Science method

Bacterial Cell Culture - Science method

Bacterial cell culture is the complex process by which bacterial cells are grown under controlled conditions, generally outside of their natural environment.
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I have to estimate the growth of my bacterial cultures spectrophotometrically and I read articles of measurement at an OD of 600nm. Also what to do if the values exceed 1. What is the proper method for the measurement of the same.
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Different labs use different wavelengths to measure, usually from 590-650. They all work fine so it doesn't really matter so long as you consistently use the same. Traditionally 600nm has been used but not by everyone, I think because it matches the old color filters of Klett meters that used to be used.
When you get to optical densities above 1, the amount of light being scattered vastly exceeds the amount passing through, so the accuracy of the measurement goes way down. As the other responders said, the solution is to dilute your culture and take your reading so that it is below 1.
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Dear all,
I am trying to coat E.coli cells on a maxisorp plate for whole-cell ELISA testing.
In order to determine the optimal cell number for testing, I did vary cell numbers (at final OD600 = 0.5,1, and 2) for cell coating while the cell volume was constant at 100 ul. Then, cells were incubated at 4C overnight.
However, I found that cells did not uniformly distributed (crescent-like pattern).
Does anyone have experience about cell coating on maxisorp plate ?
It would be greatly appreciated if you can give me advice. 
Best wishes,
Pinpunya
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Hi... Were you able to coat cells? If yes, then please share the protocol.
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I was performing estimation of Total Soluble Sugar content in bacterial cultures by Anthrone method. Out of 9 samples, only one sample showed positive reading while others had a negative reading in the UV-vis spectrophotometer. What does this denote.
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Swapnil Srivastava then, you could have carbohydrates in your samples that do not form furfural in the dehydration step, so the response is negative for them.
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Good afternoon.
Recently, I learned about a device that plates liquid bacterial culture for CFU counting (aka spiral plater). No one in my lab has ever heard about it before, so I would like to ask for recommendations on what brand of plater is better to use. All the platers I've seen on the market have been at ~ the $30,000 price point as well. Are they regularly that expensive?
Thank you
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Cosmetics and foods that canoit be reliably extrudedd/plated by the spiral plater.
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Generally for bacterial DNA isolation we use a fresh culture of 2-5 days old. But if we use an older culture say 10-15 days old will it have any impact on the DNA content and the DNA isolation process as the bacterium may secrete some metabolites of their own in the liquid culture medium.
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The age of a bacterial culture can greatly affect DNA isolation. Younger cultures, which are typically in the exponential growth phase, tend to yield better results because the cells are actively dividing and less likely to have degraded DNA. In contrast, older cultures may have more dead cells and debris, leading to lower quality DNA and potential contamination. Additionally, cells in older cultures might be harder to lyse due to changes in cell wall structure, and the presence of extracellular nucleases can degrade the DNA further. Therefore, it's usually best to use younger bacterial cultures for DNA isolation to ensure you get the highest quality and quantity of DNA.
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For this test, the bacterial cultures were streaked on Pikovskaya’s
agar medium (HiMedia Laboratories, India) and supplied
with tricalcium phosphate in Petri plates. Plates were then
incubated at 28 + - 2 degrees C for 72–96 h. The formation of
clear halo zones encircling the bacterial colonies indicated
phosphate solubilization.
1. What would be the concentration and volume of tricalcium phosphate if added to 1L media bottle
2. What would be the concentration and volume of tricalcium phosphate if added to Petri dish?
Do we add before autoclaving the media or after autoclaving?
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According to Pikovskaya R, Pikovskaya RI. Mobilization of phosphorus in soil in connection with the vital activity of some microbial species. Microbiol. 1948;17:362–70,
PKO liquid medium consist of NaCl 0.3 g, Glucose 10 g, KCl 0.3 g, Ca3(PO4)2 - 5 g, (NH4)2SO4 0.5 g, MgSO4· 7H2O 0.3 g, MnSO4 0.03 g, FeSO4· 7H2O 0.03 g, distilled water 1000 mL, pH 7.0–7.2, agar 15-20 g, autoclave (30 min).
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I do not have -80 C refrigerator for storage of my bacterial cultures. Can they be stored in -20C refrigerators in 50% glycerol slants.
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Indeed, 50% glycerol slants serve as effective storage solutions for bacterial cultures at -20°C, leveraging glycerol's cryoprotectant properties to safeguard cells from ice crystal formation during freezing and thawing. To prepare them, mix glycerol and sterile water equally to create a homogeneous 50% glycerol solution. Inoculate the slants with the desired bacterial culture and let them grow before adding the glycerol solution to cover the growth. Seal the slants and store them at -20°C to maintain viability over months to years. To revive cultures, streak cells from the slants onto agar plates and incubate under suitable conditions. Although glycerol enhances viability during storage, it's vital to handle cultures carefully and adhere to proper storage and revival protocols to ensure their viability.
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I'm isolating bacterial from soil on Nutrient Agar media but after 4-5 days I see fungal growth start in the plates. I read about use of Nystatin to prevent fungal growth. How much quantity or concentration of Nystatin should I use for 250 ml of culture media.
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I add 50mg/L of Nystatin as a methanol solution (or rather suspension). The 50mg does not dissolve completely in 1mL of methanol but the suspension is homogenic so if you add this to warm agar (with stirring) then you get a somewhat even dispersal. Hope that helps...
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I was making competent cells the other day with a culture volume of 100 mL (diluted from an O/N) in a 500 mL flask.
Starting at 1 h, I started measuring OD to check when the cultures reached OD600 of 0.4. I use a BioWave CO8000 cell density meter. I take 500 uL of culture and measure it against a blank of the medium.
But in the time I take it to the bench and then remove 500 uL, is that measurement really going to be accurate? Is there a better way to monitor the OD of a large culture? Would I be able to set up a smaller culture in a 15 mL tube at a similar dilution such that I can just take the reading from the culture tube? Please advise. Thank you!
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If in doubt make serial dilutions and measure those. If you chill your culture in a fridge the OD should not change much in the time you take to measure the OD.
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Has anyone used the second derivative of the bacterial suspension density growth curve to compare the growth of bacterial cultures in a bioreactor?
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So far, the second derivative of the bacterial growth curve was more informative than average rate of growth.
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I am running a bacterial culture and reading the bacterial density on a spectrophotometer at 600 nm. I blanked with the culture medium and also ran a tube without inoculation as a control.
After some time, the inoculated samples gives me 0.341 but the control (medium alone, as the blank, but kept in the thermostat for the same period as the bacterial culture) gives me 0.022.
What is the threshold in OD600 units to say that the control is not contaminated?
Thank you
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Hello, it can happen, the absorption at 600nm of your media can drop during the time if you have some non visible particles,which can precipitate during storage in thermostats it can cause drop of absorption. You can perform filtration of media before sterilisation or after with the use sterile sterile conditions to avid it. Or it can be caused by color change of media during the storage.
There is no exact trash hold for absorption at 600 nm it variate depends from type of nutrient media. But if you have microbial grow it tube 10*5 or above this drop can be negligible.
Good luck!
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Im planning to do some BAC maxi preps, a total of 8, and due to the restrictions in terms of equipment, i would only be able to do 2 at a time since only two 1000mL Erlenmeyers fit in the shaking incubator.
I was wondering if i could do all of the starter cultures together and then leave some at 4ºC to then do the maxi cultures the following days (so the maximum time a culture would be at 4ºC would be around 3 days).
My concern is that by putting them at 4ºC ill be losing the inherent efficiency of a starter culture, i.e., to have actively dividing bacteria, in the logarithmic phase.
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My take is that starter culture preserved at 4oC for up to 24 hours will not have any significant population change. This is due to inactivation of microbial enzymes. However, if left for longer than this period, cell start entering a decline phase and therefore a lower population in the starter culture.
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For research purpose
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Agar well diffusion method or disk diffusion method can be used check phytochemicals against disease causing bacteria
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I am working in the field of Medical Microbiology, My sample size is 300. The biggest problem with such a high number of microbial cultures is contamination and difficulty in maintaining them for longer periods. How do I maintain such large bacterial cultures in petri plates without contamination for a longer duration? Any suggestions, please
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I agree with Phil Geis that Petri dishes is not the best way to store your strains. Frozen cultures at -80 is great for long term storage in glycerol, although if you are constantly using these strains many labs have traditionally kept agar slants, one per strain, which are usually viable for a month or a few months. But you should always have a permanent backup.
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I have a few polysaccharides that I would like to use for bacteria cell culture including pectin. I planned to make them into sterile stock solutions and add them to the autoclaved liquid medium. However, they will swell and form gels when dissolved in water which makes it impossible to filter sterilize. Does anyone have suggested ways of sterilizing this kind of polysaccharide? I think autoclave is not preferred since it will degrade the molecules but if anyone has used autoclave on them I'm more than happy to try that!
Thank you in advance!
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Dec.9, 2023
Dear Xieyue,
I don't know what polysaccharides besides pectin you are working with, but most polysaccharides are pretty stable and can be autoclaved. Check that the pH is near neutral, as polysaccharides will be hydrolyzed by the heat of autoclaving at low pH. If you are concerned that the polysaccharides will form gels at high concentrations, you can use lower concentrations, e.g., 5-10%, and autoclave them in the liquid medium you are using. This way, when you add the polysaccharide to the liquid medium, you won't get a dilution effect.
I hope this information helps you.
Bill Colonna
Dept. Food Science & Human Nutrition, Iowa State University,
Ames, IA.
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I would like to perform an untargeted LC-MS analysis of the cell-free supernatant of bacterial culture to analyse all the possible metabolites present in the cell-free supernatant. Here I am attaching the protocol that I will follow to send the sample. Can I send the sample following this protocol?
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There are several possible reasons why no emulsion formation may occur in a beta carotene/linoleic acid bleaching assay. Some potential reasons include:
1. Inadequate mixing: If the beta carotene and linoleic acid are not mixed thoroughly, emulsion formation may not occur. Proper mixing is essential for the formation of an emulsion.
2. Incorrect ratio of beta carotene to linoleic acid: The ratio of beta carotene to linoleic acid may not be optimal for emulsion formation. Adjusting the ratio of these components may be necessary to promote emulsion formation.
3. Insufficient energy input: Emulsification often requires the input of energy, such as through stirring or homogenization. If insufficient energy is applied, emulsion formation may not occur.
4. Incompatible solvents: The solvents used for dissolving beta carotene and linoleic acid may be incompatible, leading to a lack of emulsion formation. Using compatible solvents or adjusting the solvent system may be necessary.
5. Contaminants or impurities: Contaminants or impurities in the beta carotene or linoleic acid samples could interfere with emulsion formation. Purifying the samples or using higher quality reagents may be necessary.
6. Temperature and pH conditions: The temperature and pH conditions of the assay may not be suitable for promoting emulsion formation. Adjusting these parameters could help facilitate emulsification.
7. Other factors: Other factors such as the presence of surfactants, stabilizers, or inhibitors could also affect emulsion formation in the assay.
It is important to carefully troubleshoot and optimize experimental conditions to promote emulsion formation in a beta carotene/linoleic acid bleaching assay.
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ChatGPT DALL-E Bot, [11/13/2023 6:58 PM]
Selecting the solvent for extracting unknown compounds using a Soxhlet extractor can be a trial-and-error process. It is important to consider the polarity of the compounds you are trying to extract and choose a solvent that will effectively dissolve them. Additionally, the boiling point of the solvent should be lower than that of the compound being extracted in order to facilitate efficient extraction.
One way to determine the appropriate solvent is to perform a preliminary thin-layer chromatography (TLC) analysis of the unknown compound. TLC can help identify the polarity of the compound and provide insight into which solvent may be most effective for extraction. By comparing the results of TLC with different solvents, you can determine which one yields the best separation and select it for use in the Soxhlet extractor.
It is important to note that while TLC can provide valuable information about solvent selection, it may not always accurately predict how well a particular solvent will perform in a Soxhlet extraction. Therefore, it may be necessary to conduct further experimentation with different solvents in order to find the most suitable one for extracting unknown compounds using a Soxhlet extractor.
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ChatGPT DALL-E Bot, [11/13/2023 6:59 PM]
To perform sunglint correction and water column correction on WorldView-3 imagery in ArcGIS Pro, you can use the following steps:
1. Sunglint Correction:
- To correct for sunglint, which is the reflection of sunlight off the water's surface, you can use the Atmospheric Correction tool in ArcGIS Pro.
- First, open the WorldView-3 imagery in ArcGIS Pro and navigate to the Image Analysis tab.
- Click on the Atmospheric Correction tool to open it.
- In the Atmospheric Correction tool, select the WorldView-3 imagery as the input and choose the appropriate parameters for sunglint correction, such as selecting "Sunglint" as a correction option.
- Run the tool to apply sunglint correction to the imagery.
2. Water Column Correction:
- To correct for water column effects, which can cause distortion in underwater features, you can use remote sensing techniques such as band ratio or spectral indices to account for water column effects.
- In ArcGIS Pro, you can use tools such as Band Arithmetic or Raster Calculator to create band ratios or spectral indices that account for water column effects.
- Once you have created the appropriate band ratios or spectral indices, you can apply them to the WorldView-3 imagery to perform water column correction.
By following these steps, you can perform sunglint correction and water column correction on WorldView-3 imagery in ArcGIS Pro to improve its accuracy and usability for various applications such as environmental monitoring, coastal management, and marine research.
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ChatGPT DALL-E Bot, [11/13/2023 7:03 PM]
Yes, topographic correction is needed for Landsat 8 level 2 products in calculating NDVI for mountain areas. Topographic correction helps to account for the effects of terrain on the reflectance values captured by the satellite sensor, particularly in areas with varying slopes and elevations. This correction is important for accurately calculating NDVI in mountainous regions, as it helps to minimize the influence of topographic effects on the vegetation index values.
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ChatGPT DALL-E Bot, [11/13/2023 7:07 PM]
To extract a sample for LC-MS (liquid chromatography-mass spectrometry) analysis, follow these general steps:
1. Sample Preparation: Begin by preparing your sample according to the specific requirements of your analysis. This may involve homogenizing or diluting the sample, depending on its nature.
2. Extraction: Choose an appropriate extraction method based on the properties of your sample. Common extraction methods include liquid-liquid extraction, solid-phase extraction, and protein precipitation.
3. Centrifugation: If necessary, centrifuge the extracted sample to separate the supernatant from any solid particles or debris.
4. Filtration: Use a syringe filter or centrifugal filter to remove any particulates or impurities from the extracted sample.
5. Transfer: Transfer the filtered sample into a vial suitable for LC-MS analysis.
6. Storage: Store the prepared sample in appropriate conditions (e.g., refrigerated or frozen) until it is ready for analysis.
It's important to note that these steps are general guidelines and may need to be adjusted based on the specific requirements of your LC-MS analysis and the nature of your sample. Always refer to the standard operating procedures and guidelines provided by your laboratory or analytical instrument manufacturer for best results.
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I prepared electrocompetents of the AGL1 strain following the "water" protocol: the bacterial culture was resuspended in water, subjected to two washes in water, one in 10% glycerol, and finally resuspended in 10% glycerol. When I attempt to electroporate, arcing occurs. This happens even when I use only the competent cells without the plasmid, indicating that it is not due to the presence of salts in the miniprep.
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Make sure that the water you use is distilled or miliQ, no tap water should be used for washing or diluting the glycerol. Also, chill the cuvettes in ice before using them.
Are you sure that the parameters you are using for electroporation is correct? Pay attention to the gap size of your cuvette and modify electroporation parameters accordingly.
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We are currently culturing several bacterial strains which grow as clumps in liquid medium (without agitation because they are micro-aerophillic) for CFU counting at a given OD (0.8 for instance), but we are struggling to obtain an homogenous suspension. They apparently produce a lot of extracellular matrix. We tried to first pellet the bacterial cultures and then disrupt the bacterial pellets in as little PBS as possible by harsh pipetting and sonication (ultrasonic bath) but it does not work.
Do you have any suggestions/tips?
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Have you considered doing gentle (-partial-incomplete) digestions with lysozyme ? or with other kind of "Enzymatic dispersion of biofilms".
Best wishes
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Greetings everyone.
During my master's research, I focused on exploring the potential of a specific bacterial strain to produce antibacterial compounds. To achieve this, I used the technique of liquid-liquid fractionation (Extraction) using butanol for the bacterial culture broth. Then, I subjected the supernatant to freeze-drying and further dissolved a portion of the butanol crude extract in methanol for analysis using GC-MS. The results revealed the presence of two secondary metabolite compounds, notably beta-carboline and cyclo-l-proline-l-leucine.
I investigated the genes and enzymes of the bacteria, and it appears that the genes and enzymes that synthesize beta-carboline and related compounds were not present in the bacteria. I have the genomic sequence date of the bacteria. I have searched the genome database to identify any genes or enzymes associated with the production of beta-carboline. Unfortunately, no such gene or enzyme seems to be directly related to the synthesis of beta-carboline in this bacterium. Also, my investigations regarding the McbB enzyme (which is an enzyme that works for the production of beta-carboline) have unfortunately provided no evidence of its presence in my bacterial strain.
So my question Is there an alternative methodology or approach by which I could clarify the mechanisms used by this bacterial strain to produce these compounds? For instance, the synthesis of beta-carboline usually involves the enzymatic action of tryptophan decarboxylase, which catalyzes the conversion of tryptophan to tryptamine. However, my bacterial strain seemingly lacks this specific enzyme. I am hoping that if any practical strategies or methodologies exist, I will try them as a first step to finding some answers for the synthetic pathway.
I sincerely appreciate any insights or directions you can provide.
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I guess your doubt is related to Intra-Cellular metabolites (I guess you have chosen secondary metabolite compounds instead). You can have a look at my recent publication, which was published in RSC Molecular Omics recently. It may drive you to some extent in your research focus.
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Hello. I have a problem. I am expressing a protein in the SoluBL21 strain at two temperatures (18°C and 20°C). At 18°C the pellet was beige while at 20°C it was gray. Generally, in other cultures that I have done with the same bacteria, it has not looked as dark. What could have happened?
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Well could be the non-structural protein has a temperature dependent interaction with something in your expression vector. NS1 is known to affect lipids while NS4 Modifies the ER.
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I have a high number of bacterial cultures I am growing, extracting the DNA from, and sequencing as short reads. Due to the format I'm using (96-well plates), cross-sample contamination is a big concern. It's been suggested I analyze the heterozygosity of the assembled genome (ideally: none) as a proxy measure for cross-contamination.
Does anyone have experience in doing this and can recommend tools for this?
Alternately, does anyone have other suggestions for tackling this problem and detecting cross-contamination specifically at the short read data stage?
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Thank you, Péter!
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Hi!
I have samples with callus remainings and bacteria that have been cultured on a callus solution. Now I want to isolate only the RNA from the bacteria to eventually only get mRNA from the bacteria to be able to RNA-seq. Now the problem is that the remainig callus appears to contaminate/overrule the RNA-seq data for now. So therefore, we would like to isolate the bacterial mRNA and remove all the mammalian parts.
If anyone knows something, let me know! :)
Thanks in advance!
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Methods for RNA extraction from Bacterial culture?
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You can use the TRIzol method which is a cost-effective method and I found it way better than using a commercial kit. If you are using gram-positive bacteria, add the freeze-thaw step (freeze at -80 degrees for an hour after adding TRIzol and then thaw) to degrade the cell wall of the bacteria and to get a better yield of RNA.
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Hello everybody,
For my research I have to optimize the growth in liquid cultures of a bacterium for which oxygen availability is very important. Long story short, there will be other factors to test later (I need decent throughput) and space is an issue, so I need/want to keep working volumes low, let's say max 10mL.
I am considering batch fermentation strategies such as the use of baffled Erlenmeyer flasks; however, they do not seem to come in volumes lower than 250mL. Pre-experiments in round 24-well plates were unsuccessful, and I know that the round base plays a big role in limiting gas exchange. I have used plastic cell culture flasks with vented caps such as the ones used for eukaryotic tissue cultures and they work very well, but they are disposable (and expensive) and I am producing a looot of waste. I was wondering if anyone has had the same issue and has used, for instance, square-base plates or similar, and if it worked. Or can you please suggest alternative strategies?
Thanks in advance.
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I know I've used 125 mL baffled shake flasks (Erlenmeyer), which is definitely a good option if you're looking to reuse them. The supplier Chemglass appears to offer baffled flasks down to 50mL. I would just verify it's an appropriate type of glass for your purposes and cleaning methods. If you really like the cell culture flasks, I'm fairly sure those can also be made with glass, which could be autoclaved, but reusing them is apparently a bit contentious depending on your application (Look up "Can tissue culture flasks be reused?" by Alexis Weston on ResearchGate; one of the popular answers contains some helpful resources). However, it should be fine in the case of bacteria. I'm not sure if the vented caps can be autoclave-safe or not, so it would be good to check with the supplier for appropriate cleaning methods.
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Hi everyone,
adding 20% glycerol or glycerol + media before storage at -80 C increases the number of culturable bacteria from feces. Does anyone have experience with long-term storage with cryopreservatives?
Any information is helpful :)
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When you are ready to culture the stored samples, thaw them by transferring the cryovials from the -80°C freezer to a 37°C water bath or under room temperature conditions. Use appropriate sterility precautions during thawing and subsequent culturing processes.
It is important to note that different bacterial species may have different sensitivity to cryopreservation and may require specific modifications or optimizations in the cryopreservation protocol.
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After extraction of folic acid from probiotic bacteria is there any further purification step?
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Thanks again Fatemeh Gharahdaghigharahtappeh mam for taking time out of your schedule to help me out.
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Dear colleagues.
I have received samples of K.pneumoniae contaminated with Proteus spp. As a result, it is impossible to obtain single colonies of K.pneumoniae due to overgrowth of Proteus. What is your advice for separating these bacterial cultures? Who has experienced this problem?
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Try increasing the salt concentration. Higher salinity can make some motile bacterial species become sessile.
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While performing DNA Isolation from different sources like plant's leaf tissue, bacterial culture and blood I got this doubt
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It was probably degrading during the crushing of the leaves or if the sample was frozen in storage. On cell lysis dna degrading enzymes are released and there is some cutting of dna until the enzymes are degraded. When you run the gel it just shows you the amount of degradation as a smear. This is not usually a problem if you just want to do pcr when degraded dna amplifies perfectly well. If you are sure that it is the electrophoresis that is causing the degradation then this can happen when the buffer in the gel tank is re used many times and gets warm and bugs grow in the buffer and release enzymes that get into the gel and can degrade dna and rna
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Last week, I did quadrant streak to get a single colony of my bacterial culture. But it turns out to be like this if I see them in under the microscope. The original bacteria that i streak has wavy circular morphology, but the result of quadrant streak doesn't show the same morphology, instead it shows like yeast hifa. Did that truly a contamination? So, is there no any solution for this?
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What strain is this supposed to be?
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I mixed bacterial colony in PBS from a fresh plate. now i know bacteria cannot grow in PBS. But when i mix it in broth will it grow bacteria?
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Hello Neha Ijaz
Yes, if you mix bacteria (in PBS) in broth, it should grow provided you have not left the bacteria in PBS for long. As you already mentioned that bacteria cannot grow in PBS because it is not a bacterial medium. PBS simply provides a conducive environment for bacterial cells to remain stable only for a short period until they are transferred to a more suitable environment (liquid bacterial media) for their growth.
Best.
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I am trying to make bacterial suspension of Aliivibrio fisheri which has turbidity of 10 FAU measured at 578nm. Is there some conversion between FAU/FTU units and absorbance, because my lab  doesn't have turbidimeter which measures FAU or FTU units, and I can only measure by microplate spectrophotometer reader Multiscan go  which gives results as absorbance?
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FAU and NTU are unit used to measure scattering by suspended materials. The link to absorption is complicated. For example, if you had only absorbing dissolved material in your sample (e.g. tea) you will measure 0NTU. The number of NTU will go up if you added a white scatterer (e.g. plastic beads) particularly for non-absorbing beads. I hope the above makes sense to you. If the measurement setup is one of attenuation - both scattering and absorption cause attenuation, issues such as wavelength of measurement, acceptance angle of detector etc' could cause large variation between what you assume to be NTU reading and absorption.
Best, Emmanuel
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How can I determine the volume of IPTG required for 500 ml bacterial culture? The concentration of the IPTG will be 0.5 mM but in our lab, the available IPTG concentration is 100 mM. So, how I can make 100mM to 0.5mM? How much IPTG is needed here for 500 ml culture?
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This is just basic math. If your starting concentration is 100mM and you need a final concentration of 0.5mM, that would be a 200 fold dilution. So 1/200 x 500 = 2.5. Or the general equation would be 0.5 x 500 / 100 = 2.5
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Can anybody HPLC protocol for lactic acid isolation from bacterial culture?
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Hello, before injection of a small volume into HPLC just add 4N sodium acetate 1/10 volume and freeze the sample to precipitate the proteins, centrifuge the sample at 10000g, and then inject supernatant.
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In this method, the first layer containing active bacterial culture agar is spotted. After 48 hours when the bacterial colony has grown, the second layer of soft agar containing indicator bacteria is slowly poured... However, the bacterial colony that It was spotted, unfortunately it is spread... what is the solution?
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Thanks dear Dr.Brinzer
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May it be under routine testing or alternative media, especially for unculturable species to grow, what are the certain updates to these?
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Since culture media can be expensive, it is important to identify alternative options or reduce the amount of agar used in laboratories with limited resources. In this regard, Arnan-Parh et al. have investigated the use of cowpea as an affordable alternative culture medium. Additionally, some studies have utilized starch or vegetables as a cheaper growth medium for bacteria and fungi. This study seeks to replace the nutrient source with a protein formulation using locally available, cost-effective legume seeds such as green gram, black gram, cowpea, and soya meat. These seeds are rich in protein and can serve as a viable substitute for traditional nutrient sources in culture media preparation.
Reference: Arulanantham, R., Pathmanathan, S., Ravimannan, N., & Niranjan, K. (2012). Alternative culture media for bacterial growth using different formulation of protein sources. Scholars Research Library. https://www.scholarsresearchlibrary.com/articles/alternative-culture-media-for-bacterial-growth-using-different-formulation-ofprotein-sources.pdf
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Hi, I am working on research based on biosurfactants. From last few months I feel my bacterial culture has lost its efficiency, there is a difference in growth pattern and isn't as slimy as it was before, the quantity of surfactant it produced has also changed. Any suggestions on how can it can be revived.
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Dear Samridhi, if you do the streak plate method for pure culture formation then no any matter of contamination. After pure culture formation , you do the sub culturing of your sample only 2- 3 times, then preserve the culture at 4 degree celcius.
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Hi everyone, I know there are conventional dosages for antibiotics in bacterial culture, but I have not been able to find the frequency of application. Should I reapply every day? I do not think it should be a one-time application, but I am not sure and I have not found anything related online. Most answers are for mammalian cultures. Thank you~
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For growing in liquid culture, you add once. E. coli and other standard bacteria will reach exponential growth quickly so no need to add again.
Same goes for plates. You add once right before pouring the plates. If needed, you re-streak onto fresh plates to avoid satellite colonies.
Talk with a postdoc or other graduate student or your PI.
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I have a very short window of collecting the water samples (50ml) and wont be able to culture them for a month. For how long I can store them and and is there anyway to increase the storage time.
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If you really need to wait a month then I would run the tests that William F. Hansen suggested, otherwise you really will not for certain about the accuracy of your data. However this is likely to be true if your interest is only in total count. If you are seeking to determine the presence or absence of specific microbes, they might be very different in their survival in storage in water. While some will undoubtedly survive for a month, I strongly suspect that many others won't.
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and reason for using primary and secondary bacterial cultures
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It is somewhat arbitrary but convenient value. You want to be sure to not use too much of the primary culture for inoculation so that you don't carry over waste products and signaling molecules from the old culture. And you don't want to dilute it too far back otherwise you have to wait longer for the secondary culture to grow. We often used a 100-fold when we wanted to use the secondary culture fairly quickly and 1000-fold when we wanted a bit of a delay or to capture the cells early in exponential growth. It also makes the math easy!
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Hi everyone,
I am trying to grow marine cyanobacteria from my samples using BG11 and L1 as nutrient and agar as gelling agent. I found agarolytic bacteria thrives in my plates, liquifying my agar. So, I tried using gellan gum as an alternative to agar. In my trials, I keep getting wobbly unstable gellan gels even though I used magnesium sulphate as cations. After overnight upside-down, I got dome-shaped gellan gel surface. When I tried using cell spreader, the gelling broke. Has anyone encounter this problem?
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Kristova Yubilius Indrataruna I have two suggestions for you: 1) Use ASNIII medium for marine CB: BG-11 was elaborated for freshwater CB; 2) Use very purified agarose (like Kim Sea) instead of either agar or gellan gum because very purified agarose does not support the proliferation of heterotrophs. Good luck. Igor Brown
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We get dead animals for necropsy frequently. Sometimes, the carcasses are frozen. We thaw the frozen carcass to conduct the necropsy.
For bacteriological culture, can I use frozen (at -8°C or -20°C for 2-4 days) tissue or carcass at necropsy (lung, liver, stomach, intestine, kidney)?
What can be the problem if frozen–thawed tissues are used for bacterial culture?
Can I consider the culture positive or negative result dependable?
Can anyone give me a reference regarding this issue for further study?
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Yes you can.
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Hi everyone! It has been a lot of frustrating days in which I'm trying to fetch this kind of information...
I have been told that in a biological system, e.g. a batch bacterial mixed community, it is better not to remove more than 10% of the working volume during an experiment. The fact is that I cannot find any paper or scientific explanation for this, and I don't know how to behave.
I mean, I am planning an extended experiment in which I need to take samples very often for analyses.
So I'm asking if some of you know if this information is correct (and in case, if you can please provide references) or not.
Thanks a lot, it would be really helpful!
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I think the issue is that when you have removed a significant volume of the experiment then the conditions may be changed by the volume changes. For example the level of aeration may change, mixing rates will differ etc. So if by the end of the experiment you have removed 50% or 70% of the volume, the samples collected at the later time points will have experienced a different environment.
There may be some conditions or experiments where that does not matter, but it could be a concern. I doubt the 10% is any sort of exact number, just a rule of thumb.
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Hi everyone,
I'm planning to dissolve phosphatidylcholine (PC) as a potential substrate in aqueous bacterial culture medium.
  • I'm wondering if my target concentration of 2mM PC might dissolve?
I've previously successfully dissolved up to 8 mM of PC in aqeous buffer containing 15mM Taurocholic acid (TCA) as emulsifier but I can't add that this time.
  • I assume it should be no problem to steril filter the medium containing PC, if it all dissolves in the medium?
  • Also, does anyone have experiences with the stability of PC in aqeous culture medium over time (at 37°C, 48-60h)?
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To partially answer my question (in case anyone will stumble upon this in the future), 2mM PC does not dissolve in aqeous buffer. A detergent like bile salts for example is required to bring it into solution
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I am culturing the bacteria in BM medium(Hefeextract, HPAM, KH2PO4,K2HPO4, Nacl, MgSo4, )
after 24 hours , bacteria is not doubling at every hour (at least 2hours!) .Instead of increasing , the OD is either lowered or remained same !.
500ul of bacteria is inoculated into 50ml culture --
What could be the reason.How can I improve ?
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hi ,
Yes I took 500ul from Glycerol stock to FResh Medium (in conical flask ). I stored 10-15 flask containing 100ml medium as Reserve ! I use it whenever I need ..
I will try to remake agarplates and try nextweek ,Thanks
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I work with the cell-free supernatant of a Bacillus subtilis bacterial culture. After centrifugation, I use 0.2 micrometer filters to collect the supernatant.
I noticed that spores pass through these filters, so I collected a fresh supernatant after centrifugation and a first filtration. I filtered a second time after 4 hours of incubation for the first filtered supernatant, thinking that most of the spores will give the vegetative form and they will not have time to produce more spores, and although I did not succeed in getting rid of the spores....Have you any suggestion that may help ? Thank you so much !
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You can also use the intermittent heat treatment method for the elimination of spores.
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Hi,
I am wondering-is it possible to buy a ready made mix of acids for the SCFA supplement (acetic, propionic, butyric and isovaleric acid)? I need to prepare a bacterial culture medium and this supplement is a pain. Tried googling, but could not find a vendor.
Thanks!
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Well the recipe is several pages long, so I am not sure if it makes sense to go over that:). My only concern is whether the SCFA supplement needs to be made or can be bought. If you make it out of salts, can you please suggest the protocol that you use for that?
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Hi there,
I tried to express a protein thought to be a kind of acetyltransferase by using Rosetta-receptive E. coli.The 1L bacterial solution was very thick before induction.And I added 300 ul 1M ITPG in it.16 hours later, the bacterial solution became somewhat clearer compared to the state at induction.After I centrifuged the bacterial solution at 4000 rpm, it appeared that there was a large amount of cellular debris hanging on the centrifuge bottle. It appears that maybe 1/3 of the expected E. coli could be collected.This occurred three times.What are the reasons for this situation?Phage contamination or protein toxicity?Plz help me.
In addition:
This protein is belong to GNAT super family.Induction OD was 0.7 and the induction temperature was 18℃.
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As you told about the cell reduction after induction it may be caused by gene toxicity. In that case you can try PlyS BL21 E.coli variant which can tightly express toxic genes too. And one another thing you can do is change those parameters as temp , IPTG concentration to check the induction . Do it alternatively in small culture first then go for large culture. And one thing what's is your protein size and PI that also important in case of expression.
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Hello,
I recently tired to clone my gene of interst into plasmids pCI and pHL-sec mammalian expression vectors that have be extencively used before in my lab. After PCR and infusion process, I screened the colonies that were spread plated on antibiotic plates (in my case amipicillin) by PCR screening as well as sequenced the plasmid. Everything was fine, Until i tired to grow the culture and perform a giga prep. Here i noticed that the bacterial culture was well grown but very low amount of plasmid was retrieved.
I read an answer for a similar question before where they suggest that it could be the loss of the plasmid. What could be the solution for this? change of antibiotic resistance gene? better bacterial cells?
Thank you so much for your answers in advance.
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Check the expiration date on your kit (and if anyone noted when it was opened). Kits tend to expire in 1 year after opening. If anyone left the wash buffer open (or closed poorly) then the loss of ethanol will make the yield decrease (the ethanol helps keep the plasmid from eluting during the wash step)
Maybe try a smaller scale prep (like mini) just to make sure you are able to get a good yield from less involved plasmid extraction
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I purified a small (~500 Da) peptide-like compound from water soluble extract of bacterial culture supernatant on a RESOURCE 15RPC (3 mL) column. I noticed, that an unknown compound that I would be highly interested in elutes from the column at void volume.
I use a water to methanol gradient, supplemented with TFA or NH3 for PH. The compound has moderate retention on silica TLC, stains yellow with ninhydrin (secondary amine) and probably contains at least 1 hydroxamate group.
I suppose that I would need a different column and looking for suggestions. Thank everyone in advance.
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Hi Leonard,
I'll preface by saying that I don't know much, but if it's at dead volume, then this compound could just be a mixture of small hydrophilic compounds. I've seen something similar when analysing synthetic peptides - hydrophilic amino acids elute before 3 minutes running a water- organic 60 minute gradient.
Also, I don't think I would consider 500kDa "small", nor a peptide, 500Da on the other hand..
Hope this helps!
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I'm trying to isolate the bacteria from probiotic pharmaceutical capsules. The growth conditions i'm currently using are: 37 ºC, pH 6.5, anaerobic atmosphere.
When using MRS broth, I put the bacterial cultures in agitation at 120 rpm.
The specific problem is that I cannot re-culture my strain in a fresh agar plate taking a sample another plate that previously grew well on. Even if i want to try culturing a sample in broth, it doesn't grow.
I read some articles that argument that pH and temperature are important factor.
Some references of another lactobacilli report propertly growth when incubating at 37ºC & pH 7.4.
Does anyone has any recommendations?
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Thank you very much for the observations!
Normally, I leave the Petri dishes with the culture in the fridge for a maximum of 3 to 5 days.
Previously, I already tried using oil as you advise me and it grows well. Even without using oil and filling the test tubes to the top with MRS medium it gives good growth.
Interestingly, the problem occurs when trying to subculture from the previous grow. I have not found information on whether it requires special handling conditions.
I haven't tried incubating the tubes without shaking as you mention, I'll try that option.
Thank you again!
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Hello,
I need to revive the anaerobic bacterial culture of Corynebacterium durum. The protocol recommends using Tryptic Soy Broth and Sheep's Blood. I have a bottle of Sheep's Blood but that has expired in December 2019. I was wondering whether I can still use it?
Thank you very much.
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My suggestion is also to use fresh sheep blood in the medium.
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Hi there,
i have a simple question here. I notice that the diesel biodegradation community has 2 ways of calculating the biodegradation % of a microbial/bacterial culture.
some uses the abiotic control (equation A) in the equation while others use a straightforward equation (equation B)
Equation A:
BE (%) = 100 - (Wr x 100/Wi)
Where, BE (%) is the percentage of diesel biodegradation efficiency calculated in terms of gravimetric difference between the residual mass of diesel in sample, Wr and the residual mass of diesel in negative control, Wi .
Equation B:
BE (%) = (Initial diesel residue - final diesel residue)/Initial diesel weight x 100
can anyone tell me why there are 2 different equations? thanks!
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Diesel per se is a complex mixture. "% biodegradation" can be misleading as some fractions may be readily metabolized and some not.
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Hi everyone!
I would like to measure the zinc content of a bacterial culture supernatant using the spectrophotometer. Any suggestions?
Thanks!
Anna
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Thanks Jorgaq, but I was looking for something cheaper than a kit.
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My lactic acid bacterial cultures that were growing a month or two back isn't growing now. I am unable to subculture it from glycerol stock stored at -20°C. How can i revive it?
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How old is the media you're subculturing it to? Some people in our lab thought our Enterococcus faecalis freezer stocks were going bad but we eventually figured out that E. faecalis stops being able to grow in BHI once it's been left at room temperature for about a month. That stopped happening when we started putting prepared BHI in the refrigerator for long term storage. It might be worth remaking your media if you haven't already - lactic acid bacteria tend to be fussy about their nutrient requirements.
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Hello. I am working on a project about wound infection. I want to establish a wound infection mice model. The way I do this is by subcutaneously injecting an bacteria inoculum on the mice dorsal skin. However, recently I found that my experiments were not consistent in terms of skin lesion formation. I did observe skin lesion 1 day post inoculation for the first several attempts, but the lesion formation can not be reproduced in the later experiments.
The bacterial strain I used is E.Coli RP437. The inoculum was prepared as followed: overnight grown bacterial culture in LB medium was sub-cultured by 1:5 and allowed to grow to an mid-log phase (OD600=0.7 in 200uL LB medium). The bacterial suspension was centrifuged and pellet was harvested, then washed with sterile PBS. After centrifugation, the pellet was resuspended with desired volume of sterile PBS to make desired cell density.
A guess: for the first few successful try, I didn't sub-cultured the overnight grown bacterial culture. I guess will this sub-culture be the reason for the inconsistency?
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Iam interested of knowing about this project, as long you can share the information with me.
In other, most bacteria can be measure with microscope
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Can we use tap water for bacterial culture? Tap water contains impurities such as calcium and magnesium and their ion traces. So if I use tap water, will it contaminate the bacterial culture or not? Is there any alternative water? Please kindly give an appropriate answer. Thank you.
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Tap water also has pharmaceutical residues and metabolites. I don't know what is the status in your country but in Kuwait, we do have very reliable data that we have often at trace levels.
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Hi!
I left an amycolatopsis strain to grow in double autoclaved SFM agar for three days and the agar has turned black?
Anyone know why this might be?
Thanks!
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Tey one control without inoculum, so that you can find whether it is because of inoculum or agar,
I too faced this kind of issue I found some white color spots after, Instead of troubleshooting I opened a new agar jar and compared the presence and absence of the spots and processed with the new one,
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Hi! I added 10 ml of bacterial culture to my sample and let it ferment and I measured the protease activity for 7 days. How can I know how much is the protease activity in 10 ml?
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Hi!!!!
Please do standard for determining protease activity with a substrate and compare your bacterial culture's protease activity
Hope it may help you
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Hello everyone
These days, I've been doing some research on how to grow successfully an E. coli DH10B strain by using "common and inexpensive" materials.
The fact, as you may be concerned about, is that DH10B strain is leucine auxotroph.
It's important to say that I'm using M9 media, and therefore this mixture won't provide the previously mentioned amino acid.
My question is, taking into consideration the fact that my bullet isn't enough to get lab grade l-leucine, can I use the leucine which is intended to be used as a dietary supplement?
And one thing more. Is there a big difference if I use l-leucine or d-leucine?
I'd be very grateful to get your help, and even getting some "tips" in order to succeed in this homemade culture.
THIS IS THE LINK TO THE DIETARY SUPPLEMENT I'M THINKING ABOUT
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Hello, use meat peptone agar tat's it. A cheap solution is to boil some meat and then use bullion from it with some agar to make media.
Good luck!
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Could anyone kindly share the protocol for determining cytochrome c concentration in bacterial cultures? I am planning to use UV VIS spectroscopy at 410 nm.
Do the cultures need any pretreatment?
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viable count
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How to prepare ammonium sulphate standard for ammonia production test given by plant growth promoting rhizospheric as well as endophytic bacterial cultures.
It should be made in miligram/ml or in micromol/ml?
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Thank you soo much Sir@Prem Baboo
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I'm trying to extract plasmid DNA of e.coli and I'm growing a pre-culture in LB agitated medium at 37ºC. I should have an OD(600 nm) 2,6 to start another culture but it only reaches OD 1,16 and then starts to decrease. What should I do?
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An OD of 2.6 would be quite high for E. coli unless you are using special media and aeration techniques, or baffled flasks etc. In a normal flask or culture tube I would expect an OD around 1.5-1.8. Also note that you can't actually accurately measure above 1.0 (assuming normal 1cm cuvette) unless you dilute before you measure.
However if your OD is actually decreasing significantly, this might be a sign of some type of lysis, but it probably depends on whether you are seeing slight decline or a significant decline. I would not worry about a slight decline but if significant then I would worry.
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Please guide on how to determine the changing dissolved oxygen (DO) level of wastewater which has been inoculated with a desired bacterial culture intended for water bioremediation? Should I filter and centrifuge the wastewater sample before autoclaving it and then add the desired culture? How much should be the culture and wastewater ratio? Also for how many days should I take the readings? Any paper or research ideas regarding the same are welcome.
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Kailash CHANDRA Srivastava and Shuraik Kader Thank you so much.
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Testing for proteic nature of a putative bacteriocin:
I used 1mg/ml Proteinase K to digest the putative bacteriocine in a cell free supernatent (with unknown concentration, but the supernatant was harvested from bacterial culture with McF3) , then incubated for 3 hours at 37°C , then deactivated it at 100°C for 10min.
I then performed a deep well diffusion agar assay and find out that the putative bacteriocine treated with proteinase K was partially digested with proteinase K: In comparison with the untreated putative bacteriocine , the halo is norrower but still have an inhibition zone.
Can you please help me understand why is the inhibiting activity remaining after proteinase K treatement?
If it is not a protein , why is there a difference between the untreated and treated sample?
any suggestions please?
In what cases does proteinase K not affect proteins?
Thanks in advance.
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Abdelahhad Barbour Thanks for the idea !
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I have been trying to grow it in both Meuller Hinton and Todd Hewitt  broth supplemented with 5% Sheeps blood at 37C for 7 days in a candle jar with no success
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Abu Sayeed Mohammad Mahmud
is there any alternative martial of Hemin ? since it is hard to be found Saajida Akhalwaya
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I am working on bacterial secondary metabolites so I need to know about their isolation method from liquid culture.
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Hi,
After you grow the bacteria in liquid media, centrifuge them and save the cell pellet and supernatant. Find a solvent in which your secondary metabolite is soluble, but is not miscible in water (Butanol, ethyl acetate, chloroform, or dichloromethane are good places to start). Then:
1. Add the solvent to the liquid culture at a 1:1 ratio and shake at room temperature for 1 hr.
2. Allow the mixture to separate into phases (you can centrifuge the sample to speed this up)
3. Collect the solvent and evaporate to a workable volume.
4. Analyse your sample by LC/MS or thin layer chromatography.
You will likely get a large range of metabolites in the crude extract, which you can separate with a column if necessary. You can also do an extraction on the cell pellet using the same method, though you can use methanol or another miscible solvent because you will not have a large amount of water in the cell pellet.
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1) Using a secondary culture for inoculation in a minimal medium.
2) Washing the overnight culture cells and then using them for inoculation in a minimal medium.
3) Using directly the overnight culture for inoculation in a minimal medium.
Question.1) Does washing a culture preferred over using a non-washing of a bacterial culture?
Question 2) Will washing a bacterial culture affect growth pattern?
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In case you wish to raise a secondary culture (in a minimal medium) from a primary culture (grown in a nutrient-rich medium, eg: Nutrient broth, Luria broth, etc.), you should wash your cells before inoculating them. This is done to remove the spent (used up) media from the primary cells or any metabolites or nutrients that would contaminate your minimal media.
Whenever we shift down the culture (transferring cells from a nutrient-rich to a minimal or nutritionally-low media), it is recommended that we wash the cells before inoculating them to raise the secondary culture.
Washing will not have any impact on the growth pattern. But, instead change/shift in media will cause a definite and notable change in the growth pattern. Shifting down would certainly extend the lag phase of your culture. If you wish to perform any growth-related experiments, using a common media for raising primary and secondary cultures is advisable. This would not extend your lag phase and your cells will begin to grow quickly.
Good luck!
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Dear All,
I am trying to grow M.bovis bcg for electroporation on 7H9 liquid medium supplement with tween80, ADC, sodium pyruvate and casitone or 7H10 solid agar supplement with ADC, sodium pyruvate and casitone. Both medium were autoclaved at 120oC 10min. However, I found that my culture keep on being contaminated. Do you guys know if there is any way to prevent contamination like adding bacterial inhibitors eg. malachite green?
Thank you.
Ellen
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Deepak Chand Sharma Thank you so much for your answer!
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For production of bacterial biosurfactants, it is recommended to add sterile oil to the culture broth (MSM or LB). While the medium can simply be autoclaved, how can the oil be sterilised prior to adding into the broth? Is filter sterilisation the way to go? Or is UV-sterilisation enough?
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12/23/21
Dear Sayak,
I agree w/ Phil Geis' answer. Filtration will sterilize the oil. However, most oils are thick and viscous, so running them through a sterile filter will be time consuming. Autoclaving is a better way to go.
I hope this information helps you.
Bill Colonna Ames, Iowa, USA williamjcolonna6@gmail.com
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We have grown some plant endophytic bacteria in TSB medium. Now we are trying to grow them in liquid medium (TSA) for genomic DNA isolation ,some are growing and some are not ,what can be the reason?
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Haoyang Zhou I suspected oxygen, too. I tried double agar overlay and it seemed to have solved it partially. However, not good enough. I think there is more to it than just oxygen. My bacteria was bloodborne pathogen so I am also thinking the environmenta pH may also play a role. In TSA, the microenvironment of even several bacteria may be changing enough to inhibit growth. However, in TSB buffering capacity is larger thanks to diffusion. I even considered of using blood and the buffer that are used to cultivate Bordetella pertussis, but it is a bit expensive for me currently.
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While preparing a bacterial culture, if one can provide only one of either controlled temperature or continuos shaking, which one yields good growth of bacteria
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Read above mention two papers, hope it will be helpful to conclude the importance of bacterial growth factors.
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I used to work in a separate tissue culture room before, but now have to set the BSC and TC incubators in an isolated (but not closed) area of the lab. It is working well, but now we are going to start doing bacterial work for molecular biology and preparing GST-fusion proteins in the lab (outside the area where the TC facilities are, but still within the same room). Wonder anyone has encountered contamination problem for the cell culture because of growing bacterial culture in the same room? Thanks
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Aerosols generated e.g. by pipetting and (shared) centrifuges might pose a problem. Use designated sets of labware and establish a protocol to minimize contamination risks, e.g. by doing routine tissue culture before bacterial work, cleaning surfaces of the bench and frequently touched objects, as e.g. incubator doors) changing gloves, etc. Make sure to educate all people properly, esp. those who are new to the matter.
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Can you kindly suggest the best statistical test to compare the yield of a protein from a bacterial culture carried out in different pH? Is one-way ANOVA a suitable method?
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There are many tests, have you tried a simple means comparison test?
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Hi,
If you are an expert in GC-MS metabolomics I need some help here!
I am doing a metabolomic analysis of a pure bacterial culture using derivatization with MTSFA using Fiehn´s protocol.
I am not very clear about how to prepare the cells for extraction and derivatization. I have a nutritive broth with a high cell count, then I have to somehow "clean it" so I can make the metabolite chemical extraction? or how do you account for the contents of the media on the sample?
In the protocol, it says I need to have a blank with only the media both treated as the samples. But is it not better to clean the sample first somehow?. I am confused.
Thanks,
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Cleaning the cells means centrifuging the cells and washing them with a simple buffer system (e.g., phosphate-buffered saline). The less components in the wash buffer the better. The problem with this, however, is that the metabolic composition of the cell changes pretty quickly and you are effectively stressing the cells by doing this. You also want to avoid heat or cold shocks so the buffer should be at the same temp as the growth media. Snap freezing the pellet in liquid N2 or dry ice after the wash helps preserve the metabolites.
The issue with the derivatization will be what in the buffer system also gets derivatized. Simplifying the wash buffer helps with this, but you should be aware if there is any carryover derivatives in the wash buffer. The concept of a control is more related to comparing the metabolome between growth conditions. LC/MS is not quantitative because of ionization differences between individual molecules. Therefore, when you are comparing LC/MS results between two culture conditions, all you get is a ratiometric measurement of what went up and what went down. You don't get an absolute concentration. You can only get to an absolute concentration by spiking samples, preferably with stable isotope versions of the metabolites that you want to track. see:
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  • The experiment we conducted involved digesting bacterial plasmids from two cell cultures (Bacterial cultures of NFκB2-Ex3-sgRNA CRISPR/Cas9 and pSpCas9n(BB)-2A-GFP)
  • Materials used: Plasmid miniprep kit component, FastDigest BbsI, FastDigest AgeI FastDigest Green Buffer (10X), Nuclease-free water and Plasmid DNA, 1 μg
  • Incubation: 37 °C in a heat block for 30 min
  • Gel electrophoresis: pre-cast 1% DNA agarose gels that contain FluoroSAFE dye, 120 Volts for 40 min.
  • Loading amount: 15 μl of digested DNA fragments
- This gel was shared between two groups (we're university students). The first and fifth lanes were 1kB DNA ladder: NEB N3232S) and the streaking pattern was observed in both group's markers and lanes.
- We believe it may be an issue with the electrophoresis machine itself or the pre-cast gel but would like to get a second opinion. Our professor couldn't make heads or tails of it.
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Hi Christian,
I suggest you to take just half of the volume per well of gel. In addition always run your gel between 70-80V range. One more thing i wish to add is monitor the buffer temperature, above 40 degree C may hamper the integration of gel subsequently resolution may affect.
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Hello,
I was making DH5a competent cells but I was confused with the condition of bacterial culture in the protocol I followed.
The second step of the protocol is to "Dilute 20 μl of overnight culture into 10 ml of LB broth. Grow at 37◦C with shaking to early log phase (OD600 = 0.3)", which means the dilution ratio of the culture is 1:500. I'm wondering how long should it take to grow a bacterial culture with 1:500 dilution ratio to early log phase? I followed the protocol and it took me almost 5 hours to grow the culture. Is it normal to take really long time like this?
Is the 1:500 dilution an error in the protocol?(maybe it should be diluting 200μl of overnight culture instead of 20μl?) Or this is for particular purpose and I should follow the protocol?
Thanks for answering!
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