultural production in the second half of the twentieth century and food security is extraordinary without any doubt despite increasing land scarcity and rising land values.
But, as discussed by Dr Sharma, one of the impacts of conventional farming with fertilizer responsive HYV is low varietal diversity index (VDI). Besides, an increase in intensity and number of pest and diseases and decrease in beneficial insects had been reported with continuous conventional (input-intensive) farming. More holistic approach of farming is the need of the hour aimed at achieving sustainable food security in the long run without sacrificing the quality of food and natural resources. Both input-intensive farming and farming based on resource recycling are relevant to specific purpose and sites. The following few links may provide sources of useful reading and look forward to see more relevant discussion and literatures from our colleagues:
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A variety of wireless soil moisture sensors used in smart irrigation systems?
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In the field of agriculture, use of proper method of irrigation plays an important role for the economy and development of a country. In the conventional irrigation system, the farmer has to keep watch on irrigation timetable, which is different for different crops. This work makes the irrigation automated. With the use of low cost sensors and the simple circuitry this work aims low cost product, which can be bought even by a small farmer.
See following link for details:
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What are the most important phases of change detection ?
in arcgis or envi 
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In https://www.researchgate.net/publication/305851288_FOODIE_DATA_MODELS_FOR_PRECISION_AGRICULTURE we are trying to define Open Data model for Precision Farming. We see as one from weakest point of current precision farming technologies, that farm information are distributer in numbers of different systems. Are we able as ICT producers, hardware producers, service organization and other able to agree some common models for data sharing?
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 Dear Mr. Karel. Good discussion on the topic. With the revolution in information technology, now it has become possible to focus on the positioning of agricultural tools with high degree of accuracy and sophistication for maximizing returns. The combination of information technology and use of hi-tech equipments made it possible for the introduction of precision farming.  It is a comprehensive system designed to optimize agriculture production through the application of crop information, advanced technology and management practices. With recent advances in geographic information systems, it has become possible to focus on site specific crop production technologies so as to harness the potential of agriculture through innovative technologies in a sustainable manner. 
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it is look likes we need to establish anew branch in Agriculture that could provide researchers with the latest development of the results of using ITC, RS,GIS,Geo Informatics,E-agriculture and precision agriculture. Some thing like gbif in biodiveristy,may be AGG. 
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Dear Dr Mohammed Eltoum, Try neural networks. Researches in medicine have been using neural networks for diagnosis with great succcess. I used a neural network to predict soil water moisture in my thesis. Good luck in your work.
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It has been highlighted time and again that the farmers should go for precision agriculture to  save on cost of cultivation,increase productivity and increase the input use efficiency.How the resouce- poor farmers having small holdings implement precision farming ?In what aspects of agriculture one can go for precision agriculture? Are there lowcost and  feasible technologies/ techniques for implementation by resource- poor farmers?
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I think, that small farmers may apply precision agriculture better, than great, industrial farmers. Great farmers use machinery with working width of about 30 and more meters, while precision applications of fertilizers, amendments and pesticides may require resolution of about 5-10 meters or even less. Certainly it is possible to construct machines with both great working width and small resolution of application, but they will be even more expensive.
Moreover, I am convinced, that some small farmers actually apply precision agriculture in their own way.
On the other hand, I think, that precision agriculture may not increase productivity, if proper technologies are applied. However, it may increase inputs by avoiding of overfertilization of low producing areas, i.e. lowering costs.
I would propose the following ways of implementation of precision agriculture:
1) Simple methods of assessment of soil crop-limiting factors by examination of soil in different areas to a depth of about 1-1,5m. I refer mainly to soil texture, colour (especially with the aim of assessment of air water conditions) and other;
2) Simple methods of preparation of detailed soil maps (resolution of 5-10m) without very expensive GPS equipment or with state support in this aspect. It is possible to establish reference, characteristic points on many fields necessary to make such maps. Such maps should indicate areas with different kinds of soil crop-limiting factors (especially areas susceptible to waterlogging, areas too dry, also the areas limited by acidity, low nutrients level etc);
3) Elaboration or modification of equipment/machinery for fertilization, pesticide application and irrigation used by small farmers in the way permitting quick and simple change of applied dose;
4) Elaboration of methods of translation of freely or low-cost accessible satellite data (LANDSAT, SENTINEL, in the near future microsatellites, with resolution of about 2-5m) into the information useful for farmers. Such data might be also helpful in preparation of detailed soil maps;
5) And actually, above all - education and knowledge, which is important not only for developing countries, but every where.
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I wish to do precision agriculture of banana and I am planning to cultivate 1 ha of banana and wish to use nano-fertilizers for macro and micro nutrient supply. I am also interested to study the effectiveness of nano-fertilizers and also the environmental impact.
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Sir please see the attachment file giving u detail information of use of nano fertilizers in fruits including banana 
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Could someone give me an idea of the "prescriptive planting" technique and its implications? I read about it in this article
which of course does not go deep in the details. I would appreciate any additional information you would be so kind to share, be it technical details or opinions.
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If you want a detailed list of the most common technologies applied to Precision Farming practices, take a look at the following explanatory items:
• High precision positioning systems (like GPS) are the key technology to achieve accuracy when driving in the field, providing navigation and positioning capability anywhere on earth, anytime under any all conditions. The systems record the position of the field using geographic coordinates (latitude and longitude) and locate and navigate agricultural vehicles within a field with 2cm accuracy.
Automated steering systems: enable to take over specific driving tasks like auto-steering, overhead turning, following field edges and overlapping of rows. These technologies reduce human error and are the key to effective site management:
  • Assisted steering systems show drivers the way to follow in the field with the help of satellite navigation systems such as GPS. This allows more accurate driving but the farmer still needs to steer the wheel.
  • Automated steering systems, take full control of the steering wheel allowing the driver to take the hands off the wheel during trips down the row and the ability to keep an eye on the planter, sprayer or other equipment.
  • Intelligent guidance systems provide different steering patterns (guidance patterns) depending on the shape of the field and can be used in combination with above systems. 
• Geomapping: used to produce maps including soil type, nutrients levels etc in layers and assign that information to the particular field location. (see picture on the left)
• Sensors and remote sensing: collect data from a distance to evaluating soil and crop health (moisture, nutrients, compaction, crop diseases). Data sensors can be mounted on moving machines.
• Integrated electronic communications between components in a system for example, between tractor and farm office, tractor and dealer or spray can and sprayer.
Caption: Seeder using a geomapping system
 Variable rate technology (VRT): ability to adapt parameters on a machine to apply, for instance, seed or fertiliser according to the exact variations in plant growth, or soil nutrients and type.
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Just taking samples from the topsoil? And what depth is for you the top soil => ploughing depth (e.g. 25 cm) or working depth e.g. working depth of the cultivator (e.g. 12 cm)? And what does the difference from 12 cm to 25 cm mean for the calculating of the right amount of nutrients?
Or do you recommend to do the soil sampling for the analysis of P, K and Mg for the subsoil also?
To have soil samples for the topsoil (0 -30 cm) and from the subsoil (30 – 60cm), does make it senses? And how do you will take the results from the subsoil into account for the calculating of the right amount of nutrients?
Thank you for your answers!
Best greetings from Osnabrück, Stefan Hinck
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Most important is to know the feeder root zone of any crop , and this zone will not vary much , despite other favorable soil conditions,since it is more of genetically controlled than any other mechanical factors. Very often , there is strong effect of seasonality on feeder root distribution pattern . So , fertilizer application needs to be tuned according to seasonality of feeder root distribution pattern . Therefore , we will confine to such soil depth only , rather than worrying for other depths , where there are lesser proportion  of feeder roots , unnecessary adding to the fertilizer doses, with much reduced fertilizer -use-efficiency.
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i want to know if there is an equation to compute the miminum sample to take in the field.
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There is no simple answer because a lot depends on the specific geographic region you are studying. It also depends on the spatial pattern of the data locations. If you have not already consulted them see papers in the European J.  of Soil Science (formerly the J. of Soil Science). and the Soil Science Society of America Journal.
As suggested above, if you really don't know anything about the spatial distribution of the particular soil parameters of interest, you are to have to do some preliminary data collection and use those results to guide you in further sampling. Also as suggested above data collection for estimating and modeling the variogram is not the same as data collection for subsequent kriging. The cost of sampling will always have some impact, if there were no cost or difficulty in getting data then get a couple of thousand but that is usually not the situation
Once you have some data then you want to do various exploratory statistics (average, std deviation, histogram, coded plot of the data locations (coded by the data values) Do you have any information on the soil type(s)? Are they the same over the entire region of interest or different?. If you are using an auger to collect soil samples for lab analysis, note the size of the auger (depth, diameter)
1987, A. Warrick and D.E. Myers, Optimization of Sampling Locations for Variogram Calculations Water Resources Research 23, 496-500
1990, R. Zhang, A. Warrick and D.E. Myers, Variance as a function of sample support size Mathematical Geology 22, 107-121
R. Webster and some of his students had a series of four papers in the J. of Soil Science , circa 1980
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can I get more information about mechanization and automation in Precision Agriculture especially in Malaysia?
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Thanks for your suggestion Mr Etienne. I will try to contact them. Thanks a lot