Hibiscus Rosa Sinensis Linn. (Malvaceae) is a popular medicinal plant found in tropical and sub-tropical region of world. All plant parts of Hibiscus Rosa Sinensis Linn are most widely used to treat several ailments like anti-Tumor, anti-fertility, anti-ovultory, anti-implantation, anti-Inflammatory, analgesic, anti-estrogenic, anti-pyretic, anti-spasmodic, anti-viral, anti-fungal, anti-bacterial, hypoglycemic, spasmolytic, CNS depressant, hypertensive and juvenoid Activity. Due to its multidimensional pharmacological approach it is certain to emerge as a effficient player in the flourising field of herbal supplements, medicines and health care system. This review aims to present recent details on botany, ethnomedicinal uses, photochemistry, pharmacological effects, toxic effects, with the purpose to find research gaps demanding for upcoming research and investigation of Hibiscus Rosa Sinensis Linn. Principal constituents reported in Hibiscus Rosa Sinensis Linn are flavones, containing quercetin-3-sophorotrioside, kaempferol-3xylosylglucoside,quercetin-3-diglucoside, quercetin-3,7-diglucoside, cyaniding-3,5-diglucoside, cyaniding-3-sophoroside-5-glucoside and other constituent are cyanidin chloride, cyclopeptide alkaloid, ascorbic acid, riboflavin, thiamine, hentriacontane, taraxeryl acetate, ß-sitosterol, malvalic acids and cyclic acids sterculic. Complete literature was probed via websites,online databases, thesis and texts. The available reports was portray physicochemical parameters, nutritional aspects and phytochemical analysis of bioactive plant parts. Friendly holistic conservation approaches offered by plant biotechnology applications are also discussed.