Eli Rusmita’s scientific contributions

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Publications (4)


Pengetahuan Remaja Putri Kelas X Dan XI Tentang Keputihan Di SMA Kartika XIX-1 Bandung
  • Article
  • Full-text available

May 2024

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148 Reads

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1 Citation

Jurnal Ilmiah JKA (Jurnal Kesehatan Aeromedika)

Eli Rusmita

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Yeni Herawati

Penelitian ini dilatar belakangi oleh banyaknya angka kejadian keputihan remaja putri di Indonesia. Tujuan penelitian untuk mengetahui gambaran pengetahuan remaja putri kelas X dan XI tentang keputihan di SMA Kartika XIX-1 Bandung. Jenis penelitian adalah deskriptif dengan 349 populasi dan 186 sampel menggunakan teknik proportional random sampling. Instrumen penelitian menggunakan kuesioner sebanyak 28 pertanyaan, hasil uji validitas nilai r -105 – 0,759 dan reliabilitas cronbach’s alpha 0,890. Hasil penelitian secara umum kategori kurang 45%. Per subvariabel tentang pengertian keputihan kategori kurang 49%, jenis-jenis keputihan kategori cukup 36%, tanda gejala keputihan kategori cukup 37%, penyebab keputihan kategori kurang 76%, pencegahan keputihan kategori kurang 39%, dampak keputihan kategori kurang 76%, cara penanganan keputihan kategori kurang 59%. Kesimpulan bahwa pengetahuan tentang keputihan kategori kurang 45%, maka disarankan kepada Kepala SMA Kartika XIX-1 Bandung untuk mengadakan penyuluhan kesehatan reproduksi terkhusus tentang keputihan untuk menghindari dampak buruknya masalah kesehatan reproduksi wanita.

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Construct Validity Test on Anxiety and Self-efficacy Instruments in Preparation for Competency Test Using Confirmatory Factor Analysis Method

December 2022

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41 Reads

Malaysian Journal of Medicine and Health Sciences

Lina Erlina

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Nenden Lesmana Wati

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[...]

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Mulyati Rahayu

Introduction: Anxiety and self-efficacy are psychological factors that play an important role in competency testing. The high anxiety rate of competency test participants in Indonesia which reaches 94.9% and the contribution of self-efficacy in influencing competence reaches 68.7% causes anxiety and self-efficacy to be important to consider as a maximum effort to prepare for competency tests, but until now the right instrument has not been found that can measure anxiety and self-efficacy in competency tests. This study aims to develop an instrument that can identify anxiety and self-efficacy of competency tests that have been tested for validity and reliability. Methods: The author arranges 20 items of anxiety and 15 items of self-efficacy instruments with four answer scales. Content validity was carried out by expert judgment by three experts using the Delphi technique. The instrument was tested on 529 students. The construct validity test of the instrument used a confirmatory factor analysis (CFA) approach. CFA analysis testing was carried out with the help of MPlus 7.4 software. Results: The study resulted in a modified model that was fit with 11 valid anxiety items with an estimated value of 0.700-0.861 and seven valid self-efficacy items with an estimated value of 0.693-0.902.). Internal consistency with Cronbach's alpha was 0.925 for anxiety and 0.897 for self-efficacy instruments. Conclusion: A short and valid instrument has been produced with a high estimated value for each item to measure anxiety and measure self-efficacy in the competency test.


Frequency distribution of respondents' characteristics
Pregnant women’s views about knowledge of nutritional needs during pregnancy based on characteristics

October 2022

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159 Reads

International journal of health & medical sciences

Pregnancy is the initial stage of the first thousand days of life. This stage is a golden period because it can determine the health status of the fetus in the future. The purpose of this study is to identify the views of pregnant women about the knowledge of nutritional needs during pregnancy based on several characteristics. This study used descriptive quantitative method to analyze 60 respondents. The research instrument used is a questionnaire that has been tested for validity and reliability. The results showed that the views of pregnant women regarding the knowledge of nutrition needs in the understanding sub-variables is in the good category (66.6%), the type of nutrition needs is in the good category (66.6%), the factor affecting nutrition is in the good category (53, 3%), the food consumed and avoided is in the sufficient category (46.8%), and the impact of less nutrition in the deficient category (41.8%). It is important to conduct public education and nutrition counseling regularly on the importance of fulfilling the nutrition needs of pregnant women.


Characteristics of Respondents
An Open Access Journal ISSN: 10683844 Multicultural Education PUBLIC HEALTH EDUCATION: INCREASING WEIGHT AND NUTRITION OF PREGNANT WOMEN AT RISK OF CHRONIC ENERGY LACK Corresponding Author

July 2022

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65 Reads

Multicultural Education

Health workers have an important role in people's lives. The purpose of this study is to analyze the effect of supplementary feeding program on nutritional status of pregnant mother at risk of protein energi malnutrion. The study a quasi-experimental. The study population were all of the pregnant mothers who were at risk of protein and energi malnutrion y in Jakarta Utara. The subjects were 51 PEM pregmamt mothers from the poor families who got supplementary feeding, pregnant mothers in treatment group and 51 in control group. Data were collected through int erviews using structured questionnaires, and body weighing. Data were analyzed using paired t-test, independent-test, Mann Whitney test, Wilcoxon and GLM (General Linier Model). The majority of respondents in the treatment group and control group were 20-35 years old. The last education respondents in the treatment group and control group most of the SMP graduates are 22 respondents. The increase in body weight of pregnant mothers who were at risk of protein energi malnutrion in the treatment group (5.5 ± 1.10 kg) was higher than the control group (4.9 ± 0.93 kg) with a p value 0.001. Weight gain is seen prior to early supplementary feeding of the third trimester and shortly after delivery. It was concluded that biscuit supplementary feeding may increase pregnant mother body weight. It is Suggested that during supplementary feeding, supervision and motivation to increase biscuit consumption are needed.