J Clark’s research while affiliated with University College London and other places

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Publications (4)


Discounted knowledges: Farmers' and residents' understandings of nature conservation goals and policies
  • Article

December 1998

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35 Reads

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136 Citations

Journal of Environmental Management

C.M. Harrison

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J. Burgess

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J. Clark

Local Biodiversity Action Plans are the preferred policy mechanism for setting and delivering local biodiversity targets in the UK. This paper reviews the kind of knowledge conservation scientists envisage being used to identify and set local targets, and explores the means of incorporating local knowledge into this process. We use a case study of a Wildlife Enhancement Scheme (WES) on the Pevensey Levels, East Sussex, to reveal the understandings that local farmers and residents have of the nature conservation goals and practices associated with the scheme. Drawing on the findings of in-depth discussion groups, we show how farmers challenge both the monopoly of knowledge conservationists profess about nature, and the enlistment of farmers on the scheme as «technicians», motivated solely by financial rewards, rather than as knowledgeable experts who also have emotional attachments and ethical values for nature. Local people use their knowledge of both local farmers, and the industry in general, to challenge the assumption that farmers can be trusted with delivering nature conservation goals. In the absence of a commitment by central government to agree widely-held environmental standards, and a more democratic process of making judgements about what local nature is worth conserving, local residents challenge existing processes designed to conserve nature that are driven by the knowledge and practices of official experts alone. The findings of the study suggest that a widening of the knowledge base on which the goals and practices of nature conservation are founded, and a more deliberative process of making decisions about what nature is important locally, will secure and strengthen public support for local biodiversity action plans.1998 Academic Press


Keeping Matter in its Place: Pollution Regulation and the Reconfiguring of Farmers and Farming

July 1998

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24 Reads

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34 Citations

Environment and Planning A

In this paper we examine the regulation of agricultural practice to reduce the risks of water pollution in England and Wales. We present case-study material concerning water pollution from farm livestock effluents and from agricultural pesticides, and focus on the ways in which farmers and farming practices are being reconfigured under the banner of a move towards a 'more sustainable agriculture'. Pollution policies can be seen as attempts not only to 'stabilise' nature in the rural environment, but also as a process of social ordering as farmers are recast as responsible environmental managers with newly instrumentalised self-governing properties.



Rural Restructuring and the Regulation of Farm Pollution

February 1995

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22 Reads

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58 Citations

Environment and Planning A

In this paper the emergence during the 1980s of a water pollution problem associated with intensive livestock production is examined. Farm pollution is socially constructed and is shaped by rural social change. Rural areas are experiencing social and economic restructuring with a resultant shift in emphasis from production to consumption concerns. 'New' people are living in the countryside, with ideas about how its resources should be managed that often differ from those with traditional production interests. At the same time, the debates surrounding the privatisation of the water industry opened up the issue of water pollution in the countryside to greater critical scrutiny. It is in this context that pollution from farm 'wastes' (termed here 'farm pollution') has gone from being a 'nonproblem' in the 1970s to an issue of greater public and political concern and regulatory activity since the late 1980s. Based on evidence from a study of dairy farming in Devon, it is argued in this paper that the farm pollution problem and its regulation are as much a function of social change in the countryside as of environmental change in rivers.

Citations (4)


... There are a number of laws and regulations dealing the protection of conservation and environmental goods and services, although these are far from comprehensive. There is a degree of protection given to particular wildlife but many of the laws and regulations relate to the prevention of pollution, and some are notoriously difficult to enforce for agricultural circumstances (Lowe et al, 1997). ...

Reference:

The Commons in Navarra: Urbasa-Andia-Limitaciones
Lowe P & Clark J & Seymour S & Ward N (1997) Moralizing the Environment. Countryside Change, Farming and Pollution. UCL Press, California.
  • Citing Book
  • January 1997

... While many farmers desire to form positive ecological connections between their farms and the surrounding environment, the formation of such symbiotic relationships can be limited by farmer knowledge that is situated within a preexisting, well-established production system (Ellis, 2013;Shattuck, 2019). Identifying locally adapted sustainability practices that create a variety of agronomic and ecological benefits can improve grower support (Harrison et al., 1998;Durant and Ponisio, 2021); coupling such practices with explicit economic improvements will further improve implementation. ...

Discounted knowledges: Farmers' and residents' understandings of nature conservation goals and policies
  • Citing Article
  • December 1998

Journal of Environmental Management

... Moreover, according to the same authors, post-productivism is distinguished by a series of values linked to rural areas, including historical, scenic, and recreational value, as shown in Figure 1. Wilson (2001), while highlighting the lack of a clear definition of which activities can certainly be considered post-productive, nevertheless summarised the contributions of British rural sociologists, who include postproductivism non-intensive agricultural activity (Pretty, 1995;Potter, 1998), practices for the protection of compromised habitats (Mannion, 1995), and the partial replacement of physical inputs with technical knowledge (Winter, 1997;Ward et al., 1998). More importantly, agriculture loses its role as the central activity carried out in rural areas if it is framed solely as a set of practices aimed at the production of foodstuffs Ward, 1993). ...

Keeping Matter in its Place: Pollution Regulation and the Reconfiguring of Farmers and Farming
  • Citing Article
  • July 1998

Environment and Planning A

... In terms of agriculture, as this sector has industrialized and intensified, public perceptions of farmers have become more complex. For example, pollution from farms has become more of a concern, the economic role of agriculture within local industries has become less important, and rural land use change toward amenity and recreation uses have intensified (e.g., Butt 2013; Cabot et al. 2004;Caldwell 1998;Smithers et al. 2005;Ward et al. 1995). Increasing pressure to change public policy to address environmental degradation from a public whose livelihoods do not depend on agriculture (e.g., Freshwater and Deavers 1992) was noted decades ago, but this problem has yet to be addressed. ...

Rural Restructuring and the Regulation of Farm Pollution
  • Citing Article
  • February 1995

Environment and Planning A