Science method
Bacterial Cell Culture - Science method
Bacterial cell culture is the complex process by which bacterial cells are grown under controlled conditions, generally outside of their natural environment.
Questions related to Bacterial Cell Culture
I have to estimate the growth of my bacterial cultures spectrophotometrically and I read articles of measurement at an OD of 600nm. Also what to do if the values exceed 1. What is the proper method for the measurement of the same.
Dear all,
I am trying to coat E.coli cells on a maxisorp plate for whole-cell ELISA testing.
In order to determine the optimal cell number for testing, I did vary cell numbers (at final OD600 = 0.5,1, and 2) for cell coating while the cell volume was constant at 100 ul. Then, cells were incubated at 4C overnight.
However, I found that cells did not uniformly distributed (crescent-like pattern).
Does anyone have experience about cell coating on maxisorp plate ?
It would be greatly appreciated if you can give me advice.
Best wishes,
Pinpunya
I was performing estimation of Total Soluble Sugar content in bacterial cultures by Anthrone method. Out of 9 samples, only one sample showed positive reading while others had a negative reading in the UV-vis spectrophotometer. What does this denote.
Good afternoon.
Recently, I learned about a device that plates liquid bacterial culture for CFU counting (aka spiral plater). No one in my lab has ever heard about it before, so I would like to ask for recommendations on what brand of plater is better to use. All the platers I've seen on the market have been at ~ the $30,000 price point as well. Are they regularly that expensive?
Thank you
Generally for bacterial DNA isolation we use a fresh culture of 2-5 days old. But if we use an older culture say 10-15 days old will it have any impact on the DNA content and the DNA isolation process as the bacterium may secrete some metabolites of their own in the liquid culture medium.
For this test, the bacterial cultures were streaked on Pikovskaya’s
agar medium (HiMedia Laboratories, India) and supplied
with tricalcium phosphate in Petri plates. Plates were then
incubated at 28 + - 2 degrees C for 72–96 h. The formation of
clear halo zones encircling the bacterial colonies indicated
phosphate solubilization.
1. What would be the concentration and volume of tricalcium phosphate if added to 1L media bottle
2. What would be the concentration and volume of tricalcium phosphate if added to Petri dish?
Do we add before autoclaving the media or after autoclaving?
I do not have -80 C refrigerator for storage of my bacterial cultures. Can they be stored in -20C refrigerators in 50% glycerol slants.
I'm isolating bacterial from soil on Nutrient Agar media but after 4-5 days I see fungal growth start in the plates. I read about use of Nystatin to prevent fungal growth. How much quantity or concentration of Nystatin should I use for 250 ml of culture media.
I was making competent cells the other day with a culture volume of 100 mL (diluted from an O/N) in a 500 mL flask.
Starting at 1 h, I started measuring OD to check when the cultures reached OD600 of 0.4. I use a BioWave CO8000 cell density meter. I take 500 uL of culture and measure it against a blank of the medium.
But in the time I take it to the bench and then remove 500 uL, is that measurement really going to be accurate? Is there a better way to monitor the OD of a large culture? Would I be able to set up a smaller culture in a 15 mL tube at a similar dilution such that I can just take the reading from the culture tube? Please advise. Thank you!
Has anyone used the second derivative of the bacterial suspension density growth curve to compare the growth of bacterial cultures in a bioreactor?
I am running a bacterial culture and reading the bacterial density on a spectrophotometer at 600 nm. I blanked with the culture medium and also ran a tube without inoculation as a control.
After some time, the inoculated samples gives me 0.341 but the control (medium alone, as the blank, but kept in the thermostat for the same period as the bacterial culture) gives me 0.022.
What is the threshold in OD600 units to say that the control is not contaminated?
Thank you
Im planning to do some BAC maxi preps, a total of 8, and due to the restrictions in terms of equipment, i would only be able to do 2 at a time since only two 1000mL Erlenmeyers fit in the shaking incubator.
I was wondering if i could do all of the starter cultures together and then leave some at 4ºC to then do the maxi cultures the following days (so the maximum time a culture would be at 4ºC would be around 3 days).
My concern is that by putting them at 4ºC ill be losing the inherent efficiency of a starter culture, i.e., to have actively dividing bacteria, in the logarithmic phase.
I am working in the field of Medical Microbiology, My sample size is 300. The biggest problem with such a high number of microbial cultures is contamination and difficulty in maintaining them for longer periods. How do I maintain such large bacterial cultures in petri plates without contamination for a longer duration? Any suggestions, please
I have a few polysaccharides that I would like to use for bacteria cell culture including pectin. I planned to make them into sterile stock solutions and add them to the autoclaved liquid medium. However, they will swell and form gels when dissolved in water which makes it impossible to filter sterilize. Does anyone have suggested ways of sterilizing this kind of polysaccharide? I think autoclave is not preferred since it will degrade the molecules but if anyone has used autoclave on them I'm more than happy to try that!
Thank you in advance!
I would like to perform an untargeted LC-MS analysis of the cell-free supernatant of bacterial culture to analyse all the possible metabolites present in the cell-free supernatant. Here I am attaching the protocol that I will follow to send the sample. Can I send the sample following this protocol?
I prepared electrocompetents of the AGL1 strain following the "water" protocol: the bacterial culture was resuspended in water, subjected to two washes in water, one in 10% glycerol, and finally resuspended in 10% glycerol. When I attempt to electroporate, arcing occurs. This happens even when I use only the competent cells without the plasmid, indicating that it is not due to the presence of salts in the miniprep.
We are currently culturing several bacterial strains which grow as clumps in liquid medium (without agitation because they are micro-aerophillic) for CFU counting at a given OD (0.8 for instance), but we are struggling to obtain an homogenous suspension. They apparently produce a lot of extracellular matrix. We tried to first pellet the bacterial cultures and then disrupt the bacterial pellets in as little PBS as possible by harsh pipetting and sonication (ultrasonic bath) but it does not work.
Do you have any suggestions/tips?
Greetings everyone.
During my master's research, I focused on exploring the potential of a specific bacterial strain to produce antibacterial compounds. To achieve this, I used the technique of liquid-liquid fractionation (Extraction) using butanol for the bacterial culture broth. Then, I subjected the supernatant to freeze-drying and further dissolved a portion of the butanol crude extract in methanol for analysis using GC-MS. The results revealed the presence of two secondary metabolite compounds, notably beta-carboline and cyclo-l-proline-l-leucine.
I investigated the genes and enzymes of the bacteria, and it appears that the genes and enzymes that synthesize beta-carboline and related compounds were not present in the bacteria. I have the genomic sequence date of the bacteria. I have searched the genome database to identify any genes or enzymes associated with the production of beta-carboline. Unfortunately, no such gene or enzyme seems to be directly related to the synthesis of beta-carboline in this bacterium. Also, my investigations regarding the McbB enzyme (which is an enzyme that works for the production of beta-carboline) have unfortunately provided no evidence of its presence in my bacterial strain.
So my question Is there an alternative methodology or approach by which I could clarify the mechanisms used by this bacterial strain to produce these compounds? For instance, the synthesis of beta-carboline usually involves the enzymatic action of tryptophan decarboxylase, which catalyzes the conversion of tryptophan to tryptamine. However, my bacterial strain seemingly lacks this specific enzyme. I am hoping that if any practical strategies or methodologies exist, I will try them as a first step to finding some answers for the synthetic pathway.
I sincerely appreciate any insights or directions you can provide.
Hello. I have a problem. I am expressing a protein in the SoluBL21 strain at two temperatures (18°C and 20°C). At 18°C the pellet was beige while at 20°C it was gray. Generally, in other cultures that I have done with the same bacteria, it has not looked as dark. What could have happened?
I have a high number of bacterial cultures I am growing, extracting the DNA from, and sequencing as short reads. Due to the format I'm using (96-well plates), cross-sample contamination is a big concern. It's been suggested I analyze the heterozygosity of the assembled genome (ideally: none) as a proxy measure for cross-contamination.
Does anyone have experience in doing this and can recommend tools for this?
Alternately, does anyone have other suggestions for tackling this problem and detecting cross-contamination specifically at the short read data stage?
Hi!
I have samples with callus remainings and bacteria that have been cultured on a callus solution. Now I want to isolate only the RNA from the bacteria to eventually only get mRNA from the bacteria to be able to RNA-seq. Now the problem is that the remainig callus appears to contaminate/overrule the RNA-seq data for now. So therefore, we would like to isolate the bacterial mRNA and remove all the mammalian parts.
If anyone knows something, let me know! :)
Thanks in advance!
Methods for RNA extraction from Bacterial culture?
Hello everybody,
For my research I have to optimize the growth in liquid cultures of a bacterium for which oxygen availability is very important. Long story short, there will be other factors to test later (I need decent throughput) and space is an issue, so I need/want to keep working volumes low, let's say max 10mL.
I am considering batch fermentation strategies such as the use of baffled Erlenmeyer flasks; however, they do not seem to come in volumes lower than 250mL. Pre-experiments in round 24-well plates were unsuccessful, and I know that the round base plays a big role in limiting gas exchange. I have used plastic cell culture flasks with vented caps such as the ones used for eukaryotic tissue cultures and they work very well, but they are disposable (and expensive) and I am producing a looot of waste. I was wondering if anyone has had the same issue and has used, for instance, square-base plates or similar, and if it worked. Or can you please suggest alternative strategies?
Thanks in advance.
Hi everyone,
in line with this publication ( )
adding 20% glycerol or glycerol + media before storage at -80 C increases the number of culturable bacteria from feces. Does anyone have experience with long-term storage with cryopreservatives?
Any information is helpful :)
After extraction of folic acid from probiotic bacteria is there any further purification step?
Dear colleagues.
I have received samples of K.pneumoniae contaminated with Proteus spp. As a result, it is impossible to obtain single colonies of K.pneumoniae due to overgrowth of Proteus. What is your advice for separating these bacterial cultures? Who has experienced this problem?
While performing DNA Isolation from different sources like plant's leaf tissue, bacterial culture and blood I got this doubt
Last week, I did quadrant streak to get a single colony of my bacterial culture. But it turns out to be like this if I see them in under the microscope. The original bacteria that i streak has wavy circular morphology, but the result of quadrant streak doesn't show the same morphology, instead it shows like yeast hifa. Did that truly a contamination? So, is there no any solution for this?
I mixed bacterial colony in PBS from a fresh plate. now i know bacteria cannot grow in PBS. But when i mix it in broth will it grow bacteria?
I am trying to make bacterial suspension of Aliivibrio fisheri which has turbidity of 10 FAU measured at 578nm. Is there some conversion between FAU/FTU units and absorbance, because my lab doesn't have turbidimeter which measures FAU or FTU units, and I can only measure by microplate spectrophotometer reader Multiscan go which gives results as absorbance?
How can I determine the volume of IPTG required for 500 ml bacterial culture? The concentration of the IPTG will be 0.5 mM but in our lab, the available IPTG concentration is 100 mM. So, how I can make 100mM to 0.5mM? How much IPTG is needed here for 500 ml culture?
Can anybody HPLC protocol for lactic acid isolation from bacterial culture?
In this method, the first layer containing active bacterial culture agar is spotted. After 48 hours when the bacterial colony has grown, the second layer of soft agar containing indicator bacteria is slowly poured... However, the bacterial colony that It was spotted, unfortunately it is spread... what is the solution?
May it be under routine testing or alternative media, especially for unculturable species to grow, what are the certain updates to these?
Hi, I am working on research based on biosurfactants. From last few months I feel my bacterial culture has lost its efficiency, there is a difference in growth pattern and isn't as slimy as it was before, the quantity of surfactant it produced has also changed. Any suggestions on how can it can be revived.
Hi everyone, I know there are conventional dosages for antibiotics in bacterial culture, but I have not been able to find the frequency of application. Should I reapply every day? I do not think it should be a one-time application, but I am not sure and I have not found anything related online. Most answers are for mammalian cultures. Thank you~
I have a very short window of collecting the water samples (50ml) and wont be able to culture them for a month. For how long I can store them and and is there anyway to increase the storage time.
and reason for using primary and secondary bacterial cultures
Hi everyone,
I am trying to grow marine cyanobacteria from my samples using BG11 and L1 as nutrient and agar as gelling agent. I found agarolytic bacteria thrives in my plates, liquifying my agar. So, I tried using gellan gum as an alternative to agar. In my trials, I keep getting wobbly unstable gellan gels even though I used magnesium sulphate as cations. After overnight upside-down, I got dome-shaped gellan gel surface. When I tried using cell spreader, the gelling broke. Has anyone encounter this problem?
We get dead animals for necropsy frequently. Sometimes, the carcasses are frozen. We thaw the frozen carcass to conduct the necropsy.
For bacteriological culture, can I use frozen (at -8°C or -20°C for 2-4 days) tissue or carcass at necropsy (lung, liver, stomach, intestine, kidney)?
What can be the problem if frozen–thawed tissues are used for bacterial culture?
Can I consider the culture positive or negative result dependable?
Can anyone give me a reference regarding this issue for further study?
Hi everyone! It has been a lot of frustrating days in which I'm trying to fetch this kind of information...
I have been told that in a biological system, e.g. a batch bacterial mixed community, it is better not to remove more than 10% of the working volume during an experiment. The fact is that I cannot find any paper or scientific explanation for this, and I don't know how to behave.
I mean, I am planning an extended experiment in which I need to take samples very often for analyses.
So I'm asking if some of you know if this information is correct (and in case, if you can please provide references) or not.
Thanks a lot, it would be really helpful!
Hi everyone,
I'm planning to dissolve phosphatidylcholine (PC) as a potential substrate in aqueous bacterial culture medium.
- I'm wondering if my target concentration of 2mM PC might dissolve?
I've previously successfully dissolved up to 8 mM of PC in aqeous buffer containing 15mM Taurocholic acid (TCA) as emulsifier but I can't add that this time.
- I assume it should be no problem to steril filter the medium containing PC, if it all dissolves in the medium?
- Also, does anyone have experiences with the stability of PC in aqeous culture medium over time (at 37°C, 48-60h)?
I am culturing the bacteria in BM medium(Hefeextract, HPAM, KH2PO4,K2HPO4, Nacl, MgSo4, )
after 24 hours , bacteria is not doubling at every hour (at least 2hours!) .Instead of increasing , the OD is either lowered or remained same !.
500ul of bacteria is inoculated into 50ml culture --
What could be the reason.How can I improve ?
I work with the cell-free supernatant of a Bacillus subtilis bacterial culture. After centrifugation, I use 0.2 micrometer filters to collect the supernatant.
I noticed that spores pass through these filters, so I collected a fresh supernatant after centrifugation and a first filtration. I filtered a second time after 4 hours of incubation for the first filtered supernatant, thinking that most of the spores will give the vegetative form and they will not have time to produce more spores, and although I did not succeed in getting rid of the spores....Have you any suggestion that may help ? Thank you so much !
Hi,
I am wondering-is it possible to buy a ready made mix of acids for the SCFA supplement (acetic, propionic, butyric and isovaleric acid)? I need to prepare a bacterial culture medium and this supplement is a pain. Tried googling, but could not find a vendor.
Thanks!
Hi there,
I tried to express a protein thought to be a kind of acetyltransferase by using Rosetta-receptive E. coli.The 1L bacterial solution was very thick before induction.And I added 300 ul 1M ITPG in it.16 hours later, the bacterial solution became somewhat clearer compared to the state at induction.After I centrifuged the bacterial solution at 4000 rpm, it appeared that there was a large amount of cellular debris hanging on the centrifuge bottle. It appears that maybe 1/3 of the expected E. coli could be collected.This occurred three times.What are the reasons for this situation?Phage contamination or protein toxicity?Plz help me.
In addition:
This protein is belong to GNAT super family.Induction OD was 0.7 and the induction temperature was 18℃.
Hello,
I recently tired to clone my gene of interst into plasmids pCI and pHL-sec mammalian expression vectors that have be extencively used before in my lab. After PCR and infusion process, I screened the colonies that were spread plated on antibiotic plates (in my case amipicillin) by PCR screening as well as sequenced the plasmid. Everything was fine, Until i tired to grow the culture and perform a giga prep. Here i noticed that the bacterial culture was well grown but very low amount of plasmid was retrieved.
I read an answer for a similar question before where they suggest that it could be the loss of the plasmid. What could be the solution for this? change of antibiotic resistance gene? better bacterial cells?
Thank you so much for your answers in advance.
I purified a small (~500 Da) peptide-like compound from water soluble extract of bacterial culture supernatant on a RESOURCE 15RPC (3 mL) column. I noticed, that an unknown compound that I would be highly interested in elutes from the column at void volume.
I use a water to methanol gradient, supplemented with TFA or NH3 for PH. The compound has moderate retention on silica TLC, stains yellow with ninhydrin (secondary amine) and probably contains at least 1 hydroxamate group.
I suppose that I would need a different column and looking for suggestions. Thank everyone in advance.
I'm trying to isolate the bacteria from probiotic pharmaceutical capsules. The growth conditions i'm currently using are: 37 ºC, pH 6.5, anaerobic atmosphere.
When using MRS broth, I put the bacterial cultures in agitation at 120 rpm.
The specific problem is that I cannot re-culture my strain in a fresh agar plate taking a sample another plate that previously grew well on. Even if i want to try culturing a sample in broth, it doesn't grow.
I read some articles that argument that pH and temperature are important factor.
Some references of another lactobacilli report propertly growth when incubating at 37ºC & pH 7.4.
Does anyone has any recommendations?
Hello,
I need to revive the anaerobic bacterial culture of Corynebacterium durum. The protocol recommends using Tryptic Soy Broth and Sheep's Blood. I have a bottle of Sheep's Blood but that has expired in December 2019. I was wondering whether I can still use it?
Thank you very much.
Hi there,
i have a simple question here. I notice that the diesel biodegradation community has 2 ways of calculating the biodegradation % of a microbial/bacterial culture.
some uses the abiotic control (equation A) in the equation while others use a straightforward equation (equation B)
Equation A:
BE (%) = 100 - (Wr x 100/Wi)
Where, BE (%) is the percentage of diesel biodegradation efficiency calculated in terms of gravimetric difference between the residual mass of diesel in sample, Wr and the residual mass of diesel in negative control, Wi .
Equation B:
BE (%) = (Initial diesel residue - final diesel residue)/Initial diesel weight x 100
can anyone tell me why there are 2 different equations? thanks!
Hi everyone!
I would like to measure the zinc content of a bacterial culture supernatant using the spectrophotometer. Any suggestions?
Thanks!
Anna
My lactic acid bacterial cultures that were growing a month or two back isn't growing now. I am unable to subculture it from glycerol stock stored at -20°C. How can i revive it?
Hello. I am working on a project about wound infection. I want to establish a wound infection mice model. The way I do this is by subcutaneously injecting an bacteria inoculum on the mice dorsal skin. However, recently I found that my experiments were not consistent in terms of skin lesion formation. I did observe skin lesion 1 day post inoculation for the first several attempts, but the lesion formation can not be reproduced in the later experiments.
The bacterial strain I used is E.Coli RP437. The inoculum was prepared as followed: overnight grown bacterial culture in LB medium was sub-cultured by 1:5 and allowed to grow to an mid-log phase (OD600=0.7 in 200uL LB medium). The bacterial suspension was centrifuged and pellet was harvested, then washed with sterile PBS. After centrifugation, the pellet was resuspended with desired volume of sterile PBS to make desired cell density.
A guess: for the first few successful try, I didn't sub-cultured the overnight grown bacterial culture. I guess will this sub-culture be the reason for the inconsistency?
Can we use tap water for bacterial culture? Tap water contains impurities such as calcium and magnesium and their ion traces. So if I use tap water, will it contaminate the bacterial culture or not? Is there any alternative water? Please kindly give an appropriate answer. Thank you.
Hi!
I left an amycolatopsis strain to grow in double autoclaved SFM agar for three days and the agar has turned black?
Anyone know why this might be?
Thanks!
Hi! I added 10 ml of bacterial culture to my sample and let it ferment and I measured the protease activity for 7 days. How can I know how much is the protease activity in 10 ml?
Hello everyone
These days, I've been doing some research on how to grow successfully an E. coli DH10B strain by using "common and inexpensive" materials.
The fact, as you may be concerned about, is that DH10B strain is leucine auxotroph.
It's important to say that I'm using M9 media, and therefore this mixture won't provide the previously mentioned amino acid.
My question is, taking into consideration the fact that my bullet isn't enough to get lab grade l-leucine, can I use the leucine which is intended to be used as a dietary supplement?
And one thing more. Is there a big difference if I use l-leucine or d-leucine?
I'd be very grateful to get your help, and even getting some "tips" in order to succeed in this homemade culture.
THIS IS THE LINK TO THE DIETARY SUPPLEMENT I'M THINKING ABOUT
Could anyone kindly share the protocol for determining cytochrome c concentration in bacterial cultures? I am planning to use UV VIS spectroscopy at 410 nm.
Do the cultures need any pretreatment?
How to prepare ammonium sulphate standard for ammonia production test given by plant growth promoting rhizospheric as well as endophytic bacterial cultures.
It should be made in miligram/ml or in micromol/ml?
I'm trying to extract plasmid DNA of e.coli and I'm growing a pre-culture in LB agitated medium at 37ºC. I should have an OD(600 nm) 2,6 to start another culture but it only reaches OD 1,16 and then starts to decrease. What should I do?
Please guide on how to determine the changing dissolved oxygen (DO) level of wastewater which has been inoculated with a desired bacterial culture intended for water bioremediation? Should I filter and centrifuge the wastewater sample before autoclaving it and then add the desired culture? How much should be the culture and wastewater ratio? Also for how many days should I take the readings? Any paper or research ideas regarding the same are welcome.
Testing for proteic nature of a putative bacteriocin:
I used 1mg/ml Proteinase K to digest the putative bacteriocine in a cell free supernatent (with unknown concentration, but the supernatant was harvested from bacterial culture with McF3) , then incubated for 3 hours at 37°C , then deactivated it at 100°C for 10min.
I then performed a deep well diffusion agar assay and find out that the putative bacteriocine treated with proteinase K was partially digested with proteinase K: In comparison with the untreated putative bacteriocine , the halo is norrower but still have an inhibition zone.
Can you please help me understand why is the inhibiting activity remaining after proteinase K treatement?
If it is not a protein , why is there a difference between the untreated and treated sample?
any suggestions please?
In what cases does proteinase K not affect proteins?
Thanks in advance.
I have been trying to grow it in both Meuller Hinton and Todd Hewitt broth supplemented with 5% Sheeps blood at 37C for 7 days in a candle jar with no success
I am working on bacterial secondary metabolites so I need to know about their isolation method from liquid culture.
1) Using a secondary culture for inoculation in a minimal medium.
2) Washing the overnight culture cells and then using them for inoculation in a minimal medium.
3) Using directly the overnight culture for inoculation in a minimal medium.
Question.1) Does washing a culture preferred over using a non-washing of a bacterial culture?
Question 2) Will washing a bacterial culture affect growth pattern?
Dear All,
I am trying to grow M.bovis bcg for electroporation on 7H9 liquid medium supplement with tween80, ADC, sodium pyruvate and casitone or 7H10 solid agar supplement with ADC, sodium pyruvate and casitone. Both medium were autoclaved at 120oC 10min. However, I found that my culture keep on being contaminated. Do you guys know if there is any way to prevent contamination like adding bacterial inhibitors eg. malachite green?
Thank you.
Ellen
For production of bacterial biosurfactants, it is recommended to add sterile oil to the culture broth (MSM or LB). While the medium can simply be autoclaved, how can the oil be sterilised prior to adding into the broth? Is filter sterilisation the way to go? Or is UV-sterilisation enough?
We have grown some plant endophytic bacteria in TSB medium. Now we are trying to grow them in liquid medium (TSA) for genomic DNA isolation ,some are growing and some are not ,what can be the reason?
While preparing a bacterial culture, if one can provide only one of either controlled temperature or continuos shaking, which one yields good growth of bacteria
I used to work in a separate tissue culture room before, but now have to set the BSC and TC incubators in an isolated (but not closed) area of the lab. It is working well, but now we are going to start doing bacterial work for molecular biology and preparing GST-fusion proteins in the lab (outside the area where the TC facilities are, but still within the same room). Wonder anyone has encountered contamination problem for the cell culture because of growing bacterial culture in the same room? Thanks
Can you kindly suggest the best statistical test to compare the yield of a protein from a bacterial culture carried out in different pH? Is one-way ANOVA a suitable method?
Hi,
If you are an expert in GC-MS metabolomics I need some help here!
I am doing a metabolomic analysis of a pure bacterial culture using derivatization with MTSFA using Fiehn´s protocol.
I am not very clear about how to prepare the cells for extraction and derivatization. I have a nutritive broth with a high cell count, then I have to somehow "clean it" so I can make the metabolite chemical extraction? or how do you account for the contents of the media on the sample?
In the protocol, it says I need to have a blank with only the media both treated as the samples. But is it not better to clean the sample first somehow?. I am confused.
Thanks,
- The experiment we conducted involved digesting bacterial plasmids from two cell cultures (Bacterial cultures of NFκB2-Ex3-sgRNA CRISPR/Cas9 and pSpCas9n(BB)-2A-GFP)
- Materials used: Plasmid miniprep kit component, FastDigest BbsI, FastDigest AgeI FastDigest Green Buffer (10X), Nuclease-free water and Plasmid DNA, 1 μg
- Incubation: 37 °C in a heat block for 30 min
- Gel electrophoresis: pre-cast 1% DNA agarose gels that contain FluoroSAFE dye, 120 Volts for 40 min.
- Loading amount: 15 μl of digested DNA fragments
- This gel was shared between two groups (we're university students). The first and fifth lanes were 1kB DNA ladder: NEB N3232S) and the streaking pattern was observed in both group's markers and lanes.
- We believe it may be an issue with the electrophoresis machine itself or the pre-cast gel but would like to get a second opinion. Our professor couldn't make heads or tails of it.
Hello,
I was making DH5a competent cells but I was confused with the condition of bacterial culture in the protocol I followed.
The second step of the protocol is to "Dilute 20 μl of overnight culture into 10 ml of LB broth. Grow at 37◦C with shaking to early log phase (OD600 = 0.3)", which means the dilution ratio of the culture is 1:500. I'm wondering how long should it take to grow a bacterial culture with 1:500 dilution ratio to early log phase? I followed the protocol and it took me almost 5 hours to grow the culture. Is it normal to take really long time like this?
Is the 1:500 dilution an error in the protocol?(maybe it should be diluting 200μl of overnight culture instead of 20μl?) Or this is for particular purpose and I should follow the protocol?
Thanks for answering!