100
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wileyonlinelibrary.com/journal/acer Alcohol Clin Exp Res. 2022;46:100–113.© 2022 by the Research Society on Alcoholism
Received: 22 Febru ary 2021
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Accepted: 4 November 2021
DOI : 10.1111/acer.14739
RESEARCH ARTICLE
Transdermal sensor features correlate with ecological
momentary assessment drinking reports and predict alcohol-
related consequences in young adults’ natural settings
Michael A. Russell | Robert J. Turrisi | Joshua M. Smyth
Depar tment of Biobehavioral Health, The
Pennsylvania St ate Universit y, University
Park, Pennsyl vania, USA
Correspondence
Michael A. Russell, Department of
Biobehavioral Health, The Pennsylvania
State Universit y, 219 Biobehavioral He alth
Building, University Park, PA 16802, USA .
Email: mar60@psu.edu
Funding information
This research was funded by a pilot
mentoring and professional development
award through P50 DA039838 (National
Institute on Drug Abuse, PI: Collins)
and departmental funds awarded to
Michael Russell . The content is solely the
responsibilit y of the authors and does not
necessarily represent the official views of
the NIH.
Abstract
Background: Wearable transdermal alcohol concentration (TAC) sensors allow pas-
sive monitoring of alcohol concentration in natural settings and measurement of
multiple features from drinking episodes, including peak intoxication level, speed of
intoxication (absorption rate) and elimination, and duration. These passively collected
features extend commonly used self- reported drink counts and may facilitate the pre-
diction of alcohol- related consequences in natural settings, aiding risk stratification
and prevention efforts.
Method: A total of 222 young adults aged 21– 29 (M age = 22.3, 64% female, 79%
non- Hispanic white, 84% undergraduates) who regularly drink heavily participated
in a 5- day study that included the ecological momentary assessment (EMA) of alco-
hol consumption (daily morning reports and participant- initiated episodic EMA se-
quences) and the wearing of TAC sensors (SCRAM- CAM anklets). The analytic sample
contained 218 participants and 1274 days (including 554 self- reported drinking days).
Five features— area under the curve (AUC), peak TAC , rise rate (rate of absorption), fall
rate (rate of elimination), and duration— were extracted from TAC- positive trajectories
for each drinking day. Day- and person- level associations of TAC features with drink
counts (morning and episodic EMA) and alcohol- related consequences were tested
using multilevel modeling.
Results: TAC features were strongly associated with morning drink reports (r = 0.6–
0.7) but only moderately associated with episodic EMA drink counts (r = 0.3– 0.5) at
both day and person levels. Higher peaks, larger AUCs, faster rise rates, and faster
fall rates were significantly predictive of day- level alcohol- related consequences after
adjusting for both morning and episodic EMA drink counts in separate models. Person
means of TAC features added little above daily scores to the prediction of alcohol-
related consequences.
Conclusions: These results support the utility of TAC sensors in studies of alcohol
misuse among young adults in natural settings and outline the specific TAC features
that contribute to the day- level prediction of alcohol- related consequences. TAC sen-
sors provide a passive option for obtaining valid and unique information predictive of
drinking risk in natural settings.