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Abstract

One of the most important constraints for agriculture is water limitation. More recently, global warming may be worsening this situation in most agricultural regions. Thus, it is quite relevant to understand the mechanisms that enable plants to cope with water deficit. Indeed, plants show a wide range of adaptations, at different levels, to drought stress. The present review describes strategies used by plants to adapt to low water potential at the physiological, biochemical and molecular levels. This review also describes several approaches carried out by breeders in order to obtain varieties of agronomically-important crops with improved drought tolerance, such as traditional breeding and those based on molecular markers for drought tolerance. Strategies involving genetic engineering are also detailed, some of which show great promise. It is concluded that a combination of the aforementioned strategies will be necessary for crop production under generalized water limitation in the near future.
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... Osmotic cell potential can be accustomed by increasing the concentration of sugar which can decrease water potential of cells without inhibiting the function of the enzyme and does not reduce turgidity of the cell. Sugar accumulation under drought stress conditions helps to uphold the stability of the membrane, prevent and protect membrane fusion and; keep protein so as to remain functional [60,59,23,24,2] . ...
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Maize is a cereal crop that has an imperative part of trades as well as a principal nutriment in several nations all over the globe. Its growth, production and productivity extremely influenced by drought stress. A study was conducted to examine the influence of drought condition on sugar and proline content in 80 genotypes including parents raised in half diallel crosses under irrigated and partial irrigated circumstances in RBD with two replications. Proline and sugar content was estimated to evaluate the potential of genotypes against drought. Upsurge in the content of sugar and proline among genotypes was investigated highly significant at 1% probability level. Among eighty maize genotypes, genotypes viz., IL1XIL4, IL3XIL5, IL2XIL5, IL2XIL11, IL7XIL11, IL9XIL10, IL8, IL5XIL11, IL1XIL7 and IL1XIL8 showed enhanced levels of sugar and proline content. Henceforth, these genotypes may be drought tolerant and could be used in varietal development programme to breed drought tolerant cultivar (s).
... Water availability is a big challenge in crop growth globally, and also for development, production, and climate change caused this deficiency of water. Thus, predicting bad situations of water shortage worldwide should be taken into consideration (Raza, 2019;Xoconostle, 2010). Drought is also one important abiotic stress that can have negative effects on crop growth and development such as physical damage, physiological and biochemical disturbance, and molecular changes which lead to abnormalities of metabolic processes, reduce plant growth, leading to plant death (Hussain, 2018;Fathi, 2016). ...
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... A water deficit will occur if there is not enough water available to satisfy a plant's needs. This water shortage is the result of a combination of factors, including salt stress and water scarcity, which have a negative impact on plant production (Xoconostle-Cazares et al., 2010). Plants have evolved several cellular responses to adjust their growth in environments with limited water. ...
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Under both normal and stressful circumstances, plants produce reactive oxygen species (ROS). However, when environmental conditions are too unfavourable, excessive ROS is produced and the antioxidative defence mechanisms cannot handle the high amounts of ROS, which results in plant damage. The antioxidant defence system's enzymatic and non‐enzymatic components detoxify and scavenge ROS to lessen their harmful effects. The ascorbate‐glutathione (AsA‐GSH) route, also referred to as the Asada‐Halliwell pathway, entails four enzymes that are essential for the detoxification of ROS: AsA peroxidase (APX), dehydroascorbate reductase (DHAR), monodehydroascorbate reductase (MDHAR), and GSH reductase (GR). These enzymes work in conjunction with other plant defence mechanisms in addition to detoxifying ROS to shield plants from different abiotic stress‐related harms. Numerous studies on plants have shown that the up‐regulation or overexpression of these antioxidant enzyme genes enhances the AsA and GSH levels in response to abiotic stresses and helps plants to lower ROS levels. This article outlines the role of APX as a crucial enzyme in the AsA‐GSH pathway and the capacity of plants to withstand abiotic stress.
... Plant breeders have tested various breeding techniques to improve abiotic stress tolerance in crop plants [59,68−71] . The production of hybrid, mutants and transgenic plants are some of the well-known methods for this purpose [58,70] . The wide range of drought related genes in the plant genome has opened amazing opportunities for crop improvement. ...
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Abiotic stresses, caused by climate change pose a huge threat to agriculture. In particular, climate change related drought stress will have large negative impact on crop growth, development and eventually production. As the changes in the weather patterns have a direct impact on farmers' capability to grow crops, the urgency of improving farmers' adaptive capacity should be addressed to minimize the potential negative impacts of climate change. Availability of adaptation technologies that would reduce crop production losses is of utmost importance in attaining climate change resilient crops. One potential adaptive measure is the use of crop varieties resilient to climate change related stresses. Various breeding technologies have been used to develop new durable crops, if not, enhanced or improve the ability of crops to survive under adverse environmental conditions, brought about by the changes in climate. One of the most sustainable strategies to mitigate these effects to agriculture is the development of climate resilient crops. Crops that can thrive under extreme weather conditions as effects of the changing climates. Conventional breeding may not be enough to develop new breeds of crops with better durability to abiotic stresses such as drought, salinity, submergence, high and low temperatures. Thus, other strategies as stand-alone or in combination with conventional breeding, are explored to enhance genetic variability for improving tolerance to abiotic stresses. These are the biotechnological approaches including marker assisted breeding, mutation breeding, genetic engineering and genome editing. These technologies offer a better future for developing climate change resilient crops.
... However, this comes with high costs, impacting overall fitness of the plant (for a critical review see Serraj and Sinclair 2002). Thus, these cellular responses need to be supported by systemic responses, such as a rapid closure of stomata, preventing further water loss (Xoconostle-Cázares et al. 2011). Both of these responses allow to evade the impact of the stress to a certain extent. ...
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