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Abstract

Social learning is common among vertebrates, including fish. Learning from others reduces the risk and costs of adaptation. In some longer‐lived species, social learning can lead to the formation of persistent groups that pass learned adaptations from one generation to the next (culture). Variations in learned adaptations are subject to natural selection, leading to a second, fast‐paced, fine‐scale evolutionary process that complements genetics and enables adaptation to the peculiarities of local areas. Socially learned knowledge is stored mainly in the minds of older fish and subsequently inherited (learned) by younger fish. Consequently, the persistence of locally adapted groups of long‐lived fish requires the inheritance of genetic and learned adaptations. Local populations of social learners are not often recognised nor conserved by fisheries managers. Fishing usually reduces the relative abundance of older fish far more than younger. We hypothesise that fishing may impair and eventually erase the learned local adaptations of long‐lived fish, leading to the loss of local stocks of these species and significant ecosystem‐wide changes. Fishing may shift abundance towards species not dependent on learned adaptations, i.e., invertebrates and short‐lived fish. The hypothesis leads directly to the idea that conserving populations of long‐lived social learners is likely best accomplished by protecting age and social structure or, more generally, the natural processes, such as social learning, that generate complexity in an adaptive ecosystem. Local area‐based management is aligned with the local processes of social learners and can capture and learn about the effect of human activity at that scale.
Fish and Fisheries, 2025; 0:1–13
https://doi.org/10.1111/faf.12880
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Fish and Fisheries
ORIGINAL ARTICLE OPEN ACCESS
Overfishing Social Fish
JamesA.Wilson1 | JarlGiske2 | CulumBrown3
1School of Marine Sciences, University of Maine, Orono, Maine, USA | 2Department of Biological Sciences, University of Bergen, Bergen, Norway | 3School
of Natural Sciences, Macquarie University, Sydney, Australia
Correspondence: Jarl Giske (jarl.giske@uib.no)
Received: 18 October 202 4 | Revised: 17 December 2024 | Accepted: 18 December 2024
Funding: The authors received no specific f unding for this work.
Keywords: complex adaptive system| fisheries management| long- lived fish| myopic adaptation| patterns of overfishing| social learning
ABSTR ACT
Social learning is common among vertebrates, including fish. Learning from others reduces the risk and costs of adaptation.
In some longer- lived species, social learning can lead to the formation of persistent groups that pass learned adaptations from
one generation to the next (culture). Variations in learned adaptations are subject to natural selection, leading to a second,
fast- paced, fine- scale evolutionary process that complements genetics and enables adaptation to the peculiarities of local areas.
Socially learned knowledge is stored mainly in the minds of older fish and subsequently inherited (learned) by younger fish.
Consequently, the persistence of locally adapted groups of long- lived fish requires the inheritance of genetic and learned adapta-
tions. Local populations of social learners are not often recognised nor conserved by fisheries managers. Fishing usually reduces
the relative abundance of older fish far more than younger. We hypothesise that fishing may impair and eventually erase the
learned local adaptations of long- lived fish, leading to the loss of local stocks of these species and significant ecosystem- wide
changes. Fishing may shift abundance towards species not dependent on learned adaptations, i.e., invertebrates and short- lived
fish. The hypothesis leads directly to the idea that conserving populations of long- lived social learners is likely best accomplished
by protecting age and social structure or, more generally, the natural processes, such as social learning, that generate complexity
in an adaptive ecosystem. Local area- based management is aligned with the local processes of social learners and can capture
and learn about the effect of human activity at that scale.
1 | Introduction
In the four or five decades since the creation of exclusive
economic zones, global marine fish landings have stabilised
(FAO 2022) but with ‘a gradual transition from long- lived,
high trophic level, piscivorous bottom fish toward short-
lived, low trophic level invertebrates and planktivorous pe-
lagic fish’ (Pauly et al. 1998). As Pauly and others (Frank
et al. 2005; Howarth et al. 2013; Myers and Worm 2005;
Steneck et al. 2011; Jackson et al. 2001; Worm et al. 2006;
Shears and Babcock2002; Synnes etal.2023; Eriksson etal.
2024) point out, these patterns are symptomatic of a simpli-
fied and possibly unstable ecological structure. We also point
out that these patterns suggest the recovery of long- lived, high
trophic- level fish appears much slower than of other system
components. Hauser and Carvalho(2008) present interesting
and complementary evidence derived from molecular genet-
ics suggesting that among fish, there is ‘extensive differenti-
ation and biocomplexity’ with ‘effective population sizes 2–6
orders of magnitude smaller than census sizes’. Using otolith
chemistry, Kerr etal.(2024) come to similar conclusions, i.e.,
finer- scale population structures. Together, these studies sug-
gest that the usually assumed structure and dynamics of fish
populations and the outcomes of fishing differ significantly
from conventional perceptions.
Like many of our colleagues, we have sifted through the evi-
dence and the various theories about how fish and humans
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properly cited.
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2 of 13 Fish and Fisheries, 2025
interact, hoping to find insight into these and other puzzling
observations. A long list of candidates is reviewed by Howarth
et al. (2013), Worm, Hilborn, and Baum (2009), Jackson
etal.(2001) and others. Social learning among fish is an over-
looked possibility that we believe should be on the shortlist. In
extensive summaries, Whiten(2021) and Brakes et al. (2019)
note that social learning, when one animal learns from another,
is a second system of adaptation that complements genetics, en-
abling adaptation at a fine spatial and at a faster temporal scale.
Social learning affects the diverse local niches fish develop, the
size of self- reproducing populations and, generally, the diver-
sity and complexity of the natural system. Older age and social
learning are closely related. In a recent survey, Kopf etal.(2024)
reviewed how older members benefit a population. The attribu-
tion of sentience among fish is not common in fisheries science,
maybe because it is not thought to have a pervasive effect on
the structure and dynamics of fish populations. In contrast, our
interest here is in how consideration of social learning among
longer- lived, typically higher trophic- level fish affects our un-
derstanding of the demographics and dynamics of these species
and, consequently, our understanding of the impacts of fishing
on individual populations and the rest of the ecosystem.
Social groups among animals, especially vertebrates, are com-
mon and well- known—a pack of wolves, a flock of birds, a pod
of whales, a school of fish, etc. There is strong evidence that fish
can be socia l learners and that the behaviours ind icative of social
learning appear common among fish (Brown and Laland2003;
Brown and Webster 2024). We find this significant because, as
we explain below, the effects of fishing on populations of social
learners appear to lead to outcomes broadly consistent with the
worldwide shift towards invertebrates and short- lived fish iden-
tified by Pauly etal.(1998) and the finer- scale population struc-
ture that is apparent when using refined methods to identify
effective populations as argued by Hauser and Carvalho(2008),
Kerr et al. (2024) and others. Consequently, we conclude that
understanding the demographic and behavioural effects of so-
cial learning among fish is essential to understanding the prob-
lem of overfishing.
For fish that learn, the peculiar variations in any local1 area's
physical and biological environment are the fodder for new,
specific learned behaviours (Wilson and Giske2023). Variations
in topography, sediment types, macroalgae, water currents,
prey, predators, competitors and other relevant aspects of a fish's
local environment can lead to learned adaptations that benefit
the individuals directly involved (Ginsburg and Jablonka2019)
and, insituations where social learning occurs, the other mem-
bers of the group (Brown and Laland2011) and, in some circum-
stances, subsequent generations (Laland and Evans 2017). The
local scale and rapid pace of these peculiarities do not usually
lead to genetic specialisation. However, social learning does
allow for rapid and continuous adaptation to local variations
and, as a result, gives rise to time and place behaviours unique
to the different places the species inhabits.
Consideration of social learning suggests that the sustainabil-
ity of local populations of social learners and local ecosystems
depends on the inheritance of two bodies of adaptive knowl-
edge—genetic and socially learned (Wilson and Giske 2023;
Budaev etal.2019). The inheritance of socially learned knowl-
edge, i.e., culture (Boyd and Richerson 1985; Laland and
Hoppit t 2013), tends to be significant to longer- lived species
that can take advantage of longer- term regularities in a local
area. Loss or impairment of this socially learned, locally ap-
propriate adaptive knowledge is likely to affect the local stock
directly. If this local outcome is repeated in many places, it
may lead to substantial impacts elsewhere in the ecosystem.
These likely effects of social learning and its possible loss lead
us to an alternative interpretation of the mechanisms and out-
comes of fishing. These ideas can be stated as a hypothesis
(Figure1):
Long- lived social fish rely on social learning to
adapt to the peculiarities of local areas, forming
local sub- populations, or stocks, in the process.
Socially learned knowledge important to local
adaptation is stored mainly in the minds of
older fish and subsequently inherited (learned)
by younger fish. Fishing tends to preferentially
remove older fish, impairing or erasing the learned
adaptations of local populations of long- lived, social
FIGUR E  | Our social learning hypothesis. Local adaptation of long- lived fish requires genetic (black arrow) and learned (grey arrow) inter-
generational knowledge. Fishing tends to remove older fish, the source of learned long- term adaptive knowledge. Extirpation is the eventual result.
Artwork by Iylarose Willis.
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3 of 13
species and inducing substantial disruptions in the
adaptations of the local population's prey, predators,
and competitors.
Social learning suggests significant non- genetic adaptation and
leads naturally to a view of system organisation and dynam-
ics that emphasises the role of ‘information and adaptation’
(Krakauer2024). From this perspective, our hypothesis argues
that the information, i.e., the knowledge, long- lived fish require
for successful adaptation is genetic and socially learned; fishing
impairs or removes the socially learned knowledge essential to
that adaptation.
The sections of the paper that follow flesh out the reason-
ing that leads to our hypothesis. We begin (section2) by ex-
plaining social learning among fish, emphasising the role of
information and adaptation. We pay particular attention to
the organisational and demographic consequences and the
requirements for reproducing socially learned adaptations.
We then (section 3) use the same social learning perspective
to introduce the idea that the commercial fishing industry
is an invasive population of very smart social learners. The
interaction of fish and fishers—both social learners—gen-
erates distinct patterns of exploitation that appear to con-
form with the observations of Pauly etal.(1998), Hauser and
Carvalho(2008) and others cited above. In the final sections
of the paper, we briefly consider the out- of- the- ordinary sci-
entific questions and the fisheries management implications
raised by the consideration of social learning.
2 | Social Learning, Culture and Population
Structure Among Long- Lived Fish
Not so long ago, fishes were often viewed as mindless autom-
atons, pre- programmed to respond to environmental cues in
predictable ways, as if their behaviour was ruled only and en-
tirely by their genes. However, as more is learned about animal
behaviour, that view is quickly fading. During the Cambrian
explosion, early vertebrates emerged with the cognitive ca-
pacity for subjective experience (Feinberg and Mallatt 2013;
Ginsburg and Jablonka2010, 2019; Godfrey- Smith2017) and
episodic- like memor y (Schultz 2024; Zacks, Ginsburg, and
Jablonka2022) that have enabled learning, planning and co-
operation (Busia and Grigg io2020; Croft etal.2006; Heathcot e
et al. 2017). Over the last several decades, research has re-
vealed that fishes' cognitive capacity and behavioural flexi-
bility are not overly different from most vertebrates (Brown,
Laland, and Krause 2011; Bshary and Brown 2014; Budaev
etal.2024; Giske etal.2025; Salena etal.2021). Import antly,
it has become apparent that while fish behaviour has essential
genetic components, it is also quickly adaptable due to the ca-
pacity for learning. Learning allows animals to fine- tune their
behaviour to adapt to changing local environments (Ginsburg
and Jablonka2019; Budaev etal.2019).
Fishes can learn about their environment through individual ex-
periences and interactions with others (Brown and Laland2011;
Brown2023). Rather than wasting time and energy and incur-
ring the ri sk of exploring its env ironment and a range of potential
behavioural responses, a social learner can adopt the behaviour
of others. The mechanisms by which this occurs are many and
varied. They may be as simple as a conspecific drawing atten-
tion to a particular object or location (stimulus or local enhance-
ment). They may also be complex, such as active teaching or goal
emulation (Heyes 1994). This flexibility means social learning
can inform behaviour in various contexts, including what to eat,
where and when food can be found, how to recognise predators,
who to mate with and which migratory pathways to use (Brown
and Laland2003).
Genetics gives individuals a hard- wired, persistent ‘memory’ of
tested adaptations that worked in the past over broad spatial and
temporal scales. In contrast, the memory of successful socially
learned adaptations resides in the ephemeral minds and bodies
of individuals. Learned memory content may vary considerably
among ind ividuals be cause indiv iduals' memories a re most likely
derived from recent local experiences (including learning from
others) and are likely to reflect their different experiences in a
complex environment. As a consequence, for the group, the adap-
tive value of individuals' memories may only be realised through
social cohesion that facilitates continuing local communication
(Weinrich, Hoppitt, and Rendell2013; Webster etal.2013) and a
collective decision process that resolves or minimises different
experiences (Bottinelli etal.2013). Consequently, natural selec-
tion also operates on the learned adaptive behaviours resulting
from a group decision process. It refines that collective decision
process, improving the adaptation of the cultural equivalent of
the group's gene pool, thus benefitting its individual members.
The very different mechanism of heritability of socially learned
adaptive knowledge means fishing is likely to affect the pro-
cesses essential for learned adaptation in ways that differ signifi-
cantly from its effect on genetic adaptation.
From a demographic perspective, social cohesion means per-
sistent associations emerge as local organisations or structures
important to broader population structure. The groups that form
this way can exploit niches and places that would otherwise be
too costly for an individual to adopt. For social learners, the col-
lective effect of the memories that arise with learning means
that the reasonably regular seasonal or longer- term events
that occur in a complex system and that an autonomous indi-
vidual would find very costly to learn are effectively acquired
at a low cost by large numbers of fish in a social setting (Clark
and Mangel1986). For example, herring appear to use the same
spawning sites each year. It is difficult to imagine millions of
autonomous individual fish independently learning those sites.
Many niche and spatial opportunities that would not otherwise
be possible are enabled. The once enormous biomass of large-
bodied, long- lived predators suggests their refined niches were
highly successful before fishing and that their loss due to fish-
ing has substantially affected the rest of the system (Myers and
Worm 2005; Jackson etal.2001; Pauly etal.1998; Hauser and
Carvalho2008).
2.1 | The Communication of Learned Adaptive
Knowledge
It is helpful to distinguish two ways learned information is
communicated because the organisational consequences are
significant. Sharing information about highly particular,
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4 of 13 Fish and Fisheries, 2025
ephemeral local events can result in novel and short- lived
collective behaviour. For example, a group of fish may make
a beneficial discovery, e.g., a deadfall whale; when the bene-
fits of such an event dissipate, the individual and collective
memory of the dead whale has little value. Similarly, an indi-
vidual benefits substantially when its predators are detected
by other fish in its group. The particular knowledge of a prey
attack at that time and place likely has little value afterwards.
However, the benefits of the collective activity that generates
these kinds of f leeting benefits create strong incentives to as-
sociate with others of the same species. Those same associa-
tions can quickly spread information that reflects knowledge
of longer- term regularities. Usually, the intra- generational
communication of valuable socially learned ephemeral knowl-
edge is labelled horizontal transmission and may be common
among invertebrates and vertebrates.
The transfer of socially learned knowledge from one to subse-
quent generations is termed vertical transmission (Laland and
Hoppitt2013). The vertical transmission of adaptive knowledge
is most likely limited to longer- lived fish that might have the
capacity to benefit from knowledge of longer- term events, such
as appropriate spawning sites or complicated migration routes.
Notably, the variations in adaptive experience among individ-
uals (as noted above) and the transmission of this knowledge
across generations enable the natural selection and evolution of
learned adaptive behaviours and population organisation that
are appropriate to longer- term, regular local phenomena (Aplin
etal.2015; Brakes etal.2019; Boyd and Richerson1985; Keith
and Bull2017; Whiten2017, 2021).
Among long- lived fish, the intergenerational transfer of so-
cially learned knowledge, i.e., culture, differs from the trans-
fer of genetic information in two important ways. First, genetic
information is passed from parents to offspring once in a life-
time; in contrast, the transfer of socially learned knowledge
occurs continuously throughout an animal's life and can re-
sult from interactions with many unrelated individuals. It is
entirely possible that younger fish may pass their experience
to older fish. Consequently, social learning can spread well-
adapted behaviours quickly over periods significantly shorter
than a lifespan (Brown 2023). Second, it is usually assumed
that larval drift and adult fish movement act to distribute ge-
netic information over a potentially broad area. Consequently,
if genetics is considered the only heritable body of knowledge,
effective population size is defined accordingly. However,
this common fisheries management view is challenged by
the small- scale population structures identified by Hauser
and Carvalho (2008) using molecular genetics and by Kerr
etal.(2024) using otolith analysis.
In contrast with the standard view of large- scale populations,
the inheritance of socially learned knowledge is limited by the
restricted range of communication networks among fish. This
restriction leads to persistent local associations among indi-
viduals and finer- scale population structure. Consequently,
for longer- lived fish, the inheritance of genetic and socially
learned adaptive behaviours via persistent social groups is,
along with the inheritance of the adaptive knowledge in genes,
essential for individual growth, adaptation, survival and pop-
ulation sustainability. Further, the scale of self- reproducing
populations, i.e., those that pass on both genetic and learned
adaptations, corresponds with the limited range of fish com-
munications. Brakes et al.(2019) call these local population
units cultural variants.
2.2 | Myopia and Complexity
Understanding the agent- level mechanisms that lead to the
emergence of cultural variants and other aspects of natural
system dynamics is essential for understanding the human
impacts on the system. In a complex system, each agent—fish
or human—holds only a small part of the knowledge contrib-
uting to an orderly system (where we use the term ‘orderly sys-
tem’ to mean a system with enough predictability to manifest
the myopic expectations built into well- adapted behaviour).
Every individual has a subset of the experiences of past gener-
ations incorporated in its genes. When learning occurs, an in-
dividual can draw on its experience (Budaev etal.2024), and
if the individual is a member of a species of social learners, it
can also draw on the accumulated multi- generational expe-
rience of its social group. Thus, an individual's personal and
socially acquired experience and the experience of its social
group localise the individual's learned adaptive knowledge.
This knowledge is myopic because the learned experience
it draws upon is restricted to those evolved behaviours most
likely to benefit its local survival and reproduction. We don't
use the term myopic to mean very fine scale and restricted
to a particular place. Instead, the term refers to a focus on
only a small part of an extensive system, even if the focus has
multiple scales, e.g., the geographic knowledge that might
encompass seasonal migrations. We assume that when the
individual's current circumstances align with its experience
or knowledge, it will likely choose reasonably successful be-
haviour (Budaev et al.2019; Giske etal.2025). When its cir-
cumstances lie outside the realm of its acquired experience,
as might happen in a disturbed environment or with fishing,
we assume the likelihood of maladaptive behaviour increases
(Giske etal.2025).
Thus, adaptation, whether learned or genetic, generates cur-
rent behaviours that reflect successful past behaviours and,
for that reason, gives rise to a roughly predictable regularity
in the timing, circumstances, and location of events in the
system. This myopic knowledge governs the organisation and
behaviour of individuals and, consequently, group and inter-
group interactions. It is the basis for the complexity of the liv-
ing portion of the natural system. From the perspective of our
hypothesis, the conservation of the processes that generate
this information is essential to the complexity of the natural
system and critical to the sustainability of the system's evolved
organisation.
Social learning suggests that non- linear population dynamics
may be another source of complexity, at least for some exploited
populations in some circumstances. Like many information
phenomena, the growth and loss of culture among long- lived
fish are likely to be non- linear (Holland2012). Information
sharing across generations is most valuable when it extends
behaviours appropriate to longer- term regularities, such as
when and where to migrate and spawn (Huse, Railsback, and
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5 of 13
Fernö 2002; Rose1993). If there were a uniform, clockwork-
like environment, natural selection would likely lead to uni-
form behaviour and a genetically built- in consensus (Baldwin
1896; Morgan 1896; Osborn 1897). In the absence of physical
change, the system would duplicate itself. In a variable en-
vironment, the behaviour of survivors is likely to be equally
variable, reflecting their sur vival in different environmental
circumstances. As a result, natural selection of well- adapted
behaviours will require a longer history, i.e., more older fish,
to sort out longer- term regularities. In a variable environment,
if collective decisions involve any kind of consensus, the self-
organisation of local culture will likely be a non- linear pro-
cess (Holland2012) that accelerates rapidly once a consensus
develops around well- adapted behaviours—more individuals
using the behaviours, leading to still more adopters, etc. The
disassembly of culture due to fishing may work the same way
but in reverse—less consensus, less individual benefit from
group experience, and fewer individuals to pass on adaptive
behaviours. Given the relatively fast pace of social learning,
these non- linearities may produce surprisingly quick changes
in population organisation. The few survivors of the local pop-
ulation that may be left after heavy fishing may not be able
to muster the knowledge required to maintain the inherited
local adaptation. Extirpation is the result. Genetic knowledge,
in contrast, is entirely contained in each fish's DNA and may
be recreated by only a few local survivors.
2.3 | The Fishing Relevant Demographic Effects
of Social Learning
In long- lived fish, the population dynamics that emerge from
social learning may differ significantly from those usually con-
ceived in fisheries theory and practical management. These dif-
ferences are significant because they change our understanding
of how fishing affects the natural system.
We focus on four significant differences.
First, the reproduction of genetic and learned knowledge
is very different. A newly mature fish can pass its genes to
the next generation, whereas all the events over its life can
affect what is passed on to other individuals by social learn-
ing. Early in life, through numerous learning interactions,
a socially learning individual acquires the experience of
older fish as well as its own experiences. Later in life, it may
contribute these experiences to younger fish. This lifelong
process implies the need for a continuously cohesive local
social unit whose senior members are the principal reposi-
tory of the unique but continually changing body of knowl-
edge required for local adaptation (Whiten 2021; Brakes
etal.2019).
Second, when local population renewal requires the inher-
itance of genetic and socially learned adaptive knowledge,
the scale of the communications that maintain coherent
local social groups sets the scale of their renewal, not the
broad scale usually assumed by managers who are gener-
ally thinking of broad- scaled genetic inheritance only.
Third, each species will likely differ in its dependence
on social learning and the adaptive memories held by
older fish. Short- lived fish, such as anchoveta, living in
a pelagic environment with behaviours closely aligned
with physical processes, may benefit significantly from
the horizontal transmission of learned information such
as might occur when other fish signal that a predator is
near. However, their knowledge of appropriate responses
to changes in the physical environment is most likely in-
corporated in their genes, and their population range is
appropriately large, i.e., the range over which the infor-
mation in the genes is communicated. In contrast, the
adaptations of long- lived predators, living and migrating
between bio- diverse and highly variable environments,
e.g., cod and other large- bodied piscivores, may depend
significantly on the intergenerational transfer of inher-
ited, socially learned information pertinent to finer- scale
population structure and local adaptation.
Fourth, among culture- dependent, long- lived social
learners, the non- linearities of cultural disassembly and
assembly (Holland2012) may be responsible for a surpris-
ingly sudden loss of local adaptive knowledge followed
by extended periods without recovery (Hutchings and
Myers1994), during which the collective knowledge gov-
erning local adaptation is rebuilt. For example, in Eastern
Maine the groundfishery collapsed in the early 1990s. An
on- going hook sur vey of the area begun in 2010 and con-
ducted by the Maine Center for Coastal Fisheries regu-
larly catches juvenile cod and other demersals, but until
this year, about 35 years since the collapse, the survey
has not caught any adults. This year (2024), it caught one
(Chen etal.2013; E. Ames, pers. com).
In the next section of the paper, we extend the ideas of social
learning to the commercial fishing industry, treating it as an
invasive, highly adaptive population in a complex adaptive
system.
3 | Commercial Fishing Considered as an Invasive
Population of Social Learners
Consideration of social learning among fish leads naturally to
the idea that commercial fishers might be conceived as a pop-
ulation of diverse, highly adaptive and fast- to- learn top preda-
tors. When thought of this way, the same information- centric
analytical framework described above for social learning in
fish, when applied to fishers, suggests a significantly differ-
ent interpretation of the causes, patterns and consequences of
overfishing.
Social learning among humans is much more consequential
than among fish. Language, writing, communications and de-
liberate institutions for accumulating and spreading knowledge
all contribute to social memory and its distribution (Arrow1962;
Ostrom 1990; Arthur1992). Fishing benefits greatly from this
broad social capacity. However, the complexity of the natural en-
vironment and the difficulty of observation means that the very
fine- grained temporal and spatial knowledge fishers require to
‘make a good set’ at any moment is largely outside any body of
collective knowledge. Small boat fishers working in complex en-
vironments are particularly versed in the knowledge of places
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6 of 13 Fish and Fisheries, 2025
whose scale is appropriate to the scale of their gear, e.g., the res-
olution of hook fishers' knowledge of particular places is often
at a scale of a hundred metres or less. Their need to minimise
the costs of acquiring this information leads to particular spatial
and temporal patterns that are the basis for a different under-
standing of the patterns of fishing.
Fishing is all about search, i.e., acquiring and using environ-
mental knowledge at multiple scales (Wilson1990). Like fish,
fishers cope with the complexity of a vast system by focusing
on the regularities that occur in only a small part of the system.
The breadth of fishers' confident knowledge is limited mainly to
the restricted part of the system—the places, times, gear, other
fishers and species—that they find familiar. Their knowledge is
gained through direct experience, observing and talking with
other fishers, self- testing hypotheses about the time and place
fish might be caught and endless, but somewhat guarded, dis-
cussions about fishing and the market.
Significantly, fishers form groups that closely resemble the
information- sharing groups formed by social learning fish.
Williamson (1985) refers to these kinds of economic arrange-
ments as ‘clubs’; Acheson (1988), an anthropologist, prefers
‘gangs’. Among smaller- scale independent fishers, these groups
are informal, somewhat flexible associations of a small num-
ber of near equals (Acheson 1988; Wilson et al. 2013). Within
a group, fishers acquire their knowledge of fish through their
own experience and ‘horizontal’ communications with other
group members. Transfers of knowledge about longer- term reg-
ularities in the local fishery, i.e., ‘vertical’ transmissions, occur
through extended hands- on apprenticeships and extensive dis-
cussions within families and the community.
Unlike fish (perhaps), information sharing among humans is
subject to equity considerations. Among fishers and almost all
informal groups exploiting a common resource (Ostrom1990),
unwritten rules tend to exclude individuals who do not contrib-
ute proportionate valuable knowledge or other services to the
group (Acheson1988; Ostrom1990). Formal organisations, such
as industrial fishing operations, require written contractual ar-
rangements that replace the informality of small- boat fishing.
However, the fundamental need to share equitably, or at least
with reasonable certainty about the expected outcome, among
human social groups is present regardless of scale. These infor-
mation equity concerns reinforce the continuity of relationships
and organisation.
The knowledge fishers acquire from and share with others about
the location of fish tends to be about coarse- grained time and
place patterns. For example, ‘in the early spring, the fish tend
to move up off the soft bottom into the gullies along the edge
of the shelf’. Individual fishers remember particular places and
times, of course. Nevertheless, when they leave port, they aim
for the general areas where history and their most current in-
formation tell them fish might be. They don't attempt to predict
the specific location of fish. In any but the most uniform envi-
ronments, finding the exact location of fish at any moment is
the result of a very local search. That search is heavily depen-
dent on skill and experience, but even then, it is economical only
due to the focus provided by broader- scale collective knowledge.
In other words, fishers combine their essential myopia with a
typical hierarchical search (Holland2012). They begin by rely-
ing on broader scale, longer- term, slower- moving, collectively
held and generally cheaper information. They conclude with
the individual acquisition of faster- paced, much less predictable,
finer- grained and more costly information. Fishers' attempts to
minimise search costs appear to significantly influence the spa-
tial and species patterns of exploitation in the system (Wilson
etal.2013, 2000).
The informal organisations of fishers and long- lived, predatory
social fish share some interesting similarities. Both require
shared information, both form persistent groups for this pur-
pose, and both focus on a relatively restricted part of the system.
In other words, acquiring adaptive knowledge is costly (Wilson
et al. 2013) for fish and fishers, and the evolved solutions are
similar. Both also face what is sometimes called ‘the commons
problem’.
Neither fish nor fishers are likely to be aware of broader- scale
changes in the system brought about by their own and others'
myopia until those changes work their way through the system
and directly affect their current adaptation. Presumably, the
persistence of relatively stable systems is due to evolved external
restraints, not to self- restraint (Wilson and Wilson2007). Thus,
a natural system with myopic fish can be relatively stable in the
sense that most species persist despite wide swings in abun-
dance. Myopic fishers have the same capacity for unrestrained
self- destruction, except their exceptional flexibility may extend
their activity to many species and induce significant changes in
the ecosystem. In the next to the last section of the paper, we
comment on the kinds of external restraint that fishing in a com-
plex system might require.
4 | Simplifying the Complexity of the System
Understanding a complex system requires some form of simpli-
fication, i.e., a strategy that allows one to conceive of the sys-
tem without having to acquire the information that defines its
‘infinite complexities’. Standard fisheries theory approaches
(or avoids) complexity by focusing on single- species dynamics,
ignoring the natural system's extensive interactions. We reach
for simplicity by focusing on two patterns of commercial fishing
(considering the industry as an invasive species) that remove es-
sential organising information from the natural system. These
patterns are relatively general and found in the interaction of
fishing with almost all exploited species.
• The first is commercial fishing's strong tendency to
truncate the age structure of local populations (Pauly
et al. 1998) and, consequently, to weaken or elimi-
nate those populations' socially learned adaptive local
knowledge.
The second is the economic incentives and social learning
among fishers that spread the same loss of adaptive knowl-
edge to multiple species at multiple places.
Simplifying the system from this perspective is helpful because
it leads to a better understanding of the web of ecosystem effects
emanating from the invasive effects of fishing.
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7 of 13
The effects of a truncated age structure: Fishing has a strong
tendency, with some exceptions,2 to truncate the age structure
of exploited populations. Bigger fish are often targeted because
they bring a better price in the market. Still, even without that
preference, the longer fish live, the more frequent their expo-
sure to fishing. As a result, their relative abundance is reduced
much more than that of younger fish or older fish in unfished
populations. It follows that the impact of fishing on long- lived,
culture- dependent populations is likely much more substantial
than among short- lived fish and invertebrates that are not de-
pendent on cultural adaptations.
In a culture- dependent population, as the proportion of older
fish declines, the vertical transmission of experience to younger
fish is diminished, social cohesion declines, and the adaptive ca-
pacity made possible by in formation sharing is weakened or lost.
Accordingly, the circumstances of indiv idual fish and groups are
more likely to lie outside the realm of their personal or learned
experience, and the likelihood of maladaptive actions increases.
Infrequent existential annual events like spawning locations
(Mason etal.2024; Warner1988) and migrations that are mainly
dependent on the memory of older fish are likely to be most af-
fected, e.g., herring (Huse, Railsback, and Fernö2002) and cod
(Rose1993). As a population's age structure is compressed, the
variability of its adaptive responses likely increases, and, even-
tually, with few or no older fish, a rapid, non- linear approach to
extirpation is the probable result. Extirpation means the experi-
ence that constitutes a local adaptation may be permanently lost
and irretrievable—the social learning equivalent of extinction.
When only one species in a local system is extirpated, it is rea-
sonable to expect that acquiring the beneficial experience that
constitutes a local adaptation may take time. If the extirpation in
the local ecosystem extends across multiple interacting species,
exponentially more time would seem likely. In contrast, fishing
down local aggregations of short- lived fish and invertebrates—
species that are not likely to depend on culture—is not likely
to threaten the loss of their more broadly applicable (genetics
only) adaptive knowledge. Thus, the pace of their renewal after
depletion is not likely constrained by the need to coevolve a new
adaptation with other species in the local area.
Spreading the effects of truncated age structure: As a local,
harvested population declines, economic incentives generate
a fundamental, profit- seeking dynamic that expands the im-
pact of truncated age structure to other economically valuable
local populations and different species in the system. To illus-
trate the dynamic, consider a broad area like the typical man-
agement zone; assume the area is a patchy conglomeration
that contains multiple populations of many species of inverte-
brates and fish, some of which are locally adapted, long- lived
social learners. Assume fishers share reasonably accurate but
coarse- grained information about the timing, likely location
and relative abundance of fishable aggregations. Also, assume
fishers face significant search costs, i.e., travel time, energy
and foregone local harvests. When fishing begins, fishers tar-
get valuable stocks and species close to home to reduce steam-
ing costs and because they are likely to be familiar with the
fine- scale behaviours of these stocks. As the abundance and
revenues of nearby opportunities decline, some fishers real-
ise the expected revenues from the greater abundance of more
distant opportunities or other species will compensate for the
greater risk, the costs of steaming and the costs of learning
about a new target. Other fishers notice and, along with the
initial explorer, shift their effort to different places and spe-
cies (Synnes et al. 2023 and citations therein, Ames 2004;
Sanchirico and Wilen1999). As this process continues, the re-
sult at any moment might be called a ‘bio- economic ideal free
distribution’ in which the relative profits (including discounts
for risk) of fishing at each location and species are moving in
the direction of equivalence. Despite individuals' attempts at
secrecy, information about new opportunities tends to spread
quickly. The resulting shift of effort to new stocks or species
is likely to be a quick, non- linear process. ‘All of a sudden,
everyone is fishing on the lower bank.’
There is no equilibrium. The process continually reallocates
fishing effort across fish stocks as the abundance of those
stocks varies in response to fishing and natural causes. In
general, costly search suggests that the effort assigned to each
local stock varies in a way that is inversely proportional to
risk, steaming and learning costs and directly proportional
to revenue. Consequently, the amount of fishing on the var-
ious exploited stocks will likely differ by species and place.
Because long- lived fish depend on culture, their response
to fishing will likely differ dramatically from non- culture-
dependent fish. The historical record tends to show the early
reduction and eventual extirpation of convenient, i.e., nearby
and inexpensive- to- fish, populations of long- lived social
species (Ames 1997). Only remote and costly- to- fish sub-
populations are likely to persist in the long run. Convenient
aggregations of invertebrates and short- lived social learners—
animals less dependent on culture—are likely to be affected
in ways consistent with standard, genetics only, theory. Still,
their abundance may deviate from what might be expected
due to significant changes in their biotic environment, such
as those that might occur with the removal of long- lived pred-
ators (Worm etal.2006; Steneck etal.2011). The populations
of remote and non- marketable species are likely to be less
disturbed, more abundant and contain a higher proportion of
older individuals.
5 | Summarising Our Hypothesis About Fishing
Social Fish in a Complex System
Social learning is a second method of adaptation that appears
common among fish. It operates at a faster pace and finer
scale than the broader scale genetics usually employed in fish-
eries management. Thus, social learning allows adaptation to
unique, longer- term local regularities that might not be possible
with genes alone. Among longer- lived fish, it may lead to the or-
ganisation of persistent, locally adapted stocks or cultural vari-
ants whose scale of renewal is finer than is usually assumed.
Consequently, the persistence of local stocks of social learners
requires the continuous inheritance of genetic and learned ad-
aptative knowledge.
Longer- lived species refine their local adaptations through so-
cial learning, but refinement increases their vulnerability to
fishing. Fishing disproportionately targets older, experienced
fish, impairing the collective memory of culturally dependent
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8 of 13 Fish and Fisheries, 2025
species. As the group's collective experience declines, the com-
munication of adaptive experience to younger fish becomes
less regular and more haphazard. Socially learned knowledge
of infrequent but existential events such as seasonal shifts in
behaviour and annual migrations is the most likely to be lost
(Chambers2021; Huse, Railsback, and Fernö2002; Rose1993;
War ner 1988, 1990). As adaptive knowledge is lost, the be-
haviour of the local population becomes more variable and the
population less well- adapted and less abundant. Eventually,
local adaptation breaks down, with extirpation the likely
outcome.
Furthermore, fishers prefer to fish at times and places that
minimise the costs and maximise the revenues of harvesting.
As the abundance of economically convenient stocks declines,
typical economic incentives distribute fishing effort in a way
that tends to equalise longer- term profits across all fishable
areas and species. The process allocates disproportionately
more effort to convenient, well- known and cheaper- to- fish
stocks. Among long- lived social learners, this leads to a cas-
cade of extirpations (Baum and Worm 2009), starting with
the lowest- cost- to- fish local populations, generally coastal
and ending with costly- to- fish remote stocks. The loss of local
stocks of social learners is the equivalent of removing some of
the restraints that determine the impact of fishing on other
non- learning species, likely leading to significant indirect ef-
fects, such as those that might occur with the removal of pred-
ators, as noted by several authors (Worm etal.2006; Steneck
etal.2011; Howarth etal.2013; Jackson etal.2001). In short,
fishing tends to remove the adaptive knowledge essential to
the persistence of locally adapted populations of long- lived
social learners, leaving a species distribution that is consis-
tent with ‘a gradual transition from long- lived, high trophic
level, piscivorous bottom fish toward short- lived, low trophic
level invertebrates and planktivorous pelagic fish’ (Pauly
etal.1998).
Our hypothesis incorporates a perspective that departs from
the usual conception and practice of fisheries management in
three fundamental ways. The first concerns recruitment or the
requirements for the sustainability of populations of long- lived,
high trophic- level fish. Social learning among fish suggests
that the reproduction of culture, i.e., of local adaptations, is a
lifelong process dependent on a multi- age class social process
in which younger, less experienced fish learn from older, more
experienced individuals. The implication is that the sustain-
ability of local populations of social learners may require a co-
hesive, multi- age social unit for the successful inheritance of
learned adaptive knowledge (Wilson and Giske 2023; Budaev
etal.2019).
Second, when population renewal requires the socialisation
of young fish, the scale of renewal likely corresponds with the
range of social communications that support coherent social
groups. Fish communicate over relatively short distances.
Consequently, consideration of population renewal or sustain-
ability at a broad scale and only with respect to genetic recruit-
ment, as usually happens in standard fisheries management,
ignores the inheritance of learned local adaptive knowledge
and the fine- scale population structure relevant to the re-
newal of populations of long- lived social learners. If a local
population's social structure is strong enough to generate re-
productive isolation and is persistent, gene/culture interactions
(Boyd and Richerson1985) may explain the fine- scale popula-
tion structure revealed by the molecular genetic approach pre-
sented by Hauser and Car valho (2008), Kerr etal.(2024) and
others.
The third departure from the usual conception concerns social
learning among fishers (Wilson and Giske 2023). Fishers are
great learners, but the spatial and species patterns of exploita-
tion that result from their learning are rarely incorporated in
fisheries theory and management. Here, we treat the commer-
cial fishing industry as a population of highly adaptive, f lexible
and invasive social learners, effectively another component of a
complex adaptive system. Approaching the dynamics of the fish-
ing industry in this way suggests that the interactions between
humans and the natural system are likely to have causes and
patterns of overfishing and recovery that differ among social
learners and other species and that are significantly different
from those usually envisioned.
6 | Science Directions
We have hypothesised that sentience and learning among
fish and fishers might lead to significant demographic ef-
fects among fish and distinct patterns of human intervention
in the natural system. This perspective leads to questions
that are significantly different from those that usually ani-
mate fisheries science and suggests an alternative agenda for
fisheries. The list of questions below is motivated by a kind
of self- scepticism, that is, questions we'd like to ask to fill in
or test our knowledge of fisheries circumstances. We expect
tests along these lines to find the logical implications of social
learning consistent with real fisheries; however, we also know
that questions like these are just as likely to lead to the refine-
ment or (for some species) rejection of the ideas expressed in
the elaboration of our hypothesis. These bullets cover ques-
tions about the population structure and dynamics of long-
lived unfished social learners, questions about the response of
populations of social learners to fishing and questions about
the patterns of overfishing. While the questions are wide and
open, they are meant to stimulate consideration of the kinds
of scientific questions that arise when social learning is rec-
ognised. The bullets are not in any way meant to be a defini-
tive list of important questions.
How do social behaviours and group dynamics influence
the population structure and dynamics of long- lived social
learners?
At what point in life does the vertical, intergenerational
transmission of socially learned knowledge typically begin?
Is social learning among short- lived fish and invertebrates
limited to horizontal transfer?
What role do gene- culture interactions play in shaping the
fine- scale population structures of long- lived species?
What are the consequences of truncating age structures and
disrupting social groups for the recruitment and persistence
of long- lived species?
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9 of 13
Do invertebrates and short- lived fish rebuild their popu-
lations faster than long- lived social learners in overfished
circumstances?
Can broader- scale population collapses emerge from the
cumulative effects of local extirpations of long- lived fish?
In the early 1990s there was a widespread collapse of cod
stocks in the NW Atlantic? What was the cause of the near
simultaneity?
How do the patterns of collapse differ between social learn-
ers and other overfished species like invertebrates or short-
lived fish?
How do the behaviours and group dynamics of fishers in-
fluence fishing patterns, stock extirpations and the sustain-
ability of fish populations?
What role does fishers' knowledge and the implementation
of area management play in promoting collective restraint
and sustainable fishing practices?
A final broad question concerns the ability to model these
kinds of questions. In most cases, questions like these will
not be amenable to deterministic models. However, it is possi-
ble to combine environmental heterogeneity, age- class struc-
ture, some genetics and both individual and social learning
with the use of individual- based modelling (Acerbi, Jacquet,
and Tennie2012; Acerbi and Tennie2016; Budaev etal.2024;
Grimm and Railsback 2005; Railsback and Grimm 2011;
Stillman etal.2015; van der Post and Hogeweg 2009; van der
Post, Ursem, and Hogeweg2009). Such model studies can guide
the empirical research that will also be needed.
7 | An Alternative Conservation Perspective
A social learning perspective emphasises the natural system's
spatial, organisational and temporal complexity. It also sug-
gests that quantitative manipulation of a complex system may
be significantly more complicated and prone to unintended
consequences than we imagine. The cornerstone of our hy-
pothesis is the idea that the adaptive knowledge of long- lived
fish is generated by both social learning and genetics. This
knowledge plays a vital role in the evolved complexity of the
system. Fishing tends to remove two critical components of
complexity—the learned adaptive knowledge held by older
fish and the continuing social structure necessary to retain
and modify the adaptation of long- lived social learners. For
these reasons, conservation efforts should aim to preserve the
processes that maintain the information that generates com-
plexity—socially learned knowledge and as usually assumed,
the adaptive knowledge in fish's genes.
Standard management policies assume a genetics- only repro-
duction dynamic. They ignore the critical role of learned ad-
aptations and have not conserved the diverse, patchy niches
generated by the experience of long- lived fish. As a result, the
restraints usually applied to fishing are designed to protect
only the genetic part of the renewability equation and may be
ineffective and often lead to perverse and unintended conse-
quences. For example, (1) rules concerning the minimum size
of capture are usually invoked to allow more newly mature
fish to spawn with the expectation that more eggs will make
adequate recruitment more likely. Unfortunately, when these
rules are implemented with larger mesh nets, as they usually
are, they make older fish more catchable and reinforce the
tendency to truncate age structure with all the adverse ef-
fects that follow. (2) Quotas are intended to ensure adequate
numbers of spawners. However, when a broad- scale quota is
applied to social learners, fishing on local populations is not
restrained in any meaningful way and, generally, leads to a
focus of fishing effort on particular, economically advanta-
geous stocks and a cascade of extirpations of local stocks. (3)
Broad- scale licensing for pursuing one or a few species is con-
sistent with the assumed scale and genetics- only recruitment
processes envisioned by single- species theory. However, when
applied to species of social learners or any species showing
local self- reproducing aggregations or patchiness, it does not
constrain and may accelerate the local- to- remote cascade of
extirpations. Furthermore, (4) with the possible exception of
closed areas, the current approach does not address ecosys-
tem effects. It provides no reason to expect the kinds of results
Pauly etal.(1998) and Hauser and Carvalho(2008) present.
Finally, and perhaps most troublesome, (5) broad- scale licens-
ing induces (almost requires) a mindset among fishers that is
principally concerned with where to fish next after local abun-
dance is reduced. In a management regime that allows fish-
ers to roam, those who do not roam are not survivors. Larger
mesh, quotas and roaming are a trifecta whose compounded
unintended effects are likely to hasten the simplification of
the complexity of the natural system.
The critical question is how to manage fisheries embedded in
a natural system with ‘infinite complexities’ (Darwin 1859).
Complex systems also exist outside the natural world, of
course. Most human societies are organised in ways compara-
ble with the complex hierarchical structure of natural systems
(Holland2012). Like natural systems, human systems are ca-
pable of infinite complexity. Over eons, humans have learned,
regardless of political mode, to govern their own complexity
through multilevel organisation. Responsibilities are divided
according to scale, minimising the information required for
governance at each level. Inter- scale problems are generally re-
solved through feedback and feedforward mechanisms focusing
on interscale problems only, minimising cross- scale informa-
tion costs. The reason for this close to universal organisation
appears to be the essential need to reduce the costs of the in-
formation required at each level of governance (Krakauer2024,
2011; Holland2012).
Our social learning hypothesis is fundamentally an argument
about how costly information affects the behaviour and the
organisation of the natural system at different scales. For ex-
ample, at a local scale, survival depends critically on the in-
dividual's ability to focus on a very restricted body of locally
relevant information. The required inheritance of learned
adaptive knowledge among long- lived social learners and
the restricted communication abilities of fish lead to the lo-
calisation of populations of social learners. In contrast, the
scale of populations of non- social learners corresponds with
the broad scale at which genetic information is transferred.
Thus, like other complex systems, the organisation of fisher-
ies systems tends to be multiscale and favours a hierarchical
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10 of 13 Fish and Fisheries, 2025
organisation that minimises information costs (Ostrom 1990;
Krakauer2024; Holland2012).
In light of the above, we assume effective fisheries management
needs to be aimed at preserving the information processes that
create complexity in the natural system and organised to min-
imise the information cost of governance. Our social learning
hypothesis argues that the information problem in the natural
system arises from two mechanisms or tendencies of fishing:
first, the tendency to flatten the age structure of targeted pop-
ulations, leading to the loss of learned adaptive knowledge in
culture- dependent species. Second, there is a tendency for profit-
seeking fishers to spread the loss of adaptive knowledge to other
local stocks and species.
Addressing the truncated age structure problem is primarily a
problem of learning how to maintain older fish in local pop-
ulations of long- lived social learners. There has been a long
awareness of the important reproductive contributions of big,
old, fat, fecund, female fish—BOFFFFs (Hixon, Johnson, and
Sogard2014; Ahrens etal.2020). Here we add the idea that both
old females and old males contribute to the social reproduction
of local stocks (Warner1988, 1990). According to our hypothe-
sis, successful rules intended to keep older fish in a population
are likely to depend critically on the peculiarities of local condi-
tions. In many single species fisheries ‘slot rules’ (a minimum
and maximum size) are employed. The intended outcome of slot
policies is thoroughly consistent with the maintenance of social
learning processes. Nevertheless, we are sceptical about the
ability of any existing gear to make the necessary selections in a
fishery that catches multiple species, each of which would want
its own slot. It may be that local prohibitions on the times and
places of fishing may prove more selective and effective. Fish
may move in or out of particular places at different times; they
may segregate by age classes at some times and not others. They
may engage in various kinds and times of migration. There are
many possibilities, each one usually dependent on local circum-
stances. Understanding and adapting to these circumstances
depends critically on knowledge of the local system and a gov-
ernance system that can draw continuously on feedback about
the local system and the effect of fishing. Human learning has
to take place at the local scale. Local governance that aligns with
the organisation of a local system is critical to the interpretation
of feedback (Ostrom1990). The practical problem at each local-
ity will be understanding when and where to use different kinds
of gear or time and place prohibitions, i.e., selection restraints.
The development of a programme along these lines will have to
be based on a robust collaborative effort bringing together sci-
entists and fishers with locally relevant ecological knowledge.
It will also have to involve the development of new gear with
different selection properties. Furthermore, the required science
will need to lean towards the behavioural and ecological aspects
of the natural system rather than its large- scale population dy-
namics as described in the preceding section of the paper.
Preventing the spread of adverse local consequences most likely re-
quires area- based governance. In these circumstances, each area
is protected from intrusions of fishers from other areas, and, as a
result, each f isher in each area can expect t o share in the benefits of
local conservation, but only if the typical race to get the fish—the
commons dilemma—can be resolved. Local organisation means
there is a relatively small number of fishers; their knowledge of
each other and of the local system is likely to be similar, and the
interests of this smaller number are more likely to be relatively
homogeneous (Ostrom 1990; Wilson 2017). If higher- level man-
agement makes clear its intention to support local governance and
efforts to end ‘the race to fish’, a major stumbling block to collec-
tive action and mutual restraint is removed (Ostrom1990).
In these circumstances, before the commons dilemma has been
resolved but after spatial restrictions are in place, an essential
strategic question fishers ask themselves changes from ‘When
this place is fished out, where do I fish next?’ to ‘What might
happen in this place next year with mutual restraint this year?’
Fishers' self- interested economic incentives and the likely fea-
sibility of solving the commons dilemma at the local level may
incline fishers to collective action and leave them more likely to
engage actively with scientists (Wilson2006; Moller etal.2004;
Farr, Stoll, and Beitl2018).
Finally, it is crucial to recognise that localising the commons
does not isolate each local area. Fish move; various species
move at different times to different places and are likely to cross
any formal boundaries of local fish management. For example,
coastal stocks may retreat to deeper waters in the winter, where
they might mix with other local stocks. Many pelagic species
migrate seasonally in patterns that take them across any con-
ceivable set of local boundaries. Cross- boundary circumstances
like these create a situation in which one group of local fishers
may find it profitable to harvest fish another group has been try-
ing to conserve. Suppose a migration crosses several local area
boundaries. In that case, fishers at either end of the migration
and those along the migration route might be tempted to operate
an intercept fishery, but each one is also anxious that no other
area does the same. In other words, localisation of governance
can potentially convert a broad- scale, degenerate race for the fish
into circumstances in which fishers from the affected local areas
have strong incentives to engage in mutually beneficial restraint.
In short, our hypothesis argues that the conservation of a com-
plex, multiscale natural system requires the preservation of the
adaptive knowledge essential to system organisation. To under-
stand the natural system and to engage in effective mutual re-
straint, human organisation must be roughly aligned with the
multiscale organisation of the natural system.
Author Contributions
Conceptualisation: James A. Wilson, Jarl Giske and Culum Brown.
Writing – original draf t: James A. Wilson, Jarl Giske and Culum Brown.
Final text: James A. Wilson, Jarl Giske and Culum Brown.
Acknowledgements
We thank Geir Huse, Michael Fogarty, Ted Ames, Robin Alden, Robert
Steneck, Larry Mayer, Nancy K nowlton, Ed itor Gar y Carvalho, and t wo
anonymous reviewers for their thoughtful comments and perspectives,
and Iylarose Willis for the artwork in Figure1.
Data Availability Statement
The paper contains no data and builds on reading the literature we
have cited.
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11 of 13
Endnotes
1 When we use the term ‘local stock or sub- population’, we refer to a
socially formed subset of a larger population; we do not think of ‘local’
as a particular place or as a set of geographical circumstances. Over
the course of a year, a socially cohesive local stock may be the exclusive
representative of its species to occupy a particular area. At other times
it may move to and share with other local populations different places
such as an overwintering refuge. If social processes lead to reproduc-
tive isolation, genetics may also take on a local manifestation.
2 An interesting counter example is the now defunct juvenile herring
fishery in Atlantic Canada and New England. Initially, in the late
1800s and for the next 100 plus years, the fishery deliberately avoided
the capture of older fish in order to focus on juveniles that could be
canned and marketed, misleadingly, as canned sardines. The avoid-
ance of adults was accomplished through time- and- place- based fish-
ing that used weirs and stop seines in the shallow coves and inlets
that juvenile herring, but not adults, retired to in the evening. Various
pieces of legislation reinforced a ban on the nearshore use of purse
seines that supplied adult and bait markets. The fishery for cannery
sized fi sh existed for over a centur y but was quickly exting uished when
with the appearance of new markets for adult fish in the 1970s and 80s
and the subsequent relaxation of regulations led to the use of purse
seines and mid- water trawls and the loss of older fish (Judd1988).
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