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Exploring the microbial diversity and characterization of cellulase and hemicellulase genes in goat rumen: a metagenomic approach

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Background Goat rumen microbial communities are perceived as one of the most potential biochemical reservoirs of multi-functional enzymes, which are applicable to enhance wide array of bioprocesses such as the hydrolysis of cellulose and hemi-cellulose into fermentable sugar for biofuel and other value-added biochemical production. Even though, the limited understanding of rumen microbial genetic diversity and the absence of effective screening culture methods have impeded the full utilization of these potential enzymes. In this study, we applied culture independent metagenomics sequencing approach to isolate, and identify microbial communities in goat rumen, meanwhile, clone and functionally characterize novel cellulase and xylanase genes in goat rumen bacterial communities. Results Bacterial DNA samples were extracted from goat rumen fluid. Three genomic libraries were sequenced using Illumina HiSeq 2000 for paired-end 100-bp (PE100) and Illumina HiSeq 2500 for paired-end 125-bp (PE125). A total of 435gb raw reads were generated. Taxonomic analysis using Graphlan revealed that Fibrobacter , Prevotella , and Ruminococcus are the most abundant genera of bacteria in goat rumen. SPAdes assembly and prodigal annotation were performed. The contigs were also annotated using the DOE-JGI pipeline. In total, 117,502 CAZymes, comprising endoglucanases, exoglucanases, beta-glucosidases, xylosidases, and xylanases, were detected in all three samples. Two genes with predicted cellulolytic/xylanolytic activities were cloned and expressed in E. coli BL21(DE3). The endoglucanases and xylanase enzymatic activities of the recombinant proteins were confirmed using substrate plate assay and dinitrosalicylic acid (DNS) analysis. The 3D structures of endoglucanase A and endo-1,4-beta xylanase was predicted using the Swiss Model. Based on the 3D structure analysis, the two enzymes isolated from goat’s rumen metagenome are unique with only 56–59% similarities to those homologous proteins in protein data bank (PDB) meanwhile, the structures of the enzymes also displayed greater stability, and higher catalytic activity. Conclusions In summary, this study provided the database resources of bacterial metagenomes from goat’s rumen fluid, including gene sequences with annotated functions and methods for gene isolation and over-expression of cellulolytic enzymes; and a wealth of genes in the metabolic pathways affecting food and nutrition of ruminant animals.
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BMC Biotechnology
Exploring themicrobial diversity
andcharacterization ofcellulase
andhemicellulase genes ingoat rumen:
ametagenomic approach
Santosh Thapa1,2, Suping Zhou1, Joshua O’Hair3, Kamal Al Nasr4, Alexander Ropelewski5 and Hui Li1*
Abstract
Background Goat rumen microbial communities are perceived as one of the most potential biochemical reservoirs
of multi-functional enzymes, which are applicable to enhance wide array of bioprocesses such as the hydrolysis
of cellulose and hemi-cellulose into fermentable sugar for biofuel and other value-added biochemical production.
Even though, the limited understanding of rumen microbial genetic diversity and the absence of effective screening
culture methods have impeded the full utilization of these potential enzymes. In this study, we applied culture inde-
pendent metagenomics sequencing approach to isolate, and identify microbial communities in goat rumen, mean-
while, clone and functionally characterize novel cellulase and xylanase genes in goat rumen bacterial communities.
Results Bacterial DNA samples were extracted from goat rumen fluid. Three genomic libraries were sequenced
using Illumina HiSeq 2000 for paired-end 100-bp (PE100) and Illumina HiSeq 2500 for paired-end 125-bp (PE125).
A total of 435gb raw reads were generated. Taxonomic analysis using Graphlan revealed that Fibrobacter, Prevotella,
and Ruminococcus are the most abundant genera of bacteria in goat rumen. SPAdes assembly and prodigal anno-
tation were performed. The contigs were also annotated using the DOE-JGI pipeline. In total, 117,502 CAZymes,
comprising endoglucanases, exoglucanases, beta-glucosidases, xylosidases, and xylanases, were detected in all three
samples. Two genes with predicted cellulolytic/xylanolytic activities were cloned and expressed in E. coli BL21(DE3).
The endoglucanases and xylanase enzymatic activities of the recombinant proteins were confirmed using substrate
plate assay and dinitrosalicylic acid (DNS) analysis. The 3D structures of endoglucanase A and endo-1,4-beta xyla-
nase was predicted using the Swiss Model. Based on the 3D structure analysis, the two enzymes isolated from goat’s
rumen metagenome are unique with only 56–59% similarities to those homologous proteins in protein data bank
(PDB) meanwhile, the structures of the enzymes also displayed greater stability, and higher catalytic activity.
Conclusions In summary, this study provided the database resources of bacterial metagenomes from goat’s rumen
fluid, including gene sequences with annotated functions and methods for gene isolation and over-expression of cel-
lulolytic enzymes; and a wealth of genes in the metabolic pathways affecting food and nutrition of ruminant animals.
Keywords Goat rumen bacteria, Metagenome/ shotgun sequencing, De novo assembly, Gene annotation, Rumen
microbial ecology, Cellulolytic/ xylanolytic gene
*Correspondence:
Hui Li
hli@tnstate.edu
Full list of author information is available at the end of the article
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Page 2 of 16
Thapaetal. BMC Biotechnology (2023) 23:51
Background
Over the past two decades, there has been an increased
global interest in the development of sustainable bio-
renewable primarily owing to the increase in green-
house gas emission, climate change and ultimately to
reduce the dependency on fossil fuels [1]. Cellulosic bio-
mass without any doubt is emerging as a sustainable raw
material for the bioeconomy. Lignocellulosic biomass
comprises mainly of polysaccharide polymers, cellulose,
hemi-cellulose, pectin, and lignin [2]. e incorporation
of enzymatic synthesis into a wide array of eco-friendly
bioprocesses such as the hydrolysis of cellulose/hemi-
cellulose has become an illustrious tool in deriving well
defined bioactive compounds and biodegradable indus-
trial products. Yet, the potential exploitation of cellulosic
biomass conversion into its oligo and monosaccharides
is particularly hindered due to the limited understand-
ing of the complex recalcitrant nature of cellulose, hemi-
cellulose and lignin, distinct biochemical functions of
the enzyme, enzymatic pathways, and the dearth of
tailor-made suitable efficient enzymes [3, 4]. is led to
the increased investigation of novel hydrolytic enzymes
from unique and extreme ecological niches. Hence, it is
of utmost significance to understand the phenomenon
behind the unexploited ecologically sustainable microbial
bioresource.
e various kinds of cellulolytic and xylanolytic
enzymes are found in microbes, plants, snails, termites,
beetles, insects dwelling in various extreme environmen-
tal niches. Microorganisms are the prime producers of
cellulolytic and xylanolytic enzymes which makes them
the most prominent players in biomass decomposition
[5]. Chen etal. reported that microbial enzymes possess
the remarkable capability to significantly expedite the
otherwise highly protracted process of biodegrading cel-
lulosic biomass [6]. Ruminant’s rumen houses dense and
complex community of symbiotic microbes that work
together to break down lignocellulose [7]. ese rumen
microbial communities are perceived as the most poten-
tial biochemical reservoir of inordinately diverse and
multi-functional cellulolytic enzymes with peculiar func-
tional adaptation to enhance green biotechnological pro-
cesses [8]. Bacterial community dominates the ruminal
environment and hence considered as the most efficient
biomass degrading enzymes in the herbivore gut micro-
biome. Despite this fact, the infancy in understanding
about the rumen microbial genetic diversity and a lack
of suitable screening culture techniques has limited the
exploitation of multiple promising enzymes. To date, less
than 5% of the microorganisms on Earth are being cul-
tivated using traditional laboratory techniques (i.e., great
plate count anomaly) [9]. Owing to this documented
disparity between cultivable and insitu diversity, a huge
biodiversity of microbial community is inevitably mis-
read. e recent advancement of metagenomics strategy
has obtained great popularity for the culture free recov-
ery of near complete microbial genomes from complex
environmental niches.
With the development of metagenomics, meta-tran-
scriptomic and metaproteomic, numerous studies of
the gut microbiome of wood feeding insects, termites,
ruminant animals (horses, cattle) have been reported
with the discovery of diverse cellulolytic enzymes [10
15]. In 2011, Hess et.al reported that only 0.03% of the
assembled rumen metagenome had hits to sequenced
organisms [16]. Since then, thousands of bacterial
metagenomes have been sequenced and deposited into
public repositories. In 2018, Stewart etal. assembled 913
draft bacterial and archaeal Metagenome-Assembled
Genomes (MAGs) from an extensive dataset of rumen
metagenomic sequences obtained from 43 Scottish cattle
[17]. In the work conducted by Seshadri etal., they intro-
duced the Hungate1000 collection, which comprises 410
culturable archaeal and bacterial genomes. Remarkably,
their analysis revealed that 336 of these organisms were
detected in rumen metagenomic datasets [18]. In their
comprehensive analysis, Li et al. uncovered 13,825,880
non-redundant bovine rumen prokaryotic genes, nota-
bly dominated by functional species specializing in the
degradation of plant cell wall materials and methane
production [19]. Variation in diet, morphology, physi-
ology substrate availability and genetic makeup results
diversity in the GIT (gastrointestinal tract) microbi-
omes. In a recent comparative metagenomics investiga-
tion of rumen ecosystems, conducted by Glendinning
etal., a total of 391 MAGs were constructed across vari-
ous ruminant species, including cows, buffaloes, sheep,
and reindeer. is study unveiled substantial distinctions
in ruminal microbiomes, as evidenced by variations in
taxonomic composition and the presence of CAZymes
genes [20]. In a separate investigation conducted by Han
etal., the study delves into the influence of rumen degra-
dable starch (RDS) levels on gut microbiota diversity
and carbohydrate-active enzymes (CAZymes) in dairy
goats. eir findings underscore that a high RDS diet is
correlated with gastrointestinal health concerns, includ-
ing inflammation, mucosal damage, and changes in gene
expression [21]. Concurrently, investigations employ-
ing 16S rRNA analysis to investigate the phylogenetic
diversity and community structure of African rumi-
nants, yaks, deer, sheep, cattle, and reindeer have con-
sistently revealed the significant influence of both diet
and host genotype in shaping the composition and traits
of the rumen microbiome [2225]. Even so, metagen-
omic sequences from the rumen continue to yield novel
and unique sequences that are distinct from those found
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Page 3 of 16
Thapaetal. BMC Biotechnology (2023) 23:51
in public databases [26]. Moreover, only limited works
have reported the cloning of genes encoding glycosyl
hydrolases inhabiting goat rumen bacterial metagen-
omes and their diversity and metabolic functions with
respect to cellulosic biomass degradation. In this study,
we encompass an analysis of goat rumen bacterial diver-
sity exploiting a sequence driven metagenomic approach.
Furthermore, the potential candidate genes encoding for
cellulolytic and xylanolytic enzymes were further cloned
and expressed to perform biochemical characterization
of enzyme functionality.
Methods
Rumen sample collection andmetagenomic DNA isolation
Rumen fluid was obtained from eight 1–2-year-old male
meat goats when they were slaughtered at the goat farm
at Langston University, Oklahoma. Goats were fed on a
natural diet and hay [27]. (e rumen fluid was provided
by Dr. Puchala at Langston University; no live animals
were used in the study.) e rumen fluid was filtered
through three layers of cheese cloth. Filtrates were used
to extract genomic DNA following using the reagents
for bacterial DNA extraction in FastDNA SPIN Kit (MP
Biomedical, LLC, Solon, Ohio, USA) with modifications.
Genomic DNA was purified further using the GeneClean
Spin Kit (MP Biomedical). DNA concentrations were
quantified with NanoDrop ND-1000 spectrophotometer
(ermo-Fisher, CA, USA). e quality of DNA (integ-
rity) was confirmed by analysis on 1.0% agarose gel. e
extracted genomic DNA was stored at -20°C until fur-
ther use.
Metagenomic DNA sequencing, assembly andannotation
For DNA sequencing, approximately 0.1 µg of the
metagenomic DNA sample was used to construct the
sequencing library using Nextera DNA Sample prep kits
(Illumina, San Diego, CA). e resulting libraries had a
range of fragments from approximately 200–400bp and
were quantified using a Qubit spectrofluorometer (Inv-
itrogen, CA). ree libraries were prepared from goat
rumen metagenomics DNA samples namely Bct_789,
Bct_5121, and Bct_5122. e Bct_789 library was
sequenced on an Illumina HiSeq 2000 using TruSeq SBS
kit v3 for paired end 100bp sequencing; the Bct_5121
and Bct_5122 libraries were sequenced on an Illumina
Hiseq 2500 for paired end 125bp sequencing respectively
(Genomics Facility, Cornell University). e three librar-
ies generated a total of 435 gb reads. e raw reads were
deposited in the NCBI Sequence Read Archive (SRA)
under accession number SRX2267715 for Bct_789, and
SRX2267714 for Bct_5121, and Bct_5122.
e raw reads were processed using Cutadapt 4 pro-
gram, which include trimming, filtering (-q 15,15
–trim-n -m 31 –pair-filter = any) and removal of adapter
sequences (-b CAA GCA GAA GAC GGC ATA CGA GAT
CTA GTA CGG TCT CGT GGG CTCGG). e result-
ant high-quality reads were assembled using three kmer
sizes (-k 35, 55, 75) in SPAdes [28, 29]. Annotation of the
SPAdes assemblies was using the Prodigal gene predic-
tion programs and Diamond searches against UniProt
Bacterial sequences (only the top matching in each scaf-
fold was listed) [30, 31]. Metaphlan and Graphlan were
used to produce a phylogenetic classification across
all three datasets [32]. All the computational analysis
were completed by using pipeline from the Pittsburgh
Blacklight Supercomputer (Pittsburgh Supercomputing
Center, Pittsburgh, PA, https:// www. psc. edu/).
Phylogenetic taxonomy andfunctional gene classication
e high-quality reads from Bct_789 were also subjected
to Velvet (kmer size = 79) and SSPACE followed by CAP3
for assembly [33]. e assembled scaffolds were submit-
ted to DOE-JGI for the Metagenome Annotation Pipeline
(MAP v4) [34]. is annotation process encompasses the
prediction of various elements, including CRISPR ele-
ments, non-coding and protein-coding genes. Briefly, the
CRT and PILER-CR v1.06 tools were used for CRISPR
element identification; a combination of Hidden Markov
Models (HMMs) and ab initio gene calling algorithms
was used for protein-coding genes and non-coding RNA
genes identification; tRNAscan SE-1.3.1 was employed
for tRNA prediction; hmmsearch tool from HMMER
3.1b2 was used for ribosomal RNA genes (5S, 16S, 23S)
prediction; a consensus approach that combines the
results of four ab initio gene prediction tools prokary-
otic GeneMark.hmm (v. 2.8), MetaGeneAnnotator (v.
Aug 2008), Prodigal (v. 2.6.2), and FragGeneScan (v. 1.16)
was used for protein-coding gene prediction. Functional
annotation is performed by associating protein-coding
genes with Clusters of Orthologous Groups (COGs)
employing RPS-BLAST 2.2.31. Based on the COG clas-
sification in DOE-JGI Integrated Microbial Genomes
(IMG, https:// img. jgi. doe. gov/), the annotated genes
were classified into 26 COG functional categories. Puta-
tive endo-glucanase, exo-glucanase, and beta-glucosidase
for cellulose degradation, endo-beta xylanase, beta-
xylosidase for hemi-cellulose degradation were retrieved
from carbohydrate transport and metabolism group of
genes (279,864 gene count annotated).
Gene cloning withTOPO cloning system
e gene-specific primers for cellulase and hemi-cellulase
genes were designed using OligoPerfect TM Designer
(https:// tools. lifet echno logies. com/ conte nt. cfm? pageid=
9716, Table S1). In total, 14 cellulase and hemicellulase
genes were cloned from the goat’s rumen metagenomic
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Page 4 of 16
Thapaetal. BMC Biotechnology (2023) 23:51
DNAs. PCR products were separated on 0.7% agarose
gels. e DNA fragments of expected sizes were excised
and purified from the gel using the QIAquick Gel Extrac-
tion Kit (Cat. No. 28704). e amplified genes were sub-
sequently ligated to pET101 vector (Invitrogen, CA) and
transformed into E. coli TOP10. Sanger sequencing was
used to confirm the sequences of cloned gene. After the
confirmation of 100% identity, these cloned sequences
were submitted to the NCBI databank (http:// www. ncbi.
nlm. nih. gov).
Recombinant protein over‑expression andcharacterization
e pET101 plasmids containing full-length open read-
ing frames of the cloned genes were transformed into
E.coli BL21 (DE3). e overnight BL21 culture was inoc-
ulated into LB with ampicillin and incubated for 2–3h at
37°C with agitation at 200rpm until the culture’s absorb-
ance OD600 = 0.6–0.8. At this point, 0.6mM IPTG was
added to induce protein expression. Following a subse-
quent 5–6h of post-induction at approximately 37°C,
the cells were harvested through centrifugation at 6,000X
g for 5min. To obtain crude protein, the cells were resus-
pended in a 100 mM HEPES buffer (pH 7.5) and sub-
jected to sonication with three 30-s bursts separated by
1-min intervals, utilizing an amplitude of 65%. Crude
protein samples were then mixed with 2X Laemmli Sam-
ple Buffer (BioRad) containing 5% β-mercaptoethanol.
e protein samples were separated on a 10–20% sodium
dodecyl sulfate polyacrylamide electrophoresis (SDS-
PAGE) gel. e molecular weight (size) of the proteins
was confirmed using Colloidal Blue Staining (Invitrogen).
To confirm the enzymatic activity of the recombinant
proteins, fresh bacterial culture was directly inoculated
into assay plates containing suitable substrates: carboxy-
methyl cellulose sodium salt (CMC) for endoglucanase
and xylan for endo-1,4-beta xylanase. en the plates
were incubated at 37°C for next 48h. After incubation,
the cellulolytic/xylanolytic activities were assayed using
the Congo Red staining method [35, 36].
To quantify the enzymatic activity, freshly grown bacte-
ria were lysed. And supernatant containing crude protein
was tested for its ability to hydrolyze CMC, and xylan oat
spelt, a substrate for the activity assay of endoglucanase
A and endo-1,4-beta xylanase respectively. e reduc-
ing sugar released upon the hydrolysis of sugar polymers
was determined using 3,5-dinitrosalicyclic acid (DNS)
method [37]. e reducing sugar content was measured
spectrophotometrically at 540nm (Milton Roy Spectro-
photometer, Model 601). One unit of enzymatic activ-
ity was defined as the amount of enzyme that liberates
1μmol of reducing sugar from the substrate per minute
under the above-mentioned assay conditions.
To determine the optimum pH, the recombinant crude
enzyme was incubated at 50°C for 45min at pH 4.0–6.0
(sodium acetate buffer), pH7.0–8.0 (sodium phosphate
buffer) and pH 9.0–10.0 (Tris–HCl buffer). e optimum
temperature for endoglucanase A was determined by
assessing enzyme activity in the range of 20–70°C using
CMC at 1% following a 45-min incubation at pH 6.0 (in a
sodium acetate buffer). e same approach was employed
for endo-1,4-beta xylanase, with the only adjustment
being the pH set to 10.0 (in a Tris–HCl buffer). e pH
stability was determined after keeping the enzymes at dif-
ferent pH at 50°C for 24h. e temperature stability was
analyzed following the pre-incubation of endoglucanse A
at pH-6.0 and endo-1,4-beta xylanase at pH-10.0 within a
temperature range of 20–70°C for 1h respectively before
further enzymatic activity test [38, 39].
Domain analysis andhomology modeling
ofendoglucanase Aandendo‑1,4‑beta xylanase
e analysis of protein domain architecture was per-
formed using SMART program (http:// smart. embl- heide
lberg. de/). For phylogenetic analysis, 26 endoglucanase
genes and 25 endo-1,4-beta xylanase genes were selected
respectively from the NCBI, CAZY, UniProt and PDB
databases [40], which cover a range of microorgan-
ism from bacteria, fungi, archaea, virus and unclassified
organisms. e hit sequences were then aligned using
neighbor-joining algorithm and P-distance model with
the bootstrap simulation in MEGA X [41]. Furthermore,
bootstrapping with resampling method of Felsenstein
and 1000 bootstrap replicates was done in order to exam-
ine the robustness of the phylogenetic tree topology [42].
Multiple sequence alignments of the target proteins
(endoglucanase A/ endo-1,4-beta xylanase) against their
selected homology proteins were performed with the
Clustal Omega software (https:// www. ebi. ac. uk/ Tools/
msa/ clust alo/). Furthermore, the sequence similari-
ties and structural information from the aligned protein
sequences were rendered through ESPript 3.0 analysis
software package (http:// espri pt. ibcp. fr/ ESPri pt/ cgi- bin/
ESPri pt. cgi).
e tertiary structures of endoglucanase A and endo-
1,4-beta xylanase was predicted using homology mod-
eling in Swiss Model (https:// swiss model. expasy. org/)
[43]. In total, 50 different template structures available in
protein data bank (PDB) were tested as template for the
3D model of endoglucanase A. e template used for the
prediction of the 3D structure of the recombinant endo-
glucanase A is the available crystal structures of ligand
bound PbGH5A (glycoside hydrolase; PDB ID: 5D9N)
from Prevotella bryantii (PbGH), which shares about 44%
amino acid sequence identity [44]. Similarly, the template
used to generate the homology model of endo-1,4-beta
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Page 5 of 16
Thapaetal. BMC Biotechnology (2023) 23:51
xylanase is an available crystal structure of endo 1, 4
beta D-Xylanase 10B (Xyn10B) (PDB ID: 2WYS) from
Clostridium thermocellum.
To validate the predicted 3D structure from SWISS-
MODEL, Ramachandran plot was analyzed using RAM-
PAGE. e predicted structure was analyzed based on
the global model quality estimation (GMQE) score. e
accuracy of the predicted model of endoglucanase A
with GMQE score of 0.71 was evaluated by Ramachan-
dran plot using the RAMPAGE server (http:// mordr ed.
bioc. cam. ac. uk/ ~rapper/ rampa ge. php) [45]. e infor-
mation about the fitness and validation of the predicted
recombinant protein model was further confirmed using
the Verify3D (http:// servi cesn. mbi. ucla. edu/ Verif y3D/).
Meanwhile, secondary structure of the predicted model
of the enzyme was determined by using online available
server STRIDE (http:// webclu. bio. wzw. tum. de/ cgi- bin/
stride/ strid ecgi. py) [46]. e prediction of salt bridges
(distances 3.2A) was performed using visual molecular
dynamics (VMD, version 1.9.3) [47].
Results
Metagenomic DNA assembly, microbial taxonomy
andDiamond annotation
As shown in Table 1, the raw reads generated are
456,435,541*2 for Bac_5122, 176,691,539*2 for Bct_5121,
and 216,313,953*2 for Bct_789. In total, there were
1,698,882,066 raw reads generated from the sequenc-
ing libraries. e high-quality reads generated using
Cutadapt include: 439,742,222*2 in Bct_5122 sample,
174,079,701*2 in Bct_5121 sample, and 205,548,701*2 in
Bct_789 sample. ree different kmer sizes including 35,
55, and 75 were used in SPAdes assembly, and kmer = 75
results in the best assembly scaffolds. e total number
of scaffolds in Bct_5122 was 9,329,048, in Bct_5121 was
5,253,641, in Bct_789 was 4,842,139. e largest scaf-
folds were around 200,000–220,000bp, and the number
of scaffolds with length over 20,000 were around 6,000 in
all three samples.
Metaphlan and Graphlan were used to perform phy-
logenetic classification across the three datasets gener-
ated from the three libraries (Fig.1). Bacterial taxonomic
profiling indicated that at phylum level, Firmicutes, Bac-
teroidetes, and Fibrobacteres were the dominant bacteria
presenting in the goat rumen, which accounts for around
90% in total among others (Fig.1a). In total, there were
18 bacterial orders and 1 archaeal order comprised with
40 species that were detected in goat rumen samples
(Fig. 1b). At species level, Mathanobrevibacter_unclas-
sified (2.75%, Archeae) was the major Archeae species;
Butyrivibrio_unclassified (37.8%, Clostridiales), and
Prevotella ruminicola (22.7%, Bacteroidales), Fibrobacter
succinogenes (15.5%, Fibrobacterales), Butyrivibrio pro-
teoclasticus (5.8%, Clostridiales), Desulfovibrio desulfu-
ricans (5%, Desulfovibrionales), Bacteroides_unclassified
(3.5%, Bacteroidales) Ruminococcus albus (2%, Clostridi-
ales) were the predominant bacterial species present in
goat’s rumen (Supplement Table S2). Some of these bac-
terial species were also identified as the chief produc-
ers of CAZymes in goat’s rumen ecosystem for cellulose
degradation. Archaea Methanobacteria, which belong
to methane producing ruminal Methanogens were also
identified in the assembled sequences.
Diamond searching against UniProt Bacterial
sequences was performed on all the three datasets
(only the top matching in each scaffold was listed).
There were 3,334,049, 5,437,719, and 7,901,185 genes
identified in Bct_789, Bct_5121, and Bct_5122 distinc-
tively. In all three samples, a total of 19,780 glucanase
and 43,692 beta-glucosidase genes were detected,
indicating the high abundance of enzymes involved
in cellulose degradation. Similarly, 20,881 xylanase
and 18,295 xylosidase genes were identified, indi-
cating the high capability of goat rumen bacteria in
hemicellulose/xylan degradation. Additionally, 1,123
pectin methylesterase, 7,779 pectate lyase, and 5,852
polygalacturonase genes were identified, suggesting
the potential for pectin degradation (Table2). Across
all three datasets, a total of 3,327 bacterial strains
were annotated with genes involved in the degradation
of cellulosic biomass. Among these strains, a higher
proportion were detected to possess cellulase genes,
while a smaller number had genes involved in pectin
degradation. Notably, a combined total of 327 bacte-
rial strains were found to harbor functional genes for
the degradation of plant fiber (comprised with cellu-
lose, xylan, and pectin). The analysis revealed the pres-
ence of all seven enzymes (mentioned above) in eight
Table 1 Goat rumen bacterial (Bct) metagenome sequencing assembly
Datasets Size (bp) Raw reads*2 (PE) Reads after ltering Total No. of scaolds Largest Scaold No. of
scaolds > 20,000
Bct_5122 125 456,435,541 439,742,222 9,329,048 201,713 2,101
Bct_5121 125 176,691,539 174,079,701 5,253,641 222,488 1,946
Bct_789 100 216,313,953 205,548,701 4,842,139 212,207 1,951
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Thapaetal. BMC Biotechnology (2023) 23:51
bacterial species, namely Bacteroidals bacterium, Bac-
teroides sterorirosoris, Butyrivibrio proteoclasticus,
Butyrivibrio sp INIIa14, Butyrivibrio sp Su6, and three
species of Prevotella.
DOE_JGI annotation
e assembled scaffolds of Bct_789 were submitted to
the Integrated Microbial Genomes (IMG) for annotation
with the Img taxon object ID # 3300001425. ere were
Fig. 1 Goat rumen microbial community analysis using Metaphlan and Graphlan. a Approximately 96.6 -97.2% of fragments were assigned
to bacteria, and 2.8–3.4% belonged to Archaea. The major phylum were Firmicutes (45–48.7%), Bacteroidetes (24.5–28.5%), and Fibrobacteres
(14.1–16.5%). b The microorganisms annotated in all three datasets were combined. In total, 18 bacterial orders and 1 archaeal order comprised
with 40 species were identified
Table 2 Gene counts for genes in cellulose, hemicellulose and pectin degradation using Diamond annotation
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Thapaetal. BMC Biotechnology (2023) 23:51
10,024,714 sequences subjected to annotation analysis.
e annotation detected 748 CRISPR counts, 2,261 16s
rRNA, and 10,276,848 protein coding genes (accounts for
99.86% of annotated sequences), out of which, 3,054,241
of the genes belong to the Cluster of Orthologous Groups
(COG, 30% of annotated sequences) and 2,236,087 genes
were placed under the Pfam protein family domains
(Table3).
e 26 COG categories include general function pre-
diction (11.62% of gene count), amino acid transport
and metabolism (9.16% of gene count), carbohydrate
transport and metabolism (8.3% of gene count), repli-
cation, recombination and repair (8.48% of gene count)
and translation, ribosomal structure and biogenesis
(8.18% of gene count), and cell wall/membrane/enve-
lope biogenesis (6.98% of gene count). e total gene
count for carbohydrate transport and metabolism was
279,864, which was the database to screen CAZymes
for fiber digestion (Fig.2, Table S3).
In goat’s rumen, the degradation of plant fibers is
performed under the action of microbial enzymes.
For the cellulolytic genes, carbohydrate transport and
metabolism GO category includes 347 endo-1,4-beta-
D-glucanase genes (COG3405), 14 exo-beta-1,3-glu-
canase genes (COG5309), 1579 beta-glucosidase genes
(COG2723) and 26 cellobiase genes (COG5297) for
cellulose degradation; 3115 alpha-L-arabinofuranosi-
dase genes (COG3534), 1753 endo-1,4-beta xylanase
genes (COG3693), peptidoglycan/xylan/chitin dea-
cetylase (COG0726) and 4475 beta-xylosidase genes
(COG3664/3507) for hemicellulose degradation; and
876 pectin methylesterase genes (COG4677), 2894
polygalacturonase genes (COG5434), 478 pectate lyase
genes (COG3866) for pectin degradation.
Table 3 Statistics of the assembled sequences annotation using
DOE-JGI pipeline
Number % of Assembled
Number of sequences 10024714 100.00%
CRISPR Count 748
Genes
RNA genes 14680 0.14%
rRNA genes 8545 0.08%
16S rRNA 2261 0.02%
23S rRNA 5291 0.05%
tRNA genes 6135 0.06%
Protein coding genes 10276848 99.86%
with COG 3054241 29.68%
with Pfam 2236087 21.73%
COG Clusters 4589 99.09%
Pfam Clusters 6355 33.14%
Fig. 2 COG categories in DOE-JGI annotation
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Thapaetal. BMC Biotechnology (2023) 23:51
Out of 10,276,848 protein coding genes, 3,054,241
genes were identified with matching COG categories.
ose COG categories for amino acid transport and
metabolism; and carbohydrate transport and metabo-
lism; and replication, recombination and repair were
annotated with the highest number of gene counts.
Gene cloning andrecombinant enzyme characterization
e five novel cellulase/xylanase genes namely endo-
1,4-beta xylanase, endoglucanase A, beta-glucosidase
A, endo-1,6 beta-D-glucanase, and endoglucanase E
were cloned. ese genes have been deposited in the
NCBI GenBank databases under accessions KP851788,
KP851789, KP851790, KP851791, and KP851792 respec-
tively (Table S4). Two of the genes endo-1,4-beta xyla-
nase and endoglucanase A were successfully transformed
into E. coli BL21(DE3) and over-expressed with induc-
tion of IPTG. Proteins from cell lysates were separated on
SDS-PAGE gel; the protein bands matched the expected
molecular weight of the recombinant proteins, thus con-
firming the over-expression of the recombinant proteins
in the bacterial clones (Fig. S1).
e activity of the recombinant enzymes was analyzed
using the Congo red staining method. As shown in Fig.3,
the Congo red stained plates a and c (inoculated with
recombinant bacterial colonies) exhibited a clear halo
zone showing endoglucanase and endo-1,4-beta xylanase
activities; on the two control plates (b, d) which were not
inoculated with the bacterial inoculation, no substrate
degradation was seen.
e optimal enzyme activity of the crude recombinant
endoglucanase A and endo-1,4-beta xylanase was ana-
lyzed at various pH and temperature. e optimum pH
and temperature for endoglucanase A were pH 6.0 and
50°C (Fig.4a, b). e enzyme endoglucanase A displayed
a higher thermostability which retaining above 50% of
its activity at temperature 20–60°C after 1-h incubation
(Fig.4b). However, its pH stability is relatively low, the
enzyme activity at pH-4.0 and pH8.0–10.0 were severely
decreased after incubation at 50 °C for 24 h (Fig. 4a).
Within our testing range, the optimal enzymatic activity
for endo-1,4-beta xylanase was observed at pH 10 and
a temperature of 50°C. However, it’s worth noting that
enzyme activity was not evaluated at pH levels greater
than 10 (Fig.4c, d). Similarly, the enzyme endo-1,4-beta
xylanase retained over 50% activity at temperature rang-
ing from 20–60°C after 1-h incubation (Fig.4d). Moreo-
ver, it retained about over 50% of its enzymatic activity at
pH 5–10 after 24-h incubation at 50°C (Fig.4c).
Sequence andphylogenetic analysis ofendoglucanase
Aandendo‑1,4‑beta xylanase
SMART protein sequence analysis stipulated that the
putative enzyme endoglucanase A had a cellulase domain.
A total of 26 endoglucanase protein sequences from the
range of bacteria, fungi, Archaea, virus and unclassified
organism were selected for the phylogenetic analysis.
e phylogenetic analysis of endoglucanase A showed
that it is closely related with the protein sequences from
Prevotella ruminicola (WP074832387.1, Fig.5a). Multi-
ple alignments of the endoglucnase A with its homolo-
gous proteins in Prevotella ruminicola (WP074832387.1),
Bacteroidales bacterium (HBA12588.1), Bacteroides
xylanisolvens (WP117683893.1), Ruminococcaceae bac-
terium (A0A1G4QNM4) and Prevotella bryantii (PDB:
5d9M) indicated that the inferred amino acid sequence
of a GH 5 family domain and the active site of the con-
served domain (in green rectangle) with predicted cata-
lytic residue (arrow pointed) in endoglucanase A were
aligned with those of the homologous enzymes (Fig.5b).
Moreover, the protein shared less than 55.87% amino
acid sequence identity with glycoside hydrolase family
5 protein from Prevotella ruminicola and 51.26% from
Alloprevotella sp.
Fig. 3 Plate enzymatic assay of endoglucanase A and endo-1,4-beta xylanase. a-d Plate assay determination of cellulolytic and xylanolytic activity
by Congo red staining method; a and c were inoculated with BL21(DE3) harboring endoglucanase A and endo-1,4-beta xylanase respectively; b
and d are negative control with inoculation of bacterial harboring empty vector
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Thapaetal. BMC Biotechnology (2023) 23:51
e SMART sequence analysis indicated that the endo-
1,4-beta xylanase had a Glycosyl hydrolase-10 domain.
Similarly, a total of 25 endo-1,4-beta xylanase proteins
were selected for the neighbor-joining phylogenetic
analysis. e analysis depicts the evolutionary relation-
ship between endo-1,4-beta xylanase and associated pro-
teins, which revealed that the target enzyme from goat
rumen is closely related to the homology protein from
Ruminococcus albus (WP074961015.1) and Ruminococ-
cus flavefaciens (WP074742329.1, Fig.5c). e schematic
structure of multiple sequence alignment indicating
that the inferred amino acid sequence of a GH 10 fam-
ily domain in endo-1,4-beta xylanase was aligned with
those of selected homologous enzymes from the follow-
ing microorganisms: Clostridium thermocellum (PDB
ID: 2WYS), Ruminococcus callidus (WP_021681465.1),
Ruminococcus albus (WP_074961015.1), Rumino-
coccus flavefaciens (WP_074742329.1), Polyplastron
multivesiculatum (CAB65753.1), Ruminococcus cham-
panellensis (WP_054685651.1). Signature sequences (in
green rectangle) with detection of predicted catalytic
residue (black arrow) were well aligned among all sam-
ples (Fig.5d). Moreover, the protein shared around 59%
amino acid sequence identity with 1,4-beta xylanase gly-
cosyl hydrolase family 10 protein from Ruminococcus
albus and 57% amino acid sequence identity with 1,4-
beta xylanase family 10 protein from Ruminococcus flave-
faciens (WP074742329.1).
Homology modelling and3D structure prediction
e tertiary structures of endoglucanase A and endo-1,4-
beta xylanase are shown in Fig.6a, c. Ramachandran plot
indicates the quality and stereochemistry of the structure
that identifies the torsion angles of the residues in favored
regions, allowed regions and outliers. In the case of endo-
glucanase A, 92% of the residues had torsion angles in
favored regions, 5.9% residues were in allowed regions
and only 2.1% of the residues were the outliers (Fig.6b).
Similarly, for endo-1,4-beta xylanase, among 293 resi-
dues, 92.7% of the residues were in favored regions, 6%
Fig. 4 Enzymatic activity and stability of endoglucanase A and endo-1,4-beta xylanase. The optimized activity and stability of the recombinant
endoglucanase A and endo-1,4-beta Xylanase were determined at different temperatures and pH values. a Effects of pH on the endoglucanase
A enzyme activity at 50 °C. b Effects of temperature on the endoglucanase A activity within a temperature range of 20–70 °C, at pH 6.0. c Effects
of pH on the endo-1,4-beta xylanase enzyme activity at 50 °C. d Effects of temperature on the endo-1,4-beta xylanase activity within a temperature
range of 20–70 °C, at pH 10.0
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Thapaetal. BMC Biotechnology (2023) 23:51
residues were in allowed regions and only 1.3% of the res-
idues were in the disallowed regions (Fig.6d).
STRIDE results suggested most of the secondary struc-
tures as coils and turns in the predicted protein struc-
ture. However, nine α-helices, ten β-strands and four 310
helices were also present in the predicted structure of the
recombinant endoglucanase A. Similarly, the secondary
structure of endo-1,4-beta xylanase comprised of eight
α- helices, nine β-strands and three 310 helices along with
coils and turns. In addition, the predicted model of the
recombinant endoglucanase A and endo-1,4-beta xyla-
nase was observed to be constituted of nineteen and thir-
teen salt bridges respectively (distances 3.2A).
Discussion
Metagenome screening is an invaluable technique for
exploring the vast biodiversity of nature and uncover-
ing novel enzymes, as it allows for direct analysis with-
out the limitations in cultivation-based methods. e
mining of a metagenomic library has facilitated the
identification of microbial diversity and novel enzymes
(cellulase and xylanase) from a variety of environmental
samples, including soil, hot spring, termite’s gut, rumen
of dairy cow [4851]. Earlier study identified that exper-
imental warming and the resultant decrease in soil
moisture has a significant impact on microbial biodi-
versity by reducing the richness of bacteria (9.6%). Fur-
thermore, a recent study successfully mined the camel
rumen metagenome to identify a novel alkali-thermo-
stable xylanase that could enhance the conversion of lig-
nocellulosic biomass [52].
e goat rumen is home to a diverse community of
microorganisms, including bacteria, protozoa, and fungi,
which collectively contribute to the digestion of fibrous
plant materials and the extraction of essential nutrients
[53]. ese microbes are adept at breaking down com-
plex carbohydrates, such as cellulose and hemicellulose,
into simpler sugars and short-chain fatty acids through
fermentation processes [54]. is breakdown not only
provides goats with a vital source of energy but also
aids in the absorption of nutrients, including proteins
and vitamins. Moreover, the microbial population in
the rumen helps maintain the pH balance, ensuring effi-
cient digestion and preventing conditions like acidosis
Fig. 5 Phylogenetic and multiple alignment analysis of endoglucanase A and endo-1,4-beta xylanase. a, c Neighbor-joining phylogenetic
tree of endoglucanase A and endo-1,4-beta xylanase based on protein sequences from various organisms. Scale bar corresponds to a genetic
distance of 0.10 substitution/site. b, d Multiple alignments of the endoglucnase A domain (GrE) with other homologous protein GH5 domains
and the endo-1,4-beta xylanase with other homologous protein GH10 domains
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Thapaetal. BMC Biotechnology (2023) 23:51
[55]. Bacterial population is the most abundant in the
rumen ecosystem comprising 1010 to 1011 cells/ml [56].
Studies have shown that the composition and diversity
of rumen microbes can be influenced by various fac-
tors, including diet, genetics, and environmental condi-
tions, highlighting the intricate relationship between
rumen microbiota and goat health and nutrition [57, 58].
Understanding and optimizing this microbial ecosystem
is crucial for enhancing goat productivity and overall
well-being. For this reason, there is an utmost need for
the comprehensive exploitation of goat rumen bacterial
population. e goats that were used to extract the rumi-
nant fluids in this study were on diet rich in cellulose and
xylan. Here, we utilized genome-centric metagenomics
strategy to explore diverse phylogeny, cellulose degrad-
ing potential bacterial enzymes housed in goat rumen.
Fig. 6 3D structure and overall composition analysis. Predicted 3D structure and overall composition (including alpha-helix, beta-sheet, bridge,
turn and coil and 3–10 helix) of endoglucanase A (a), and endo-1,4-beta xylanase (c). Ramachandran plot analysis demonstrates the different
residues falling in general favored (blue), general allowed (light blue), and glycine residues favored (yellow), glycine residue allowed (light yellow)
for endoglucanase A (b), and endo-1,4-beta xylanase (d)
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Thapaetal. BMC Biotechnology (2023) 23:51
We successfully identified 19,780 glucanase and 43,692
beta-glucosidase for cellulose degradation, 20,881 xyla-
nase and 18,295 xylosidase genes for hemicellulose/ xylan
degradation, and 1,123 pectin methylesterase, 7,779 pec-
tate lyase, and 5,852 polygalacturonase for pectin diges-
tion in 3,327 bacterial strains from goat rumen samples.
Eight bacterial strains were identified with a full spec-
trum of enzymes for cellulosic biomass digestion includ-
ing Bacteroidals bacterium, Bacteroides sterorirosoris,
Butyrivibrio proteoclasticus, Butyrivibrio sp INIIa14,
Butyrivibrio sp Su6, and three Prevotella species. Find-
ings from this study clearly confirmed the rich contain-
ment of cellulolytic genes/enzymes and microbes in the
goat’s rumen fluids. Our data concur with reports that
the rumen microbiomes of browse-feed animals contain
a high variety of glycoside hydrolases indispensable for
degrading plant cell wall materials [5962]. In this goat
rumen sample, Butyrivibrio proteoclasticus, Prevotella
ruminicola, and Fibrobacter succinogenes were identi-
fied as the predominant bacteria in the goat’s rumen
microbiomes. ese bacterial species are known for the
ability to efficiently degrade and use cellulose as a car-
bohydrate source, which could be the primary microbes
for fiber degradation in goats as well as other ruminant
animals [6365]. In addition, Butyrivibrio proteoclasticus
previously known as Clostridium proteoclasticum dem-
onstrated the ability to convert linoleic acid into stearic
acid in sheep rumen, suggesting its significant role in
lipid metabolism [66]. Delgado’s study explored into the
rumen microbiota and feed efficiency traits of Holstein
cattle, shedding light on the fact that cattle with high
feed efficiency had a heightened presence of Bacteroi-
detes and Prevotella. ese results emphasize the criti-
cal role played by microbiota composition in influencing
feed utilization performance [67]. In research assessing
the impact of hainanmycin (HAI) and monensin (MON)
supplementation on ruminal protein metabolism and the
populations of proteolytic bacteria in Holstein heifers, a
notable increase in the abundance of Prevotella rumini-
cola was detected. is finding underscores the signifi-
cant role these bacteria play in protein metabolism [68].
Given that the productivity of meat and milk relies heav-
ily on the microbiota’s efficiency in breaking down plant
cell walls, and conversion into protein and lipids, the rec-
ognition of key rumen microbiota assumes a pivotal role
in shaping strategies aimed at optimizing rumen fermen-
tations for enhanced animal production.
In recent years, the search for novel biocatalysts with
lignocellulose degradation functionality has gained an
utmost attention. Fueled by the recent advancement of
‘omics’ techniques, numerous microbial enzymes have
been developed and exploited for various industrial
applications. For bio-fuel production as well as other
bioconversion processes in paper, textile, food indus-
tries, where different treatments such as hot water, steam
explosion, alkaline, solvent or acidic pretreatments are
employed before or during enzyme treatment, robust
enzymes that possess multiple extremophilic traits like
thermos-alkaliphilic, thermosacidophilic, or multi-func-
tionality characteristics have the potential to be particu-
larly beneficial players. Earlier investigations by Zhang
etal. unveiled a thermostable xylanase sourced from the
salt tolerant ermobifida halotolerans strain YIM90462.
is enzyme exhibited remarkable xylanase activity at pH
9 and 70°C, making it a compelling candidate for applica-
tions in pulp and paper bioleaching [69]. Additionally, a
single fosmid harboring a cellulase enzyme, sourced from
the buffalo rumen metagenomic library, exhibited excep-
tionally high cellulase activity, with its optimal operating
conditions at pH 5.5 and 50°C. is cellulase displayed
robust stability under acidic pH conditions, indicating its
promising suitability as a potential feed supplement for
broiler chicken [70]. In a separate study, Motahar etal.
uncovered an acidic-thermostable α-amylase enzyme,
PersiAmy2, cloned from the sheep rumen metagenome.
e recombinant PersiAmy2 expressed in E. coli BL21
(DE3) exhibited remarkable stability under diverse pH,
temperature, and maintained its efficacy even in the pres-
ence of various ions, inhibitors, and surfactants, which
can be promising candidate to enhance the quality of
gluten-free bread [71]. Combining metagenome screen-
ing with PCR-based methods has resulted in the direct
cloning of numerous new genes/enzymes from environ-
mental samples. In this study, we used a sequence-based
metagenomics dataset to screen cellulolytic and xylano-
lytic enzymes from uncultured bacteria in goat rumen
fluid. We then cloned and expressed two genes encoding
for endoglucanase A and endo-1,4-beta xylanase. e
biochemical function of the two enzymes was analyzed
by using carboxymethyl cellulose and oat xylan, respec-
tively, as a sole carbon source. is process for character-
ization of various cellulases and xylanases enzymes from
bacterial metagenomes in the goat rumen environment
serves as a theoretical framework for better understand-
ing of the regulation of cellulolytic enzyme production.
Multiple alignments of the endoglucnase A from goat
rumen bacteria with its homologous proteins with a
glycoside hydrolase family 5 (GH5) family domain indi-
cated that they shared only around 51–56% amino acid
sequence identity. Likewise, the alignment of the endo-
1,4-beta xylanase to its homologous proteins containing
a glycoside hydrolase family 10 domain (GH10) showed
that they shared only around 57–59% identity similar-
ity [7274]. Salt bridges between catalytic residues play
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Thapaetal. BMC Biotechnology (2023) 23:51
a vital role in facilitating intramolecular electron transfer
(IET) by promoting interactions among catalytic residues
and substrate [75]. Notably, the recombinant endoglu-
canase A gene examined in this study contains nineteen
salt bridges. e endo-1,4-beta xylanase was detected
with thirteen salt bridges. e occurrence of these salt
bridges in various essential regions of the enzyme con-
tributes to its resilience under diverse extreme phys-
icochemical conditions [76]. is revelation underscores
the novelty of the enzymes cloned in this investigation,
emphasizing that they belong to previously uncharac-
terized species, indicative of their status as entirely new
enzymes characterized by enhanced activity and ther-
mostability. As for optimum pH, and temperature, our
findings are consistent with previous studies indicating
that the ideal temperature and pH for recombinant endo-
glucanases produced by cellulolytic rumen bacteria fall
within the pH range of 5.0–7.0 and temperature range of
40–50°C [70, 7779]. In a previous study, recombinant
expression of endoglucanase from Bacillus licheniformis
ATCC 14580 in E. coli BL21 (DE3) resulted in an activ-
ity level of 1.5 U/ml under optimized conditions, using
carboxymethylcellulose as the substrate [80]. Similarly,
another endoglucanase, EG5B, derived from Paenibacil-
lus sp. IHB B 3084, was cloned and expressed in E. coli
BL21(DE3), exhibiting the highest enzymatic activity at
1.382IU/ml [81]. In both studies, crude enzyme extracts
were utilized for enzymatic activity analysis. In contrast,
in a separate research endeavor, endoglucanase CenC
from Clostridium thermocellum was purified before
enzyme activity analysis, revealing an activity of 30 U/
mg on CMC and 9 U/mg on avicel, respectively [82].
Remarkably, the endo-1,4-beta xylanase obtained from
this study exhibited an optimum activity at temperature
around 50°C and pH 10 (within test range). Various pre-
vious studies have characterized xylanase enzymes from
different sources, including goat rumen [83], marine bac-
teria [84], camel metagenomes [85], termite gut metage-
nomes [86], and yak rumen [87]. ese xylanases exhibit
moderate thermostability and display optimal activity at
temperatures around 50–60°C. Additionally, they tend
to have an optimal pH around 8.0 and are functional in a
pH range between 5.5 and 8.0. e recombinant xylanase
investigated in our study displayed remarkable activity
over a wide pH range, making it a promising candidate
for industrial processes that demand alkaline conditions.
In previous research, the endo-xylanase xynFCB, derived
from the thermophilic bacterium ermoanaerobacte-
rium saccharolyticum NTOU1, was subjected to exog-
enous expression and purification in E. coli BL21. is
enzyme exhibited its highest activity at 91 U/mg, when
oat spelt was employed as the substrate [84]. Similarly,
in a separate study, exogenous expression of the endo-β-
1,4-xylanase XylH, originating from the gastrointestinal
bacterium Microbacterium trichothecenolyticum HY-17,
revealed optimal xylanolytic activity at a high level of
97 U/mg when oat spelt served as the substrate [88].
While the enzymatic activity analysis conducted in this
study did not yield an exceptionally high hydrolysis rate,
it’s crucial to note that the enzyme preparation process
did not incorporate a purification step. Consequently,
the crude protein extraction included a mixture of vari-
ous enzymes, potentially influencing the accuracy of the
enzymatic activity evaluation.
Conclusions
In this study, we have demonstrated the process for
investigating and utilizing metagenome resources. e
findings from this study highlight the disproportion-
ately significant role that rumen microbes in cellu-
losic biomass degradation. e in-depth analysis of the
goat rumen bacterial metagenomes along with cloning,
enrichment enzymatic assay, and invitro enzyme char-
acterization could serve as a rich resource for the bio-
technology community engaged in unearthing novel
strategy for lignocellulosic biomass conversion into CH4
rich products or other targets. We have demonstrated
the process to clone novel genes from the metagenome
and producing and characterization of recombinant cel-
lulolytic enzymes. Designing consortia with both anaero-
bic bacteria and fungi could better aid in understanding
the diverse physio-chemical parameters while offering
knowledge base to create minimal systems for the bio-
chemical conversion of lignocellulose into value added
chemicals. While the current study did not assess the rel-
ative transcription levels of the identified CAZyme genes,
it is worth noting that the microbial consortia detected
could potentially encode a substantial number of
CAZyme-associated genes that are part of enzyme-teth-
ered systems. Even so, the dataset of goat rumen-derived
genomes described in this study, along with publicly
available rumen genomes, could serve as a valuable refer-
ence for future metagenomic investigations.
Abbreviations
CAZymes Carbohydrate-Active EnZymes
CMC Carboxymethyl cellulose sodium salt
COG Cluster of orthologous groups
DNS Dinitrosalicyclic acid
GH Glycoside hydrolase
GMQE Global model quality estimation
IPTG Isopropyl β-D-1-thiogalactopyranoside
PDB Protein data bank
SDS-PAGE Sodium dodecyl sulfate polyacrylamide electrophoresis
SRA Sequence Read Archive
VMD Visual molecular dynamics
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Thapaetal. BMC Biotechnology (2023) 23:51
Supplementary Information
The online version contains supplementary material available at https:// doi.
org/ 10. 1186/ s12896- 023- 00821-6.
Additional le1: TableS1. Primers for gene cloning from goat rumen
bacterial DNA. TableS2. Microbial community analysis using Metaphlan.
TableS3. Gene counts of CAZymes annotated by DOE-JGI pipelines.
TableS4. Cellulase and hemicellulase genes deposited into NCBI data-
base with accession number. Figure S1. SDS-PAGE analysis of the recom-
binant proteins. (+) are crude extract of IPTG induced endo 1, 4 beta
xylanase (left) around 37kD and endoglucanase A (right) around 38kDa;
(+/-) are crude extract with no IPTG induction; (-) are an IPTG induced
crude extract of an empty vector (negative control).
Acknowledgements
We would like to thank Drs Charles Lee and Theodore Thannhauser at USDA/
ARS for their guidance in performing this research project. The authors wish to
thank Dr. Ryszard Puchala at Langston University for providing goat’s rumen
fluid samples.
Authors’ contributions
SZ and ST designed the study; ST, HL performed DNA extraction, gene cloning
and enzyme characterization; ST, HL, AR and ANK conducted bioinformatics
and data analysis; ST and HL wrote original draft; SZ, JO reviewed and edited
the manuscript. All authors have read and agreed to publish the final version
of the manuscript.
Funding
This work received support from the USDA-NIFA 1890 Capacity Building Grants
Program (2018–38821-27737 and 2010–38821-21598). And the Extreme Sci-
ence and Engineering Discovery Environment (NSF grant OCI 1053575 Specifi-
cally, it used Bridges systems which are supported by NSF award numbers ACI
1445606 at the Pittsburgh Supercomputing Center.
The work also received support through the XSEDE Extended Collaborative
Support Services and the XSEDE Campus Champions program.
Availability of data and materials
The raw reads were deposited in the NCBI Sequence Read Archive (SRA) under
accession number SRX2267715 and SRX2267714. The assembled scaffolds
were deposited to the NCBI with accession number VKOM0000000000.1,
VKOL000000000.1, and VKOK000000000.1 DOJ-JGI IMG annotation data can
be retrieved from https:// img. jgi. doe. gov/ cgi- bin/m/ main. cgi? secti on= Taxon
Detai l& page= taxon Detai l& taxon_ oid= 33000 01425.
Declarations
Ethics approval and consent to participate
Not applicable.
Consent for publication
Not applicable.
Competing interests
The authors declare no competing interests.
Author details
1 Department of Agricultural and Environmental Sciences, College of Agricul-
ture, Tennessee State University, 3500 John A. Merritt Blvd, Nashville, TN 37209,
USA. 2 Vanderbilt University Medical Center, 2215 Garland Ave, Nashville, TN
37232, USA. 3 Department of Biological Sciences, College of Life & Physical
Sciences, Tennessee State University, 3500 John A. Merritt Blvd, Nashville, TN
37209, USA. 4 Department of Computer Sciences, College of Engineering,
Tennessee State University, 3500 John A. Merritt Blvd, Nashville, TN 37209, USA.
5 Pittsburgh Supercomputing Center, 300 S. Craig Street, Pittsburgh, PA 15213,
USA.
Received: 17 March 2023 Accepted: 20 November 2023
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... Ruminant herbivores have a unique organ called rumen, which is used in the digestion processes of cellulosic polymers through the action of enzymes produced by rumen cellulolytic microorganisms (Sultana et al., 2022). Therefore, the ruminal microbiome is an attractive source of symbiotic microbes and lignocellulolytic enzymes (Cheng et al., 2016;Thapa et al., 2023). ...
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Bacterial cellulases are crucial for breaking down cellulose, which is essential for various industries. These bacteria are found in the rumen of herbivores including domestic goats. Goat feces show potential as a source of cellulase-producing bacteria, but studies on these bacteria isolated from goat feces in Thailand remain limited. This study isolated and genetically identified cellulase-producing bacteria from goat feces in eastern Thailand. The cellulases produced by the most effective cellulase-producing bacterium were also characterized enzymatically. A total of 30 cellulase-producing bacteria were isolated and classified using PCR-RFLP analysis of the 16S rRNA gene. Thirteen different RFLP patterns were obtained through MspIAluI digestion, belonging to nine bacterial genera: Acinetobacter, Bacillus, Corynebacterium, Enterococcus, Escherichia, Exiguobacterium, Providencia, Pseudomonas, and Staphylococcus (Mammaliicoccus). The predominant genera of the isolated cellulase-producing bacteria were Escherichia, Exiguobacterium, and Corynebacterium. Several of the isolated bacterial species had limited prior evidence of cellulase production. Bacillus sp. strain FMJ 1105 showed the highest cellulase activity using the CMC agar method and produced CMCase (endoglucanase) activity of 2.67 ± 0.06 U/mL. The optimum temperature and pH for CMCase activity were determined to be 50°C and pH 7.0, with a stability range of 25-70°C and pH 6.0-8.0 over 24 h of incubation. This study provides new insights into cellulase-producing bacteria isolated from goat feces in Thailand, contributing to the understanding of their enzymatic potential.
... 63 Direct metagenomic sequencing utilizes next-generation sequencing technologies (such as Illumina, Solid) for high-throughput sequencing, extracting DNA directly from environmental samples for sequencing, avoiding biases introduced by PCR, and eliminating the need for specic gene amplication. 64 For instance, Thapa et al. 65 extracted bacterial DNA from goat rumen uid, constructed a genomic library, and performed sequencing, identifying microbial communities rich in cellulolytic enzymes within the goat rumen. ...
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Lignocellulosic biomass, due to its accessibility, abundance, and environmental friendliness, has become a promising renewable resource.
... Romboutsia could produce short-chain fatty acids (SCFAs) such as acetic acid, propionic acid, and butyric acid through the fermentation of dietary fiber, and these SCFAs provide energy for the host and contribute to maintaining the stability of the intestinal environment (Wang and Jia, 2016). Ruminococcus, a common inhabitant of the intestinal tract of ruminants (Pang et al., 2022;Thapa et al., 2023;Wu et al., 2023), plays a pivotal role in the degradation of cellulose and hemicellulose within the rumen (Ma et al., 2022;Yeoman et al., 2021). Specifically, it produces various cellulases and hemicellulases that facilitate the conversion of dietary fiber into nutrients essential for the animal's digestion and carbohydrate metabolism (Pope et al., 2010). ...
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Introduction Tibetan Awang sheep (Ovis aries), indigenous to the Qinghai-Tibet Plateau, are highly adapted to high-altitude environment. However, knowledge regarding their gut bacterial composition remains limited. Methods A comprehensive 16S rRNA highthroughput sequencing was performed on fecal samples from 15 Awang sheep under pure grazing, semi-captivity, and full captivity breeding models. Results Our results revealed that Firmicutes and Bacteroidetes were the most abundant bacterial phyla, while Christensenellaceae_R-7_group, Romboutsia, Rikenellaceae_RC9_gut_group, Ruminococcus, and Bacteroides were prevalent genera in the gut microbiota of Awang sheep. Meanwhile, the predominant presence of Bacteroides with increasing altitude of breeding locations indirectly demonstrates its crucial role in mediating energy acquisition among Awang sheep at high altitudes. Furthermore, PCoA and ANOSIM analysis exhibited significant differences in bacterial composition across all breeding models (r > 0.6, p < 0.001). Christensenellaceae_R-7_group, Romboutsia, and Ruminococcus were significantly abundant in the pure grazing breeding model, while Rikenellaceae_RC9_gut_group and Bacteroides were more abundant in the semi-captivity breeding model. An abnormally high abundance of Acinetobacter indicated a potential risk of Acinetobacter infection in the fully captive group. The environmental association analysis exhibited that meadows diet (R² = 0.938, Pr[>r] = 0.001) and altitude (R² = 0.892, Pr[>r] = 0.001) had significant effects on the dominant genera, explaining a substantial proportion of the total variation in community composition. Discussion Our study indicated that breeding conditions significantly impact the gut microbiota of Awang sheep. The environmental association analysis underscores the importance of diet and altitude in shaping the gut microbiota of Awang sheep. The present findings provide insights into the microbiota dynamics of Awang sheep and offer guidance for their scientific husbandry management.
... For ruminants, after the feed enters the rumen, microorganisms complete the initial fermentation and produce VFAs (Ozturk and Gur, 2021), and the undigested food residues enter the digestive tract in the middle and back of the cecum. CAZymes produced by these microorganisms are specific enzymes involved in carbohydrate metabolism, including the degradation, synthesis and modification of cellulose, galactose, xylan and other polysaccharides, which help microorganisms to utilize carbon and energy sources in the environment (Liang et al., 2023;Thapa et al., 2023). CAZyme enrichment results showed that there were significant differences in GH, CE and GT enzymes in the cecum of the two groups of sheep. ...
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The purpose of this study was to investigate the effects of intestinal microbiota on the growth and production performance of different groups of sheep, focusing on the role of cecal microbiota in regulating intestinal function, enhancing digestion and absorption, and improving feed utilization. The production performance of MG × STH (Mongolia × Small Tailed Han) F1 hybrids and purebred STH (Small Tailed Han) sheep by measuring various factors, including enzyme activities and VFAs (volatile fatty acids), to analyze changes in cecal fermentation parameters across different sheep groups. Metagenomic and metabolomic sequencing combined with bioinformatics to analyze the cecal contents of the two sheep populations. The study findings indicated that the MG × STH F1 hybrids outperformed the purebred STH in terms of body weight, height, oblique body length, and VFAs (p < 0.05). Additionally, the MG × STH F1 higher levels of protease and cellulase in the cecum compared to the purebred sheep (p < 0.05). Metagenomic analysis identified 4,034 different microorganisms at the species level. Five differential organisms (Akkermansiaceae bacterium, Escherichia coli, unclassified p Firmicutes, Streptococcus equinus, Methanobrevibacter millerae) positively regulated sheep performance. Metabolomics identified 822 differential metabolites indoleacetaldehyde, 2-aminobenzoic acid, phenyl-Alanine, enol-phenylpyruvate and n-acetylserotonin were associated with improved performance of sheep. The combined results from the metagenomic and metabolomic studies suggest a positive correlation between specific microbes and metabolites and the performance of the sheep. In conclusion, the MG × STH F1 hybrids demonstrated superior growth performance compared to the purebred STH sheep. The identified microorganisms and metabolites have promising roles in positively regulating sheep growth and can be considered key targets for enhancing sheep performance.
... Through correlation analysis, unclassified_c_Clostridia and Shuttleworthia Christens-enellaceae_R-7_group were screened for positive correlation with ADG and immunoglobulin, which contributed to calf growth performance and immunocompetence. In previous reports, Clostridia was shown to be associated with the degradation of cellulose in the rumen, which can be achieved through the synergistic action of microorganisms and enzymes [69] and the fermentation of cellulose into other nutrients [70], Shuttleworthia mainly serves to provide the organism with a more excellent supply of short-chain fatty acids, as mentioned previously. Christensenellaceae _R-7_group is associated with ruminant health and digestion, and its role in butyric acid production [71] and the promotion of rumen development was mentioned in a related study [72]. ...
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Simple Summary The health status and survival of calves are essential factors affecting the farm’s production efficiency and economic efficiency; the main reasons threatening the health of calves are the slow development of the gastrointestinal tract and the low immunity of ruminants at a young age. The coordinated action of the host and its gastrointestinal microflora can improve these negative factors. To better enable the gastrointestinal microflora to play a positive role in the animal organism, the composition and abundance of microorganisms can be regulated in vitro by supplementation with exogenous substances. Oregano essential oil, a natural plant extract, has been reported to be a suitable growth promoter for livestock and poultry, which can promote growth and development, enhance gastrointestinal function, and improve immunity by regulating the gastrointestinal microbiota of ruminants. We investigated oregano essential oil as an exogenous supplement for regulating rumen microbiology in calves and found that it promotes VFA production and can influence calf growth performance and serum antibody levels. Abstract This experiment aimed to investigate whether supplementation of calves with different doses of oregano essential oil (OEO) could promote the development of the gastrointestinal tract and enhance the immune ability of calves by regulating the rumen microbiota. Twenty-four 70-day-old healthy and disease-free Holstein male calves were randomly divided into four groups, with the control group fed a basal diet, and the treatment group provided 4 g, 6 g, and 8 g of oregano essential oil per day in addition to the basal diet. After the 14-day pre-test, a 56-day formal test was conducted. At days 0 and 56 of the standard test period, calves were weighed, the average daily weight gain of calves during the test period was calculated, and serum samples were collected to measure the concentration of immunoglobulins (IgA, IgG, and IgM) in the serum; at day 56 of the formal test period, rumen fluid was collected from the calves, and 16SrRNA was sequenced to analyze changes in the rumen microbiota of the calves. The changes in the rumen microbiota of calves were analyzed by 16SrRNA sequencing. The results of the study showed that (1) OEO supplementation in calves significantly increased end weight and average daily gain (p < 0.05); (2) OEO supplementation in calves significantly increased serum concentrations of immunoglobulins IgA and IgM (p < 0.05); (3) OEO supplementation in calves significantly increased the abundance and diversity of rumen microbial organisms (p < 0.05); (4) OEO supplementation in calves significantly regulates the relative abundance of some species, and biomarkers with significant differences were screened by LEfSe analysis: g_Turicibacter, g_Romboutsia, f_Peptostreptococcaceae, f_Clostridiaceae, g_Clostridium_sensu_stricto_1, o_Clostridiales, g_unclassified_f_Synergistaceae, c_Coriobacteriia, o_Coriobacteriales, f_Atopobiaceae, g_Olsenella, p_Actinobacteriota, g_Defluviitaleaceae_UCG-011, f_Defluviitaleaceae, o_Corynebacteriales, g_Corynebacterium, f_Corynebacteriaceae, g_Shuttleworthia, f_Hungateiclostridiaceae, o_norank_c_Clostridia, g_Saccharofermentans, g_Streptococcus, f_Streptococcaceae, g_unclassified_o_Oscillospirales, and f_unclassified_o_Oscillospirales (p < 0.05, LDA ≥ 3); and (5) OEO supplementation in calves significantly enriched the metabolism of cofactors and vitamins pathway (p < 0.05). (6) Using Superman’s correlation analysis, we screened unclassified_c_Clostridia, Shuttleworthia, and Christensenellaceae_R-7_group, three beneficial strains for calves. (7) Daily supplementation with 8g of OEO significantly affected rumen microbiota regulation in calves.
Chapter
The enzymatic hydrolysis of lignocellulosic biomass is a crucial process for converting renewable plant materials into fermentable sugars for biofuel production. However, the inherent recalcitrance of lignocellulosic structures, particularly the protective role of lignin, poses significant challenges to efficient hydrolysis. Advances in pretreatment technologies and enzyme engineering are essential to improve enzyme accessibility and activity. Strategies such as optimizing enzyme cocktails that include a combination of cellulases, hemicellulases, and lytic polysaccharide monooxygenases (LPMOs) can enhance the degradation of complex biomass. Furthermore, the development of robust enzyme systems that resist inactivation under harsh conditions is vital for industrial applications. Recent research highlights the importance of integrating novel pretreatment methods with bioprocess optimization to maximize sugar yields. The successful implementation of these strategies will not only improve the efficiency of biofuel production but also contribute to the sustainability of the bioenergy sector. As the demand for renewable energy sources increases, further exploration and innovation in cellulase systems will play a pivotal role in addressing the energy challenges of the future.
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Background Lignocellulose biomass is the most abundant and renewable material in nature. The objectives of this study were to characterize two endoglucanases TrepCel3 and TrepCel4, and determine the effect of the combination of them (1.2 mg TrepCel3, 0.8 mg TrepCel4) on in vitro rumen fermentation characteristics. In this study, three nature lignocellulosic substrates (rice straw, RS; wheat straw, WS; leymus chinensis, LC) were evaluated for their in vitro digest-ibility, gas, NH 3-N and volatile fatty acid (VFA) production, and microbial protein (MCP) synthesis by adding enzymatic combination. Methods Two endoglucanases' genes were successfully expressed in Escherichia coli (E. coli) BL21 (DE3), and enzy-matic characteristics were further characterized. The combination of TrepCel3 and TrepCel4 was incubated with lignocellulosic substrates to evaluate its hydrolysis ability. Results The maximum enzymatic activity of TrepCel3 was determined at pH 5.0 and 40 °C, while TrepCel4 was at pH 6.0 and 50 °C. They were stable over the temperature range of 30 to 60 °C, and active within the pH range of 4.0 to 9.0. The TrepCel3 and TrepCel4 had the highest activity in lichenan 436.9 ± 8.30 and 377.6 ± 6.80 U/mg, respectively. The combination of TrepCel3 and TrepCel4 exhibited the highest efficiency at the ratio of 60:40. Compared to maximum hydrolysis of TrepCel3 or TrepCel4 separately, this combination was shown to have a superior ability to maximize the saccharification yield from lignocellulosic substrates up to 188.4% for RS, 236.7% for wheat straw WS, 222.4% for LC and 131.1% for sugar beet pulp (SBP). Supplemental this combination enhanced the dry matter digestion (DMD), gas, NH 3-N and VFA production, and MCP synthesis during in vitro rumen fermentation. Conclusions The TrepCel3 and TrepCel4 exhibited the synergistic relationship (60:40) and significantly increased the saccharification yield of lignocellulosic substrates. The combination of them stimulated in vitro rumen fermentation of lignocellulosic substrates. This combination has the potential to be a feed additive to improve agricultural residues utilization in ruminants. If possible, in the future, experiments in vivo should be carried out to fully evaluate its effect.
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Despite the growing interest in the ruminants’ gastrointestinal tract (GIT) microbiomes’ ability to degrade plant materials by animal husbandry and industrial sectors, only a few studies addressed browsing ruminants. The present work describes the taxonomic and functional profile of the bacterial and archaeal communities from five different gastrointestinal sections (rumen, omasum-abomasum, jejunum, cecum and colon) of browsing Capra hircus, by metabarcoding using 16S rRNA genes hypervariable regions. The bacterial communities across the GITs are mainly composed of Bacillota and Bacteroidota. Prevotella was the leading bacterial group found in the stomachs, Romboutsia in the jejuna, and Rikenellaceae_RC9_gut_group, Bacteroides, UCG-010_ge, UCG-005, and Alistipes in large intestines. The archaeal communities in the stomachs and jejuna revealed to be mainly composed of Methanobrevibacter, while in the large intestines its dominance is shared with Methanocorpusculum. Across the GITs, the main metabolic functions were related to carbohydrate, amino acid, and energy metabolisms. Significant differences in the composition and potential biological functions of the bacterial communities were observed among stomachs, jejuna and large intestines. In contrast, significant differences were observed among stomachs and jejuna verse large intestines for archaeal communities. Overall different regions of the GIT are occupied by different microbial communities performing distinct biological functions. A high variety of glycoside hydrolases (GHs) indispensable for degrading plant cell wall materials were predicted to be present in all the GIT sections.
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Background The rumen is an ecosystem with a complex microbial microflora in which microbes initiate biofilm formation by attaching to plant surfaces for plant degradation and are capable of converting feed to nutrients and energy via microbial processes. Quorum sensing (QS) is a cell-to-cell communication mechanism that allows microbes to synchronize the expression of multiple genes in the group to perform social behaviors such as chemotaxis and biofilm formation using self-synthesized QS signaling molecules. Whereas QS has been extensively studied in model microorganisms under pure culture conditions, QS mechanisms are poorly understood in complex bacterial communities, such as the rumen microflora, in which cell-to-cell communication may be common. Results Here, we analyzed 981 rumens bacterial and archaeal genomes from the Joint Genome Institute (JGI) and GenBank databases and identified 15 types of known QS signaling molecule-related genes. The analysis of the prevalence and abundance of genes involved in QS showed that 767 microbial genomes appeared to possess QS-related genes, including 680 bacterial genomes containing autoinducer-2 (AI-2) synthase- or receptor-encoding genes. Prevotella , Butyivibrio , Ruminococcus , Oribacterium , Selenomonas , and Treponema , known abundant bacterial genera in the rumen, possessed the greatest numbers of AI-2-related genes; these genes were highly expressed within the metatranscriptome dataset, suggesting that intra- and interspecies communication mediated by AI-2 among rumen microbes was universal in the rumen. The QS processes mediated by the dCache_1-containing AI-2 receptors (CahRs) with various functional modules may be essential for degrading plants, digesting food, and providing energy and nutrients to the host. Additionally, a universal natural network based on QS revealed how rumen microbes coordinate social behaviors via the AI-2-mediated QS system, most of which may potentially function via AI-2 binding to the extracellular sensor dCache_1 domain to activate corresponding receptors involved in different signal transduction pathways, such as methyl-accepting chemotaxis proteins, histidine kinases, serine phosphatases, c-di-GMP synthases and phosphodiesterases, and serine/threonine kinases in the rumen. Conclusions The exploration of AI-2-related genes, especially CahR-type AI-2 receptors, greatly increased our insight into AI-2 as a potentially “universal” signal mediating social behaviors and will help us better understand microbial communication networks and the function of QS in plant-microbe interactions in complex microecosystems.
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Anthropogenic climate change threatens ecosystem functioning. Soil biodiversity is essential for maintaining the health of terrestrial systems, but how climate change affects the richness and abundance of soil microbial communities remains unresolved. We examined the effects of warming, altered precipitation and annual biomass removal on grassland soil bacterial, fungal and protistan communities over 7 years to determine how these representative climate changes impact microbial biodiversity and ecosystem functioning. We show that experimental warming and the concomitant reductions in soil moisture play a predominant role in shaping microbial biodiversity by decreasing the richness of bacteria (9.6%), fungi (14.5%) and protists (7.5%). Our results also show positive associations between microbial biodiversity and ecosystem functional processes, such as gross primary productivity and microbial biomass. We conclude that the detrimental effects of biodiversity loss might be more severe in a warmer world. Soil microbes control the cycling of carbon, but how these communities will respond to climate changes is unknown. Here, 7 years of artificial warming decreased microbial richness and diversity, driven mostly by soil moisture loss.
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Background Dairy cows utilize human-inedible, low-value plant biomass to produce milk, a low-cost product with rich nutrients and high proteins. This process largely relies on rumen microbes that ferment lignocellulose and cellulose to produce volatile fatty acids (VFAs). The VFAs are absorbed and partly metabolized by the stratified squamous rumen epithelium, which is mediated by diverse cell types. Here, we applied a metagenomic binning approach to explore the individual microbes involved in fiber digestion and performed single-cell RNA sequencing on rumen epithelial cells to investigate the cell subtypes contributing to VFA absorption and metabolism. Results The 52 mid-lactating dairy cows in our study (parity = 2.62 ± 0.91) had milk yield of 33.10 ± 6.72 kg. We determined the fiber digestion and fermentation capacities of 186 bacterial genomes using metagenomic binning and identified specific bacterial genomes with strong cellulose/xylan/pectin degradation capabilities that were highly associated with the biosynthesis of VFAs. Furthermore, we constructed a rumen epithelial single-cell map consisting of 18 rumen epithelial cell subtypes based on the transcriptome of 20,728 individual epithelial cells. A systematic survey of the expression profiles of genes encoding candidates for VFA transporters revealed that IGFBP5⁺ cg-like spinous cells uniquely highly expressed SLC16A1 and SLC4A9, suggesting that this cell type may play important roles in VFA absorption. Potential cross-talk between the microbiome and host cells and their roles in modulating the expression of key genes in the key rumen epithelial cell subtypes were also identified. Conclusions We discovered the key individual microbial genomes and epithelial cell subtypes involved in fiber digestion, VFA uptake and metabolism, respectively, in the rumen. The integration of these data enables us to link microbial genomes and epithelial single cells to the trophic system. 1dVKuikNrJ1xsEB1JvqD2DVideo abstract
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Bacteria in rumen play pivotal roles in the digestion of nutrients to support energy for the host. In this study, metagenomic deep sequencing of bacterial metagenome extracted from the goats’ rumen generated 48.66 Gb of data with 3,411,867 contigs and 5,367,270 genes. The genes were mainly functionally annotated by Kyoto Encyclopedia of Genes and Genomes (KEGG) Carbohydrate-Active enZYmes (CAZy), and HMMER database, and taxonomically classified by MEGAN. As a result, 65,554 genes encoding for 30 enzymes/proteins related to lignocellulose conversion were exploited, in which nine enzymes were seen for the first time in goat rumen. Prevotella was the most abundant genus, contributing 30% hemicellulases and 36% enzymes/proteins for lignocellulose pretreatment, and supporting 98.8% of feruloyl esterases and 71.7% acetylxylan esterases. In addition, 18 of the 22 most lignocellulose digesting- potential contigs belonged to Prevotella. Besides, Prevotella possessed many genes coding for amylolytic enzymes. One gene encoding for endoxylanase was successfully expressed in E. coli. The recombinant enzyme had high Vmax, was tolerant to some salts and detergents, worked better at pH 5.5–6.5, temperature 40–50 °C, and was capable to be used in practices. Based on these findings, we confirm that Prevotella plays a pivotal role for hemicellulose digestion and significantly participates in starch, cellulose, hemicellulose, and pectin digestion in the goat rumen.
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Thermoactive xylanases have important applications in the industrial deconstruction of lignocellulosic plant biomass, due to their sustained activity even at high temperature conditions of industrial bioreactors. We herein report the development of a thermoactive xylanolytic microbial consortium from the semi-digested contents of goat rumen and characterization of the xylanolytic enzyme cocktail produced by it. The consortium exhibited maximum endoxylanase activity at pH6 and at 60°C. Zymogram analysis revealed the production of multiple xylanases. The xylanase cocktail was stable over a pH range of 5–9 after pre-incubation for 3 h. It retained 74% activity after pre-incubation (60°C) for 50 min. It’s activity was enhanced in presence of β-mercaptoethanol, NH 4 ⁺ , Mg ² ⁺ and Ca ² ⁺, whereas Hg ² ⁺ had an inhibitory effect. The xylanolytic cocktail was further utilized for the saccharification of alkali pre-treated rice straw and mushroom spent rice straw. Saccharification was studied quantitatively using the dinitrosalicylic acid method and qualitatively using scanning electron microscopy. Results indicated the potential of the xylanolytic cocktail for the saccharification of rice straw and highlighted the significance of chemical and/or biological pre-treatment in improving the accessibility of the substrate towards the xylanase cocktail.
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High starch diets have been proven to increase the risk of hindgut acidosis in high-yielding dairy animals. As an effective measurement of dietary carbohydrate for ruminants, studies on rumen degradable starch (RDS) and the effects on the gut microbiota diversity of carbohydrate-active enzymes (CAZymes), and Kyoto Encyclopedia of Genes and Genomes (KEGG) Orthology functional categories are helpful to understand the mechanisms between gut microbiota and carbohydrate metabolism in dairy goats. A total of 18 lactating goats (45.8 ± 1.54 kg) were randomly divided equally into three dietary treatments with low dietary RDS concentrations of 20.52% (LRDS), medium RDS of 22.15% (MRDS), and high RDS of 24.88% (HRDS) on a DM basis for 5 weeks. Compared with the LRDS and MRDS groups, HRDS increased acetate molar proportion in the cecum. For the HRDS group, the abundance of family Ruminococcaceae and genus Ruminococcaceae UCG-010 were significantly increased in the cecum. For the LRDS group, the butyrate molar proportion and the abundance of butyrate producer family Bacteroidale_S24-7, family Lachnospiraceae, and genus Bacteroidale_S24-7_group were significantly increased in the cecum. Based on the BugBase phenotypic prediction, the microbial oxidative stress tolerant and decreased potentially pathogenic in the LRDS group were increased in the cecum compared with the HRDS group. A metagenomic study on cecal bacteria revealed that dietary RDS level could affect carbohydrate metabolism by increasing the glycoside hydrolase 95 (GH95) family and cellulase enzyme (EC 3.2.1.4) in the HRDS group; increasing the GH13_20 family and isoamylase enzyme (EC 3.2.1.68) in the LRDS group. PROBIO probiotics database showed the relative gene abundance of cecal probiotics significantly decreased in the HRDS group. Furthermore, goats fed the HRDS diet had a lower protein expression of Muc2, and greater expression RNA of interleukin-1β and secretory immunoglobulin A in cecal mucosa than did goats fed the LRDS diet. Combined with the information from previous results from rumen, dietary RDS level altered the degradation position of carbohydrates in the gastrointestinal (GI) tract and increased the relative abundance of gene encoded enzymes degrading cellulose in the HRDS group in the cecum of dairy goats. This study revealed that the HRDS diet could bring disturbances to the microbial communities network containing taxa of the Lachnospiraceae and Ruminococcaceae and damage the mucus layer and inflammation in the cecum of dairy goats.
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Finding new fodder resources with moderate to high nutritional value that are cheaper and available is one of the most challenges in livestock industries. Hence, the nutritive value of some tree leaves (quince, pear, olive, mirabelle plum, greengage, sour cherry, and persimmon) was investigated by different laboratories and in vitro methods. Also, partial substitution of alfalfa and corn silage (50%) with these leaves was investigated using forty-eight goats in a randomized complete block design in vivo. Highest total phenol and tannin contents were obtained in quince (p < 0.001). Greengage (146.37 g/kg DM) and persimmon (136.96 g/kg DM) exhibited the highest crude protein, respectively (p < 0.001). Calcium content (19.82 g/kg DM) was highest in persimmon leaves (p < 0.001). Greengage (66.07 mmol/L) and mirabelle plum (65.58 mmol/L) produced more total volatile fatty acids in the culture medium, respectively (p < 0.001). Potential gas production ranged from 39.65 mL for pear to 55.32 mL mirabelle plum. Sour cherry had the highest acid–base buffering capacity (183.73 mEq × 10–3, p < 0.001). Highest dry matter intake (1087 g/day) and crude protein digestibility (70.80 %) were observed in diets containing greengage (p < 0.001). Total antioxidant capacity of serum increased when olive, quince, and persimmon were considered in goats feeding (p < 0.001). Although all studied leaves can be fed in diets of goats without deleterious effects on performance, serum, and hematology parameters, in vivo and in vitro results indicated that greengage in terms of nutritive value was superior to other studied leaves.
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The enzymatic hydrolysis of lignocellulosic polymers is generally considered the rate-limiting step to methane production in anaerobic digestion of lignocellulosic biomass. The present study aimed to investigate how the hydrolytic microbial communities of three different types of anaerobic digesters adapted to lignocellulose-rich wheat straw in continuous stirred tank reactors operated for 134 days. Cellulase and xylanase activities were monitored weekly using fluorescently-labeled model substrates and the enzymatic profiles were correlated with changes in microbial community compositions based on 16S rRNA gene amplicon sequencing to identify key species involved in lignocellulose degradation. The enzymatic activity profiles and microbial community changes revealed reactor-specific adaption of phylogenetically different hydrolytic communities. The enzymatic activities correlated significantly with changes in specific taxonomic groups, including representatives of Ruminiclostridium, Caldicoprobacter, Ruminofilibacter, Ruminococcaceae, Treponema, and Clostridia order MBA03, all of which have been linked to cellulolytic and xylanolytic activity in the literature. By identifying microorganisms with similar development as the cellulase and xylanase activities, the proposed correlation method constitutes a promising approach for deciphering essential cellulolytic and xylanolytic microbial groups for anaerobic digestion of lignocellulosic biomass.