March 2025
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14 Reads
Psidium guajava is profusely grown in several tropical and subtropical countries for its fruit. The fruit has been used for food and medicinal purpose, and therefore it is called in the nickname as the poor man’s apple. Up-and-coming research has found that various parts of guava fruit such as peel, pulp, and seed and their bioactive phytochemicals exert anti-tumorigenic effects against various human cancers through multiple mechanisms. The majority earlier reviews of P. guajava present a broad overview of ethnopharmacological uses, phytochemical compositions, pharmacological and biological properties, and therapeutic potential in the treatment of numerous diseases. So far, critical review of the available research data on cancer prevention and therapeutic potential of different parts of guava fruit such as fruit peel, pulp, and seed has not been published to the best of our knowledge. Therefore, the intention of this review is to collect the available literature and to provide comprehensive information of the cancer preventive and therapeutic potential of various parts of guava fruit and their isolated bioactive compounds with mechanism of action. To present this review in systematic manner, a complete literature survey was made to collect and compile available research papers on varied parts of guava fruit and their isolated bioactive compounds to reveal their usage in the prevention and treatment of cancer through in vitro and in vivo studies. Different electronic bases such as PubMed, Science Direct, and Google Scholar, etc., were used to collect information. The literature survey showed that guava fruit possesses various medicinal properties which have been reported from across the globe in the form of ethnobotanical or ethnopharmacological analysis, laboratory explorations, and clinical trials. In addition, this review highlights the various patents and commercial products that use guava fruit as raw material. This review could be a good reference for researchers who are enthusiastic to undertake further research on drug development using bioactive compounds of guava fruit for prevention and treatment of cancer.