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In Situ, Ex Situ and On Farm Conservation of Plant Genetic Resources in Neotropics

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Abstract

The prospect for the coming decades will be for humanity to witness a holocaust of species on Earth. Within these species are plants for food purposes undergoing genetic erosion and, putting at risk not only their own existence, but the safety of human life. Several genetic tools have been used in recent years to support breeding and conservation programs. Diverse agendas, from countless countries, endeavored to drive ex situ, in situ conservation, and the sustainable use of genetic resources for food and agriculture. Brazil, an example of country with a rich agrobiodiversity in Neotropics, has advanced in research and appreciation of plant genetic resources, however at the same time it has led vast biological losses. In this chapter, we will review some concepts related to plant genetic resources, present case studies for in situ, ex situ and on farm conservation and discuss some recommendations to safeguard the valuable genetic inheritance of food plants.KeywordsConservation strategiesPlant conservationGenetic diversityAgriculturalBiodiversity

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Conservation strategies routinely use optimization methods to identify the smallest number of units required to represent a set of features that need to be conserved, including biomes, species, and populations. In this study, we provide R scripts to facilitate exhaustive search for solutions that represent all of the alleles in networks with the smallest possible number of populations. The script also allows other variables to be added to describe the populations, thereby providing the basis for multi-objective optimization and the construction of Pareto curves by averaging the values in the solutions. We applied this algorithm to an empirical dataset that comprised 23 populations of Eugenia dysenterica, which is a tree species with a widespread distribution in the Cerrado biome. We observed that 15 populations would be necessary to represent all 249 alleles based on 11 microsatellite loci, and that the likelihood of representing all of the alleles with random networks is less than 0.0001. We selected the solution (from two with the smallest number of populations) obtained for the populations with a higher level of climatic stability as the best strategy for in situ conservation of genetic diversity of E. dysenterica. The scripts provided in this study are a simple and efficient alternative to more complex optimization methods, especially when the number of populations is relatively small (i.e. <25 populations).
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This study revealed the profile of common bean farmers in the state of Rio de Janeiro, Brazil. One hundred and thirty-eight farmers from 24 municipalities were interviewed. We observed that common beans are a key component of agricultural systems in this state, with the number of varieties managed by family varying widely (from one to 11). This variation was influenced by socioeconomic, ecogeographic, and cultural factors. An impressive number of common bean varieties were being managed by farmers who resided at mid-altitude zones and combine subsistence crops with market-oriented cultivation. In three of five mesoregions visited, the traditional agriculture has been affected by climate changes. The majority of farmers who managed low diversity of common beans, and all farmers who stopped growing this crop in recent years resided in these regions. Facing the risk of genetic erosion, farmers, researchers and extension workers involved in this research are building strategies to strengthen the conservation of this local germplasm. Actions are underway with public agencies to enhance the importance of self-consumption cultures for food security, local development and conservation of cultural traditions. Among these, we highlight the publication of Catálogo da Diversidade Feijão-comum do estado do Rio de Janeiro. In addition, an ex-situ conservation agreement was established for the varieties, with a strong participation of custodians, to provide greater security to the local common bean germplasm.
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The complexity of maize domestication Maize originated in what is now central Mexico about 9000 years ago and spread throughout the Americas before European contact. Kistler et al. applied genomic analysis to ancient and extant South American maize lineages to investigate the genetic changes that accompanied domestication (see the Perspective by Zeder). The origin of modern maize cultivars likely involved a “semidomesticated” lineage that moved out of Mexico. Later improvements then occurred among multiple South American populations, including those in southwestern Amazonia. Science , this issue p. 1309 ; see also p. 1246
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We studied the genetic diversity and spatial genetic structure (SGS) of adult and juvenile individuals in a population of Hancornia speciosa in Central-West Brazil. For this, we sampled and mapped 113 adults and 100 juveniles in an area of 2.5 ha. Genomic DNA was obtained from leaves and seven microsatellite loci were used to genotype all individuals. The studied population showed high genetic diversity (He) but with significant inbreeding (f) for both life stages most likely due to biparental inbreeding. Spatial genetic structure was weak for both life stages and the values of SP were low and neighborhoods (Nb) was high for both generations showing a potential long-distance gene dispersal.
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Yams ( Dioscorea spp.) are one of the main root and tuber crops in the world, especially within the species complex Dioscorea cayenensis / D. rotundata . Few studies have been conducted in Brazil with these species, including genetic diversity. The objective of this study was to characterize the genetic diversity of local varieties of D. cayenensis and D. rotundata using morphological and molecular markers, and provide information on the management and use of the crop by family farmers from different regions in Brazil. Thus, yam tubers were sampled from several municipalities in the South, Southeast and Northeast regions. Eighteen morphological traits and ten microsatellite loci were used to analyse 47 yam accessions (23 D. cayenensis and 24 D. rotundata ). Species identification was carried out after field morphological evaluation. Spatial genetic analysis indicated significant structure among the local varieties, mostly between regions and species. Both cluster and Bayesian analyses showed a separation of the accessions into two distinct groups: group I with accessions originated from the Southeast region and group II with accessions originated from the Northeast region, while accessions from the South region were intermediate or included in either group. The results showed a separation between D. cayenensis and D. rotundata accessions in Brazil, and that D. cayenensis occurs predominantly in the Southeast region, while D. rotundata occurs in the Northeast region. Further studies with larger sampling would be welcome in order to confirm these findings. Also, this study highlights the importance of family farmers in the genetic diversity conservation of these species in Brazil.
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Immigration, Ethnicity, and National Identity in Brazil, 1808 to the Present examines the immigration to Brazil of millions of Europeans, Asians, and Middle Easterners beginning in the nineteenth century. Jeffrey Lesser analyzes how these newcomers and their descendents adapted to their new country and how national identity was formed as they became Brazilians along with their children and grandchildren. Lesser argues that immigration cannot be divorced from broader patterns of Brazilian race relations, as most immigrants settled in the decades surrounding the final abolition of slavery in 1888 and their experiences were deeply conditioned by ideas of race and ethnicity formed long before their arrival. This broad exploration of the relationships between immigration, ethnicity, and nation allows for analysis of one of the most vexing areas of Brazilian study: identity.