C.D. Brickell’s scientific contributions

... Conceptually, a variety is equivalent to a cultivar, the latter being a taxon recognized by the International Code of Nomenclature for Cultivated Plants (ICNCP). However, few commercial Cannabis varieties have met the ICNCP requirements for recognition as cultivars (Small 2015;Brickell et al. 2016;McPartland 2018). ...

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Morphoanatomical, histochemical, and molecular characterization of female Cannabis plants from three Argentine strains

... Existen los siguientes Códigos, aplicados a distintos taxones: (Brickell et al., 2009). ...

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Introducción a la Taxonomía Fundamentos teóricos y ejercitaciones

... Cultivated plants not requiring DUS trials may be registered with an International Cultivar Registration Authority (ICRA), but this does not confer any legal protection over the name or plant. The chief aim is to prevent the duplicated use of cultivar and group epithets within a defined denomination class, and to ensure that names are in accord with the latest edition of the International Code of Nomenclature for Cultivated Plants (see Brickell et al., 2004). However, it is still possible that multiple names may be given to what appears to be the same cultivar, and often there is an additional marketing name. ...

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Genetic relatedness and cultivar identification in a valuable garden species, Hesperantha coccinea (Schizostylis coccinea)

... All relevant data are within the paper and its Supporting Information files. taxonomic unit for crops [21]. In Mexico all landraces can be classified in a race category, while some races have both landrace and formal commercial cultivars. ...

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Mapping the Diversity of Maize Races in Mexico

... The second chapter is devoted to the rank-based codes and it explains the rules and principles used to promote the stability of nomenclature regulated by these codes, the first being that of Strickland, published in 1843. It inspired the five main rank-based codes, which are (year of publication of the first version in parenthesis): (1) International Code of Botanical Nomenclature (De Candolle, 1867), (2) International Code of Zoological Nomenclature (ICZN, 1905), (3) International Code of Nomenclature for Cultivated Plants (Stearn, 1953), (4) International Code of Nomenclature of Prokaryotes (International Committee on Bacteriological Nomenclature, 1958, although the initial proposal was introduced in 1936), and (4) International Code of Classification and Nomenclature of Viruses (Tournier and Lwoff, 1966). This chapter also summarizes the modifications made to each code from its first edition to the present. ...

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Book review/Reseña de libro The Advent of PhyloCode: The Continuing Evolution of Biological Nomenclature

... C. indica rhizomes, rich in starch and other ingredients such as protein, fats, vitamins and mineral salts, are edible and in some countries used as a food source. This plant is harvested as an edible starchy rhizome and is distinguished by the red and green color of its leaves (Brickell, 2004, Malcolm 2007b. The rhizomes of this species contain 10-20% dry matter, of which about 50-60% is starch, the main source of carbohydrates of this species, which can be used as an industrial raw material in the production of glues, food modifiers, in the production of paper and other industrial products (Brickell 2004 The isolated compounds showed good antioxidant activity, which makes them suitable for use in food dyes and as a nutraceutical. ...

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Chapter 7. Canna lily (C. indica) Book: Advances in Plant Breeding Strategies. Vol 15. Ornamental Crops: Bulbous Flowers

... The binominal system used by Linnaeus in 1753 reclassified tomato in the genus Solanum. Contrastingly, in 1754, Miller described and reclassified it as Lycopersicon and described several species, including the cultivated tomato, which was called L. esculentum(Peralta & Spooner, 2001;Peralta et al., 2006), as shown in the Code of Nomenclature for Cultivated Plants(Brickell et al., 2004).Tomato crops are perennial; however, they are grown as an annual crop. The plants present herbaceous-shrub character, flexible stem, and hairy and abundant lateral branching in their natural architecture, which can be altered or modified by pruning and crop systems, usually ground systems for the industry, and trellising systems for fresh consumption (Filgueira, 2013). ...

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General aspects of tomato culture and phosphate fertilization: a systematic review

... Генетическая паспортизация сельскохозяйственных культур подразумевает создание официальных документов о его таксономической принадлежности, ближайшем родстве и характерных отличиях, устойчиво передающихся из поколения в поколение [44]. Для сохранения разнообразия сортов сельскохозяйственных культур рекомендуется развивать подходы к их документированию в соответствии с Международным кодексом номенклатуры культурных растений [45]. В соответствии с Кодексом, номенклатурный стандарт сорта, представленный гербарным образцом, закрепляет его название и помогает избегать их дублирования. ...

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Современные биотехнологии в растениеводстве: достижения и тренды развития: Modern Biotechnologies in Crop Production: Achievements and Development Trends

... The following information is given for each taxon: scientific and popular name, an indication of whether the species is deciduous or evergreen, and geographical origin for nonnative taxa. The distribution of taxa into deciduous (D), evergreen (E), and as well as data on geographical origin was taken from Pignatti (1982), Walters (1989); Erhardt et al. (2002). The classification of dendroflora into these categories was performed according to the established situation in the study area. ...

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Dendroflora of the urban part of Srebrenik municipality

... Herbarium specimens have been deposited in the herbarium Bogoriense (BZ) and the herbarium Z/ZT of the University and ETH Zurich. The nomenclature follows Erhardt & Zander's Dictionary of Plant Names, The European Garden Flora and the compiled list of the PROSEA handbooks (Walters, 1989; Cullen, 1995 Cullen, , 1997 Cullen, , 2000 Erhardt and Zander, 2002). Local plant names, mainly in Indonesian and the regional Manado-Malay dialect, have been added according to the studies by van Steenis (1992), Ria Hutapea (1994), Wagner and Suter (2000), Lampah et al. (1998) , and Dalimartha (2004) and confirmed by plant specialists at the 'Traditional Medicine Program (OAI)' in Tomohon, the Faculty of Agriculture at the University in Manado (UNSRAT), and the Research Center for Biology, Indonesian Research Institute (LIPI), Bogor. ...

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Bakera, a herbal steam bath for postnatal care in Minahasa (Indonesia): Documentation of the plants used and assessment of the method