... Sponges are interesting objects in terms of lipid biochemistry. Bergmann and Swift (1951) were the first to show unusually high quantities of fatty acids in two marine sponges; later on the fatty acid composition of a large number of the marine sponges (Litchfield et al., , 1979Dembitsky and Nebylitsyn, 1980;Dembitsky et al., 1977;Dembitsky and Chelomin, 1985;Morales and Litchfield, 1976;Lawson, 1984;Lawson et al., 1986;Bergquist et al., 1984) as well as freshwater sponges belonging to the class Demospongiae (Dembitsky, 1981b, c) was studied. Sponges contain a large amount of glycolipids (Marsden, 1975) and initially cerebrosides (Vaskovsky et al., 1970;Schmitz and McDonald, 1974;Grode and Cardellina, 1983); the composition of sponge terpenoids (Cimino, 1977;Stonik, 1986;Sliwka et al., 1987), carotenoids (Minale, 1978;Liaaen-Jensen, 1978;Litchfield and Liaaen-Jensen, 1980;Tanaka et al., 1978) and sterols (De Rosa et aL, 1973;Bergquist, 1980;Seldes et al., 1986;Stonik, 1986) were studied. ...