Article

Multiple mental categorizations of culture-laden website design

Authors:
  • State University of New York Polytechnic Institute
  • Pforzheim University
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Abstract

We advance the argument that a culture-laden retail website design elicits multiple mental categorizations in consumers: categorizations in relation to the consumers’ own culture and categorizations in relation to the product category. We study interactions of these mental categorizations and examine which of the two types dominates the other in terms of the strength of its impact on attitude toward the website and purchasing intentions. Further, we challenge the relevance of the well-known “identity accessibility effect” as we demonstrate that successful activation of a chronic cultural identity through exposure to a culture-laden website design is contingent on the suitability of the product category to accommodate cues of that culture. The tests of the study’s hypotheses rely on data from an initial thought listing test, and a subsequent experiment using data gathered from French mainstream and Maghrebian minority consumers living in France.

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The concept of acculturation has been based on the assumption of an adaptation process, whereby immigrants lose aspects of their heritage cultures in favour of aspects of a host culture (i.e. assimilation). Past research has shown that acculturation preferences result in various possibilities and influence consumption behaviour. However, the impact of social media on consumer acculturation is underexplored, although the social purpose and information sharing online is utilized for a variety of social purposes. Recent studies have shown the transformation from an offline to an online context, in which social networks play an integral part in immigrants’ communications, relationships and connections. This study merges the views from a number of leading contributors to highlight significant opportunities and challenges for future consumer acculturation research influenced by social media. The research provides insights into the impact of social media on consumer acculturation.
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Purpose While it is essential to further research the growing diversity in western metropolitan cities, little is currently known about how the members of various ethnic communities acculturate to multicultural societies. The purpose of this paper is to explore immigrants’ cosmopolitanism and acculturation strategies through an analysis of the food consumption behaviour of ethnic consumers in multicultural London. Design/methodology/approach The study was set within the socio-cultural context of London. A number of qualitative methods such as in-depth interviews, observation and photographs were used to assess consumers’ acculturation strategies in a multicultural environment and how that is influenced by consumer cosmopolitanism. Findings Ethnic consumers’ food consumption behaviour reflects their acculturation strategies, which can be classified into four groups: rebellion, rarefaction, resonance and refrainment. This classification demonstrates ethnic consumers’ multi-directional acculturation strategies, which are also determined by their level of cosmopolitanism. Research limitations/implications The taxonomy presented in this paper advances current acculturation scholarship by suggesting a multi-directional model for acculturation strategies as opposed to the existing uni-directional and bi-directional perspectives and explicates the role of consumer cosmopolitanism in consumer acculturation. The paper did not engage host communities and there is hence a need for future research on how and to what extent host communities are acculturated to the multicultural environment. Practical implications The findings have direct implications for the choice of standardisation vs adaptation as a marketing strategy within multicultural cities. Whilst the rebellion group are more likely to respond to standardisation, increasing adaptation of goods and service can ideally target members of the resistance and resonance groups and more fusion products should be exclusively earmarked for the resonance group. Originality/value The paper makes original contribution by introducing a multi-directional perspective to acculturation by delineating four-group taxonomy (rebellion, rarefaction, resonance and refrainment). This paper also presents a dynamic model that captures how consumer cosmopolitanism impinges upon the process and outcome of multi-directional acculturation strategies.
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Purpose The purpose of this paper is to offer a framework for considering the interplay between local (national) and global (world-based) identities and consumption practices with attention to various conceptualizations and measurements of consumer cultural identity. Design/methodology/approach This is a conceptual paper reviewing major works on consumer cultural identities and offering a framework for future considerations of the interplay between global and local identities. Findings The framework identifies two dimensions which underlie consumer cultural identity conceptualizations and measurements: first, consumer engagement with globalization–localization discourses, and second, more general identity beliefs vs consumption-based identity beliefs. Clustering and categorical measure approaches (vs a compensatory approach) are preferred for identifying and exploring global/local/glocal and unengaged consumer cultural identity segments. Research foci should guide use of global and/or local general identity vs consumption-based identity beliefs as predictors of marketplace outcomes or as segmentation variables. Research limitations/implications The conceptualization of consumer cultural identity is based on Berry et al .’s (1986) early work on acculturation and Arnett’s (2002) bicultural identity theorizing, and thus the authors acknowledge four consumer segments, those with: stronger global (weaker local) identity, stronger local (weaker global) identity, strong global and local identities and those unengaged with global–local discourses. The authors review measurement approaches to examine consumer cultural identity and determine that categorical and clustering (vs compensatory) approaches are consistent with the conceptualization of consumer cultural identity segments. Practical implications International marketers can gain insights into major conceptualizations and measurements of consumer cultural identity, and understand the advantages and limitations of different measurement approaches. The authors highlight two important dimensions underlying cultural identity that demand managers’ attention and consideration for strategic decisions. Social implications – this paper brings attention to various conceptualizations and measures of consumer cultural identity, highlighting the need to further examine differences between various cultural identity segments, specifically the unengaged consumers and glocally engaged consumers. Originality/value The paper provides a broadened lens to understanding conceptualizations and measurements of consumer cultural identity, identifying two dimensions underlying consumer cultural identity: consumer engagement with globalization–localization discourses, and more general identity beliefs vs consumption-based identity beliefs.
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Considerable research in consumer experimental psychology has examined the self-expressive role of brands but has found little support for the premise that the interaction of the personality traits associated with a brand and those associated with an individual's self-concept influence attitudes. The current research focuses on the influence of the malleable self-concept on consumer attitudes toward a brand, based on the its personality associations. The results of two experiments demonstrate that traits that are made accessible by salient situational cues and those that are chronically accessible (schematic traits) positively influence consumer attitudes toward a brand based on its personality associations. More important, these effects are tested in a set of theory-based interactions that rely on the self-monitoring individual difference variable. Self congruity is enhanced for low versus high self-monitoring subjects, whereas situation congruity is enhanced for high versus low self-monitoring subjects. Together, these experiments shed light on the self-expressive use of brands and the role of the malleable self-concept in influencing consumer attitudes.
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This research tests the notion that consumers misattribute feelings of certainty about their attitudes, or more broadly their ‘feeling right,’ to their attitudes about objects. Specifically, high (as compared to low) levels of website cultural congruity may induce greater certainty about consumers' attitudes toward retail websites, which affects the extremity of their attitudes toward the site as well as their purchase intentions. We test this issue experimentally by differentiating: (a) types of internet access devices (regular computers vs. touchscreen devices) and (b) reactions of ethnic majority (French) and ethnic minority (Maghrebian) consumers in France. The findings show that attitude certainty acts as a key mediator between website cultural congruity, attitudes toward the site and purchase intentions. The effects of website cultural congruity are stronger when consumers use touchscreen devices than regular computers, and stronger for French ethnic majority than for Maghrebian ethnic minority consumers.
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This paper defines hedonic consumption as those facets of consumer behavior that relate to the multisensory, fantasy and emotive aspects of product usage experience. After delineating these concepts, their theoretical antecedents are traced, followed by a discussion of differences between the traditional and hedonic views, methodological implications of the latter approach, and behavioral propositions in four substantive areas relevant to hedonic consumption—mental constructs, product classes, product usage and individual differences. Conclusions concern the usefulness of the hedonic perspective in supplementing and extending marketing research on consumer behavior.
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The authors argue that what consumers learn from the experience of using products is not a simple matter of discovering objective truth. They frame the problem of learning from experience as a four-stage process (hypothesizing—exposure—encoding—integration) with three moderating factors (familiarity with the domain, motivation to learn, and the ambiguity of the information environment). The framework is used to identify where learning from product consumption experience is most open to managerial influence. The authors discuss strategic tools for managing experiential learning and consider applications to the simulation of learning in concept and pre-test-market product testing.
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The role of culture in web design has been increasingly researched. At this juncture, a comprehensive review of research, exploring website cultural localization issues, is overdue. Thus, this study aims to review and synthesize the findings from 90 previous studies in this field and provide implications for building a future research agenda. The paper provides a systematic review of a] The manifestation of cultural values in websites, b] The investigation of cultural markers in websites, and c] Influence of culture on users' perceptions of online stimuli. It elucidates the methods used in the investigations, along with main findings, limitations, and future research directions. The review of previous studies suggests that the web is not a culturally neutral medium, local cultural elements are an important part of web design, and that multinationals are culturally adapting their web content. Finally, the past studies make a compelling case for culturally adapting web content to meet online user expectations.
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Unlike the abundance of research on brand- and consumer-related determinants of global/local brand preference, little is known about whether/how the product category affects consumer choices between local and global brands. Drawing from schema theory, the authors (a) argue that consumers rely on their product category schemata to form perceptions of global vs. local brand superiority, (b) introduce a compact scale to measure these perceptions, and (c) identify their key antecedents and consequences. Two studies in developed and emergent markets empirically support the hypotheses across multiple product categories, for both real and fictitious brands. Results indicate that consumers perceive global brands as superior to local in product categories with strong functional character and extensive symbolic capacity. Moreover, brands congruent with category superiority perceptions are preferred because of their justifiability, while brands deviating from these perceptions are avoided due to their proneness to normative criticism. The findings imply that global/local brand preference is largely formed at the product category level and advocate category-specific strategies for global/local brand management.
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While customer orientation is accepted as a core marketing principle, this research suggests that an opposing orientation-product orientation-may offer an advantage. Managers who follow a product orientation focus on products that interest and inspire them rather than on products that fulfill consumers' desires. This research suggests that a consumer's perception that managers follow a product orientation is consistent with prior conceptualizations of brand authenticity. That research suggests that brands perceived as authentic are evaluated more positively, yet that research does not empirically assess brand authenticity's effects nor suggest its antecedents. To fill this gap, the authors develop a conceptualization and model of brand authenticity grounded in self-determination theory, attribution theory, and extant authentic human brand research. Brand authenticity is defined as the extent to which consumers perceive that a brand's managers are intrinsically motivated in that they are passionate about and devoted to providing their products. The model proposes four antecedents of brand authenticity-two related to rare brand behaviors (uniqueness and scarcity), and two related to stable brand behaviors (longevity and longitudinal consistency). It also proposes two perceptual outcomes of brand authenticity-expected quality and trust. Two 2 × 2 experiments (n = 136 for Study 1; n = 155 for Study 2) demonstrate a positive impact of the antecedents on brand authenticity and of brand authenticity on the outcomes. Brand authenticity mediates these effects.
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Two follow-up studies of scales that measure attitudes toward websites show that the scales remain reliable and robust across substantial changes in websites, respondents, and methods of administration. These studies suggest that student respondents may be adequate when research addresses methodological issues such as scale development. They also suggest that adequate sampling of stimuli may be at least as important as, if not more important than, adequate sampling of respondents.
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The authors draw on the phenomenon of processing fluency to develop a memory-based account of target and nontarget market effects related to consumer evaluations of culture-specific website designs. The test of the study's hypotheses relies on longitudinal experimental data from Tunisian minority and French majority consumers in France. The psychological mechanisms that drive website evaluations appear to differ for the two populations. French majority consumers are alienated by culturally incongruent website design, but this negative effect is alleviated by repeated exposure. Tunisian minority consumers tend to prefer website design with a French look and feel, and repeated exposure enhances this effect. The results from an explorative post hoc study echo these findings and suggest that effects of culture-specific website design on consumer website evaluations are contingent on the website product category.
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Organizational Identity presents the classic works on organizational identity alongside more current thinking on the issues. Ranging from theoretical contributions to empirical studies, the readings in this volume address the key issues of organizational identity, and show how these issues have developed through contributions from such diverse fields of study as sociology, psychology, management studies and cultural studies. The readings examine questions such as how organizations understand who they are, why organizations develop a sense of identity and belonging where the boundaries of identity lie and the implications of postmodern and critical theories' challenges to the concept of identity as deeply-rooted and authentic. Includes work by: Stuart Albert, Mats Alvesson, Blake E. Ashforth, Marilynn B. Brewer, George Cheney, Lars Thoger Christensen, C.H. Cooley, Kevin G. Corley, Barbara Czarniawska, Janet M. Dukerich, Jane E. Dutton, Kimberly D. Elsbach, Wendi Gardner, Linda E. Ginzela, Dennis A. Gioia, E. Goffman, Karen Golden-Biddle, Mary Jo Hatch, Roderick M. Kramer, Fred Rael, G.H. Mead, Michael G. Pratt, Anat Rafaeli, Hayagreeva Rao, Majken Schultz, Howard S. Schwartz, Robert I. Sutton, Henri Taijfel, John Turner, David A. Wherren, and Hugh Willmott. Intended to provide easy access to this material for students of organizational identity, it will also be of interest more broadly to students of business, sociology and psychology.
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Cross-cultural psychology has demonstrated important links between cultural context and individual behavioural development. Given this relationship, cross-cultural research has increasingly investigated what happens to individuals who have developed in one cultural context when they attempt to re-establish their lives in another one. The long-term psychological consequences of this process of acculturation are highly variable, depending on social and personal variables that reside in the society of origin, the society of settlement, and phenomena that both exist prior to, and arise during, the course of acculturation. This article outlines a conceptual framework within which acculturation and adaptation can be investigated, and then presents some general findings and conclusions based on a sample of empirical studies.
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Postmodern consumers use brands to create an authentic self and to reconnect to place, time, culture and others. Although previous research has identified that consumers draw on a range of cues in order to attribute authenticity to branded objects, no scales exist to measure the construct of brand authenticity. Building on the existing literature, this paper uses quantitative methods to develop a psychometrically robust measure of brand authenticity from a consumer's perspective. Findings demonstrate convergent, discriminant and predictive validity, whereby 14 items represent three interrelated first order factors labeled quality commitment, sincerity and heritage that correspond with a higher order brand authenticity construct. This study extends our understanding of the consumption of authenticity. Moreover, it provides a tool by which firms can evaluate the effectiveness of strategic decisions designed to deliver an authentic brand offering to consumers. Limitations and directions for future research are discussed.
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The authors investigate the moderating roles of brand equity and purchasing risk in the relationships between website cultural congruity (WCC) and two dependent variables: attitude toward the website (AST) and trust in the e-vendor. An exploratory study identifies typical French website design elements (graphic design and layout factors) to use in a subsequent experimental study to manipulate WCC. The results reveal that the effect of WCC on AST increases when brand equity is weak; for trust, both brand equity and purchasing risk act as moderators. The interaction between brand equity and purchasing risk reveals that WCC only influences trust when brand equity is weak. Overall, the results suggest that strong brand equity outweighs the effects of WCC in terms of improving site attitudes and reducing purchasing risk, with notable managerial and research implications.
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This paper links findings from research on different age types to branding literature, and adds insight into how to rejuvenate a brand through the use of endorsers in advertisements. The article addresses the yet under-represented value of demographic characteristics of endorsers in affecting brand perception, and introduces the importance of the existence and strength of individual mental images of typical brand users in the process of such association transfers. Based on theoretical perspectives from personality transfer, (social) categorization, imagery, and advertising literature, the study proposes and tests several conditions for which age association transfer from endorser to brand takes place. Results show that using endorsers can be an effective way to influence consumers' brand age perceptions and to rejuvenate a brand. In doing so, it is important to pay attention to the existence and strength of mental images of typical brand users.
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Drawing on categorization theory, this empirical study focuses on the critical role of congruency in prototypical brand extensions. A survey, measuring reactions to 18 proposed extensions involving six well‐known brands (Xerox, Kleenex, Band‐Aid, Scotch Tape, Coke, Sony Walkman), was administered to a sample of graduate students. For each prototypical brand, there were three proposed extensions: congruent, moderately congruent, and incongruent. Preliminary analyses, using a series of MANOVAs and post hoc pairwise difference tests, revealed robust variations across the six brands with respect to the level of extension congruency. Using multiple‐item indicators for three latent constructs (attitude towards parent brand, extension fit, and extension success) along with two additional variables (prototypicality and manufacturing complexity), we developed and tested three structural equation models linking these aforementioned variables, for congruent, moderately congruent, and incongruent extensions. Results indicate that—irrespective of the level of extension congruency—perceptions of fit had the strongest influence on extension success. However, while parent brand affect directly and indirectly influenced success for congruent brand extensions, these parent‐brand associations played no significant role for moderately congruent and incongruent brand extensions. Implications for brand managers and directions for future research are also discussed.
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Mounting empirical evidence shows that consumers often associate brands with the wrong country of origin (COO) or are unable to classify a brand to any COO. In this study, the authors investigate the consequences of brand origin misclassification and nonclassification on consumers' brand image evaluations and associated purchase intentions. Drawing from categorization theory, the authors test hypotheses regarding the impact of brand strength and COO image on misclassification gains and losses on a sample of U.K. consumers. The results show that both misclassification and nonclassification have mostly adverse consequences on both brand evaluations and purchase intentions. The findings further show that strong brands are not immune to misclassification and stress the importance of ensuring that consumers are aware of a brand's true COO.
Article
This paper defines hedonic consumption as those facets of consumer behavior that relate to the multisensory, fantasy and emotive aspects of product usage experience. After delineating these concepts, their theoretical antecedents are traced, followed by a discussion of differences between the traditional and hedonic views, methodological implications of the latter approach, and behavioral propositions in four substantive areas relevant to hedonic consumption-mental constructs, product classes, product usage and individual differences. Conclusions concern the usefulness of the hedonic perspective in supplementing and extending marketing research on consumer behavior.
Article
Allport (1954) recognized that attachment to one's ingroups does not necessarily require hostility toward outgroups. Yet the prevailing approach to the study of ethnocentrism, ingroup bias, and prejudice presumes that ingroup love and outgroup hate are reciprocally related. Findings from both cross-cultural research and laboratory experiments support the alternative view that ingroup identification is independent of negative attitudes toward outgroups and that much ingroup bias and intergroup discrimination is motivated by preferential treatment of ingroup members rather than direct hostility toward outgroup members. Thus to understand the roots of prejudice and discrimination requires first of all a better understanding of the functions that ingroup formation and identification serve for human beings. This article reviews research and theory on the motivations for maintenance of ingroup boundaries and the implications of ingroup boundary protection for intergroup relations, conflict, and conflict prevention.
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La psychologie interculturelle a montré qu'il existait des rapports étroits entre le contexte culturel et le développement comportemental de l'individu. Cette relation établie, l'effort des recherches interculturelles a de plus en plus porté sur ce qu'il advenait des individus quand ils tentaient de refaire leur vie dans une culture différente de leur culture d'origine. Les conséquences psychologiques à long terme de ce processus d'acculturation sont très variables, dépendant de variables sociales et personnelles qui renvoient à la société de départ, à la société d'accueil et à des phénomènes qui existent avant, mais qui émergent pendant la période d'acculturation. Cet article esquisse un schéma conceptuel à partir duquel acculturation et adaptation peuvent ětre étudiées, puis présente quelques conclusions et résultats généraux tirés d'un échantillon de travaux empiriques. On envisage des applications possibles à la politique et aux programmes d'insertion en prenant en considération les couts et les bénéfices sociaux et psychologiques émanant de l'adoprion d'une orientation pluraliste et intégrationniste.
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Culturally relevant products, services, and communications play a crucial role in the success of ethnic targeted marketing. Employing a bi-dimensional approach, two studies examine how cultural relevance of product attributes interacts with acculturation level, and situational and contextual factors to affect product attribute evaluations (PAE) of Hispanic consumers. Across both studies, cultural relevance had main effects on PAE. In Study 1, cultural relevance interacted with cultural situations to affect PAE. Hispanic consumers evaluated Hispanic (or Mainstream) relevant product attributes more favorably when exposed to a Hispanic (or Mainstream) cultural situation. In Study 2, cultural relevance interacted independently with cultural primes and acculturation level to significantly affect PAE. PAE shifted as a result of cultural primes and moved toward being typical to the activated cultural identity. Results are discussed in the context of consumer acculturation, social identity-based consumption, biculturalism, and cultural frame shifting.
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Recent growth in international trade, globalisation, migration and tourism has led to the creation of large ethnic subcultures and ethnic minority-owned retail enterprises in a number of Western countries such as the UK. This has contributed towards the development of a multicultural marketplace whereby both ethnic and mainstream retailers coexist with the ambition of serving consumers of different ethnic backgrounds. The paper argues that consumers of different ethnic backgrounds are skilled navigators who frequently engage in culture swapping to sample the many tastes, themes and sounds of different cultures. Retailers of different ethnic background in such a context play the role of cultural intermediaries who facilitate this culture swapping by promoting co-existence, tolerance and freedom of lifestyles among consumers of different ethnic backgrounds. The paper discusses the implications for retailers. The paper is based on an ethnographic study of ethnic minority and mainstream consumers in the UK.
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This study examines patterns of cultural adaptation of an ethnic minority as manifested in consumption of traditional ethnic and mainstream culture foods. A survey, containing multiple measures of several ethnic identification and acculturation dimensions, along with consumption frequencies of both traditional and mainstream culture foods, was administered to a sample of ethnic Lebanese residing in a predominately French-speaking urban area. The results confirm that ethnic identity and acculturation are distinct processes, providing strong support for dual process models of cultural adaptation. A series of structural equation models linking the twin cultural influences to the consumption of traditional home and mainstream host food categories found little support for the linearity assumption between cultural adaptation and consumption behavior. Rather, the relationship between ethnic identity, acculturation, and consumption behaviors appears to be far more complex, and specific to the food category under consideration. Mapping these patterns of cultural adaptation, we articulate a new typology, relating the extent and particular combinations that home and host cultural influences impact consumption behavior.