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Mortality and morbidity due to gastric dilatation-volvulus syndrome in pedigree dogs in the UK

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To estimate breed-specific risk of death due to, and prevalence of, gastric dilatation-volvulus (GDV) in UK pedigree dogs. Data were available on the reported cause of and age at death and occurrence of and age at diagnosis of disease from the 2004 purebred dog health survey. A total of 15,881 dogs of 165 breeds had died in the previous 10 years; GDV was the cause of death in 65 breeds. There were 36,006 live dogs of 169 breeds of which 48 breeds had experienced > or =1 episodes of GDV. Prevalence ratios were used to estimate breed-specific GDV mortality and morbidity risks. Gastric dilatation-volvulus was the cause of death for 389 dogs, representing 2.5% (95% CI: 2.2-2.7) of all deaths reported and the median age at death was 7.92 years. There were 253 episodes in 238 live dogs. The median age at first diagnosis was five years. Breeds at greatest risk of GDV mortality were the bloodhound, Grand Bleu de Gascogne, German longhaired pointer and Neapolitan mastiff. Breeds at greatest risk of GDV morbidity were the Grand Bleu de Gascogne, bloodhound, otterhound, Irish setter and Weimaraner. These results suggest that 16 breeds, mainly large/giant, are at increased risk of morbidity/mortality due to GDV.
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PAPER
376 Journal of Small Animal Practice Vol 51 July 2010 © 2010 British Small Animal Veterinary Association
Animal Health Trust, Lanwades Park, Kentford,
Newmarket, Suffolk, CB8 7UU
Current adderss for Vicki J. Adams is Veterinary
Epidemiologist, PO Box 80, Bury St Edmunds,
Suffolk, IP28 9BF
KATY M. EVANS AND VICKI J. ADAMS
Journal of Small Animal Practice (2010)
51, 376–381
DOI: 10.1111/j.1748-5827.2010.00949.x
Accepted: 18 March 2010
Mortality and morbidity due to gastric
dilatation-volvulus syndrome in
pedigree dogs in the UK
INTRODUCTION
Gastric dilatation (GD) and gastric dila-
tation-volvulus (GDV) syndromes are
acute, life-threatening conditions most
commonly affecting large and giant-breed
dogs (Ward and others 2003). They fea-
ture rapid accumulation of air in the
stomach, malposition of the stomach to a
varying degree, a rise in intragastric pres-
sure and frequently lead to the develop-
ment of cardiogenic shock (Glickman
and others 2000a). It is often impossible
to distinguish between GD and GDV on
clinical signs alone, but it is thought that
both conditions may be manifestations of
the same disease process (Glickman and
others 1998).
The exact cause is still not clearly under-
stood although several risk factors have
been identified (Monnet 2003). These
risk factors include being a purebred and
of a large or giant breed (especially one
with a deep and narrow thorax) and hav-
ing a first-degree relative that had GDV
(Glickman and others 1994). Glickman
reports that the relatively high case-fatality
rate of approximately 30%, together with
the high incidence of GDV in large and
giant breed dogs, results in GDV being
a leading cause of death for these breeds
in North America (Glickman and others
2000b).
The purpose of this study was to
describe the breed-specific risk of death
due to GDV and to estimate the preva-
lence of GDV in UK pedigree dogs.
There have been numerous retrospective
studies considering characteristics of dogs
that have developed GDV, and prospec-
tive studies of individuals of breeds con-
sidered to be at high risk of developing
GDV, but this is the first cross-sectional
study of a large sample of pedigree dogs
from which the proportion of cases of
morbidity in live dogs due to GDV is
reported.
METHODS
Data were available on the reported cause
of death and occurrence of disease from
the 2004 Kennel Club/British Small
Animal Veterinary Association Scientific
Committee Purebred dog health survey
(Adams and others 2010). This survey was
administered via breed club secretaries of
170 breeds of dogs recognised by The
Kennel Club (KC) in the UK. Owners
were asked to anonymously complete a
questionnaire for all dogs they owned of
the relevant breed, and return it in a pre-
paid reply envelope. The questionnaire
contained three sections pertaining to the
health status of all dogs including ques-
tions covering the body systems, breeding
OBJECTIVES: To estimate breed-specific risk of death due to, and prev-
alence of, gastric dilatation-volvulus (GDV) in UK pedigree dogs.
METHODS: Data were available on the reported cause of and age at
death and occurrence of and age at diagnosis of disease from the
2004 purebred dog health survey. A total of 15,881 dogs of 165
breeds had died in the previous 10 years; GDV was the cause of
death in 65 breeds. There were 36,006 live dogs of 169 breeds of
which 48 breeds had experienced ê1 episodes of GDV. Prevalence
ratios were used to estimate breed-specific GDV mortality and mor-
bidity risks.
RESULTS: Gastric dilatation-volvulus was the cause of death for 389
dogs, representing 2.5% (95% CI: 2.2-2.7) of all deaths reported
and the median age at death was 7.92 years. There were 253
episodes in 238 live dogs. The median age at first diagnosis was
five years. Breeds at greatest risk of GDV mortality were the blood-
hound, Grand Bleu de Gascogne, German longhaired pointer and
Neapolitan mastiff. Breeds at greatest risk of GDV morbidity were
the Grand Bleu de Gascogne, bloodhound, otterhound, Irish setter
and Weimaraner.
CLINICAL SIGNIFICANCE: These results suggest that 16 breeds, mainly
large/giant, are at increased risk of morbidity/mortality due to
GDV.
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Journal of Small Animal Practice Vol 51 July 2010 © 2010 British Small Animal Veterinary Association 377
GDV syndrome in pedigree dogs in UK
of females and occurrence of birth defects.
A fourth section dealt with dogs that had
died in the last 10 years. The question-
naire was designed and pre-tested in two
breeds, the Norfolk terrier and German
spitz. The questionnaire is available on the
Kennel Club website (The Kennel Club
2006).
The proportion of deaths due to GDV
was estimated as the number of deaths
due to GDV divided by the total num-
ber of deaths reported for that breed and
expressed as a percentage (Table 1). Breed-
specific prevalence of GDV morbidity
was estimated as the number of cases of
GDV for the breed divided by the total
number of live dogs of each breed and
expressed as a percentage (Table 2). The
association between exposure to a particu-
lar risk factor (in this case, breed) and the
occurrence of death or disease in a cross-
sectional study can be estimated using
two parameters: the prevalence ratio (PR)
and the odds ratio (OR). Although the
OR is often reported for cross-sectional
studies, it overestimates the value of the
association between the exposure factor
and cause of death or disease (especially
when the cause of death disease is not
rare). The PR is therefore the preferred
estimate and it is reported with 95% con-
fidence intervals (CIs). When the value
of PR is equal to 1, then it is said that
no association exists between occurrence
of exposure and the cause of death or
occurrence of disease. When the value of
the PR is greater than 1, then the expo-
sure is said to be positively associated
with the cause of death or occurrence of
disease and it is interpreted as a risk fac-
tor. Finally, when the value of the PR is
less than 1, then the exposure is said to
Table 1. For a total of 389 deaths due to gastric dilatation-volvulus (GDV), the number of deaths due to GDV, the total
number of deaths reported and the proportion of deaths due to GDV for each of 65 breeds that reported any deaths due
to GDV
Breed
Deaths due to
GDV Total deaths % Deaths Breed
Deaths due
to GDV
Total
deaths % Deaths
Akita 3 28 10·7 Hungarian wirehaired vizsla 1 15 6·7
Alaskan Malamute 1 14 7·1 Irish red & white setter 14 179 7·8
Anatolian/Karabash 1 23 4·4 Irish setter 24 451 5·3
Basset hound 12 142 8·5 Irish water spaniel 1 95 1·1
Bearded collie 1 278 0·4 Irish wolfhound 12 112 10·7
Bernese mountain dog 14 394 3·6 Italian greyhound 1 46 2·2
Bloodhound 25 82 30·5 Italian spinone 3 47 6·4
Borzoi 8 87 9·2 Komondor 1 10 10·0
Bouvier des Flandres 1 39 2·6 Labrador retriever 3 574 0·5
Boxer 7 130 5·4 Large Munsterlander 3 69 4·4
Briard 1 71 1·4 Manchester terrier 1 32 3·1
Bulldog 2 180 1·1 Mastiff 13 80 16·3
Bullmastiff 7 96 7·3 Neapolitan mastiff 2 7 28·6
Chesapeake Bay retriever 2 45 4·4 Newfoundland 15 269 5·6
Chow chow 16 80 20·0 Norfolk terrier 1 189 0·5
Clumber spaniel 1 69 1·5 Old English sheepdog 5 65 7·7
Curly coated retriever 3 40 7·5 Otterhound 4 54 7·4
Dachshund (all) 2 245 0·8 Pointer 1 145 0·7
Dalmatian 7 199 3·5 Pyrenean sheepdog 1 66 1·5
Deerhound 20 287 7·0 Rhodesian ridgeback 8 183 4·4
Dobermann 3 100 3·0 Samoyed 6 223 2·7
English setter 5 384 1·3 Shar-Pei 2 60 3·3
English springer spaniel 1 90 1·1 Siberian husky 2 129 1·6
Flatcoated retriever 22 610 3·6 Soft coated wheaten terrier 2 111 1·8
French bulldog 1 71 1·4 St Bernard 8 53 15·1
German longhaired pointer 1 2 50·0 Standard poodle 7 118 5·9
German shorthaired pointer 1 159 0·6 Sussex spaniel 2 42 4·8
German wirehaired pointer 1 41 2·4 Weimaraner 28 242 11·6
Golden retriever 5 927 0·5 Welsh springer spaniel 2 157 1·3
Gordon setter 2 157 1·3 Pembroke Welsh corgi 1 116 0·9
Grand Bleu de Gascogne 3 6 50·0 West Highland white terrier 1 127 0·8
Great Dane 32 171 18·7 Whippet 1 486 0·2
Greyhound 2 69 2·9
K. M. Evans & V. J. Adams
378 Journal of Small Animal Practice Vol 51 July 2010 © 2010 British Small Animal Veterinary Association
be negatively associated with the cause of
death or disease and it is interpreted as a
preventive factor. The breed-specific PRs
for GDV deaths were estimated as (the
number of dogs of the breed of interest
that died due to GDV divided by the total
number of dogs of the breed of interest
that died) divided by (the number of dogs
of the other breeds that died due to GDV
divided by the total number of dogs in the
survey that died) so that the total num-
ber of dogs included in the calculation
was 15,881 (Table 3, Fig 1). The breed-
specific PRs for morbidity due to GDV
were estimated as (the number of cases of
GDV reported in live dogs of the breed
of interest divided by the total number of
live dogs of the breed of interest) divided
by (the number of cases of GDV reported
in live dogs of the other breeds divided by
the total number of live dogs in the sur-
vey) such that the total number of dogs
included in the calculation was 36,006
(Table 4). The estimated PRs were con-
sidered to be statistically significant when
the P-value was less than the Bonferroni
corrected level of significance of 0·05/k
for multiple comparisons (where k is the
number of comparisons).
RESULTS
Data on cause of death and age at death
for dogs that had died in the last 10 years
were available for 15,881 dogs of 165
breeds. Data on the occurrence of disease
and age at diagnosis of one or more epi-
sodes of disease were available for 36,006
live dogs of 169 breeds. Unfortunately
there were no data on the German shep-
herd dog, which is consistently in the top
10 breeds registered with the UK Kennel
Club, because the British Association for
German shepherd dogs declined to take
part in the survey.
GDV was reported as the cause of
death for 389 dogs of 65 breeds, repre-
senting 2·5% (95% CI: 2·2 to 2·7) of all
deaths reported. The median age at death
due to GDV was 7 years and 11 months
(minimum 8 months, maximum 16 years
6 months). The two breeds that had the
most deaths due to GDV were the great
Dane (32 of 389=8%) and the Weima-
raner (28 of 389=7%, Table 1). The two
breeds with the greatest proportion of
deaths due to GDV were the Grand Bleu
de Gascogne and the German longhaired
pointer, although each of these breeds
had very few reported deaths in total.
Data on sex and neuter status of dogs
which had died due to GDV were not
available.
GDV was reported as a cause of mor-
bidity for dogs of 44 breeds (Table 2).
There were 253 cases of GDV in 238 live
dogs of 44 breeds with 224 dogs reported
to have had one episode, 13 dogs had two
episodes and 1 dog had three episodes.
The prevalence of GDV morbidity was
0·7% (238 dogs affected out of 36,006
total live dogs). The median age at first
diagnosis of GDV was five years (mini-
mum three months, maximum 15 years 5
months, n=186 dogs with age reported).
Considering the 238 live dogs which were
reported to have suffered one or more epi-
sodes of GDV, 131 (55%) were female and
66 of these had been neutered. The 107
male dogs reported to have suffered one or
Table 2. Breed-specific prevalence of gastric dilatation-volvulus (GDV) morbidity for the 44 breeds which reported cases
Breed
Cases of
GDV
Total number
of live dogs Prevalence Breed Cases of GDV
Total number
of live dogs Prevalence
Afghan hound 2 193 1·0 Hovawart 1 49 2·0
Akita 3 87 3·5 Hungarian Vizsla 1 123 0·8
Alaskan Malamute 1 111 0·9 Irish red & white setter 10 337 3·0
Basset hound 6 226 2·7 Irish setter 49 680 7·2
Beagle 1 507 0·2 Irish wolfhound 2 123 1·6
Bernese mountain dog 10 629 1·6 Italian spinone 8 222 3·6
Bloodhound 16 112 14·3 Labrador retriever 3 1341 0·2
Borzoi 6 133 4·5 Large Munsterlander 1 180 0·6
Bracco Italiano 1 19 5·3 Leonberger 4 223 1·8
Bull terrier 1 293 0·3 Manchester terrier 1 117 0·9
Curly coated retriever 1 81 1·2 Newfoundland 10 506 2·0
Dalmatian 3 452 0·7 Norfolk terrier 1 458 0·2
Deerhound 14 442 3·2 Otterhound 5 56 9·0
Dobermann 1 129 0·8 Pekingese 1 174 0·6
English springer spaniel 1 258 0·4 Siberian husky 1 797 0·1
Flatcoated retriever 21 926 2·3 Soft coated wheaten terrier 1 505 0·2
Giant Schnauzer 2 113 1·8 St Bernard 4 87 4·6
Golden retriever 3 1717 0·2 Standard poodle 7 255 3·1
Gordon setter 4 293 1·4 Sussex spaniel 2 121 1·7
Grand Bleu de Gascogne 3 14 21·4 Tibetan spaniel 2 379 0·5
Great Dane 5 225 2·2 Weimeraner 28 558 5·0
Greyhound 1 113 0·9 Whippet 2 1214 0·2
Journal of Small Animal Practice Vol 51 July 2010 © 2010 British Small Animal Veterinary Association 379
GDV syndrome in pedigree dogs in UK
Table 3. Prevalence ratios (PRs) for gastric dilatation-volvulus (GDV) deaths in 23 breeds selected from Table 1 with three
or more deaths due to GDV and more than 7% of deaths in that breed due to GDV
Breed
Number deaths due
to GDVs
Total number of
deaths PR
95% Confidence
interval
P-value (significance
<0·002)*
Akita 3 28 4·4 1·5 to 12·9 0·03
Basset hound 12 142 3·5 2·0 to 6·1 <0·0001
Bloodhound 25 82 13·2 9·4 to 18·6 <0·0001
Borzoi 8 87 3·8 2·0 to 7·4 0·0002
Boxer 7 130 2·2 1·1 to 4·6 0·06
Bullmastiff 7 96 3·0 1·5 to 6·2 0·006
Chow chow 16 80 8·5 5·4 to 13·3 <0·0001
Curly coated retriever 3 40 3·1 1·0 to 9·2 0·12
Deerhound 20 287 3·0 2·0 to 4·6 <0·0001
German longhaired pointer 1 2 20·5 9·2 to 46·1 0·04
Grand Bleu de Gascogne 3 6 20·6 5·1 to 82·1 <0·0001
Great Dane 32 171 8·2 5·9 to 11·4 <0·0001
Irish red & white setter 14 179 3·3 2·0 to 5·5 <0·0001
Irish setter 24 451 2·3 1·5 to 3·4 0·0001
Irish wolfhound 12 112 4·5 2·6 to 7·7 <0·0001
Mastiff 13 80 6·8 4·1 to 11·3 <0·0001
Neapolitan mastiff 2 7 11·7 3·6 to 38·0 0·0012
Newfoundland 15 269 2·3 1·4 to 3·8 0·0016
Old English sheepdog 5 65 3·2 1·4 to 7·4 0·02
Otterhound 4 54 3·1 1·2 to 7·9 0·06
St Bernard 8 53 6·3 3·3 to 12·0 <0·0001
Standard poodle 7 118 2·5 1·2 to 5·1 0·03
Weimaraner 28 242 5·0 3·5 to 7·3 <0·0001
Example calculation of PR: (3 of 28)/(389 to 3 of 15881 to 28) = 4·4.
* Bonferroni corrected level of significance for multiple comparisons: alpha=0·05/k where k=number of comparisons, in this case 0·05 of 23=0·002.
more episodes of GDV showed a less even
distribution of neuter status, with only
36 of them having been neutered. The
four breeds with the highest prevalence of
GDV were the Grand Bleu de Gascogne,
bloodhound, otterhound and Irish setter
(Table 2).
The breeds which appeared to be at
most risk of dying due to GDV were the
bloodhound, Grand Bleu de Gascogne,
German longhaired pointer and Neapoli-
tan mastiff (Table 3). As mentioned earlier,
very few deaths were reported in the Grand
Bleu de Gascogne and German longhaired
pointer, and the P-values greater than
0·002 and the wide confidence limits for
the PRs in these two breeds reflect this. The
Grand Bleu de Gascogne and bloodhound
also appeared to be at the highest risk of
morbidity due to GDV. In contrast to the
other breeds at most risk of dying due to
GDV, the breeds at most risk of morbid-
ity due to GDV were the otterhound, Irish
setter and Weimaraner (Table 4). All the
breeds which appeared to be at increased
risk of morbidity or mortality due to GDV
were large or giant breeds except the basset
hound and chow chow.
DISCUSSION
A retrospective study by Glickman and
others (1994) which is widely referred to
on health information websites aimed at
dog breeders/owners reported ORs which
show the probability of a dog of a par-
ticular breed having been admitted to one
of 12 state veterinary institutions in the
USA with GDV compared to the prob-
ability of a German shepherd dog having
been admitted to the same institutions
with GDV (Glickman and others 1994).
They reported that six breeds were at sig-
nificantly increased risk and these were the
great Dane (OR=10·0), Weimaraner (4·6),
St Bernard (4·2), Gordon setter (4·1), Irish
setter (3·5) and standard poodle (2·9). The
PRs estimated in this study suggest that 23
breeds were at significantly increased risk
of death due to GDV compared to dogs of
other breeds. These include five of the six
breeds reported by Glickman and others
(1994), although the Gordon setter was
not at significantly greater risk. It is unfor-
tunate that there were no data for German
shepherd dogs in this study. Because the
study by Glickman and others was a
case-control study the authors could only
report ORs (Petrie and Watson 2006). As
this study was cross-sectional and several
of the breed-specific prevalences/propor-
tions were such that GDV could not be
considered to be rare, we chose to report
PRs in order to avoid overestimating the
risk. Care must be taken when interpret-
ing these data to consider how the risks
were estimated and also the width of the
95% CIs for the reported risks. One can
put more weight on a PR with relatively
narrow 95% CIs such as the bloodhound
than one with relatively wide 95% CIs
K. M. Evans & V. J. Adams
380 Journal of Small Animal Practice Vol 51 July 2010 © 2010 British Small Animal Veterinary Association
Table 4. Prevalence ratios (PRs) for gastric dilatation-volvulus (GDV) morbidity
in four breeds selected from Table 2 with three or more cases of GDV and more
than 7% of dogs affected by GDV in that breed
Breed Number of GDVs
Number of
live dogs PR
95% Confidence
intervals
P-value (signifi-
cance <0·0125)*
Grande Bleu de
Gascogne
3 14 31·1 11·32 to 85·45 <0·0001
Bloodhound 16 112 21·8 13·62 to 34·95 <0·0001
Otterhound 5 56 13·1 5·601 to 30·40 <0·0001
Irish setter 49 680 12·6 9·31 to 17·06 <0·0001
Example calculation of PR: (16 of 112)/(251 to 16 of 36006 to 112)=21·8.
* Bonferroni corrected level of significance for multiple comparisons: alpha=0·05/k where k=number of comparisons, in this
case 0·05 of 4=0·0125.
such as the Grand Bleu de Gascogne in
the present study.
A retrospective study at Pennsylvania
Veterinary Hospital of 295 cases of GDV
affecting dogs of 35 breeds reported a
breed predisposition in German shepherd
dogs (21% of GDV cases), great Danes
(14%), large mixed breed dogs (10%)
and standard poodles (5·1%) (Brockman
and others 1995). Our results agree with
this study in that both great Danes and
standard poodles were at increased risk of
morbidity and mortality due to GDV.
A total of four breeds were at signifi-
cantly increased risk of morbidity due to
GDV compared to dogs of other breeds.
Of the two breeds that appeared to be at
significantly increased risk of morbidity or
mortality due to GDV which are not large
or giant breeds, the basset hound has been
suggested to be at increased risk by other
authors (Burrows and Ignaszewski 1990,
Glickman and others 1994) but the chow
chow has not been mentioned in this con-
text prior to this study.
Rawlings and others (2002) suggest
that several years without any signs of
gastrointestinal tract problems in a dog
that may be susceptible to GDV does not
guarantee that this dog will not develop
GDV as shown by the acute onset of
GDV unexpectedly in middle-aged or
older dogs (Rawlings and others 2002).
The median age at first diagnosis of five
years in this study, and more strikingly the
maximum reported age of 15 years and 5
months at first diagnosis, appears to sup-
port this suggestion. As this study was an
anonymous cross-sectional study, it was
impossible to tell whether the live dogs
which had been reported to have had one
or more episodes of GDV had subsequent
episodes or have even died due to GDV
since the survey. It was also not possible to
differentiate between cases of GD without
volvulus and cases of GDV.
Much has been written about possible
risk factors for GDV apart from those
associated with breeding. These include
dietary factors such as feeding a large
volume of food at each meal (Raghavan
and others 2004), small particle size of
food (Theyse and others 1998), feeding
a single food type and the occurrence of
aerophagia (Elwood 1998). Other non-
dietary risk factors include increasing
age (Glickman and others 1994) and
recent kenneling or a car journey (Elwood
FIG 1. Total number of deaths due to GDV for 23 breeds of dog with three or more deaths due to GDV and more than 7% of deaths in that breed due
to GDV
Journal of Small Animal Practice Vol 51 July 2010 © 2010 British Small Animal Veterinary Association 381
GDV syndrome in pedigree dogs in UK
1998). Many other potential risk factors
have been suggested in the results of some
studies while being considered to be of
little importance from the results of other
studies. Falling into this category are gen-
der and neuter status, having a low body
condition score, temperament, speed of
eating, frequency of feeding and height
of food bowl (Glickman and others 1994,
1997, 2000a,b).
The results of this study suggest that in
the UK 16 breeds of dog are at increased
risk of morbidity or mortality due to
GDV. All but two of these are large or
giant breeds – the basset hound and chow
chow being the exceptions. The breeds at
highest risk are the bloodhound, Grand
Bleu de Gascogne, German longhaired
pointer, Neapolitan mastiff, otterhound
and Irish setter, although there were rela-
tively few cases of deaths or morbidity due
to any causes reported for the Grand Bleu
de Gascogne and the German longhaired
pointer. Cases of morbidity due to GDV
were quite evenly distributed between
males and females, and among the males
more cases occurred in dogs which had
not been neutered, but these data were not
available for deaths.
Acknowledgements
The authors would like to thank the
Kennel Club Charitable Trust for funding
this study.
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Benefits of prophylactic gastropexy for dogs at risk
of gastric dilatation-volvulus. Preventive Veterinary
Medicine 60, 319-329
... Debido al conjunto de factores que influyen sobre la aparición del DVG, es complejo establecer un marco epidemiológico concreto pues, por ejemplo, la presencia de determinadas razas en una zona geográfica puede incrementar o disminuir la frecuencia de la enfermedad. De manera referencial, existen dos trabajos realizados con la información recolectada en centros de emergencia veterinarios, con base a los que se establecen prevalencias de 0,64% (O'Neill et al., 2017) y 0,7% (Evans & Adams, 2010). ...
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Introducción. La dilatación vólvulo gástrico (DVG) en los caninos es un síndrome agudo, de curso emergente y que compromete la vida de los pacientes mientras que la peritonitis biliar es una alteración infrecuente y cuyo pronóstico suele depender de la causa subyacente. Objetivo. Describir el protocolo diagnóstico y terapéutico aplicado en el caso de un paciente canino que acudió a consulta por anorexia y dilatación abdominal aguda. Metodología. Mediante radiografía, se diagnosticó probable DVG en el paciente y se realizó una estabilización inicial con fluidoterapia, oxigenoterapia, descompresión gástrica mediante trocarización percutánea y sondaje orogástrico. El paciente se mantuvo estable tras este manejo inicial, pero tras 72 horas, presentó líquido libre en la región hepato-diafragmática, atribuible a peritonitis biliar. Durante la resolución quirúrgica se evidenció colecistitis necrotizante y congestión en el lóbulo cuadrado por lo que se realizó colecistectomía y lobectomía hepática parcial empleando bisturí armónico (ETICON GEN 11). Se colocó un drenaje activo cerrado y el paciente permaneció en hospitalización tres días con tratamiento antibiótico, analgésico y protectores gástricos, para su posterior alta domiciliaria. Resultados. A los diez días de iniciado el manejo en casa con antibioterapia, analgesia y protectores gástricos., el paciente presentó una cicatrización adecuada y se concedió el alta médica definitiva. La adecuada estabilización prequirúrgica junto con el manejo postquirúrgico (mediante la antisepsia en la herida y la terapia farmacológica) fueron fundamentales para la resolución del caso clínico pese a la complicación que pudo acarrear la peritonitis biliar. Conclusión. En los casos de DVG es fundamental la evaluación de la presión arterial y la lactatemia como factores relevantes para mejorar el pronóstico postquirúrgico. Además, es imprescindible considerar las alteraciones en otros órganos y evaluarlos para descartar (como la peritonitis biliar en este caso). Área de la ciencia: medicina veterinaria
... The latter was tested by comparing and contrasting two companion animal species that exist in similar environments (cat and dog) and also, within dog, comparing dogs of different body weight. The latter was investigated as size in dog has a wide-ranging impact, effecting, for example, mitochondrial function (10,11), disease predisposition (12)(13)(14) and lifespan (15,16). To summarise, the objective of this research was to identify A c c e p t e d M a n u s c r i p t evidence-based canine and feline life stages based on medical phenotypes from electronic medical records. ...
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Aging is a complex, multifactorial process, where different life stages reflect changes in metabolic processes, immune capacities and genetic/epigenetic repertoires. With accumulating exposure to environmental stresses and deterioration of physiological functions, body systems become more prone to low-grade chronic inflammation and an increasing range of pathologies. We hypothesised that differential susceptibility to diseases across lifespan reflect phased changes in an organism’s physiological capacity that may highlight when interventions may be appropriately used. Furthermore, the number of life stages may vary between species and be impacted by signalment such as breed. We tested this hypothesis using disease diagnoses data from veterinary electronic medical records containing almost two million cats and over four million dogs. Bi-clustering (on rates of disease diagnoses) and adaptive branch pruning were used to identify age clusters that could be used to define adult life stages. Clustering amongst diagnoses were then interpreted within the context of each defined life stage. The analyses identified five age clusters in cats and four age clusters within each of the four canine breed size categories used. This study, using population scale data for two species, one with differential size and life expectancies, is the first to our knowledge to use disease diagnosis data to define adult life stages. The life stages presented here are a result of a data-driven approach to age and disease stratification and are intended to support conversations between clinicians and clients about appropriate healthcare recommendations.
... Grognet (2016) and The Kennel Club (2020c) also suggest that gastric conditions like Gastric Dilatation-Volvulus (GDV) and bloat are common with large and giant breeds weighing more than 45 kg (Ward, 2020) and specifically for deep chested breeds like the Great Dane. Reduced lifespan is therefore, noted Evans and Adams (2010) determining the median age of diagnosis of UK dogs with GDV at 5 years and the median age of death at 7.92 years. Conformation related problems including hip and elbow dysplasia, often leading to Degenerate Myelopathy is also a concern with the Mastiff Club of America advising breeders to test for and euthanise if suspected (MCOA, 2020c,d). ...
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Despite being ranked 33 in Americas most popular breeds (American Kennel Club, 2020), there is a lack of research addressing longevity and death related health problems of Mastiff dog breeds and specifically commonly kept Bull Mastiffs and English Mastiffs. Likely a result of small founder populations and minimal breeding geographical locations, limited genetic variation is found making it important to determine key health concerns which may reduce longevity. The purpose of this study was to report findings from an online global survey of owners of deceased Mastiffs detailing breed, age at death, and if known, cause of death. Owner information was also collected including location by continent and country and the owners breeding or hobbyist experience. A closed-question survey was used via an online network of global Mastiff clubs and associations totalling a useable sample of 1,036 dogs across a range of breeds. Notably, it is reported that age and cause of death varied dependant on breed. Results indicate that the median age of death for all dogs was 8 years with mean age of death in Europe was 7.72 years and 8.17 years in North America with the most common cause of death identified for all dogs as cancer (47%), old age (16%), cardiac problems (8%) and gastric problems including GDV and bloat (7%). The mean age of death for cancer dogs was 7.85 years with 23 types of cancer stated with Osteosarcoma being the most commonly recorded and specifically for neutered animals. As the survey was aimed at hobbyist and registered breeders, study findings contribute to knowledge of Mastiff mortality with the aim of promoting welfare of the breed.
Chapter
Gastric dilatation volvulus (GDV) syndrome is characterized by accumulation of air within the stomach with a rapid rise in intraluminal pressure, gastric malpositioning, compression of the diaphragm and caudal vena cava, and impaired respiratory and cardiovascular function. Serum gastrin concentrations have been investigated as a potential cause of GDV, with the presumption that hypergastrinemia would cause pyloric hypertrophy, resulting in partial pyloric outflow obstruction and delayed gastric emptying. One study documented an increased risk of GDV when dogs were fed dry food. Splenectomy has been researched as a potential risk factor for subsequent development of GDV in dogs in multiple retrospective studies with equivocal results. Clinical signs of GDV can be variable, depending on the body conformation of the dog, and the degree of rotation and dilatation of the stomach. Serum biochemical and hemostatic abnormalities have been documented in animals with GDV.
Article
Gastric dilatation and volvulus (GDV) is an acute, life-threatening syndrome of dogs, particularly large and giant breeds with a deep chest conformation. Rapid diagnosis is important for prompt initiation of stabilization therapy and surgical correction. Negative prognostic factors include hyperlactatemia not responding to fluid therapy, gastric perforation, or need for splenectomy or gastric resection. Gastropexy is essential for all dogs affected by GDV, following correct gastric repositioning. Prophylactic gastropexy for at-risk breeds can be performed via minimally invasive laparoscopic surgery.
Chapter
Enteral nutrition is critical in patient recovery and uncomplicated gastrointestinal (GI) healing. This chapter presents a laparoscopic-assisted approach for feeding tube placement in most cases when GI diagnostic exploration and biopsy is also indicated. For laparoscopic or laparoscopic-assisted gastrotomy, enterotomy, and enterectomy, the patient is positioned in a similar manner to when diagnostic procedures of the GI tract are performed. Laparoscopic-assisted intestinal resection and anastomosis are performed in humans for small bowel obstruction of various causes, including small bowel tumors, inflammatory bowel disease, and postoperative adhesion formation. Laparoscopic-assisted enterostomy tube placement should be performed after evaluation of the GI viscera when using the multiport technique because loss of pneumoperitoneum results in enlargement of the paramedian instrument incision. All surgery, including laparoscopic-assisted procedures, induces tissue trauma and discomfort, necessitating perioperative analgesia. Pain control is easily accomplished in most dogs and cats after laparoscopic GI surgery; however, there is a paucity of controlled studies on the subject.
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The aim of this study was to analyze the most common diseases and genetic defects that occur during the lifetime of giant dog breeds, to determine the average lifespan and the cause of death/euthanasia. Data were obtained through a survey and concerned the health of 241 individuals of giant dog breeds held in the Czech Republic. Evaluated items involved an average lifespan, an average lifespan per gender, cause of death, reasons for euthanasia, cause of mortality (especially in selected Mastiff type breeds), life expectancy per breed and incidence of diseases among giant breeds during the lifetime. The average lifespan in giant breed dogs was found to be 7.60 years. A significant difference (P ˂ 0.05) was found between life expectancies in males and females, with female dogs reaching 1.42 year higher age (8.10 years) than males (6.68 years). The most common cause of spontaneous death among giant breeds was gastric dilatation and torsion (28% of dogs) and for euthanasia osteosarcoma (38% of dogs). The cause of mortality especially in selected Mastiff type breeds of dogs was gastric dilatation and torsion (30% of dogs). This is the first broad analytical study concerning this topic published in the Czech Republic.
Article
Objective To identify factors influencing the survival of confirmed gastric dilatation volvulus (GDV) cases presented to a specialist referral and emergency hospital. Methods Clinical records of confirmed GDV cases admitted to two specialist referral and emergency centres in Sydney (Animal Referral Hospital (ARH) Homebush and ARH Baulkham Hills) between July 1999 and July 2019 were searched. Results A total of 736 GDV cases were reviewed, of which 460 dogs were surgically treated and 276 dogs were humanely killed. The survival rates of patients operated on by general surgeons and specialists were 81.7% and 88.7%, respectively. Both incisional gastropexy and belt‐loop gastropexy were clinically effective in treating GDV, with no significant difference in survival rates. Intraoperative mortality rates for general surgeons and specialists were 7.0% and 2.9%, respectively. The odds of mortality in dogs operated on by general surgeons were 2.03 times those operated on by specialist surgeons. The odds of mortality in dogs presented between 3:00 and 9:00 am were 3.57 times those of dogs presented between 9:00 am and 9:00 pm. The odds of mortality in dogs where the duration from presentation to completion of surgery was more than 3 h were 2.53 times those of dogs where time lapsed was equal or less than 3 h. Conclusion The results suggested that admission time was statistically significantly related to the survival rate. Dogs operated on by specialist surgeons had a significantly higher survival rate compared to those operated on by general surgeons. Clinicians should aim to stabilise and complete surgical correction of GDV as soon as possible to decrease the mortality.
Article
Gastric dilation-volvulus (GDV) syndrome in dogs is associated with complex metabolic, acid-base, and electrolyte abnormalities. The aim of this study was to evaluate previously analyzed factors (lactate and BE) in combination with other acid-base parameters (pH, pCO2, bicarbonate, base excess [BE], anion gap [AG], and strong ion difference) and electrolyte concentrations and to evaluate their association with the incidence of gastric necrosis and outcome in dogs with GDV. A retrospective study in 75 dogs with gastric dilation-volvulus syndrome, University veterinary teaching hospital. Medical records were reviewed including signalment, history, initial plasma lactate, acid-base parameters, and electrolyte concentrations, surgical findings and outcome. The overall mortality was 18.7%. In dogs with gastric necrosis, higher initial plasma lactate (median 5.84 vs. 3.36 mmol/L) and AG (20.7 vs. 16.55 mmol/L) and lower pH (7.29 vs. 7.36), bicarbonate (18.7 vs. 22.9 mmol/L), and BE concentration (−8.1 vs. −1.85 mmol/L) were found compared to dogs without gastric necrosis. Anorganic phosphorus was the only electrolyte investigated for which a significant difference was noted between dogs with and without gastric necrosis (1.93 vs. 1.39 mmol/L). The initial plasma lactate concentration (3.36 mmol/L vs. 9.68 mmol/L) and AG (16.8 vs. 20.95 mmol/L) were lower in survivors than nonsurvivors. Survivors had higher pH (7.35 vs. 7.27), bicarbonate concentrations (22.9 vs. 17.35 mmol/L), and BE (−1.9 vs. −9.55 mmol/L) compared to nonsurvivors. Anorganic phosphorus was ultimately the only electrolyte with a significant difference between survivors and nonsurvivors (1.4 vs. 1.84 mmol/L). A multivariate logistic regression model of combination lactate, pH, bicarbonate, BE, AG, and anorganic phosphorus identified pH ≤7.331 and bicarbonate as factors independently associated with gastric necrosis. Similarly, pH ˃7.331, bicarbonate and anorganic phosphorus were independently associated with outcome. Higher initial plasma lactate, AG and anorganic phosphorus levels, and lower pH, BE and bicarbonate concentrations were found in GDV dogs with gastric necrosis. Similarly, initially higher plasma lactate, AG and anorganic phosphorus concentrations, and lower pH, BE and bicarbonate were found in GDV dogs who required euthanasia or who died after surgery. Of these parameters, pH and bicarbonate were strongly and independently associated with gastric necrosis, and pH, bicarbonate and phosphorus were independently associated with outcome.
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To collect information on the cause of death and longevity of dogs owned by members of the numerically largest breed clubs of 169 UK Kennel Club-recognised breeds. A cross-sectional study was carried out. Approximately 58,363 questionnaires were sent out to breed club members in 2004 (nine clubs failed to report the exact number of questionnaires sent out). Owners reported age at death and cause(s) of death for all dogs that had died within the previous 10 years. A total of 13,741 questionnaires (24% response rate) containing information on 15,881 deaths were included in the analysis. Breed-specific response rates ranged from 64·7 to 4·5%. The median age at death was 11 years and 3 months (minimum=2 months, maximum=23 years and 5 months) and it varied by breed. The most common causes of death were cancer (n=4282, 27%), "old age" (n=2830, 18%) and cardiac conditions (n=1770, 11%). Clinical This survey shows breed differences in lifespan and causes of death, and the results support previous evidence that smaller breeds tend to have longer lifespan compared with larger breeds. Although many of the breeds in the study may not be representative of the general pedigree dog population in the UK, the results do contribute to the limited information currently available.
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A case-control study was conducted to investigate whether age, gender, neuter status, type of food, feeding frequency, food intake time, interval between feeding and exercise, duration of exercise and overall physical activity were risk factors for gastric dilatation volvulus (GDV) in the great dane. The sample population consisted of 38 great danes with acute GDV (cases) and 71 great danes owned by members of the Dutch Great Dane Association (controls). Information on the risk factors was collected by using clinical data in combination with a questionnaire, and the data were analysed by backward stepwise conditional logistic regression analysis. Dogs fed a diet containing particles of food > 30 mm in size (kibble and/or dinner and/or home-prepared food with large pieces of meat) had a lower risk of GDV than dogs fed a diet containing only particles < 30 mm in size (kibble or dinner and/or canned meat and/or home-prepared food cut into small pieces or ground in a food processor). Increasing age was also a risk factor for GDV. Gender, neuter status, feeding frequency, food intake time, the interval between feeding and exercise, the duration of exercise, and overall physical activity were not identified as risk factors. Feeding a diet including large pieces of meat may help to reduce the incidence of GDV in great danes.
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Objective: To compare incidence of and breed-related risk factors for gastric dilatation-volvulus (GDV) among 11 dog breeds (Akita, Bloodhound, Collie, Great Dane, Irish Setter, Irish Wolfhound, Newfoundland, Rottweiler, Saint Bernard, Standard Poodle, and Weimaraner). Design: Prospective cohort study. Animals: 1,914 dogs. Procedure: Owners of dogs that did not have a history of GDV were recruited at dog shows, and the dog's length and height and depth and width of the thorax and abdomen were measured. Information concerning the dogs' medical history, genetic background, personality, and diet was obtained from owners, and owners were contacted by mail and telephone at approximately 1-year intervals to determine whether dogs had developed GDV or died. Incidence of GDV based on the number of dog-years at risk was calculated for each breed, and breed-related risk factors were identified. Results and clinical relevance: Incidence of GDV for the 7 large (23 to 45 kg [50 to 99 lb]) and 4 giant (> 45 kg [> 99 lb]) breeds was 23 and 26 cases/1,000 dog-years at risk, respectively. Of the 105 dogs that developed GDV, 30 (28.6%) died. Incidence of GDV increased with increasing age. Cumulative incidence of GDV was 5.7% for all breeds. The only breed-specific characteristic significantly associated with a decreased incidence of GDV was an owner-perceived personality trait of happiness.
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Objective —To identify non-dietary risk factors for gastric dilatation-volvulus (GDV) in large breed and giant breed dogs. Design —Prospective cohort study. Animals —1,637 dogs ≥ 6 months old of the following breeds: Akita, Bloodhound, Collie, Great Dane, Irish Setter, Irish Wolfhound, Newfoundland, Rottweiler, Saint Bernard, Standard Poodle, and Weimaraner. Procedure —Owners of dogs that did not have a history of GDV were recruited at dog shows, and the dog's length and height and the depth and width of its thorax and abdomen were measured. Information concerning the dog's medical history, genetic background, personality, and diet was obtained from the owners, and owners were contacted by mail and telephone at approximately 1-year intervals to determine whether dogs had developed GDV or died. Incidence of GDV, calculated on the basis of dogyears at risk for dogs that were or were not exposed to potential risk factors, was used to calculate the relative risk of GDV. Results and Clinical Relevance —Cumulative incidence of GDV during the study was 6% for large breed and giant breed dogs. Factors significantly associated with an increased risk of GDV were increasing age, having a first-degree relative with a history of GDV, having a faster speed of eating, and having a raised feeding bowl. Approximately 20 and 52% of cases of GDV among the large breed and giant breed dogs, respectively, were attributed to having a raised feed bowl. ( J Am Vet Med Assoc 2000;217:1492–1499)
Article
Gastric dilatation-volvulus (GDV) is a dramatic and enigmatic disease of large and giant breed dogs characterised by the rapid accumulation of gas in the stomach. This causes gastric dilatation, twisting of the stomach about its long axis, compression of surrounding organs, hypovolaemic and cardiogenic shock, and if untreated, death. It has been estimated that the disease afflicts approximately 60,000 dogs in the USA each year with a mortality rate ranging from 7 to 60 per cent depending on accessibility to adequate veterinary care. The cause is unknown. While diet was at one time believed to be associated with the genesis of the disease, critical review of available data provides no evidence to support this hypothesis. A variety of predisposing or risk factors have been identified but none is suspected of being the cause, indeed, the disorder may have a multiple aetiology. Current thinking suggests that the final common pathway in the development of GDV may be an inhibition of gastric motility and emptying. This could come about through a primary disruption of normal gastric electrical patterns or through the effect of extraneous stressful events that disrupt gastric motility. After dilatation a series of potentially lethal events is unleashed which include compression of the caudal vena cava, pooling of blood in the microcirculation of the viscera and hindlimbs, metabolic acidosis, gastric necrosis, cardiac arrhythmias, disseminated intravascular coagulation, hypotensive and cardiogenic shock and death. Nevertheless, even advanced cases can survive if treated appropriately. If the cause could be identified logical prophylaxis might follow. Studies at the University of Florida have failed to demonstrate any effect of diet on gastric function in large breed dogs, suggesting that diet is probably not the cause of the disease.
Article
Two hundred ninety-five case records were included in an analysis of dogs treated by a standardized protocol for gastric dilatation/volvulus syndrome between 1986 and 1992. A breed predisposition was demonstrated for Great Danes, German Shepherd Dogs, large mixed-breed dogs, and Standard Poodles. One hundred and ninety-three dogs had gastric dilatation and volvulus (GDV) confirmed at surgery, 66 had simple gastric dilatation (GD), and 36 others had gastric dilatation but volvulus could not be proved or disproved (GD +/- V). Among dogs with GDV, the fatality rate was 15% (29/193). Twenty-six (13.5%) dogs with GDV underwent partial gastrectomy, and 8 (31%) died or were subsequently euthanatized. In comparing the group of dogs with GDV that survived to those that died, there were no statistical differences in the age of dog, time between onset of clinical signs and admission, time from admission to surgery, or duration of anesthesia. Cardiac arrhythmias were detected in 40% (78/193) of the dogs with GDV. There also was no statistical correlation between development of a cardiac arrhythmia and outcome in dogs with GDV. The causes of death in dogs with GDV were multiple and varied; presumed gastric necrosis was a common reason for intraoperative euthanasia (11 dogs). Among dogs with GD or GD +/- V, the fatality rate was 0.9% (1/102).
Article
The Veterinary Medical Data Base was usd to conduct an epidemiologic study of gastric dilatation and dilatation-volvulus (GDV) to describe changes over time in frequency of canine hospital admissions, to identify risk factors, and to estimate their relative importance. Cases in this case-control study included 1,934 dogs with GDV that were admitted to 12 participating veterinary hospitals from 1980 to 1989. The controls were 3,868 dogs with other diagnoses that were randomly selected from the same hospitals. Frequency of GDV per 1,000 canine hospital admissions ranged from 2.9 to 6.8. The case fatality rate was 28.6 and 33.3% for gastric dilatation alone and for gastric dilatation with volvulus, respectively. Using logistic regression analysis, the odds ratio (OR) and its 95% confidence limits (95% CL) for GDV associated with purebred vs mixed-breed dogs were 2.5 and 2.1, 3.0, respectively. The risk of GDV was associated with increasing age (chi 2 = 305.6, P < 0.0001) and increasing weight (chi 2 = 627.8, P < 0.0001). Significant association of GDV risk with sex or neuter status was not found. The 5 breeds having at least 10 cases and 8 controls and with the highest risk of GDV were Great Dane (OR, 10.0; 95% CL, 6.4, 15.6), Weimaraner (OR, 4.6; 95% CL, 2.3, 9.2), Saint Bernard (OR, 4.2; 95% CL, 2.3, 7.4), Gordon Setter (OR, 4.1; 95% CL, 1.8, 9.3), and Irish Setter (OR, 3.5; 95% CL, 2.4, 5.0). The effect of increasing body weight on GDV risk was less than that of increasing ideal adult breed weight, determined by published breed standards.(ABSTRACT TRUNCATED AT 250 WORDS)
Article
A study was conducted of 101 dogs (i.e., case dogs) that had acute episodes of gastric dilatation-volvulus (GDV) and 101 dogs (i.e., control dogs) with nonGDV-related problems. The control dogs were matched individually to case dogs by breed or size, and age. Predisposing factors that significantly (p less than 0.10) increased a dog's risk of GDV were male gender, being underweight, eating one meal daily, eating rapidly, and a fearful temperament. Predisposing factors that decreased the risk of GDV significantly were a "happy" temperament and inclusion of table foods in a usual diet consisting primarily of dry dog food. The only factor that appeared to precipitate an acute episode of GDV was stress.
Article
Questionnaires were used to obtain data about Irish setters with gastric dilatation (GD) and control Irish setters. The risk of GD increased with age (P < 0.01) but was not associated with gender. Age and gender-matched controls were compared with cases (n = 74). Predisposing risks were aerophagia (unadjusted odds ratio 12.44, P < 0.001), a single food type (adjusted odds ratio 3.15, P < 0.01) and feeding once daily (adjusted odds ratio 2.90, P < 0.02). Apparent risk from a dry food diet and a condition score of less than 2 was not confirmed by logistic regression. Precipitating risks were recent kennelling (unadjusted odds ratio 100, P < 0.005) or a car journey (unadjusted odds ratio 3.29, P < 0.025). No risk was attributed to intensity or duration of exercise, temperament, appetite, speed of eating, vomiting or diarrhoea.
Article
Dogs (n = 136) with gastric dilatation-volvulus (GDV) syndrome were followed over time to measure recurrence and mortality rates and to identify prognostic factors. Thirty-three (24.3%) died or were euthanized during the first seven days. Of 85 cases that were followed for up to three years, nine (10.6%) cases each had a recurrence of GDV and seven (8.2%) cases died or were euthanized. The median survival times for cases that had gastropexies and those that did not were 547 and 188 days, respectively. Depressed or comatose cases on admission were three and 36 times, respectively, more likely to die than alert cases, while cases with gastric necrosis were 11 times more likely to die.