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The Occupations of English Immigrants to the United States, 1836–1853

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Abstract

This article examines the recent view that economic distress was not an important cause of English immigration before 1860. Demographic information is used to show that characteristics of males on suspect passenger lists (those that listed only laborers) matched those of laborers on other lists. Based on this result and other information, laborers appear to be the dominant group of immigrants. Support is thus provided for the view that distress was the most important cause of immigration, even though many other immigrants were not fleeing economic distress.

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... The information on each linked immigrant includes date of arrival, country of origin, occupation at arrival, age at arrival, location and occupation in 1850 or 1860, literacy, and the characteristics of the community in which the immigrant lived in 1850 or 1850, such as its ethnic composition and its population growth rate between 1850 and 1860. The reliability of the occupation information in the passenger shi p lists, however, has been questioned by a number of researchers (Erickson 1989, Cohn 1992). Since thi s information is an important element of the story told here, it is worth exploring the reliability of these data in more detail. ...
... One difficulty is the often haphazard recording of occupations: some lists contain nothing bu t farmers or laborers, and whole pages of a ship's list sometimes contain nothing but ditto marks in th e column for occupation. Based on a comparison of the age and f amily structure of those on such "poor" lists with other immigrants on lists where occupation seems to have been recorded with greater care, though, Cohn (1992) concludes that the immigrants on the poor lists were probably in fact farmers and laborers. ...
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... There is a long standing interest in immigrant quality as reflected in the declared occupations of migrants (see, e.g., Erickson, 1994;Cohn, 1992;Wegge, 2002). While occupations provide direct evidence on the skill content of emigration, such studies rarely make comparisons across destination countries or over time. ...
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... We caution that the Atkinson, et al. series begin circa 1920 and focus on the share of income earned by workers at the top of the income distribution, both of which may reduce the applicability to the Age of Mass Migration. 33 Cohn (1992) instead finds that, during the antebellum period, British migrants were drawn from both the richest occupations (farmers) and the poorest (laborers), with the skilled artisans underrepresented in the migrant flow. 34 Kosack and Ward (2014) use heights to assess the selection patterns of Mexican migrants into the US at the beginning of the twentieth century. ...
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... For example, in his study on English migrants in the first half of the nineteenth century Raymond L. Cohn found that it were not primarily poor individuals, who would have profited most from higher earnings in the USA, but indeed the emigrants had incomes above average when compared with their originating population. 16 Similarly, Simone Wegge argues that wage gaps are not sufficed to explain labor migrations. People, who faced large transaction costs in converting their wealth into a form that could easily be transported as well as those who had difficulties in using their skills in the American labor market, had smaller incentives to migrate. ...
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... In the late nineteenth century, while many still had rural roots, the emigrants from any given country were increasingly drawn from urban areas and non-agricultural occupations. By mid-century emigrants from Britain, a country that had already undergone a half century of industrialisation, were mainly from non-farm occupations (Erickson, 1990, p. 25; Cohn, 1992, p. 385). This trend within countries was overwhelmed by the shift from old emigrant regions, the industrial leaders, to new emigrant regions, the industrial followers. ...
... Compared to their predecessors—which primarily comprised landlords and owner-cultivators, those who came after soybean became a major export crop were of a distinctly lower socioeconomic status—predominantly tenant farmers and wage laborers. This finding is strikingly similar to the international experience of earlier European immigrants to the New World led by farmers and artisans from rural areas intending to relieve the " land constraint " (seePomeranz, 2000), in contradistinction to their distinctly poorer successors, who came primarily to take advantage of the employment opportunities created by the early immigrants (Cohn, 1992;Hatton and Williamson, 1998). These two findings combined have an important implication for Chinese economic history. ...
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Full-text available
This study examines the occupational mobility of antebellum immigrants as they entered the U.S. White collar, skilled, and semi-skilled immigrants left unskilled jobs more rapidly after arrival than farmers and unskilled workers. British and German immigrants fared better than the Irish; literate immigrants in rapidly growing counties and places with many immigrants fared best. These findings have implications for (1) the accuracy of estimates of immigrant occupational mobility; (2) the size of the human capital transfer resulting from antebellum immigration; and (3) the causes of the difficulty experienced by some immigrant groups in transferring their skills to the U.S.
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The Family Composition of European Immigration to the U.S. During the Early Mass Migration
  • Cohn Raymond
The Background to Emigration from Britain in the Nineteenth Century
  • Jones