Abraham Z Reznick’s research while affiliated with Rambam Medical Center and other places

What is this page?


This page lists works of an author who doesn't have a ResearchGate profile or hasn't added the works to their profile yet. It is automatically generated from public (personal) data to further our legitimate goal of comprehensive and accurate scientific recordkeeping. If you are this author and want this page removed, please let us know.

Publications (116)


Green tea, weight loss and physical activity
  • Article

November 2016

·

252 Reads

·

10 Citations

Clinical Nutrition

·

·

Abraham Z. Reznick

Figure 1. Dichlorofluorescein (DCF) Assay for Cellular Total Oxidation State. I: Fluorescence intensity is proportional to reactive oxygen species and free radicals within the cytosol. A: Air subjected control cell culture; B: cellular oxidative status after a single puff of cigarette smoke; C: after exposure to 200 μmol acetaldehyde; D: after exposure to 1 μmol acrolein. II: Average fluorescence analyses of 3-5 different DCF experiments. Total cellular fluorescence of keratinocytes exposed to cigarette smoke with and without preincubation with N-Acetyl Cysteine (NAC). (*=Statistically significant). Reprinted from Figure 4 of Avezov K, et al., 49 with permission from Elsevier.  
Figure 2. Salivary Protein Carbonylation Assay. I (upper panel): A representative western blot (WB) analysis of total saliva proteins exposed to cigarette smoke. A: untreated control; B: after single puff of cigarette smoke; C: after three puffs of cigarette smoke; D: after nine puffs of cigarette smoke. I (lower panel): Average of densitometric analyses of three to five different WB assays of the same experiment. II (upper panel): A representative WB analysis of the total saliva proteins exposed to aldehydes. A: untreated control; B: acrolein content present in one cigarette (1 µmol); C: acrolein (10 µmol); D: acetaldehyde content present in one cigarette (20 µmol). II (lower panel): Average of densitometric analyses of three to five different WB assays of the same experiment. Reprinted from Figure 3 of Avezov K, et al., 52 with permission from Elsevier.  
Figure 3. Intracellular Protein Carbonylation Assay. Left: A representative WB analysis of total intracellular proteins exposed to aldehydes. A: Air-exposed control; B: 1 µmol of acrolein (equal to 1 cigarette); C: 10 µmol of acrolein (equal to 10 cigarettes); D: 20 µmol of acetaldehyde (equal to 1 cigarette); E: 200 µmol of acetaldehyde (equal to 10 cigarettes). Right: Intracellular protein carbonyl ratio. Average densitometric analyses of three to five different WB assays of the same experiment. Reprinted from Figure 3, Panels II and III of Avezov K, et al., 49 with permission from Elsevier.  
Figure 4. The Summary of Acrolein Effect on the Oral Cavity: The Impact on Saliva and Oral Cells.
Acrolein—an α,ß-Unsaturated Aldehyde: A Review of Oral Cavity Exposure and Oral Pathology Effects
  • Literature Review
  • Full-text available

July 2016

·

553 Reads

·

34 Citations

Rambam Maimonides Medical Journal

Acrolein is a highly reactive unsaturated aldehyde widely present in the environment, particularly as a product of tobacco smoke. Our previous studies indicated the adverse consequences of even short-term acrolein exposure and proposed a molecular mechanism of its potential harmful effect on oral cavity keratinocytic cells. In this paper we chose to review the broad spectrum of acrolein sources such as pollution, food, and smoking. Consequently, in this paper we consider a high level of oral exposure to acrolein through these sources and discuss the noxious effects it has on the oral cavity including on salivary quality and contents, oral resistance to oxidative stress, and stress mechanism activation in a variety of oral cells.

Download

The Stress Reaction: A Historical Perspective

February 2016

·

668 Reads

·

59 Citations

Advances in Experimental Medicine and Biology

The history of stress research - milestones and people. Definitions and modern concepts of stress as well as the conflict between Hans Selye and the psychologists are described in this review. The molecular and physiological mechanisms of stress and their possible pharmacological intervention are introduced. The cycle of stress is presented as a new concept of the stress reaction, trying to bridge the gap between physiology and psychology. The cycle is a circular event in life, composed of 4 phases: (1) the resting ground phase, (2) the tension phase, (3) the response phase, and (4) the relief phase. In each phase, both physiological and psychological components can be assessed. These components are the basis for the proper handling of each phase and provide a unified model for the psycho-biological response to stress. In addition, parameters of the cycle such as frequency, duration, and intensity can be measured, providing an effective tool for stress management. Finally, modern techniques and mechanisms for coping with stress are discussed like the Norwegian Gate Theory and Lazarus Dichotomy Model for the Stress Reaction. In the above models, specific examples of how people respond to the first time encounter of stressful events and how soldiers cope with stress are presented.


The role of E3 ubiquitin-ligases MuRF-1 and MAFbx in loss of skeletal muscle mass

January 2016

·

130 Reads

·

192 Citations

Free Radical Biology and Medicine

The ubiquitin-proteasome system (UPS) is the main regulatory mechanism of protein degradation in skeletal muscle. The ubiquitin-ligase enzymes (E3s) have a central role in determining the selectivity and specificity of the UPS. Since their identification in 2001, the muscle specific E3s, muscle RING finger-1 (MuRF-1) and muscle atrophy F-box (MAFbx), have been shown to be implicated in the regulation of skeletal muscle atrophy in various pathological and physiological conditions. This review aims to explore the involvement of MuRF-1 and MAFbx in catabolism of skeletal muscle during various pathologies, such as cancer cachexia, sarcopenia of aging, chronic kidney disease (CKD), diabetes, and chronic obstructive pulmonary disease (COPD). In addition, the effects of various lifestyle and modifiable factors (e.g. nutrition, exercise, cigarette smoking, and alcohol) on MuRF-1 and MAFbx regulation will be discussed. Finally, evidence of potential strategies to protect against skeletal muscle wasting through inhibition of MuRF-1 and MAFbx expression will be explored.


The Role of Oxidation in FSL-1 Induced Signaling Pathways of an Atopic Dermatitis Model in HaCaT Keratinocytes

December 2014

·

22 Reads

·

12 Citations

Advances in Experimental Medicine and Biology

I Koren Carmi

·

R Haj

·

H Yehuda

·

[...]

·

Abraham Z Reznick

Oxidative stress (OS) is common in inflammatory conditions and may be important in atopic dermatitis (AD) etiology. The aim of this project was to study the involvement of oxidation in FSL-1 (deacylated lipoprotein)-triggered signaling pathways leading to AD-typical cytokine expression in HaCaT keratinocytes. HaCaT keratinocytes, pretreated with the inhibitor to OS N-acetylcysteine (NAC), were exposed to FSL-1, a stimulator of AD-related cytokines. Cytokines expression was studied by real time polymerase chain reaction (PCR); nuclear factor-kappa B (NF-κB) and p38 mitogen activated protein kinase (MAPK) activities were studied by western blotting; and the oxidative state of cells was determined by the dichlorofluorescein (DCF) assay. We found that endogenous OS in keratinocytes appeared 4 h after FSL-1 administration. OS activated NF-κB, but not p38 MAPK, and the inhibition of OS reduced FSL-1 induced interleukin (IL) 33, thymic stromal lymphopoietin (TSLP) and TNFα mRNA expression. We conclude that FSL-1 triggers an OS reaction in HaCaT keratinocytes, which is probably a secondary event affecting the expression of specific AD typical cytokines, possibly through the NF-κB pathways. This role of OS in the inflammatory response in AD is worth further investigating.


Oxidative stress in the oral cavity: Sources and pathological outcomes

October 2014

·

127 Reads

·

41 Citations

Respiratory Physiology & Neurobiology

Oxidative stress (OS), an imbalance in the oxidant-antioxidant equilibrium, is thought to be involved in the development of many seemingly unrelated diseases. Oral cavity tissues are a unique environment constantly exposed to internal and external compounds and material hazards as almost no other part of the human body. Some of the compounds are capable of generating OS. Here, the main groups of endogenous as well as exogenous OS sources are presented, followed by their oxidative effect on the salivary contents and function. The oxidative mechanisms in oral cells and their pathologic influence are also discussed.



Smoking cessation-related weight gain-beneficial effects on muscle mass, strength and bone health: Smoking cessation, muscle mass and strength

October 2014

·

138 Reads

·

36 Citations

Addiction

AimsTo examine the effects of smoking cessation on body composition and muscle strength in comparison with continued smoking.Design and SettingA 12 month longitudinal study of adult smokers conducted in Haifa, Israel.ParticipantsEighty-one smokers recruited from a smoking cessation program combining group counseling and Varenicline treatment.MeasurementsMeasurements were taken at the beginning of the program and after 12 months. Body composition was assessed by dual-energy X-ray absorptiometry. Muscle strength was measured by handgrip dynamometry and predicted one-repetition maximum tests. Dietary intake and physical activity levels were estimated using questionnaires. Smoking status was determined by urine cotinine. The effect of smoking cessation was assessed using univariate and multivariable linear regression analyses.FindingsForty-one participants (age 44 ± 12 y) completed all baseline and follow-up measurements (76% continued smokers; 24% quitters). All measures of body composition and muscle strength were increased among quitters when compared with continued smokers. Adjusted differences (95% CI) between quitters and smokers were: body weight 4.43 kg (1.56 – 7.31 kg); lean mass 1.26 kg (0.24 – 2.28 kg); fat mass 3.15 kg (0.91 – 5.39 kg); bone mineral content 48.76 g (12.06 – 85.54 g); bone mineral density 0.024 g/cm2 (0.004 – 0.043 g/cm2); handgrip strength 3.6 kg (1.12 – 6.08 kg); predicted one-repetition maximum of chest press 7.85 kg (1.93 – 13.76 kg); predicted one-repetition maximum of leg press 17.02 kg (7.29 – 26.75 kg).Conclusions Smoking cessation is associated with weight gain mainly through accumulating extra fat but is also associated with increased muscle mass, muscle strength, and bone density.


Enhanced Cardiovascular Risk and Altered Oxidative Status in Elders with Moderate Excessive Body Fat

March 2014

·

57 Reads

·

14 Citations

Rejuvenation Research

Aging and obesity are linked to oxidative stress. Oxidative stress may mediate age related cardiovascular diseases. Though the body mass index (kg/m2) defines obesity (≥30) and overweight (25-29.9) it may fail to detect crucial differences in body fat content in elders. Consequently, we have measured body fatness in 42 healthy elders and evaluated their cardiovascular risk factors and the extent of their physical activity. We have assessed plasma, erythrocytes and saliva oxidative stress biomarkers in this population. A higher fat mass was associated with a less active lifestyle, more metabolic syndrome components, an enhanced Framingham 10-year risk score and augmented insulin resistance. Individuals with excessive body fat had significantly less oral peroxidase enzymes activity than those with normal body fat. Erythrocyte susceptibility to oxidative hemolysis previously reported to be elevated with physical activity, was marginally lower in the higher fat group. Other biomarkers of oxidative stress in saliva, plasma and erythrocytes were similar in both groups. A 6% elevation in body fat with a less active life style and an increased cardiovascular risk is associated with a decline in salivary anti-oxidative activity. Such reduced activity may contribute to the deteriorating oral health in obese elders. Thus, this study provides novel information on the contribution of excessive body fat to oxidative status and cardiovascular risk in old age.


LDH enzyme activity in human saliva: The effect of exposure to cigarette smoke and its different components

February 2014

·

234 Reads

·

31 Citations

Archives of Oral Biology

Aldehydes and reactive nitrogen species (RNS) are important chemically active agents in cigarette smoke (CS). Salivary lactate dehydrogenase (LDH) originates predominantly from oral epithelium and was identified as an oral state marker. Its activity in saliva decreases after CS exposure. The aims of the current study were to identify the specific damaging agents in CS responsible for this activity reduction and to understand the mechanisms participating in CS oxidative damage to the salivary enzymes. Purified and salivary LDH samples were exposed to different levels of CS, pure acrolein, acetaldehyde, peroxynitrite and RNS donors. Each response of the isolated agent to the exposure was examined by a spectrophotometric enzyme activity assay and a Western blot. CS exposure caused a 34% reduction in LDH activity. Isolated treatment with unsaturated-aldehydes (acrolein, 10μmol) caused a 61% reduction, while saturated-aldehydes (acetaldehyde, 200μmol), peroxynitrite (200μM) and RNS donor (SIN-1, 2mM) caused no substantial effect. All five LDH isoenzymes reacted similarly. The carbonyl immunoblotting assay revealed a fourfold increase in carbonyl content when treated with CS and a sevenfold increase when treated with acrolein. α,β-Unsaturated-aldehydes were identified as the main CS ingredient responsible for salivary LDH activity diminution. The effect of saturated-aldehydes and RNS donors was negligible. Unsaturated-aldehydes are capable of introducing carbonyl group into proteins, causing their dysfunction. This provides a molecular explanation for a decrease in LDH enzymatic activity in saliva.


Citations (93)


... Green tea's chemical makeup is complicated due to the presence of many chemical components such as polyphenols, alkaloids, proteins, minerals, vitamins, and amino acids. It is also well-known for its numerous health advantages, including anticancer [21], anti-oxidant [22], anti-hypercholesterolemic [23], and antibacterial properties [24], as well as its efficacy in weight loss [25]. ...

Reference:

Evaluation of medicinal plants using laser-induced breakdown spectroscopy (LIBS) combined with chemometric techniques
Green tea, weight loss and physical activity
  • Citing Article
  • November 2016

Clinical Nutrition

... Interestingly, acrolein is present in many foods such as fruits, vegetables, dairy products, baked and fried foods, salted pork, fish, and alcoholic beverages, including beer, whiskey, brandy, and wine. It is worth noting that a reliable estimation of acrolein exposure via food or water is practically impossible because acrolein concentrations in food change irregularly during food preparation and consumption, and are dependent on eating habits [24][25][26]. In addition, acrolein present in food during gastronomic processing can be transformed by chemical reactions into other toxic substances. ...

Acrolein—an α,ß-Unsaturated Aldehyde: A Review of Oral Cavity Exposure and Oral Pathology Effects

Rambam Maimonides Medical Journal

... Further, the high glucocorticoids levels contribute to the loss of control between appetite and satiety. This is related to an increased consumption of highly palatable foods (3)(4)(5). In turn, dietary change influences the response to chronic stress as, compensatory, it acts to inhibit some of the effects regulated by glucocorticoids (6,7). ...

The Stress Reaction: A Historical Perspective
  • Citing Article
  • February 2016

Advances in Experimental Medicine and Biology

... Additionally, grip strength was significantly lower in the LLC group than in the sham control group from 3 weeks post-implantation (Figure 2c). The mRNA expression levels of the atrophy-related genes Atrogin-1 [40], MuRF-1 [40], Bnip3 [41,42], and Gabarapl1 [41,42] were quantified in the TA to explore the potential mechanisms underlying muscle atrophy. The expression of these genes was significantly upregulated in the LLC group compared with the sham control group (Figure 2d). ...

The role of E3 ubiquitin-ligases MuRF-1 and MAFbx in loss of skeletal muscle mass
  • Citing Article
  • January 2016

Free Radical Biology and Medicine

... The adaptogenic effect of eleutherococcus during and/or after extensive exercise and at high altitude could be explained as the protective antioxidative effect of vitamin E and other anti-oxidants contained in plant extracts. That is to say, under such external 'stresses' there is increased production of oxygen species as the result of compensation to the lack of oxygen in the outside environment (Packer et al., 1994). Rätsch (1997) claims that Eleutherococcus shows an aphrodisiac effect on animals and has suggested that it should have the same ''invigorative'' and tonic effect on people. ...

The Role of Vitamin E and Other Antioxidants in Physical Exercise
  • Citing Chapter
  • December 1994

... The inhibition of the lymphotoxin βreceptor signaling pathway induced lung regeneration, attenuated airway fibrosis, and alleviated systemic muscle atrophy in mice exposed to cigarette smoke (62). In vitro studies have shown a decrease in myosin in cigarette smoke-exposed myocytes, accompanied by the elevated expression of MAFBx, MuRF-1, and ubiquitinspecific proteases (63)(64)(65). One study found that cigarette smoke extract induced ferroptosis via the HIF2α pathway in C2C12 myotubes (66). ...

S2-4. Involvement of E3 Ubiquitin ligases in Cigarette Smoke associated muscle catabolism
  • Citing Article
  • October 2014

Free Radical Biology and Medicine

... Additionally, hemoglobin (Hb) is the oxygen-carrying protein in blood, providing an indication of the capacity of the blood to oxygenate the tissue for oxidation of ingested food to release energy for the other body functions as well as to transport carbon dioxide out of the body (Ugwuene, 2011;Omiyale et al., 2012;Isaac et al., 2013;Soetan et al., 2013). Further, thiobarbituric acid reactive substance (TBARS) is the end product of lipid peroxidation (LPO), which is an important event induced by oxidative stress related to the pathogenesis of several diseases (Halliwell & Gutteridge, 1969;Reznick & Packer, 1993). Increased reactive oxygen species (ROS) production in thiamine deficiency can trigger cell membrane damage, including LPO and alterations in the functional integrity of ion channels and transporters (Jhala & Hazell, 2011). ...

Free Radicals: from Basic Science to Medicine
  • Citing Chapter
  • January 1993

... In fact, the excessive production of reactive species appears in numerous chronic inflammatory diseases, such as autoimmune disorders (rheumatoid arthritis, celiac disease and psoriasis) or and neurodegenerative diseases (Alzheimer's disease, Parkinson's disease), among others (Chiurchiù and MacCarrone, 2011). Moreover, all these actions can trigger apoptotic processes by affecting the mechanisms involved in the regulation of the cell life cycle (Alessio, 2000;Tirosh and Reznick, 2000). ...

Chemical bases and biological relevance of protein oxidation
  • Citing Chapter
  • December 2000

... Finally, we investigated MAPK p38 activation as a biomarker for mediating TLR2/MyD88 signals (33,35) as previously shown in reports of FSL-1 activating p38 MAPK and NF-κB in a MyD88-dependent manner in melanocytes, keratinocytes, monocytes, or fibroblasts (33,(36)(37)(38). BM cell lysates prepared from mice treated with radiation and/or FSL-1 were probed using antibody-targeted immunoblotting against activated phosphorylated (P-) and total p38 MAPK. ...

The Role of Oxidation in FSL-1 Induced Signaling Pathways of an Atopic Dermatitis Model in HaCaT Keratinocytes
  • Citing Article
  • December 2014

Advances in Experimental Medicine and Biology

... Saliva plays an important role in oral redox homeostasis. In addition to immunoglobulins, antimicrobial enzymes, and growth factors, saliva contains antioxidants and is the first line of defence against oxidative stress 16,17 , possibly caused by smoking, alcohol consumption, microorganisms, and unhealthy food intake 16,18 . The salivary antioxidants includes catalase, superoxide dismutase, glutathione peroxidase, transferrin, albumin, uric acid, vitamin C, etc. 16,19,20 . ...

Oxidative stress in the oral cavity: Sources and pathological outcomes
  • Citing Article
  • October 2014

Respiratory Physiology & Neurobiology