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Stability of SARS Coronavirus in Human Specimens and Environment and Its Sensitivity to Heating and UV Irradiation

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Abstract

The causal agent for SARS is considered as a novel coronavirus that has never been described both in human and animals previously. The stability of SARS coronavirus in human specimens and in environments was studied. Using a SARS coronavirus strain CoV-P9, which was isolated from pharyngeal swab of a probable SARS case in Beijing, its stability in mimic human specimens and in mimic environment including surfaces of commonly used materials or in household conditions, as well as its resistance to temperature and UV irradiation were analyzed. A total of 10(6) TCID50 viruses were placed in each tested condition, and changes of the viral infectivity in samples after treatments were measured by evaluating cytopathic effect (CPE) in cell line Vero-E6 at 48 h after infection. The results showed that SARS coronavirus in the testing condition could survive in serum, 1:20 diluted sputum and feces for at least 96 h, whereas it could remain alive in urine for at least 72 h with a low level of infectivity. The survival abilities on the surfaces of eight different materials and in water were quite comparable, revealing reduction of infectivity after 72 to 96 h exposure. Viruses stayed stable at 4 degrees C, at room temperature (20 degrees C) and at 37 degrees C for at least 2 h without remarkable change in the infectious ability in cells, but were converted to be non-infectious after 90-, 60- and 30-min exposure at 56 degrees C, at 67 degrees C and at 75 degrees C, respectively. Irradiation of UV for 60 min on the virus in culture medium resulted in the destruction of viral infectivity at an undetectable level. The survival ability of SARS coronavirus in human specimens and in environments seems to be relatively strong. Heating and UV irradiation can efficiently eliminate the viral infectivity.
... The detection of RNA or even viable viruses on surfaces suggests that contaminated fomites may harbor viral material; however, this detection does not confirm that the virus remains infectious in real-world conditions. Furthermore, it should be taken into account that environmental factors like temperature, humidity, and UV light degrade viral particles over time [33,34]. Contact tracing and epidemiological studies [35] have found that most COVID-19 transmission events are associated with close person-to-person contact or shared airspace, rather than surface contact [36]. ...
... However, environmental resistance varies significantly between enveloped and non-enveloped viruses due to differences in their structural composition (Table 1) [46]. These differences influence their survival on surfaces, resistance to disinfectants, and vulnerability to environmental factors like temperature [47], humidity, and UV light [33]. Enveloped viruses, such as coronaviruses, possess a protective lipid bilayer envelope surrounding the protein capsid and nucleic acid. ...
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... Secretory autophagy is known to promote viral maturation, egress, and cell-cell spreading and is initiated by SFTSV infection. In addition, the SFTSV infection did not exhibit a cytopathic effect, similar to some other viruses such as the SARS coronavirus [34]. Instead of merely observing a static state, the study revealed a dynamic morphological transformation (Supplementary Figure S1) over two days, marked by the emergence of multinucleated cells and a sharp increase in the concentration of the virus by the third day after infection. ...
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... Chin et al. reported that after 2 days, no infective SARS-CoV-2 was detected on the treated wood surface in their experiments (room temperature, RH 65%) while Duan et al. reported that SARS-CoV stayed infectious for 4−5 days at room temperature on wood board. 16,23 In our studies, we simulated standardized test conditions by incubating the virus on the surface at room temperature and over 90% RH. Additionally, it was important to note that indoor humidity levels can vary significantly, especially in Nordic countries. ...
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... Furthermore, freezing temperatures can aggravate diarrhea, easily causing winter dysentery. However, other studies have shown that BCoV-induced diarrhea was not correlated with low temperatures [30,33,46]. HE and S are critical for BCoV invasion and cellular release and are critical antibodyneutralization epitopes. ...
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