Science topic
Nitrification - Science topic
A process facilitated by specialized bacteria involving the oxidation of ammonium to nitrite and nitrate.
Questions related to Nitrification
In acidic soils, the nitrification process is significantly reduced and influenced by various factors. What are the contributing factors for the low nitrification process in acidic soils?
Maybe this questions already answered in others forum. But I would like to know
How is it possible that BOD value higher than COD?
For COD we used dichromate reagent, and for BOD measurement we used respirometer-manometric method. We always pay the details about each measurement (like for COD, exact sample volume, digest, and measure; and for BOD using nitrification inhibitor to prevent nitrifying bacteria, incubate 5 days at 20±1°C). But from 5 samples in the batch, always 1-2 samples that got BOD value higher than COD.
Others forum stated that it is possible because the nitrogen/sulfur substances in the sample too high so that the dichromate will not oxidized in COD and BOD value will be higher, but in BOD we already used nitrification inhibitor. Also,
Is there any research/paper that stated the possibility of BOD value higher than COD?
We are measuring soil nitrification potential in soil using the Griess-Ilosvay's method, according to Raglan et al., 2022 (see extract below). We have in total 360 soil samples which were stored at -20°C immediately after the harvest. In the protocol below, the rate is calculated from comparing each sample incubated at RT with a sample incubated at -20°C.
Since I work with already frozen soil samples, I am wondering how would you minimize the effect of freeze-thawing processes on the two samples?
Thank you
Method from:
"Briefly, 5 g of homogenized field soil in 50 mL Falcon tubes was shaken for 5 h at room temperatures after adding 1 mM (NH4)2SO4, and 1.5 M sodium chlorate. Each sample had a corresponding control sample which was treated identically, but frozen at −20°C for the 5-h incubation. 2M KCl was added after the incubation, and the tubes were manually shaken, then centrifuged for 2 min at 2,000 RPM. The supernatant was filtered using Whatman 42 filter papers. NO2-N was measured using a Genesys 20 spectrophometer (Thermo Scientific, Rochester, NY) after adding Griess-Ilosavay reagent (sulfanilamide and N-napthylethyldiamine) at 520 nm. NO2-N concentration was quantified against a NaNO2-N standard curve. Potential nitrification rates were measured as the change in NO2-N concentration between the aerated and frozen samples, by the soil gram dry weight (% dry matter) per hour."
Lab scaled biofilm reactor are operated for treatment of wastewater with initial pH = 7.44, the pH of effluent after treatment from reactor increased to 8.15. The percentage removal of COD is greater than 70% with nitrification rate being higher than denitrification rate. What might be the possible reasons for rise in pH contradictory to the decrease in pH that must be observed during reduction of COD and nitrification occurring in the system?
After had been removed BOD and TSS, the amonia removal is required biologically. Are there problems to growing nitrifying bacteria for nitrification and difficult to settle it in sedimentation tank?
I want to know how Bacillus mesentericus affect to nitrification process? If they involve it, How?
Hi! I am trying to measure the potential nitrification rate (PNR) using the "shaken soil slurry method", following one from Drury et al. 2008. Because of sample limitation, I scaled down the sample and working solution amount to 6g and 40mL. In the past I tried it without shaking the samples during incubation but of course I got useless results with negative PNR. So I tried using a rotary shaker this time. Here is what I did:
1. After putting the soil sample and working solution (made according to the protocol above) in a 50mL tube, I shook the mixture vigorously.
2. Immediately I took the initial 15mL of the aliquot for t=0.
3. I put the rest of the tube on rotary shaker at 200 rpm for 24 hr incubation (I also transferred couple of samples in 125 mL Erlenmeyer flasks, also shaken, for comparison)
4. I added few drops of flocculent solution (CaCl2 and MaCl2) into the aliquot and it was centrifuged at 3000 rpm for 5 minutes and the supernatant was filtered using filter paper
5. The filtered solution was analyzed in SmartChem for NH4 and NO2+NO3
6. After incubation, 15mL of the incubated sample was processed as 4 and 5.
I know that I should have taken multiple samples along the incubation to do linear regression but I am short on materials. After all this, I compared the results among control (no rotary shaker), 50 mL tube incubation, and 125mL erlenmeyer flask incubation. I was expecting some notable decrease in NH4 and increase in NO3 with the later two, or at least the flask samples. However, I see that NH4 did not decrease consistently (some even increase with incubation) and NO3 content even decreased for one of the flask samples. I am really confused why the results would come out like this. Here are my thoughts:
1. SmartChem measurements are being inaccurate? I do see that the NO3 levels are quite low compared to the standards used in SmartChem. Maybe this is creating some inaccurate measurements?
2. Perhaps rotary shaking falcon tubes is not enough to create aerobic conditions throughout the sample, thus leading to denitrification. However, this does not explain why I saw decreased NO3 with one of the flask samples which should have thoroughly aerobic condition.
And here are my main questions:
1. Why would NH4 levels increase with incubation? My understanding is that the conditions of PNR assay should only decrease NH4 via nitrification and immobilization.
2. Is there a way to salvage PNR results riddled with negative PNR? I think negative PNR occurs due to either insensitive measurements or denitrification and NO3 immobilization during incubation. Is there a way to account for the latter possibility in my data?
Can anyone offer to explain???
I used the KCl extraction method to extract nitrate from soil samples which were then analysed using a skalar continuous flow analyser. I am doing this to calculate the rate of nitrification from soil samples incubated in situ for a month (amount of nitrate in month 2-amount of nitrate in month 1).
From my understanding, the analyser works by reducing nitrate to nitrite, which forms a dye, and the concentration of the dye is then measured at 540nm.
Some of the values of NO2-NO3 given (ml/L) are e.g. 6mg/L. Other values are stated as <LOD (below the limit of detection). But then I have also been given values which are negative e.g. -0.9mg/L.
I don't understand how to interpret this because it's saying there is less than 0mg/L of nitrate...which is impossible? I was assured there was no issue with the machine and that negative values are to be expected sometimes, but I don't understand why. I'm not sure I'm getting my head around it and would be grateful for an explanation, or links to useful literature that can explain.
Anyway, I don't know how to handle these values- should I replace them with 0mg/L? Should I omit them?
In a membrane aerated bioreactor (MABR), designed for N-rich wastewater treatment through partial nitrification and ANAMMOX, if the ANAMMOX bacteria are able to produce alkalinity or not?
In an aeration tank, we added ironchloride that while nitrification happens, we precipitate phosphate.
I have recently been studying a book entitled "EXPERIMENTAL METHODS IN WASTEWATER TREATMENT", published by Prof. Gürkan Sin and Prof. Krist V. Gernaey, in which Chapter 5 (DATA HANDLING AND PARAMETER ESTIMATION) is an introduction to methods for parameter estimation and uncertainty analysis of water treatment models. However, in the process of learning, it was difficult for me to understand the operation of the specific methods from the book. I would like to have the complete MATLAB code for Example 5.3 (parameter estimation for nitrification process) (this is a TU DELFT web course). Finally, I attach the content URL:https://experimentalmethods.org/courses/data-handling-and-parameter-estimation/
I would be very grateful if you could provide information about this or the complete MATLAB code.
Biodenitrification was performed using Thiobacillus denitrificans in the presence of nanostructures.
Basal Salt Medium culture medium was used to study the denitrification process of Thiobacillus denitrificans ATCC 23644. In this medium, potassium nitrate was added to the medium as the only source of nitrate. To create anaerobic conditions, 4 ml of bacterial suspension was added to 40 ml vials containing 36 ml of BSM medium. The flasks were heated in an incubator (30 ° C) for 24-48 hours. To investigate the nitrification process, microorganisms were inoculated in BSM medium with a concentration of 300 mg / L nitrate. Sampling was performed with an interval of 6 hours and the vials containing microorganisms were centrifuged for 20 minutes at 5000 rpm. After centrifuge, the samples were passed through filter paper and the optical absorption of soluble nitrate at 410 nm was read using a spectrophotometer and the concentration of soluble nitrate would be obtained.
Now I want to measure the growth of microorganisms by spectrophotometer at the same time as measuring nitrate, in other words, I want to conclude that as the growth of microorganisms increases, nitrate in the culture medium decreases. How should I measure the growth of a microorganism? What wavelength should I use? Is a half McFarland concentration of microorganisms necessary?
If you can help me to complete this method, I am very grateful.
I am culturing N. europaea ATCC25978 in minimal media with phenol red pH indicator, wrapped in foil at 30degC. I supplement the media with more sodium carbonate when the media turns yellow/acidifies. I usually sub culture once every two weeks (or when the culture stops turning yellow within 2 days after adding more carbonate), or start a new culture from a frozen stock (stored at -80degC in 5% DMSO). This was working just fine for about a year, and then suddenly, the cultures became non-viable. Even the frozen stocks would not grow again. I waited 9 weeks for a sign of viability - nada.
I had re-ordered the strain from the culture collection, and it looks like I may have lost viability after only two sub-cultures. I assess viability by the media acidifying, and confirm by measuring nitrite production. Are these cultures dead? Inactive? What could I do to revive/reactivate these cultures? And what could have happened that suddenly killed them off?
the soils I am experimenting with is highly sodic (high Na) with a pH of 8.3 to 8.6. When I checked the NH4+ and NO3- concentrations in the soil compared to a reference soil from an unaffected area, NH4+ of the test soil was similar to reference soils at all times; however, NO3- is gradually decreasing. I have two assumptions,
1) Sodicity/alkalinity induce denitrification
2) Sodicity/Alkalinity inhibit nitrification
I have completed an experiment based on the reduction of ammonia in biofloc. There are three treatments and a control. Treatment 1 = 4mg/L of ammonia, Treatment 2 = 8mg/L, Treatment 3 = 12mg/L.
I measured the ammonia content in beakers containing two bioflocs (Seed and Commercial), and monitored the decline of ammonia, as the nitrifying bacteria within turned it to nitrate. I took a water sample on Tuesday when the experiment began, and one every 24 hours (Excluding the weekend) until the following Monday as shown in the image attached.
I want to compare the decrease in ammonia of all treatments for each biofloc in order to see which biofloc is the most efficient when it comes to nitrification. What statistical test could I do to measure the statistical differences?

Hi all,
I am looking for models like Vollenweider Loading Plots and want to calculate and predict eutrophication in some reservoirs. I have some data about their incoming monthly flows, incoming flows quality, their capacity, and so on.
Could you please introduce me to other models?
Thanks a lot.
Alireza Shahmirnoori
Why the transformation of NH4+ to NO3- by nitrification produces 2 H+, whereas transformation of urea to NO3- by hydrolysis and nitrification produces 1 H+?
whether nitrification inhibitor completely restrict the conversion from NH4-N to NO3-N or delay the conversion? if yes, to what extent be it will inhibit?
I am about to start experiments on nitrogen removal by MBBR. I started some trial tests in batch mode to see if biofilms form before the main ones, and I have some questions regarding the operation.
1) First and foremost, water keeps evaporating from the reactor, and I do not know how to prevent this.
2) What is the best inoculum (seed sludge) to substrate ratio to start the experiments?
3) What is the best way to measure the filling ratio?
4) What is the optimum range for DO? I have seen several ranges, and I do not know which is the best.
Any other suggestions and references are welcomed.
Can somebody advise of a publication that determines the nitrification and denitrification rates of mixed toilet waste (aka feces and urine only) or at least of pure urine in an MBR or CAS?
I am interested in knowing how much ammonium (nitrification) and nitrate (denitrification) nitrogen is removed per unit of time and unit mass of VSS.
Thank you!
Hello colleagues,
We are trying to induce a liner consequences reaction of nitrification follows de nitrification processes. The main challenge is the redox potential. we need to reduce it from 250 mv by the nitrification chamber into -50 mv by the anoxic denitrification chamber. We are using a potassium carbonate to reduce the redox potential. Any new ideas how to reduce the redox potential?
I was reading about hydraulic performances and Nitrogen removal processes in bioretention cells as LID, or BMP practices, and just wondered if there would be advantages (or significant negative impacts) if a gravel layer is put on top of the media layer.
There are some aspects that I think of. Any discussions are welcome.
When putting gravel storage layer on top:
(a) we have similar water storage capacity. If we install drainage pipes or orifices in storage layers, we can better prevent overflow (runoff peak goes: gravel layer--discharge vs media layer--gravel layer--discharge)
(b) worry less about groundwater mounds, groundwater intrusion or draining too much groundwater, because the media layers have wetting-drying curves more similar to the original soil
(c) probably can be easier maintained. Consider: sedimentation happen primarily in gravel layer, and the next rain event can flush the large pores
(d) DO drops before water enters soil layer, thus soil media can be more efficient for denitrification per depth
(e) In addition, do denitrification bacteria has higher activity, because the soil layer is adjacent to original soil? Can ammonification and nitrification happen in gravel layer or the interface, and provide higher nitrate concentration to enhance denitrification?
I have been working with melon TSS% level in Bangaldesh for four years. Here melon become very low in brix in soil plantation. I ahve tried many ways to improve ssc%. We do not have nitrate fertilizers available here. We have to use urea or DAP as a source of nitrogen. I believe, if I can use nitrates, it might change the result! This is why i am interested in making organic liquid fertilizers rich in nitrates. I am making mustard cake liquid fertilizer as well as fish fertilizer.Can I add nitrifying bacteria culture to the drums of those fertilizers to increase N?
What is the hydraulic retention time HRT and Sludge retention time?
can you give example in nitrification process
thank u
Is it a good idea to add a nitrification inhibitor (e.g. dicyandiamide) to a forest soil for a short-term experiment on nitrogen uptake by young trees? The duration of experiment is 3 days. I am wondering if the added N in dicyandiamide will transform and cause an undesirable fertilization effect?
If so, how to determine what quantity of the inhibitor to apply in order not to cause this effect.
Thank you, KM
Biofloc culture is recent promising and sustainable technology for shrimp/fish production. Using nitrification process converting waste as productive nutrients with zero water exchange.
Is it possible, biofloc culture in earthen ponds?
Is it possible, without using HDPE sheets or cement tanks?
Vertical aeration (without disturbing soil) in earthen ponds and what is the sludge impact on earthen ponds?
Is it possible to zero water exchange in earthen ponds?
Diseases?
I have a heterogeneous culture of nitrifying bacteria that was originally isolated from the field.
It has been kept alive for several months in a bioreactor.
I want to pull some of this bacteria out of the bioreactor and put it in a fridge for several months to examine later and possibly use it to re-seed a different bioreactor.
What would be the best way to preserve a heterogeneous culture of nitrifying bacteria?
(As a note, this culture contains ammonia oxidizing, nitrite oxidizing, AND heterotrophic bacteria)
Hello everyone,
In my experiment, I find that N2O emission rates from long-term warmed soils (+2.5 °C; 10 years) do not change during a four-week drought compared to pre-drought level. In control soils (no warming) emission rates decline almost 100%. I am thinking that the long-term warmed soils are better aerated due to intesified dryout dynamics after each wetting and thus soil disaggregation. I get that this may pronounce waterlogging in rewetted soils after drought and influence denitrification. But how does this look like at drought conditions? Which shift on organismal or functional level (within nitrification?) can serve as an explanation for mny observations?
I appreciate any suggestions,
best regards!
I am going to add carbon source as sodium acetate and Nitrogen source as ammonium sulfate in basal media for nitrification experiments.
I would like to estimate carbon/nitrogen ratio in basal media.
I need a method to estimate carbon nitrogen ratio in basal media.
I am finding most of references towards soil carbon nitrogen ratio estimation.
Kindly please provide any reference with reference to carbon nitrogen ratio estimation in liquid media.
Thank you
I want to identify ammonia and nitrite-oxidizing gene or enzyme by phototrophs
Hello every one,
My master's thesis focuses on the development of a decentralized wastewater treatment method with the purpose of irrigation reuse in a town in India. Based on my research, there is no guideline for irrigation reuse in India. I tried to use international guidelines like USEPA, WHO or EU. All of these guidelines have a focus on human leath risk and the requirments for pathogen removal and BOD are mentioned in them. But they did not mention the required amount of nitrification and denitrification in treatment process. O could not find any limitation for nitrate and ammonia or TN concentration in final effluent. However, I think becuse of ground water pollution risk, there should be a limitation. Otherwise, the nitrate can infiltrate into groundwater. Is there any one who could help me. I really appreciate it.
Rhizosphere microorganisms are the main drivers of turnover of organic C, N, and P and thus recycling of organically bound nutrients, for example by ammonification and nitrification, but may also increase N loss via denitrification.
Kindly provide detailed reactions involved in heterotrophic nitrification and aerobic denitrification and how to calculate the gibbs energy of these process
Hi all,
I'm trying to run an incubation experiment to verify the nitrification rate in the water column using Tedlar bags. The problem is that I need to take all the air bubbles out from each bag. The method that I'm using introduces some air (hose or peristaltic pump). Two problems arose from this: too many handling (some bags leaked); time-consuming processing.
It would be great to know if someone has another approach to avoid these major problems.
Experiment design:
a) Take water samples from 3 depths and put them into the bags (triplicate).
b) injection of NH4 isotope
c) take the first sample (nutrients, 15NO2, 15NO3) immediately after the injection
d) take the second sample after 3 hours of incubation.
Thank you in advance
Regards
Low soil pH is thought to inhibit or reduce nitrification, however, in some instances, nitrification still occurs after lowering soil pH. Why? Could be due to the inherent nitrifier population which is already present in the whole soil systme and continues to survive even after soil acidification.
Current, I am simulating the OPR for irreversible biochemical reactions. The reactions mainly include the processes of nitrification, denitrification, carbon oxidized by oxygen and so on. I noticed that lots of reference use Nernst Equation to solve the ORP, but I tired this method for about half a month and still do not get the results that are well matched with the experimental data.
It is also said that Nernst Equation is only suitable for equilibrium reactions. Does someone who familiar with the ORP calculation can provide some advices and recommend a method for irreversible kinetic reactions. If Butler-Volmer equation is suitable for my situation?
Hi, everyone, now I have a question about the efficiency of denitrification and nitrification in N2O production. do you know is there paper or data that talk about this question?
I have tried to isolate ammonifying and nitrifying bacteria from soil sample in an ammonia broth. Qualitative test to show the presence of both types of bacteria can be done by using Nessler and Trommsdrof reagent. But I just couldn't find the formula and preparation step for the reagents.
Hi everyone
It is well-know that most of soil N2O emissions come from N-fertilization. Leguminose perennial crops such as Medicago sativa can reduce N2O emissions, but how?
I understand that such crops do not require any N-fertilizaion (Thus, we have an indirect reduction of emission) and consuidering a life-span of 3-5 years with no soil tillage we reduce the soil areation.
Moreover leguminose are N-Fixing crops since they perfom a symbiotic fixation of atmospheric N2.
But, the things that is still not clear to are:
1) Such N2 wich is fixed by Medicago sativa is it also an intermediate of denitrifcation/nitrification and other soil process? Or is it just the one which is present in the atmosphere?
2) If the answear to the prvious one is positive, can I say that Medicago sativa reduces N2O emission by the fixation of N2 (the intermediate of denitrification/nitrification etc.)?
3) Apart from the atmospheric N2 fixed by Medicago sativa, does this plant catchs some other N from the soil via roots?
Thank you
Hello,
I wish to measure the nitrification in soils, to do so I put 10g of dry soil in a plastic jar. I need to add (NH4)2SO4 solution at 100mg NH4-N Kg-1 and set the soil moisture to 60% WHC. How could I have the desired concentration ?
Thanks in advance
oxitop deals with vacuum produced due to CO2 absorption, through nitrification there is no CO2 production, hence no vacuum
During nitrification process, protons are released, which reduce the soil pH and results in soil acidification. I am interested in knowing at how much depth these protons can travel down the soil profile.
Has anyone had any success using DAF FM diacetate, for Nitric Oxide detection, on bacterial or archaeal cells? I am seeing very little literature using this.
If so, are there any specific techniques I should know about for getting it through the cell membrane of various bacterial groups?
Hello everybody!
For the last 6 months, I run a COD and BOD test once a month for effluent wastewater sample and the result for BOD is always much greater than COD (about 3-4 times higher). Initial D.O value is always accepted, about 9 mg/L. Could this be due to nitrification? I have never added nitrification inhibitor, because total nitrogen isn't much high. What should I do? Thank you!
Should I estimate the oxygen requirement in wastewater treatment (both biological and industrial effluents) based on BOD or COD and what would be the ratio? Also how should I deal with oxygen requirement to nitrification (would it be included in the oxygen requirement based on COD)?
I'm exploring leachate treatment and I see pH during aerobic digestion increase.
There is a lot of ammonium in the solution and nitrification should decrease pH, but it goes the other way. My only guess is that this happens because of aerobic digestion of organic matter (is that true?), but I would like it described with a sum equation (so I could see how much H+ is spent / or how much OH- is created).
If it isn't possible to describe it with a equation, is there any other description of pH change?
Thank you
I'm going to do an experiment in lab in which I examine the effect of nitrapyrin ( it is a nitrification inhibitor ) on more ammonia-oxidizers bacteria. There are several experiments proved that nitrapyrin inhibits Nitrosomonas nitrification bacteria which are responsible for convert the ammonium to nitrite. Howewer, according to the heterogenity of soils, I guess there is a huge heterogenity of population bacteria. If there are other similar function bacteria in soil which are also responsible this mechanism (converting ammonia to nitrite), the impact of nitrapyrin will be not effective. If Nitrosomonas are inhibited, other bacteria may can multiply.
Dear All,
I am now running a continuous aerobic MBBR system treating synthetic wastewater of TKN ~40 ppm and NH3-N ~30 ppm. Now I can acheive effluent NH3-N of <5 ppm at an HRT of ~1.5 days. However, to my surprise, NO2-N accumulates in the system (>23 ppm) with only low levels of NO3-N (~6 ppm). The pH is 7.5-8.0 and the DO is always >7 ppm. Can anyone help me to suggest some reasons behinds and some solutions to enhance the NOB activity?
Thank you very much!
Dennis Tang
Hong Kong, China
In 2015, the Government of India ordered that all urea produced in the country or imported will be sold will be coated with neem oil at the rate of 0.5 kg per tonne. Neem oil is a nitrification inhibitor. Is there any observation that due to treatment of urea with neem oil there is any reduction in the use of urea or increase in agricultural production?
I have to design the biological system that can reduce very high amount of BOD from food waste industry. I am always confused with BOD consumption path in Biological process. By definition, BOD is the amount of oxygen required to degrade the organic material but the weird part is when I read the nitrification and denitrification, I came to know that, denitrification bacteria are actually consuming organic substances as their carbon source. The nitrification bacteria uses inorganic form of carbon source, So, when we are providing air, it helps nitrification bacteria to consume only inorganic carbon which is not BOD. Actually BOD is consumed by denitrification bacteria which do not need oxygen So, why in definition of BOD, it is stated that amount of oxygen required to degrade organic substances???
In real life, anoxic bacteria (denitrfiers) are consuming BOD. Can any biological expert help me to clarify that? I have to design biological system for BOD removal but I do not have nitrogen source (NH3) in my feed. Do I have to provide nitrogen source like urea for bacteria to work or there are certain bacteria which do not need any nitrogen source. It is a crucial design and I am struggling still with biology after reading tons of literature. Any specific explanation would be highly helpful to me.
Is is worth it to go for biological treatment with high soluble BOD upto 6000 ppm? Is there any other way to reduce soluble BOD?
Thank you.
In a set of nitrification of black wastewater experiments, nitrate formation took place despite low levels of alkalinity (lower than 7.14 mg alkainity per mg of NH4-N oxidised. what could be the reason? whether heterotrophic nitrification can take place or autotrophic nitrifiers can work at low levels of alkalinity? Is there any literature available for this kind of case?
I wan to set up an anaerobic/oxic/anoxic (AOA) SBR for simultaneous nitrification, denitrification and phosphorus removal with aerobic granular sludge. But I'm confused how to maintain the anaerobic and anoxic phase in AOA system.
Even in nitrogen fixation, both candidates (bugs) can participate but in the case of nitrification, only bacteria? Expecting a good explanation.
Regards!
Hi everyone,
I am working on bacteria which are capable of ammonia oxidation. Presently i have some isolates (heterotrophs) capable of utilizing ammonia but such isolates are showing negative for amoA gene (true marker for autotrophic nitrifiers) amplification. Can any one recommend some molecular genes which are ideal for heterotrophic bacteria showing nitrification. Is there any true marker or gene for heterotphic nitifiers or ammonia oxidizers.
Hi,
Does anyone know how to experimentally estimate ammonia uptake rate (AUR), nitrite uptake rate (NUR), nitrate production rate (NPR), and nitrite accumulation rate (NO2AR)
We have used dicyandiamide (a well known nitrification inhibitor) in soil and I want to determine the degradation of dicyandiamide with time. An HPLC method is available for its determination, however at present don't have the facility to use HPLC. Could someone please give any other suitable method using equipments like atomic absorption spectrophotometer or UV-visible spectrophotometer.
I need to know the porosity of coarser brick pieces, so that i can determine the working volume of wastewater reactor with media?
I’m designing an experiment to analyze gross N mineralization and nitrification rates in tropical pastures using 15N dilution technique. These fields have all very high root density and strong aggregation, it is Vertisol. Under such conditions, is it advisable to use intact soil cores or would it be better to use disturbed soil, remove the roots and then apply the 15N label? Also, is it better to use disturbed soil and sieve the samples prior the 15N application or use intact soil cores and then sieve the soil before the 15N extraction?
Thank you very much in advance
I deeply want to write a review on N2O emissions from agriculture soil under aerobic conditions. My focus is nitrification and N2O-derived nitrification. I would like to invite you to be co-authors to do this work if you are interested in.
Not getting 100% conversion of NO3 to N2.
feed:
CBOD5 -150mg/L
TSS -200mg/L
Ammonia N -60mg/L
TP -10mg/L
What changes does evaporation losses cause in organic and inorganic concentrations of aerobic reactor?
Loess soils are assumed to be light textured with higher nitrification activity, which makes them susceptible to excessive nitrogen losses. I am not sure whether the statement is true, needs clarity and justifications.
Hi friends...
I found in the literature that Tannin acts as inhibitor for ammonia oxidizing bacteria in wastewater treatment. In other words, nitrification process in wastewater treatment would be slower if Tannin is present in this wastewater. Any one can help me to to understand why or how?
According table 8-19 metcalf (fifth editin) , f/m ratio in coplete mix is about 0.2-0.4, but in the example 8-3 in part B ( BOD removal and nitrification) f/m ratio is less than 0.2-0.4?
Present water supply treatment uses chlorine as primary disinfectant followed by the addition of ammonia to form chloramine as a secondary disinfection. When water temperature is above 23 -24 degrees centigrade nitrification is severe in downstream storage tanks. Decay of 1 -1.5 mg/L total chlorine is also observed in the bulk water mains before reaching the storage tanks. Treated water leaves the water treatment plant at pH 7.5 -7.8. Although not widely reported some water authorities had demonstrated that chloramine is much more stable at pH 8.5 - 9.0.
Our research is focused on the impact of glyphosate on soil microbiota. Just now, we want to evaluate the biological inhibition of nitrification in the rhizosphere of Avena sativa (used as cover crop in Argentina) treated with glyphosate as dessicant . We would like to perform the colourimetric microplate assay developed by O' Sullivan et al (2017).
We need to test BNI against a control of Nitrosomonas europea and/or Nitrosospira multiformis, which are sold by ATCC but are quite expensive in terms of our funding resources.
I need to analyse Monod kinetics for nitrogen removal from wastewater. Can anyone provide me with alternative biomass estimation methods( instead of VSS)?
Is nitrification directly affected by major minerals (Ca, Mg, K, Na) concentration in water? Does the nitrifying bacteria need these minerals significantly?
How much ammonium to nitrate conversion has observed and how much nitrification percentage inhbited in response to application of nitrification inhibitors?
A current modern trickling filter (TF) system with plastic filters has an input of BOD = 200 mg/L, COD = 350 mg/L and TN = 45 mg/L (effluent volume being 15,000 m3/d) has an output (in mg/L) of BOD = 50, TKN = 15, NO3-N = 3, NH4 = 10, TP = 5 and DRP = 3.
Given the high NH4-N in the TF effluent, aeration (by diffusers) appears to be the next obvious step to nitrify. Should such an aeration being performed can good nitrification be achieved without introducing RAS given there is already 50 BOD being present? Given nitrification requires CO2 as a C source, why would it need RAS (organic-C)? Please ignore the next steps involved in denitrification after full nitrification. If you could share any existing cases rather than laboratory studies that will be great.
Kind regards
Selva
Fish excrete ammonia, a much smaller molecule than urea, which is the end product of protein degradation, excreted by mammals. There is good explanation for this evolutionary design. The fish can excrete ammonia through the gills (in exchange of sodium ions) into the ambient medium (water), whereas mammals live in land (aquatic mammals are part of secondary evolution).
during the my investigation of physico-chemical study of seawater i found that during low tide and high tide pH shows strongly negatively correlated with Nitrate-Nitrogen. If there is any chemical proceed or other possible factor ??
Persons correlation of pH and Nitrate-Nitrogen; low tide (r = -0.631, p<0.01) , and high tide NO3--N (r = -0.633, p<0.01).
Ammonium is neither consumed nor produced in nitrite oxidation, how does ammonium concentration suppress NOB and why?
Any concise and clear explanation of how does high temperature affect/inhibit NOB?
Low DO with intermittent aeration, high temperature, high salt concentration, high ammonium concentration, high nitrite/nitrous acid are all factors limiting the growth of NOB. How does high temperature inhibit NOB growth?
Thanks in advance.
Kulthoum
what are the favorable soil conditions (pH, CEC, EC, OM, WFPS) for nitrification and denitrification process?
The hypothesis is that the protons formed during the nitrification react immediately in the denitrification reaction (in a combined system). In a separated system the protons formed during nitrification will react with bicarbonate forming CO2 + H2O leading to a higher decrease in TIC compared with the combined system.
NH4+ + 1,5 O2 -> NO2- + H2O + 2 H+ (nitrification)
NO2- + 0,5 O2 -> NO3- (nitrification)
CH2O + 0,8 NO3- + 0,8 H+ -> 0,4 N2 + 1,75 H2O +1,25 CO2 (denitrification)
I know that most Anammox experiments are conducted in the dark, and someone told me that there are indications that anammox do not much like light, but I can't find a reference for that.
Thanks you for your help
I am looking for elaboration for measurement of nitrates and ammonium in soil through SKALAR METHODS, but the SKALAR instrument that we have in our Lab, there I have seen, mentioned only for nitrate+nitrite, ammonia and ortho phosphate, how I can calculate ammonium in this method? because I want to estimate the ammonium and nitrate to find out ammonification and nitrification?
Hi,
I am currently working on a nitrifying bioreactor project using synthetic wastewater as feed.
Due to the extra amount of NaHCO3 added to one batch of my feed, it caused the pH of the feed went up to 8.7, which is a bit too high for nitrification.
So I tried to lower the pH down using muriatic acid (HCl:31.5%). pH dropped initially from 8.7 to 8.0 after 2 hours mixing. However, the pH bounce back to 9.0 after 1 day mixing.
There are probably some reactions causing the raise of pH. But I am not sure what reaction it is. I am wondering if any body would have an answer for that.
Here are the main ingredients of a 1000L feed, where I added muriatic acid.
(NH4)2SO4 (615g)
NaHCO3 (1687.5g)
FeSO4*7H2O (5g)
KH2PO4 (80g)
CaCl2*2H2O (29g)
MgSO4*7H2O (71g).
Hi,
I am currently running nitrifying fixed-film bioreactors and trying to characterize the ammonia removal rates and prove the fixed-media technology I am working on.
Last weekend, my control and experimental bioreactors encountered power outage and aeration got shut down for two days. And sadly, all the nitrifiers were not able to fight through and went to heaven and ammonia in both reactors continuously spiking up after the event.
I reseeded the bioreactors with some fresh activated sludge from local wastewater treatment plant and resumed feeding afterwards.
Now, the interesting thing is, the ammonia in the control reactor (no fixed-film media) went down but the ammonia in the experimental reactor (with fixed-film media) did not go down, but went up to a higher concentration.
I did not drain and clean up both reactors when I reseeded the two reactors as I thought the inactive biomass would provide certain nutrients to the new bugs.
Since the the experimental reactor has fixed media to retain more nitrifying biomass than the control reactor. As the aeration got shut down, the experimental reactor therefore would ended up with more dead nitrifiers.
My gut is telling me that the ammonia increase in the experimental reactor may have something to do with the inactive(dead) nitrifying biomass but I am entirely certain about it.
I am wondering if anybody has ideas about what might be the cause?
Thanks in advance,
August
There are some literature which states a decline in the rate of Nitrification and increased rate of Denitrification in saline soil. But I am wondering if Sodium ion interact with Nitrate in positive or negative way and its effect mechanism in Non - saline soil.
I am looking for something fast and easy enough to do on several hundred samples in a reasonable time ("reasonable" being open to interpretation).
Dear all,
Thanks for you attention first, my questions are as follows:
My nitrification experiment's result in laboratory puzzles me a lot. The NH4+-N content is rising so fast from initial around 10 to 200 mg/kg in the ultimate period. While the content of NO3--N stabilizes at a 0.5~1.5 mg/kg range during the whole experimental period.
The experiment was carried out in the constant condition of 25 oC in the artificial climate chest, soil samples was took in a rubber plantation and rubber-Flemingia macrophylla (a N-fixing species) plantation, and the soil samples were placed in a plastic box, added (NH4)2SO4 that contents 2.5 mg N, covered by thin films, and then pricked several holes by needle (air could pass but water cannot).
Every 7 days, we use the KCL solution to extract the NH4+-N and NO3--N matters, then analysed its content.
I thought because it a nitrification reaction experiment, the NO3--N content would increase with the process of reaction, but it was not. Conversely, the NH4+-N content went up so fast from 10 to 200 mg/kg! It did puzzle me a lot. Who can tell me why? Thanks !
The articles I follow as guidelines tend to have differences on to why they decided to use X amount of N-fertilizer to lead to nitrification and denitrification processes. I don't want to *poison my microbiota within the soil but I don't want to prohibit them to feed on a substrate either.
Any idea or any standard guideline I should be aware of when considering amounts of NH4Cl and/or KNO3 specifically for promoting these two processes?
Thank you!
For testing several FISH probes it would be very useful to work with cultures of these organisms (especially for Nitrosococcus and wb1-A12). It would be best to get these cultures from Europe, and even better if they were actively growing.
Or how to understand this sentence: An increase in the NH4+ content of soil has an inhibitory effect on CH4 oxidation through the fertilization because this shifted the relative activities of the CH4 oxidizing by methanotrophs to that by nitrifying bacteria.
Barometric Process Separation (BaPS) method can be used to measure rates of soil respiration and gross nitrification in paddy field soils?
I am working of Nitrogen fixation and I wanted to find Nitrogenase activity. I want to know a very good method to find nitrogen fixation method apart from Gas chromatography method.
Hi all, my experiment consists of measuring the concentration of ammonium, nitrite and nitrate in wastewater at different temperature (9 and 22 degrees). My question are:
-should the concentration of nitrate be higher than nitrite for both low and high temperature?
- At 20 degree, should the concentration of ammonium, nitrite and nitrate be higher or lower than their concentration at 9 degrees?
thank you for your help.
research topic: effectiveness of bio augmentation to improve nitrification in wastewater treatment plants
I am working on treatment of textile waste water. I have found that the presence of carbon in a large amount caused an increase in NO3-N in outflow under aerobic and anaerobic condition, while, there is a removal in NH4-N.
We are interested in DCD uptake into plants, if any, when it is used as a fertilizer or nitrification inhibitor in crops and pasture. Any papers or views appreciated.
Take nitrification sludge as example, nitritation and nitratation sludge show completely different color in my study in the same condition of macro and micro minerals. One is orange and the other one is brown. what inside cell makes a difference?
I want to study treatment of NO3.NO2 by activated carbon. We prepared the following synthetics solution ;KNO3. NH4Cl. What conservation status of NO3 ions for [NO3] in t = 0 constant (stop nitrification and denitrification).
The climatic conditions (precipitation and Temperature) are different in higher and lower latitudes and these effect the N mineralization and nitrification rate in soils of natural forest in addition to other factors, I want to ask whether mineralization and net nitrification will higher or lower in low altitudes?
Both Annamox bacteria and nitrifiers are slow growers and they both grow on ammonium as their energy source, nitrification is aerobic and annamox is anaerobic , shouldn't the yield in nitrification be higher than in annamox?
Hi All,
Is there any relationship between soil WFPS (water-filled pore space) and potential nitrification? Many researches show the nitrification is highest at 60% WFPS, but I got a different trend which is highest at the saturated soil (80% WFPS). Is there any possible reason can explain? Soil is packed in 1.1 g/cm3 bulk density. Much appreciated.
All the best.