Jean-Claude Daumas's scientific contributions
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It was automatically created by ResearchGate to create a record of this author's body of work. We create such pages to advance our goal of creating and maintaining the most comprehensive scientific repository possible. In doing so, we process publicly available (personal) data relating to the author as a member of the scientific community.
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Publication (1)
From the 1850’s onwards, the French rural areas underwent changes that intensified after the Great Depression. Consumption now held a crucial part: from then on food became more varied and nourishing, clothes more convenient and elegant, furniture more comfortable and abundant, houses were bigger, better equipped and healthier. However, these chang...
Citations
... At the end of the nineteenth century, small farmers gradually adopted the urban model of consumption, but their practices remained widely diverse and particularities did not disappear. Rural populations still consumed a large amount of their own production (Daumas, 2015). ...