Deanna L. Gibson’s research while affiliated with University of British Columbia - Okanagan and other places

What is this page?


This page lists works of an author who doesn't have a ResearchGate profile or hasn't added the works to their profile yet. It is automatically generated from public (personal) data to further our legitimate goal of comprehensive and accurate scientific recordkeeping. If you are this author and want this page removed, please let us know.

Publications (109)


Figure 1. BioPersist thrives under colitis conditions. (A), genetic modification of BioPersist; (B), persistence of BioPersist in stool samples of colitic (Muc2 -/-mice) and healthy mice (C57BL/6 mice); (C), correlation of BioPersist load (ttr copies/mg of stool) against clinical
Figure 4. BioPersist promotes a tolerogenic immune response in Muc2 -/-mice. (A), relative mRNA expression of different cell markers, antimicrobial peptides, cytokines, transcription factors, and barrier proteins in the distal colon; (B to I), immunophenotyping of colonic lamina
Fig. 6. Working model for BioPersist in the colitic colon. The inflamed colon favors BioPersist to thrive and impact the microenvironment by balancing barrier and barrier-related
Bio-engineering a common probiotic to exploit colonic inflammation promotes reliable efficacy in translational models of colitis
  • Preprint
  • File available

October 2024

·

71 Reads

·

·

Artem Godovannyi

·

[...]

·

Deanna L. Gibson

The intricate balance between the gut microbiome and host health inspires innovations in drug development. Commensal bacteria provide a multi-targeted approach ideal for treating complex medical conditions, like inflammatory bowel disease (IBD). These bacteria are self-replicating factories with broad targets that promote balanced intestinal inflammation, mucosal barrier function, and eubiosis. Yet, the lack of superiority to gold-standard treatments and their clinical inconsistency makes most probiotics unreliable for disease treatments. Intestinal inflammation, a driving factor in many diseases, often overwhelms commensal bacteria, which lack the stress-resistance mechanisms necessary to withstand host immune defenses. To address this, we introduced a persistence platform BioPersist™ into E. coli Nissle 1917. We hypothesized that a bio-engineered probiotic, or genetically engineered microbial medicine (GEMM™), designed to persist during inflammation would enhance probiotic bioavailability during colitis, leading to sustained therapeutic outcomes. We evaluated BioPersist in multiple translational colitis models such as in mice and pigs. BioPersist delayed the onset and reduced the severity of both chronic and acute colitis, proving more effective than 5-aminosalicylate. BioPersist thrived during inflammation promoting tolerogenic immune responses that limited infiltrating leukocyte activity and decreased TNF-α from resident myeloid cells in the mesentery. The persistence feature of BioPersist allowed the probiotic to overcome the damaging inflammatory response, eliciting mucosal healing evident by the increase in microbially-derived butyric acid. Based on these preclinical results, BioPersist may be a novel therapeutic option for both human and veterinary applications that sustains efficacy during colitis. One Sentence Summary Adding a persistence feature to a probiotic enhances its efficacy for colitis treatment, enhancing future human and veterinary therapeutic applications.

Download

Fig. 2. Prenatal Glyphosate Exposure Impairs Glucose Metabolism, Increases Insulin Resistance and Alters Metabolic Hormones in Healthy Offspring. [A] Healthy mice whose ancestors were exposed to glyphosate display impaired glucose metabolism, characterized by increased blood glucose levels 15 min after glucose gavage (Two-Way ANOVA) and an increased area under the curve (AUC) in EPA Upper Limit F2 mice (Kruskal-Wallis, p=0.0106, η ²=0.129, FDR-correction). [B] Healthy mice within the EPA Upper Limit F1 group show increased insulin resistance, evidenced by an increased AUC (ANOVA, p=0.0326, η ²p=0.174). [C] Healthy mice within the AAD F1, EPA Upper Limit F1, and EPA Upper Limit F2 groups exhibit significant reductions in serum levels of GLP-1, while mice within the AAD F2 group show a non-significant trend towards reduction (Welch's ANOVA, p=<0.0001, ω 2 =0.885, FDR-correction). [D] Healthy mice within the AAD and EPA Upper Limit F1 groups display reduced levels of ghrelin in their serum (Kruskal-Wallis, p=0.0040, η ²=0.0.345, FDR-correction). [E] Prenatal exposure to glyphosate induces leptin resistance in AAD group F1 and F2 offspring as well as EPA Upper Limit F1 offspring (Kruskal-Wallis, p=0.036, η ²=0.195, FDR-correction).
Glyphosate levels in commercially available foods and laboratory rodent chow using our modified UPLC detection method.
Prenatal glyphosate exposure disrupts the gut-brain axis across several generations in mice

August 2024

·

58 Reads

Glyphosate, a widely used herbicide in North America, has become prevalent in the food supply due to preharvest applications, raising concerns about potential health impacts. This study investigated the effects of prenatal glyphosate exposure on the gut bacteriome, colitis, metabolic health, and behavior across generations in mice. In healthy mice, glyphosate decreased goblet cell numbers and mucin-2 expression in the colon and dysregulated cytokines in F1 and F2 progeny at levels below the EPA acceptable daily limit. Glyphosate also disrupted metabolism, including impaired glucose tolerance, increased insulin resistance and reduced serum GLP-1 levels. Moreover, prenatal glyphosate exposure induced behavioral deficits, including reduced locomotor activity and impaired working memory, which are associated with alterations in the gut microbiome composition and key gut-brain axis mediators. These data underscore the potential risks associated with glyphosate exposure, highlighting the need for further research and regulatory consideration.


Figure 3
Figure 7
The transition from a non-westernized to westernized gut microbiome in Indian-Immigrants and Indo-Canadians is associated with dietary acculturation

August 2024

·

75 Reads

Background: Indian immigration to westernized countries has surged in recent years, with this demographic facing a higher risk of Inflammatory Bowel Disease (IBD) after migration. Studying the gut microbiome is crucial to understanding the factors contributing to IBD, yet Indians remain underrepresented in microbiome research, Objective: This study investigates the gut microbiome of Indians residing in India, Indian immigrants in Canada, and Canadians of Indian ancestry to understand the impact of westernization on their gut. Given the higher risk of IBD among Indo-Canadians, these results provide insight into how westernization of the gut microbiome may influence incidence of IBD. Stool samples were collected from healthy Indians in India, Indian Immigrants in Canada, Indo-Canadians, plus Canadian-borne individuals with European descent and Euro-Immigrants as non-Indian/westernized controls (N = 174). 16S rRNA gene and shotgun sequencing compared microbial taxa and functional profiles across groups. Dietary and demographic data were collected to assess lifestyle patterns. Results: Indians and Indo-Immigrants had distinct gut microbiotas from westernized groups, with high abundances of Prevotella spp. and a CAZyme profile reflecting their traditional high complex carbohydrate diet. The Indian microbiome also showed characteristics of high bacterial cell turnover, pathogenic potential, and stress tolerance, indicating their gut may be better primed to handle stressors on the gut. Indo-Canadians displayed a transitional microbiome towards westernization, which followed a pattern of increasing dietary acculturation. Conclusions: The shift from a non-westernized to westernized microbiome in Indo-Canadians highlights the significant influence that westernization and dietary acculturation has on the gut microbiome. Given that 44% of the Canadian population is made up of first- and second-generation immigrants and westernized practices are being adopted worldwide, future research should investigate the health implications that such microbiome transitions have on immigrant populations and newly industrialized nations.



The transition from a non-westernized to westernized gut microbiome in Indian-Immigrants and Indo-Canadians is associated with dietary acculturation

March 2024

·

126 Reads

·

1 Citation

Objective This study investigates the gut microbiome of Indians residing in India, Indian immigrants in Canada, and Canadians of Indian ancestry to understand the impact of westernization on their gut. Given the higher risk of Inflammatory Bowel Disease (IBD) among Indo-Canadians, these results provide insight into how westernization of the gut microbiome may influence incidence of IBD. Design Stool samples were collected from healthy Indians in India, Immigrants born in India, Indo-Canadians, plus Canadian-borne individuals with European descent and Euro-Immigrants as non-Indian/westernized controls (N = 174).16S and shotgun sequencing compared microbial taxa and functional profiles across groups. Dietary and demographic data were collected to assess lifestyle patterns. Results The microbiome of Indians and Indo-Immigrants were found to be distinct from westernized groups, with high abundances of Prevotella spp. and CAZymes known to facilitate the breakdown of plant-based foods, reflecting their traditional high complex carbohydrate diet. The Indian microbiome also showed characteristics of high bacterial cell turnover, pathogenic potential and stress tolerance, indicating their gut may be better primed to handle stressors on the gut. Indo-Canadians exhibited a transitional gut microbiome, harbouring taxa both common to Indians and westernized groups, which followed a pattern of increasing dietary acculturation. Conclusions The transition from a non-westernized to westernized microbiome in Canadian- borne Indian migrants highlights the significant influence that the westernized lifestyle and dietary acculturation has on the gut microbiome. Considering globalization and immigration to westernized countries is occurring at a rapid rate, with 40.6% of the Canadian population made up of first- and second-generation immigrants, ¹ future research should investigate the health implications that such microbiome transitions have on immigrant populations and newly industrialized nations. KEY MESSAGES What is already known on this topic The Indian microbiota, known for its high Prevotella spp. abundances, differs from the westernized gut. Indians in westernized countries face increased risk for Inflammatory Bowel Disease (IBD), which may be linked to their gut microbiome. Yet, research on this demographic is scarce, leaving a gap in knowledge to elucidate the factors contributing to their increased IBD risk. What this study adds Our study, using both 16S and shotgun metagenomic analysis, reveal a decline in Prevotella spp. and a loss of gut robustness in Indian migrants, indicating a transition towards a westernized microbiome. This transition is characterized by the diminished capacity for carbohydrate-active enzymes (CAZymes) necessary for plant-based dietary products, which was associated with their transition away from the high-fiber Indian diet. How this might affect research, practice, or policy By highlighting the microbiome changes that occur in Indian immigrants upon westernization, this study underscores the urgent need for more inclusive microbiome research beyond westernized/European populations, which can inform healthcare strategies to mitigate disease risks associated with westernization.


Fecal-adherent mucus is a non-invasive source of primary human MUC2 for structural and functional characterization in health and disease

January 2024

·

58 Reads

·

4 Citations

Journal of Biological Chemistry

The O-glycoprotein Mucin-2 (MUC2) forms the protective colon mucus layer. While animal models have demonstrated the importance of Muc2, few studies have explored human MUC2 in similar depth. Recent studies have revealed that secreted MUC2 is bound to human feces. We hypothesized human fecal MUC2 (HF-MUC2) was accessible for purification and downstream structural and functional characterization. We tested this via histologic and quantitative imaging on human fecal sections; extraction from feces for proteomic and O-glycomic characterization; and functional studies via growth and metabolic assays in vitro. Quantitative imaging of solid fecal sections showed a continuous mucus layer of varying thickness along human fecal sections with barrier functions intact. Lectin profiling showed HF-MUC2 bound several lectins but was weak to absent for Ulex europaeus 1 (α1,2 fucose-binding) and Sambucus nigra agglutinin (α2,6 sialic acid-binding), and did not have obvious b1/b2 barrier layers. HF-MUC2 separated by electrophoresis showed high molecular weight glycoprotein bands (∼1–2 MDa). Proteomics and Western analysis confirmed the enrichment of MUC2 and potential MUC2-associated proteins in HF-MUC2 extracts. MUC2 O-glycomics revealed diverse fucosylation, moderate sialylation, and little sulfation versus porcine colonic MUC2 and murine fecal Muc2. O-glycans were functional and supported the growth of Bacteroides thetaiotaomicron (B. theta) and short-chain fatty acid (SCFA) production in vitro. MUC2 could be similarly analyzed from inflammatory bowel disease stools, which displayed an altered glycomic profile and differential growth and SCFA production by B. theta versus healthy samples. These studies describe a new non-invasive platform for human MUC2 characterization in health and disease.


Key changes occurring in the gut-brain axis during fasting states. During a fasted state, the gut (left) and brain (right) display changes as indicated. Kynurenine metabolism products kynurenic acid and quinolinic acid are identified as neuroprotective or neurotoxic, respectively. Highlighted by the red circle, the hypothalamic-pituitary-adrenal (HPA) axis also plays a role in the bi-directional communication between the gut and brain during fasting. Kyn, Kynurenine; KYNA, Kynurenic acid; 5-HT, Serotonin; KAT, Lysine acetyltransferase; QUIN, Quinolinic acid; PGC-1α, Peroxisome proliferator-activated receptor gamma coactivator-1 alpha.
Fasting diets: what are the impacts on eating behaviors, sleep, mood, and well-being?

January 2024

·

233 Reads

·

3 Citations

Fasting diets (FDs) have drawn great attention concerning their contribution to health and disease over the last decade. Despite considerable interest in FDs, the effect of fasting diets on eating behaviors, sleep, and mood-essential components of diet satisfaction and mental health- has not been addressed comprehensively. Understanding the critical role that fasting plays in these elements will open up potential treatment avenues that have not yet been explored. The aim of the present paper was to conduct a comprehensive critical review exploring the effects of fasting on eating behaviors, sleep, and mood. There is currently a lack of clarity regarding which fasting option yields the most advantageous effects, and there is also a scarcity of consistent trials that assess the effects of FDs in a comparable manner. Similarly, the effects and/or treatment options for utilizing FDs to modify eating and sleep behaviors and enhance mood are still poorly understood. Further researches aiming at understanding the impacts of various fasting regimes, providing new insights into the gut-brain axis and offering new treatment avenues for those with resistant anxiety and depression, are warranted. Alteration of eating behaviors can have lasting effects on various physiological parameters. The use of fasting cures can underpin ancient knowledge with scientific evidence to form a new approach to the prevention and treatment of problems associated with co-morbidities or challenges pertaining to eating behaviors. Therefore, a thorough examination of the various fasting regimens and how they impact disease patterns is also warranted.


Figure 1. The MDP reduces faecal calprotectin and disease activity in UC patients. [A] Partial Mayo Score at baseline and week 12. [B] Disease activity response rates measured by the SCCAI at Week 12. [C] Faecal calprotectin values [ug/g] at baseline and week 12. [D] Faecal calprotectin response by diet, with response defined as a 50% in faecal calprotectin levels from baseline, maintenance of response defined as no change, and loss of response defined as an increase in baseline values. The Wilcoxon matched-pairs signed-rank test and Mann-Whitney test were performed for [B] and [F]. Fisher's exact test was performed for [C], p <0.05. MDP, Mediterranean Diet Pattern; UC, ulcerative colitis; SCCAI, Simple Clinical Colitis Activity Index
Figure 2. Faecal secretory IgA levels at baseline and Week 12. Faecal secretory IgA levels at baseline and week 12. The Wilcoxon matchedpairs signed-rank test and Mann-Whitney test were performed, p <0.05.
Figure 4. The MDP is negatively associated with microbes carrying pathobiont traits. [A] A heatmap of predicted bacterial genera at baseline to Week 12 in the MDP and CHD; *indicates microbes carry potentially pathobiont traits. MDP, Mediterranean Diet Pattern; CHD, Canadian Habitual Diet Pattern.
Figure 5. The MDP increases faecal short chain fatty acid [SCFA] production in UC patients. Faecal SCFAs measured at baseline and week 12 [umol/g]. [A] Total SCFAs. [B] Butyric acid. [C] Acetic acid. [D] Valeric acid. Wilcoxon matched-pairs signed-rank test and Mann-Whitney test, p <0.05. UC, ulcerative colitis.
A Mediterranean Diet Pattern Improves Intestinal Inflammation Concomitant with Reshaping of the Bacteriome in Ulcerative Colitis: A Randomised Controlled Trial

April 2023

·

151 Reads

·

40 Citations

Journal of Crohn s and Colitis

Background & aims: Dietary patterns are important in managing ulcerative colitis (UC), given their influence on gut microbiome-host symbiosis and inflammation. We investigated whether the Mediterranean Diet Pattern (MDP) vs the Canadian Habitual Diet Pattern (CHD) would impact disease activity, inflammation and the gut microbiome in patients with quiescent UC. Methods: We performed a prospective, randomized control trial in adults (65% female; median age 47 y) with quiescent UC in an outpatient setting from 2017 to 2021. Participants were randomized to a MDP (n=15) or CHD (n=13) for 12 weeks. Disease activity (Simple Clinical Colitis Activity Index) and fecal calprotectin (FC) were measured at baseline and week 12. Stool samples were analyzed by 16S rRNA gene amplicon sequencing. Results: The diet was well-tolerated by the MDP group. At week 12, 75% (9/12) of participants in the CHD had a FC >100 μg/g, versus 20% (3/15) of participants in the MDP group. The MDP group had higher levels of total fecal short-chain fatty acids (SCFAs) (p=0.01), acetic acid (p=0.03) and butyric acid (p=0.03) compared to the CHD. Furthermore, the MDP-induced alterations in microbial species associated with a protective role in colitis (Alistipes finegoldii and Flavonifractor plautii), as well as the production of SCFAs (Ruminococcus bromii). Conclusions: A MDP induces gut microbiome alterations associated with the maintenance of clinical remission and reduced FCin patients with quiescent UC. The data supports that a MDP is a sustainable diet pattern that could be recommended as a maintenance diet and adjunctive therapy for UC patients in clinical remission. ClinicalTrials.gov no: NCT0305371.


A selective snapshot of key findings and recommended areas of research identified by experts that participated in the 2022 Canadian Nutrition Society symposium (created with Canva.com).
Overview of select key areas needing to be researched.a
Nutrition and immunity: perspectives on key issues and next steps

March 2023

·

49 Reads

·

9 Citations

In January 2022, a group of experts came together to discuss current perspectives and future directions in nutritional immunology as part of a symposium organized by the Canadian Nutrition Society. Objectives included (1) creating an understanding of the complex interplay between diet and the immune system from infants through to older adults, (2) illustrating the role of micronutrients that are vital to the immune system, (3) learning about current research comparing the impact of various dietary patterns and novel approaches to reduce inflammation, autoimmune conditions, allergies, and infections, and (4) discussing select dietary recommendations aimed at improving disease-specific immune function. The aims of this review are to summarize the symposium and to identify key areas of research that require additional exploration to better understand the dynamic relationship between nutrition and immune function.


(A) Flow chart of recruitment. (B) Summary of the 12-week intervention of the MDP vs. CHD in patients with quiescent UC. SIBDQ, short inflammatory bowel disease questionnaire (quality of life); ASA-24, 24-h dietary recall; MDSS, Mediterranean diet serving score (compliance); SCCAI, Simple Clinical Colitis Activity Index (disease activity/symptoms); SCFAs, short-chain fatty acids; MDP, Mediterranean diet pattern (intervention); CHD, Canadian habitual diet (control); sIGA, secretory immunoglobulin A. *A component of the larger analysis of the same trial. Graphic prepared with Biorender.com.
The HEI-2015 scores for the Mediterranean diet pattern and Canada’s Habitual Diet Pattern. Consumption of the MDP resulted in improved diet quality compared to the CHD at week 12 and improved following the diet intervention (baseline to week 12).
Micronutrient intake of females compared to RDA for the Mediterranean diet pattern (MDP) and Canada’s Habitual Diet Pattern (CHD).
Micronutrient intake of males compared to RDA for the Mediterranean diet pattern (MDP) and Canada’s Habitual Diet Pattern (CHD).
The MDP had increased stool excretion of saturated fatty acids at week 12.
Dietary adherence to the Mediterranean diet pattern in a randomized clinical trial of patients with quiescent ulcerative colitis

December 2022

·

99 Reads

·

5 Citations

Background The Mediterranean diet pattern (MDP) is believed to improve health and promote balanced inflammation and metabolism. While unknown, compelling evidence suggests that MDP could benefit patients with inflammatory bowel disease (IBD). We aimed to evaluate the level of diet adherence, diet quality, and nutritional adequacy of the MDP in patients with Ulcerative Colitis (UC). Methods Adult participants (n = 32) with quiescent UC were randomized to follow a MDP (n = 18) or Canadian Habitual Diet (CHD) (n = 14) for 12 weeks. The MDP participants received tailored nutrition education from a Registered Dietitian. Demographic, clinical data, medical history, and quality of life were assessed with the Short Inflammatory Bowel Disease Questionnaire (SIBDQ), dietary adherence with the Mediterranean Diet Serving Score (MDSS), diet quality via the Healthy Eating Index-2015 (HEI-2015), and dietary intake (ASA-24) were completed at baseline and week 12. Results Participants’ diets were analyzed (MDP n = 15, CHD n = 13). The MDP (n = 10, 67%) achieved a high level of adherence (MDSS score between 16 and 24) vs. CHD (n = 3), (p = 0.030). HEI-2015 significantly increased from baseline to week 12 (p = 0.007) in the MDP and was significantly higher at week 12 compared to the CHD (p = 0.0001). The SIBDQ (bowel domain) showed reductions in the passage of large amounts of gas (p = 0.01) and improvements in tenesmus (p = 0.03) in the MDP. Despite enhanced diet quality and adherence in the MDP, females had inadequate intakes of calcium, iron, vitamin D, vitamin E, and choline and males had inadequate intakes of fiber, vitamin D, vitamin E, and choline. No adverse events were reported. Conclusion With nutrition education, high adherence to the MDP was achieved without an increase in bowel symptoms. Following the MDP led to a higher diet quality; however, nutritional inadequacies were identified. Tailored dietary education focusing on nutrients of concern when following the MDP is recommended to ensure nutritional adequacy. Clinical trial registration [www.ClinicalTrials.gov], identifier [NCT03053713].


Citations (68)


... If this mucus barrier is breached, bacteria can encroach on the host intestinal epithelium and trigger a proinflammatory response (13). Breakdown of this barrier is a hallmark of IBDs and perhaps a driving factor in the development of these diseases (14)(15)(16). Antibiotic treatment in mice leads to translocation and uptake of bacteria to gut-draining lymph nodes while predisposing to development of intestinal inflammation (17). Yet, whether antibiotics directly damage the mucus barrier is not clear. ...

Reference:

Antibiotics damage the colonic mucus barrier in a microbiota-independent manner
Fecal-adherent mucus is a non-invasive source of primary human MUC2 for structural and functional characterization in health and disease
  • Citing Article
  • January 2024

Journal of Biological Chemistry

... Alistipes species have also been identified as a potential diagnostic biomarker for CD in a recent report [52]. Furthermore, Rikenellaceae RC9, Alistipes, and Akkermansia have been recognized as beneficial for the production of short-chain fatty acids and play a protective role in alleviating intestinal inflammation [53][54][55]. This suggests that the harmful effects of P. anaerobius administration on the intestinal mucosa may be indirectly caused by the disruption of gut commensal bacteria. ...

A Mediterranean Diet Pattern Improves Intestinal Inflammation Concomitant with Reshaping of the Bacteriome in Ulcerative Colitis: A Randomised Controlled Trial

Journal of Crohn s and Colitis

... Typical features of age-related diseases are cellular stress, metabolic imbalance, oxidative stress, and neuroinflammation [72]. More generally, age-related morbidities are associated with chronic inflammation, notably low-grade inflammation [73]. ...

Nutrition and immunity: perspectives on key issues and next steps

... Lastly, we identified inadequate intakes of fiber, calcium, folate, vitamin D, vitamin E, and iron (in females), consistent with the well-documented deficiencies in patients with IBD, suggesting that inadequate intakes in this population continue to be of concern [41][42][43]. ...

Dietary adherence to the Mediterranean diet pattern in a randomized clinical trial of patients with quiescent ulcerative colitis

... The shift in microbiome profile was associated with a shift in health risk, particularly in cardiometabolic, immune, mental, and inflammatory disorders and antibiotic resistance. Increased exposure to Westernization/urbanization may impede what was once a symbiotic relationship with the microbiome, ultimately increasing immigrants' risk of developing immune-mediated, noncommunicable chronic diseases such as asthma as well as other chronic diseases possibly related to microbial exposures (D'Aloisio et al., 2022). The extent of many of these microbiome-related health risks is dependent on immigrant's age at the time of migration and time spent in the destination country, with the increase in risk being highest in those migrating in early childhood when the core microbiome is being assembled (Rinninella et al., 2019). ...

Following the Indian Immigrant: adoption of westernization results in a western gut microbiome and an increased risk of inflammatory bowel diseases
  • Citing Article
  • November 2022

FEMS Microbiology Ecology

... TRF is characterized by eating abstinence for particular time periods of the day, generally between 8 and 12 h each day. Religious fasting regimes, such as Ramadan, in which individuals must fast from dawn to sunset for a month, are identified as other forms of fasting diets (15,16). ...

The effects of fasting diets on nonalcoholic fatty liver disease
  • Citing Article
  • November 2022

Nutrition Reviews

... Likely due to the heterogeneity in etiology, the causal mechanisms that underlie ARFID are still poorly understood. Intriguingly, there is growing support that the gut microbiota (the vast community of microorganisms within the gastrointestinal tract that communicate bidirectionally with the brain along the microbiota-gut-brain axis to influence feeding, emotion, and cognition) is involved in modulation of brain and behavior and has been implicated in the pathogenesis of eating disorders (Carbone et al. 2021;Guo and Xiong 2024;Rantala et al. 2019;Terry, Barnett, and Gibson 2022). ...

A critical analysis of eating disorders and the gut microbiome

Journal of Eating Disorders

... Guar gum specifically promoted the growth of Dialister, which can generate propionate from succinate, and propionic acid has emerged as a modulator of host physiology by exerting lowering effects on fatty acids and inflammation (Al-Lahham et al., 2010). Moreover, the antiinflammatory effects of guar gum have been demonstrated in several murine experimental models, though disease protection appeared to be independent of alterations to the microbiota induced by the fiber (Fettig et al., 2022). ...

Inhibition of Th1 activation and differentiation by dietary guar gum ameliorates experimental autoimmune encephalomyelitis

Cell Reports

... As such, the general monitoring of serum 25(OH)D and PTH levels in patients after bariatric surgery is advised [62,73,74]. Also, response to supplementation after bariatric surgery is highly variable, so the periodic monitoring of supplementation is equally recommended [73][74][75]. ...

The Effect of Vitamin D Supplementation on Serum 25-Hydroxy Vitamin D in the Patients Undergoing Bariatric Surgery: a Systematic Review and Meta-Analysis of Randomized Clinical Trials

Obesity Surgery

... High-fat diets, particularly those rich in saturated fats, such as the Western diet, have been linked to increased intestinal inflammation and the exacerbation of IBD symptoms in animal models by causing a dysbalanced gut microbiome, or dysbiosis and impaired intestinal barrier integrity [58,59]. In contrast, the Mediterranean diet is low in saturated fat, although higher in unsaturated fats, and a fat blend based on this diet was shown to protect against colitis development in mucin-2 (MUC2)-deficient mice [60]. Specific dietary interventions that are low in fat and high in fiber were shown to reduce levels of inflammatory markers and increase quality of life in UC [53], and to induce a rapid response in active pediatric CD patients [61]. ...

A Mediterranean-like fat blend protects against the development of severe colitis in the mucin-2 deficient murine model