Ray Hilborn's research while affiliated with Trinity Washington University and other places

... The majority of the carbon footprint of capture fisheries comes from the fuel used, and Parker and Tyedmers (2015) as- (Fissel et al., 2016 ); scallop fishery (Bloor et al., 2021 ); Impossible Burger (Khan et al., 2019 ); New Zealand (Mazzetto and Ledgard 2023, ); Norwegian farmed salmon (Ziegler and Hilborn, 2023 ). ...

... Geographic and temporal scale issues have been recognized more often in terrestrial systems, perhaps because their boundaries are readily observable (e.g. Cumming et al., 2006;Kearney and Hilborn, 2022); fisheries are more difficult to deal with in this respect. However, issues of scale underpin many fisheries research and managerial actions although they often go unnoticed: the result is the failure to realize that many situations are likely to be operating at several scales, including conflicting or mismatching geographical, temporal, technological, and institutional scales. ...

... As a tool for emergy-based sea area capital assessment, the model is of great significance for quantifying the ecosystem service value and accounting for marine/land natural capital value. the last decades, it has been widely applied in the valuation of terrestrial and costal ecosystems [8][9][10][11][12][13][14]. Some scholars have realized the spatialization of emergy-based natural capital assessment by combining it with geospatial information technology [5,[15][16][17][18]. ...

... Seafood has high-quality protein and other indispensable nutrients with low saturated fatty acids and high Omega-3 fatty acids (Kakara et al., 2016). As a good protein source, seafood accounts for 14-16% of the animal-sourced protein consumed worldwide by over one billion people (Tidwell and Allan, 2012;Viglia et al., 2022). ...

... The use of MPAs as a management tool is likely to increase worldwide as nations (currently over 100) sign on to the "30 by 30" approach, which aims to protect 30% of the Earth's land and ocean by 2030 (Dinerstein et al. 2019;Roberts et al. 2020;Sala et al. 2021). However, MPAs need to be carefully monitored to evaluate their conservation and socioeconomic benefits and to balance the potentially negative effects of displacing human activities into surrounding areas (Agardy et al. 2011;Hilborn and Kaiser 2022). ...

... Hegland et al. (2012) further proposes a Regional Fisheries Co-Management Organizations model where stakeholders, scientists, and member states' administrators would work together in the regional decision-making process. Recent work by Ouréns et al. (2022) show that the all-stakeholders involvement co-management model that has been dominant in the literature is perceived by her study's respondents as linked to poorer fishery performance, in contrast to governance systems that involve fewer stakeholder groups. The absence of artisanal and small-scale fishers from coastal states in RFMO discussions has resulted in other stakeholders' interests taking precedence in shaping the RFMO agenda. ...

... Aquaculture can help meet multiple Sustainable Development Goals, including reducing hunger, improving nutrition, and creating sustainable economic growth and has been identified as a key way to reduce the environmental impacts of animal-based foods [2,41]. Previously, studies have shown that aquaculture generally has lower freshwater use, carbon emissions, and nutrient pollution than traditional livestock [9,18]. However, impacts such as freshwater use and carbon emissions can vary by over two orders of magnitude based on factors such as species farmed, production methods, and land-use change [13]. ...

... The study compared small-scale farmland to the adjacent Serengeti National Park and to biodiversity in a nearby national park. Hilborn and Sinclair (2021) found that the primary producers, grasses, shrubs, and trees on farmland had been reduced by 80-90%, and the ungulates, birds, and predators that depend on the primary producers were all reduced by over 80%. Only rodents were more abundant in the farmland. ...

... While this approach is straightforward in principle, obtaining agreement between all stakeholders and managers on the level of adjustment required could prove difficult. For example, while the concept of a lower target depletion for small pelagic fish compared to other species is well accepted, the selection of the MSC's level of 75% has been debated (e.g., Smith et al. 2011;Free et al. 2021). ...

... Penelitian terdahulu menunjukkan bahwa keberadaan kawasan konservasi dapat meningkatkan hasil tangkapan (Cabral et al. 2020, Hilborn 2021, Cabral et al. 2021. Barceló et al. (2021) mensimulasikan bahwa kawasan konservasi berdampak terhadap peningkatan hasil tangkapan tidak hanya dalam kawasan konservasi tapi juga di luar wilayah kawasan konservasi. ...