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Liver involvement in celiac disease

Authors:

Abstract

Celiac disease may present as a cryptogenic liver disorder being found in 5-10 % of patients with a persistent and cryptogenetic elevation of serum aminotransferase activity. In fact, a wide spectrum of liver injuries in children and adults may be related to CD and in particular: (1) a mild parenchymal damage characterised by absence of any clinical sign or symptom suggesting a chronic liver disease and by non-specific histological changes reversible on a gluten-free diet; (2) a chronic inflammatory liver injury of autoimmune mechanism, including autoimmune hepatitis, primary sclerosing cholangitis and primary biliary cirrhosis, that may lead to fibrosis and cirrhosis, generally unaffected by gluten withdrawal and necessitating an immunosuppressive treatment; (3) a severe liver failure potentially treatable by a gluten-free diet. Such different types of liver injuries may represent a spectrum of a same disorder where individual factors, such as genetic predisposition, precocity and duration of exposure to gluten may influence the reversibility of liver damage. A rigorous cross-checking for a asymptomatic liver damage in CD individuals and conversely, for CD in any cryptogenic liver disorder including end-stage liver failure is recommended.
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65
Symposium on Hepatology and Gastroenterology II
Liver Involvement in Celiac Disease
Giuseppe Maggiore and Silvia Caprai
Department of Reproductive Medicine and Child Development University of Pisa, Gastroenterology and Liver Unit
and IsMeTT, University of Pittsburgh Medical Center, Palermo, Italy.
ABSTRACT
Celiac disease may present as a cryptogenic liver disorder being found in 5-10 % of patients with a persistent and cryptogenetic
elevation of serum aminotransferase activity. In fact, a wide spectrum of liver injuries in children and adults may be related to
CD and in particular: (1) a mild parenchymal damage characterised by absence of any clinical sign or symptom suggesting a
chronic liver disease and by non-specific histological changes reversible on a gluten-free diet; (2) a chronic inflammatory liver
injury of autoimmune mechanism, including autoimmune hepatitis, primary sclerosing cholangitis and primary biliary cirrhosis,
that may lead to fibrosis and cirrhosis, generally unaffected by gluten withdrawal and necessitating an immunosuppressive
treatment; (3) a severe liver failure potentially treatable by a gluten-free diet. Such different types of liver injuries may represent
a spectrum of a same disorder where individual factors, such as genetic predisposition, precocity and duration of exposure to
gluten may influence the reversibility of liver damage. A rigorous cross-checking for a asymptomatic liver damage in CD
individuals and conversely, for CD in any cryptogenic liver disorder including end-stage liver failure is recommended.
[Indian J Pediatr 2006; 73 (9) : 809-811]
E-mail : g.maggiore@clp.med.unipi.it
Key words : Celiac disease; Autoimmune liver disease; Acute liver failure; Cryptogenic liver damage
A possible liver involvement in patients with celiac
disease (CD) was first described in 1977.
1
Even if, due to
the high prevalence of CD in the general population, a
fortuitous association between any type of liver lesion and
CD could not be excluded, however, nowadays, there is
growing evidence that a wide spectrum of liver injuries in
children and adults may be related to CD (table 2)
2
and in
particular:
a mild type of parenchimal damage reversible on a
gluten-free diet;
a chronic inflammatory liver injury that may lead to
fibrosis and cirrhosis, generally unaffected by gluten
withdrawal;
a severe liver failure potentially treatable by a
gluten-free diet.
More rarely, other types of liver lesions including fatty
liver
3
nodular regenerative hyperplasia
4
and
hepatocellular carcinoma, may occur.
1
Persistent elevation of serum aminotransferase activity
is the most common liver abnormality found in untreated
CD.
2
Hagander first in 1977 found that almost 40% of 74
untreated coeliac adult patients showed, at diagnosis, an
hypertransaminasemia, in most cases reversible with a
gluten free diet (GFD).
5
An histological evaluation,
Correspondence and Reprint requests : Prof. Giuseppe Maggiore,
Dipartimento di Medicina della Procreazione e della Età Evolutiva,
Università di Pisa, Via Roma 67 56100 Pisa-Italy. Fax : +39050 888 622
available in 13 patients, demonstrated a mild reactive
hepatitis in 5, and different types of liver lesion ranging
from liver steatosis to pronounced fibrosis and cirrhosis in
the 7 other patients.
5
It was later shown that, also in young
children with CD and gastrointestinal symptoms, mild to
moderate elevation of serum aminotransferase activity,
usually resolving with a GFD, may occur, at diagnosis, in
up to 60% of cases.
6
Liver histology showed, in this case,
a preserved liver architecture with a mild mononuclear
infiltrate of the portal tract and a slight hyperplasia of the
Kupffer cells.
7
On the other hand, celiac disease may
present as a cryptogenic liver disorder. Such an onset was
first described in 1986, in a young girl with persistent and
cryptogenic elevation of serum aminotransferase and a
mild reactive hepatitis. In this case the diagnosis of CD
was suggested by an high titre of antireticulin antibody,
serendipitously found on autoantibody screening.
8
This
TABLE. Liver Diseases Associated with Celiac Disease
Reactive hepatitis ( coeliac hepatitis)
Autoimmune liver disorders
Autoimmune hepatitis
Autoimmune overlap syndrome
Autoimmune (sclerosing) cholangitis
Primary biliary cirrhosis
Non alcoholic fatty liver disease
Acute liver failure
Cryptogenic cirrhosis
Regenerative nodular hyperplasia
Hepatocellular carcinoma
Indian Journal of Pediatrics, Volume 73—September, 2006 809
66
Giuseppe Maggiore and Silvia Caprai
was later confirmed in a series of 6 children without
gastrointestinal or malabsorption symptoms with
hypertransaminasaemia of unknown cause. The liver
biopsy of these patients showed different
histopathological lesions ranging from reactive hepatitis
to a moderately active chronic hepatitis.
9
GFD always led
to normalisation of aminotransferase activity and to an
amelioration of histological lesions in the two children
who were re-biopsied. Gluten challenge after twelve
months of GFD caused again an increase of serum
aminotransferases in three other patients.
Two retrospective studies in adults confirmed these
findings, suggesting that up to 9% of patients with a
persistent and cryptogenetic elevation of serum
aminotransferases activity, may be affected by an
asymptomatic CD.
10,11
This reversible, gluten-related, liver damage today
known as celiac hepatitis
12
is characterised by absence of
any clinical sign or symptom suggesting a chronic liver
disease and by mild, non-specific histological changes
including Kupffer cell hyperplasia, mild lobular and
portal tract inflammation or steatosis.
Response to dietary treatment however, may be
delayed up to 12 months; in such cases, an alternative
diagnosis has to be considered.
2
In fact, less frequently,
hypertransaminasemia may hide a severe chronic liver
injury and even a cirrhosis.
5,13
In these case, the
histological features are consistent with an autoimmune
liver damage including primary biliary cirrhosis (PBC)
primary sclerosing cholangitis with overlap features and
autoimmune hepatitis.
2
Actually, the prevalence of CD in
adults with a chronic liver disease is at least 15-fold
higher than in general population.
14
Moreover, the
prevalence of CD in patients with autoimmune hepatitis
was estimated to be 4% in a large population of adults
15
(a
prevalence eightfold higher than in general population)
and similarly 3.4% among 96 children with autoimmune
hepatitis at King’s College, London, UK.
16
The converse,
in a large multicentre study in children with CD, the
prevalence of autoimmune hepatitis was found to be 1.1
%
17
and another study, recently performed in UK on 4732
adult patients with CD, demonstrated a threefold increase
in risk for autoimmune cholestatic conditions, such as
PBC and PSC, compared with controls.
18
In contrast to
celiac hepatitis, autoimmune inflammatory liver injury do
not seem to benefit from the institution of gluten-free diet
by itself, but need a specific immunosuppressive
therapy.
19
The pathogenetic mechanism of liver damage in celiac
patients is poorly understood. The different types of liver
injuries described may represent a spectrum of a same
disorder where individual factors, such as genetic
predisposition, precocity and duration of exposure to
gluten may influence the reversibility of liver damage.
Autoimmune liver disorders and CD share in fact
common HLA class II haplotypes. In caucasian
population, two haplotypes have been identified as
susceptibility markers of autoimmune hepatitis: the
complex HLA A1 B8 DR3 and the haplotype HLA DR4.
Similarly, specific HLA class II antigens such as HLA-
DR3, particularly the HLA-DQ2 molecule and HLA DR4,
confer susceptibility to CD.
12, 20
Patients with celiac disease have an increased intestinal
permeability which may facilitate the absorption of
antigens from the gut. Increased permeability to
intraluminal antigens could induce, in genetically
predisposed individuals, an immune response both
against antigens sharing common epitopes to self-liver-
proteins and/or against cryptic antigens unmasked by
the reaction with gliadin. It is known that mucosal
damage in CD leads to exposure of tissue transgluta-
minase enzyme, the target antigen recognised by anti-
endomysial antibody. The hypothesis that this
autoantibody may play a role in extraintestinal
manifestations of CD and particularly in liver injury is
supported by the recent finding of extracellular
deposition of IgA class anti-tissue transglutaminase
antibody in liver biopsy of two patients with active celiac
disease.
21
Whether celiac disease is a potentially treatable cause
of liver failure is currently debated.
22
A 4.3% prevalence of
CD was recently found, in Finland, in a group of 185 adult
patients who had undergone liver transplantation. The
nature of the end-stage liver disease leading to liver
transplantation in CD patients was in most cases, of
autoimmune origin.
23
Furthermore, the authors report a
dramatic improvement in liver function on a GFD in four
untreated CD patients listed for liver transplantation,
whom liver failure reversed on GFD, allowing 3 of them
to escape to transplantation.
23
Similarly Ojetti et al.
recently described an additional case of a 28 yr old
woman with acute liver failure of unknown origin, found
to be celiac during the enrolment into a transplant
programme, in whom GFD by itself allowed her to restore
liver function.
24
The occurrence in CD of a cryptogenic
liver failure, requiring liver transplantation, has also been
recently described during childhood.
25
These considerations recommend a rigorous cross-
checking for a asymptomatic liver damage in CD
individuals at diagnosis, and conversely, for CD by
appropriate serology, in any cryptogenic liver disorder
including end-stage liver failure and patients listed for
liver transplantation.
However in patients with chronic liver disease,
attention should be paid, to the risk of false-positive
results of serum anti-tissue transglutaminase, due to the
different degree of specificity of the methods employed,
to the high immunoglobulin concentration
26
and to the
role of tissue transglutaminase in hepatic tissue repair.
27
REFERENCES
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Liver Involvement in Celiac Disease
2. Duggan JM, Duggan AE. Systematic review: The liver in celiac
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FB. Coeliac disease hidden by cryptogenic
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11. Bardella MT, Vecchi M, Conte D et al. Chronic unexplained
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14. Lindgren S, Sjoberg K, Eriksson S. Unsuspected celiac disease
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15. Volta U, De Franceschi L, Molinaro N et al. Frequency and
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autoimmune hepatitis. Dig Dis Sci 1998; 43 : 2190-2195.
16. Francavilla R, Castellaneta SP, Davis T, Hadzic N, Mieli-
Vergani G. Coeliac disease in children with autoimmune
hepatitis. Dig Liver Dis 2001; 33 : 624 (abstract)
17. Ventura A, Magazzu’ G, Greco L. Duration of exposure to
gluten and risk for autoimmune disorders in patients with
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18. Lawson A, West J, Aithal GP, Logan RF. Autoimmune
cholestatic liver disease in people with celiac disease: a
population-based study of their association. Aliment Pharmacol
Ther 2005; 21: 401-405.
19. Jacobsen MB, Fausa O, Elgjo K, Schrumpf E. Hepatic lesions in
adult coeliac disease. Scand J Gastroenterol 1990; 25: 656-662.
20. Davison S. Coeliac disease and liver dysfunction. Arch Dis
Child 2002; 87: 293-296.
21. Korponay-Szabo IR, Halttunen T, Szalai Z et al. In vivo
targeting of intestinal and extraintestinal transglutaminase 2
by coeliac autoantibodies. Gut 2004; 53 : 641-648.
22. Stevens FM, McLoughlin RM. Is coeliac disease a potentially
treatable cause of liver failure? Eur J Gastroenterol Hepatol 2005;
17 : 1015-1017.
23. Kaukinen K, Halme L, Collin P et al. K. Coeliac disease in
patients with severe liver disease: gluten free diet may reverse
hepatic failure. Gastroenterology 2002; 122 : 881-888.
24. Ojetti V, Fini l, Zileri Dal Verme L, Migneco A, Pola P,
Gasbarrini A. Acute cryptogenic liver failure in an untreated
coeliac patient: a case report. Eur J Gastroenterol Hepatol 2005; 17
: 1119-1121.
25. Pavone P, Guttadauria S, Leonardi S et al. Liver transplantation
in a child with celiac disease. J Gastroenterol Hepatol 2005; 20 :
956-960.
26. Villalta D, Crovatto M, Stella S, Tonutti E, Tozzoli R, Bizzarro
N. False positive reactions for IgA and IgG anti-tissue
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27. Lo Iacono O, Petta S, Venezia G et al. Anti-tissue
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tests: is it always celiac disease? . Am J Gastroenterol 2005; 100:
2472-2477.
Indian Journal of Pediatrics, Volume 73—September, 2006 811
68
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... It has been hypothesized that CeD has the potential to cause hepatic injury itself, but it can also influence the clinical dynamic of concurrent chronic liver diseases [2]. Liver involvement in CeD typically presents as mild and reversible increase in transaminases, but it can also present as AIH, metabolic dysfunction-associated steatotic liver disease, cholestatic liver disease, primary sclerosing cholangitis, and primary biliary cirrhosis, and in rare instances, it can progress to liver failure [7,9]. ...
... Extraintestinal symptoms are common in patients with CeD, occurring in 20-30% of cases, and liver involvement is well documented in the medical literature [14]. The association between CeD and liver injuries, first described in 1977, has been classified in three main categories: mild and asymptomatic liver injury characterized by non-specific histological alterations which are usually reversible on GFD (Figure 6), autoimmune liver injury including AIH, autoimmune overlap syndrome, primary sclerosing cholangitis and primary biliary cirrhosis which usually require immunosuppressive therapy associated to GFD, and liver failure which usually is reversible on GFD [9]. However, two principal forms of liver injury in CeD are recognized: the non-specific celiac hepatitis and autoimmune forms. ...
Article
Full-text available
Celiac disease (CeD) is an enteropathy caused by the complex interaction between genetic, environmental, and individual immunological factors. Besides the hallmark of intestinal mucosal damage, CeD is a systemic disorder extending beyond the gastrointestinal tract and impacting various other organs, causing extraintestinal and atypical symptoms. The association between CeD and liver damage has been classified into three main categories: mild and asymptomatic liver injury, autoimmune liver injury, and liver failure. We present a case of severe liver damage with cirrhotic evolution in an obese 12-year-old boy who had been admitted due to generalized jaundice and localized abdominal pain in the right hypochondrium. In the course of investigating the etiology of severe liver disease, toxic, infectious, metabolic, obstructive, and genetic causes were excluded. Despite the patient’s obesity, a diagnosis of CeD was established, and in accordance with autoimmune hepatitis (AIH) criteria, the patient was diagnosed with autoantibody-negative AIH associated to CeD.
... Some literature has postulated that chronic liver damage leading to elevated liver enzymes is probably minimal or extremely slow in its development in patients with CD (32)(33)(34). It may be possible that patients with longstanding undiagnosed CD present with elevated transaminases and those with early detection of the disease do not. ...
... This permeability causes more toxins to enter the liver and, thus, cause injury and elevated liver enzymes (17,21,27). Previous research has reported that patients with CD and hypertransaminasemia show significant increases in permeability of the intestines compared to those individuals who present with normal liver tests (33). Since our study was unable to demonstrate a relationship between elevated transaminases and disease severity in CD, it may be due to the lack of patients in our cohort who would be classified as having more severe disease (MT4); therefore, we were unable to successfully stratify our patients in the way that we had hoped for in our study design. ...
... Hepatic manifestations of CD range from asymptomatic elevation of aminotransferase levels to autoimmune hepatitis, non-alcoholic fatty liver disease, and cholestatic liver disease. The liver can be affected at varying degrees in patients with CD. 10 Liver damage in patients with CD usually occurs in the form of non-specific hypertransaminasemia (Celiac hepatitis). Although the pathogenesis of liver damage is not clear in CD, it is believed that increased intestinal permeability, alterations in intestinal microbiota, chronic intestinal inflammation, and genetic predisposition may contribute to liver damage. ...
... However, there are some reports of cases of CD and severe liver disease requiring liver transplantation in the literature. 10,19 Sima and colleagues 20 showed that anti-tTG IgA antibodies were positive in 9% of cases with chronic hepatitis B infection. It was suggested that the use of interferon-α for the treatment of hepatitis B predisposed patients to CD by altering immune responses. ...
Article
Full-text available
BACKGROUND: Liver abnormalities in Celiac disease (CD) are common. The aim of this study was to investigate the children with CD who were followed up in our clinic presenting with elevated aminotransferase levels. METHODS: In this study, the data of 419 pediatric patients with CD were retrospectively analyzed, and those with elevated aminotransferase levels during the diagnosis of CD were assessed. RESULTS: Elevation of aminotransferase levels was found in 66 (15.7%) patients among the 419 patients during the diagnosis of CD. The mean age of these patients was 7.33±3.96 years. Liver enzymes were mildly elevated in 63 (95.4%) patients. However, half of the patients with elevated liver enzymes had a 1.25-fold increase in aminotransferase levels. Patients with hypertransaminasemia had higher weight loss and lower folic acid values compared with patients with normal liver enzymes. Patients’ liver tests were reverted to normal, except for two patients with chronic liver disease, after 9.27±3.16 months of administering a gluten-free diet. CONCLUSION: Patients with liver involvement should be investigated for CD. Especially, mildly elevation of aminotransferase levels should be taken into account by pediatricians for Celiac hepatitis.
... On the other hand, in the absence of other disorders, celiac disease has been found in as many as 9% of patients with elevated amino transferase levels. Persistent elevation of serum amino-transferase activity is the most common liver abnormality found in untreated CD 24 . Hagander first in 1977 found that almost 40% of 74 untreated coeliac adult patients showed, at diagnosis, an hyper transaminasemia, in most cases reversible with a gluten free diet (GFD) 25 . ...
Article
Full-text available
Introduction: Celiac disease (CD), a common heritable chronic inflammatory condition in the small intestine caused by permanent intolerance to gluten/gliadin. Aim of object: to investigate the disorders associated CD. Materials and methods: The present study carried out on the 30 patient's and25 individuals as control group had been clinically diagnosed as celiac who underwent endoscopic examinations due to gastrointestinal symptoms. Blood samples were collected from the groups for determination of serum transaminase enzyme. The patients underwent upper gastrointestinal endoscopy. Three biopsies were taken from the second portion of the duodenum, fixed in 10% formalin embedded in paraffin. Marsh scores used for the histological evaluation of the intestinal mucosa damage that have been suggested .Results: This study demonstrated that 25(45.5%) in the total of 30(54.5%) of patients with celiac disease at the age under than 12 years old associated with Glutamic-pyruvic transaminase higher level. This study also demonstrated that 22(40.0%) from a total 27 of patients with celiac disease are associated with Glutamic-Oxaloacetic Transaminase higher level are under 12 years. From our results we found that 8(14.5%)of a type 3a and18(32.7%) of a type 3b,when we retain to the marsh classification .In the sections of duodenal mucosa in study group. we show increase intra epithelial lymphocytes and also the sections revealed crypt hyperplasia, focal partial villous atrophy and subtotal villous atrophy .Conclusions: this study demonstrated that there is a positive relationship between CD and hypertansaminase and the majority of them are of type3 of marsh classification.
... In addition to gluten-sensitive enteropathy, as a basic component of the disease, it is characterized by numerous extraintestinal manifestations, including isolated hypertransaminasemia (IHTS), i.e. elevated levels of serum transaminases without other signs of hepatic dysfunction [8][9][10][11][12]. Although it was first described in 1977, the basis for IHTS in the CD is not entirely clear [13,14]. Histological examination of liver tissue in these patients shows mild steatosis and minimal inflammatory changes, with no relation to aminotransferase levels [12,15]. ...
Article
Full-text available
Introduction/Objective Isolated hypertransaminasemia (IHTS) is a common, benign, and transient appearance in patients with celiac disease (CD). The aim of this study is to determine the frequency of IHTS in children up to two years old with clinically classical CD, as well as its connection with the onset of the first symptoms of the disease, the age of diagnosis, the clinical and laboratory nutritional parameters, and the degree of damage of small intestinal mucosa. Methods The study was based on a sample of 82 children, 55 female and 27 male, ages 7–24 (14.28 ± 4.41) months. The diagnosis of CD was based on the revised ESPGHAN criteria and the activity of serum alanine aminotransferase (ALT) and aspartate aminotransferase (AST) by standard laboratory methods. Results IHTS was found in 39 (47.56%) patients, 27 of whom (69.23%) had elevated levels of both transaminases and 12 of only one – eight of AST and four of ALT. The increase in relation to the aforementioned reference value for ALT was 1.1–10.08 (1.67 ± 1.73), and for AST it was 1.08–7.91 (1.56 ± 1.29) times. In patients with IHTS compared to those with normal transaminasemia, the age of onset of CD was significantly lower (9.83 ± 3.69 vs. 12.95 ± 4.43 months, p = 0.001), as well as the age of diagnosis (12.97 ± 3.88 vs. 15.47 ± 4.56 months; p = 0.01), while the differences in the other observed parameters were not significant. Conclusions IHTS occurs in almost half of children up to two years old with classical CD. Hypertransaminasemia is in most cases mild and significantly more frequent in patients with earlier clinical expression of the CD.
... La elevación persistente de las transaminasas hepáticas es una alteración frecuente en los enfermos celíacos. Se detecta en un 5-10% de los pacientes y suele ser reversible con la dieta (15,16) . En nuestra serie la incidencia parece mayor ya que estaban elevadas en el 25% de los casos. ...
Article
Full-text available
Introduction: Celiac disease is an immune-mediated enteropathy trigged by the consumption of gluten proteins. The clinical expressiveness is variable; with many gastrointestinal symptoms (classic disease), few and frequently extragastrointestinal symptoms (oligosymptomatic) or with no symptoms at all (silent disease). Objectives: To examine the clinical and analytical presentation characteristics of the children with celiac disease diagnosed in our province and its evolution six and twelve months later. Patients and methods: Medical record review of children with celiac disease diagnosed by duodeno-yeyunal biopsy in our hospital between January 2003 and December 2005. Results: 40 patients were identified (5/1.000 alive newborns); 14 boys (35%) and 26 girls(65%). Median age was 3.5 years (range 10 months to 13 years) 47.5% classic disease, 40% oligosymptomatic and 12.5% silent disease were found. The evolution with gluten free diet was excellent in every case. Conclusions: The celiac disease incidence and the clinical features in our province are similar to the rest of Europe. In the last years there has been an increase of the disease, mainly due to the rise of the oligosymptomatic and silent forms. Key words: Celiac disease; Epidemiology; Follow-up
... About 30% patients of celiac disease may have some degree of liver involvements. 11 Celiac patient may present with anaemia. Anaemia was microcytic hopochromic in both of our cases,but anaemia may be dimorphic. ...
Article
Full-text available
Celiae disease is an immunological disorder precipitated by gluten in genetically susceptible persons. Its prevalence is not known in Bangladesh because of unavailability of its screening test. There is diversity in the presentation of celiac disease. Two children of 5 and 8 years of age who were diagnosed as celiac disease are reported here. One presented typically with chronic diarrhoea & growth failure. Another child presented with features of chronic liver disease. In both the cases IgA tTGA were positive and duodenal biopsy showed villous atrophy. After diagnosis, both the patients were kept on gluten free diet (GFD). After six months of GFD, IgA tTGA came down to normal in both the cases. They were then given gluten containing diet again & after few months IgA tTGA again raised in both the cases. Thereafter the cases were finally diagnosed as celiac disease and were advised life long gluten free diet. Celiac disease is not uncommon in Bangladesh and screening test should be done to diagnose or rule out celiac disease when there is a suspicion. DOI: http://dx.doi.org/10.3329/bjch.v37i1.15351 BANGLADESH J CHILD HEALTH 2013; VOL 37 (1) : 45-48
Chapter
Gastrointestinal symptoms are common in various systemic disorders. In addition, primary gastrointestinal disorders have extraintestinal manifestations. This chapter is expected to address common systemic diseases that involve the gastrointestinal tract, including vasculitic disorders, collagen vascular diseases, pancreatic diseases and other endocrinopathies, renal diseases, IgG4 related diseases, amyloidosis, etc., as well as describe pertinent extraintestinal manifestations of common gastrointestinal disorders such as celiac disease, inflammatory bowel disease, Whipple’s disease, polyposis syndromes, and various gastrointestinal infections. Their pathogenetic mechanism and pathologies have been discussed in detail. This unique addition in this book is expected to strengthen the reader’s knowledge of this important but neglected aspect of gastrointestinal diseases.
Chapter
Liver inflammation in celiac disease (CeD) is not an uncommon phenomenon, as up to 10% of patients develop elevated transaminases. In most cases, the transaminases will normalize with a gluten-free diet (GFD). However, up to 2% of these patients will be diagnosed with autoimmune hepatitis (AIH). Other associated liver diseases include cryptogenic hepatitis, primary sclerosing cholangitis (PSC), primary biliary cholangitis (PBC), non-alcoholic fatty liver disease (NAFLD), and cirrhosis. This chapter reviews the hepatic involvement in CeD.
Article
Background Liver involvement in celiac disease (CD) is classified into autoimmune and cryptogenic. The association between CD and autoimmune liver diseases like autoimmune hepatitis, primary biliary cirrhosis, and primary sclerosing cholangitis is well-established; however, the data on patients with cryptogenic cirrhosis, particularly from India, are scanty. So we did this study to find the prevalence of CD in patients with cryptogenic cirrhosis. Methods This was a prospective observational study, involving children of less than 18 years old attending Pediatric and Gastroenterology clinic with a diagnosis of cryptogenic cirrhosis. The patients were evaluated for CD and divided into two groups: chronic liver disease (CLD) with CD, and CLD without CD. Both the groups were followed up for 6 months. CLD with CD group was treated with gluten-free-diet (GFD) and CLD without CD group was followed up without any specific intervention except standard care of CLD. ResultsOut of 84 patients, 11 (13.1%) were diagnosed as CLD with CD. There was an improvement in hemoglobin levels, liver function tests, and Child-Pugh score after initiation of GFD in CLD with CD group. Conclusion The prevalence of CD in cryptogenic cirrhosis was 13.1%. Screening for CD is recommended for cryptogenic cirrhosis. Hepatic functions improve with a GFD in CD patients with cirrhosis.
Article
Nodular regenerative hyperplasia (NRH) of the liver is a rare disorder that is often associated with connective tissue disorders, haematological malignancy, or drugs, and is a cause of non-cirrhotic portal hypertension. We describe two cases of NRH in individuals with adult coeliac disease and IgA anticardiolipin antibodies. We discuss the potential impact of this observation on the understanding of the pathogenesis of NRH.
Article
The relationship between celiac disease and many autoimmune disorders has been explained by the sharing of a common genetic factor. In a multicenter national study, we examined the relationship between the prevalence of autoimmune disorders in celiac disease and the duration of exposure to gluten. Over a 6-month period, 909 patients with celiac disease (group A; mean age, 16.1 +/- 3.8 years; grouped according to age at diagnosis into three subgroups [group A1, <2 years; group A2, 2-10 years; and group A3, >10 years]), 1268 healthy controls (group B; mean age, 20.8 +/- 4.5 years), and 163 patients with Crohn's disease (group C; mean age, 28.8 +/- 10 years) were evaluated for the presence of autoimmune disorders. Prevalence of autoimmune disorders in group A was significantly higher than in group B (14% vs. 2.8%; P < 0.000001) but not higher than in group C (12.9%). Prevalence of autoimmune disorders in celiac disease increased with increasing age at diagnosis: 5.1% in group A1, 17% in group A2, and 23.6% in group A3 (P = 0.000001). In group A3, the prevalence of autoimmune disorders was significantly higher than in group C. In a logistic regression model, age at diagnosis was the only significant predictor variable of the odds of developing an autoimmune disorder (r = 0.3; P < 0.000001). Our data show for the first time that the prevalence of autoimmune disorders in celiac disease is related to the duration of exposure to gluten.
Article
In a subset of patients attending liver units, a chronic increase in serum transaminases may remain of undetermined cause despite thorough investigations. On the other hand, elevated levels of serum transaminases have been reported in about 40% of adult celiac patients. To evaluate the prevalence of subclinical celiac disease in patients with chronic unexplained hypertransaminasemia in comparison with that in the general population (0.5%), 140 consecutive patients with chronic increases of serum transaminases levels of unknown cause were tested for antigliadin and antiendomysium IgA antibodies. All patients with positive antibody tests were offered upper gastrointestinal endoscopy with distal duodenal biopsy. Thirteen patients (9.3%, 95% confidence interval 5.0-15.4) had positive antigliadin and antiendomysium antibodies. The prevalence of antibodies was 17% in women and 5.4% in men (8/47 vs. 5/93 respectively; relative risk 3.2, 95% confidence interval 1.1-9.1). Distal duodenal biopsy performed in all but one of the patients showed mild villous atrophy with increased intraepithelial lymphocytes in three cases, subtotal villous atrophy in six, and total villous atrophy in three. The prevalence of celiac disease in the patient group was significantly higher than that in the general population (P< .001) with a relative risk of 18.6 (95% confidence interval 11.1–31.2). On the basis of the present findings, screening for celiac disease is an important tool in the initial diagnostic work-up of patients with chronic unexplained hypertransaminasemia.
Article
In an attempt to determine the frequency of liver injury in adult coeliac disease (A.C.D.) the case records of 74 consecutive patients were examined. In 13 cases histological sections of the liver were available and in 5 of these there were signs of reactive hepatitis. Histological signs of distinct hepatic injury with cirrhosis and/or chronic active hepatitis were found in 7 other patients. In 5 of these serum-IgA was normal, whereas 16 out of 20 control patients with liver cirrhosis not associated with A.C.D. had raised serum-IgA. Serum-aspartate-aminotransferase and serum-alanine-aminotransferase were determined in 53 patients; 29 had raised concentrations. In 19 patients serum-aminotransferases were repeatedly determined before and during the dietary regimen and there was a significant reduction in enzyme concentrations during treatment. The median concentration of serum-alkaline-phosphatase was also reduced during treatment but not significantly. The histological evidence of liver injury in 16% and the abnormal liver-function tests in 39% of the patients indicate that hepatic injury is common in A.C.D. Since liver-function tests or liver biopsy specimens were available for only about two-thirds of the patients, liver damage in A.C.D. may be more common than indicated by these results. The effect of a gluten-free diet on aminotransferase concentrations indicates that the liver injury may be reversible and suggests that in some A.C.D. patients progressive liver damage may be prevented by suitable treatment. Since A.C.D. is not always recognised, the diagnosis should be considered in patients with liver disease of unknown aetiology.
Article
The pathology of the liver in 19 cases of malabsorption is reported. Five of these were proven to have adult coeliac disease, in the others that diagnosis was presumed by exclusion of other causes of malabsorption and by the coincidence of other conditions known to be associated with coeliac disease. Of these cases, three had liver changes of chronic hepatitis and two of these were in the proven coeliac group, including a case with cirrhosis and a hepatoma. In addition, less severe liver changes such as portal tract fibrosis and portal tract infiltration by inflammatory cells were present greatly in excess to that of the controls. The reasons for the occurrence of liver damage in coeliac disease are outlined and discussed in relation to the liver disorders associated with jejunoileal bypass used in the treatment of obesity. Possible mechanisms of liver injury in coeliac disease are described.
Article
Two infants admitted for evaluation of hypertransaminasemia had high levels of anti-gliadin IgA and IgG antibodies and histological changes of the duodenal mucosa typical of celiac disease. Although the cause of the liver involvement could not be exactly identified, both the hypertransaminasemia and the histological changes of the mucosa disappeared after a short period of gluten-free diet. Even though two cases are not enough for definite conclusions, the authors suggest that an unexplained increase in transaminases would require an evaluation for celiac disease.
Article
In the period 1970 to 1987, 171 patients with small-intestinal mucosal atrophy have been hospitalized in our department. Of these, 132 patients fulfilled the diagnostic criteria of coeliac disease on the basis of histologic findings and clinical improvement on a gluten-free diet. Aspartate aminotransferase (ASAT), alanine aminotransferase (ALAT), and alkaline phosphatase (ALP) were chosen as markers of hepatic involvement. Elevation above the normal range in one or more of these tests was seen in 62 patients (47.0%, group I). In 70 patients (53.0%, group II) of similar age the levels of these variables were normal. In group I, 14 (10.6%) patients had an elevation of ALP only, leaving 48 (36.4%) patients with pathologic values for one or both transaminases. In group I, 32 patients had their ASAT, ALAT, and ALP reexamined after at least 6 months of gluten-free diet. Among the patients with increased values of one or both transaminases 18 patients were tested before and at least 6 months after start of gluten-free diet. The variables were significantly reduced in all patients. Liver biopsies were performed in 37 patients, and findings were normal in 5. In 25 patients the changes were classified as non-specific. Chronic active hepatitis was demonstrated in five patients. In one of these patients primary sclerosing cholangitis and ulcerative colitis were also diagnosed. Concomitant malignant disease was found in 22 patients, of whom 16 had malignant lymphoma. Malignant disease was seen more often in group I than group II (p less than 0.01). In conclusion, liver lesions were found in a great proportion of the patients with coeliac disease.(ABSTRACT TRUNCATED AT 250 WORDS)