Uliana Hoian’s research while affiliated with University of Information Technology and Management in Rzeszow and other places

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Publications (3)


Total phenolic content (a) and total flavonoid content (b) in four types of aqueous extracts (UAE-ultrasound-assisted extraction; MAE–microwave-assisted extraction; ME–maceration with continuous stirring; HAE–heat-assisted extraction) of Schisandra chinensis fruits. Values are the mean of six replicate determinations (n = 6) ± SD.
Antioxidant properties of Schisandra chinensis aqueous extract against DPPH free radical solutions. MAE–microwave-assisted extraction; UAE-ultrasound-assisted extraction; ME–maceration with continuous stirring; HAE–heat-assisted extraction. The concentration range of extracts is from 6.25 to 200 µg/mL. Values are the mean of three replicate determinations (n = 3).
Antioxidant properties of Schisandra chinensis aqueous extract against ABTS solutions. UAE-ultrasound-assisted extraction; MAE–microwave-assisted extraction; ME–maceration with continuous stirring; HAE–heat-assisted extraction. The concentration range of extracts is from 6.25 to 200 µg/mL. Values are the mean of three replicate determinations (n = 3).
The effect of increasing concentrations of aqueous MAE Schisandra chinensis extracts (6.75, 12.5, 25, 50, 100, 200 µg/mL) on Neutral Red Dye uptake in cultured keratinocytes after 24 h of exposure. Data are the mean ± SD of three independent experiments, each of which consists of three replicates per treatment group. *** p < 0.001 versus the control (100%).
The reduction of resazurin after 24 h exposure to the aqueous MAE Schisandra chinensis extracts (6.75, 12.5, 25, 50, 100, 200 µg/mL) in cultured keratinocytes. Data are the mean ± SD of three independent experiments, each of which consists of three replicates per treatment group. ** p < 0.01, *** p < 0.001, **** p < 0.0001 versus the control (100%).

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Evaluation of the Antioxidant, Cytoprotective and Antityrosinase Effects of Schisandra chinensis Extracts and Their Applicability in Skin Care Product
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December 2022

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19 Citations

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Ireneusz Sowa

Plant extracts have been widely used for skin care for many centuries, and nowadays, they are commonly applied for the development and enrichment of new cosmetic preparations. The present study aimed the assessment of the biological activity of aqueous Schisandra chinensis extracts as a potential ingredient of skin care products. The aspects studied involved the ability to neutralize free radicals, impact on viability and metabolism of keratinocytes, as well as tyrosinase inhibitory potential. Our study showed that aqueous S. chinensis extracts have a positive effect on keratinocyte growth and have high antioxidant potential and strong tyrosinase inhibitory activity. UPLC-MS analysis revealed that three groups of phenolic compounds were predominant in the analyzed extract, including lignans, phenolic acids and flavonoids and protocatechiuc and p-coumaryl quinic acids were predominant. Moreover, microwave-assisted extraction, followed by heat reflux extraction, was the most effective for extracting polyphenols. Furthermore, a prototypical natural body washes gel formulation containing the previously prepared extracts was developed. The irritation potential and viscosity were assessed for each of the formulations. The study demonstrated that the addition of these extracts to body wash gel formulations has a positive effect on their quality and may contribute to a decrease in skin irritation. In summary, S. chinensis aqueous extracts can be seen as an innovative ingredient useful in the cosmetic and pharmaceutical industry.

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Rosa platyacantha Schrenk from Kazakhstan—Natural Source of Bioactive Compounds with Cosmetic Significance

April 2021

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198 Reads

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13 Citations

Plants belonging to the Rosa genus are known for their high content of bioactive molecules and broad spectrum of healing and cosmetic activities. Rosa platyacantha Schrenk is a wild-type species abundant in the mountainous regions of Kazakhstan. The phytochemical composition as well as the bioactivity of R. platyacantha extracts have not been fully investigated to date. In this study, various parts of R. platyacantha plant, collected in Almaty region, Kazakhstan, were used to prepare five hydroalcoholic extracts (R1–R5). The extracts were compared for the content of phytochemicals and selected biological activities, which are important for the potential cosmetic application of R. platyacantha. Extract R3, prepared from flower buds, showed the most significant antioxidant and tyrosinase inhibitory potential, decreasing the monophenolase and diphenolase activities of tyrosinase. Extract R3 showed also collagenase inhibitory activity and cytotoxicity against human melanoma cells A375, being less cytotoxic for noncancerous skin keratinocytes HaCaT. Analysis of fractions E and F, obtained from R3 extracts, revealed that quercetin, kaempferol, rutin, and their derivatives are more likely responsible for the tyrosinase inhibitory properties of R. platyacantha extracts.


Inhibition of mushroom tyrosinase by C. incanus and C. ladanifer extracts in comparison with kojic acid; data on graphs represent mean values (n = 3).
Normalized product function used in the calculation of SPF. Values adapted from the work of Sayre and co-workers [26].
In vitro cytotoxicity of C. incanus and C. ladanifer extracts against human malignant melanoma (A375), human scquamous cell carcinoma (SCC-15), and non-cancerous human keratinocyte (HaCaT) cell lines; each value represents mean IC50 (µg/mL) from three experiments IC50 (µg/mL)
Characterization of Cistus × incanus L. and Cistus ladanifer L. Extracts as Potential Multifunctional Antioxidant Ingredients for Skin Protecting Cosmetics

March 2020

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812 Reads

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58 Citations

Skin is constantly exposed to harmful environmental factors, causing photo-oxidative stress in cells and leading to the development of health and aesthetic problems. Multifunctional ingredients of everyday skincare products, possessing antioxidant, UV-protecting, anti-hyperpigmentation, and skin cancer-preventing properties are in high demand. Due to the high content of polyphenolic compounds Cistus × incanus L. and Cistus ladanifer L. are potentially interesting sources of cosmetic ingredients with multiple skin protecting functions. In this study eight extracts from dried C. incanus and C. ladanifer—aerial parts were prepared using 60% (v/v) or 100% (v/v) methanol, on a magnetic stirrer or in Soxhlet apparatus, and compared for their content of phytochemicals and properties important for the skin protection. Extracts from C. incanus prepared in 60% (v/v) methanol contained the highest amount of polyphenolic compounds (331.82–347.27 mg GAE/g DW) and showed the most significant antioxidant activity (IC50 = 3.81–4.05 µg/mL). C. incanus extracts were also effective tyrosinase inhibitors (30–70% inhibition at 100 µg/mL). Statistical correlation analysis revealed that epicatechin, epigallocatechin gallate (EGCG), and myricitrin may be responsible for the antioxidant and tyrosinase inhibitory potential of C. incanus extracts. All analyzed extracts were cytotoxic for human melanoma cells A375 (IC50 = 57.80–199.01 µg/mL), with C. incanus extract prepared in 100% (v/v) methanol using Soxhlet extraction being the most effective. The extracts did not significantly impair the growth of noncancerous human keratinocytes HaCaT. C. incanus and C. ladanifer extracts possess also natural sun protecting activity (SPF 3.42–3.77 at 100 µg/mL), enhancing their anti-hyperpigmentation and anti-melanoma potential.

Citations (3)


... S. chinensis fruit extracts and their active compounds are potent antioxidants capable of scavenging ROS directly, activating the cellular antioxidant defense system components, and inhibiting prooxidant enzymes, thus suppressing inflammation signal transduction pathways and protecting from apoptosis [94]. Zagórska-Dziok et al. [95] assessed various extracts of Schisandra chinensis and found that they exhibit notable antioxidant activity, as evidenced by their performance in assays such as DPPH, ABTS and FRAP. These findings suggest that Schisandra chinensis extracts possess potent antioxidant activity, supporting their potential use in functional foods or supplements aimed at mitigating oxidative stress. ...

Reference:

Herbal Support for the Nervous System: The Impact of Adaptogens in Humans and Dogs
Evaluation of the Antioxidant, Cytoprotective and Antityrosinase Effects of Schisandra chinensis Extracts and Their Applicability in Skin Care Product

... Antiradical activity of maca samples was established using a DPPH scavenging assay described by Matejic et al. [49] with further modifications [50]. Briefly, 100 µL of DPPH working solution (25 mM in 99.9% methanol; A 540 ≈ 1) was mixed with an equal volume of maca and saw palmetto samples diluted in 96% (v/v) ethanol (62.5-1000 µg/mL) or the solvent as a control sample, followed by 20 min incubation at room temperature in darkness. ...

Rosa platyacantha Schrenk from Kazakhstan—Natural Source of Bioactive Compounds with Cosmetic Significance

... In the studied C. incanus L. dry extract, a total of 17 distinct bioactive compounds were identified using an HRMS/MS technique. All determined constituents have been already reported in extracts of this species [7,13,18,28,29,31,40]. Based on our quantification results, flavonol glycosides were found to be 2.4 times more prevalent than derivatives of gallic acid. ...

Characterization of Cistus × incanus L. and Cistus ladanifer L. Extracts as Potential Multifunctional Antioxidant Ingredients for Skin Protecting Cosmetics