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Prosumers in the tourism market : the characteristics and determinants of their behaviour

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Abstract

The goal of this article is to characterise the prosumer as a specific consumer category in the tourist market. The author presents the general characteristics of a prosumer and how his/her behaviour is conditioned as a result of general social trends as well as specific features of the tourist market. In order to empirically illustrate the issues involved the author presents results of a direct survey conducted with 3 representatives of various types of tourist companies (a tour operator, a travel agent, an airline representative). The interviewees noted their customers' intensified activity. While customers have greater expectations and requirements, their knowledge does not translate into cooperation with tourist agencies. The respondents claimed that the new customers interested in new forms of the product included primarily young people as well as business people acquainted with new technologies. It was emphasized that customers as we know them are active but not always professional. Individual customers consider themselves professionals yet oftentimes their professionalism is limited to the transactions' convenience (e.g. only telephone contacts and bank transfers) accompanied by a low price found on the Internet rather than a general knowledge of the market. (original abstract)
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Research in tourism in the age of crisis
is issue of Poznań University of Economics Review is dedicated to economic
and social problems related to tourism.  e collected papers under the general ti-
tle “Research in Tourism in the Age of Crisis” are written by foreign authors, four
of them are members of the Tourist Research Centre and also researchers from the
Department of Tourism at the Poznań University of Economics. It is worth men-
tioning that the current issue follows two earlier issues (no. 2 and 3) of the Poznań
University of Economics Review 2012 that were devoted to the global  nancial crisis
which changed the perception of the modern world economy including the tour-
ism industry, as well as research in tourism.
Referring to the 40th anniversary of the Department of Tourism David Airey
shares his re ections on scienti c research and education in tourism paying par-
ticular attention to new trends. He believes that in this age of crisis “governments
prompted by the massive growth of higher education and by the tightening of pub-
lic budgets have sought to reduce the funding for universities.
Grzegorz Gołembski discusses tourism research and education in Poland with a
focus on the science and education drivers contributing to the development of tour-
ism.  e economic and demographic crisis has particularly stressed errors stemming
from the uncritical use of the quantitative approach in tourism research and education.
e economic crisis has highlighted the role of consumer surplus and the macro
valuation of tourism projects, which is discussed by Norbert Vanhove. He concen-
trates on  nding an answer to the question: how should non-priced services be val-
ued?  e author considers  ve topics: nature of investment appraisal, externalities
in tourism, identi cation of cost and bene t items, consumer surplus of non-priced
tourism resources and social cost versus economic impact analysis.
Consumer surplus is related to investments into tourist projects.  e problem
of investment is touched upon by Łukasz Nawrot. His paper concentrates on the
renewable energy sources (RES) market in the modern economy with particular
regard to investment processes. Despite the economic crisis changes in renewable
energy markets are so dynamic that just in Poland RES investment levels are esti-
mated to amount to €27 billion by 2020. Naturally, capital transfer and innovation
di usion will be channelled into the tourism industry. However, these processes are
not properly recognised which stresses the need for research in that area.
Investment results in a rise in wealth, which is one of the  ve factors that are
considered to be a prerequisite for tourism.  e factors (assets, amenities and ac-
cessibility on the part of a potential destination and ability and motivation to travel
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on the demand side) are discussed by Martin Lohmann and Henrike Beer.  ey
present empirical evidence based on large sample population surveys in Germany
which illustrate the strong in uence of these  ve factors.  e result of the analysis is
a model which is helpful in providing a basic understanding of the tourism system.
Amenities are one of the  ve factors mentioned above and depend on the tour-
ism enterprises found in a tourist destination. In order to be able to deal success-
fully with the challenges of increased competition, the tourism enterprises have to
take measures to acquire adequate human resources.  e role of human resources
in creating a competitive advantage of business entities is discussed by Marlena
Bednarska, Marcin Olszewski and Dawid Szutowski.  e aim of their paper is to
create a conceptual model explaining relations between the quality of work life and
the competitive potential in the tourism industry.
Human capital is the foundation for building a regional innovation system in
which culture plays a crucial role.  erefore, Anna Bialk-Wolf, Harald Pechlaner
and Christian Nordhorn believe that culture, creativity and regionalism seem to al-
low tourism to cope better with the troubles of our times.  e aim of their paper
is to contribute a better understanding of the ways culture and creativity in uence
the building of a regional innovation system.
e economic development results in an increase in expectations and demands
on the part of customers, who become the so called prosuments.  ey are more ac-
tive and interested in new forms of products.  e problem is illustrated empirically
by Agnieszka Niezgoda, who presents the results of direct interviews with repre-
sentatives of various company types (tour operators, agents, airlines).
A further issue of Poznań University of Economics Review is published on the
occasion of the 40th anniversary of the Department of Tourism in Poznan University
of Economics. We do not believe this to be an opportunity to celebrate but we think
it is worthwhile writing a couple of words about one of Polands leading research
and didactic centres that deals with economic problems related to tourism.
e Department was created in 1973. Since then it has been well managed and has
had a consistent HR policy. For the last 40 years it has been run by only two people:
Professor R. Gałecki (between 1973 and 1999) and since then by the author of these
words. Over the years over 1,200 people have completed their masters degrees, 27
of the people who have been supervised by Professors Gałecki and Gołembski have
obtained doctorate degrees in economic sciences, of whom  ve have become pro-
fessors of economic sciences (A. Rapacz, K. Rogoziński, G. Gołembski, St. Bosiacki,
A. Niezgoda). Currently, the Department has eight full-time members and two full-
time doctoral students.  e average age of its members is under 37.
Work of the Departments researchers currently concentrates on regional prob-
lems, companies and relatively new research issues concerning innovation and RES.
e wide range of regional research includes sustained development issues in the
context of regional development, methods of isolating tourist destinations, impact
7
of an urban area on innovativeness, productivity of the tourist sector and an inte-
grated system of quality management in a region. What should also be stressed is
the research analysing conditions of cooperation in a tourist region, competitive-
ness of a region as a result of globalisation processes and the role that the public
sector plays in stimulating investment processes in tourist areas. Research at com-
pany level is concerned with the methodology of evaluating the quality of services
in the hotel industry, risk management and methods of risk control, entrepreneur-
ship in the Polish tourist sector, shaping a global product in a hotel and methods of
measuring the e ectiveness of tourist companies. Research activity on the part of
the Department’s members is re ected in the research grants that they have been
awarded in recent years. Between 2010 and 2012 the following Polish National
Science Centre grants were completed: “Knowledge Management in the Process of
Quality-based Competition in the Hotel Industry” (M. Olszewski) and “Conditions
of Competition for Tourist Development of a Region” (K. Czernek). A grant was
also rewarded by the City Hall of Poznan – “Measuring and Conditions of Tourist
Function Development in a City. Case Study – Poznan” by Gołembski et al.).
Currently, our researchers are working thanks to three grants  nanced by the Polish
National Science Centre on: “Tourist Function in the Internationalisation of Cities
(P. Zmyślony), “Determinants of ability to absorb innovations in the tourism indus-
try in relation to renewable energy” (Ł. Nawrot et al.) and “Quality of work life in
competitive potential development in the tourism industry” (M. Bednarska et al.).
Special attention should be paid to our research and didactic cooperation with
foreign scienti c centres and our members’ participation in renowned interna-
tional conferences. What must be mentioned is our long-term cooperation in
the area of research with the University of Innsbruck (Department of Strategic
Management, Marketing and Tourism) since 2005, in which virtually all our re-
searchers have taken part. Between 2005 and 2009 two projects were carried out:
“Entrepreneurship in Tourism. A Comparative Study of Austria and Poland” and
“Destination Rejuvenation Strategies – Policies and Measures. Student exchange pro-
grammes for one semester are run jointly with the Catholic University of Eichstätt-
Ingolstadtin Bavaria. Research into health resorts is conducted with the Széchenyi
IstvánUniversityinGyőr, Hungary. Joint research, discussions about various meth-
odologies and workshops during which research results can be presented enable
our members to gain experience in international contact.  is is re ected in their
participation in international organisations and their ability to present the results of
their work during numerous international conferences.  e Chair of the Department
has participated in the International Association of Scienti c Experts inTourism
Congresses (Cha Am –  ailand, Hangzhou – China, Marrakesh, Athens, Macao).
He is a Tourist Research Centre member and has participated in meetings in Bruges,
Tours, Bolzano, Kiel, Poznan, Vienna, Bodrum, Bern and Athens. Justyna Majewska
is also a member of the elite TRC (which has only 30 members from the so-called
8
old” European Union). Many of our researchers attend important international
conferences (Calcutta – Ł. Nawrot, Brunico, Bournemouth, Sankt Petersburg - P.
Zmyślony, Rijeka – A. Niezgoda) and participate in fellowships or scienti c pro-
grammes in renowned scienti c centres.
In recent years the Department has initiated and held important national and in-
ternational scienti c events.  is resulted in the concept of organising meetings for
researchers and practitioners in the tourist industry under the name of the Tourist
Expert Committee. Our Department hosted the  rst Committee in 2003, which was
called “Directions of Scienti c Research Development in the Area of Tourism in the
Context of Poland’s Membership in the EU”, the third Committee in 2006, which was
titled “Tourism in the Subjective and Spatial Approach – Human-Space-Enterprise”,
and the fourth Committee in 2008 – “Tourism as a Factor Determining a Growth
in the Competitiveness of Regions in the Era of Globalisation. We have also started
Poland’s Conferences of Tourism Institutes and Departments in state run universi-
ties. In 2014 we are organising the fourth conference titled “Challenges in Tourism
in the Contemporary World”, which will give researchers from the best universities
in Poland an opportunity to integrate.  e Department also had the honour of or-
ganising the 44th TRC meeting in Poznan in 2009, which was a European forum of
scienti c thought exchange.
e Department of Tourism in the Poznan University of Economics is Poland’s
leading didactic centre which inspires new forms of teaching and  elds of study.
e university’s graduates boast excellent theoretical knowledge and practical skills
that they can use in the labour market. As early as 1992 the Department started a
two-cycle study programme with three-year Bachelor’s degree courses in the Hotel
Industry School (Wyższa Szkoła Hotelarska) and two-year Master’s degree courses.
Such a system was introduced in Polish education only 15 years later.
In 2011 a two-cycle  eld of study called Tourism Industry was introduced and
supervised by the Department, which was new in Poland. It is still the only  eld
of study to be taken up for a Master’s degree course. Setting up this  eld of study
resulted from the need to ensure the best possible conditions in which a wide and
deep knowledge of the tourism economy could be promoted. It combines mac-
roeconomic and global dimensions with the knowledge of microeconomics and
management. Now the  eld of study is taken up by over 250 people and despite
the demographic crisis every year several candidates apply for each place.  e eld
of study was deemed worthy of being subsidised from the European Social Fund
Called “Human Resources for the Economy”. e project has set up the following
study “Creating and Implementing the Field of Study Called Tourism Economy”. As
a result the Department received funds to promote the new  eld of study, develop
an electronic centre for supporting tourist education, purchase books and journals,
conduct a students’ scholarly association and – what is worth stressing – organise
lectures by researchers dealing with economic and social aspects of tourism. Since
9
2011 lectures have been given by Professor Norbert Vanhove, Catholic University
of Leuven, Professor Peter Keller, the chair of AIEST at the University of Lausanne,
Professor Harald Pechlaner from the European Academy of Bozen and Professor
David Airey from the University of Surrey.
As for teaching, the Department pays particular attention to students having
hands-on experience of the economy. Outstanding practitioners regularly con-
duct classes in English according to the relevant curricula.  is is illustrated by our
long-term cooperation with Owen Easteal, manager of hotels in Germany (lec-
tures in Tourism Management, Personal Policy in Tourism). Classes have been run
by directors of the Sheraton Hotels in Poznan and Sopot, the co-owner of the IBB
hotel chain and the director of the Accor board (lectures in Hospitality Industry
Management, Business of Tourism).
Intensive scienti c research activities are conducted by the Student Centre for
Research in Tourism, “Explorers”. Recently (in 2012 and 2013) the Centre has
implemented four research projects, including information and communication
technologies and their use in tourist information or visitor centres.  e students
have written four papers later published by the Poznan and Wroclaw Universities
of Economics publishing houses and organised  ve seminars attended by tourism
economy practitioners and experts.  ey have presented the results of their research
during three national conferences. We predict that our students will soon go inter-
national with their research activities.
e Department of Tourism’s mission is to closely cooperate with economic
practitioners at home and especially in Polish regions.  is is manifested through
the Department creating a tourist development strategy. We have participated in
preparing guidelines for the inclusion of tourism in the National Development
Plan for the years 2007-3013 (at the national level). We have developed a sustained
tourism development programme for the Wielkopolski National Park and local ac-
tivity groups in the Voivodeship of Lubuskie. We have co-authored a tourism de-
velopment strategy for Poznan until 2030. We cooperate closely with practitioners
during forums of the Poznan Local Tourist Organisation [Poznan local DMO] and
Wielkopolska Tourist Organisation [Regional DMO – the Department is a member
of the organisation]. Numerous initiatives undertaken by the Department include
the realisation and implementation of the Poznan Tourist Barometer, the co-crea-
tion of the concept of an integrated tourism management system in Poznan, the re-
search into the e ectiveness of the “Half Price Poznan” project and into the MICE
market network.  e Department also o ers consultancy in respect of methods of
examining tourist demand. As part of promoting business practice the Department
organises scienti c seminars during Poland’s biggest tourism fair – Tour Salon in
Poznan. In the recent years the Department has organised over 10 such meetings
called “Discussion Forums” devoted to, amongst other things, integrated tourism
management in regions, the possibilities of using tourism as a stimulant to the de-
velopment of countries and regions, conditions of foreign inbound tourism devel-
opment in Poland, and many other issues.
e importance of this cooperation for business practice can be illustrated by
distinctions that the Department has received over the last years:
e Honorary Award for achievements in tourism awarded by the Ministry of
Economy in 2003,
e Honorary Award for contributions to the advancement of the Voivodeship
of Wielkopolskie awarded by the Board of the Voivodeship of Wielkoposka in 2008.
A Certi cate of Appreciation for the idea and co-organisation of the four Tourism
Expert Committees awarded by the Council of the Polish Chamber of Tourism in
2008.
We hope you will enjoy reading this issue. We would like to thank all our review-
ers for their e orts to raise its quality and our authors for participating in the pro-
ject, which is so crucial during the Department’s anniversary.
Grzegorz Gołembski and Łukasz Nawrot
Editors of the volume
... This approach enabled us to infer possible scenarios for the relationship between proactive prosumer traits and technological innovation. The use of the ID3 technique represents a contribution to scientific methodologies in the literature, as there is a shortage of quantitative studies related to the prosumer in the field of administrative sciences, where most of the studies (Izvercianu and Seran, 2012;Izvercianu and Buciuman, 2013;Niezgoda, 2013;Potra and Izvercian, 2017) conducted have been qualitative. Also, there is a scarcity of quantitative studies about the prosumer using artificial intelligence methods, as most of the studies (Stewart, 2014;Şahin and Dogdubay, 2017;Kotilainen and Saari, 2018;Dane et al., 2019;Hahnel et al., 2020;Wolf et al., 2023;Chatterjee et al., 2023) used statistical methods such as correlation analysis, variance, multiple regression, structural equations and mathematics averages. ...
... Many scientific studies (e.g. Izvercianu et al., 2012;Niezgoda, 2013;Seran and Izvercianu, 2014;Stewart, 2014;Potra and Izvercianu, 2017;Şahin and Dogdubay, 2017;Kotilainen, 2018) revealed identifying professional, proactive and demographic prosumer characteristics. In this study, researchers will focus on the proactive traits of the prosumer because of the prosumer's important role in the technological environment. ...
... Some literature revealed the proactive characteristics of prosumers. Niezgoda (2013) indicates that the proactive characteristics of prosumers are the ability to take the initiative in product design and development and creativity. In addition, specify that the proactive characteristics of prosumers are to help companies, communities or themselves through their creative motives. ...
Article
Purpose-The study aims to reveal the relative importance of each characteristic of a proactive prosumer and determine the role of each characteristic in improving technological innovation. Design/methodology/approach-Our data were collected via emails using a final sample of 280 technical managers from Egypt's information technology (IT) firms who have some software development expertise. The data were analyzed using the iterative dichotomiser 3 (ID3) algorithm. Findings-The results indicate that proactive prosumer characteristics (initiative and creativity) positively affect technological innovation. Furthermore, there is no technological innovation without initiative. Research limitations/implications-This study uses ID3 decision tree analysis to analyze the role of proactive prosumers in technological innovation. It greatly advances the area by addressing the need for quantitative studies in administrative sciences. The study highlights initiative and creativity as essential innovation drivers, contributing to consumer and prosumption theories and the changing consumer-firm connection. The ID3 algorithm distinguishes the study from earlier statistical studies. The study's limitations advise increasing prosumer literature, studying psychological aspects and comparing cultures. Use various algorithms and moderator and mediator factors to improve methodology. Technical managers' opinions must also be understood. Originality/value-This research contributes to the existing knowledge base by examining the intricate relationship between proactive prosumers and technological innovation. It offers a novel approach by employing the ID3 decision tree algorithm within the administrative sciences, a domain that needs to be explored in prosumer research. By bridging the methodological gap, this study addresses the need for more quantitative investigations into prosumers in the management field. Furthermore, it pioneers the application of artificial intelligence techniques to analyze the prosumer phenomenon quantitatively. The paper concludes by outlining potential avenues for future research.
... Üreten tüketici, bireysel ihtiyaçlarının farkında olan, ürünler hakkında bilgili, bu bilgiyi diğer tüketicilerle paylaşan ve tasarım (yaratma) konusunda ortalamanın üzerinde aktif tüketiciler olduklarından; herhangi bir ürün hakkında daha yetkin ve bilgi sahibi olarak görülmektedirler. Diğer tüketicilere bilgi yayarak bir ürün yaratma ve satma sürecine dahil olan üreten tüketiciler, sahip oldukları bu etkiyle genel tüketici eğilimlerini şekillendirebilmekte ve fikir lideri olarak kabul edilebilmektedirler (Niezgoda, 2013). ...
... Üreten tüketiciler homojen bir grup oluşturmamakla birlikte, bilgi yayma sürecine katılım ve yenilikçi bir yapıya sahip olmaları gibi bazı ortak özelliklere sahiptirler (Niezgoda, 2013). Toffler'in üreten tüketici yaklaşımı teknolojinin gelişmesi ile birlikte her geçen gün daha büyük ilerlemeler katetmektedir. ...
... İşbirlikçi-Üreten Tüketiciler: Bu tüketici kitlesi mal ve hizmet yaratma sürecinde tüketici ve üretici arasındaki işbirliğine katkıda bulunmaktadır (Niezgoda, 2013). İşbirlikçi üreten tüketiciler, mal veya hizmetlerle ilgili deneyimlerini tüketiciler arasında yayan yaratıcı, yenilikçi ve aktif tüketicilerdir. ...
Chapter
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‘Üretüketim’ kavramı üretim (prodcuction) ile tüketimin (consumption) kombinasyonunu yansıtırken, ‘Üreten tüketici’; ‘üretici’ (producer) ve ‘tüketici’ (consumer) kelimelerinin bir araya gelmesiyle oluşan ‘üreten tüketici’ (prosumer) kavramından gelmektedir. 1980’de Alvin Toffler tarafından ortaya atılan bu kavramlar, hayatımızda hep var olmasına rağmen internetin, sosyal ağların ve bu unsurların yarattığı sosyal değişimlerin etkisiyle çok daha popüler hale gelmiştir.
... In services with a high intensity of intangible features (such as catering services), experiences are valuable in themselves and increase consumer satisfaction (Quan & Wang, 2004;Williams et al., 2019;Ka Wai Lai et al., 2021). The effect of positive experiences is re-using a service or recommending a service to friends, thus generating a positive economic impact (Niezgoda, 2013;Nowacki & Niezgoda, 2019). Kim et al. (2012: 13) introduced the concept of a memorable tourism experience, defined as a "tourism experience positively remembered and recalled after the event has occurred". ...
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... The choice of location and type of accommodation is made at an early stage of travel planning, but this is not only a basic element of the tourist product (Sthapit 2017) but also an essential component of the tourism experience (Goss-Turner 1996;Niezgoda 1998;. At the same time, modern hotels are designed in such a way that, during a tourist's stay, the hotel itself becomes an attraction (Niezgoda 2013), and the tourist's experience focuses on their stay in the hotel, not the city (Niezgoda 1998). This is in line with the findings of Jennings and Polovitz Nickerson (2006) and Chen, Cheng & Kim (2020) who determined that the tourism product contributes to the experience. ...
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This article aims to (1) identify guests’ memorable experiences based on reviews posted on TripAdvisor, (2) identify the differences in memorable experiences due to hotel location, evaluation on TripAdvisor and consumer sentiment. The study used quantitative methods: text mining, topic modelling, and sentiment analysis. All reviews (n = 34,992) for all Warsaw hotels included on TripAdvisor (N = 99) were analysed. Seven topics of memorable experiences were identified via Latent Dirichlet Allocation analysis: five were very positive and two very negative. The content analysis of those topics allowed us to extract six positive factors which include: (1) view from the floor, (2) hotel staff and service, (3) breakfast and restaurant, (4) location and atmosphere, (5) pool, lounge, gym and spa, (6) price (value for money), as well as two negative factors: (1) noise at night, (2) booking and check-in. In addition, it was found that memorable hotel experiences differ depending on the location of the hotel in the city.
... The study also underlined that service tangibility, reliability, age and preference for review platforms played a significant role in framing the prosumers' motivations. Niezgoda (2013) also explored the characteristics of the prosumer as a specific consumer category in the tourist market. The study revealed that prosumers seek convenient and flexible transactions, variety of offers and more dependence on service providers' official websites and booking portals. ...
... People choose the destination they believe will best meet their needs. Tourism marketers tend to talk about the new traveller (Hudson, 2000;Doswell, 2002;Mehmetoglu, 2007;Niezgoda, 2013), who is better educated and more culturally aware but also more environmentally sensitive. An important trend characteristic of modern tourists is the "return to nature". ...
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The article aims to analyse and compare experiences gained by tourists visiting three national parks in Poland. The authors focused on the following questions: What are people's experiences visiting national parks in Poland? Do the natural assets of the national parks affect visitors' unique experiences, or are environmentally valuable areas not crucial for their experiences? The authors used mixed quantitative (text mining, correspondence analysis) and qualitative (content analysis) methods. The data for analysis were opinions written by TripAdvisor users. Reviews on TripAdvisor indicate that the most important experiences for tourists in the National Parks studied were Nature appreciation and Physical activity. The other groups of experiences reflected in the reviews were: Aesthetic, Connection, Tension and Excitement. This confirms that nature is the most important feature of national parks for tourists, but it also indicates a trend to maintain good health and the desire to regenerate physical strength in areas of natural beauty.
... Digital technologies and Artificial Intelligence (AI) have greatly contributed to encourage customers to participate in the service production and consumption process as they become prosumers (producer + consumer); customers are now partners not just purchasers of goods and services (Niezgoda, 2013;Alhashem, 2016;Rayna, and Striukova, 2016). Today, customers can search for information about a destination or to book a flight through chatbots integrated in websites of travel agencies and tourist companies, which can provide information about offers, weather changes, traffic and so on, answer simple questions and explain unclear information and details (Ivanova, 2019;Melián-González et al., 2019, Ukpabi et al., 2019Zlatanov, and Popesku, 2019;Um et al., 2020).Tourist companies and travel agencies may provide virtual tours on their websites that have great emotional impact on customers' decisions regarding travel to a particular tourist destination or choosing a specific hotel (Voronkova, 2018). ...
... Furthermore, the use of technology in tourism practices stimulates interaction and mutual exchange between different tourism stakeholders, thus enriching the tourism experience [119][120][121] and improving the management of tourist assets to increase their attractiveness (see the Heland Project (http://geredis-society.org/heland/; accessed on 2 August 2022). This relational aspect "brings" the different actors closer together, stressing the idea of the tourist as a prosumer [122,123] and changemaker [124,125]. ...
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Nowadays, the challenge of sustainability is increasingly played out in cities, which represent the favoured field of action to implement strategies and actions for supporting the transition towards a more human and ecological development paradigm. The problems caused by the current economic model (linear model) are even more stressed today due to the effects produced by the COVID-19 pandemic. The tourism sector (one of the world’s major economic sectors and, thus, one of the main players in the development dynamics) is one of the economic sectors that has been the most negatively impacted by the pandemic. In this study, Human Circular Tourism (HCT) is proposed as a strategy to move towards a more sustainable future and, thus, reduce the negative impacts produced by the tourism sector. In particular, the objective of this paper is to understand the awareness of travellers (one of the categories of actors involved in the tourism experience) regarding sustainable and circular tourism in order to support local governments in the elaboration and implementation of strategies and actions towards more sustainable and circular tourism. To this end, a survey was conducted. In particular, a questionnaire was developed and submitted to a sample of tourists from all over the world to understand their behaviours and perceptions in their tourist experiences. From a critical analysis of the results, it emerges that there is a growing awareness of issues related to the concept of sustainability, especially in relation to the major issues of climate change and people’s health. This perception has certainly been influenced by the health emergency from COVID-19, but the sample of interviewees reveals that much still needs to be invested in increasing their awareness of the complexity of the factors involved in more sustainable, circular, and human-centred tourism. Therefore, starting from this, possible future prospects for the tourism sector from the circular economy perspective are here identified.
Article
המושג 'יצרכן' הופיע לראשונה בטקסטים של מקלוהן ונוויט, והוא הלחם של המילה 'יצרן' עם המילה 'צרכן'. המושג החל להיות נפוץ לאחר שהוא הופיע בספר 'הגל השלישי' מאת אלווין טופלר (1980). טופלר, סוציולוג ועתידן אמריקאי, פיתח תיאוריית גלים חברתית־כלכלית־תרבותית שבמסגרתה ישנם מספר 'גלים'. הגל השלישי מתאר מעבר מכלכלת תעשייה כבדה לכלכלה המבוססת על ידע. לפי התיאוריה, המאפיין העיקרי והחשוב ביותר בעידן 'הגל השלישי' הוא מידע, ולכן בחברה הפוסט־מודרנית הדרך לצמיחה היא באמצעות צריכה ויצירה של ידע. כשאנשים, יחידים וקבוצות, מייצרים וגם צורכים את התפוקות, הסחורות, המידע והשירותים – הם למעשה מתפקדים כיצרכנים. מאמר זה בוחן את השילוב בין ה'צרכן' וה'יצרן' וממחיש פדגוגיות חדשניות במערכת החינוך בזירה הדיגיטלית – כאלה הרואות את הפוטנציאל הטמון ביישום היצרכנות עבור הלומדים והמלמדים בעידן החדש.
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