A. B. Thakare’s scientific contributions

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Publications (2)


Export performance of horticultural commodities in India
  • Article
  • Full-text available

June 2011

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80 Reads

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A.B. Thakare

Horticulture can help the farmer's commodity by making farming more remunerative and generating employment. The APEDA has innovated an excellent concept of agriculture export zone adopting a recognizable approach by introducing all steps of farming produce right from production to reach ultimate reasonable market. To ensure better export quality and healthy standard of products and maintaining identity, APEDA has developed a system for grant of the certification marks i.e. "Quality produce of India" for agriculture products being exported from the country. It has been observed that major increasing trend in the export for fresh fruit and their products is targeting of few markets which consists mainly middle east, UK and some other European countries, Malaysia, Sri Lanka and Bangladesh. The export in terms of rupees earned has doubled during 2001-2002 rising from Rs. 550.35 to Rs. 968.63 crores. Fruit produced by adopting of organic farming practices has comparatively more demand all over the world.

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CONSUMPTION AND EXPORT OF TEA IN INDIA

June 2009

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6,086 Reads

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4 Citations

International Journal of Agricultural and Statistical Sciences

India is the largest producer and consumer of tea in the world, accounts about 29 per cent of world production. In the global trade, Indian production contribution is about 30 per Gent and 23 per cent of China, respectively. This is because of high domestic consumption share of tea in these countries. The production trade in India since 1981 to 2000, the export of Indian tea in 1981 was highest as 241.25 million kgs and lowest in 1996 as 161.71 million kgs. Export of Indian tea is declined from 241.25 million kgs in 1981 to 201.00 million kgs in 2000. It is due to disintegration of Soviet Union, the export of Indian tea was badly affected. Domestic demand for tea for internal consumption has increased faster than that of production and it happens due to growing population and increase in habits of tea drinking. It is also recorded that during 1998-99 the country received Rs. 1006.87 crores from export of value added tea product. It means the export of value-added tea can earn maximum foreign exchange.

Citations (1)


... In 2001, the tea export was 12.93 million kilograms which declined to 0.68 million kilograms in 2021 [13]. Internal demand for tea consumption increases faster than production due to the growing population and the increase in tea-drinking habits led to a decline in exports [16]. However, the emergence of the tea industry in Bangladesh is a long story. ...

Reference:

Consumption and Export Potential of Tea in Bangladesh: A Field Study
CONSUMPTION AND EXPORT OF TEA IN INDIA

International Journal of Agricultural and Statistical Sciences