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Leucine Regulates Translation Initiation of Protein Synthesis in Skeletal Muscle after Exercise

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High-performance physical activity and postexercise recovery lead to significant changes in amino acid and protein metabolism in skeletal muscle. Central to these changes is an increase in the metabolism of the BCAA leucine. During exercise, muscle protein synthesis decreases together with a net increase in protein degradation and stimulation of BCAA oxidation. The decrease in protein synthesis is associated with inhibition of translation initiation factors 4E and 4G and ribosomal protein S6 under regulatory controls of intracellular insulin signaling and leucine concentrations. BCAA oxidation increases through activation of the branched-chain alpha-keto acid dehydrogenase (BCKDH). BCKDH activity increases with exercise, reducing plasma and intracellular leucine concentrations. After exercise, recovery of muscle protein synthesis requires dietary protein or BCAA to increase tissue levels of leucine in order to release the inhibition of the initiation factor 4 complex through activation of the protein kinase mammalian target of rapamycin (mTOR). Leucine's effect on mTOR is synergistic with insulin via the phosphoinositol 3-kinase signaling pathway. Together, insulin and leucine allow skeletal muscle to coordinate protein synthesis with physiological state and dietary intake.
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Branched-Chain Amino Acids in Exercise
Leucine Regulates Translation Initiation of Protein Synthesis in Skeletal
Muscle after Exercise
1,2
Layne E. Norton and Donald K. Layman
3
Divisi on of Nutritional Sciences, Department of Food Science and Human Nutriti on,
University of Illinois at Urbana-Champaign, Urbana, IL 61801
ABSTRACT High-performance physical activity and postexercise recovery lead to significant changes in amino
acid and protein metabolism in skeletal muscle. Central to these changes is an increase in the metabolism of the
BCAA leucine. During exercise, muscle protein synthesis decreases together with a net increase in protein
degradation and stimulation of BCAA oxidation. The decrease in protein synthesis is associated with inhibition of
translation initiation factors 4E and 4G and ribosomal protein S6 under regulatory controls of intracellular insulin
signaling and leucine concentrations. BCAA oxidation increases through activation of the branched-chain a-keto acid
dehydrogenase (BCKDH). BCKDH activity increases with exercise, reducing plasma and intracellular leucine
concentrations. After exercise, recovery of muscle protein synthesis requires dietary protein or BCAA to increase
tissue levels of leucine in order to release the inhibition of the initiation factor 4 complex through activation of the
protein kinase mammalian target of rapamycin (mTOR). Leucine’s effect on mTOR is synergistic with insulin via the
phosphoinositol 3-kinase signaling pathway. Together, insulin and leucine allow skeletal muscle to coordinate protein
synthesis with physiological state and dietary intake. J. Nutr. 136: 533S–S537, 2006.
KEY WORDS:
insulin
mTOR
leucine
muscle
exercise
Muscle protein undergoes constant change and remodeling
through synthesis of new proteins and breakdown of existing
proteins. Together, these processes are called protein turnover
and produce muscle growth or hypertrophy when synthesis is
greater than breakdown and muscle wasting when synthesis is
less than breakdown. For nongrowing adults, maintenance of
constant muscle mass requires zero daily balance between syn-
thesis and breakdown. During the course of a day, the com-
parative ratios of protein synthesis to breakdown change
constantly. After a meal as nutrients are absorbed, the rate of
protein synthesis increases. The rate of protein breakdown also
rises but to a lesser extent, resulting in a net positive balance of
protein turnover (Fig. 1). After an overnight period without
food, protein synthesis decreases by 15 to 30% depending on
the length of the fast. Protein breakdown changes less, resulting
in a net catabolic period (Fig. 1). The catabolic period after an
overnight fast continues until adequate energy and amino acids
are available to stimulate protein synthesis. These short-term
changes in the regulation of protein turnover appear to be
produced by changes in the initiation phase of translation
control of protein synthesis. Key nutrition factors appear to be
energy status of the cell and intracellular concentration of the
BCAA leucine (1,2).
Exercise-induced chan ges in protein turnover
Exercise produces diverse changes in amino acid metabolism
and protein turnover in skeletal muscle. Acute changes are
driven by energy needs and amino acid availability, whereas
long-term changes allow for adaptation of proteins for structure
and performance (3,4). Acute changes in amino acid metab-
olism caused by exercise are largely catabolic with net negative
balance between the rates of protein synthesis and protein
breakdown and an increase in the rate of amino acid oxidation.
The magnitudes of these catabolic processes are determined
by the type of exercise. Although acute effects of exercise are
catabolic, exercise clearly does not cause muscle wasting; in-
stead, regular exercise is essential to optimize muscle growth
and hypertrophy. Thus, exercise requires a sequence of meta-
bolic adjustments from the catabolic period of exercise to the
anabolic period of recovery.
Exhaustive endurance exercise inhibits muscle protein
synthesis with the magnitude of the depression related to the
intensity and duration of the activity (5–7). Similar to changes
during fasting, protein breakdown is higher than protein
synthesis during exercise, resulting in a net catabolic period
(Fig. 1). The time course of the changes in protein synthesis
1
Published in a supplement to The Journal of Nutrition. Presented at the
symposium ‘‘Branched-Chain Amino Acids in Exercise held June 17, 2005 at
the International Society for Sports Nutrition annual meeting, New Orleans, LA. The
conference was sponsored by the Amino VitalÒ Sports Science Foundation. The
symposium organizers were John D. Fernstrom and Robert R. Wolfe; the guest
editors for the supplement publication were John D. Fernstrom and Robert R.
Wolfe. Guest Editor Disclosure: R. R. Wolfe, received reimbursement from con-
ference sponsor for travel to International Society for Sports Nutrition annual meet-
ing; J. D. Fernstrom, received reimbursement from conference sponsor for travel to
International Society for Sports Nutrition annual meeting; scientific advisor to the
Amino Vital Sports Science Foundation; consulting agreement with Ajinomoto,
Washington, D.C.
2
Author Disclosure: No relationships to disclose.
3
To whom corresponding should be addressed. E-mail: dlayman@uiuc.edu.
0022-3166/06 $8.00 Ó 2006 American Society for Nutrition.
533S
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and breakdown are unknown, largely due to limitations in mak-
ing measurements during exercise. Protein turnover remains
negative until adequate dietary protein and energy are available
for recovery.
Resistance exercise produces a pattern of changes in protein
turnover that are somewhat different. At the end of exhaustive
resistance exercise, protein synthesis is increased (8,9). Yet,
a single bout of resistance exercise is still catabolic due to
increases in protein breakdown (Fig. 1). Similar to endurance
exercise, skeletal muscle remains in negative nitrogen balance
after resistance exercise until adequate protein and energy are
available for recovery (10). The molecular mechanisms deter-
mining the key regulation of protein synthesis under these
conditions place leucine in a central role in the initiation of
translation.
Metabolic roles of leucine i n skeletal muscle
Exercise stimulates changes in protein and amino acid
metabolism. Amino acid metabolism in skeletal muscle is limi-
ted to six amino acids (glutamate, aspartate, asparagines, and
the three BCAAs). Among these amino acids, the most note-
worthy effects have been observed with the BCAA leucine
(3,7,11). Leucine participates in numerous metabolic processes
(2), including its obvious role as a constituent of protein. Of
more direct interest to the present discussion, leucine also func-
tions as (1) a critical regulator of translation initiation of pro-
tein synthesis, (2) a modulator of the insulin phosphoinositol
3-kinase (PI3-kinase)
4
signal cascade, and (3) a nitrogen donor
for muscle production of alanine and glutamine. The potential
for leucine to impact on translation initiation, insulin signaling,
and the production of alanine and glutamine depends on its
intracellular concentrations. The intracellular leucine concen-
tration represents a balance between the rates of appearance of
leucine from plasma uptake and intracellular protein break-
down and the rates of removal of leucine through intracellular
amino acid oxidation and protein synthesis.
Leucine is unique among amino acids for its regulatory roles
in metabolism, including translational control of protein syn-
thesis (1) and glycemic regulation (12) (Fig. 2). This review
focuses on the role of leucine in the regulation of skeletal
muscle protein synthesis through initiation factors 4E (eIF4E)
and 4G (eIF4G) and ribosomal protein S6 (rpS6). Other aspects
of metabolism sensitive to intracellular leucine concentrations
include (1) the branched-chain a-keto acid dehydrogenase
(BCKDH), the rate-limiting step in BCAA degradation (13);
(2) pyruvate dehydrogenase, a key enzyme in glycolysis that
controls pyruvate entry into the TCA cycle (14); (3) the insulin
receptor substrate-1, the initial phosphorylation target of the
insulin receptor; and (4) the pancreatic b-cell, in relation to
insulin release (12). In total, these diverse metabolic roles allow
leucine to influence directly the rate of muscle protein syn-
thesis, insulin action, and glucose homeostasis.
The effects of leucine are, at least in part, associated with
the absence of the branched-chain aminotransferase (BCAT)
enzyme in liver (15). Absence of BCAT in liver results in an
enriched supply of the three BCAAs channeled to skeletal
muscle. Dietary BCAA reach the blood virtually unaltered from
their levels in the diet; thus, leucine reaches peripheral tissues
in direct proportion to its dietary intake. During exercise, there
also is increased release of leucine from visceral tissues (liver
and gut) and movement to skeletal muscle (16). This pattern of
interorgan movement of amino acids provides for a continuous
supply of leucine to skeletal muscle.
Constant influx of leucine to skeletal muscle is buffered by
the presence of BCAT and BCKDH, the enzymes catalyzing
the first two steps in BCAA degradation (15). BCKDH medi-
ates the rate-limiting step in BCAA degradation; its activity is
proportional to intracellular BCAA concentrations. In skeletal
muscle, BCKDH is normally ,20% active with great capacity
to respond to increased BCAA influx. Thus, although the
plasma levels of BCAA may change 2- to 3-fold after a meal,
the changes in intracellular leucine concentrations are much
smaller due to buffering by BCKDH (2,15).
Our initial interest in the role of leucine in postexercise
recovery began with the observation in young athletes that
plasma leucine concentration decreases dramatically at the
end of exhaustive endurance exercise (17). We modeled this
change in plasma leucine using rats and treadmill running. At
the end of a 2-h exhaustive run, rats experienced a 25%
decrease in the rate of muscle protein synthesis, compared with
fasted controls receiving no exercise (18). These animals were
provided with a series of recovery drinks to evaluate the impact
of carbohydrate and protein on muscle protein synthesis
FIGURE 2 Intracellular leucine concentrations influence protein
synthesis (solid lines), including translation initiation factors eIF4E, rpS6,
and eIF4G and elongation factor eEF2, and energy metabolism (dashed
lines) through BCKDH, pyruvate dehydrogenase (PDH), insulin receptor
substrate-1 (IRS-1), and insulin release from the b-cell of the pancreas.
Arrows indicate stimulation, and blocked lines indicate inhibition.
FIGURE 1 Skeletal muscle protein turnover illustrates the balance
between protein synthesis (shaded bars) and protein breakdown (open
bars) during different physiological conditions, including the anabolic
period after a meal or the catabolic period during an overnight fast.
Exercise examples represent exhaustive endurance exercise and a
prolonged bout of resistance exercise.
4
Abbreviations used: AMPK, AMP kinase; BCAT, branched-c hain amino-
transferase; BCKDH, branched-chain a-keto acid dehydrogenase; eIF4E, initiation
factor 4E; eIF4G, initiation factor 4G; mTOR, mammalian target of rapamycin; PI3-
kinase, phosphoinositol 3-kinase; PKB, protein kinase B; p70
S6
K, 70-kD ribosomal
protein S6 kinase; rpS6, ribosomal protein S6; tRNA, transfer RNA.
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(18,19). An electrolyte drink containing glucose and sucrose
increased blood glucose and insulin concentrations as well as
muscle glycogen content but produced no recovery of muscle
protein synthesis. However, a complete meal containing pro-
tein (or leucine alone) produced complete recovery of muscle
protein synthesis within the first hour after exhaustive exercise.
It is now clear that leucine stimulates muscle protein synthesis
through the protein kinase mammalian target of rapamycin
(mTOR) activating initiation factors eIF4E and rpS6 (2,20).
Interestingly, plasma levels of leucine do not decrease after
resistance exercise (21); likewise, rates of skeletal muscle pro-
tein synthesis do not decrease after resistance exercise com-
pared with nonexercised controls (8,9). However, net protein
balance remains negative after resistance exercise, as protein
breakdown is greater than protein synthesis, and remains neg-
ative until dietary protein or leucine is ingested (22).
Translational control of muscle protein synthesis
Short-term regulation of protein synthesis is achieved at the
level of translation, with primary emphasis on the assembly of
the structural machinery for protein synthesis through a process
known as initiation (1,23). The basic components for protein
synthesis include the large and small ribosomal subunits (60S
and 40s, respectively), mRNA coding for individual proteins,
transfer RNA (tRNA) for individual amino acids, and more
than a dozen catalytic proteins identified as eIFs. These initia-
tion factors guide the assembly of the ribosome on the mRNA
and are responsive to short-term changes in the availability of
energy, amino acids, and growth factors. Initiation factors pro-
vide the cell with sensitivity to environmental factors, including
changes in diet, such as leucine availability, and physical
activity.
Among the catalytic peptides regulating protein synthesis,
most attention has focused on initiation factors eIF2, the eIF4F
complex, and rpS6. Initial assembly of a ribosome on mRNA
requires activation of the 40S ribosomal subunit and prepara-
tion of the 59 cap end of the mRNA. Activation of the 40S
subunit requires binding with eIF2, which carries a high energy
molecule of GTP, and the initiator amino acid methionine
(Met-tRNA). This complex of eIF2-GTP-Met-tRNA (known
as the ternary complex) binds with the 40S subunit to form the
43S pre-initiation complex. Formation of the ternary complex is
sensitive to cellular energy status and intracellular leucine
concentrations. Formation of the 43S pre-initiation complex
is an essential first step in the initiation sequence; however,
eIF2 is seldom limiting in skeletal muscle (1,24).
Binding of the 43S pre-initiation complex to an mRNA is
believed to be a rate-controlling step in translation initiation
(1,24,25). This step is mediated by eIF4F, a three-subunit com-
plex consisting of (1) eIF4E, a protein that binds to the 59cap
structure of the mRNA to be translated; (2) eIF4G, a peptide
that serves as a scaffold to connect eIF4E and eIF4A with the
mRNA and 40S subunit; and (3) eIF4A, a RNA helicase that
functions to unwind secondary structure in the 59-untranslated
region of the mRNA. The eIF4F complex collectively serves
to recognize, unfold, and guide the mRNA to the 43S pre-
initiation complex.
Formation of the eIF4F complex is regulated through the
availability of eIF4E for binding with eIF4G and the phos-
phorylation state of eIF4G. Availability of eIF4E for eIF4G is
controlled by the eIF4E inhibitory binding protein 4E-BP1. The
binding site for 4E-BP1 on eIF4E overlaps with the binding site
for eIF4G, preventing formation of the eIF4E-eIF4G complex
(26). Binding of 4E-BP1 to eIF4E is determined by the phos-
phorylation state of the binding protein. Phosphorylation of
4E-BP1 by the protein kinase mTOR reduces the affinity of
4E-BP1 for eIF4E (Fig. 3), allowing eIF4E to bind with eIF4G
and form the active eIF4F complex. Activity of mTOR is
sensitive to leucine concentration and stimulation through the
PI3-kinase signal cascade.
Another downstream target of mTOR is the 70-kD rpS6
kinase (p70
S6
K). p70
S6
K is activated by phosphorylation from
mTOR (1,24). Inhibiting mTOR prevents phosphorylation of
the kinase and thus prevents the activation of p70
S6
K. Activation
of p70
S6
K results in preferential translation of mRNAs that
encode components of the protein synthesis mechanism, in-
cluding the ribosomal proteins eIF4G, eukaryotic elongation
factors (eEF1 and eEF2), and poly(A) binding protein. All of
these proteins are involved in translation of mRNA to pro-
tein; thus, activation of rpS6 increases the cell’s capacity for
protein synthesis. Together, the effects of leucine concentra-
tion through mTOR activity on eIF4E and rpS6 influence
both the rate of translation and the translation capacity in skel-
etal muscle.
Regulation of muscle protein synthesis via mTOR
Activation of mTOR is not fully understood but is influ-
enced by multiple regulatory proteins, including the tuberous
sclerosis complex (TSC1 and TSC2), Rheb, and AMP kinase
(AMPK) (27–29) (Fig. 3). TSC1/TSC2 and Rheb are crucial
regulators situated between protein kinase B (PKB) and mTOR.
Rheb, a Ras-like GTPase, is a positive regulator of mTOR in
vivo. The action of Rheb is opposed by the TSC1/TSC2 com-
plex, which acts as a Rheb GTPase, promoting the conversion
of Rheb-GTP to Rheb-GDP, inhibiting Rheb’s positive effect
on mTOR. TSC2 is sensitive to growth factors and energy
(AMPK) but not to amino acids (30). In TSC2 knockout cells,
amino acid deprivation still impairs mTOR signaling (31),
suggesting that the primary site for leucine effects is down-
stream from TSC2, most likely through Rheb (29).
Energy status of the cell affects mTOR activity through the
activity of AMPK. AMPK is widely regarded as an energy
sensor. Under conditions of exercise, hypoxia, ischemia, heat
shock, and low glucose, AMPK is activated by rising AMP
levels and reduced glycogen content (32,33). Once AMPK is
activated, it phosphorylates multiple substrates aimed at in-
creasing intracellular ATP levels. AMPK also spares ATP by in-
hibiting the ATP-consuming process of protein synthesis.
FIGURE 3 The metabolic signal cascade of PI3-kinase–PKB–mTOR
serves to integrate physiological inputs from growth factors (insulin and
IGF-1), the energy status of the cell (AMP concentrations), and intra-
cellular leucine (leu) concentrations to regulate translation initiation at
eIF4E, eIF4G, and rpS6.
535SLEUCINE REGULATION OF MUSCLE PROTEIN SYNTHESIS
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Increased AMPK activity is associated with reduced eIF4E
binding with eIF4G and increased 4E-BP1 inhibition of eIF4E
(30). Smith et al. (31) proposed that the effects of AMPK on
mTOR are mediated through TSC2. AMPK directly phosphor-
ylates TSC2, increasing formation of the TSC1/TSC2 complex
and inhibiting Rheb. Because AMPK is activated by exercise
and a decreased ATP/AMP ratio, AMPK activation and its
effects on the mTOR pathway appear to be a primary mech-
anism reducing protein synthesis after endurance exercise (30).
Leucine and mTOR-in dependent mechanisms
Although important, mTOR alone does not fully account for
leucine stimulation of muscle protein synthesis. For instance,
co-administration of leucine with the mTOR inhibitor
rapamycin only partially inhibited the leucine-induced increase
in protein synthesis (34). Furthermore, administration of leu-
cine to diabetic rats increased muscle protein synthesis in the
absence of increases in 4E-BP1 or p70
S6
K phosphorylation
(35). Likewise, rat hindlimbs perfused with leucine at food-
deprived (1 3 ) or superphysiologic (10 3 ) concentrations of
leucine demonstrate increases in protein synthesis in high vs.
low leucine groups, even though signaling through mTOR and
phosphorylation status of 4E-BP1 and p70
S6
K were not dif-
ferent (36). Furthermore, there was a lack of correlation be-
tween leucine concentrations and 4E-BP1 binding with eIF4E
and changes in eIF4G association with eIF4E (37). It is there-
fore likely that increased intracellular leucine concentrations
stimulate protein synthesis via mTOR-dependent and mTOR
independent pathways.
A known mechanism by which leucine stimulates protein
synthesis independent of mTOR activity is through direct
activation of eIF4G (Fig. 3). Bolster et al. (36) found that
eIF4G phosphorylation was significantly increased in rats sup-
plemented with leucine. They concluded that the increase in
eIF4G phosphorylation increased the availability of eIF4G for
eIF4E, thus increasing the formation of the eIF4E-eIF4G
complex and protein synthesis independent of mTOR. These
effects have been confirmed by Jefferson’s group (38), who
showed that even physiologically small increases in leucine
concentrations increase eIF4G phosphorylation and protein
synthesis compared to controls. These findings suggest that the
amount of eIF4G available for formation of the eIF4G-eIF4E
complex is limiting and that the release of a fraction of the total
eIF4E from the eIF4E-4E-BP1 complex provides enough eIF4E
to promote maximal formation of the eIF4G-eIF4E complex.
Thus, leucine concentration is important for both availability of
eIF4E and activation of eIF4G (Fig. 3).
Effect of exerci se on translation initiation factors
Endurance exercise reduces the rate of muscle protein
synthesis in proportion to the duration and intensity of activity
(5–7). Exhaustive exercise or prolonged low frequency stim-
ulation inhibits mTOR pathways, including inhibition of eIF4E
and rpS6. After exercise, there is increased eIF4E binding to
the inhibitor 4E-BP1 and reduced binding with the eIF4G in-
itiation complex (18,30). Recent reports suggest the mecha-
nism is due to increased activity of the AMPK (30). Exhaustive
exercise decreases ATP, increases the concentration of AMP,
and reduces glycogen concentration. Increased AMP and
reduced glycogen stimulate AMPK, which leads to phosphor-
ylation of TSC2, formation of the TSC1/TSC2 complex, and
inhibition of Rheb and mTOR. Postexercise supplemental
leucine increases intracellular leucine concentrations, which
directly stimulates mTOR and eIF4G, allowing for recovery of
muscle protein synthesis (34,36). The combination of leucine
plus carbohydrates appears to produce a synergistic effect on
recovery, presumably through the combined effects of leucine
on mTOR and insulin on PI3-kinase and PKB, resulting in
reduced AMPK and TSC2 activity (18,19,30).
Resistance exercise produces increases in protein synthesis
that are evident soon after exercise and persist for up to 48 h
(22). This increase in protein synthesis appears to be mediated
through PI3-kinase and PKB signaling, which are likely stim-
ulated by growth factors such as insulin-like growth factor 1
(IGF-1) and myostatin (30). Studies using high-frequency
stimulation in rats found increases in PKB, resulting in
increased phosphorylation of TSC1 and reduced formation of
the TSC1/TSC2 inhibitory complex, allowing for binding of
Rheb with mTOR and activation of eIF4E and rpS6 (30) (Fig.
3). Furthermore, there is evidence for direct activation of rpS6
by PI3-kinase, which serves to increase the cellular capacity for
protein synthesis after resistance exercise (30). While the
combination of high-frequency stimulation and growth factors
increases protein synthesis postexercise, synthesis is not fully
stimulated and skeletal muscle remains catabolic without
supplemental dietary leucine, either alone or as a part of
protein or an amino acid mixture. Supplemental leucine allows
for the muscle to achieve maximum protein synthesis and
anabolic recovery (10,22).
In summary, exercise highlights the importance of the
BCAA leucine in the regulation of muscle protein synthesis.
After exercise, protein turnover is in negative balance—protein
synthesis is slower than protein breakdown. This negative
balance reflects inhibition of numerous components of trans-
lation initiation. For endurance exercise, energy demands
increased AMPK, stimulating formation of the TSC1/TSC2
complex, which inhibits peptide initiation at mTOR. On the
other hand, resistance exercise generally does not affect AMPK
but increases total capacity for protein synthesis through PI3-
kinase and PKB activation of rpS6. In both cases, recovery is
apparently dependent on supplemental dietary leucine in order
to increase the intracellular leucine concentration, which
activates mTOR and the initiation factors eIF4E and eIF4G.
At reduced intracellular leucine concentrations, eIF4G and
4E-BP1 are hypophosphorylated, formation of the eIF4E-eIF4G
complex is inhibited, and protein synthesis is reduced. At
slightly elevated intracellular leucine concentrations, 4E-BP1
becomes phosphorylated, while eIF4G remains hypophosphory-
lated, resulting in limited formation of the eIF4E-eIF4G com-
plex and increased protein synthesis. Elevated intracellular
leucine concentrations fully phosphorylate eIF4G, allowing for
formation of the eIF4E-eIF4G complex with maximum stim-
ulation of protein synthesis. Carbohydrates, nonessential amino
acids, and other essential amino acids do not have stimulatory
effects on protein synthesis when compared with leucine
(18,39,40). However, in most cases, the combination of amino
acid supplements with carbohydrates produces additive effects
on the stimulation of the PI3-kinase and mTOR pathways,
producing the maximum rates of protein synthesis during
recovery.
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537SLEUCINE REGULATION OF MUSCLE PROTEIN SYNTHESIS
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... The results show in Table (3) the influence of feed removal on the body weight gain (g/bird) from observing the data in the age periods of (15-21), (22)(23)(24)(25)(26)(27)(28), and (29-35) days, with significant variations between different treatments (P≤0.05). There is a difference between the treatments in the amount of feed consumed. ...
... The influence of feed removal on feed intake (g/bird) in broiler chickens in different age periods is reported in Table (4). From observing the data in the age periods of (15)(16)(17)(18)(19)(20)(21) and (22)(23)(24)(25)(26)(27)(28) days, significant variations between different treatments (P≤0.05), and there is a difference between the treatments in the amount of feed consumed. On the other hand, there were no differences between the treatments in the two age periods (29-35), (36-42) days, and overall. ...
... Table (5) shows the effects of feed removal between the treatments at different age points on the feed conversion ratio (g feed intake / g live body weight gain). In the two age groups (15)(16)(17)(18)(19)(20)(21) and (22)(23)(24)(25)(26)(27)(28) days, there were overall significant differences (P≤0.05) between the treatments; however, in the age groups (29-35) and (36-42) days, there were no significant differences (P≥0.05) between the treatments. We can infer that the T 4 treatment birds are more efficient than the other treatments based on the age period results, as evidenced by their higher feed conversion ratio (1.60) compared to T 1 (1.66). ...
... The results show in Table (3) the influence of feed removal on the body weight gain (g/bird) from observing the data in the age periods of (15-21), (22)(23)(24)(25)(26)(27)(28), and (29-35) days, with significant variations between different treatments (P≤0.05). There is a difference between the treatments in the amount of feed consumed. ...
... The influence of feed removal on feed intake (g/bird) in broiler chickens in different age periods is reported in Table (4). From observing the data in the age periods of (15)(16)(17)(18)(19)(20)(21) and (22)(23)(24)(25)(26)(27)(28) days, significant variations between different treatments (P≤0.05), and there is a difference between the treatments in the amount of feed consumed. On the other hand, there were no differences between the treatments in the two age periods (29-35), (36-42) days, and overall. ...
... Table (5) shows the effects of feed removal between the treatments at different age points on the feed conversion ratio (g feed intake / g live body weight gain). In the two age groups (15)(16)(17)(18)(19)(20)(21) and (22)(23)(24)(25)(26)(27)(28) days, there were overall significant differences (P≤0.05) between the treatments; however, in the age groups (29-35) and (36-42) days, there were no significant differences (P≥0.05) between the treatments. We can infer that the T 4 treatment birds are more efficient than the other treatments based on the age period results, as evidenced by their higher feed conversion ratio (1.60) compared to T 1 (1.66). ...
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The purpose of this study was to investigate how the removal of feed affected the productivity of birds at different developmental stages. Three hundred male broilers (Ross 308) hybrid chicks were utilized. The chicks were divided into four treatment groups, each replicated five times. They were then randomly distributed into 20 pens, with each cell containing 15 chicks of similar average body weight. The research was conducted on two-week-old chicks. The experiment employed a fully randomized design, consisting of four treatments: T1: Control, T2: 6 hours of feed removal, T3: 9 hours of feed removal, and T4: 12 hours of feed removal. There were no differences between the groups at 36–42 and overall days of existence, besides the Production Index, Economic Figure, protein, and energy conversion ratio, which showed statistically significant differences (P≤0.05) between the treatments to T4.
... Lima beans are known to be rich in proteins and essential amino acids (Palupi et al., 2022). The essential amino acid of lima bean activates the mTOR pathway and can increase the transcription of the GH and IGF1 genes, leading to increased protein synthesis and cell growth (Norton & Layman., 2006). In particular, branched-chain amino acids (BCAAs) have been shown to stimulate the release of insulin, which can increase the expression of IGF1. ...
... The observed decrease in the percentage of somatotroph cells in the MAL group aligns with previous research suggesting that malnutrition can impact the population of these cells, potentially due to energy conservation and altered hormone regulation (Roelfsema et al., 2016;Luque et al., 2007). The increase in the percentage of somatotroph cells in the MAL + 25% LB and MAL + 50% LB groups suggested that the intake of lima bean flour may counteract the effects of malnutrition on the population of these cells, possibly through the provision of essential amino acids that stimulate GH secretion (Isidori et al., 1981;Norton & Layman, 2006). Arginine is known to stimulate the release of GH-releasing hormone (GHRH), which stimulates GH secretion (Albaroth et al., 1988). ...
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The endocrine system is critical for adapting to malnutrition, which can disrupt the pituitary-liver axis and induce inflammation, leading to health complications. Lima beans ( Phaseolus lunatus L.), known for their high protein content and anti-inflammatory properties, present a potential nutritional intervention. This study investigated the effects of lima bean powder on pituitary-liver axis regulation and anti-inflammatory activity in malnourished rats. Rats were divided into four groups: Normal (N), Malnourished (MAL), MAL treated with 25% lima bean flour (MAL + 25% LB), and MAL treated with 50% lima bean flour (MAL + 50% LB) for 6 weeks. Proximate composition was determined to analysed its major nutrients and metabolites in the methanol extract were analysed through LC–MS/MS. Parameters such as weight gain, serum albumin, total protein levels, Growth Hormone (GH), Insulin-like Growth Factor 1 (IGF1), and liver inflammation markers were measured. Bioactive compounds such as L(-)-pipecolinic acid, choline, trigonelline, L-phenylalanine, and oleamide were identified, highlighting the nutritional and therapeutic potential of lima beans. Compared to the N group, the MAL group showed significant decreases in body weight gain, serum albumin, and total protein levels. However, both MAL + 25% LB and MAL + 50% LB groups demonstrated significant improvements in these parameters, approximating the levels observed in the N group. Lima bean supplementation appeared to regulate GH at both the cellular and mRNA levels, positively impacting the pituitary-liver axis. Additionally, the study revealed reduced liver inflammation in the MAL + 25% LB and MAL + 50% LB groups, suggesting the anti-inflammatory properties of lima beans. These findings indicate that lima bean flour supplementation can ameliorate disruptions in the pituitary-liver axis and reduce inflammation in malnourished rats. Graphical Abstract
... Physical exercise plays a fundamental role in the development of skeletal muscle, directly influencing energy expenditure and the use of macronutrients for energy purposes [1,2]. Certain essential amino acids, known as branched-chain amino acids (BCAAs), play a crucial role in improving body composition and sports performance and are essential for maintaining a healthy body, which is a body that maintains optimal muscle mass, low levels of fat mass, and balanced nutritional status [3][4][5]. Among the nine essential amino acids, three are branched chain (BCAAs): leucine, isoleucine, and valine [6], representing 40% of the mammalian amino acid requirement [7]. ...
... In our study muscle mass increased significantly in both men and women, from 35.5 kg to 36.9 kg on average in men and with comparable gains observed in women. Research has demonstrated that men obtained greater results in muscle protein synthesis and lean body mass when supplementing with BCAAs, especially when combined with resistance training [4,5,57,69]. Also, in women, BCAA supplementation positively influences body composition by reducing body fat and increasing lean body mass, though these effects can be less pronounced compared to men and are often influenced by hormonal differences and baseline muscle mass [70]. ...
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Background: Branched-chain amino acids (BCAAs) are widely studied for their effects on muscle recovery and performance. Aims: This study examined the effects of BCAA supplementation on anthropometric data, physical performance, delayed onset muscle soreness (DOMS), and fatigue in recreational weightlifters. Methods: The trial involved 100 participants (50 men and 50 women), randomized into BCAA and placebo groups. Subjects in the BCAA group took five daily capsules of 500 mg L-leucine, 250 mg L-isoleucine, and 250 mg L-valine for six months. A two-way ANOVA was used to analyze the main and interaction effects of sex and treatment. Results: Notable findings include significant improvements in muscle recovery, as indicated by reduced DOMS, particularly in women who showed a decrement of 18.1 ± 9.4 mm compared to 0.8 ± 1.2 mm in the placebo group of a horizontal 100 mm line. Fatigue perception was also significantly lower in the BCAA group, with women reporting a greater decrease (2.6 ± 1.5 scores) compared to the placebo group (0.6 ± 0.7 scores). Strength gains were prominent, especially in men, with a 10% increase in bench press maximum observed in the BCAA group. The interaction between sex and treatment was significant, suggesting sex-specific responses to BCAA supplementation. Conclusions: These results underscore the effectiveness of BCAA supplementation in enhancing muscle recovery, reducing fatigue, and improving strength. This study also highlights sex-specific responses, with women benefiting more in terms of DOMS and fatigue reduction, while men experienced greater strength gains, suggesting a need for tailored supplementation strategies.
... Leucine is a unique amino acid that plays a key role in regulating protein synthesis and can initiate translation [15,16]. On the other hand, phenylalanine can play a critical regulatory role in cytoplasmic virion environments [16,17]. SNP has similarities with the multiple nucleotide variations known as synonymous SNPs, which indicates that changes in nucleotide arrangement were also obtained. ...
... As described by Charles et al. [18] and Harvey et al. [19], the amino acid phenylalanine could play a role in the cytoplasmic virion environment. Leucine has a role in protein synthesis and initiation for translating proteins [15][16][17]. ...
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Full-text available
Background and Aim: Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has infected more than 1 million people and caused more than 100,000 deaths in Indonesia. This condition was augmented by a less advanced health system, especially in providing diagnostic facilities for the novel coronavirus, and the high mutation rate of the novel coronavirus, which may promote the generation of specific strains in Indonesia. This study aimed to propose a specific primer (in-house primer) toward open reading frame 1a/b (ORF1ab) and the spike protein gene of SARS-CoV-2 to detect SARS-CoV-2 and to analyze the presence of mutations. Materials and Methods: One hundred and nine samples were collected from patients in Malang, East Java, Indonesia. The samples were extracted using QIAamp viral RNA kits. The in-house primer was designed using Clone Manager 9.0 and amplified using nested polymerase chain reaction (PCR). Then, the amplicon was analyzed through sequencing. The detection results were compared with those obtained using the quantitative PCR (qPCR). Results: Nested PCR was 74.3% positive, whereas qPCR was 45.9% positive. Furthermore, sequencing analysis of the amplicon revealed the mutation at locations T3187C, T2889C/T, G3189T (spike), and C364T (ORF1ab). The sensitivity and specificity of nested PCR were 92.6% and 43.6%, respectively. This result indicated that the in-house primer performed well at screening. Conclusion: In-house primers could detect SARS-CoV-2 and mutations in samples from Malang, East Java, Indonesia. In the future, this method could be recommended as a screening tool for monitoring SARS-CoV-2 infection. Keywords: nested polymerase chain reaction, open reading frame 1a/b, primer, severe acute respiratory syndrome coronavirus 2, spike.
... Over the last decade, leucine (LEU), an essential amino acid, has garnered considerable attention for its role in stimulating MPS in both animal and human models [6,7]. As an anabolic activator for the mammalian target of rapamycin complex 1 (mTORC1) pathway, LEU facilitates the assembly of MPS machinery at the ribosomal level [8]. The mTORC1 pathway integrates signals from nutrient availability and resistance exercise, enhancing MPS through the phosphorylation of key proteins such as the ribosomal protein S6 kinase (p70S6K) and the eukaryotic translation initiation factor 4E-binding protein (4E-BP1) [9,10]. ...
Article
Full-text available
Background The essential amino acid leucine (LEU) plays a crucial role in promoting resistance-training adaptations. Dileucine (DILEU), a LEU-LEU dipeptide, increases MPS rates, however its impact on resistance training outcomes remains unexplored. This study assessed the effects of DILEU supplementation on resistance training adaptations. Methods Using a randomized, double-blind, placebo-controlled approach, 34 resistance-trained males (age: 28.3 ± 5.9 years) consumed 2 grams of either DILEU monohydrate (RAMPS™, Ingenious Ingredients, L.P.), LEU, or placebo (PLA) while following a 4-day per week resistance training program for 10 weeks. Changes in body composition, 1-repetition maximum (1RM) and repetitions to failure (RTF) for leg press (LP) and bench press (BP), anaerobic capacity, countermovement jump (CMJ), and maximal voluntary contraction (MVC) were assessed after 0 and 10 weeks. Results Significant main effects for time (p < 0.001) were realized for LP and BP 1RM and RTF. A significant group × time interaction was identified for changes in LP 1RM (p = 0.02) and LP RTF (p = 0.03). Greater increases in LP 1RM were observed in DILEU compared to PLA (p = 0.02; 95% CI: 5.8, 73.2 kg), and greater increases in LP RTF in DILEU compared to LEU (p = 0.04; 95% CI: 0.58, 20.3 reps). No significant differences were found in other measures. Conclusions DILEU supplementation at 2 grams daily enhanced lower body strength and muscular endurance in resistance-trained males more effectively than LEU or PLA. These findings suggest DILEU as a potentially effective supplement for improving adaptations to resistance training. NCT06121869 retrospectively registered.
... Each type of powder is produced through distinct manufacturing processes, resulting in variability in their comparative AA content. This variability determines the suitability of each powder for different applications, such as a branched-chain amino acid (leucine, isoleucine, and valine)-rich protein source for sports nutrition products [4,5], a low-mineral protein source for infant formulas to prevent excessive renal solute load [6], or a highly concentrated protein source with low lactose content for consumers with lactose intolerance. ...
Article
Full-text available
The amino acid (AA) content of multiple samples of various dairy powders was determined, providing a comprehensive evaluation of the differences in AA profiles attributable to distinct manufacturing processes. Products examined included whole milk powder (WMP), skim milk powder (SMP), cheese whey protein concentrate (WPC-C), lactic acid casein whey protein concentrate (WPC-L), high-fat whey protein concentrate (WPC-HF), hydrolyzed whey protein concentrate (WPH), whey protein isolate (WPI), and demineralized whey protein (D90). WMP and SMP exhibited broadly similar AA profiles, with minor differences likely due to the minimal milk fat protein content, which is nearly absent from SMP. Comparative analysis of WPC-C and WPC-L indicated higher levels of threonine, serine, glutamic acid, and proline in WPC-C but lower levels of tyrosine, phenylalanine, and tryptophan, attributed to the different methods of separation from casein proteins. WPI and WPC-HF originate from similar sweet whey streams but follow divergent processing methods; consequent on this were variations in the levels of all AAs except histidine. The nanofiltration step in D90 production retains its non-protein nitrogen content and affects its AA profile; consequently, D90 consistently exhibited lower AA levels than WPC-C. These findings underscore the significant impact of manufacturing processes on dairy powder AA composition.
... Whey protein, known for its rapid digestion and high leucine content, is particularly effective in this regard. Leucine stimulates muscle protein synthesis through the mTOR signaling pathway, making whey protein a preferred choice [52]. Research by Phillips supports the notion that whey protein, when consumed immediately post-exercise, significantly enhances muscle protein synthesis compared to other protein types like casein or soy [50]. ...
Article
Periodized nutrition matches macronutrient intake with different training phases-preparation, competition, and recovery-to support glycogen replenishment, muscle repair, and overall recovery. Research shows that consuming high-glycemic carbohydrates immediately after exercise helps replenish glycogen and reduce muscle fatigue. Similarly, taking easily digestible proteins like whey within 30 minutes after exercise boosts muscle protein synthesis and repair through the mTOR pathway. Omega-3 fatty acids also aid recovery by lowering exercise-induced inflammation and supporting joint health. Key micronutrients like magnesium, zinc, and Vitamins C and E help recovery by reducing oxidative damage and supporting immune function. This review discusses how periodized nutrition can manage stress by regulating cortisol and serotonin levels, improving mood, and reducing stress.
... To elucidate these relationships, it has been postulated that overnight fasting leads to elevated serum BCAAs concentrations, which are proportional to the body's muscle mass [36]. BCAAs increase protein synthesis and decrease protein degradation in human muscles [7,37]. BCAA supplementation can prevent the breakdown of proteins in skeletal muscles [8,38]. ...
Article
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Background Emerging evidence suggests that alterations in BCAA metabolism may contribute to the pathogenesis of sarcopenia. However, the relationship between branched-chain amino acids (BCAAs) and sarcopenia is incompletely understood, and existing literature presents conflicting results. In this study, we conducted a community-based study involving > 100,000 United Kingdom adults to comprehensively explore the association between BCAAs and sarcopenia, and assess the potential role of muscle mass in mediating the relationship between BCAAs and muscle strength. Methods Multivariable linear regression analysis examined the relationship between circulating BCAAs and muscle mass/strength. Logistic regression analysis assessed the impact of circulating BCAAs and quartiles of BCAAs on sarcopenia risk. Subgroup analyses explored the variations in associations across age, and gender. Mediation analysis investigated the potential mediating effect of muscle mass on the BCAA-muscle strength relationship. Results Among 108,017 participants (mean age: 56.40 ± 8.09 years; 46.23% men), positive associations were observed between total BCAA, isoleucine, leucine, valine, and muscle mass (beta, 0.56–2.53; p < 0.05) and between total BCAA, leucine, valine, and muscle strength (beta, 0.91–3.44; p < 0.05). Logistic regression analysis revealed that increased circulating valine was associated with a 47% reduced sarcopenia risk (odds ratio = 0.53; 95% confidence interval = 0.3–0.94; p = 0.029). Subgroup analyses demonstrated strong associations between circulating BCAAs and muscle mass/strength in men and individuals aged ≥ 60 years. Mediation analysis suggested that muscle mass completely mediated the relationship between total BCAA, and valine levels and muscle strength, partially mediated the relationship between leucine levels and muscle strength, obscuring the true effect of isoleucine on muscle strength. Conclusion This study suggested the potential benefits of BCAAs in preserving muscle mass/strength and highlighted muscle mass might be mediator of BCAA-muscle strength association. Our findings contribute new evidence for the clinical prevention and treatment of sarcopenia and related conditions involving muscle mass/strength loss.
Article
Objectives: The objective of this study was to examine the difference between the extent of muscle damaging exercise on muscle function variables of vegans and omnivores. Methods: Twenty recreationally trained participants completed the study. Participants were assigned to either vegan (n = 10) or omnivore (n = 10) groups. Subjects completed a consent visit followed by 2 visits consisting of running exercise sessions and test familiarization. They returned to the laboratory for visit 4 3-5 days after visit 3 to complete the testing battery. Following the testing, the participants performed a downhill run on the treadmill at -15% grade and approximately 70% of their speed at VO2peak and repeated the testing battery upon completion. Participants were asked to track their food intake. Visits 5, 6, and 7 took place 24, 48, and 72 h following the downhill running protocol, respectively, and consisted of the same testing battery used during visit 4. The detection of differences was performed using two-way (group x time) mixed factorial ANOVA with repeated measures. Results: No group x time interactions were noted for running economy or any of the dependent variables. Main effects of time were found for muscle thickness (p<.001) with small effect sizes (d=-0.194 to d=-0.265), pain pressure threshold (p=.002) with medium effect sizes (d=.460 to d=.461), NPRS scale (p<.001) with large effect sizes (d = -0.776 to d=-1.520), and jump height (p<.002) with small to medium effect sizes (d=.304 to d=.438). Nutritional analysis compared the two groups revealed no difference (p>.05) between relative intake of macronutrients and that both exceeded typical recommendations for protein (vegan group - 1.4 g/kg, omnivore group - 1.6 g/kg). Conclusion: The lack of differences in recovery between the groups suggests that nutritional adequacy may play a role in recovery. Recovery from downhill running might be influenced by several factors beyond diet, such as exercise protocol intensity, individual fitness levels, and age.
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In this study, food-deprived (18 h) control rats and rats with alloxan-induced diabetes were orally administered saline or the amino acid leucine to assess whether it regulates protein synthesis independently of a change in serum insulin concentrations. Immediately after leucine administration, diabetic rats were infused with insulin (0.0, 4.0, or 20 pmol small middle dot min(-1) small middle dot kg(-1)) for 1 h to examine the role of the hormone in the protein synthetic response to leucine. In control rats, leucine stimulated protein synthesis by 58% and increased phosphorylation of the translational repressor, eukaryotic initiation factor (eIF) 4E-binding protein (BP)-1, 4E-BP1, fivefold. Consequently, association of the mRNA cap-binding protein eukaryotic initiation factor (eIF)4E with 4E-BP1 was reduced to 50% of control values, and eIF4G*eIF4E complex assembly was increased 80%. Furthermore, leucine increased the phosphorylation of the 70-kDa ribosomal protein S6 (rp S6) and the ribosomal protein S6 kinase (S6K1). Diabetes attenuated protein synthesis compared with control rats. Nonetheless, in diabetic rats, leucine increased protein synthesis by 53% without concomitant changes in the phosphorylation of 4E-BP1 or S6K1. Skeletal muscle protein synthesis was stimulated in diabetic rats infused with insulin, but rates of synthesis remained less than values in nondiabetic controls that were administered leucine. Phosphorylation of 4E-BP1 and S6K1 was increased in diabetic rats infused with insulin in a dose-dependent manner, and the response was enhanced by leucine. The results suggest that leucine enhances protein synthesis in skeletal muscle through both insulin-dependent and -independent mechanisms. The insulin-dependent mechanism is associated with increased phosphorylation of 4E-BP1 and S6K1. In contrast, the insulin-independent effect on protein synthesis is mediated by an unknown mechanism.
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Leucine at physiological concentrations inhibited the oxidation of D-[U-14C]glucose in incubated diaphragm, soleus, and extensor digitorum longus muscles from fasted rats. Leucine also reduced this process in kidney slices, but did not affect liver slices and epididymal fat pads. In diaphragms from fasted rats, leucine (0.2 to 0.5 mM) decreased 14CO2 production from [1-14C]pyruvate and D-[3,4-14C]glucose, but did not affect glucose uptake or glycolysis as measured by 3HOH production from D-[5-3H]glucose. When pyruvate oxidation was inhibited, lactate and pyruvate output by the muscle increased. Leucine at 0.5 mM did not reduce pyruvate oxidation in diaphragms from fed rats. Insulin did not affect pyruvate oxidation nor the inhibitory effect of leucine on this process. Thus, the difference between fasted and fed tissues cannot be explained by difference in insulin level. At similar concentrations, isoleucine and valine did not affect pyruvate oxidation. However, when isoleucine concentration was raised to 3.0 mM, pyruvate oxidation was inhibited. The α-keto acid of leucine, α-ketoisocaproate, at 0.5 mM also reduced pyruvate oxidation. Aminooxyacetate, an inhibitor of leucine transamination, abolished the inhibitory effects of leucine and augmented that of α-ketoisocaproate on pyruvate oxidation. Thus, transamination and perhaps further metabolism of leucine was required for the inhibition of pyruvate oxidation. In fact, the decrease in the amount of acetyl-CoA derived from glucose upon addition of 0.5 mM leucine was balanced by the increase in acetyl-CoA generated by leucine degradation. During fasting, the concentrations of leucine in plasma and within skeletal muscles and the capacity of muscle to degrade leucine increase. Thus leucine, by inhibiting pyruvate oxidation, may increase the output from muscle of lactate and pyruvate, important precursors for hepatic gluconeogenesis.
Chapter
It is becoming increasingly apparent that translational control plays an important role in the regulation of gene expression in eukaryotic cells. Most of the known physiological effects on translation are exerted at the level of polypeptide chain initiation. Research on initiation of translation over the past five years has yielded much new information, which can be divided into three main areas: (a) structure and function of initiation factors (including identification by sequencing studies of consensus domains and motifs) and investigation of protein-protein and protein-RNA interactions during initiation; (b) physiological regulation of initiation factor activities and (c) identification of features in the 5′ and 3′ untranslated regions of messenger RNA molecules that regulate the selection of these mRNAs for translation. This review aims to assess recent progress in these three areas and to explore their interrelationships.
Article
The AMP-activated protein kinase (AMPK) is a member of a metabolite-sensing protein kinase family that is found in all eukaryotes. AMPK activity is regulated by vigorous exercise, nutrient starvation and ischemia/hypoxia, and modulates many aspects of mammalian cell metabolism. The AMPK yeast homolog, Snf1p, plays a major role in adaption to glucose deprivation. In mammals, AMPK also has diverse roles that extend from energy metabolism through to transcriptional control.