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How does timing, duration and severity of heat stress influence pollen-pistil interactions in angiosperms?

Taylor & Francis
Plant Signaling & Behavior
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Reproductive development in sexual plants is substantially more sensitive to high temperature stress than vegetative development, resulting in negative implications for food and fiber production under the moderate temperature increases projected to result from global climate change. High temperature exposure either during early pollen development or during the progamic phase of pollen development will negatively impact pollen performance and reproductive output; both phases of pollen development are considered exceptionally sensitive to moderate heat stress. However, moderately elevated temperatures either before or during the progamic phase can limit fertilization by negatively impacting important pollen pistil interactions required for successful pollen tube growth toward the ovules. This minireview identifies the impacts of heat stress on pollen-pistil interactions and sexual reproduction in angiosperms. A special emphasis is placed on the biochemical response of the pistil to moderately high temperature and the resultant influence on in vivo pollen performance and fertilization.
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... Plant reproductive development, particularly male gametophyte (i.e. pollen) development and performance are the most sensitive development stages to heat stress [14,20,24,[35][36][37]. When extreme heat occurs during floral development, maturation and/or dehiscence, it can have compounding adverse consequences, including degradation of the tapetum, failure to release microspores, altered metabolism and transport of nutrients in pollen, reduced pollen viability, poor anther dehiscence and failure to release pollen [24,36,[38][39][40]. ...
... pollen) development and performance are the most sensitive development stages to heat stress [14,20,24,[35][36][37]. When extreme heat occurs during floral development, maturation and/or dehiscence, it can have compounding adverse consequences, including degradation of the tapetum, failure to release microspores, altered metabolism and transport of nutrients in pollen, reduced pollen viability, poor anther dehiscence and failure to release pollen [24,36,[38][39][40]. When heat inhibits nutrient sequestration in developing pollen, concentrations of carbohydrates, proteins, lipids and amino acids can be reduced or altered [24,38,39,41,42]. ...
... Brief heat exposure can cause abiotic stress in white clover [77], resulting in fewer inflorescences [78] or vegetative tissue loss and mortality [79]. While crop plants have received greater attention, many plants enduring high temperatures (>35°C) during floral development, even for a few hours, experience adverse repercussions on pollen quality, performance and subsequent plant functioning [20,24,[35][36][37]. ...
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Extreme heat poses a major threat to plants and pollinators, yet the indirect consequences of heat stress are not well understood, particularly for native solitary bees. To determine how brief exposure of extreme heat to flowering plants affects bee behaviour, fecundity, development and survival we conducted a no-choice field cage experiment in which Osmia lignaria were provided blueberry (Vaccinium corymbosum), phacelia (Phacelia tanacetifolia) and white clover (Trifolium repens) that had been previously exposed to either extreme heat (37.5°C) or normal temperatures (25°C) for 4 h during early bloom. Despite a similar number of open flowers and floral visitation frequency between the two treatments, female bees provided with heat-stressed plants laid approximately 70% fewer eggs than females provided with non-stressed plants. Their progeny received similar quantities of pollen provisions between the two treatments, yet larvae consuming pollen from heat-stressed plants had significantly lower survival as larvae and adults. We also observed trends for delayed emergence and reduced adult longevity when larvae consumed heat-stressed pollen. This study is the first to document how short, field-realistic bursts of extreme heat exposure to flowering host plants can indirectly affect bee pollinators and their offspring, with important implications for crop pollination and native bee populations.
... Climate change affects the reproductive phase of plants much more than vegetative phase and must be studied urgently especially for global species. Temperature stress causes: morphological disorders in flower development (Albertos et al. 2019 (Albertos et al. 2019), reduced embryo sac size (Bykova et al. 2012), pollen and pistil abortion (Snider and Oosterhuis 2011;Bykova et al. 2012), disturbed anther dehiscence (Qi et al. 2022), reduced pollen tube growth (Snider and Oosterhuis 2011;Karabıyık 2022), improper effective pollination period (EPP) (Hedhly et al. 2005), abnormal embryo or endosperm development (Cuevas et al. 1994) and lower fruit or seed formation (Carpenedo et al. 2017). Like in most species, fruit set in the Citrus genus also depends on flower formation and the development of an ovarium and for the species that should form seed in order to set fruits, the (EPP), is a very important phenomenon (Karabıyık 2022). ...
... Climate change affects the reproductive phase of plants much more than vegetative phase and must be studied urgently especially for global species. Temperature stress causes: morphological disorders in flower development (Albertos et al. 2019 (Albertos et al. 2019), reduced embryo sac size (Bykova et al. 2012), pollen and pistil abortion (Snider and Oosterhuis 2011;Bykova et al. 2012), disturbed anther dehiscence (Qi et al. 2022), reduced pollen tube growth (Snider and Oosterhuis 2011;Karabıyık 2022), improper effective pollination period (EPP) (Hedhly et al. 2005), abnormal embryo or endosperm development (Cuevas et al. 1994) and lower fruit or seed formation (Carpenedo et al. 2017). Like in most species, fruit set in the Citrus genus also depends on flower formation and the development of an ovarium and for the species that should form seed in order to set fruits, the (EPP), is a very important phenomenon (Karabıyık 2022). ...
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It is important to know the effects of extreme temperatures on reproductive biology within the scope of climate change. Polyamines play significant roles against stress conditions that are related to abiotic stress responses. For this reason, polyamines take an important role in terms of growing, development and stress tolerances by coping with the negative effects of several ecological conditions. In this research, Citrus limon cv. ‘Meyer’ was used. The aim of this study was to determine the effects of different doses and treatment periods of putrescine on pollen germination, in vivo pollen tube growth, ovule longevity, fruit yield and some fruit quality parameters. As a result of the study, it was determined that putrescine treatment increased in vitro pollen germination level, accelerated in vivo pollen tube growth for 2 days and prolonged ovule viability by at least 10 days. At the same time, especially 8 ppm putrescine treatment at the beginning of flower bud formation increased fruit set 70% by increasing fruit number on the tree without any dimensional reduction. Fruit juice acidity was increased as much as 2% with putrescine, which is an important fruit quality parameter for lemons. The germination of the obtained seeds was also increased via putrescine treatments from 52.0% to 71.3%. In conclusion, 8 ppm putrescine treatment at the beginning of flower bud formation resulted in faster pollen tube growth and longer ovule viability, which in turn provide a longer effective pollination period (EPP).
... Fahim et al. [15], revealed that environmental factors (temperature at day & night and soil moisture content) effect the growth and yield of vegetable (tomato). High temperatures and low moisture condition inhibit the growth and production of chili [16], resulting in poor fertilization and fruit set reviewed in [17]. Development of plant is highly linked to temperature [18]. ...
... In T3 was statistically higher than T2, where T1 and T2 showed statistically same result. High temperatures and low moisture condition inhibit the growth and production of chili [16], resulting in poor fertilization and fruit set as a result late fruiting reviewed in (Snider et al. 2011). High temperature inhibits the development of pollen grains and reduces the pollen viability lead to late fruit setting of sweet pepper [45]. ...
... Fahim et al. [15], revealed that environmental factors (temperature at day & night and soil moisture content) effect the growth and yield of vegetable (tomato). High temperatures and low moisture condition inhibit the growth and production of chili [16], resulting in poor fertilization and fruit set reviewed in [17]. Development of plant is highly linked to temperature [18]. ...
... In T3 was statistically higher than T2, where T1 and T2 showed statistically same result. High temperatures and low moisture condition inhibit the growth and production of chili [16], resulting in poor fertilization and fruit set as a result late fruiting reviewed in (Snider et al. 2011). High temperature inhibits the development of pollen grains and reduces the pollen viability lead to late fruit setting of sweet pepper [45]. ...
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In urban agriculture, rooftop gardening is a remarkable part which is practiced to overcome the food crisis and climate change; if it is not economically viable on the basis of productivity, then rooftop garden will not enhance and sustain. So, a pot experiment was conducted during November 2021 to April 2022 on the rooftop of different height of buildings and Agroforestry research field at Shere-Bangla Agricultural University, Dhaka-1207 to study the productivity of chili (BARI Morich 3). The experiment was laid out in a Completely Randomized Design with four replications. The treatments of this experiment were T1= Control (Ground, 0.0 m), T2= Rooftop of three storied building (11.28 m), T3 = Rooftop of six storied building (21.34 m) and T4 = Rooftop of ten storied building (34.75 m).Results indicated that soil moisture content, plant height, stem diameter, number of (leaf, branch and fruit), fresh and dry weight of plant, single fruit (weight, length and diameter), fresh and dry weight of yield per plant were significantly decreased with the increased of building height (T1>T2>T3>T4) and air temperature, soil temperature and light intensity were significantly increased with the increased of building height (T4> T3> T2> T1). As gradually increased the height of building rooftop, sequentially decreased the growth, yield and yield contributing characteristics of chili plant. Although ground performed the best productivity, up to rooftop of three storied building can be selected as an appropriate height for chili (BARI Morich-3) cultivation to increase the rooftop gardening.
... Fahim et al. [15], revealed that environmental factors (temperature at day & night and soil moisture content) effect the growth and yield of vegetable (tomato). High temperatures and low moisture condition inhibit the growth and production of chili [16], resulting in poor fertilization and fruit set reviewed in [17]. Development of plant is highly linked to temperature [18]. ...
... In T3 was statistically higher than T2, where T1 and T2 showed statistically same result. High temperatures and low moisture condition inhibit the growth and production of chili [16], resulting in poor fertilization and fruit set as a result late fruiting reviewed in (Snider et al. 2011). High temperature inhibits the development of pollen grains and reduces the pollen viability lead to late fruit setting of sweet pepper [45]. ...
Article
In urban agriculture, rooftop gardening is a remarkable part which is practiced to overcome the food crisis and climate change; if it is not economically viable on the basis of productivity, then rooftop garden will not enhance and sustain. So, a pot experiment was conducted during November 2021 to April 2022 on the rooftop of different height of buildings and Agroforestry research field at Sher-e-Bangla Agricultural University, Dhaka-1207 to study the productivity of chili (BARI Morich 3). The experiment was laid out in a Completely Randomized Design with four replications. The treatments of this experiment were T1= Control (Ground, 0.0 m), T2= Rooftop of three storied building (11.28 m), T3 = Rooftop of six storied building (21.34 m) and T4 = Rooftop of ten storied building (34.75 m). 105 Results indicated that soil moisture content, plant height, stem diameter, number of (leaf, branch and fruit), fresh and dry weight of plant, single fruit (weight, length and diameter), fresh and dry weight of yield per plant were significantly decreased with the increased of building height (T1>T2>T3>T4) and air temperature, soil temperature and light intensity were significantly increased with the increased of building height (T4> T3> T2> T1). As gradually increased the height of building rooftop, sequentially decreased the growth, yield and yield contributing characteristics of chili plant. Although ground performed the best productivity, up to rooftop of three storied building can be selected as an appropriate height for chili (BARI Morich-3) cultivation to increase the rooftop gardening.
... The stigma, serving as the primary interface for the initial interaction between the pistil and pollen grains, plays a pivotal role in pollination, influencing reproductive success and subsequent fruit production [51][52][53]. Moreira et al. found that more pollen deposition on the stigma resulted in higher rates of fruit setting and seed production [54]. Crosspollination has been identified as a contributing factor to increase fruit size [55]. ...
... The stigma, serving as the primary interface for the initial interaction between the pistil and pollen grains, plays a pivotal role in pollination, influencing reproductive success and subsequent fruit production [51][52][53]. Moreira et al. found that more pollen deposition on the stigma resulted in higher rates of fruit setting and seed production [54]. Crosspollination has been identified as a contributing factor to increase fruit size [55]. ...
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Elucidation of the genetic foundation governing crucial traits in pitaya flowers is imperative for enhancing both the ornamental and economic values. In this study, the dynamic variation in flower genetics, segregation variation patterns, and a mixed inheritance model of the major and multigene flower traits of ‘Dahong’ and ‘Honghuaqinglong’ pitayas and their progenies were explored. The results showed that the main traits of flowers exhibited varying degrees of variation among the reciprocal F1 hybrids, with the data exhibiting the characteristics of quantitative traits. The betalain content, petal number, and stigma number exhibited values below the median values of the parents, suggesting a genetic inclination towards lower values. Perianth width, calyx tube width, petal number, and stigma number had the same genetic effects and significant correlation. Stigma-related traits had a clear maternal inheritance tendency. The heritability of flower length, stigma relative to anther distance, and petal betalain content was governed by two pairs of additive-dominant major genes. Perianth width, calyx tube width, petal number, and stigma number all conformed to the model of two pairs of equal-additive-dominant major genes. This study provides valuable information for parental selection, cross-breeding, and the enhancement of pitaya varieties to meet market preferences and environmental conditions.
... Environmental conditions can have a significant impact on the pollination and fertilization processes. Optimal temperature is essential for different stages of sexual reproduction in flowering plants, such as pollen formation, pollen transfer, the readiness of stigmas for pollen, pollen germination, the growth of pollen tubes, double fertilization, and seed development (Hedhly et al., 2003(Hedhly et al., , 2005Snider and Oosterhuis, 2011;Zulkarnain et al., 2019;Ali-Dinar et al., 2021;Alla et al., 2022). Any form of stress during these stages can result in sterility and, ultimately, reduce crop yields. ...
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Introduction: In hot arid regions, the productivity of certain date palm cultivars faces a significant challenge wherein non-fertilized flowers can give rise to parthenocarpic singular or triplet fruit. Aims: The aims of this study, we aimed to investigate the impact of delayed pollination on date palm yield and fruit quality, while also examining the influence of temperature on these processes. Methods: We conducted this research using 10 15-year-old 'Assiane' palm trees, all situated within the Figuig Oasis environment. Pollination was performed on the same day of spathe opening, as well as up to 16 days after the initial opening. Additionally, we utilized 30 palm trees to analyze the effect of daily average temperatures. Results and Discussion: Our findings reveal that the optimal period for achieving maximum yield and fruit quality falls between the sixth and eighth day following the cracking of the female spathe. Furthermore, we observed that relatively lower temperatures, ranging from 5 to 20°C, promote the formation of parthenocarpic fruits while inhibiting the development of normal fruits. Moreover, the insights gained from investigating these issues could have broader implications for date palm cultivation in arid regions and offer valuable lessons for the preservation of oasis ecosystems worldwide.
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Soybean is the primary oilseed crop in the United States, with significant industrial value. Understanding the molecular mechanisms of heat stress tolerance in soybean plants is critical for developing stress-resistant cultivars. Current knowledge about the role of fatty acid desaturases (FADs) in modulating membrane fluidity under abiotic stress prompted this investigation into the impact of mutations in the FAD genes on seed germination from heat-stressed plants. In soybean plants, exposure to heat stress during anthesis is known to significantly reduce seed germination. In silico expression analysis indicated high expression levels of the soybean FAD2 and FAD3 genes in the leaves. Therefore, a detailed expression analysis of these genes was conducted using qRT-PCR from leaf tissue. Generally, downregulation of these genes was observed in the mutants; however, two genes, FAD3A and FAD2-3, showed a more than 2-fold increase in expression in six out of ten mutants under heat stress. This upregulation was particularly pronounced (7-fold) in the mutant S17CR-170. Correlation analysis revealed a positive correlation (up to 0.48) between the expression level of FAD3A, FAD3B, FAD3C, and FAD2-3 and the decline in germination from heat-stressed plants. This suggests these FAD genes may act as negative regulators of germination under heat stress conditions.
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Soybean is the primary oilseed crop in the United States, with significant industrial value. Understanding the molecular mechanisms of heat stress tolerance in soybean is critical for developing stress-resistant cultivars. Current knowledge about the role of fatty acid desaturases (FADs) in modulating membrane fluidity under abiotic stress prompted this investigation into the impact of mutations in the FAD genes on seed germination from heat-stressed plants. In soybean, exposure to heat stress during anthesis is known to significantly reduce seed germination. In silico expression analysis indicated high levels of expression of the soybean FAD2 and FAD3 genes in leaves. Therefore, a detailed expression analysis of these genes was conducted using qRT-PCR from leaf tissue. Generally, downregulation of these genes was observed in the mutants; however, two genes, FAD3A and FAD2-3, showed a more than 2-fold increase in expression in six out of ten mutants under heat stress. This upregulation was particularly pronounced (7-fold) in mutant S17CR-170. Correlation analysis revealed a positive correlation (0.5) between the expression level of FAD3A, FAD3B, FAD3C, and FAD2-3 and the decline in germination from heat-stressed plants. This suggests these FAD genes may act as negative regulators of germination under heat stress conditions.
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