This book covers key areas of biological science. The contributions by the
authors include antioxidant properties, different antioxidant assays, thiobarbituric
acid reactive substances, malonic dialdehyde, lipid peroxidation, metabolomics,
nuclear magnetic resonance, mass spectrometry, time-of-flight, hydatid cyst
disease, echinococcosis, benzadazole, mebendazole, curcuma longa, traditional
medicine, bioavailability, piperine, liposomal encapsulation, microplastics,
polyamid content, breast milk, infant formula, ocean calcifiers, ocean
acidification, foraminifera, calcite compensation depth, climate change, carbon
sequestration, pteridophytes, natural habitats, in-vitro and ex-situ conservation,
economic importance, air purification, air pollution tolerance index, conservation
of environment, high efficiency particulate air filters, air pollution remedies, toxic
pollutants, continuously stirred tank reactor, non-gregarious locust pests,
predictive simulation, phytosanitary forecasting, species distribution models,
ecological niche models. This book contains various materials suitable for
students, researchers, and academicians in the fields of biological science.