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Abstract

Brewis, Workman et al. (2020) provided a basis for significant subsequent advancement in understanding the interplay between household water insecurity and food insecurity across diverse global contexts. This commentary reflects on the subsequent evolution of research and its application in the 5 years since the study's initial online publication in AJHB , highlighting dynamic mechanisms that link water insecurity and food insecurity and the implications for human health. Newer studies suggest that water insecurity may drive food insecurity more significantly than vice versa, with localized case studies revealing the diversity and complexity of multi‐scalar factors that contribute to these relationships. Future research priorities include more refined water insecurity measurement tools and further testing of potential mechanisms in theorized causal pathways linking water insecurity and food insecurity to each other and health outcomes.
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American Journal of Human Biology, 2025; 37:e70052
https://doi.org/10.1002/ajhb.70052
American Journal of Human Biology
SPECIAL ISSUE ARTICLE
Interacting Water Insecurity and Food Insecurity: Recent
Advances in Theory and Application
AlexandraBrewis1 | WendyJepson2 | AsherY.Rosinger3,4 | JustinStoler5 | CassandraL.Workman6 |
AmberWutich1 | SeraL.Young7
1School of Human Evolution and Social Change, A rizona State University, Tempe, Arizona, USA | 2Department of Geography, Texas A&M University,
College Station, Texas, USA | 3Department of Biobehav ioral Health, Pennsylvania State University, University Park, Pennsylvania, USA | 4Department
of Anthropology, Pennsylvania State University, University Park, Pennsylvania, USA | 5Department of Geography and Sustainable Development,
University of Miami, Coral Gables, Florida, USA | 6Department of Anthropology, University of North Carolina Greensboro, Greensboro, North Carolina,
USA | 7Department of Anthropology, Institute for Policy Research, Northwestern University, Evanston, Illinois,USA
Correspondence: Alexandra Brewis (alex.brewis@asu.edu)
Received: 19 December 202 4 | Revised: 16 April 2025 | Accepted: 17 April 2025
Funding: This work was supported by, National Science Foundation (SES - 1462086, SBE/BCS- 1759972), National Institute of Environmental Health
Sciences (R01ES 019841).
Keywords: food insecurity| household| measurement| nutrition| policy| water| water insecurity
ABSTRACT
Brewis, Workman etal. (2020) provided a basis for significant subsequent advancement in understanding the interplay between
household water insecurity and food insecurity across diverse global contexts. This commentary reflects on the subsequent
evolution of research and its application in the 5 years since the study's initial online publication in AJHB, highlighting dynamic
mechanisms that link water insecurity and food insecurity and the implications for human health. Newerstudies suggest that
water insecurity may drive food insecurity more significantly than vice versa, with localized case studies revealing the diversity
and complexity of multi- scalar factors that contribute to these relationships. Future research priorities include more refined
water insecurity measurement tools and further testing of potential mechanisms in theorized causal pathways linking water
insecurity and food insecurity to each other and health outcomes.
1 | Introduction
The Brewis, Workman, etal.(2020) study that is the focus of our
commentary represented a multi- year effort by a large, global,
transdisciplinary team of researchers. Coordinated through the
Household Water Insec urity Experiences Re search Coordination
Network (HWISE- RCN, now the Water Insecurity Community
of Practice [WISE- CP]), this wider effort systematically docu-
mented, theorized, and addressed people's direct experiences
with water access and use. In this context, water insecurity
is defined as the ability to access and benefit from affordable,
adequate, reliable, and safe water for well- being and a healthy
life (Jepson etal.2017). While prior work stated that water and
food insecurity often co- occurred and demonstrated the rela-
tion in specific sites (e.g., Stevenson etal.2012), our paper was
significant as the first clear demonstration that household food
insecurity (much better studied) and water insecurity (previ-
ously little studied) co- existed within and across highly diverse
communities. We also identified multiple aspects of water inse-
curity (e.g., quality, quantity, labor required to fetch) positively
associated with worse food insecurity, with scarcity showing the
strongest correlation.
© 2025 Wiley Periodicals LLC.
AJH B Invited Commentar y on: Brewis, A., Workman, C., Wutich, A., Jepson, and W., Young, S., Household Water Insecurity Experiences–Research Coordination
Network (H WISE- RCN). 2020. “Household Water Insecurity is Strongly A ssociated with Food Insecurity: Evidence From 27 Sites in Low- and Middle- Income
Countries.” American Journal of Human Biology, 32 no. 1: e23309. https:// doi. org/ 10. 1002/ ajhb. 23309 .
2 of 14 American Journal of Human Biology, 2025
But to us, as co- authors, the paper also reflected a significant
step in defining the wider emergent field of household water
insecurity since it was the first empirical study to emerge from
the then- nascent HWISE collaboration of 45 co- authors, sys-
tematically collecting comparative household- level data from
27 sites in 21 low- and middle- income countries. We followed
shortly thereafter with an important scale validation develop-
ment paper that produced the now- widely deployed HWISE
scale for measuring household- level water insecurity (Young
etal.2019). As of the end of 2024, more than 100 additional
studies have been published by the HWISE consortium (see
Appendi x A). Many deploy the comparative framework that
was launched with this paper, rapidly and significantly ex-
panding both measurement and theorization around house-
hold water insecurity.
In this commentary, we identify areas of water insecurity re-
search that follow fr om the Brewi s, Workman, etal.(2020) paper,
moving forward from demonstrating associations to building a
more comprehensive and sophisticated science of how water and
food insecurity are linked, with particular attention to the impli-
cations for human biology.
2 | Theorizing Mechanisms That Link Household
Food and Water Insecurity
In the Brewis, Workman, etal.(2020) paper, we suggested po-
tentially powerful mechanisms connecting household water,
food, and human biology. Parallel efforts to design more com-
prehensive models of water- food insecurity relationships that
can be tested against data are emerging (e.g., Miller, Workman,
etal.2021; Kisliuk etal.2024). Given cross- sectional data, in the
2020 paper we could not confirm directionality. But our diverse
field experiences anecdotally suggested (following Wutich and
Brewis2014) that household water insecurity likely drove food
insecurity rather than the converse. We noted that establishing
a consistent association between household food and water in-
security across diverse settings was an important first empirical
step in testing this core proposition. But to adequately test direc-
tional causation between household food, water, and biological
outcomes, longitudinal studies such as randomized- control tri-
als would also be required.
In the interim, several studies have confirmed our basic find-
ing of consistent and clear associations. Using nationally repre-
sentative samples from 25 low- and middle- income countries in
the cross- sectional Gallup World Poll data, Young etal.(2023)
reported the odds of being moderately- to severely food inse-
cure were two to three times as high when individuals were
moderately- to- severely water insecure, even when controlling
for many of the key predictors of food insecurity. Another re-
cent cross- sectional study from the Bolivian Amazon showed a
clear association between worse household water insecurity and
worse food insecurity in the contexts of a relatively water- rich
environment (Broyles etal.2024). While neither approach could
establish directionality, Broyles etal. made an important point
that factors above the household level might also be important
in explaining variation across sites, including precipitation,
temperature variability, market integration, and infrastructure
availability.
Related to this, further research has now demonstrated that this
relationship between water insecurity and food insecurity also
exists in high- income countries, while also suggesting that the
key mechanisms likely vary greatly across contexts. In analyses
of population- representative cross- sectional survey data from
the U.S., a proxy of water insecurity (i.e., tap water avoidance)
was found to be strongly associated with greater odds of food in-
security among both adults (Rosinger, Bethancourt, etal.2023)
and children and adolescents (Rosinger and Young2024). This
relationship held even after adjusting for other measures of
vulnerability (e.g., low income or housing) that structure food
insecurity. The authors proposed, but could not confirm, that
tap water distrust leads to increased spending on bottled water
as well as other beverages, which takes money away from food
budgets, thereby increasing food insecurity.
Work confirming theorized directionality is now beginning.
Miller etal.(2024) used panel data from smallholder agricultur-
alists in four countries in sub- Saharan Africa. They found that
reports of water insecurity at time 1 were associated with lower
dietary diversity at time 2, but not with greater food insecurity.
They suggested this may be because water insecurity lowered
the consumption of starches (and possibly other foods) over
time. Directionality and—ideally—causality need to be more
clearly established. Associated efforts to build models with com-
munity members provide an inductive means to identify even
more variables that could be included and different ways they
should be organized to suggest testable relationships between
causes and consequences (e.g., Ahmed etal.2021).
While randomized experimental and similar designs are the
gold standard, they can be difficult to deploy in the types of field
studies conducted by human biologists. Working with agencies
to test interventions may show how different pathways from
water insecurity to food insecurity may alleviate either or both
would be a productive way to continue building theory while
also supporting practical applications. At the same time, by fo-
cusing on better understanding mechanisms in the contexts of
likely diverse and intersecting causal pathways, interventions
can also be better designed to alleviate both water insecurity
and food insecurity. Future work should also focus on how ul-
timate factors, like extreme climatic events or policies, change
water access while simultaneously also affecting diets.
3 | Recognizing Water- Food Insecurity as
Complexly Dynamic
One related challenge is how to deal with inherent dynamic vari-
ation within our sites that may or may not relate to causation.
Our study captured and compared food- water associations in
households in a wide array of water- insecure conditions with a
4- week recall and did not include a role for seasonality, water
intermittency, climate shocks, or related community adaptation
and recovery (such as shifting water allocation strategies).
3.1 | Water Intermittency
Intermittent water supplies—those that do not run continu-
ously 24 h per day—are used by over 1 billion people globally
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with broad implications for water quality and diarrheal diseases
(Bivins etal.2017; Kumpel and Nelson2016). Social factors that
affect water availability, reliability, and affordability can vary
daily and artificially induce intermittent access, independent
of water system operations (Price etal.2019). With appropriate
household infrastructure (e.g., water tanks, electric pumps, and
effective household water treatment) intermittency can be ren-
dered invisible. But for much of the world, intermittent water
access—particularly when unpredictable—is known to be asso-
ciated with heightened water insecurity (Jepson etal.2021) and
psychosocial stress (Thomson, Pearson, et al. 2024) because it
limits people's ability to adapt their daily schedules.
These same dynamics likely exacerbate food insecurity for
hundreds of millions of people globally through two primary
mechanisms and provide another area for theorization and
testing of key mechanisms. For example, due to the impor-
tance of water in non- preprocessed food preparation (e.g.,
washing and boiling), intermittent water access may compel
shifts in what foods can be prepared on a given day—includ-
ing the use of more preprocessed and less nutritious foods.
Another possibility is that intermittency may drive up water
costs as residents adapt to changing needs and backup water
sources (Beard and Mitlin 2021), leading to tradeoffs in the
remaining disposable income available for food purchases
and hence worsening food insecurity. Because supplies are
often controlled within urban piped water systems to ration
household water use, intermittency may ultimately be viewed
as a structural factor that jointly perpetuates water and then
food insecurity. How intermittent water access—regardless of
urbanicity—can be managed to mitigate negative effects on
nutrition and health (and poverty more broadly) is thus an in-
teresting line for future enquiry.
3.2 | Seasonality, Extreme Climate Events,
and Climate Change
Water insecurity is influenced by local hydrological and sea-
sonal dimensions and thus is sensitive to both regular and ir-
regular variation in precipitation (Broyles etal.2022). When we
developed our initial AJHB paper, we did not have a meta- data
or sample structure to manage seasonality as a dynamic variable
in the analysis, so we simply listed the data collection season
(Brewis, Workman, etal.2020; Brewis, see Piperata, etal.2020,
tab. 1 for context). But we assumed that water insecurity and
food insecurity dynamics shift with seasonal climatic changes
to increase and decrease nutritional and other health risks
through time and that communities would also have adaptive
strategies to manage this in some fashion.
Beyond normal seasonal fluctuations, some of the sites in our
analysis were in greater climatic or disaster- induced water cri-
sis than others—a factor we also could not consider at that
time. Extreme climatic events are becoming more frequent
and more severe (Pörtner etal. 2022). Studies are now exam-
ining how extreme climatic events, such as flooding, drought,
or hurricanes/cyclones, function as shocks and affect either
water insecurity (Roque etal. 2021) or food insecurity alone
(Prall and Scelza2023). But the next step is to connect water
and food insecurity in the context of extreme events that
disrupt multiple dimensions of water insecurity, such as ac-
cess, quality, and reliability (Jankovic- Rankovic et al. 2024)
with likely severe implications for dimensions of food insecu-
rity (Hanjra and Qureshi2010). For example, drought reduces
water access and availability for all uses, including hygiene,
drinking, and food via water for agriculture, livestock, and
cooking, thus compounding both water insecurity and food
insecurity. During a 2020–23 historic drought in the Greater
Horn of Africa in which hundreds of thousands of livestock
died, Daasanach semi- nomadic pastoralists in northern
Kenya indicated that both water insecurity and food insecu-
rity worsened, and this stress was confirmed in greater fin-
gernail cortisol concentration (Rosinger etal.2024). Notably,
water problems were cited by the pastoralists as a main reason
for planned out- migration.
Temporal dynamics may be very important here; while both
water insecurity and food insecurity are sensitive to climate
change and extreme climatic events, the recovery from these
events does not proceed at the same rate. For example, recent
findings from lowland Bolivia demonstrate that even as water
insecurity improved over 2 months after severe f looding,
Tsimane’ adult food insecurity did not improve, and in fact se-
vere food insecurity worsened (Rosinger, Rosinger, etal.2023).
This was because of the flood's (i.e., excess water) destructive ef-
fects on crops and game. Similarly, when severe drought among
pastoralists causes livestock death, critical sources of nutrition
(e.g., milk and meat) disappear leading to malnutrition (Bauer
and Mburu2 017). Therefore, when extreme water events funda-
mentally destroy food supply, recovery is much longer and the
implications on human biology and nutritional status are com-
pounded. This, and other ways that climate change and extreme
climatic events affect water insecurity and food insecurity inter-
action and their health consequences,are open areas for further
research (Rosinger2023).
3.3 | Intra- Household Dynamics
Prior work by human biologists has shown how households may
allocate scarce nutritional resources in line with biocultural
buffering theories. Specifically, mothers may buffer others (most
often children—especially boys, and sometimes men) by allo-
cating more or better- quality food to them, perhaps with sub-
sequent energetic or even possible epigenetic effects (Piperata
etal.2013). Such buffering has been observed under an array of
food insecure conditions (e.g., Panter- Brick1993; Leonard1991;
Piperata etal. 2013; Hadley etal. 2008). But notably, the prox-
imate strategies and rationale vary from ensuring youth can
labor (Peru and Ethiopia) or badgering by children (Amazon).
Our 2020 finding that water and food insecurity consistently
co- occur buttressed the theoretical possibility that households
could be buffering members through purposeful allocation
strategies in water, as has been observed for food, even possibly
in trade- offs with each other. But our 2020 analysis was limited
to household- level data, so we could not advance this proposi-
tion any further, even though we suspected it to be an important
area for further theory building.
Published subsequently, Maxfield's (2020) study within urban
households in Jaipur, India tested for perceived discordance of
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household members' responses on food and water insecurity
scales. This importantly and consequentially moved below the
household level to assess water insecurity as an individual- level
experience identifying adult buffering of adolescents in both
food and water, especially of boys. Other scholars are deploying
ethnographically detailed case studies to develop and expand
theories specific to intra- household water buffering strategies,
suggesting they may even favor women—in direct contrast to
what has been generally observed for food buffering (Hossain
et al., forthcoming). The next step will be creating similarly
detailed case studies that capture multiple dimensions of trade-
offs in both food and water, including how they relate to each
other. This will advance wider theories of biocultural buffering
that center interactions between crucial scarce resources rather
than viewing them independently.
One significant known challenge is that food insecurity re-
ports (such as by mothers) on other household members (such
as children) can prove inaccurate, meaning more complex and
expensive research designs are required that can capture data
directly from multiple individual household members (e.g.,
Bernal etal.2016; Frongillo etal.2019). We expect this chal-
lenge to be relevant to estimating intra- household water allo-
cations. For example, Nébié etal. (2024, tab. 4) have shown
that male and female spouses in the same Burkina Faso
households do not necessarily report household water secu-
rity similarly, and the pattern of difference between spouses
tracks with gender but also shifts across different subsistent
livelihoods.
3.4 | Syndemic Interactions
As newer studies increasingly connect food and water insecurity
and consider their dynamic, the application of biocultural theory
is helping to consider how this then affects health and other bi-
ological outcomes. Workman etal.(2022) called for a syndemic
approach to understanding water insecurity, food insecurity, and
human health, studying clusters of illness as inter- related, with
significant implications for interventions that center on social
and structural factors. Syndemic analyses emphasize complex
feedback relationships between pathogens and/or disease states
and thus attempt to model human health outcomes accordingly
(e.g., Singer etal.2017; Tsai 2018).
Recent research on food- water- distress has explicitly adopted
a syndemic approach (Kimutai etal. 2023), applied in a range
of studies including intersections with COVID- 19 in 23 low-
and middle- income countries (Stoler etal.2021) and Indonesia
(Charles etal. 2023), dam- displaced women in Kenya (Owuor
et al. 2023), dual- disease burdens in Ecuador (Thompson
etal.2022), gender and climate concerns in rural sub- Saharan
Africa (Apatinga et al. 2022), and women living with HIV in
Kenya (Boateng etal.2022).
Reflecting on methodological critiques of existing syndemic
research that identified co- occurring diseases and stressors
(Mendenhall etal.2022; Tsai etal.2017, Tsai 2018), recent stud-
ies have focused on demonstrating statistically and clinically
significant interactions between them. Boateng et al. (2022)
found that water insecurity in Kenya was associated with and
predicted food insecurity at later time points, with significant
interaction effects reported from the models. In nationally rep-
resentative data from Mexico, Bose et al.(2025) demonstrated
that joint food and water insecurity increased the likelihood of
probable depression, and that these relationships did not differ
between men and women. Charles et al.(2023) found a stron-
ger association between joint—as opposed to solo—food and
water insecurities on depression scores in Indonesia. In Ghana,
Kangmennaang and Elliott(2024) found that households with
medium water insecurity and severe food insecurity had a
higher likelihood of reporting emotional distress. In line with
syndemic frameworks, they also found that food and water in-
security of varying degrees of severity significantly interacted
and that other stressors such as housing insecurity and income
inadequacy also affected well- being.
The syndemic relationship between food and water insecurities
is evidenced in physical health outcomes as well. In Ecuador,
household food insecurity was associated with increased diar-
rhea in children, and water insecurity was associated with respi-
ratory infections in children, but their interaction elevated was
associated with a greater risk of both diarrhea and respiratory in-
fections (Chakraborty etal.2024). The predictive relationship be-
tween household water insecurity and household food insecurity
holds true even in water- rich environments (Broyles etal.2024).
Future work may extend syndemic studies of the water- food-
health nexus to include household energy (Boateng2021) and
sanitation (Workman etal.2022) insecurity.
4 | Establishing Biological Consequences of
Water- Food Insecurity
As food and water insecurity are now recognized to co- occur
and dynamically interact, the implication for human biological
research is that both should be measured when explicitly con-
sidering their potential roles in health and nutrition outcomes.
4.1 | Health and Nutrition
Compounded effects of water- food insecurity are now being
established, given the agenda of measuring food and water
insecurity simultaneously. Associations are being observed
in many different domains. One of the earlier papers from
the HWISE scale development study showed strong relation-
ships between experiences with water insecurity and reported
difficulties with breastmilk and non- breast infant feeding
(Schuster etal. 2020). For another example, joint water and
food insecurity was significantly associated with higher odds
of dehydration among forager- horticulturalists in lowland
Bolivia (Bethancourt et al. 2021). In a study with highland
Tanzanian youth and adolescents, the odds of experiencing in-
timate partner violence were higher for females experiencing
water insecurity, and associations were significant (if weaker)
when controlling for food insecurity (Kisliuk etal.2024). In a
study among Kenyan adults living with HIV, food insecurity
and water insecurity were associated with numerous physical
health outcomes; accounting for both resource insecurities
typically provided the best model fit (Nagata etal.2022; Miller,
Frongillo, etal.2021).
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4.2 | Sanitation
While much of the emphasis linking water insecurity and nu-
tritional outcomes has focused predominantly on agriculture
and food production, there are multiple pathways through
which water insecurity impacts household and individual nu-
trition (Choudhary et al. 2020). In a study using nationally
representative data from 18 countries, Choudhary etal.(2024)
found water insecurity was associated with stunting (i.e., low
height- for- age) and anemia (i.e., hemoglobin levels) and was
mediated through dietary diversity. This study controlled for
household sanitation and suggested the need to understand
water insecurity and sanitation insecurity (lack of access to
adequate and safe sanitation facilities) as separate, but re-
lated, constructs. They further suggest that child health and
nutritional outcomes are influenced by both direct and in-
direct pathways. While the studies have suggested different
proportional inf luences of water and sanitation insecurities,
they nonetheless indicate the need for attention on a plurality
of environmental exposures and pathways that link resource
insecurities with health outcomes for both children and adults
(Rhue etal.2023; Workman etal.2022).
Many existing studies link WaSH (Water, Sanitation and Hygiene)
insecurity or insufficiency with nutritional outcomes in chil-
dren. For example, diarrhea and undernutrition attributable to
WaSH are 69% and 10%, respectively (Wolf etal.2023). Diarrhea
resulting from the ingestion of infectious agents can occur
through drinking (Goddard et al. 2020) as well as insufficient
hand hygiene among children (Goddard etal. 2020) and care-
givers (Aydamo etal. 2024). Given the importance of multiple
environmental exposures, studies suggest that fecal exposures re-
sulting from insufficient sanitation are central to understanding
child health outcomes (Goddard etal.2020). In Cameroon, evi-
dence suggests a dose–response relationship between distance to
household water sources and level of household food insecurity
(Nounkeu etal.2022). In the same study, food insecure house-
holds that practiced open defecation had higher odds of report-
ing diarrhea in children, and improved handwashing buffered
against diarrheal incidence. In support of attention to sanitation
in addition to water and food insecurity, a study in Indonesia
found that improved sanitation and not water had protective
effects for stunting (Rah et al. 2020). Greater theorization and
clarification of potential causal mechanisms is needed in terms
of a defining the roles of sanitation insecurity alongside and in-
teracting with food insecurity and water insecurity in shaping
health and human biological outcomes.
4.3 | Stress and Mental Health
By 2019, there was a nascent field of scholarship suggesting a
relationship between water insecurity and emotional distress,
psychosocial well- being, and mental ill- health (Wutich and
Ragsdale2008; Sultana 2011; Stevenson etal.2012). Our 2020
findings from 27 sites in low- and middle- income countries ex-
plored food- related anxieties in water- insecure households and
outlined pathways that might explain these emergent findings,
including lowered food consumption, limited food choices,
and food safety issues. We suggested water anxieties might
manifest differently in rural and urban households, with rural
households being more insulated from food quantity impacts,
while urban households were more shielded from food qual-
ity ones. Concurrent research from urban and rural sites in
Haiti found that water insecurity was directly associated with
increased anxiety and depression symptoms in both contexts,
and food insecurity similarly mediated the relationship between
water insecurity and anxiety/depression (Brewis etal.2019).
Recent reviews and studies reaffirm the importance of disen-
tangling the complex relationship between water insecurity,
food insecurity, and mental ill- health (Wutich et al. 2020;
Wutich 2020; Nounkeu and Dharod 2020; Miller, Frongillo,
et al. 2021; Kimutai et al. 2023; Bennett et al. 2023; O'Brien
etal.2024). Qualitative and mixed- method studies have added
ethnographic nuances to better understand possible pathways
that might explain how food insecurity mediates the relation-
ship between water insecurity and mental ill- health. Examples
include concerns of spousal violence from serving less- palatable
meals made with too little or low- quality water in Uganda
(Mushavi et al. 2020), distress of changed cooking plans in
Cameroon (Nounkeu et al. 2022), and complex issues around
lactation and infant feeding in Pakistan (Ahmed etal.2021).
Bethancourt etal.(2023) highlight the high cross- site variability
in the mechanics of water- food- distress interactions and call for
more research to discern how contextual factors such as climate
and seasonality, subsistence patterns, and water infrastructures
might shape these interactions. Additional future work may
benefit from focusing on the household as the center of food-
water interactions and as a core site for creating or buffering
distress responses, as noted in Brewis, Workman, etal.(2020).
Maxfield's(2020) study in Jaipur, India of gender and age biases
in household buffering from water and food insecurity—and its
implications for anxiety/depression symptoms—is another good
model of this approach. Another fruitful direction for future re-
search is on the complexities of spatial heterogeneity in shaping
water- food- distress interactions (Stuart etal.2023), which may
help explain why the success of water interventions is not yet
predictable. One important study has connected responsibility
for household water in Nepal) to heightened blood pressure, even
as food insecurity also had an effect (Brewis etal.2019), suggest-
ing water's stress effects may be seen physiologically and interact
with food insecurity. This is an area in which human biologists
are especially well placed to advance.
5 | Refining Water Insecurity Measurement
Advancing the science outlined above, such as dynamically
connecting food and water insecurity to each other and health/
nutrition outcomes, requires tools that capture meaningfully
the relevant aspects or dimensions of water insecurity across
diverse environments. In the 2020 paper, we explored whether
the selected scale items were adequately capturing the relevant
aspects of water insecurity to understand how and why it relates
to household food and other domains.
We raised the concern—one that remains—that perceived and
chemically assessed water quality also mattered to food secu-
rity and nutrition but was not directly captured in the HWISE
scale items. We know that expected nutritional benefits of more
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6 of 14 American Journal of Human Biology, 2025
access to water may be unrealized because of the persistent
challenge of water quality (Usman and Gerber2020). Without
inclusion of water quality in the next generation of metrics,
we lack insight into how perception of poor water quality in-
fluences food and nutritional behaviors in the household. For
example, as noted above, tap water avoidance, which one may
hypothesize as related to perception of water quality, is related
to food insecurity; but without clear inclusion of water quality
in a household metric, researchers will have difficulty testing
these theories. Additionally, as the international community
looks to diversify water security by improving water source ac-
cess through unconventional systems (e.g., multiple- use water
systems), the persistent challenge of water quality may still
undermine possible co- benefits (Jepson etal.2023). Thus, fu-
ture research needs to account for water quality as behavioral
responses to these concerns cascade into a range of household
decisions that directly (e.g., food preparation and food choice)
and indirectly (e.g., cost of managing water quality that limit
household resources for food) impact nutrition. Therefore, the
next generation of metrics will require careful attention to how
water quality (e.g., organoleptic and perception of harm) is
better assessed to allow for more refined analysis of the food/
nutrition- water security nexus.
We have since (Stoler etal. 2023) clarified additional relevant
aspects of water insecurity measurement that are highly rele-
vant but are absent in the current scale, especially severity,
adaptation, and resilience (e.g., the ability of households to
none- the- less produce sufficient safe and nutritious food even
when faced with high levels of water insecurity). Yet, for those
living in urban areas where food resources are available only
through the market, water affordability, which refers to the costs
required to obtain a necessary level of drinking water service or
quantity (Pierce etal.2021; Goddard etal.2021), directly influ-
ences capacity to purchase needed food resources. Despite its
importance, measuring water affordability remains a challenge
(Goddard etal.2022; Nemati and Schwabe2023). Therefore, the
next generation of water insecurity metrics needs to incorporate
affordability meaningfully into the equation.
The ongoing development and validation of individual- level
Water Insecurity Experiences (IWISE) scales (Bethancourt
etal.2022; Young etal.2021) also permits more detailed intra-
household study of variations in water insecurity (Wutich and
Brewis 2014), including how water insecurity varies by gender
(Young etal. 2022). These are especially relevant to human bi-
ology given the need for individual assessments that can be
associated with (necessarily individualized) biomarker, anthro-
pometric, and other human biological data—better understand-
ing implications for health and nutritional status. This can then
allow, for example, more systematic and detailed intra- household,
within- site, and cross- site comparisons) to reveal much about
how household food and water management strategies interact
to shape differential health and nutrition outcomes.
Additional and more sophisticated approaches to modeling food
insecurity and water insecurity will also allow us to advance the-
ory but also our core water insecurity measurements. Koyratty
et al. (2021), for example, used multiple correspondence anal-
ysis to develop new measures of both food and water insecu-
rity. Similarly, measures of emotional distress, psychosocial
well- being, or mental ill health can be used to validate new water
insecurity and food insecurity measures (Jepson etal.2021).
6 | Ensuring Applicability to Policy and Practice
Food security has long been a major investment space in pub-
lic health and international development. One purpose behind
our wider agenda to understand food- water insecurity dynam-
ics has been establishing evidence that investments in improv-
ing water security (e.g., MAD water systems (Thomson, Stoler,
etal.2024; Wutich etal.2023)) can strengthen efforts to improve
nutrition. It is thus gratifying to observe that it is increasingly
common for food researchers to control for water insecurity,
even in primarily nutritional studies (e.g., Jayaweera etal.2022;
Martinez- Brockman etal.2023). Simultaneous measurement of
experiences of water and food insecurity has also proved pow-
erful at activating public and political will. For example, a pol-
icy brief—based on sur veys initiated by the Dharriwaa Elders
Group and the Walgett Aboriginal Medical Service—linked
experiences of food and water insecurity in their community
(Tonkin et al. 2023). This report caught the attention of the
Australian press and triggered a coordinated government re-
sponse. This case then highlighted the utility of the HWISE and
IWISE Scales as policy tools (Nature2023).
The uptake for understanding the role of experiences with water
insecurity for public health policy is also clear in the inclusion
of HWISE and IWISE Scales in large governmental and non-
governmental surveys. For example, Mexico's National Institute
of Public Health has incorporated HWISE in their annual na-
tional health and nutrition surveys since 2021 (Shamah- Levy
etal. 2023). Similar efforts to measure water insecurity within
large public health surveys are ongoing elsewhere in Latin
America (PENSSAN Research Network2022). Because of their
relevance for deciding where interventions are most needed and
evaluating the impact of interventions, the World Bank has de-
ployed HWISE scales to understand the impact of multi- million-
dollar infrastructural interventions (Shekar et al. 2024). The
Water Insecurity Experiences- Latin America Caribbean (WISE-
LAC) network wrote in their position statement that concurrent
measurement of experiential food and water insecurity has “the
potential to inform the development of better- targeted interven-
tions that can advance human and planetary health” (Melgar-
Quiñonez etal.2023, 1). This is being tested in settings as diverse
as Nepal, Madagascar, and India (Young etal.2024). We expect
this to be an energetic space in which human biology can con-
tribute meaningfully to policy in the years ahead.
7 | Concluding Remarks
In our original paper we outlined some next steps to advance
and apply knowledge on how food insecurity and water inse-
curity interact to shape human biological variation. In just a
few short years since, the field has advanced notably on each
suggestion, including better measures of water insecurity, incor-
porating the dynamic contexts of household water insecurity,
testing how extreme climatic events affect both water and food
insecurity, developing detailed case studies to better theorize
underlying mechanisms, moving toward studies that can better
15206300, 2025, 5, Downloaded from https://onlinelibrary.wiley.com/doi/10.1002/ajhb.70052 by Alexandra Brewis - Arizona State University Acq , Wiley Online Library on [06/05/2025]. See the Terms and Conditions (https://onlinelibrary.wiley.com/terms-and-conditions) on Wiley Online Library for rules of use; OA articles are governed by the applicable Creative Commons License
7 of 14
test directionality or even causality, and explicitly connecting
findings to policy. Yet, as we have outlined here, there is still
much to be done and many frontiers to explore. We are still in
the very early days of establishing clear directionality, clarifying
underlying mechanisms, and identifying how these vary across
diverse climatic and economic contexts. Robust research in all
these areas has the potential to assist with the profound global
challenge of billions living with water insecurity in the uncer-
tain decades ahead.
Acknowledgments
The original study was funded by Competitive Research Grants to Develop
Innovative Methods and Metrics for Agriculture and Nutrition Actions
(IMMANA); National Institute of Environmental Health Sciences,
Grant/Award Number: R01ES019841; National Science Foundation,
Grant/Award Number: SES- 1462086. Subsequent research described
herein by HWISE- RCN was funded by NSF BCS/SES- 1759972. Our orig-
inal co- authorship team included the following as collaborating HWISE-
RCN members: Ellis Adams, Jam Farooq Ahmed, Mallika Alexander,
Mobolanle Balogun, Michael Boivin, Genny Carrillo, Kelly Chapman,
Stroma Cole, Shalean Collins, Luisa Figueroa, Matthew Freeman, Asiki
Gershim, Hala Ghattas, Ashley Hagaman, Zeina Jamaluddine, Desire
Tshala- Katumbay, Divya Krishnakumar, Kenneth Maes, Jyoti Mathad,
Jonathan Maupin, Patrick Mbullo, Joshua Miller, Ica Martin Muslin,
Monet Niesluchowski, Nasrin Omidvar, Amber Pearson, Hugo Melgar-
Quiñonez, Cuauhtemoc Sanchez- Rodríguez, Marianne Vicky Santoso,
Roseanne Schuster, Sonali Srivastava, Chad Staddon, Andrea Sullivan,
Yihenew Tesfaye, Nathaly Triviño, Alex Trowell, Raymond Tutu, Jorge
Escobar- Vargar, and Hassan Zinab.
Ethics Statement
The authors have nothing to report.
Data Availability Statement
Data sharing not applicable to this article as no datasets were generated
or analysed during the current study.
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11 of 14
Appendix A
HWISE- RCN Publications Through 2024
Adams, E . A., J. Stoler, and Y. Adams. 2020. “Water Insecurity and
Urban Poverty in the Global South: Implications for Health and Human
Biology.” American Journal of Human Biology 32, no. 1: e23368. ht tps ://
doi. org/ 10. 1002/ ajhb. 23368 .
Akhter, M., S. M. N. Uddin, N. Rafa, S. M. Hridi, C. Staddon, and W.
Powell. 2020. “Drinking Water Security Challenges in Rohingya
Refugee Camps of Cox's Bazar, Bangladesh.” Sustainability 12, no. 18:
7325. https:// doi. org/ 10. 3390/ su121 87325 .
Beresford, M. 2020. “ The Embedded Economics of Water: Insights
From Economic Anthropology.” Wiley Interdisciplinary Reviews: Water
7, no. 4: e1443. https:// doi. org/ 10. 1002/ wat2. 1443.
Beresford, M., A. Brewis, N. Choudhary, etal. 202 4. “Justice and Moral
Economies in “Modular, Adaptive, and Decentralized”(MAD) Water
Sy stems.” Water Security 21, no. 100: 148. https:// doi. org/ 10. 1016/j.
wasec. 2023. 100148.
Beresford, M., A. Wutich, D. Garrick, and G. Drew. 2023. “Moral
Economies for Water: A Framework for Analyzing Norms of Justice,
Economic Behavior, and Social Enforcement in the Contexts of Water
Inequality.” Wiley Interdisciplinar y Reviews: Water 10, no. 2: e1627.
https:// doi. org/ 10. 1002/ wat2. 1627.
Bethancourt, H. J., Z. S. Swanson, R. Nzunza, etal. 2021. “Hydration in
Relation to Water Insecurity, Heat Index, and Lactation Status in Two
Small- Scale Populations in Hot- Humid and Hot- Arid Environments.”
American Journal of Human Biology 33, no. 1: e23447. https:// doi. org/
10. 1002/ ajhb. 234 47 .
Boateng, G. O., C. L. Workman, J. D. Miller, M. Onono, T. B. Neilands,
and S. L. Young. 2022. “The Syndemic Effect s of Food Insecurity, Water
Insecurity, and HIV on Depressive Symptomatology Among Kenyan
Women.” Social Science & Medicine 295, no. 113: 043. https:// doi. org/ 10.
1016/j. socsc imed. 2020. 113043.
Brewis, A., N. Choudhary, and A. Wutich. 2019. “Household Water
Insecurity May Influence Common Mental Disorders Directly and
Indirectly Through Multiple Pathways: Evidence From Haiti.” Social
Science & Medicine 238, no. 112: 520. https:// doi. org/ 10. 1016/j. socsc
imed. 2019. 112520.
Brewis, A., L. Z. DuBois, A. Wutich, et al. 2024. “Gender Identities,
Water Insecurity, and Risk: Re- Theorizing the Connections for a
Gender- Inclusive Toolkit for Water Insecurity Research.” Wiley
Interdisciplinary Reviews: Water 11, no. 2: e1685. https:// doi. org/ 10.
1002/ wat2. 1685.
Brewis, A., K. T. Roba, A. Wutich, M. Manning, and J. Yousuf. 2021.
“Household Water Insecurity and Psychological Distress in Eastern
Ethiopia: Unfairness and Water Sharing as Undertheorized Factors.”
SSM- Mental Health 1, no. 100: 008. https:// doi. org/ 10. 1016/j. ssmmh.
2021. 100008.
Brewis, A., A. Rosinger, A. Wutich, et al. 2019. “Water Sharing,
Reciprocity, and Need: A Comparative Study of Interhousehold Water
Transfers in Sub- Saharan Africa.” Economic Anthropolog y 6, no. 2:
208 –221. https:// doi. org/ 10. 1002/ sea2. 12143 .
Brewis, A., C. Workman, A. Wutich, et al. 2020. “Household Water
Insecurity Is Strongly Associated With Food Insecurity: Evidence From
27 Sites in Low- and Middle- Income Countries.” American Journal of
Human Biology 32, no. 1: e23309. https:// doi. org/ 10. 1002/ ajhb. 23309 .
Brewis, A., A. Wutich, M. Galvin, and J. Lachaud. 2022. “Localizing
Syndemics: A Comparative Study of Hunger, Stigma, Suffering, and Crime
Exposure in Three Haitian Communities.Social Science & Medicine 295,
no. 113: 031. https:// doi. org/ 10. 1016/j. socsc imed. 2020. 113031.
Brewis, A. A., B. Piperata, A. L. Thompson, and A. Wutich. 2020.
“Localizing Resource Insecurities: A Biocultural Perspective on Water
and Wellbeing.” Wiley Interdisciplinary Reviews: Water 7, no. 4: e1440.
https:// doi. org/ 10. 1002/ wat2. 1440.
Choudhary, N., A. Brewis, M. Beresford, C. Workman, and A. Wutich.
2022. “Water, Economic Systems, and Mental Health: A Review of
Theorized Relationships.” CABI Reviews 2022. https:// doi. org/ 10. 1079/
cabir eview s2022 17042 .
Choudhary, N., A. Brewis, A. Wutich, and P. B. Udas. 2020. “Sub-
Optimal Household Water Access Is Associated With Greater Risk of
Intimate Partner Violence Against Women: Evidence From Nepal.”
Journal of Water and Health 18, no. 4: 579–594. https:// doi. org/ 10. 2166/
wh. 2020. 024.
Choudhary, N., R. Schuster, A. Brewis, and A. Wutich. 2020. “Water
Insecurity Potentially Undermines Dietary Diversity of Children Aged
6–23 Months: Evidence From India.” Maternal & Child Nutrition 16, no.
2: e12929. https:// doi. org/ 10. 1111/ mcn. 12929 .
Choudhary, N., C. SturtzSreetharan, S. Trainer, etal. 2023. “Managing
Menstruation With Dignity: Worries, Stress and Mental Health in Two
Water- Scarce Urban Communities in India.” Global Public Health 18,
no. 1: 2233996. https:// doi. org/ 10. 1080/ 174 41 692 . 2 023. 2 233996.
Dobbin, K. B., A. L. Fencl, G. Pierce, M. Beresford, S. Gonzalez, and
W. Jepson. 2023. “Understanding Perceived Climate R isks to Household
Water Supply and Their Implications for Adaptation: Evidence From
California.” Climatic Change 176, no. 4: 40. https:// doi. org/ 10. 1007/
s1058 4- 023- 03517 - 0.
du Bray, M. V., R. Stotts, R. Southee, and A. Wutich. 2023. “Beyond
Extreme: Heat E mergency and Water Insecur ity for People Experiencin g
Houselessness in Phoenix, Arizona, USA During and After the
Heatwave of 2023.” Human Ecology 51, no. 5: 799–808. https:// doi. org/
10. 1007/ s1074 5- 023- 00 447 - 4.
Empinotti, V. L., J. Budds, W. Jepson, et al. 2021. “Advancing Urban
Water Security: The Urbanization of Water–Society Relations and
Entry–Points for Political Engagement.” Water International 46, no. 6:
956–968. https:// doi. org/ 10. 1080/ 02508 060. 2021. 1937901.
Ford, L. B., H. J. Bethancourt, Z. S. Swanson, et al. 2023. “Water
Insecu rity, Water Borrowing a nd Psychosocial Str ess Among Daas anach
Pastoralists in Northern Kenya.” Water International 48, no. 1: 63–86.
https:// doi. org/ 10. 1080/ 02508 060. 2022. 2138050.
Frongillo, E. A., H. J. Bethancourt, J. D. Miller, S. L. Young, and
Household Water Insecurity Experiences Scales (HWISE)- Research
Coordinat ion Network (RCN). 2024 . “Identifying Ord inal Categories for
the Water Insecurity Experiences Scales.” Journal of Water Sanitation
and Hygiene for Development 14, no. 11: 1066–1078. https:// doi. org/ 10.
2166/ washd ev. 2024. 042.
Garrick, D., S. Balasubramanya, M. Beresford, etal. 2023. “A Systems
Perspective on Water Markets: Barriers, Bright Spots, and Building
Blocks for the Next Generation.” Environmental Research Letters 18, no.
3: 031001. https:// doi. org/ 10. 1088/ 1748- 9326/ acb227.
Grasham, C. F., R. Calow, V. Casey, etal. 2021. “Engaging With the
Politics of Climate Resilience Towards Clean Water and Sanitation for
all.” npj Clean Water 4, no. 1: 42. https:// doi. org/ 10. 1038/ s4154 5- 021-
00133 - 2.
Hannah, D. M., I. Lynch, F. Mao, J. D. Miller, S. L . Young, and S. K rause.
2020 . “Water and Sanitation for all i n a Pandemic.” Nature Sustainability
3, no. 10: 773–775. https:// doi. org/ 10. 1038/ s4189 3- 020 - 0593- 7.
Harris, L. M., C. Staddon, A. Wutich, etal. 2020. “Water Sharing and
the Right to Water: Refusal, Rebellion and Ever yday Resistance.”
Political Geography 82, no. C. https:// doi. org/ 10. 1016/j. polgeo. 2020.
1022 45.
Jankovic- Rankovic, J., A. Roque, A. Rosinger, etal. 2024. “Household
Water Sharing: Implications for Disaster Recovery and Water Policy.”
Water Security 23, no. 100: 178. https:// doi. org/ 10. 1016/j. wasec. 2024.
100178 .
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12 of 14 American Journal of Human Biology, 2025
Jepson, W., P. Tomaz, J. O. Santos, and J. Baek. 2021. “A Comparative
Analysis of Urban and Rural Household Water Insecurity Experiences
During the 2011–17 Drought in Ceará, Brazil.” Water International 46,
no. 5: 697–722. https:// doi. org/ 10. 1080/ 02508 060. 2021. 1944543.
Jepson, W. E., J. Stoler, J. Baek, J. M. Martínez, F. J. U. Salas, and G.
Carrillo. 2021. “Cross- Sectional Study to Measure Household Water
Insecurity and Its Health Outcomes in Urban Mexico.” BMJ Open 11,
no. 3: e040825. https:// doi. org/ 10. 1136/ bmjop en- 2020- 040825.
Kisliuk, N., S. LaPointe, S. L. Young, etal. 2024. “Water Insecurity Is
Associated With Intimate Partner Violence Among Female Adolescents
and Youth but Not Males in Rural Tanzania: A Cross- Sectional Study.”
Global Public Health 19, no. 1: 2409369.
Lemaitre, A. K., J. D. Miller, and J. Stoler. 2023. “Household Water
Insecurity Experiences and Their Perceived Determinants in a Low-
Income Community of Cartagena, Colombia, During a Water Service
Expansion Project.” PLOS Water 2, no. 9: e0000154. https:// doi. org/ 10.
1371/ journ al. pwat. 0000154.
Mao, F., J. D. Miller, S. L. Young, S. Krause, and D. M. Hannah. 2022.
“Inequality of Household Water Security Follows a Development
Kuznets Cur ve.” Nature Communications 13, no. 1: 4525. https:// doi.
org/ 10. 1038/ s4146 7- 022- 31867 - 3.
Meehan, K., M. Beresford, F. Amador Cid, etal. 2023. “Homelessness
and Water Insecurity in the Global North: Trapped in the Dwelling
Paradox .” Wile y Interdisciplinar y Reviews : Water 10, no. 4: e1651. https ://
doi. org/ 10. 1002/ wat2. 1651.
Meehan, K., W. Jepson, L. M. Harris, etal. 2020. “Exposing the Myths
of Household Water Insecurity in the Global North: A Critical Review.”
Wiley Interdisciplinary Reviews: Water 7, no. 6: e1486. https:// doi. org/ 10.
1002/ wat2. 1486.
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