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The uneven rural development and the investigation of the place of rural areas in the modern knowledge-based economy raise an important question. How can we foster knowledge emergence and dissemination in peripheral areas that are often considered less innovative due to their remoteness and weak technological creativity? This paper aims to present the contributions of the French PSDR program to rural knowledge creation and dissemi- nation in France based on a comprehensive and synthetic analysis of its participatory research projects. We identify five key components of the knowledge-related PSDR approaches which have significantly contributed to rural innovation in France linked to (1) the governance of agricultural lands, (2) the territorial attractiveness and well-being, (3) the agroecological transition in the territories, (4) the territorialized food systems, as well as (5) the bioeconomy and circular economy. We emphasize the need to combine technological, organizational, and territorial innovation and involve local partners in the design and elaboration of research programs. Rural areas can thus produce new knowledge beneficial to local communities and transferable to other sectors or territories. Finally, we suggest a comprehensive territorial vision for knowledge-based rural development and discuss the importance of a national multidisciplinary and participatory research program.

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... Specifically, case study protocols were designed and discussed by all the researchers involved, supporting the coordination of both field and desk activities (Yin, 2012;Baškarada, 2014). Hence, both public and private stakeholders, operating at different institutional levels (local, national, international), were actively involved for the co-production of shared and plural knowledge (Torre et al., 2023), combining scientific findings with local and practical know-how. ...
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Combining cattle and sheep on the same farm can be a promising way for farmers to face uncertainties and produce in an agroecological manner. Previous studies showed benefits of mixed-species grazing on animal health and pasture use. However, few studies have examined how farmers truly manage the two species on their farms and why. The purpose of this study was to explore this issue by surveying 37 farmers who combined meat sheep and beef or dairy cattle on their farms. We chose a systemic and comprehensive approach to the functioning of mixed-species livestock farming systems (MSLF) by considering all dimensions of the system influenced by mixing species (i.e., system configuration, grazing, marketing of products, work and adaptive capacity) and by considering the farmers' viewpoints. The benefits of mixing species that farmers mentioned concerned economic stability and optimal use of grassland resources. Although farmers usually mentioned workload as a disadvantage, the facts are not so clear, and mixing species also benefits work. Farmers cited the pleasure of varied work and the flexibility of work organization. We identified four types of combining cattle and sheep on pasture that express a gradient of the interaction between the two species (from no to high interaction) and are influenced by field configuration (grouped or scattered) and cattle production (dairy or beef). Regarding work organization, ways to combine the two species concern distribution of work required for each species among workers (versatility or specialization) and over the year. Three modes of temporal organization of the work required for each species, which corresponded to different strategies for organizing animal-production cycles, the availability of labor and the willingness to use resources, were identified. To adapt their farm to climatic, economic and workforce-related hazards, farmers used mechanisms related to the combination of the two species: modifying the ewe/cow ratio, breeding periods, worker versatility, grazing management and allocation of resources between species. Our study showed the interest of a systemic and comprehensive approach to MSLF that are promising for the agroecological transition but poorly documented. In particular, it highlighted the need to consider work as part of the system to be configured, managed and adjusted along with the other parts and not simply as a set of constraints.
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The purpose of this book, produced in the framework of the TASTE project , is to provide clear answers to two major questions: a) Is there a possible smart development policy for European rural areas? b) Which type of smart development solution (agriculture, business/industry, peri-urbanization, tourism/leisure …) should be selected in view of regional specificities? It also aims to provide recommendations regarding new policies and stakeholder-relevant knowledge on conditions for and factors behind rural development, which can be useful for improving rural and peri-urban development policy at local/regional, national and European levels, be it as part of smart development and smart specialization policies or not. The book identifies issues of smart specialization and forms of development of rural and peri-urban areas, and their relationships with urban dynamics, given the diversity of local configurations. It also examines the contribution of public policy and governance patterns as a consistent and innovative means of intervention to support smart development of rural areas. The chapters aim to identify the main conditions for a Smart Rural Europe and to shed light on the possible role of rural areas in the regional dynamics of Europe, in view of the orientations defined by the Horizon 2020 strategy, the smart development policies launched by EU and of the profound changes that are taking place in rural areas.
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Ponds are important for their ecological value and for the ecosystem services they provide to human societies, but they are strongly affected by human activities. Peri-urban development, currently one of the most pervasive processes of land use change in Europe, exposes ponds to both urban and agricultural contaminants, causing a potential combination of adverse effects. This study, focused on 12 ponds located in a peri-urban area, has two main objectives: (1) to link the physico-chemical characteristics of the waters and the nature of their contaminants, either organic or mineral, with the human activities around ponds, and (2) to estimate the environmental risk caused by these contaminants. The ponds were sampled during two consecutive years in both spring and in autumn. Although the ponds were distributed over a limited geographical area, their contamination profiles were different and more correlated with the agricultural than the urban land use. In terms of aptitude for biology, half of the ponds were classified in degraded states due to their physico-chemical parameters, but without correlation with the endocrine disrupting activities and the levels of organic pollutants as indicators. The main quantified organic pollutants, however, were pesticides with sufficiently high levels in certain cases to induce an environmental risk exceeding the classical thresholds of risk quotient.
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Land issues are a major constraint for resource management, whether it relates to urban planning, environmental protection or agricultural development. There is presently a proliferation of initiatives by a diversity of actors, that produce notable changes in terms of land tenure. A few studies have described some of them in France, without analysing the change mechanisms. Moreover, land tenure is often difficult to understand given its complexity and its multiple dimensions. Here, we propose an analysis of land tenure changes with the lens of property-use relationships (PUR), through a social innovation framework. This allows us to analyse the collective action at the heart of change. The analysis rests upon two case studies selected for their multiscale character, and as two different entries to scrutinize land changes: the "Terre de Liens" movement, a new actor stemming from civil society; and the "rural land lease subject to environmental clauses", a recent authorized instrument of tenancy contract. These land tenure changes are important although circumscribed because they involve all actors' spheres and scales and create new frameworks. These changes contribute to express societal demands through new lessor's management right. Where the parties to the PUR share a common reference framework and the same agricultural development objective, the conditions set out in the PUR seem guaranteed. If they do not, a mutual acculturation process seems necessary-beyond the contractual terms-to enable a compromise between the management rationales of a protected area in one hand, and a farm on the other hand.
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In a context where anaerobic digestion is a controversial subject, it is not surprising to see that between 20% and 30% of anaerobic digestion projects are abandoned, mainly for reasons of local opposition, problems of coordination between stakeholders and the implementation of real territorial governance capable of facing the challenges encountered during the setting up of the project. We can consequently question the role that local territorial authorities could play to encourage the development of biogas in France. We used semi-structured interviews conducted with anaerobic digestion stakeholders to identify the main functions of territorial intermediation (and their specific elements) that local authorities could have to encourage the deployment and success of these projects. Local authorities play the role of intermediation by (i) ensuring spatial and cognitive proximities between actors, (ii) mobilizing territorial resources and favoring local anchorage (iii) installing trust among the local stakeholders and (iv) having a role of instigator by participating in the supply (inputs) of biogas plants and the purchase of the energy produced (outputs).
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The FA composition of our diet affects human health: SFAs and n-6 PUFAs in excess are a risk factor for a number of chronic diseases, while n-3 PUFAs have a protective role. These FAs should be considered together, since an excessively high n-6:n-3 ratio is linked to a strong pro-inflammatory effect. We reconstructed the FA composition of the French diet from the 1960s to the present to identify the main reasons for decreases or increases due to agriculture, food processing or food choices. From the 1960s to the late 1990s, the diet increased in SFA and n-6 PUFA levels and likely decreased in n-3 PUFA level. Consequently, food behaviors did not follow dietary recommendations. For SFAs, this was due to the sharp increase in cheese and, to a smaller extent, palm oil consumption. For n-6 PUFAs, it was due to the sharp increase in oil consumption, especially linoleic sunflower oil. For n-3 PUFAs, this was due mainly to replacement of grass by maize and soybean meal to feed ruminants. This trend has reversed since the 2000s: the SFA level decreased due to decreased consumption of palm oil and genetic improvements in pigs and poultry, n-6 PUFA level decreased due to increased consumption of oleic instead of linoleic sunflower oil, and n-3 PUFA level increased due to increased consumption of rapeseed oil. These changes are consistent with the FA composition observed in breast milk. Despite these improvements, however, the average dietary composition remains far from the recommendations, especially for n-3 PUFAs. We show the potential for improvement by supplementing animal feed with flaxseed and increasing consumption of oleic sunflower and rapeseed oils, at the expense of that of other oils.
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Strongyle infection is an important issue in horse breeding. It impairs horse health and performance, with young horses being the most sensitive. Strongyle control has long relied on the systematic use of chemical treatments. However, expanding anthelmintic resistance among strongyles calls for alternative options. Mixed grazing is assumed to reduce strongyle load on the pasture as the result of a dilution effect. This has been shown in small ruminants grazing with cattle, but the putative benefits of co-grazing between horses and cattle have not yet been evaluated. Here, we conducted field surveys and face-to-face interviews on 44 farms from two contrasted saddle-horse production areas, Normandy and northern Massif Central, to compare equine strongyle management practices between specialized systems and mixed horse-cattle systems. Our goals were (i) to quantify breeders' awareness of the putative benefits associated with the co-grazing of horses and cattle, (ii) to establish whether mixed farming was associated with different strongyle management strategies and (iii) to test whether strongyle egg excretion was reduced in horses grazed with beef cattle. Every breeder relied on systematic calendar treatments, and only 8 out of the 23 mixed breeders were aware that co-grazing of horses with cattle could be used as part of their strongyle control strategy. Management practices were similar across both systems in Normandy. In Massif Central, mixed breeders formed a distinct cluster from their specialized counterparts: deworming was less frequent and stocking density was higher in mixed farms, while specialized breeders seemed more willing to integrate herd and plot management into control strategies. Faecal egg counts measured in horses from Massif Central were significantly reduced when horses were grazed with cattle. This was the result of an increased reliance on macrocyclic lactones in mixed farms (P < 0.01) and a significant dilution effect (P < 0.01). When considering a subsample of horses treated with macrocyclic lactones only, young horses grazed with cattle had 50% fewer strongyle eggs excreted in their faeces than horses grazed in equine-only pastures (P < 0.01). This is the first evidence of the benefits of mixed grazing with cattle as an alternative to control strongyle infection in horses, although this promising alternative remains largely unknown by horse breeders.
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Despite the climate emergency, there is still no consensus on renewable energies, which have to confront forms of social opposition that may well affect the success of any project (especially wind energy and biogas). We propose an original analytical framework to go beyond the nimbyist approach, combining the proximity theory and the exit-voice model. This enables us to examine the thinking adopted by biogas production stakeholders and the ensuing associations in order to identify and understand the obstacles to the development of joint biogas production projects. Taking further other theories that highlight the importance of place attachment and place identity, we show that the challenges linked to a project's territorial governance can explain conflicts that may lead the project initiators to abandon a biogas plant's construction. We show that considering the local residents' interests and including them in the participative procedures are not the only factors that count, but also, more generally, coordination between all of the stakeholders. Our paper also highlights the need for an intermediary actor to play the role of facilitator in organising different types of proximity.
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Grazing management has an important impact on dairy ruminants’ performance. References on the intake and milk yield of dairy goats under strip-grazing systems in temperate regions are scarce. In order to study the effect of pasture allowance on pasture intake ( PI ), milk yield and grazing behaviour, a trial was carried out in spring with 36 Alpine goats in mid-lactation. Three daily pasture allowances ( PA =1.7, 2.6 and 3.5 kg dry matter (DM)/day, namely Low, Medium and High, respectively) were compared in a 3 × 3 Latin square design replicated six times during three successive 14-day periods. Goats individually received 268 g DM of concentrate twice daily at each milking and had access 11 h/day to pasture (from 0830 to 1600 h and from 1730 to 2100 h). Pasture intake increased with PA, and more so between Low and Medium than between Medium and High (+216 v. +101 g DM/kg DM of PA). Milk yield was lower on Low than on Medium and High (2.79 v. 3.13 kg/day), as were milk fat and protein yields. Grazing time averaged 476 min/day and was lowest on Low and greatest on Medium. Pasture intake rate was 30 g DM/h lower on Low and Medium than on High. It is concluded that under temperate conditions, when goats are supplemented with 536 g DM of concentrate and have enough access time to pasture (11 h/day), a medium pasture allowance close to 2.6 kg DM/day may be sufficient to maximise milk yield.
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The concept of ecosystem services (ES) remains underused in supporting practical decisions in conservation/development plans and programs. One of the most important factors explaining this non-consideration is the lack of spatial information describing the nature-society relationship in environmental and economic analyses. In this paper, we developed a novel method to predict, in spatially explicit terms, the recreation attractiveness potential combining supply and demand factors. Our method is based on the combination and transfer of a Lancasterian function of biophysical aspects and a travel cost model based on agents' sociodemographic characteristics. We further validate the usefulness of the proposed recreation model by using it in the evaluation of a regional park charter pursuing two main objectives: recreational attractiveness and habitat quality (modeled with InVEST). The results demonstrate first that the biophysical context plays a large role in the recreational trip choice and thus should not be ignored in travel cost studies. Second, from a policy guidance perspective, we show that providing spatial information appears particularly critical for ES to be a useful lever for action in day-to-day decision-making.
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Forest ecosystems are typical examples of socio-ecological systems. However, in terms of modeling, the social aspect has been given far less attention than the ecological aspect. In this study, we modeled the impact of economic and social factors on the occurrence of harvesting. This harvest model was then integrated into an individual-based model of forest growth designed for large-area forecasts. The resulting socio-ecological model was then used to produce volume predictions for two regions of France. Among the economic factors, the annual stumpage prices in interaction with the species proved to be a significant predictor of harvest occurrence. Simulating different stumpage price evolutions made it possible to predict supply curves for the two regions. Projections until 2060 showed that increases in stumpage prices will be detrimental to standing volumes in both regions. Integrating the demand for wood products into such socio-ecological models in forestry would be a major improvement.
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Agroecological transition corresponds to a systemic transformation consisting in the ecologisation of agriculture and food. It concerns multiple stakeholders (farmers, supply chains, natural resource managers, etc.) and is characterised by a deliberate political intention to bring about change. This chapter highlights a set of determinants of agroecological transition at play in transforming the techniques and the values underpinning both agricultural production and food consumption choices – both of which can lead to various new agri-food systems. Based on the literature on transition studies, we focus on several considerations that could help stakeholders to better engage in such a process: (i) transition takes place over time intervals that vary, depending on the analysis scale (the farm or the agri-food system as a whole); (ii) transition is complex, systemic and requires changes of the whole sociotechnical regime; (iii) transition implies strong connections between niche-innovations and the dominant sociotechnical regime; and (iv) changes in values and individuals’ abilities are fundamental drivers. Hence, by focusing on the plurality of factors and stakeholders at work, we unpack the complexity of this transition, and in this way help the stakeholders to design and execute it. To conclude, we examine specific issues around the governance of agroecological transition.
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This paper seeks to reveal the key territorial components of people’s well-being. To this end, a method that makes it possible to (1) identify the components that potentially constitute well-being within a given territory and (2) determine, on the basis of individuals’ reported preferences, those areas that are most or least likely to meet these individuals’ needs has been developed and used. It reveals that natural amenities, access to health services, and safety are the most important factors for Lyon residents’ well-being. Taking as our starting point the preferred territorial components of Lyon residents, we identify the areas where their well-being would be greatest.
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Pollination contributes to both human food security and the reproduction of the majority of wild plant species, but pollinators are facing a rapid decline, a major cause of which is habitat conversion and degradation due to human activities. Urbanization is one of the major types of habitat conversion, but its influence on pollination has been surprisingly mixed, ranging from markedly negative to strongly positive effects. One hypothesis proposed to explain these discrepancies is that pollinator responses to urbanization are highly dependent on the non-urban control habitat, with negative effects when the controls are natural or semi-natural areas but positive when they are intensive agricultural areas. It was also proposed that the pollination response along an agricultural-to-urban gradient is non-linear, with maximum pollination observed at an intermediate level of urbanization due to increased environmental heterogeneity. To test these two hypotheses, we selected a group of 38 sites in a peri-urban area near Paris, France, using a semi-stratified sampling strategy that ensured that all three of the urban, agricultural and semi-natural gradients were maximized. We then estimated pollination using two approaches: we evaluated the pollination success of Lotus corniculatus, a strictly entomogamous self-sterile plant species pollinated mainly by bees, and we measured the species richness of entomogamous and non-entomogamous plants, the difference in their response being expected to relate to the pollination service provided by the overall pollinator community. We found that in our study area, pollination success of L. corniculatus responds positively to the agricultural to urban gradient but not to the semi-natural to urban gradient. The diversity of both entomogamous and non-entomogamous plants is highest at sites surrounded by intermediate proportions of urban and agricultural areas. In addition, high proportions of urban areas have a negative effect on the diversity of non-entomogamous but not entomogamous plant species, suggesting that pollinators are able to partially buffer entomogamous plant species against the negative effect of urban development. Our results show the importance of urban areas in pollination conservation plans and demonstrate that the interaction between different anthropogenic land-use is an important factor for understanding pollination.
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I reflect on the progress of policy analysis for sustainable rural development over my professional lifetime, and the implications for the future. In so doing, I emphasise the distinction between policy analysis and policy evaluation, and the importance of enabling and facilitating transformation to improve resilience in a time of climate crisis; both of which highlight the need for more inclusive analytical tools, concepts and approaches. The central focus is on the development of a conceptual framework which is dynamic, interactive and holistically systemic, elucidated through, especially, comparative case studies and social-ecological concepts. Recognition of the diversity of contexts and the heterogeneity of individual characters embedded in institutional cultures, which are of our own making, leads to a much richer and more resilient conceptual framework for analysis and effective diagnosis than the abstract and severely reductive textbook economic tradition. Future research priorities for agricultural economists are suggested: in new rural governance, mapping food systems, and enhanced performance assessment for farming businesses. In that context, a call is made for increased labour and skills in future UK farming.
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In peri-urban areas, agricultural land loss is a prominent issue. At the same time, the demand for local food provision is growing. As a response, local authorities are engaging in farmland preservation procedures to protect and revalorize agricultural land in order to encourage local food production. However, little is known on the impacts of farmland preservation on other development policies such as housing or employment. Therefore, we studied the impacts of a French farmland preservation procedure in two peri-urban municipalities. We conducted field interviews with the stakeholders participating to this procedure. Our results show how land preservation procedures for food systems can constrain the ambition for a sustainable territorial development, especially when accompanied by long-term land protection.
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This paper unpacks the relational processes that shape industrial developments in rural settings and offers a springboard for reflecting upon rural clusters as social constructs that result from a complex and dynamic process, which is a subject to constant change. To identify and map different types of social ties as well as analyze their role in different phases of bio-cluster development, the paper proposes an analytical framework that combines the function of social ties (bonding, bridging and linking) with aspects of geographical and organised proximity. A ‘critical case’ design has been employed to operationalize the analytical framework proposed and test its suitability for grasping and explaining real-life phenomena. This ‘critical case’ illustrates the long and winding relational routes collegially taken by local entrepreneurs in bringing together what eventually became a rural cluster.
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Innovation in the forest sector is a growing research interest and within this field, there is a growing attention for institutional, policy and societal dimensions and particular when it comes to the question of how to support innovativeness in the sector. This Special Issue therefore focuses on governance aspects, relating to and bridging business and political-institutional-societal levels. This includes social/societal factors, goals and implications that have recently been studied under the label of social innovation. Furthermore, the emergence of bioeconomy as a paradigm and policy goal has become a driver for a variety of innovation processes on company and institutional levels. Our article provides a tentative definition of “innovation governance” and attempts a state-of-art review of innovation governance research in the forest sector. For structuring the research field, we propose to distinguish between organizational/managerial, policy or innovation studies. For the forestry sector, specifically, we suggest to distinguish between studies focusing on (i) innovative governance of forest management and forest goods and services; on (ii) the governance of innovation processes as such, or (iii) on specific (transformational) approaches that may be derived from combined goals such as innovation governance for sustainability, regional development, or a bioeconomy. Studies in the forest sector are picking up new trends from innovation research that increasingly include the role of societal changes and various stakeholders such as civil society organizations and users. They also include public-private partnership models or participatory governance. We finally should not only look in how far research approaches from outside are applied in the sector but we believe that the sector could contribute much more to our general scientific knowledge on ways for a societal transformation to sustainability.
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Rural places around the world share common issues related to their positioning outside social, political, and economic centres of power. More than simply tyranny of distance, many issues can be attributed to tyranny at distance: that is, the power of distant decision-makers to direct rural development from afar with little knowledge of rural contexts. In response to the challenge to progress a transformative research agenda for rural sociology, this article theorises a ‘cross-boundary’ approach to research for rural development, to address persisting issues of development ignorance. Cross-boundary knowledge production values the multiple, contextualised knowledges of rural people and brings these into dialogue with academic knowledges across disciplines to inform practical rural solutions. Rural sociologists, with their in-depth understanding of rural community dynamics and larger social structures, are ideally positioned to broker cross-boundary knowledge partnerships that equip rural communities to solve old problems in new ways.
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The 2008 fiscal crisis, inflamed by austerity measures, has prompted rural marginalization and societal segmentation across the European Union (EU). The current article investigates how a European rural revival can be materialized, without losing sight of the national and local conditions. Within the contemporary EU governance framework -in which a European institution cannot be categorized as endogenous or exogenous to a sub-state nation- the concept of neo-endogenous rural development seems more topical than ever. The term describes a new perspective of governance that reconciles the endogenous to the exogenous dynamics. Along these lines, the present article dwells on the question of how can the neo-endogenous rural development agenda be disseminated across the EU. By identifying the lack of international comparative research in the field of rural development, the current study explores different European, rural development trajectories and draws meaningful comparisons. A comparative qualitative research was conducted in three rural regions, stratified in terms of economic and governance decentralization: Mühlviertel in Austria, Baixo Alentejo in Portugal, and Phthiotis in Greece. The comparative research indicated the importance of interregional networking and socially innovative governance for the embeddedness of a neo-endogenous rural development agenda.
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The global food system currently requires a transformation in terms of both social and technological norms in order to be environmentally sustainable and productive enough to feed a growing global population. This paper suggests that China has the innovation regime that is the most capable of offering this transformation due the unique dynamic occurring between its top-down policy and bottom-up initiatives. Indeed, it is often the resulting spin-off developments, as a result of these two forces colliding, which creates interesting innovative trajectories that have a transformative potential. This paper identifies land consolidation as the policy most emblematic top-down agricultural process, food safety initiatives as the significant bottom-up equivilent and suggests that the rise of Taobao villages and rural e-commerce are the unintended innovative responses resulting from these forces. The dynamic of this innovation, I argue, can be tentatively mapped out to offer a grounded speculation of where, and how, the most intriguing, and perhaps most likely, developmental trajectories will occur regarding China's agricultural development. As such, this paper argues that Alternative Food Networks are one such evolving example and that the rise of ‘enterprise-based recreational agriculture parks’ - like Beijing's Xiedao Green Resort - points towards how particular innovative trajectories, through unique forms of scalar practices, could develop and shape, agricultural spaces in China.
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This paper critically analyses and discusses the research gap regarding the current lack of reflection on the importance and potential of applied agricultural research policy for the broader aspects of rural resilience. The basis of the paper is the evaluation and critical reflection of the relevance of applied agricultural research policy to the needs of agricultural practice at the national level, on the one hand, and to general trends in agricultural research needs at the EU level, on the other hand. Special attention is paid to the case of the Czech Republic and international comparison of the situation in neighbouring countries in Central Europe. The results show a certain closedness of the national system of agricultural research in terms of supporting traditional themes related to creating innovations and strengthening the environmental dimension of conventional agriculture. On the contrary, the perception of some key trends at the EU level is weak, i.e. the role of digitisation, Agriculture 4.0 and wider rural aspects. The biggest challenge for applied agricultural research will be to develop the role of agriculture in the context of rural resilience.
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On 14 November 2016 an earthquake struck the rural districts of Kaikōura and Hurunui on New Zealand’s South Island. The region – characterized by small dispersed communities, a local economy based on tourism and agriculture, and limited transportation connections – was severely impacted. Following the quake, road and rail networks essential to maintaining steady flows of goods, visitors, and services were extensively damaged, leaving agri-food producers with significant logistical challenges, resulting in reduced productivity and problematic market access. Regional tourism destinations also suffered with changes to the number, characteristics, and travel patterns of visitors. As the region recovers, there is renewed interest in the development and promotion of agri-food tourism and trails as a pathway for enhancing rural resilience, and a growing awareness of the importance of local networks. Drawing on empirical evidence and insights from a range of affected stakeholders, including food producers, tourism operators and local government,we explore the significance of emerging agri-food tourism initiatives for fostering diversity, enhancing connectivity, and building resilience in the context of rural recovery. We highlight the motivation to diversify distribution channels for agri-food producers, and strengthen the region’s tourism place identity. Enhancing product offerings and establishing better links between different destinations within the region are seen as essential. While such trends are common in rural regions globally, we suggest that stakeholders’ shared experience with the earthquake and its aftermath has opened up new opportunities for regeneration and reimagination, and has influenced current agri-food tourism trajectories. In particular, additional funding for tourism recovery marketing and product development after the earthquake, and an emphasis on greater connectivity between the residents and communities, through strengthening rural networks and building social capital within and between regions, is enabling more resilient and sustainable futures.
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In French metropolitan areas, urban sprawl is tending to increase outside of the conurbation and its close periurban ring, and to expand to peripheral rural municipalities. In the Paris region, even though the major part of land converted for urbanization is concentrated in periurban areas, this land consumption is accelerating much faster in small rural municipalities located on the fringes of the region. Our inquiry is based on a sociological approach to the planning process. Our research explores the design and implementation of local land-use plans in rural areas, with a particular focus on the scheduling of development zones. It draws on an original quantitative analysis of zoning bylaws and on qualitative field research based on a sample of interviews with mayors and local administrative staff. In this study we assume that the particular characteristics of urban planning in rural areas influence the scheduling of urbanization. Hence, local public decisions concerning future urbanization are likely to be more unstable and the strategic timetable of the projects may be more difficult to maintain in the long run. Furthermore, as national and regional guidelines are focused on the containment of urban sprawl in the periurban ring, more leeway is granted to small rural municipalities on the more remote periphery. The steering of the planning process by local public authorities in rural areas is also more open to co-design with private initiatives from small development and building companies that also have their particularities (as they are specialized in the rural land market).
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The multiplication of local-based labelling systems in the forestry sector seems to echo a growing pressure from both globalization and sustainability expectations. Recent prospects in territorial economics invite us to consider not only the way specific resources are activated, but the terms of their valuation as well. We do this through the examination of six case studies in three French mountain ranges: the Alps, the Vosges and the Jura. We analyse the way institutionalized groups of actors shape and use value portfolios and highlight their role in implementing new types of circularities. We show that wood product labels are increasingly built upon territorial values, notably through the activation of various forms of proximities (spatial and relational). Although very recent, these initiatives attempt to legitimize themselves as ‘counter-norms', questioning the dominant production-distribution model.
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The challenges to achieve balanced territorial development are often related to the predominance of spatial concentration processes, lack of awareness of local potential and critical mass in remote regions. Despite this large-scale picture, increasingly development problems are observed also in more “centrally-located” regions of Europe necessitating a much finer grained level of spatial analysis. The resulting perception of Inner Peripheries in recent years pose several critical questions for the evaluation and planning of the European regional development policy and practice. This is particularly due to their nature, i.e. peripherality and marginality, which might instigate local population feelings of being treated ‘unfair’ and, at the same time, to the relatively poor attention given by EU policy and scientific frameworks to these remote territories. Recent studies have highlighted the need for reflecting local distinctive challenges and pathways in different types of rural regions. Through adopting an interdisciplinary approach with robust and finer level analyses and multi-stakeholder processes, the Academic studies and policy strategies should pool their strengths towards understanding and devising actions for mitigation of the underlying problems, making use of European and National Funds also for affected Inner Peripheries.
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Legumes deliver unique functions that are complementary to those of other groups of species (cereals and oil-rich crops), providing many ecosystem services related to nitrogen. However, the choice of grain legumes according to their ability to provide these ecosystem services remains difficult due to a lack of references for a variety of species. During two legume – wheat successions established between 2014 and 2017, five nitrogen pools were measured, and considered as proxies of nitrogen functions supporting ecosystem services and dis-services. Nitrogen pools were analyzed together with several of their explanatory shoot and root characteristics (i.e. plant traits and properties). For the first time, a wide range of grain legumes could be characterized by their contrasted functional profiles relative to nitrogen. For each species, synergies and trade-offs between the different nitrogen functions were highlighted and related to the explanatory plant characteristics. Shoot and root characteristics explained 76.1% of the variability of nitrogen functions among legumes species. Chickpea, common bean, and soybean had high capacity to take up soil nitrogen during their growth cycles, reducing the risk of nitrogen losses after their harvest. These species were characterized by a high root lateral expansion rate and their capacity to invest a large proportion of belowground biomass in nodules. Conversely, common vetch, faba bean, lentil, pea and Narbonne vetch, were less able to take up soil nitrogen, with higher risks of nitrogen losses, but these species induced high amounts of nitrogen in the following wheat crop and were characterized by high crop residue nitrogen concentration. Larger amounts of nitrogen fixed and exported in seeds were measured for species characterized by high shoot dry matter, high nitrogen harvest index, high seed nitrogen concentration, and large seeds. Hence, this study should facilitate the selection of legume species according to the expected objectives.
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The 4 th Industrial Revolution (4IR) is the term given to encompass a range of technological developments that many argue will fundamentally change society, much in the same way that electricity and digital technology did during previous industrial revolutions. This paper argues that current debates around 4IR are centred on the urban core, with rural areas being relegated to the peripherality and the remainder. The paper therefore examines these technologies from a rural perspective and considers what impact they could have in rural areas, both positive and negative. The analysis shows that the impacts of 4IR technologies could be just as important in rural as in urban places. Drawing on extant theories of rural development, the paper examines the physical and cultural barriers facing rural areas when attempting to engage with 4IR. The paper concludes by proposing that rural theorists engage with smart urban theoretical debates. New research should seek to understand the multi-faceted aspects of 4IR in rural regions, and to support the transition to smart rural futures.
Article
The positive effect of grain legume pre-crops on the yield of the subsequent crop has been studied widely, whereas less information is available on the nitrogen (N) processes related to this positive effect, especially for a wide range of grain legume species. The objective was to quantify and understand the effect of grain legume compared to cereal pre-crops (sown in 2014 and 2016) on grain and shoot N yields and shoot N concentration of wheat (Triticum aestivum) grown the following year (2015 and 2017). Spring legumes (faba bean (Vicia faba), fenugreek (Trigolia foenum-graecum), common vetch (Vicia sativa), lentil (Lens culinaris), lupin (Lupinus albus), and pea (Pisium sativum)) were compared to barley (Hordeum vulgare). Summer legumes (chickpea (Cicer arietinum), common bean (Phaseolus vulgaris), soybean (Glycine max) and Narbonne vetch (Vicia narbonensis)) were compared to sorghum (Sorghum bicolor). Inorganic N remaining in the soil at pre-crop harvest (N sparing) was measured. The STICS model which accurately predicted soil humidity and soil inorganic N in the pedoclimatic conditions of the field experiments was used to calculate N mineralisation from pre-crop residues and N leaching between pre-crop harvest and wheat harvest. Grain and shoot N yields of unfertilised N wheat were respectively 27 and 25 % higher after faba bean and lentil compared to barley pre-crops, and 66 and 51 % higher after summer legumes compared to sorghum pre-crop. In the second experiment, N fertilisation reduced the positive effect of fenugreek, and lentil on wheat yield compared to barley while it did not modify the pre-crop effect of the other legumes. A positive relationship between N mineralisation from pre-crop residues and wheat shoot N yield was established, with higher amounts of N available for the subsequent wheat after legume pre-crops. In 2014, N sparing was higher after spring pre-crops compared to summer pre-crops inducing higher N leaching after spring legume pre-crops, especially in the first experiment which was characterised by heavy rain in summer and autumn. Estimating N availability by taking into account N sparing, N mineralisation from soil and pre-crop residues and N leaching explained 49 % of wheat shoot N yield variability. Unquantified N processes and non-N processes might also have contributed to the positive effects of legumes on the subsequent wheat.
Article
In European temperate forests, whole-tree harvesting increases nutrient exports and could compromise soil fertility in long term, especially when leaves, nutrient-rich compartments (leaves, fine and small wood) are exported. Pre-drying felled trees may allow leaves, twigs and branches to fall down or break during skidding, thereby remaining in the stand. However, the recommended pre-drying time is often based on expert estimates, and currently ranges from two to three months. In this study, we developed an experimental device to quantify nutrient leaching via rainfall (pH: 6.8 ± 0.4) from fully developed leaves (collected in summer period) of four broadleaf species. We first set up an outdoor experiment under natural rainfall conditions to monitor the kinetics of nutrient leaching over around two and a half months. Second, we set up two controlled experiments under simulated rainfall conditions to investigate the effect of rainfall intensity and frequency on nutrient leaching. Foliar K was highly leached 60–79%, followed by Mg: 19–50%, P: 22–30% and only small proportions for Ca and N, <16%. Nutrient leaching was positively correlated with rainfall amounts of <30 mm but small rainfall amounts <4 mm were more effective in leaching per unit (mm) than heavier rainfalls. More nutrients were leached out when the same rainfall amount was fractioned into small rainy events over several days. However, leaf leaching remains unsatisfactory because a large part of nutrients is still exported by foliage. Total nutrient exports by whole-tree harvest including foliage increased nutrient exports by 1.2–1.6 times compared to conventional harvesting. The exports by foliage are of equal importance as fine and small wood exports and thus leaving the foliage on the forest would increase significantly nutrient saving. We therefore recommend harvesting during the leafless period when possible and otherwise, letting all the leaves fall to the ground before skidding not only for nutrient returns but also because easily degradable organic matter is very important for soil biological activity.
Article
Innovation is considered as one of the key drivers for a competitive and sustainable agriculture and the European Commission highlights the importance of tailoring innovation support to farmers’ needs, especially in European Rural Development Policy (reg EU 1305/2013). The scientific literature offers a wide panorama of tools and methods for the analysis of innovation in agriculture but the lack of data on the state of innovation in the farms hampers such studies. A possibility to partially overcome this limit is the use of data collected by the Farm Accountancy Data Network (FADN). The aim of this study is to propose a method to deduce farms’ innovation needs, related to the macro objectives of European Rural Development Policy, using the economic and financial results of the Italian FADN survey. A list of farm management indicators has been identified connected with the innovation demand. Then, using FADN accounting data, indicators have been calculated for homogeneous groups of farms in terms of territory, economic size, and productive sector. In this way, critical farm issues related to innovation needs have been highlighted Finally, as an example of application, measures of the Rural Development Programs (RDP) have been proposed for each farm critical issue. This method can facilitate policy makers and Agricultural Knowledge and Innovation System (AKIS) organizations in identifying some targeted interventions, thanks to a deep analysis of rural contexts and farm systems. The current FADN does not provide specific information concerning the implementation of innovation by farms; for this purpose, new and suitable variables should be added to the annual survey.
Book
Rural development policies have existed for decades, especially in OECD countries, and their impact has always been acknowledged by local actors. Our survey puts the emphasis on the diversity of policy instruments and public authorities, but also on the plurality of objectives, supporting and promoting economic activities (including agriculture), land planning, residential attractiveness and maintaining the quality of life of populations, conservation and preservation of local resources. We show that these policies have been subject to many shifts in vision and strategy – shifts which echo the changing perceptions of what rural development means and of what its objectives should be. Both the policies and the concept of rural development have evolved with economic circumstances, been discussed in the same debates, and have undergone the same reversals. They have changed in parallel with the recognition of the multifunctionality of agriculture, or with transitions from centralized decision-making to greater inclusion of the various users of rural areas and even greater consideration for social criteria and ecological and environmental variables. Following a long period in which rural development policies were essentially top-down decisions imposed by state and central governments, the policy-making process has since been decentralized (or “regionalized”) and localized and has in more recent years sought to include the views of the populations
Article
This paper aims to provide a Structured Literature Review (SLR) about the strategic role of Intellectual Capital (IC) for achieving Sustainable Development Goals (SDGs). It offers an outline of past and present literature and frames a future research agenda. It analyses papers published in journals from 2003 – 2018 with the aim of deriving significant insights about IC's determinants for achieving SDGs. Although empirical and theoretical studies have shown a positive relationship between IC and sustainability, the research remains an emerging area of growing importance. Although no explicit specialisation in the topic currently exists, findings highlight the “sustainability imperative” and convergence toward the following research areas: IC components for Sustainable Development in Private Sector, IC for Sustainable Regional Development in the Knowledge Economy, and IC for Sustainable Development in the Public Sector. Discussions indicate that some SDGs are starting to be explored more than others (e.g., quality education, infrastructure, health, cities and communities) and that only recently some studies are specialising specifically in the importance of technology to address the SDGs. Implications for technology policy have been highlighted to frame a future research agenda for academics and practitioners.
Article
The prediction of grasslands plant diversity using satellite image time series is considered in this article. Fifteen months of freely available Sentinel optical and radar data were used to predict taxonomic and functional diversity at the pixel scale (10 m × 10 m) over a large geographical extent (40,000 km2). 415 field measurements were collected in 83 grasslands to train and validate several statistical learning methods. The objective was to link the satellite spectro-temporal data to the plant diversity indices. Among the several diversity indices tested, Simpson and Shannon indices were best predicted with a coefficient of determination around 0.4 using a Random Forest predictor and Sentinel-2 data. The use of Sentinel-1 data was not found to improve significantly the prediction accuracy. Using the Random Forest algorithm and the Sentinel-2 time series, the prediction of the Simpson index was performed. The resulting map highlights the intra-parcel variability and demonstrates the capacity of satellite image time series to monitor grasslands plant taxonomic diversity from an ecological viewpoint.
Article
A growing literature highlights the development of specific innovative patterns in peripheral areas and the need to better understand how and why firms can innovate despite the absence of agglomeration effects. These peripheral areas can, among other things, offer local resources (material and immaterial) for developing environmental innovations. Thus, the aim of this article is to gain a more in-depth understanding of innovation processes in peripheral areas by analyzing the dynamics of utilization of local (i.e. place-based) and extra-local resources for the building and development of eco-innovative projects. We adopt an evolutionary framework inspired by the literature on eco-innovation and geography of innovation, which articulates internal organizational factors and those external to eco-innovative organizations, including place-based factors. We use and enhance a mixed method borrowed from economic sociology that enables us to quantify the external resources utilized throughout the innovation process (nature, means of acquisition and location), through narrative analysis. We analyze five agro-food projects located in rural areas. Based on in-depth interviews, we identify 196 external resources that were utilized for developing these projects. We find that these projects are strongly embedded in their local environment and rely, to a large extent, on local resources and networks, which shows that, even in peripheral areas, the local context can be conducive to innovation. However, these eco-innovation processes are not confined to the local sphere; indeed, their stakeholders are able to tap into specific, more-distantly located resources and market opportunities, and do so increasingly as the projects develop. The results also point to the different roles of institutional and market actors in the acquisition of resources, according to their nature and location, and highlight the importance of institutional actors at the regional level.
Article
The use of cover crops provides agronomic and environmental benefits in crop-livestock systems. They can also constitute alternative forage resources for ruminants, particularly when climatic conditions limit grass supply. However, information on the nutritive value of these crops remains scarce.AimsThe objective of the present study was to assess the fresh forage potential of several plant species (sainfoin, buckwheat, phacelia, berseem clover, crimson clover and vetch) commonly used as cover crops and harvested at two phenological stages, namely, vegetative stage (VS) and flowering stage (FS).Methods Chemical composition and fermentation parameters after in vitro ruminal incubation of the plant species were measured and compared with those of lucerne.Key resultsChemical composition and in vitro organic-matter digestibility varied both with species (P < 0.001) and stage (P < 0.001). Crude protein concentration (g/kg dry matter) varied at VS from 212 (sainfoin) to 151 (phacelia), and at FS from 187 (vetch) to 88 (phacelia). The in vitro organic-matter digestibility at VS varied from 0.91 (buckwheat) to 0.82 (lucerne), and at FS from 0.81 (vetch) to 0.74 (lucerne). Buckwheat and sainfoin had the greatest concentrations of condensed tannins and total phenolic compounds. The incubation of phacelia, sainfoin and buckwheat resulted in a lower production of volatile fatty acids than did incubation with the other plant species. Methane production was lower at both stages for phacelia (-26%), buckwheat (-12%), sainfoin (-14%) and berseem clover (-13%) than it was for lucerne. Ammonia production expressed as total N proportion was significantly lower for sainfoin and buckwheat than for the other plant species. The reductions in methane and ammonia appeared to be linked to certain phenolic compounds for buckwheat and to condensed tannins for sainfoin.Conclusions The present study showed that these cover crop species hold nutritive characteristics as good as lucerne, indicating that they could be suitable for ruminant nutrition. Moreover, buckwheat and sainfoin have potential beneficial effects on methane and ammonia production.Implications. These results constitute a first step towards a recommendation to farmers to use cover crops as forage.
Article
Industrial agglomerations are key in explaining the development paths followed by territories, particularly at sub-national levels. This field of research has received increasing attention in the last decades, what has led to the emergence of a variety of models intended to characterize innovation at the regional level. Moulaert and Sekia (Reg Stud 37:289–302, 2003) introduced the concept of ‘Territorial Innovation Models’ (TIMs) as a generic name that embraced these conceptual models of regional innovation in the literature. However, the literature does not help to assess the extent to which convergence or divergence is found across TIMs. In this paper we aim to clarify if there are clear boundaries across TIMs, so each TIM has particular characteristics that make it conceptually different from others, and hence, justify its introduction in the literature. Based on natural language processing methodologies, we extract the key terms of a large volume of academic papers published in peer review journals indexed in the Web of Science for the following TIMS: industrial districts, innovative milieu, learning regions, clusters, regional innovation systems, local production systems and new industrial spaces. We resort to Rapid Automatic Keyword Extraction to identify the associations between the topics extracted from the previous corpus. Finally, a configuration to visualise the results of the methodology followed is also proposed. Our results evidence that the previous models do not have a unique flavour but are rather similar in their taste. We evidence that there is quite little that is truly new in the different TIMs in terms of theory-building and the concepts being used in each model.
Article
Rural decline is an inevitable process as human society transforms from the agrarian to the urban-industrial economy, and further on to the knowledge economy. Through an extensive literature review, this paper aims to interpret why some rural areas decline while some others do not. The findings show that it is by the interactions between rural areas and the external environment that rural communities either grow, decline or even vanish. The paper emphasizes the necessity to improve rural communities’ resilient capacity through adjusting their internal components’ function and structure to survive the external changes. In this process, rural livelihood diversification, the creation of market oriented institutions and strong social capital are considered to enhance rural resilience and build up sustaining rural communities. Finally, three conditions for sustainable rural development in the knowledge economy are discussed: 1) development of new economic activities that can respond to potential urban demand; 2) local entrepreneurship that can establish and expand these new activities; and 3) social capital that can support the entrepreneurship in new activities with access to credits, labor, human capital, external markets and external knowledge for learning and innovation.
Article
Georgescu-Roegen used the term bioeconomy to refer to a radical ecological perspective on economics he developed in the 1970s and 1980s. In recent years, it has also become a buzzword used by public institutions to announce and describe a supposed current economic and ecological transition. We see in this use an attempt of semantic hijacking of the original term. To support this claim we analyze three different interpretations of the term bioeconomy, presenting each of them as narratives combining distinct visions of future economic development, technical trajectories and imaginaries associated with a particular relationship to nature. Finally, we discuss these narratives in relation to the endorsement they receive by different stakeholders.