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Cohort profile: the Adventist Health Study-2 (AHS-2)

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COHORT PROFILE
Cohort Profile: The Adventist Health
Study-2 (AHS-2)
Terry L Butler,
1
* Gary E Fraser,
1
W Lawrence Beeson,
1
Synnøve F Knutsen,
1
R Patti Herring,
1
Jacqueline Chan,
1
Joan Sabate
´,
1
Susanne Montgomery,
1
Ella Haddad,
1
Susan Preston-Martin,
2
Hannelore Bennett
1
and Karen Jaceldo-Siegl
1
How did the study come about?
The Adventist Health Study-2 (AHS-2) began in 2002
with the goal of investigating the role of selected
foods to change the risk of cancer. AHS-2 is designed
to provide more precise and comprehensive results
than previous pioneering research among Seventh-day
Adventists,
1–6
a unique health oriented population
with diverse dietary habits.
The Adventist church, of 24 million adherents world-
wide, promotes a healthy lifestyle. Church members
are expected to be non-smokers and non-alcohol users,
and are encouraged to eat a vegetarian diet. Many
also avoid caffeine-containing beverages. However,
adherence to these recommendations is quite variable.
Adventists in North America are almost entirely a
non-smoking population. The vast majority are non-
drinkers and the small number who consume alcohol
do so infrequently. But they have a wide diversity in
dietary practices. Two previous longitudinal studies
in California showed a small percentage are total
vegetarians, many follow a lacto-ovo-vegetarian diet
or eat meat less than once per week (semi-vegetarian)
and about half have omnivorous diets similar to the
general population.
7
These studies in California, the Adventist Mortality
Study (AMS)
8,9
from 1960–66 and the first Adventist
Health Study (AHS-1)
10–13
from 1974–88 indicated
that Adventists had lower risks for most cancers,
cardiovascular disease and diabetes. Females lived 4.4
years and males 7.3 years longer when compared with
the general California population.
7,14
These studies
also showed the advantage of a vegetarian diet among
Adventists, found strong evidence that meat increased
risk of colon cancer
13
and coronary heart disease,
11,15
and that nut consumption reduced risk of coronary
heart disease.
11,12
Other significant associations
between cancers and other foods have also been
reported.
7,16–18
In the USA, it is estimated that there will be
1 444 920 new cases of cancer in 2007 (prostate
218 890, breast 180 510 and colon 112 340).
19
It has
been suggested that the lower incidence of prostate
and breast cancer in the Far East may be due to
the frequent consumption of soy.
20–23
Adventists, in
North America, with high levels and a wide range of
soy consumption offer better opportunities than
perhaps any other large group with a western diet
to investigate the role of soy and other nutrients, such
as calcium, in risk of cancers of the breast, prostate
and colon.
Thus, various characteristics of Adventists: the
diversity in soy consumption and other foods, the
virtual elimination of confounding from smoking
and alcohol, the findings of previous studies and
the potential to include a large group of African-
Americans resulted in the National Cancer Institute
funding Loma Linda University to undertake AHS-2,
with the goal to enroll 100 000 Adventists.
Table 1 provides an overview and compares some
characteristics of AHS-2 with the other Seventh-day
Adventist cohort studies in California.
What does it cover?
The broad scope of AHS-2 is to investigate the role
of various foods and nutrients, other lifestyle factors
and metabolic risk indicators that may be involved in
cancer causation.
The primary aims of the currently funded study are
to investigate the possible protective role for dietary
soy proteins and isoflavones on risk of prostate, breast
and colon cancers; to provide further evidence of
a possible protective role of vitamin D for these
cancers; to further evaluate a possible protective effect
of dietary calcium on risk of colon cancer, and a
possible hazardous effect on risk of prostate cancer;
and to help decide whether dietary linolenic acid
increases risk of prostate cancer.
* Corresponding author. School of Public Health, Loma Linda
University, 24785 Stewart Street, Room 203, Loma Linda,
California 9235, USA. E-mail: tbutler@llu.edu
1
School of Public Health, Loma Linda University, Loma Linda,
California, USA.
2
School of Medicine, University of Southern California, Los
Angeles, California, USA.
Published by Oxford University Press on behalf of the International Epidemiological Associatio n
ßThe Author 2007; all rights reserved. Advance Access publication 27 August 2007
International Journal of Epidemiology 2008;37:260–265
doi:10.1093/ije/dym165
260
The study will also investigate possible dietary
causes for the particularly high incidence of prostate
cancer in a population of African-American men, and
compare this incidence with that of a Caucasian male
population adhering to a broadly similar lifestyle.
Who is in the sample?
The sample includes Seventh-day Adventist church
members living in the USA and Canada who are
30 years and older, and who are sufficiently fluent in
English to complete the lengthy lifestyle question-
naire. Most participants are either Caucasian or Black/
African-American. There are smaller numbers from
other ethnic minorities.
There are about one million Adventists in the USA
and Canada. Although church membership records do
not contain data on age, race and gender, church
officials estimate that of those members who
regularly attend English language churches and are
30 years or older, approximately 90 000 are Black
members and 260 000 are non-Black members
(Figure 1).
Enrolment commenced in February 2002 and by
May 2007 more than 96 000 participants had com-
pleted the lengthy lifestyle questionnaire. Of this
number, about 25 500 are Black/African-American and
62 500 are females. There is a wide geographic spread
of participants (Figure 2).
The data presented in this article pertains to the
90 156 participants for whom information on the
reported variables has been checked and is currently
available.
Enrolment methods
The basic recruitment model targeted the two major
English-speaking congregation groups in the Seventh-
day Adventist church in the USA and Canada—1000
Black (African-American and Caribbean) congre-
gations and 3500 other congregations (mostly
Caucasian, but including some Latino and Asian).
For simplicity of designation these two groups of
churches are referred to as ‘Black’ and ‘non-Black
churches’. Recruitment was church-by-church and
staged by geographic region.
Local church pastors selected one or two church
members to be the study coordinators and chose a
Table 1 Characteristics of Seventh-day Adventist cohort
studies in the USA
Characteristic
Adventist
Mortality
Study
(AMS)
Adventist
Health
Study-1
(AHS-1)
Adventist
Health
Study-2
(AHS-2)
Geographic
region
California California 50 States and
Canada
Study
participants
22 940 34 192 96 194 (as of
May 31, 2007)
Congregations
(Adventist)
234 437 4500
Years of
follow-up
1960–76 1976–82
(incidence)
2002 (ongoing)
1976–88
(mortality)
Outcome
of interest
Mortality Incidence and
mortality
Incidence and
mortality
Demographics
Female (%) 64.6% 60.1% 65.1%
Mean age
(years)
50.9 54.3 60.2
Age range
(years)
35–90 25–90 30–112
White
(non-Hispanic)
(%)
100% 100% 65.3%
Black (%) 0% 0% 26.9%
Current cigarette
Smokers
Males (%) 1.7% 2.1% 1.2%
Females (%) 0.5% 1.1% 1.0%
Source population
1 Million Adventists in USA & Canada
From 4500 Congregations
350 000 Estimated Church Attendees
Aged 30+ Years and
Fluent in English
90 000 (Estimated)
Eligible Participants
from Black Churches
260 000 (Estimated)
Eligible Participants
from Non-Black
Churches
46 496
Participants Requested
and Received Lifestyle
Questionnaire (LQ)
114 505
Participants Requested
and Received Lifestyle
Questionnaire (LQ)
24 298
Participants from
Black Churches
Returned the LQ
71 865
Participants from
Non-Black Churches
Returned the LQ
Figure 1 Source of and number of participants (as of May
31, 2007) Black and non-Black Adventists in USA and
Canada
COHORT PROFILE: THE ADVENTIST HEALTH STUDY-2 261
promotion start date. Information resources (promo-
tional guidelines, brochures, video, posters and
announcements) were provided. Each church had a
suggested enrolment goal, based on membership, and
received weekly progress reports from the research
office during the 7–8 weeks of promotion. However,
the actual recruitment approach differed between the
Black and non-Black churches.
In non-Black churches, we used previously tested
promotional and motivational strategies similar to the
successful AHS-1 recruitment model.
24
Pastors and
coordinators received training by telephone and email.
Promotion consisted of brief presentations to the
congregation and the distribution of enrolment forms.
The completed forms were sent to the AHS-2 office
for processing and enrollees were mailed a question-
naire. On return of the completed questionnaire
participants in non-Black churches received a
personalized enrolment certificate and an AHS-2
ballpoint pen.
Based on pilot study results,
25
the process in Black
Churches was more personal. Most pastors and
coordinators attended regional training sessions con-
ducted by senior Black researchers, questionnaires
were personally distributed in church, group sessions
to complete the questionnaire were encouraged, and a
follow-up phone call was made to non-respondents 4
weeks after they had received a questionnaire.
26
Participants received $10 for returning a completed
questionnaire. In addition, coordinators and pastors
received a financial incentive of $200–$1000 pro-rated
on church size and percentage of local goal achieved.
Reminder postcards were mailed to all non-
responding subjects at 4, 7 and 10 weeks following
the distribution of the questionnaire. In year two, the
local recruitment model was supplemented with a
national advertising campaign and featured articles
in church magazines mailed to 300 000 Adventist
households, presentations at regional church convoca-
tions and on Adventist TV stations. All advertising
materials included a website and a telephone number
for enrolling. Finally, a single direct mail invitation
was sent to church members who did not respond to
the initial church promotion.
How often will study subjects be
followed-up?
The various phases and schedule of AHS-2 is found
in Web Table 1. The first 5 years of the study
concentrated on cohort assembly, collection of base-
line lifestyle and health history data, quality control
of the data and validation studies for the question-
naire.
27
Planned follow-up of the cohort during
the second and third 5-year phases, 2006–10 and
2011–15, will involve cancer incidence and mortality
outcome ascertainment and periodic re-measurement
of diet.
Morbidity and mortality follow-up
Follow-up of morbidity and mortality outcome is
accomplished in several ways: identified by partici-
pant self-report followed by obtaining hospital
records, linkage with State Tumor Registries and
linkage with the National Death Index in 2007 and
2010.
Tumour registry matching
To find incident cancers in the US and Canada-wide
AHS-2 population, we will computer match with every
state and provincial tumour registry during 2007–10.
This challenging process has never previously been
attempted. Because each state registry has its own set
of requirements and application process the approval
process is time consuming. However, with the support
of the North American Association of Central Cancer
Registries (NAACCR) and building on our pilot
experience with six tumour registries,
28
we expect
the process will be streamlined in the next few years,
thus also benefiting other national cancer studies.
A trained researcher/computer programmer travels to
each state and uses identical protocols and soundex-
based LINK-PLUS software (CDC) for the matching
process. The possible matches are then resolved with
software developed by AHS-2 and even with larger
registries this process was completed in 4–5 h. A
preliminary analysis suggests that we will miss only
2–3% of cases.
Hospital history form
As a back up to tumour registry matching, every
2 years we mail a four-page Hospital History Form
(HHF) to participants to collect self-report informa-
tion of hospitalizations and diagnoses of cancers,
heart attacks, stroke and diabetes during the previous
Figure 2 Distribution of participants by geographical region
as of May 31, 2007
262 INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
2 years. Limited additional data on lifestyle and
demographic factors is also collected. In 2004, the first
HHF was mailed to the 37 000 participants who had
been enrolled for at least 2 years. The second HHF
mailed in 2006 included additional questions about
sun exposure.
Clinics in churches
Subject to the availability of funding, during years
2008–10, we plan to conduct clinics in 2000 churches
to collect fasting blood specimens and subcutaneous
fat from much of the cohort. Three mobile clinic
teams with two technicians each will travel from
church to church testing about 35 subjects each day.
The feasibility of this plan and the methods to
arrange clinics, schedule subjects, obtain, ship and
store biological specimens have been thoroughly and
successfully tested.
29
The bio-repository will enable us to use biological
variables as prospective exposures to complement
dietary analyses and provide additional information
about mechanisms and to correct biases resulting
from measurement errors using recently described
methods
30
.
What has been measured?
Main questionnaire
The comprehensive lifestyle and health questionnaire
was developed after extensive testing and validation
studies for diet and physical activity.
31–35
The
self-administered questionnaire is quite lengthy and
takes on average 1.25–3.5 h to complete. It consists
of nearly 2000 data fields divided into sections for
medical, diet, physical activity, female history, supple-
ment use and vegetarian food consumption (Web
Table 2).
The food frequency component is the largest and
most important part of the questionnaire. After
preliminary studies and analysis, 130 food frequency
items were selected to comprise the 26 nutrient/
phytochemical/mineral indices necessary to address
the major hypotheses, and to include all foods and
food groups commonly consumed. For each index we
identified 3–4 key variables.
Questionnaires are manually edited initially to
detect skipped pages, poor erasures or improperly
filled in dates. For moderate amounts of missing data
rescue telephone calls are made or the missing blank
pages are re-mailed. We then use the NCS 5000i
scanner to optically scan the questionnaire data to a
computer file and take an electronic image of each
page for archiving. A random 10% sample of all
subjects with missing data on any of 80 key variables
was telephoned to fill-in missing data. This can then
be used for accurate multiple imputation.
36
Calibration study
A calibration study of 950 participants (850 now
enrolled), to conclude in 2007, provides validation
data for self-reported diet, physical activity and sun
exposure. A two-stage random selection process, first
by church and then within church was used to
select 500 white and 500 black participants. Slight
over-sampling compensates for a 10% drop out after
selection. This study is used to provide estimates of
the validity of the food frequency data, and will assist
with the correction of biases due to measurement
error.
30
During a period of 1 year, each subject provides two
sets of three 24-h dietary recalls and two 1 week
physical activity recalls, 6 months apart. In the middle
of the dietary recalls subjects complete another full
food frequency questionnaire and attend a clinic at
their church. A mobile team of two technicians
process 5–10 subjects per day. An over-night urine
sample is collected and aliquoted, blood pressure and
body composition are measured. Blood is drawn and
a subcutaneous sample of fat is taken. For the last
500 subjects, we used a Minolta Chroma-meter to
measure sun exposed and unexposed skin tones.
This provides an index of tanning to help validate
sun exposure. Biological specimens are shipped back
to Loma Linda for aliquoting in straws and are frozen
in liquid nitrogen while awaiting analysis.
What is the rate of loss likely to be?
Adventists in the past have demonstrated their
willingness to be engaged in prospective health
studies and complete relatively lengthy question-
naires. In AHS-1 (1976–88), we were able to track
98.8% of cohort members over 12 years of follow-up.
24
In AHS-2, we devote considerable effort to minimize
attrition. A key element of cohort retention is to
ensure a participant’s sense of belonging to the
study through regular feedback and appreciation.
This includes: an annual newsletter; quarterly email
communication to participants with an email contact;
articles in church magazines; presentations at annual
church regional convocations and promotion of the
AHS-2 website.
To maintain current addresses for the participants,
national change of address services are used prior to
the mailing of the annual newsletter and the biennial
HHF.
For the first HHF mailed to 37 000 participants there
was a 90% return rate. Black members (80% return
rate) appear to be more mobile than white members
and require more effort to trace changes of address
and telephone numbers.
The Adventist cohort has some advantages that
assist us in follow up: we use the local church
congregation unit to communicate with and keep
track of members, membership lists are maintained
by each local church, and when a member moves
COHORT PROFILE: THE ADVENTIST HEALTH STUDY-2 263
from one Adventist church to another, a paper trail
of church transfer is usually created. Also, many
Adventists locate or retire in predominantly Adventist
communities.
What has AHS-2 found?
The study was started in 2002, and by early 2007
recruitment was almost complete. Web Tables 3–5
report some baseline lifestyle characteristics and
prevalence data. Incidence data will soon be collected
and will accrue to numbers adequate for analyses by
2010, when we expect to have 873 incident colon
cancers, 1187 breast cancers and 1098 prostate
cancers (246 in Black/African-American).
Web Table 3 reports demographic characteristics.
Females compose 65% of the cohort, the mean age is
60.2 years; 65.3% are non-Hispanic white and 26.9%
Black/African-American. Older persons are well repre-
sented with 2576 aged 85–99 years and 24 100 years
or older. Almost 100% are Seventh-day Adventist of
whom 63.7% were members of the Adventist church
by the age of 15 years. (See Web Table 3)
Web Table 4 describes selected lifestyle and
dietary characteristics. Notably, only 1.1% are current
smokers and 6.6% currently drink alcohol. Mean body
mass index was 27.4 for females and 26.8 for males.
Of particular interest is the wide diversity of dietary
status in this population. Based on the analysis of 27
relevant food questions, 4.2% are total vegetarian,
31.6% lacto-ovo-vegetarian, 11.4% include fish with
their otherwise vegetarian diet, 6.1% are semi-
vegetarian (eat meat <1 time/week) and 46.8% are
non-vegetarian. A wide distribution is also seen in the
consumption of other foods; for instance, 25% drink
soymilk several times per week and 66% eat nuts two
or more times per week (Web Table 4).
Web Table 5 summarizes various health conditions
prevalent at baseline; 83% report being in good or
excellent health, 3% had suffered a heart attack and
14.5% reported a previous diagnosis of a cancer, of
which 507 were colon or rectal, 1799 breast and 1209
prostate cancers (Web Table 5).
What are the main strengths and
weaknesses?
Main strengths include: participants’ responsiveness
and interest in health research; low levels of smoking
and alcohol consumption that reduce the effect of
confounding; support at all levels of church organiza-
tion and cooperation of local churches that enhance
the follow-up of participants; comprehensive food
frequency data; a wide diversity of diet; the wide
range of exposure to key variables—soy, vitamin D,
calcium, dairy foods and linolenic acid; broad
urban and rural geographic representation; large
numbers of persons of African descent; the large
and comprehensive calibration study to correct mea-
surement error and validate key exposures and the
planned bio-repository.
Two planned major components of the study are
pioneering and unique in scope: conducting 2000
church-based clinics across North America using
mobile teams of technicians to collect biological
measures and the plan to computer match with
60 state and provincial tumour registries. Both
components have been carefully planned and pilot
tested for AHS-2, and both will establish tested
methodologies that will benefit other large nation-
wide cohort studies.
Main weaknesses are: the length of the enrolment
questionnaire—this discouraged many from partici-
pating; the low proportion of males, especially Black
males; low representation of Hispanics largely because
the questionnaire was not available in Spanish;
a somewhat lower disease risk group, thus requiring
a little more time to accumulate incident cases of
cancers at some body sites.
Where can I find out more and what
is the potential for collaboration?
The study is still in progress and access to the data is
not yet freely available but the investigators would
welcome collaboration on specific projects. Further
details of the study are available from the study
website www.adventisthealthstudy.org or by contact-
ing the Adventist Health Study office at Loma Linda
University.
Supplementary data
Supplementary data are available at IJE online.
Acknowledgements
We recognize the commitment of the 96 000 study
participants in completing the lengthy lifestyle ques-
tionnaire and in follow-up. The cooperation and
support of church officials, and the thousands of
recruitment volunteers in churches throughout
US and Canada were invaluable for the success of
recruitment. We thank the primary investigators,
research staff, consultants and the pilot study
Tumor Registrars. The study is funded by a grant
from the National Cancer Institute (5R01 CA094594).
Conflict of interest: None declared.
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COHORT PROFILE: THE ADVENTIST HEALTH STUDY-2 265
... In total, 11 prospective studies were identified as likely to meet our criteria, and their principal investigators were invited to collaborate and contribute data to this consortium; all accepted. Seven cohorts had a large proportion of vegetarians: the Adventist Health Study-2 [11], the Center for cArdiometabolic Risk Reduction in South Asia-1 (CARRS-1) [12,13], CARRS-2 [13], EPIC-Oxford [14], the Oxford Vegetarian Study [15], the Tzu Chi Health Study [16] and the UK Women's Cohort Study [17]. Four cohorts were very large (≥ 500,000 participants) and thus included a substantial number of vegetarians: the China Kadoorie Biobank [18], the Million Women Study [19], the National Institutes of Health-AARP Diet and Health Study (NIH-AARP) [20], and the UK Biobank [21]. ...
... These cohorts were retained in the consortium nevertheless because they provide substantial information on vegetarians in diverse settings. Table 1 and the Supplementary Methods (Additional file 1) provide a brief description of these 11 studies, while further details can be found in the original publications from the individual studies [11][12][13][14][15][16][17][18][19][20][21]. ...
... In all the studies, a dietary questionnaire (mainly food frequency questionnaires, FFQ) was used to assess the food intake of participants at baseline (the number of foods assessed by each dietary questionnaire can be (11)(12) found in Table 1). The baseline dietary assessment tools in most of the studies were validated for key dietary components in the relevant study population or a similar population [16,[22][23][24][25][26]. ...
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Background The associations of vegetarian diets with risks for site-specific cancers have not been estimated reliably due to the low number of vegetarians in previous studies. Therefore, the Cancer Risk in Vegetarians Consortium was established. The aim is to describe and compare the baseline characteristics between non-vegetarian and vegetarian diet groups and between the collaborating studies. Methods We harmonised individual-level data from 11 prospective cohort studies from Western Europe, North America, South Asia and East Asia. Comparisons of food intakes, sociodemographic and lifestyle factors were made between diet groups and between cohorts using descriptive statistics. Results 2.3 million participants were included; 66% women and 34% men, with mean ages at recruitment of 57 (SD: 7.8) and 57 (8.6) years, respectively. There were 2.1 million meat eaters, 60,903 poultry eaters, 44,780 pescatarians, 81,165 vegetarians, and 14,167 vegans. Food intake differences between the diet groups varied across the cohorts; for example, fruit and vegetable intakes were generally higher in vegetarians than in meat eaters in all the cohorts except in China. BMI was generally lower in vegetarians, particularly vegans, except for the cohorts in India and China. In general, but with some exceptions, vegetarians were also more likely to be highly educated and physically active and less likely to smoke. In the available resurveys, stability of diet groups was high in all the cohorts except in China. Conclusions Food intakes and lifestyle factors of both non-vegetarians and vegetarians varied markedly across the individual cohorts, which may be due to differences in both culture and socioeconomic status, as well as differences in questionnaire design. Therefore, care is needed in the interpretation of the impacts of vegetarian diets on cancer risk.
... Our study included data from the Adventist Health Study-2 (AHS-2), a prospective longitudinal cohort study of members of the Seventh Day Adventist church, with participants located across the United States and Canada (N = 96,194). 25 Enrollment occurred between 2002 and 2007 with a detailed and validated questionnaire that included many factors related to lifestyle, health, and demographics, described in detail, previously. 25 We included AHS-2 participants with nonmissing data on sex and year of birth with a valid address in the contiguous U.S. at baseline (Figure 1). ...
... 25 Enrollment occurred between 2002 and 2007 with a detailed and validated questionnaire that included many factors related to lifestyle, health, and demographics, described in detail, previously. 25 We included AHS-2 participants with nonmissing data on sex and year of birth with a valid address in the contiguous U.S. at baseline (Figure 1). Participants residing in Canada, Alaska, and Hawaii were excluded because environmental data did not incorporate these regions. ...
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Background There is growing interest in evaluating the long-term health effects of neighborhood environments, particularly green space. However, only a limited body of research further incorporates multiple ambient air pollutants. Methods This study looked at the relationship between green space, as measured by the Normalized Difference Vegetation Index, and mortality adjusted by key confounders in the Adventist Health Study-2, a longitudinal cohort study from 2002 to 2015, across the contiguous United States (N = 67,400). We used Cox proportional hazard regression models to assess the risk of nonaccidental, cardiovascular disease (CVD), ischemic heart disease (IHD), and respiratory disease mortality from green space around subjects’ home address under multiple covariate and pollutant adjustments. Results We found a 0.1 unit increase in the Normalized Difference Vegetation Index was associated with nonaccidental (hazard ratio [HR]: 0.96 [95% confidence interval (CI): 0.93, 0.99]), CVD (HR: 0.94 [95% CI: 0.90, 0.98]), and IHD (HR: 0.87 [95% CI: 0.81, 0.94]) mortality, with the greatest precision in fully adjusted three-pollutant models using the 1000-m buffer. Effect estimates were strengthened in urban areas, when incorporating seasons, and for females. However, all associations between green space and respiratory mortality were null. Conclusion This study supports evidence that increased neighborhood green space is inversely associated with nonaccidental, CVD, and IHD mortality, where the inclusion of multiple environmental covariates had a greater impact on effect estimate magnitude and precision than adjustment by individual lifestyle and health factors.
... A deficiency in vitamin D, for instance, has been linked to weakened immune responses and a heightened risk of systemic infections (Bouillon et al., 2019). A vegan diet produced the healthiest levels of diet-related biomarkers, including carotenoids, isoflavones, enterolactone, saturated and polyunsaturated fatty acids, and vitamins, compared to other diet patterns, according to the Adventist Health Study-2 (AHS-2) (Butler et al., 2008;Miles et al., 2019). There are numerous reasons why individuals may opt for a vegan diet, including its health benefits, such as enhancing immunity and lowering the risk of certain illnesses like heart disease, diabetes, and some cancers (Glick-Bauer & Yeh, 2014). ...
... To measure sleep, participants were asked: "On average, how many hours do you sleep each night?" Diet was assessed by the following question: "How do you classify yourself based on your usual dietary intake?" as defined in the AHS-2 (Butler et al., 2008). The possible answers included the following: non-vegetarian (eat all meats and animal products), semi-vegetarian (eat meats but 1 to 3 times per month), lacto-ovo vegetarian (no meat and fish but eat eggs and dairy), pesco-vegetarian (never eat meats but eat fish, eggs, and dairy), and vegan (never eat any animal product). ...
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Amid a global aging trend, particularly notable in the U.S., there is a growing focus on achieving enhanced longevity and well-being. We evaluated the association between lifestyle factors (sleep, diet, and healthy lifestyle index) and COVID-19 infection in an older adult population in San Bernardino and Riverside counties in Southern California, the United States. A sample of 380 older adults ≥75 years old were surveyed cross-sectionally and self-reported lifestyle behaviors and COVID-19 infection. The results revealed that half the participants reported COVID-19 infection. Participants who slept less than 7 hours or more than 8 hours/night had higher odds of COVID-19 infection than those who slept 7–8 hours/night (OR = 1.62, 95% CI: 1.03, 2.55). Healthy lifestyle behaviors were significantly associated with reduced COVID-19 infection (OR = 0.61, 95% CI: 0.40, 0.92). In conclusion, adequate sleep and healthy lifestyle behaviors may be protective against COVID-19 infection among older adults and should be investigated further.
... Given the considerable dietary variation between different people, the effects of dietary sialic acids on the adult gut microbiome are often difficult to tease apart. Consequently, cohort studies focusing on particular dietary patterns, like the Adventist Health Study-2 [144] or the EPIC-OXFORD study [145], are potentially helpful in examining the impact of dietary sialic acids, like Neu5Ac or Neu5Gc, on the gut microbiome. Such information about the relationship between dietary sialic acids and the microbiome may reveal additional insights into several non-communicable diseases, like type 2 diabetes [146,147], cardiovascular disorders [148,149], or cancer [12,[150][151][152]. ...
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Vertebrate cell surfaces exhibit intricate arrangements of glycosaminoglycan polymers, which are primarily linked to lipids and proteins. Numerous soluble secreted proteins are also decorated with either individual sugar molecules or their polymers. The carbohydrate polymers commonly possess terminal nine-carbon sugars, known as sialic acids. Due to their widespread distribution and strategic positioning, sialic acids play a crucial role in mediating and regulating a wide range of physiologic processes and pathologic conditions. Human-or animal-based investigations predominantly concentrate on the effects of sialic acids during infections, inflammations, vascular disorders, or cancers. Further investigations encompass a variety of applications, including cell-cell interactions, signaling, host-pathogen interactions, and other biological functions associated with nutrition, metabolism, or genetic disorders. Nevertheless, future mechanistic investigations are needed to clarify the specific roles of sialic acids in these varied contexts, so that more effective interventions may be developed.
... A retrospective database analysis from the Biopsychosocial Religion and Health Study (BRHS), 24 a substudy of the larger 97,000-person Adventist Health Study-2 (AHS-2), 25 was used in this study. Two waves of data collection were conducted in the BRHS: 2006-7 and 2010-11. ...
... To the best of our knowledge, this is the first study characterizing anthropometric and body composition differences between strict vegetarians, lacto-ovo-vegetarians, and omnivorous adults living in Portugal and exploring the nutritional and health parameters underlying the observed differences. Published literature presents comparisons of vegetarians and omnivores in other countries [26,40,[45][46][47][48][49][50], yet food culture and availability and dietary choices significantly differ across countries, requiring country-specific actions. ...
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Objectives: This study aimed to compare the anthropometry and body composition of vegetarian and omnivorous adults living in Portugal, while exploring nutritional and health parameters underlying observed differences. Methods: 425 omnivorous (OMNI), lacto-ovo-vegetarian (LOV), or vegan (VEG) healthy adults were recruited. Anthropometry was measured, and bioelectrical impedance analysis was performed. Participants answered food frequency, sociodemographic, and lifestyle questionnaires. Serum iron, ferritin, and CRP were quantified by spectrophotometry, and serum B12 vitamin and homocysteine were quantified by chemiluminescent microparticle immunoassay. Results: Total protein intake significantly decreased with increasing strictness of vegetarian habits (median (P25; P75) in g/day: 98.6 (79.5; 123.1), 90.4 (65.9; 121.0), and 87.6 (59.8; 118.5) for OMNI, LOV and VEG, respectively; p = 0.020), and carbohydrate intake was the highest in LOV (median (P25; P75) in g/day: 231.5 (178.4; 287.9), 283.9 (227.3; 342.6), and 263.0 (222.0; 348.3) for OMNI, LOV and VEG, respectively; p = 0.001). VEG were the main users of B12 vitamin (93% in VEG vs. 17% in OMNI and 59% in LOV, p = 0.001), and LOV were the main users of iron supplements (29% in LOV vs. 14% in OMNI and 13% in VEG, p = 0.042), respectively. Blood levels of B12 vitamin correlated negatively with blood homocysteine (rs = −0.386, p < 0.001) and positively with % muscle mass (rs = 0.136, p = 0.005). Participants using iron supplements presented higher C-reactive protein (CRP) (p = 0.014) and they had lower % MM (p = 0.003). Finally, when compared to being OMNI, being LOV independently associated with: (a) having +4.8% (p = 0.002) of fat mass, which could be due to higher carbohydrate intake, and (b) having −2.2% (p = 0.043) of muscle mass. Our data suggest that the association between diet and muscle mass could be attenuated in VEG due to B12 supplementation and/or aggravated in LOV due to iron supplementation-associated inflammation.
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Objective This investigation aimed to evaluate and describe the health profile and dietary patterns of the oldest Adventists (individuals aged 80 years and older). Design Cross-sectional investigation. Setting Self-administered lifestyle questionnaire in Adventist congregations in North America. Participants 7192 individuals aged 80 years of age or older enrolled in the Adventist Health Study-2. Measurements Dietary intakes for participants were evaluated using a self-administered quantitative food frequency questionnaire. Selected health outcomes data were assessed with the baseline self-administered medical history questionnaire. Results Our cohort of the old adults Adventists had a predominant female participation (62 %), and the percentage of vegetarians was 52.7 %. Based on classification into respective dietary patterns, 7.8 % of the study population were vegan, 29.2 % of the participants were lacto-ovo vegetarians, 10.2 % were pesco-vegetarians, 5.5 % were semi-vegetarians, and 47.3 % were non-vegetarians. Regarding the assessment of prevalent conditions, non-vegetarians were more likely to report having hypertension than other dietary patterns. Semi-vegetarians and non-vegetarians were more likely to report high cholesterol. A large number of participants reported never smoking (78.5 %) and never drinking alcoholic beverages (57.8 %), and non-vegetarians reported the poorest health perception (20 %) compared to vegans (11.4 %). Conclusion Our Adventist Health oldest of the old cohort shared many of the characteristics observed among the individuals that make up the long-living cohorts worldwide as well as younger aged Adventist participants. This observation indicates the importance of non-smoking, abstinence from alcohol consumption, daily engagement in regular physical activity, avoidance of disease in older ages, and following a plant-based diet concerning the potential for successful aging.
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Introdução: A endometriose é uma doença crônica inflamatória, multifatorial e complexa. Objetivo: Analisar o perfil sociodemográfico e do estilo de vida de mulheres com endometriose. Método: Trata-se de um estudo descritivo exploratório quantitativo, envolvendo mulheres que participaram de uma intervenção educativa, baseada no estímulo à adoção de hábitos saudáveis. Participaram do estudo 41 mulheres que responderam ao Questionário Oito Remédios Naturais (Q8RN) antes da intervenção. A análise estatística descritiva foi conduzida com o programa R. Resultados: Houve predomínio da faixa etária entre 36 e 45 anos (38%), sendo a maior parte das mulheres casadas (80%), evangélicas (89%), brancas (63%) e pós-graduadas (37%). Entre as demais doenças referidas, destacaram-se ansiedade (32%), depressão (18%) e obesidade (13%). A saúde física, a saúde mental e a qualidade de vida foram autopercebidas como regulares (46%, 37% e 37%, respectivamente). Elas apresentaram um bom estilo de vida, com escore total médio de 55 pontos e destaque para o domínio da “temperança e confiança em Deus”, que ficou bastante acima da média, contrastando com o domínio “exercício físico”, que ficou abaixo da média. Conclusão: Embora o perfil de estilo de vida das mulheres tenha se apresentado como bom, a presença de outras doenças referidas possivelmente é reflexo do baixo escore apresentado no domínio do exercício físico, bem como suas percepções de saúde física, saúde mental e qualidade de vida, referidas como regulares pela maioria das mulheres
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O avanço tecnológico coloca à disposição um conjunto de ferramentas para a área de pesquisa1,2. Esses recursos permitem obter maior alcance e manter um acompanhamento dos participantes nos estudos3. Os questionários para estudar o estilo de vida e comportamento alimentar de uma pessoa costumam conter muitas perguntas, o que dificulta aos participantes a conclusão de toda a pesquisa e frequentemente os faz abandonar os estudos4. Por outro lado, os pesquisadores precisam de processamento de dados automáticos para fornecer aos participantes um feedback instantâneo e, por sua vez, usar esses dados calculados para análises do estudo, especialmente em estudos com muitos participantes5. Objetivos Desenvolver um aplicativo móvel como instrumento para aplicação de questionários em pesquisas científicas "SurveyResearch".
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In previous reports concerning cancer among Seventh-Day Adventists (SDA), comparisons were made only with the general population. This report compared California SDA to a sample of non-SDA who were demographically similar to SDA. The study consisted of 17 years of follow-up (1960–76) on 22,940 white California SDA and 13 years of follow-up (1960–72) on 112,725 white California non-SDA. Both groups completed the same base-line questionnaire in 1960. Deaths were ascertained by annual contacts with each study member and by computer-assisted record linkage with the California State death certificate file. Results indicated that, with the exception of colon-rectal cancer and smoking-related cancers, the difference in risk of fatal cancer between SDA and non-SDA was substantially reduced when SDA were compared with a more socioeconomically similar population. The persistence of the low risk for colon-rectal cancer can probably be attributed to some aspect of the diet or life-style of the SDA.
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Breast cancer incidence was monitored in a cohort of 20,341 California Seventh-day Adventist women who completed a detailed lifestyle questionnaire in 1976, and who were followed for 6 years. There were 215 histologically confirmed primary breast cancer detected among some 115,000 person-years of follow-up. Mean age at diagnosis was 66 years, indicating a primarily postmenopausal case series. Established risk factors for breast cancer showed strong relationships to risk in these data. Age at first live birth, maternal history of breast cancer, age at menopause, educational attainment, and obesity were all significantly related to risk. However, increasing consumption of high fat animal products was not associated with increased risk of breast cancer in a consistent fashion. Nor were childhood and early teenage dietary habits (vegetarian versus nonvegetarian) related to subsequent, adult risk of developing breast cancer. Also, a derived index of percent of calories from animal fat in the adult years was not significantly related to risk. These results persisted after simultaneously controlling for other, potentially confounding variables, utilizing Cox proportional hazard regression models.