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November 2013
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4 Citations
TEM Journal
In this paper the drying kinetics of sunflower seeds using pulsed UHF energy intake are given. It is shown and argued that the application of pulsed internal heat source made possible the reduction of heat treatment period by 17%, and of specific energy consumption by 21.8%.
... To study the kinetics of the drying process, convection drying with the working agent temperature (50ºC, 60ºC, 70ºC, 80ºC, 90ºC) and working agent speed (1.5 m / s), [6,7,8] and drying in the field electromagnetic with magnetron power (150W, 240W, 360W, 480W, 550W), ambient temperature (20-25ºC) and humidity 60-65%, [9,10,11]. Experiments carried out at the research facility, Figure 1. The drying product is loaded into the drying chamber 15, opening the lid 21. ...
Reference:
STUDY OF DRYING SUGAR SORGHUM PROCESS
November 2013
TEM Journal
