M.B. Holbrook's scientific contributions
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Citations
... Researchers have provided various explanations for this, including consumers' assessments of the equilibrium between perceived product quality and price [54], evaluation of perceived quality [55], the comprehensive impression of the firm's product information, service, and experience [56], the net benefits of gaining product value and incurring costs upon consumption [57], and trade-offs that are relatable to competitive products [58]. By analyzing and summarizing the different definitions of perceived value, researchers have also identified the following characteristics of perceived value; namely, subjectivity [59], hierarchical [60], and dynamicity [61]. In the dimensional division of perceived value, scholars in recent years have mainly relied on both unidimensional and multidimensional divisions [62][63][64][65]. ...