ArticlePDF Available

Elucidation of the Origin of the Monumental Olive Tree of Vouves in Crete, Greece

MDPI
Plants
Authors:
  • Hellenic Agricultural Organisation “DEMETER" (ex. NAGREF)

Abstract and Figures

The olive tree of Vouves in Crete, is considered the oldest producing olive tree in the world with an estimated age exceeding 4000 years. In the present study, we sequenced two samples (from the bottom and the top of the tree) to elucidate the genetic relation of this ancient tree with other olive cvs as well as to gain some insights about its origin. Our results showed that both samples have different genetic origins, proving that this ancient tree has been grafted at least one time. On the basis of whole genome sequences the sample from the top of the Vouves tree showed relation of the same order than half-siblings to one accession corresponding to the present-day Greek cv ‘Mastoidis’. Nevertheless, in the framework of a microsatellite analysis it was found to cluster with the ‘Mastoidis’ samples. The Vouves rootstock (bottom sample) showed a clear grouping with the oleaster samples in a similar way to that of ‘Megaritiki’ Greek cv although it does not show any signal of introgression from them. The genomic analyses did not show a strong relation of this sample with the present-day Greek cvs analyzed in this study so it cannot be proved that it has been used as a source for cultivated olive tree populations represented by available genome sequences. Nevertheless, on the basis of microsatellite analyses, the Vouves rootstock showed affinity with two present-day Greek cvs, one “ancient” rootstock from continental Greece as well as monumental trees from Cyprus. The analysis of the impact of the variants in the gene space revealed an enrichment of genes associated to pathways related with carbohydrate and amino acid metabolism. This is in agreement with what has been found before in the sweep regions related with the process of domestication. The absence of oleaster gene flow, its old age and its variant profile, similar to other cultivated populations, makes it an excellent reference point for domestication studies.
Content may be subject to copyright.
plants
Article
Elucidation of the Origin of the Monumental Olive Tree of
Vouves in Crete, Greece
Aureliano Bombarely 1,2 , Andreas G. Doulis 3, Katerina K. Lambrou 3, Christos Zioutis 3, Evi Margaritis 4
and Georgios Koubouris 3, *


Citation: Bombarely, A.; Doulis,
A.G.; Lambrou, K.K.; Zioutis, C.;
Margaritis, E.; Koubouris, G.
Elucidation of the Origin of the
Monumental Olive Tree of Vouves in
Crete, Greece. Plants 2021,10, 2374.
https://doi.org/10.3390/
plants10112374
Academic Editors: Luis Rallo,
Fernando Pliego Alfaro, Pilar Rallo,
Concepción Muñoz Díez and
Carlos Trapero
Received: 5 August 2021
Accepted: 26 October 2021
Published: 4 November 2021
Publisher’s Note: MDPI stays neutral
with regard to jurisdictional claims in
published maps and institutional affil-
iations.
Copyright: © 2021 by the authors.
Licensee MDPI, Basel, Switzerland.
This article is an open access article
distributed under the terms and
conditions of the Creative Commons
Attribution (CC BY) license (https://
creativecommons.org/licenses/by/
4.0/).
1Department of Bioscience, Universita degli Studi di Milano, 20133 Milan, Italy; abombarely@ibmcp.upv.es
2Instituto de Biologıa Molecular y Celular de Plantas (IBMCP), UPV-CSIC, 46022 Valencia, Spain
3Hellenic Agricultural Organization (ELGO) DIMITRA, Institute of Olive Tree, Subtropical Crops and
Viticulture, 73134 Chania, Greece; doulis@elgo.iosv.gr (A.G.D.); lamprou@elgo.iosv.gr (K.K.L.);
zioutisch@gmail.com (C.Z.)
4Science and Technology in Archaeology and Culture Research Center (STARC), The Cyprus Institute,
Nicosia 2121, Cyprus; e.margaritis@cyi.ac.cy
*Correspondence: koubouris@elgo.iosv.gr; Tel.: +30-28210-83434
Abstract:
The olive tree of Vouves in Crete, is considered the oldest producing olive tree in the world
with an estimated age exceeding 4000 years. In the present study, we sequenced two samples (from
the bottom and the top of the tree) to elucidate the genetic relation of this ancient tree with other
olive cvs as well as to gain some insights about its origin. Our results showed that both samples
have different genetic origins, proving that this ancient tree has been grafted at least one time. On
the basis of whole genome sequences the sample from the top of the Vouves tree showed relation
of the same order than half-siblings to one accession corresponding to the present-day Greek cv
‘Mastoidis’. Nevertheless, in the framework of a microsatellite analysis it was found to cluster with
the ‘Mastoidis’ samples. The Vouves rootstock (bottom sample) showed a clear grouping with the
oleaster samples in a similar way to that of ‘Megaritiki’ Greek cv although it does not show any
signal of introgression from them. The genomic analyses did not show a strong relation of this
sample with the present-day Greek cvs analyzed in this study so it cannot be proved that it has been
used as a source for cultivated olive tree populations represented by available genome sequences.
Nevertheless, on the basis of microsatellite analyses, the Vouves rootstock showed affinity with two
present-day Greek cvs, one “ancient” rootstock from continental Greece as well as monumental trees
from Cyprus. The analysis of the impact of the variants in the gene space revealed an enrichment
of genes associated to pathways related with carbohydrate and amino acid metabolism. This is
in agreement with what has been found before in the sweep regions related with the process of
domestication. The absence of oleaster gene flow, its old age and its variant profile, similar to other
cultivated populations, makes it an excellent reference point for domestication studies.
Keywords:
Olea europaea; whole genome DNA resequencing; Illumina; RNA-Seq; gene space
comparison
1. Introduction
Olive (Olea europaea subsp. europaea) is the dominant tree crop in the Mediterranean
countries. In fact, over the 90% of the global olive production is realized in this region [
1
].
The products of this emblematic crop, namely olive oil and table olives are popular in the
framework of a healthy lifestyle [
2
,
3
]. Even in parts of the world far from its traditional
cultivation area, such as Eastern Asia, Australia and America, there is a strong interest in
growing olive trees and consuming its nutritional and rich in biological value products. The
world annual gross production value exceeds 18.3 billion dollars for 2014, 2015 and 2016 [
4
]
depicting the significant contribution in the economic life of producer countries. Even
though that the olive tree has gained a lot of attention for the health benefits of its products
Plants 2021,10, 2374. https://doi.org/10.3390/plants10112374 https://www.mdpi.com/journal/plants
Plants 2021,10, 2374 2 of 18
as well as for its central role in history and culture, the roots of its domestication have
not been unambiguously identified [
5
]. Even in our days, there is an open debate about
whether one major domestication event was realized in the Eastern Mediterranean followed
by subsequent dispersion westwards [
6
] or more than one independent domestication
incidents shaped the richness of olive genetic resources available to date [
7
]. In any case,
it is common belief that the wild olive Olea europaea var. sylvestris is the ancestor of the
cultivated olive Olea europaea var. europaea [
8
10
]. Interestingly, wild olive trees still survive
in some Mediterranean forests [11].
Archaeological studies in Greece have identified olive pollen dating to 7000 BC [
12
]
while they suggest that human was firstly attracted by the olive wood during the third
millennium B.C. and that fruit use followed the transformation of olive bush to a tree
through pruning [
13
]. Indeed, early historical references on the use of fruit for its oil
content appear much later [14].
The olive tree was considered as sacred in ancient Greece and it was the highest prize
for the winner athletes in the Olympic Games [
15
]. In an attempt to revive and honor
this tradition, during the modern Olympic Games held in Greece in 2004, the winners
were crowned with an olive wreath from the millennial olive tree of Vouves in Crete,
which is considered the oldest producing olive tree in the world (https://en.wikipedia.org/
wiki/Olive_tree_of_Vouves, accessed on 1 August 2021) with an estimated age exceeding
4000 years.
The oldest indication for the incidence of olive oil based on analysis of residue
on pottery is dated at the 4th millennium in the Gerani Cave in Crete [
16
]. In the case of
Prepalatial Chrysokamino, it was found that olive oil was used to cover wine for preventing
its oxidation to vinegar [
17
]. In another instance, olive oil was noticed in the Early Minoan
I site of Aphrodite’s Kephali [
18
]. After a long period of time, Late Bronze Age findings
were reported from the cemetery of Armenoi [
19
] and Pseira [
20
] in Crete. Taking into
consideration all these findings it is concluded that proof for the production and use of
olive oil in Crete surely precedes the Late Bronze Age.
The millennial olive tree of Vouves in Crete is considered to consist of a Greek cv
resembling ‘Mastoidis’ grafted onto an unknown ancient rootstock yielding a present-day
“monumental” tree. A three-dimensional model of its trunk has been elaborated while
the overall physiognomy is discussed [
21
]. Nevertheless, the tree trunk is presented as a
compact object without differentiating between the two parts (top vs. bottom rootstock).
In ancient times, olive domestication was based on selection of wild trees with desirable
properties and grafting on other trees, as reported by Theophrastus more than 2000 years
ago [22].
The study of ancient olive trees is valuable for detecting unknown genetic resources
and for shedding light in the historical processes of olive domestication [
23
]. Previous
studies on genotyping of old olive trees revealed ancient cvs and confirmed the selection
of cvs [24] as well as rootstocks [25].
The similarity in genetic structure of naturally growing populations with the suckers
of old cultivated trees implies that wild trees were used as rootstocks [
26
]. Pollen archae-
ological studies suggest that a cultivation process seems to have occurred in the Aegean
(Crete)—whether as an independent large-scale management event or as a result of knowl-
edge and/or seedling transfer from the southern Levant around the fourth millennium
BC [27].
In this case, 35 species have been described in the Olea genus in which the most
popular one is O. europaea. This species has been divided into six subspecies: Europaea,
cultivated in the Mediterranean basin; Laperrinei, native to Saharan massifs; Cuspidata,
widely distributed from South Africa to Southern Egypt, and from the Arabian Peninsula to
Southwest China; Guanchica, endemic to the Canary Islands; Maroccana from Morocco and
Cerasiformis native to Madeira [
28
]. The cultivated olive tree (O. europaea subsp. europaea) has
a diploid genome with 46 chromosomes (2n = 2x = 46) and a variable genome size ranging
from 1.65 [
28
] to 2.21 Gb [
29
]. At the time of this publication in 2021, five de-novo olive tree
genome assemblies from four different varieties are available: O. europaea subps. europaea,
Plants 2021,10, 2374 3 of 18
cv. “Farga” version Oe6 [
30
] and its improvement, Oe9 [
31
]; O. europaea var. sylvestris
version Oe451 [
32
]; O. europaea subps. europaea, cv. “Picual” version Oleur0.6.1 [
33
] and the
most recent assembly, O. europaea subps. europaea, cv. “Arberquina” version Oe_Rao [
34
].
Also, some genotyping-by-sequencing studies are available such as [35].
In the present study, we sequenced the genome of the Olive Tree of Vouves, which
is considered the oldest producing olive tree in the world. The upper part of the tree, the
scion, producing fruit and the lower part of the tree, the rootstock, providing the roots for
supplying water and nutrients, were sequenced separately (Figure 1). Further, in order to
gain an initial understanding into the relative placement of the two Vouves parts within the
overall present-day Greek cv diversity landscape, a separate microsatellite (SSR) analysis
was conducted. For that, samples were selected so as to span placement across the SSR
similarity dendrogram from [36] and analyzed anew. In total 17 samples were genotyped
including 12 present-day Greek cvs (alphabetically; Adramytini, Amfissis, Chalkidikis,
Gaidourelia, Karydolia, Koroneiki, Mastoidis, Megareitiki, Pierias, Pikrolia, Tragolia and
Vasilikada), the two Vouves samples, one “ancient” rootstock from Peloponnese and one
Olea europaea subsp. cuspidata (Wall. and G. Don) Cif. sample as an outgroup).
Plants 2021, 10, x FOR PEER REVIEW 3 of 18
olive tree genome assemblies from four different varieties are available: O. europaea subps.
europaea, cv. “Farga” version Oe6 [30] and its improvement, Oe9 [31]; O. europaea var. syl-
vestris version Oe451 [32]; O. europaea subps. europaea, cv. “Picual” version Oleur0.6.1 [33]
and the most recent assembly, O. europaea subps. europaea, cv. “Arberquina” version
Oe_Rao [34]. Also, some genotyping-by-sequencing studies are available such as [35].
In the present study, we sequenced the genome of the Olive Tree of Vouves, which
is considered the oldest producing olive tree in the world. The upper part of the tree, the
scion, producing fruit and the lower part of the tree, the rootstock, providing the roots for
supplying water and nutrients, were sequenced separately (Figure 1). Further, in order to
gain an initial understanding into the relative placement of the two Vouves parts within
the overall present-day Greek cv diversity landscape, a separate microsatellite (SSR) anal-
ysis was conducted. For that, samples were selected so as to span placement across the
SSR similarity dendrogram from [36] and analyzed anew. In total 17 samples were geno-
typed including 12 present-day Greek cvs (alphabetically; Adramytini, Amfissis, Chalki-
dikis, Gaidourelia, Karydolia, Koroneiki, Mastoidis, Megareitiki, Pierias, Pikrolia, Trago-
lia and Vasilikada), the two Vouves samples, one “ancient” rootstock from Peloponnese
and one Olea europaea subsp. cuspidata (Wall. and G. Don) Cif. sample as an outgroup).
Figure 1. Vouves monumental olive tree picture. The places from which the samples were taken are marked in yellow.
Our aims were to (i) verify that the tree is consisted of two different genotypes united
through grafting, (ii) reveal the genetic identity of the two genotypes forming this histor-
ical and millennial tree, (iii) elucidate their genetic relation with other olive cvs, especially
of Greek origin, (iv) characterize their genetic differences in relation to the Olea europaea
var. sylvestris reference genome and (v) propose sound hypotheses on the origin of the
Vouves monumental olive tree.
Figure 1. Vouves monumental olive tree picture. The places from which the samples were taken are marked in yellow.
Our aims were to (i) verify that the tree is consisted of two different genotypes united
through grafting, (ii) reveal the genetic identity of the two genotypes forming this historical
and millennial tree, (iii) elucidate their genetic relation with other olive cvs, especially of
Greek origin, (iv) characterize their genetic differences in relation to the Olea europaea var.
sylvestris reference genome and (v) propose sound hypotheses on the origin of the Vouves
monumental olive tree.
Plants 2021,10, 2374 4 of 18
2. Results and Discussion
2.1. Resequencing, Mapping and Variant Calling with the Olea europaea var. sylvestris Reference
Genome
Leaves from two different parts of the tree (bottom and top) were sampled for the DNA
extraction, library preparation and short read whole genome sequencing. Subsequently,
63.04 and 75.97 Gb of pair end reads were obtained from the bottom and top Illumina
libraries. Then, 411.04 and 496.72 million reads accounting for 58.01 and 70.87 Gb, respec-
tively, were mapped to the reference genome (Olea europaea var. sylvestris version Oe451).
Indeed, 95.49% and 96.71% of the reference genome were covered by at least one read from
the bottom and top samples, leaving 51.48 and 37.61 Mb of the reference uncovered by
any read for each of the samples, respectively. The average mapping coverage was 51.39
and 62.65 X, respectively. The variant calling of the two different samples delivered 23.26
(2.09 variants/100 bp) and 19.54 (1.76 variants/100 bp) millions of variants for bottom and
top samples, respectively. The comparison of both accessions with the reference delivered
7.24 and 4.61 million of homozygous variants of which both samples shared 1.66 million
of variants. Both samples were compared with the Greek samples resequenced in [
33
]
and reanalyzed in this work. These samples included ‘Kalamon’, ‘Koroneiki’, ‘Mastoidis’,
‘Mavreya’, ‘Megaritiki’ and ‘Myrtolia’. Results are summarized in Table 1.
Table 1.
Different type of variants determined following comparison of the two Vouves samples and six previously
sequenced Greek cvs with the genome of Olea europaea var. sylvestris version Oe451.
Sample Total Variants (M) Heterozygous
Variants/100 bp
Total
Variants/100 bp SNP (M) InDels (M) MNP (M)
Vouves bottom 123.26 1.31 2.09 18.79 1.27 0.12
Vouves top 119.54 1.42 1.76 15.73 1.09 0.09
Kalamon 229.47 1.80 2.62 19.26 1.09 0.12
Koroneiki 234.38 2.07 3.07 22.38 1.26 0.19
Mastoidis 229.70 1.76 2.65 19.40 1.09 0.17
Mavreya 231.80 1.99 2.84 21.32 1.18 0.12
Megaritiki 235.70 2.16 3.20 23.24 1.30 0.18
Myrtolia 229.10 1.69 2.60 18.75 1.08 0.16
Note: 1—Samples resequenced in this publication; 2—Samples downloaded from the NCBI SRA public repository from the cite 33.
The levels of heterozygosity were similar between all the samples, ranging from
1.31 heterozygous variants/100 bp of bottom of the Vouves tree to 2.16 of heterozygous
variants/100 bp ‘Megaritiki’. The high levels of heterozygosity are concordant with other
projects in which an olive genome was sequenced such as the ‘Farga’ (5.4%) [
30
] and ‘Picual’
genomes (2.02%) [
33
] whereupon similar values were determined. In a different work,
genotyping of an olive panel using Genotyping-By-Sequencing (GBS) delivered values
ranging from 1.28% of a cv called ‘Zhonglan’ to 6.36% of the Italian cv ‘Nociara’ [
35
], in-
cluding some Greek samples such as ‘Koroneiki’ with 2.19%. Olive genome heterozygosity
is much higher than in other tree crops. For example, the apple (Malus domestica) variety
‘Golden Delicious’ is considered highly heterozygous reaching values of 0.32 heterozygous
variants each 100 bp [
37
]. Peach (Prunus persica) is another example of a tree crop where the
average heterozygosity for cvs and wild relatives are 0.07% and 0.25%, respectively [
38
].
Avocado trees (Persea americana) have heterozygosity levels of the same order with olive
trees. Indeed, estimated heterozygosity of the ‘Hass’ variety is 1.05% [39].
2.2. Origin of the Vouves Monumental Olive Tree in the Context of Olive Domestication
All RNASeq data from NCBI SRA project PRJNA525000 [
6
] as well as the Whole
Genome DNA Resequencing (WGR) data from the SRA project PRJNA556567 [
33
] were
used in an effort to propose sound hypotheses regarding the origins and phylogenomic/
Plants 2021,10, 2374 5 of 18
phylogenetic relations of the Vouves’ olive tree. The first dataset contains 56 samples
of wild and cultivated olive trees from 14 different countries across the Mediterranean
basin. The second dataset, eventually used to produce Figure 2a, contains 41 different
cultivated varieties (Olea europaea subsp. europaea) as well as 10 wild accessions (i.e., a
total of 51 taxons), including different subspecies such as laperrinei and guanchica and wild
Olea europaea subsp. europaea varieties (Olea europaea subsp. europaea var. sylvestris), syn
Olea europaea var. sylvestris (also called oleasters). After the read mapping, variant calling
and filtering, 299, 435 biallelic SNPs were obtained for 117 individuals. Subsequently,
samples coming from RNASeq and WGR were compared so as to assess if it is feasible to
combine data sets produced from two different methodologies (i.e., RNASeq and WGR).
It was found that samples clustered by methodology and not by origin or cv (Figure S1).
Consequently, and based on this result, data derived from RNASeq analyses were filtered
out, retaining only the WGR data for subsequent analyses. An additional filtering was
applied to remove linked variants obtaining a total of 71,040 biallelic SNPs.
The distance tree produced using these variants was employed to construct the phy-
logenomic NJ tree depicted in Figure 2a. Accession (Olea europaea subsp. laperrinei) termed
‘Adjelella10’ was employed as an outgroup. In Figure 2a it can be observed that accession
‘Gran Canaria’ is sister to the outgroup accession as is expected for a different subspecies
(Olea europaea subsp. guanchica) although the other guanchica accession, ‘Tenerife’, is nested
with the oleaster accessions (Olea europaea var. sylvestris). Accession ‘Dokkar ’ is also nested
with the oleaster accessions. The rest of the accessions are part of the same clade. There
are three oleaster accessions nested with the cultivated accessions, ‘Croatia’ acting as an
outgroup of the cultivated accessions and ‘Extremadura’ and ‘Morocco’ that are nested
with three accessions which originate from southern Spain (‘Temprano’, ‘Zarza’ and ‘Lechin
de Sevilla’) and the Algerian accession (‘Chemlal De Kabylie’).
In the phylogenomic tree it can be seen that the Vouves tree bottom sample (more
than 4000-year-old) is external to all the cultivated samples except for ‘Megaritiki’. The
Vouves top tree sample is sister to the ‘Mastoidis’ accession and it clusters with other
present Greek samples. The Italian samples (‘Frantoio’, ‘Leccino’ and ‘Grappolo’) are
a monophyletic group as well as all the Syrian and Iranian accessions. The Spanish
samples are divided into four groups. The first one is nested with two oleaster accessions
(‘Extremadura’ and ‘Morocco’). The 1 (‘Pinonera’ and ‘Menya’) is sister to the Greek
accession ‘Mavreya’. The third one (‘Farga’, ‘Llumeta’ and ‘Forastera de Tortosa’) are sister
to the Israel accession ‘Barnea’. The fourth group contains accessions from southern Spain
and is sister to the Syrian/Iranian clade. The ‘Kalamon’ accession is sister to the Turkish
accession ‘Uslu’. In the UPGMA similarity tree produced with 11 SSR loci (Figure 2b) it can
be seen that ‘Vouves bottom’ exhibits high similarity with another “ancient” rootstock from
the Greek province of Peloponnese. This province is isolated from Crete by sea. Further, the
Peloponnese rootstock shares high similarity with present-day Greek cvs “Pikrolia” and
“Vasilikada’. This is in full agreement with a subsequent—yet unpublished—populational
study involving few hundred olive tree samples from all over Greece genotyped with
SSR markers. In this study each Greek cv is represented by a series of newly analyzed
independent genotypes (data not shown).
A PCA analysis on the samples show similar results (Figure 3). No cultivated sub-
species or wild varieties such as O. europaea subsp. laperrinei (‘Adjelella10’),
O. europaea subsp.
guanchica (‘Tenerife’ and ‘Gran Canaria’) and O. europaea var. sylvestris (‘Minorca’, ‘Pal-
maRio’, ‘Jaen’, ‘Albania’, ‘Croatia’, ‘Extremadura’ and ‘Morocco’) appear to be separated
from the main cluster of cultivated olives (O. europaea subsp. europaea). ‘Dokkar’ is close
to the oleaster accessions, indicating a possible gene flow with the wild populations. The
bottom of the Vouves tree is also close to the oleaster accessions, while the sample from the
top of the tree clusters with the Greek accession ‘Mastoidis’ (Figure 3).
Plants 2021,10, 2374 6 of 18
Plants 2021, 10, x FOR PEER REVIEW 5 of 18
in an effort to propose sound hypotheses regarding the origins and phylogenomic/phylo-
genetic relations of the Vouves’ olive tree. The first dataset contains 56 samples of wild
and cultivated olive trees from 14 different countries across the Mediterranean basin. The
second dataset, eventually used to produce Figure 2a, contains 41 different cultivated va-
rieties (Olea europaea subsp. europaea) as well as 10 wild accessions (i.e., a total of 51 taxons),
including different subspecies such as laperrinei and guanchica and wild Olea europaea
subsp. europaea varieties (Olea europaea subsp. europaea var. sylvestris), syn Olea europaea
var. sylvestris (also called oleasters). After the read mapping, variant calling and filtering,
299, 435 biallelic SNPs were obtained for 117 individuals. Subsequently, samples coming
from RNASeq and WGR were compared so as to assess if it is feasible to combine data
sets produced from two different methodologies (i.e., RNASeq and WGR). It was found
that samples clustered by methodology and not by origin or cv (Figure S1). Consequently,
and based on this result, data derived from RNASeq analyses were filtered out, retaining
only the WGR data for subsequent analyses. An additional filtering was applied to remove
linked variants obtaining a total of 71,040 biallelic SNPs.
(a)
Plants 2021, 10, x FOR PEER REVIEW 6 of 18
(b)
Figure 2. (a) Phylogenomic NJ tree made with the 71,040 filtered biallelic SNPs produced with whole genome resequencing
data. Taxa names encode the subspecies (OEL, for Olea europaea subsp. laperrinei; OEG, Olea europaea subsp. guanchica; OES,
Olea europaea var. sylvestris and OEE, Olea europaea subsp. europaea), country of origin, also with different colors [ALB (red),
Albania; ALG (orange), Algeria; CRO (yellow), Croatia; GRE (light green), Greece; IRA (green), Iran; ISR (green-blue),
Israel; ITA (light blue), Italy; MOR (blue), Morocco; SPA (purple), Spain; SYR (light purple), Syria and TUR (pink), Turkey]
and variety name (n = 51). Bootstrap values are in cursive over their respective nodes. Target samples (Vouves Bottom and
Top) have been marked with an asterisk (b) UPGMA similarity dendrogram of 12 present-day Greek cvs, the two Vouves
samples and one “ancient” olive-tree genotype based on Jaccard’s index (n = 16). Distances based on Jaccard's index are
indicated on each branch of the tree. Olea europaea subsp. cuspidata (Wall. and G. Don) Cif. (denoted as OEC) was employed
as an outgroup. Other taxa names correspond to the Olea europaea subsp. europaea (OEE) cvs (data from [36] reprocessed
within the framework of present study). Distances are indicated above each tree branch.
The distance tree produced using these variants was employed to construct the phy-
logenomic NJ tree depicted in Figure 2a. Accession (Olea europaea subsp. laperrinei) termed
‘Adjelella10’ was employed as an outgroup. In Figure 2a it can be observed that accession
‘Gran Canaria’ is sister to the outgroup accession as is expected for a different subspecies
(Olea europaea subsp. guanchica) although the other guanchica accession, ‘Tenerife’, is
nested with the oleaster accessions (Olea europaea var. sylvestris). Accession ‘Dokkar’ is also
nested with the oleaster accessions. The rest of the accessions are part of the same clade.
There are three oleaster accessions nested with the cultivated accessions, ‘Croatia’ acting
as an outgroup of the cultivated accessions and ‘Extremadura’ and ‘Morocco’ that are
nested with three accessions which originate from southern Spain (‘Temprano’, ‘Zarza’
and ‘Lechin de Sevilla’) and the Algerian accession (‘Chemlal De Kabylie’).
In the phylogenomic tree it can be seen that the Vouves tree bottom sample (more
than 4000-year-old) is external to all the cultivated samples except for ‘Megaritiki’. The
Vouves top tree sample is sister to the ‘Mastoidis’ accession and it clusters with other
present Greek samples. The Italian samples (‘Frantoio’, ‘Leccino’ and ‘Grappolo’) are a
monophyletic group as well as all the Syrian and Iranian accessions. The Spanish samples
are divided into four groups. The first one is nested with two oleaster accessions (‘Extre-
madura’ and ‘Morocco’). The 1 (‘Pinonera’ and ‘Menya’) is sister to the Greek accession
‘Mavreya’. The third one (‘Farga’, ‘Llumeta’ and ‘Forastera de Tortosa’) are sister to the
Israel accession ‘Barnea’. The fourth group contains accessions from southern Spain and
is sister to the Syrian/Iranian clade. The ‘Kalamon’ accession is sister to the Turkish acces-
sion ‘Uslu’. In the UPGMA similarity tree produced with 11 SSR loci (Figure 2b) it can be
seen that ‘Vouves bottom’ exhibits high similarity with another “ancient” rootstock from
the Greek province of Peloponnese. This province is isolated from Crete by sea. Further,
the Peloponnese rootstock shares high similarity with present-day Greek cvs “Pikrolia”
Figure 2.
(
a
) Phylogenomic NJ tree made with the 71,040 filtered biallelic SNPs produced with whole genome resequencing
data. Taxa names encode the subspecies (OEL, for Olea europaea subsp. laperrinei; OEG, Olea europaea subsp. guanchica; OES,
Olea europaea var. sylvestris and OEE, Olea europaea subsp. europaea), country of origin, also with different colors [ALB (red),
Albania; ALG (orange), Algeria; CRO (yellow), Croatia; GRE (light green), Greece; IRA (green), Iran; ISR (green-blue), Israel;
ITA (light blue), Italy; MOR (blue), Morocco; SPA (purple), Spain; SYR (light purple), Syria and TUR (pink), Turkey] and
variety name (n= 51). Bootstrap values are in cursive over their respective nodes. Target samples (Vouves Bottom and
Top) have been marked with an asterisk (
b
) UPGMA similarity dendrogram of 12 present-day Greek cvs, the two Vouves
samples and one “ancient” olive-tree genotype based on Jaccard’s index (n= 16). Distances based on Jaccard’s index are
indicated on each branch of the tree. Olea europaea subsp. cuspidata (Wall. and G. Don) Cif. (denoted as OEC) was employed
as an outgroup. Other taxa names correspond to the Olea europaea subsp. europaea (OEE) cvs (data from [
36
] reprocessed
within the framework of present study). Distances are indicated above each tree branch.
Plants 2021,10, 2374 7 of 18
Plants 2021, 10, x FOR PEER REVIEW 7 of 18
and “Vasilikada’. This is in full agreement with a subsequent—yet unpublished—popu-
lational study involving few hundred olive tree samples from all over Greece genotyped
with SSR markers. In this study each Greek cv is represented by a series of newly analyzed
independent genotypes (data not shown).
A PCA analysis on the samples show similar results (Figure 3). No cultivated sub-
species or wild varieties such as O. europaea subsp. laperrinei (‘Adjelella10’), O. europaea
subsp. guanchica (‘Tenerife’ and ‘Gran Canaria’) and O. europaea var. sylvestris (‘Minorca’,
‘PalmaRio’, ‘Jaen’, ‘Albania’, ‘Croatia’, ‘Extremadura’ and ‘Morocco’) appear to be sepa-
rated from the main cluster of cultivated olives (O. europaea subsp. europaea). ‘Dokkar’ is
close to the oleaster accessions, indicating a possible gene flow with the wild populations.
The bottom of the Vouves tree is also close to the oleaster accessions, while the sample
from the top of the tree clusters with the Greek accession ‘Mastoidis’ (Figure 3).
Figure 3. Principal Component Analysis (PCA) of the distance matrix of the different varieties used
in this study. PC1 represents 18.77% of the variance and PC2 5.46%. Subspecies is encoded with the
shape of the point (OEL, a diamond, for Olea europaea subsp. laperrinei; OEG, a square, Olea europaea
subsp. guanchica; OES, a triangle, Olea europaea var. sylvestris and OEE, a circle, Olea europaea subsp.
europaea) while country of origin is encoded with different colors (ALB (red), Albania; ALG (orange),
Algeria; CRO (yellow), Croatia; GRE (light green), Greece; IRA (green), Iran; ISR (green-blue), Israel;
ITA (light blue), Italy; MOR (blue), Morocco; SPA (purple), Spain; SYR (light purple), Syria and TUR
(pink), Turkey). Samples of interest (Vouves bottom and top) have been marked with a star.
The topology of the phylogenomic tree is similar to previously published phylo-
genomic trees [31,33], with Italian and Syrian/Iranian samples as monophyletic groups,
Spanish samples grouped in two branches with one of them being a sister group to the
Syrian/Iranian groups. Greek samples were also distributed in a similar fashion with
‘Kalamon’ grouped with the Syrian samples and ‘Myrtolia’, ‘Mastoidis’ and ‘Koroneiki’
comprising a monophyletic group sister to the Italian one. ‘Megaritiki’ appeared as one of
Figure 3.
Principal Component Analysis (PCA) of the distance matrix of the different varieties
used in this study. PC1 represents 18.77% of the variance and PC2 5.46%. Subspecies is encoded
with the shape of the point (OEL, a diamond, for Olea europaea subsp. laperrinei; OEG, a square,
Olea europaea subsp.
guanchica; OES, a triangle, Olea europaea var. sylvestris and OEE, a circle, Olea
europaea subsp. europaea) while country of origin is encoded with different colors (ALB (red), Albania;
ALG (orange), Algeria; CRO (yellow), Croatia; GRE (light green), Greece; IRA (green), Iran; ISR
(green-blue), Israel; ITA (light blue), Italy; MOR (blue), Morocco; SPA (purple), Spain; SYR (light
purple), Syria and TUR (pink), Turkey). Samples of interest (Vouves bottom and top) have been
marked with a star.
The topology of the phylogenomic tree is similar to previously published phyloge-
nomic trees [
31
,
33
], with Italian and Syrian/Iranian samples as monophyletic groups,
Spanish samples grouped in two branches with one of them being a sister group to the
Syrian/Iranian groups. Greek samples were also distributed in a similar fashion with
‘Kalamon’ grouped with the Syrian samples and ‘Myrtolia’, ‘Mastoidis’ and ‘Koroneiki’
comprising a monophyletic group sister to the Italian one. ‘Megaritiki’ appeared as one of
the most outer taxa of the cultivated olives similarly to ‘Dokkar’, so it is possible that this
cv has some contribution from the wild olive populations [31,33].
The clustering analysis using STRUCTURE software and DAPC evidenced four clus-
ters as the most probable number (Figure S2), with two, three and six being the alternative
scenarios. The grouping of the different samples using four groups with Structure showed
a first group (G1) composed by non-cultivated olives such as O. europaea subsp. laperrinei,
O. europaea subsp. guanchica and most of the O. europaea var. sylvestris with the exception of
the ‘Extremadura’, ‘Morocco’ and the ‘Croatia’ accessions that cluster in the groups “G2”,
“G2” and “G4”, respectively. ‘Dokkar’ and the sample of the bottom of the Vouves tree also
cluster in the group “G1”. Both samples show some component of the group “G4”. The
second group, “G2”, is composed by accessions from southern Spain such as ‘Lechin de
Sevilla’, ‘Zarza’ and ‘Temprano’. In this group, there can also be found accessions with
Plants 2021,10, 2374 8 of 18
some components of the groups “G1 + G4” such as ‘Chemlal Kabile’ and “G4 + G3” such
as ‘Forastera T.’. A third group, “G3”, is composed by most of the cvs from Syria such as
‘Abou Kanami’, ‘Mari’ and ‘Barri’. In this group, there can also be found the Greek sample
‘Kalamon’ as well as some southern Spain samples such as ‘Verdial’, ‘Ocal’ or ‘Picudo’ as
admixture between this “G3” group and the “G2”. The fourth group, “G4” is composed
mostly by Greek, Italian and Northwest Spanish accessions including the top of Vouves
tree sample (Figure 4). The results for the DAPC analysis are similar (Figure S3). The
clustering analysis is also similar to the previously published analysis if the groups G2 and
G3 are considered as a single group [
33
] or G1 and G2 are considered as one group and then
G3 and G4 as another one [
31
]. A recent work with a wider sampling of wild accessions
evidenced two separate groups; one comprising O. europaea var. sylvestris and another
comprising O. europaea subsp. guanchica [
40
] in contrast to the present work where only
one group is detected. This could evidence one of the limitations of the sampling of the
present study associated with non-representative number of accessions for some groups,
such as guanchica. Nevertheless, the sylvestris accessions appears as a group separate from
the group of cvs giving enough resolution to distinguish both groups even if this study did
not sample hundreds of accessions.
Plants 2021, 10, x FOR PEER REVIEW 8 of 18
the most outer taxa of the cultivated olives similarly to ‘Dokkar’, so it is possible that this
cv has some contribution from the wild olive populations [31,33].
The clustering analysis using STRUCTURE software and DAPC evidenced four clus-
ters as the most probable number (Figure S2), with two, three and six being the alternative
scenarios. The grouping of the different samples using four groups with Structure showed
a first group (G1) composed by non-cultivated olives such as O. europaea subsp. laperrinei,
O. europaea subsp. guanchica and most of the O. europaea var. sylvestris with the exception
of the ‘Extremadura’, ‘Morocco’ and the ‘Croatia’ accessions that cluster in the groups
“G2”, “G2” and “G4”, respectively. ‘Dokkar’ and the sample of the bottom of the Vouves
tree also cluster in the group “G1”. Both samples show some component of the group
“G4”. The second group, “G2”, is composed by accessions from southern Spain such as
‘Lechin de Sevilla’, ‘Zarza’ and ‘Temprano’. In this group, there can also be found acces-
sions with some components of the groups “G1 + G4” such as ‘Chemlal Kabile’ and “G4 +
G3” such as ‘Forastera T.’. A third group, “G3”, is composed by most of the cvs from Syria
such as ‘Abou Kanami’, ‘Mari’ and ‘Barri’. In this group, there can also be found the Greek
sample ‘Kalamon’ as well as some southern Spain samples such as ‘Verdial’, ‘Ocal’ or
‘Picudo’ as admixture between this “G3” group and the “G2”. The fourth group, “G4” is
composed mostly by Greek, Italian and Northwest Spanish accessions including the top
of Vouves tree sample (Figure 4). The results for the DAPC analysis are similar (Figure
S3). The clustering analysis is also similar to the previously published analysis if the
groups G2 and G3 are considered as a single group [33] or G1 and G2 are considered as
one group and then G3 and G4 as another one [31]. A recent work with a wider sampling
of wild accessions evidenced two separate groups; one comprising O. europaea var. syl-
vestris and another comprising O. europaea subsp. guanchica [40] in contrast to the present
work where only one group is detected. This could evidence one of the limitations of the
sampling of the present study associated with non-representative number of accessions
for some groups, such as guanchica. Nevertheless, the sylvestris accessions appears as a
group separate from the group of cvs giving enough resolution to distinguish both groups
even if this study did not sample hundreds of accessions.
Figure 4. Admixture analysis for K = 4. Four populations are represented with the following colors: Red (noted in the text
as G1) composed mostly by wild accessions (Olea europaea subsp. laperrinei; Olea europaea subsp. guanchica; and Olea euro-
paea var. sylvestris); Purple (noted in the text as G2) has southern Spain accessions and some Olea europaea var. sylvestris;
Figure 4.
Admixture analysis for K = 4. Four populations are represented with the following colors:
Red (noted in the text as G1) composed mostly by wild accessions (Olea europaea subsp. laperrinei;
Olea europaea subsp. guanchica; and Olea europaea var. sylvestris); Purple (noted in the text as G2) has
southern Spain accessions and some Olea europaea var. sylvestris; Blue (noted in the main text as G3) is
composed by individuals from Syria and Iran; Green (noted in the text as G4) present-day Greek and
Italian accessions and some accessions from north-western Spain. Vouves tree samples have been
marked with a star.
Examining the composition of the individuals in admixture analysis it appears pos-
sible that some introgression and gene flow has taken place between the wild and some
cultivated accessions such as “Dokkar”. Consequently, and in order to test this possibility,
an ABBA-BABA analysis was performed using the Italian varieties as sister group, the wild
accessions “Minorca”, “Palma del Rio” and “Jaen. The Olea europaea subsp. laperrinei was
used as outgroup. The results evidenced that three cvs (“Chemlal Kabil”, “Megaritiki” and
“Dokkar”) experienced introgression from wild olive trees: (Table S1). This is in agreement
with the position of these three cvs in the phylogenetic tree (Figure 2a). The Vouves tree
Plants 2021,10, 2374 9 of 18
bottom sample did not present any Olea europaea var. sylvestris introgression according to
the ABBA-BABA analysis.
The relation between the top of the Vouves tree sample and the Greek accession
‘Mastoidis’ was tested calculating the relatedness Ajk statistic between all the samples
(Figure S4). Individuals with themselves will have values of 1 or higher, individuals in the
same population will have values close to 0 and unrelated individuals will have negative
values. The top of the Vouves tree sample has an Ajk statistics value of 0.53 with the
‘Mastoidis’ accession indicating a relation of the same order than half-siblings, and verifying
that the Vouves tree was grafted with a present-day cv. This is in full agreement with present
SSR analysis whereupon Vouves top sample fell within the ‘Mastoidis’ cluster
(Figure 2b)
.
The Vouves rootstock (bottom sample) showed a clear grouping with the oleaster samples
in a similar way that the ‘Megaritiki’ Greek cv. A previous work hypothesized that
‘Megaritiki’ has an introgression of oleaster populations [
31
]. This result agrees with the
Ajk statistics with values of 0.13, 0.10, 0.10, 0.09 and 0.09 with the ‘Croatia’, ‘Palma del
Rio’, ‘Minorca’, ‘Jaen’ and ‘Albania’ oleaster accessions, respectively. The Vouves rootstock
(bottom sample) shows higher values with the oleaster samples, especially with ‘Minorca’
(0.16), ‘Albania’ (0.15) and ‘Palma del Rio’ (0.14). These values are similar to the values that
the oleaster samples show between them. Even though this agrees with the hypothesis
that this sample could have oleaster introgressions, the estimated age of the tree could
indicate an early stage of domestication and diversification from the oleaster accessions. A
more extensive sampling of other Greek accessions as well as other oleaster samples of the
West Mediterranean area could help to clarify this result. Greek cvs whose genomes were
available for inclusion in the present study (Table 1; ‘Kalamon’, ‘Koroneiki’, ‘Mastoidis’,
‘Mavreya’, ‘Megaritiki’, ‘Myrtolia’) didn’t show any high Ajk values with the Vouves
bottom sample so it cannot be documented that the original monumental tree has a special
role in the development of these present-day Greek varieties. Nevertheless, previous SSR
studies showed that the Vouves tree is genetically related with other “monumental” trees
from the ‘Sotira’ area in Cyprus [
24
] in addition to an “ancient” tree from Peloponnese)—a
region in continental Greece (present study). Both localities are geographically isolated
from Crete, by sea, the first by appr. 700 Km and the second by appr. 300 Km. Similar
to the Vouves bottom sample, the Sotira area “monumental” samples appear genetically
remote by comparison to present-day local, Cypriot cvs. Specifically, [
25
] had performed
Maximum Likelihood (ML) clustering analysis, employing 17 SSR loci data, of 51 old
rootstocks (also dubbed ‘living fossils’ or ‘centennial olive germplasm’) and 12 present-day
cvs from Cyprus. They showed that the ‘Vouves tree’ (‘Vouves bottom’ of present study)
is genetically related to other monumental trees of the Sotira area in Cyprus (the two
islands of Cyprus and Crete are 700 Km apart). The same authors subsequently performed
coalescent modelling employing the same data as for ML. Similar to what is found for
‘Vouves bottom’ in the present study, [
25
] concluded that “most of the rootstocks were
positioned externally to the core of the olive entries, thus underlining their lack of genetic
affinity, but without ruling out the possible contribution to the establishment of the current
cultivars”.
Overall, we believe that we have shown that the bottom of the Vouves tree is a well-
supported separate branch with no gene flow from the sylvestries trees indicating that
probably its cultivation was a separate event and that, at another level, wild cultivars from
the eastern cluster together with those from the western Mediterranean basin.
The analysis of the Vouves tree can bring forth some interesting points about the date
of the early diversification of the East/West cultivated populations. The ‘Farga’ taxon
represents an ancient branch of domesticated olive trees dated between 300 and
1000 years
old [
41
]. The phylogenetic tree shows a clear divergency of some lineages (e.g., Italian
or some Greek popular accessions) from the ‘Farga’ lineage indicating that the ancestor
of these cvs could have existed more than a thousand years ago. The estimated age
of diversification between Eastern and Western cultivated populations is dated around
6000 years
ago [
5
]. The position of the bottom of the Vouves tree sample, dated more
Plants 2021,10, 2374 10 of 18
than 4000 years ago could indicate a later diversification (appears as an outgroup for the
cultivated olives without any apparent gene flow with the oleaster populations) although
more ancient monumental trees should be studied before any solid conclusion is drown.
Taking together the conclusions of [
25
,
41
] and of the present study it could be proposed
that, in the Mediterranean Basin, there existed an ancient olive tree common genetic pool
which is only partly represented in few present-day cvs.
2.3. Gene Space Variation in the Vouves Monumental Olive Tree
The genome resequencing allows for analysis of possible changes occurred in the gene
space of a genome. Most of the variants between the reference genome (Oe451) and the
Vouves tree samples were intergenic variants (55.30% and 46.53% of the annotated variants
for bottom and top samples, respectively), followed by 5 Kb downstream (14.90% and
12.98%) and upstream gene variants (20.63% and 16.81%). Intron variants accounted for
5.12% and 4.15% of the total variants in both datasets. The impact of the variants in the
Vouves samples was compared with other Greek genotypes (Table 2). Between 36.73%
(Vouves Top) and 56.36% (‘Megaritiki’) of the genes presented at least one variant with
high impact. Most of these types of variants are associated with frameshift or gaining of a
stop codon (Table 3).
Table 2. Percentage of the different variant categories produced in the variant annotation for each of the samples.
Sample % Intergenic
Variants
% 5 Kb
Upstream
Variants
% 5 Kb
Downstream
Variants
%Intron
Variants
% Genic Variants
Genes 4with
HI Variants
High Impact 1Moderate
Impact 2Low Impact 3
Vouves
bottom 55.30 20.63 14.90 5.12 0.23 2.26 1.56 21,559
Vouves top 46.53 16.81 12.98 4.15 0.19 1.87 1.31 18,618
Kalamon 59.45 18.32 13.72 4.46 0.27 2.32 1.45 25,917
Koroneiki 59.93 18.25 13.64 4.32 0.26 2.20 1.40 26,334
Mastoidis 60.12 18.01 13.56 4.34 0.26 2.27 1.43 25,041
Mavreya 59.77 18.11 13.69 4.43 0.27 2.28 1.44 26,558
Megaritiki 59.45 18.43 13.76 4.45 0.26 2.23 1.40 28,567
Myrtolia 59.79 18.28 13.67 4.32 0.26 2.26 1.42 26,164
Notes:
1
—High impact (HI) variants are defined as those variants with exon lost, frameshift, splice acceptor or donor variant, loss of the
start or gain of a stop of the translation.
2
—Moderate impact (MI) variants are those with a conservative or disruptive in-frame insertions or
deletions, missense variants and splice region variants.
3
—Low impact (LI) variants are those as codon initiation variants and synonymous
variants and variants in the stop codon. 4—The total number of gene models for the Oe451 genome is 50,684.
Table 3. Summary of the different sources of high impact variants affecting each of the Greek accessions.
Sample
Genes with High Impact Variants
Exon Lost Frameshift Splice
Acceptor
Splice
Donor Start Lost Stop Gain Stop Lost
Vouves
Bottom 2 12,651 4697 4632 2112 11,624 3126
Vouves Top 1 10,588 3781 3723 1792 9748 2598
Kalamon 1 14,752 5954 5790 2860 17,086 3603
Koroneiki 2 16,355 6503 6204 3275 17,037 4003
Mastoidis 3 14,896 5798 5570 2757 16,170 3593
Mavreya 5 15,829 6318 6071 3111 17,307 3736
Megaritiki 3 16,924 6956 6629 3386 19,322 4199
Myrtolia 1 14,565 5789 5451 2747 16,332 3427
Plants 2021,10, 2374 11 of 18
In the present study, 11,553 genes with high impact variants were shared between
all the Greek accessions and the Vouves tree samples. Indeed, 13,269 and 12,909 genes
with high impact variants were shared between the Greek accessions and the bottom and
the top Vouves tree sample, respectively, meanwhile 14,984 genes were shared between
both Vouves samples (Figure 5). To further understand the processes in which these genes
may be involved, a Gene Set Enrichment Analysis (GSEA) was performed in the different
groups. The first group, formed by 4859 genes with high impact variants in the Vouves
bottom tree sample, presented an enrichment in eight terms: “IMP Salvage” (GO: 0032264),
“Heme Oxidation” (GO: 0006788), “rRNA processing” (GO: 0006364), “cellulose biosyn-
thetic process” (GO: 0030244), “Glycolytic process” (GO: 0006096), “Telomere maintenance”
(GO: 0000723), “DNA repair” (GO: 0006281) and “Carbohydrate metabolic process” (GO:
0005975) (Figure 6A). The second group had 2,278 genes with high impact variants for the
Vouves top tree sample. It presented enrichment in the following terms “Regulation of pro-
ton transport” (GO: 0010155), “Mitochondrial electron transport ubiquinol to cytochrome
c” (GO: 0006122), “Terpenoid biosynthetic process” (GO: 0016114), “Response to metal
ion” (GO: 0010038), “Biosynthetic process” (GO: 0009058), “L-phenylalanine catabolic
process” (GO: 0006559), “tyrosine metabolic process” (GO: 0006570), “tyrosine biosynthetic
process” (GO: 0006571), “Metabolic process” (GO: 0008152), “Double-strand break repair
via homologous recombination” (GO: 0000724), “Anaphase-promoting complex dependent
catabolic process” (GO: 0031145), “Dolichol-linked oligosaccharide biosynthetic process”
(GO: 0006488), “Phytochelatin biosynthetic process” (GO:0046938) and “Photosynthesis
light harvesting” (GO: 0009765) (Figure 6B).
Figure 5.
Venn diagram showing the number of High Impact (HI) variants shared between the Vouves
tree bottom (green), the Vouves tree top sample (blue) and the other Greek accessions (yellow).
The third group had 970 genes associated with high impact changes shared by all the
Greek accessions (‘Kalamon’, ‘Koroneiki’, ‘Mastoidis’, ‘Mavreya’, ‘Megaritiki’ and ‘Myrto-
lia’) but absent in the Vouves tree. This cluster presented an enrichment in the following
Gene Ontology Terms: “Mitotic cell cycle” (GO: 0000278), “DNA repair” (GO: 0006281),
“Golgi to plasma membrane transport” (GO: 0006893), “ATP metabolic process” (GO:
0046034), “Chromosome segregation” (GO: 0007059), “Sucrose biosynthetic process” (GO:
0005986), “DNA integration” (GO: 0015074), “Regulation of cytokinesis” (GO: 0032465),
“Peptidyl-lysine modification to peptidyl-hypusine” (GO: 0008612) and “Telomere mainte-
nance” (GO: 0000723) (Figure 6C). The list of the genes as well as the variants and their
impacts have been summarized in the Table S2. The fourth group contained 11,553 genes
with high impact variants common for all the datasets (Vouves tree and Greek accessions).
Plants 2021,10, 2374 12 of 18
This group presented a GO enrichment for the terms “valyl-tRNA aminoacylation” (GO:
0006438), “ribosomal large subunit biogenesis” (GO: 0042273), “ribosomal large subunit
export from nucleus” (GO: 0000055), “dimethylallyl diphosphate biosynthetic process”
(GO: 0050992), “DNA integration” (GO: 0015074), “proteolysis” (GO: 0006508), “DNA
topological change” (GO: 0006265), “DNA repair” (GO: 0006281), “photosynthetic elec-
tron transport chain” (GO: 0009767), “photosynthetic electron transport in photosystem
II” (GO: 0009772), “methylation” (GO: 0032259), “transcription DNA-templated” (GO:
0006351), “isopentenyl diphosphate biosynthetic process methylerythritol 4-phosphate
pathway” (GO: 0019288), “transcription initiation from RNA polymerase III promoter” (GO:
0006384), “recognition of pollen” (GO: 0048544), “retrograde transport endosome to Golgi”
(GO: 0042147), “protein N-linked glycosylation via asparagine” (GO: 0018279), “protein
phosphorylation” (GO: 0006468) and “telomere maintenance” (GO: 0000723) (Figure 6D).
Plants 2021, 10, x FOR PEER REVIEW 12 of 18
Figure 6. Gene Ontology analysis of the genes affected by high impact variants. The x-axis represents the value of the over
or under-representation of these categories. The size of the dot represents the number of genes of the category and the
color intensity its statistical significance as p-value. (A) Vouves bottom tree sample; (B) Vouves top tree sample; (C) High
impact changes shared by all the Greek accessions (‘Kalamon’, ‘Koroneiki’, ‘Mastoidis’, ‘Mavreya’, ‘Megaritiki’ and ‘Myr-
tolia’) but absent in the Vouves tree; (D) Genes affected by high impact variants common for all the datasets (Vouves tree
and Greek accessions).
The third group had 970 genes associated with high impact changes shared by all the
Greek accessions (‘Kalamon’, ‘Koroneiki’, ‘Mastoidis’, ‘Mavreya’, ‘Megaritiki’ and ‘Myr-
tolia’) but absent in the Vouves tree. This cluster presented an enrichment in the following
Gene Ontology Terms: “Mitotic cell cycle” (GO: 0000278), “DNA repair” (GO: 0006281),
“Golgi to plasma membrane transport” (GO: 0006893), “ATP metabolic process” (GO:
0046034), “Chromosome segregation” (GO: 0007059), “Sucrose biosynthetic process” (GO:
0005986), “DNA integration” (GO: 0015074), “Regulation of cytokinesis” (GO: 0032465),
“Peptidyl-lysine modification to peptidyl-hypusine” (GO: 0008612) and “Telomere
maintenance” (GO: 0000723) (Figure 6C). The list of the genes as well as the variants and
their impacts have been summarized in the Table S2. The fourth group contained 11,553
genes with high impact variants common for all the datasets (Vouves tree and Greek ac-
cessions). This group presented a GO enrichment for the terms “valyl-tRNA aminoacyla-
tion” (GO: 0006438), “ribosomal large subunit biogenesis” (GO: 0042273), “ribosomal
carbohydrate metabolic process
DNA repair
telomere maintenance
glycolytic process
cellulose biosynthetic process
rRNA processing
heme oxidation
IMP salvage
02468
R a tio H I V a r ia n t G e n e s / E x p e c te d G e n e s
G e n e O n t lo g y T e r m
HI_VariantGenes
25
50
75
0.01
0.02
0.03
0.04
pValue
A
biosynthetic process
metabolic process
photosynthesis
light harvesting
terpenoid biosynthetic process
double−strand break repair
via homologous recombination
mitochondrial electron tr ansport
ubiquinol to cytochrome c
regulation of proton transpor t
response to metal ion
tyrosine biosynthetic process
phytochelatin biosynthetic process
tyrosine metabolic process
L−phenylalanine catabolic process
anaphase−promoting complex
dependent catabolic process
dolichol−linked oligosacchar ide
biosynthetic process
0 5 10 15 20 25
R a tio H I V a r ia n t G e n e s / E x p e c te d G e n e s
G e n e O n t lo g y T e r m
0.01
0.02
0.03
0.04
pValue
HI_VariantGenes
100
200
300
B
DNA integration
DNA repair
mitotic cell cycle
chromosome segregation
telomere maintenance
peptidyl−lysine modification
to peptidyl−hypusine
Golgi
to plasma membrane transpor t
sucrose biosynthetic process
regulation of cytokinesis
0 255075100
R atio H I V arian t G enes / E xp ected G en es
G e n e O n t lo g y T e r m
0.01
0.02
pValue
HI_VariantGenes
3
6
9
12
C
protein phosphorylation
methylation
DNA repair
proteolysis
telomere maintenance
recognition of pollen
photosynthetic electron tr ansport
in photosystem II
DNA topological change
DNA
integration
photosynthetic electron transpor t chain
dimethylallyl diphosphate biosynthetic process
isopentenyl diphosphate biosynthetic process
methylerythritol 4−phosphate pathw ay
valyl−tRNA aminoacylation
retrograde transport
endosome to Golgi
protein N−linked glycosylation
via asparagine
ribosomal large subunit biogenesis
ribosomal large subunit expor t from nucleus
transcription
initiation from RNA polymerase III promoter
02468
R atio H I Varian t G enes / E xpected G en es
G e n e O n t lo g y T e r m
0.01
0.02
0.03
pValue
HI_VariantGenes
100
200
300
D
Figure 6.
Gene Ontology analysis of the genes affected by high impact variants. The x-axis represents the value of the over
or under-representation of these categories. The size of the dot represents the number of genes of the category and the color
intensity its statistical significance as p-value. (
A
) Vouves bottom tree sample; (
B
) Vouves top tree sample; (
C
) High impact
changes shared by all the Greek accessions (‘Kalamon’, ‘Koroneiki’, ‘Mastoidis’, ‘Mavreya’, ‘Megaritiki’ and ‘Myrtolia’) but
absent in the Vouves tree; (
D
) Genes affected by high impact variants common for all the datasets (Vouves tree and Greek
accessions).
Plants 2021,10, 2374 13 of 18
The comparison of the Gene Ontology Terms of the genes with high impact variants
between the Greek samples and the Vouves bottom and top tree didn’t show any term
related with fatty acid metabolism or accumulation. This comparison didn’t reveal other
terms related with adaptation to biotic or abiotic stresses. Nevertheless, it is interesting that
pathways related with carbohydrate and amino acid metabolism were found, in the same
way that has been found in the sweep regions related with the process of domestication [
31
].
An important proportion of these genes are related with the cell wall biosynthesis (e.g.,
“cellulose synthase 1” or “heteroglycan glucosidase 1”). The impact of these variations in
the phenotype of the different varieties is uncertain. These genes are part of extensive gene
families (e.g., 42 genes were annotated as “cellulose synthase” in the reference genome used)
while mutations in some of the copies can be a part of the process of non-functionalization
of multiple gene copies that may be risen by duplications. The study of the evolution of
the cellulose synthase revealed that some of them are indeed pseudogenes [
42
] so it is
expected to find high impact variants on those. It is also interesting to find a high number
of genes with HI variants associated with DNA repair. Most of these genes have the
descriptor “PIF1 helicase”. PIF1 DNA helicases are important players in the stability of
the genome [
43
], but their multiple copies and their redundancy has limited the number
of functional studies associated to this gene family. The olive genome has annotated
103 genes under the descriptor of “PIF1 helicase”. Indeed, 9, 2, 7 PIF1 Helicase genes
presented high impact variations in the Vouves bottom and top samples and the other
Greek accessions, respectively. One possibility of this elevated number of PIF1 genes as
well as the high impact variations on those may be related with the fact that Helitron
HelRel proteins have an S1 helicase domain similar to the PIF1 helicase [
44
]. This may lead
to the misidentification of these helitrons as PIF1 helicases.
3. Conclusions
The olive tree of Vouves, which is considered to be one of the oldest olive trees in the
world, was studied to reveal its genetic relations with present-day cultivated and wild
genotypes and to shed light into potential origin or routes of domestication of olive. The top
of the Vouves tree sample has an Ajk statistics value of 0.53 with the ‘Mastoidis’ accession
indicating a relation of the same order than half-siblings, and verifying that the Vouves
tree was grafted with a present-day cv. The Vouves rootstock (bottom sample) showed a
clear grouping with the oleaster samples in a similar way that the ‘Megaritiki’ Greek cv.
An ABBA-BABA analysis showed that it doesn’t have any introgression from the oleaster
population. The Greek cvs didn’t show any high Ajk values with the Vouves bottom
sample so it cannot be documented that the original monumental tree has a special role in
the development of some important present-day Greek varieties. Nevertheless, previous
results showed that the Vouves tree is genetically related with other monumental trees of
the Sotira area in Cyprus. An ongoing survey on centennial olive trees allover Greece and
the comparative analysis of resequencing data with other projects will shed more light on
the history of olive growing and potentially reveal ancient varieties to be reserved as natural
heritage and genotypes with desirable traits to be exploited as invaluable pre-breeding
material.
4. Materials and Methods
4.1. Plant Samples and DNA Extraction
Fresh healthy leaves were collected during July 2018 separately (i) from the highest
part of the Vouves monumental olive tree (referred as ‘top’) and (ii) from the lowest part of
the tree at the base of the trunk (referred as ‘bottom’) and were immediately transferred in a
cool container to the laboratory for DNA extraction. For all analysis described herein, total
genomic DNA was isolated from leaf material using the DNeasy Plant Mini kit (Qiagen cat.
No 69104, Düsseldorf, Germany) according to manufacturer’s instructions. The hypothesis
that the tree is consisted of two genotypes united through grafting was tested.
Plants 2021,10, 2374 14 of 18
4.2. DNA Sequencing and SSR Analysis
1 ug of DNA for each of the Vouves monumental olive tree (top and bottom) were
sent to Novogene Co. Ltd. (Sacramento, CA, USA, https://en.novogene.com/, accessed
on 25 June 2018) for whole genome sequencing. The libraries were prepared following the
standard Illumina Nextera
®
protocol for insert sizes ~350 bp. Then, they were sequenced
with an Illumina Novaseq6000 platform, paired-end 150 bp.
SSR analysis followed [
45
] with the inclusion, in the SSR set, of two new loci while
omitting one, previously used. Total SSR loci presently employed were 11 (DCA3, DCA5,
DCA9, DCA14, DCA16, DCA18, EMO90, GAPU71B, GAPU101, GAPU103A, UDO99).
Allelic data were used to construct a UPGMA similarity dendrogram based on Jaccard
distances, similarly to [36].
4.3. Read Processing, Reference Mapping and Variant Calling
Reads were processed with Fastq-mcf v1.04.676 from the Ea-utils package [
46
], then
they were mapped with BWA v0.7.17-r1188 [
47
] to the Olea europaea var. sylvestris genome
reference v1.0 [
32
] downloaded from Phytozome (https://phytozome.jgi.doe.gov/, ac-
cessed on 20 May 2019) [
48
]. Mapping coverage was evaluated with BEDtools genome-
cov v2.29.0 [
49
] with the option -bga. Variants were called using Freebayes v1.3.1-16-
g85d7bfc [
50
] with a minimum read coverage of 5, a minimum mapping quality of 20 and
discarding complex variants. Non-biallelic variants were filtered with Vcftools v0.1.15 [
51
].
The impact of the variants was evaluated with Snpeff v4.3 [52].
4.4. Origin Analysis
RNA-Seq reads representing 55 olive accessions from 14 different countries were
downloaded from GenBank SRA (ProjectID PRJNA525000 [
6
] as well as 50 olive accessions
Whole Genome DNA Resequencing (WGR) data from the SRA project PRJNA556567 [33].
Reads were processed with Fastq-mcf v1.04.676 from the Ea-utils package [
46
] and them
mapped to the reference genome Olea europaea var. sylvestris genome reference v1.0 [
32
]
using Hisat2 v2.1.0 [
53
]. Variants were called using Freebayes v1.3.1-16-g85d7bfc [
50
] with
a minimum read coverage of 5, a minimum mapping quality of 20 and discarding complex
variants. The VCF file was filtered using Vcftools v0.1.15 [
51
] removing the variants
that were not present in all the samples and keeping only biallelic Single Nucleotide
Polymorphisms (SNPs). The VCF file was upload in RStudio v1.1.463 running R v3.5.1
using Adegenet v2.1.1 [
54
] and Poppr v2.8.3 [
55
] packages. A distance matrix between all
the samples’ SNP was calculated with the function dist() with the default parameters. A
distance tree was calculated with the function aboot() function from the Poppr package
using Nei distance, NJ tree and 1000 samples. A Principal Components Analysis (PCA)
was performed using the prcomp() function from the Stats R core package with the default
parameters and it was plotted with the Ggplot2 v3.2.0 package. The DAPC analysis was
performed with the function dapc() from the Adegenet package.
Population structure was inferred using two alternative procedures: (1) a Bayesian,
model-based algorithm employed through STRUCTURE software (release: V2.3.4, July
2012) [
56
] and (2) Discriminant Analysis of Principal Components [
57
] which produces
genetic clusters using a few “synthetic” variables constructed as linear combinations of
the original variables (alleles). These alleles are in turn selected as having the largest
between-group variance and the smallest within-group variance.
The ABBA-BABA analysis was performed using the same VCF file that was de-
scribed before. The VCF files was converted to the EIGENSTRAT format with the script
convertVCFtoEigenstrat.sh from Joanam at Github (https://github.com/joanam/scripts/
blob/master/convertVCFtoEigenstrat.sh/, accessed on 8 September 2021). The “admixr”
R package v0.9.1 was used to perform the ABBA-BABA analysis. In summary, the EIGEN-
STRAT files were uploaded in R with the eigenstrat() function. The sister group to the
targets was the Italian cvs (“Frantoio”, “Grappolo”, “Leccino) being a monophyletic branch
in the Figure 2. The wild accessions were the O. europaea var. sylvestris accessions: “Mi-
Plants 2021,10, 2374 15 of 18
norca”, “Jaen”, “PalmaRio” being also a monophyletic clade for sylvestris. Finally, as
outgroup the O. europaea subsp. laperrinei was used.
4.5. Gene Space Comparison
Gene space comparison was performed using three different approaches by comparing
the two Vouves olive samples, the cv ‘Farga’ (SRA accession ERR1346608) [
30
] and the wild
type reference Olea europaea var. sylvestris genome v1.0 [
32
]. For the first approach, the
presence or absence of the genes annotated in the reference genome was analyzed using
BEDtools v2.29.0 [
49
]. First the BAM files containing the mapped reads was converted to
BED with the function bamtobed. Then, the bed rows were merged using the function
merge. Finally, the function complement was applied to the previous BED file and the
reference gene annotation GFF file, producing a filtered GFF with the genes that were not
covered by the mapped reads. For the second approach the impact of the variants (see
Section 3) on the gene space was evaluated with Snpeff v4.3 [52].
Supplementary Materials:
The following are available online at https://www.mdpi.com/article/
10.3390/plants10112374/s1, Figure S1: PCA analysis of the genetic distances between the different
samples. Samples with SNPs produced from RNASeq data have the prefix “t”. Samples with SNPs
produced by DNA WGR data have the prefix “g”. Figure S2: Most probable number of clusters
based in the lowest entropy value for the DAPC analysis. Number of ancestral populations are
compared with the entropy values; Figure S3: Assignment of the different individuals to the ancestral
populations for K = 2, K = 3, K = 4 and K = 5 for the DAPC analysis; Figure S4: Analysis of the
relatedness between the different samples based in the AJK index. Positive relationships are colored
in red and negative relationship are in blue; Table S1: ABBA-BABA analysis performed to compare
individuals with possible admixture with the groups Italian cvs (X), O. europaea var. sylvestris (Y) and
Olea europaea subsp. perrinei accession used as outgroup (Z). Significant values for the introgressions
from O. europaea var. sylvestris have been colored in green. Significant values for the introgressions
from the Italian cvs have been colored in blue including the name of the accession; Table S2: List of
genes associated with the GSEA for genes containing High Impact (HI) variants.
Author Contributions:
Conceptualization, A.G.D. and G.K.; data curation, A.B. and C.Z.; formal
analysis, A.B. and C.Z.; funding acquisition, G.K,; investigation, K.K.L. methodology, G.K., A.G.D.
and A.B.; project administration, G.K.; supervision, A.G.D. and G.K.; Visualization, A.B. and C.Z.,
resources, A.B. and G.K.; writing—original draft preparation, A.B.; writing—review and editing G.K.,
A.G.D., E.M. and A.B. All authors have read and agreed to the published version of the manuscript.
Funding:
This research has been partially financed by (i) Greek national funds through the Action
“Establishment of a National Research Network in the Olive Value Chain”, code 2018
Σ
E01300000 of
GSRT, (ii) the General Secretariat for Research and Innovation of the Ministry of Development and
Investments under the PRIMA Programme for the project Freeclimb (PRIMA is an Art. 185 initiative
supported and co-funded under Horizon 2020, the European Union’s Programme for Research and
Innovation) and (iii) the European Union’s Horizon 2020 research and innovation programme under
grant agreement No. 101000427 for the project Gen4Olive.
Institutional Review Board Statement: Not applicable.
Informed Consent Statement: Not applicable.
Data Availability Statement:
The two Vouves trees re-sequencing data was submitted to the NCBI
SRA database with the BioProject accession number PRJNA721943.
Acknowledgments:
The authors would like to thank the Municipality of Platanias in Chania, Crete,
Greece for generously providing full access to the Monumental Olive Tree of Vouves for conducting
the present study. We also thank Georgios Kostelenos for providing plant material of a centennial
olive tree in Peloponnese employed in the SSR analysis. We would like to thank also the reviewers
for their comments and suggestions.
Conflicts of Interest: The authors declare no conflict of interest.
Plants 2021,10, 2374 16 of 18
Abbreviations
AJK Averaged pairwise relatedness index
BED Browser Extensible Data
DAPC Discriminant Analysis of Principal Components
GBS Genotyping-By-Sequencing
GFF Generic Feature Format
GO Gene Ontology
GSEA Gene Set Enrichment Analysis
HI High Impact variant
LI Low Impact variant
MI Moderate Impact variant
PCA Principal Component Analysis
VCF Variant Call Format
cv(s) cultivar(s)
References
1.
International Olive Council. World Olive Oil Figures. 2018. Available online: http://www.internationaloliveoil.org/estaticos/
view/131-world-olive-oil-figures (accessed on 1 August 2021).
2.
Accardi, G.; Aiello, A.; Gargano, V.; Gambino, C.M.; Caracappa, S.; Marineo, S.; Vesco, G.; Carru, C.; Zinellu, A.; Zarcone, M.; et al.
Nutraceutical effects of table green olives: A pilot study with Nocellara del Belice olives. Immun. Ageing
2016
,13, 11. [CrossRef]
[PubMed]
3.
Agrawal, K.; Melliou, E.; Li, X.; Pedersen, T.L.; Wang, S.C.; Magiatis, P.; Newman, J.W.; Holt, R.R. Oleocanthal-rich extra virgin
olive oil demonstrates acute anti-platelet effects in healthy men in a randomized trial. J. Funct. Food 2017,36, 84–93. [CrossRef]
4.
FAOSTAT. Food and Agriculture Organization of the United Nations. Statistics Division. 2018. Available online: http://www.fao.
org/faostat/en/#data/QC (accessed on 4 August 2021).
5.
Besnard, G.; Terral, J.F.; Cornille, A. On the origins and domestication of the olive: A review and perspectives. Ann. Bot.
2018
,
121, 385–403. [CrossRef]
6.
Gros-Balthazard, M.; Besnard, G.; Sarah, G.; Holtz, Y.; Leclercq, J.; Santoni, S.; Wegmann, D.; Glémin, S.; Khadari, B. Evolutionary
transcriptomics reveals the origins of olives and the genomic changes associated with their domestication. Plant J.
2019
,100,
143–157. [CrossRef]
7.
Dıez, C.M.; Trujillo, I.; Martinez-Urdiroz, N.; Barranco, D.; Rallo, L.; Marfil, P.; Gaut, B.S. Olive domestication and diversification
in the Mediterranean Basin. New Phytol. 2015,206, 436–447. [CrossRef] [PubMed]
8.
Besnard, G.; El Bakkali, A.; Haouane, H.; Baali-Cherif, D.; Moukhli, A.; Khadari, B. Population genetics of Mediterranean and
Saharan olives: Geographic patterns of differentiation and evidence for early generations of admixture. Ann. Bot.
2013
,112,
1293–1302. [CrossRef] [PubMed]
9.
Breton, C.; Tersac, M.; Berville, A. Genetic diversity and gene flow between the wild olive (oleaster, Olea europaea L.) and the olive:
Several Plio-Pleistocene refuge zones in the Mediterranean basin suggested by simple sequence repeats analysis. J. Biogeogr.
2006
,
33, 1916–1928. [CrossRef]
10. Zohary, D.; Hopf, M. Domestication of Plants in the Old World; Oxford University Press: Oxford, UK, 2000.
11. Lumaret, R.; Ouazzani, N. Plant genetics: Ancient wild olives in Mediterranean forests. Nature 2001,413, 700. [CrossRef]
12.
Athanasiadis, N.; Gerasimidis, A.; Panagiotidis, S. The olive tree in the pollen diagrams and its significance from a historical and
archaeological point of view (in Greek). In Olive Tree and Olive Oil: Workshop in Kalamata 7–9 May 1993; Politistiko Texhnologiko
Idryma ETBA: Athens, Greece, 1996.
13.
Margaritis, E. Distinguishing exploitation, domestication, cultivation and production: The olive in the third millennium Aegean.
Antiquity 2013,87, 746–757. [CrossRef]
14. Homer. Odyssey; GRIGORI: Athens, Greece, 1997.
15. Herodotus. The Histories; Govosti Publisher: Athens, Greece, 1995.
16.
Martlew, H. A vegetable stew at Gerani Cave. In Minoans and Mycenaeans: Flavours of Their Time; Tzedakis, Y., Martlew, H., Eds.;
Ministry of Culture: Athens, Greece, 1999; p. 80.
17.
Beeston, R.F.; Palatinus, J.; Beck, C.W. Organic residue analysis: Chrysokamino. In Archaeology Meets Science: Biomolecular
Investigations in Bronze Age Greece; Tzedakis, Y., Martlew, H., Jones, M.K., Eds.; Oxbow Books: Oxford, UK, 2008; pp. 87–107.
18. Koh, A.; Betancourt, P. Wine and olive oil from an early Minoan hilltop fort. Medit. Archaeol. Archaeom. 2010,10, 15–23.
19.
Evans, J.; Garner, V. Organic residue in pottery of the Bronze Age in Greece. In Archaeology Meets Science: Biomolecular Investigations
in Bronze Age Greece; Tzedakis, Y., Martlew, H., Jones, M.K., Eds.; Oxbow Books: Oxford, UK, 2008; pp. 125–143.
20.
Beck, C.W.; Stout, E.C.; Workulich, K.M.; Phillips., A.J. Absorbed organic residues in pottery from the Minoan settlement of
Pseira, Crete. In Archaeology Meets Science: Biomolecular Investigations in Bronze Age Greece; Tzedakis, Y., Martlew, H., Jones, M.K.,
Eds.; Oxbow Books: Oxford, UK, 2008; pp. 48–73.
21.
Maravelakis, E.; Bilalis, N.; Mantzorou, I.; Konstantaras, A.; Antoniadis, A. 3D modelling of the oldest olive tree of the world.
IJCER 2012,2, 340–347.
Plants 2021,10, 2374 17 of 18
22.
Theophrastus. Enquiry into Plants (Greek: Peri Phyton Historia). Books 1–5; Translated by Hort, A.F., Loeb Classical Library; Harvard
University Press: Cambridge, MA, USA, 1916; Volume 1–2, ISBN 0-674-99077-3.
23.
Diez, C.M.; Trujillo, I.; Barrio, E.; Belaj, A.; Barranco, D.; Rallo, L. Centennial olive trees as a reservoir of genetic diversity. Ann.
Bot. 2011,108, 797–807. [CrossRef]
24.
Anestiadou, K.; Nikoloudakis, N.; Hagidimitriou, M.; Katsiotis, A. Monumental olive trees of Cyprus contributed to the
establishment of the contemporary olive germplasm. PLoS ONE 2017,12, e0187697. [CrossRef]
25.
Barazani, O.; Westberg, E.; Hanin, N.; Dag, A.; Kerem, Z.; Tugendhaft, Y.; Hmidat, M.; Hijawi, T.; Kadereit, J.W. A comparative
analysis of genetic variation in rootstocks and scions of old olive trees—A window into the history of olive cultivation practices
and past genetic variation. BMC Plant Biol. 2014,14, 146. [CrossRef] [PubMed]
26.
Barazani, O.; Keren-Keiserman, A.; Westberg, E.; Hanin, N.; Dag, A.; Ben-Ari, G.; Fragman-Sapir, O.; Tugendhaft, Y.; Kerem, Z.;
Kadereit, J.W. Genetic variation of naturally growing olive trees in Israel: From abandoned groves to feral and wild? BMC Plant
Biol. 2016,16, 261. [CrossRef]
27.
Langgut, D.; Cheddadi, R.; Carrión, J.S.; Cavanagh, M.; Colombaroli, D.; Eastwood, W.J.; Greenberg, R.; Litt, T.; Mercuri, A.M.;
Miebach, A.; et al. The origin and spread of olive cultivation in the Mediterranean Basin: The fossil pollen evidence. Holocene
2019,29, 902–922. [CrossRef]
28.
Besnard, G.; Garcia-Verdugo, C.; Rubio De Casas, R.; Treier, U.A.; Galland, N.; Vargas, P. Polyploidy in the olive complex (Olea
Europaea): Evidence from flow cytometry and nuclear microsatellite analyses. Ann. Bot.
2008
,101, 25–30. [CrossRef] [PubMed]
29.
Rugini, E.; Pannelli, G.; Ceccarelli, M.; Muganuet, M. Isolation of triploid and tetraploid olive (Olea europaea L.) plants from
mixoploid cv.‘Frantoio’ and ‘Leccino’ mutants by in vivo and in vitro selection. Plant Breed. 1996,115, 23–27. [CrossRef]
30.
Cruz, F.; Julca, I.; Gómez-Garrido, J.; Loska, D.; Marcet-Houben, M.; Cano, E.; Galán, B.; Frias, L.; Ribeca, P.; Derdak, S.; et al.
Genome sequence of the olive tree, Olea europea. GigaScience 2016,5, 29. [CrossRef] [PubMed]
31.
Julca, I.; Marcet-Houben, M.; Cruz, F.; Gómez-Garrido, J.; Gaut, B.S.; Díez, C.M.; Gut, I.G.; Alioto, T.S.; Vargas, P.; Gabaldón, T.
Genomic evidence for recurrent genetic admixture during the domestication of Mediterranean olive trees (Olea europaea L.). BMC
Biol. 2020,18, 1–25. [CrossRef] [PubMed]
32.
Unver, T.; Wu, Z.; Sterck, L.; Turktas, M.; Lohaus, R.; Li, Z.; Yang, M.; He, L.; Deng, T.; Escalante, F.J.; et al. Genome of wild olive
and the evolution of oil biosynthesis. Proc. Natl. Acad. Sci. USA 2017,114, E9413–E9422. [CrossRef]
33.
Jimenez-Ruiz, J.; Ramírez-Tejero, J.A.; Fernández-Pozo, N.; de la O Leyva-Pérez, M.; Yan, H.; de la Rosa, R.; Belaj, A.; Montes, E.;
Rodríguez-Ariza, O.; Navarro, F.; et al. Transposon activation is a major driver in the genome evolution of cultivated olive trees
(Olea europaea L.). Plant Genome 2020,13, e20010. [CrossRef] [PubMed]
34.
Rao, G.; Zhang, J.; Liu, X.; Lin, C.; Xin, H.; Xue, L.; Wang, C. De novo assembly of a new Olea Europaea genome accession using
nanopore sequencing. Hortic. Res. 2021,8, 64. [CrossRef] [PubMed]
35.
Zhu, S.; Niu, E.; Shi, A.; Mou, B. Genetic diversity analysis of olive germplasm (Olea europaea L.) with genotyping-by-sequencing
technology. Front. Genet. 2019,10, 755. [CrossRef] [PubMed]
36.
Koubouris, G.C.; Avramidou, E.V.; Metzidakis, I.T.; Petrakis, P.V.; Sergentani, C.K.; Doulis, A. Phylogenetic and evolutionary
applications of analyzing endocarp morphological characters by classification binary tree and leaves by SSR markers for the
characterization of olive germplasm. Tree Genet. Genomes 2019,15, 26. [CrossRef]
37.
Velasco, R.; Zharkikh, A.; Affourtit, J.; Dhingra, A.; Cestaro, A.; Kalyanaraman, A.; Fontana, P.; Bhatnagar, S.K.; Troggio, M.;
Pruss, D.
; et al. The genome of the domesticated apple (Malus
×
domestica Borkh.). Nat. Genet.
2010
,42, 833–839. [CrossRef]
[PubMed]
38.
Yu, Y.; Fu, J.; Xu, Y.; Zhang, J.; Ren, F.; Zhao, H.; Tian, S.; Guo, W.; Tu, X.; Zhao, J.; et al. Genome re-sequencing reveals the
evolutionary history of peach fruit edibility. Nat. Commun. 2018,9, 5404. [CrossRef]
39.
Talavera, A.; Soorni, A.; Bombarely, A.; Matas, A.J.; Hormaza, J.I. Genome-Wide SNP discovery and genomic characterization in
avocado (Persea americana Mill.). Sci. Rep. 2019,9, 20137. [CrossRef] [PubMed]
40.
Mariotti, R.; Belaj, A.; De La Rosa, R.; Leòn, L.; Brizioli, F.; Baldoni, L.; Mousavi, S. EST–SNP study of Olea Europaea L. uncovers
functional polymorphisms between cultivated and wild olives. Genes 2020,11, 916. [CrossRef] [PubMed]
41.
Ninot, A.; Howad, W.; Aranzana, M.J.; Senar, R.; Romero, A.; Mariotti, R.; Baldoni, L.; Belaj, A. Survey of over 4500 monumental
olive trees preserved on-farm in the northeast Iberian Peninsula, their genotyping and characterization. Sci. Hortic.
2018
,231,
253–264. [CrossRef]
42.
Yin, Y.; Huang, J.; Xu, Y. The cellulose synthase superfamily in fully sequenced plants and algae. BMC Plant Biol.
2009
,9, 99.
[CrossRef] [PubMed]
43.
Knoll, A.; Puchta, H. The role of DNA helicases and their interaction partners in genome stability and meiotic recombination in
plants. J. Exp. Bot. 2011,62, 1565–1579. [CrossRef]
44.
Kapitonov, V.V.; Jurka, J. A universal classification of eukaryotic transposable elements implemented in Repbase. Nat. Rev. Genet.
2008,9, 411–412. [CrossRef]
45.
Avramidou, E.V.; Koubouris, G.C.; Petrakis, P.V.; Lambrou, K.K.; Metzidakis, I.T.; Doulis, A.G. Classification binary trees with
SSR allelic sizes: Combining regression trees with genetic molecular data in order to characterize genetic diversity between
cultivars of Olea Europaea L. Agronomy 2020,10, 1662. [CrossRef]
46. Aronesty, E. Comparison of sequencing utility programs. Open Bioinform. J. 2013,7, 1–8. [CrossRef]
Plants 2021,10, 2374 18 of 18
47.
Li, H.; Durbin, R. Fast and accurate short read alignment with Burrows-Wheeler transform. Bioinformatics
2009
,25, 1754–1760.
[CrossRef] [PubMed]
48.
Goodstein, D.M.; Shu, S.; Howson, R.; Neupane, R.; Hayes, R.D.; Fazo, J.; Mitros, T.; Dirks, W.; Hellsten, U.; Putnam, N.; et al.
Phytozome: A comparative platform for green plant genomics. Nucleic Acids Res. 2012,40, D1178–D1186. [CrossRef]
49.
Quinlan, A.R.; Hall, I.M. BEDTools: A flexible suite of utilities for comparing genomic features. Bioinformatics
2010
,26, 841–842.
[CrossRef]
50. Garrison, E.; Marth, G. Haplotype-based variant detection from short-read sequencing. arXiv 2012, arXiv:1207.3907.
51.
Danecek, P.; Auton, A.; Abecasis, G.; Albers, C.A.; Banks, E.; DePristo, M.A.; Handsaker, R.E.; Lunter, G.; Marth, G.T.; Sherry, S.T.;
et al. The variant call format and VCFtools. Bioinformatics 2011,27, 2156–2158. [CrossRef]
52.
Cingolani, P.; Platts, A.; Wang, L.L.; Coon, M.; Nguyen, T.; Wang, L.; Land, S.J.; Lu, X.; Ruden, D.M. A program for annotating
and predicting the effects of single nucleotide polymorphisms. SnpEff Fly 2014,6, 80–92. [CrossRef]
53.
Kim, D.; Langmead, B.; Salzberg, S.L. HISAT: A fast spliced aligner with low memory requirements. Nat. Methods
2015
,12,
357–360. [CrossRef] [PubMed]
54.
Jombart, T. Adegenet: A R package for the multivariate analysis of genetic markers. Bioinformatics
2008
,24, 1403–1405. [CrossRef]
[PubMed]
55.
Kamvar, Z.N.; Tabima, J.F.; Grünwald, N. Poppr: An R package for genetic analysis of populations with clonal, partially clonal,
and/or sexual reproduction. PeerJ 2014,2, e281. [CrossRef]
56.
Pritchard, J.K.; Stephens, M.; Donnelly, P. Inference of population structure using multilocus genotype data. Genetics
2000
,155,
945–959. [CrossRef] [PubMed]
57.
Jombart, T.; Devillard, S.; Balloux, F. Discriminant analysis of principal components: A new method for the analysis of genetically
structured populations. BMC Genet. 2010,11, 94. [CrossRef] [PubMed]
... com/en/nature/the-mother-olive-of-kalamata/). On Crete, the "olive tree of Vouves" is renowned among the 20 ancient olive trees exceeding 1000 years in age (Bombarely et al. 2021). Estimated to be between 2000 and 3000 years old, this natural marvel continues to bear fruit and draws numerous visitors each year (https:// greekreporter.com/2023/07/28/world-oldest-olive-tree-crete-greece/). ...
... The olive tree is hardy and can withstand stressful conditions. This feature is manifested by the presence of millennial trees that have survived extreme environmental events throughout history (Bombarely et al. 2021). However, olive yields have been more and more affected by weather factors during recent decades. ...
Chapter
The Mediterranean basin is the main area where the cultivation of the olive tree (Olea europaea L.), one of the oldest fruit trees, took place. Olea, found exclusively in the Mediterranean, stands as the representative of the Olea genus, which encompasses 35–40 species distributed across tropical and southern Africa, south Asia, eastern Australia, New Caledonia, and New Zealand. The proliferation of the olive tree (Olea europaea L.) in the Mediterranean region holds significance in terms of landscape, nutrition, culture, and history. The origin and the domestication of olive tree still remain a hot debatable issue while the cultivation is still expanding. Herein, a comprehensive chapter on the origin and domestication is being presented. Recent advances in molecular techniques like genetic fingerprinting for the discrimination of cultivars, evaluation of ecosystem services, biodiversity issues and ecophysiological parameters are also discussed. These aspects are critical factors in the policy and decision-making process of olive cultivation. The need for systematic monitoring of the olive cultivation is also emphasized. In the face of the ongoing climatic changes, separate sections pertaining to the physiological aspects controlling growth and resilience as well as the existing biodiversity of Olea are also included. Finally, the role of insects in shaping the history and evolution of olive tree, and matters related to sustainability of the crop are other interesting points covered in this chapter.
... worldwide with the olive production to reach over 20 million tons (Garcia Martin et al. 2020). This species has been widely expanded in Spain, Italy, France, Greece, Israel, Morocco, Tunisia and Turkey and at a lesser extent in the Arabian Peninsula and Asia, Canada and USA (El and Karakaya 2009;Bombarely et al. 2021). ...
Article
Full-text available
Wood pellets constitute one of the most common solid biofuels that fulfil residential and industrial energy requirements. The high demands of raw materials have urged the search for alternatives to pure wood materials, such as residual biomass obtained from intensive agriculture. In this study, pellets that utilize biomass from pruning of olive trees (Olea europea L.) were produced, which is a species intensively cultivated in Greece and Mediterranean countries. The leaves, embarked branches of 3 different diameter classes (thin, medium, thick), as well as pure stem-wood have been examined as pellets feedstock material, both separately and in different materials mixtures, including the synthesis case of initial materials ratio recorded in pruning residues material. The pelletization process was performed using a single pellet die press at 120 °C applying the pressure of 3 tons. The raw materials were characterized in regard to ash content, calorific value, moisture content, while the produced pellets were characterized in terms of moisture content, density, dimensional stability and mechanical strength. According to the requirements of ENplus certification system concerning the biofuels feedstock properties, the olive tree pruning residues material, despite their high calorific value, cannot be used as pellets feedstock material in the specific form of recorded initial pruning materials ratio (leaves, thin / medium / thick branches). The presence of leaves appeared to increase the ash content and reduce the mechanical strength of pellets. The medium and thick branches could serve as feedstock of pellets of quality B for residential applications (as regards the ash content). Pure wood presented lower ash content, though it could be used as feedstock of pellets of quality A2 (not A1, due to ash restrictions), while it could be classified as B in a mixture with medium or thick branches. All the studied residual materials of olive tree bestowed the produced pellets with integrity and plasticity.
... Molecular markers, especially microsatellites (SSR), have been successfully used to identify monumental, ancient native or locally cultivated olive trees throughout the Mediterranean Basin in Algeria [21,22], Montenegro [23,24], Italy [14,25,26], Greece [27,28], Turkey [29,30], the Maltese Islands [31], and Spain [1]. These markers have also proven to be very suitable for germplasm collection management [2,[32][33][34]. ...
Article
Full-text available
Olives (Olea europaea L.) are an important crop in the Mediterranean Basin, but it is not well-known that they have also been grown in other areas, such as Galicia in northwestern Spain. Although commercial production ended long ago in this peripheral growing region, it remains home to olive resources that are well-adapted to the prevailing environmental conditions, providing a valuable but largely undocumented source of genetic variation. Following a survey of Galicia to locate examples of centuries-old olive trees, those detected were subjected to molecular characterization using a set of microsatellite markers, as well as full botanical characterization using the features established by the International Union for the Protection of New Varieties of Plants, along with others proposed by the present authors. These procedures allowed 11 undescribed varieties to be identified, which are new genetic resources that might be of use in olive improvement programs or studies of how the species adapts to different climates. The trees also underwent preliminary health checks, allowing disease-free specimens of each variety to be propagated. The addition of this material to the Community Plant Variety Office’s register of commercial varieties is underway.
... The valorization of monumental olive trees is taking place throughout the Mediterranean basin, as highlighted by previous studies conducted in Albania [60], Cyprus [61], Lebanon [62,63], Portugal [64], Italy [65][66][67][68][69][70][71], Israel [72], Montenegro [73], Crete [74], Malta [75,76], and Spain [77]. ...
Article
Full-text available
Recovering minority olive tree varieties helps preserve genetic diversity and contributes to sustainable agriculture practices. The International Olive Council has recognized the importance of conserving olive tree genetic resources and the European Union’s Horizon Europe program has identified the preservation of crop diversity as a priority for sustainable food systems. In the work presented herein, old olive groves in the province of Huesca (NE Spain), managed according to the traditional model, were surveyed, sampled, and analyzed using molecular characterization techniques (based on EST-SNPs markers). Twenty-nine new varieties were identified and deposited in IFAPA’s World Germplasm Bank of Olive Varieties. In the first step towards their valorization, eight single-varietal oils from Alto Aragon varieties were produced and characterized, and their organoleptic properties were evaluated, paving the way for the production of differentiated quality oils. Furthermore, ancient olive trees were selected and 3D scanned to promote their protection as singular or monumental trees and for oleo-tourism purposes. The reported findings highlight the rich olive-growing heritage of this northernmost frontier of olive tree cultivation in Spain.
... The long lifespan of OT, which can reach several centuries [68,69], favored reduced circulation of LRs and the permanence of olive groves over time. The movement and multiplication of olive plants were performed by means of clonal propagation using large propagules such as hardwood cuttings and trunk ovules taken from the basal part of old trunks. ...
Article
Full-text available
In this study, the origin of Spanish durum wheat and olive tree landrace collections (preserved in seed banks and ex situ field collections, respectively) was traced throughout different studies on genetic structure analysis of different landrace collections and historical records of plant material circulation of these two crops in the south and east of Spain (the main cultivation areas). Although there were several groups of Spanish durum wheat landraces, they did not cluster geographically and likely came from intense grain circulation within the country and abroad (due to a high seeding rate of about 100 kg/ha and an unstable production) from the 15 to 19th centuries (especially the Maghreb and Sicily). However, Spanish olive tree landraces experienced lower genetic circulation over time and space due to the longevity of the species and the large size of the reproductive material. They can be clearly divided into two groups: those from the south, of Maghrebi origin, which most likely originated during the Islamic expansion of the 8–15th centuries, and those from the east, arriving most likely during Roman times from Italy. The genetic circularity levels of the plant material of these two crops are different.
... It was evident that the rootstocks showed considerable diversity. Grafting is a very ancient practice dating back more than 2000 years ago, as reported by Theophrastus (Bombarely et al., 2021), and considering the plants grafted are very ancient and the overlapping of geographic sites of the diffusion of wild and cultivated olives, it could be speculated that the rootstocks analyzed here belong to the wild var. sylvestris. ...
Article
Full-text available
The long-lived and evergreen olive tree dominates the Mediterranean landscape, representing an agroecological and cultural symbol and a genetic heritage of inestimable value. Sicily, for historical, geographical, and cultural reasons, has a very rich and distinctive olive germplasm. In this work, a large survey was conducted to discover, collect, and characterize the genetic diversity of centennial monumental olive trees from historical sites, such as the Greek Temple Valley (Agrigento), ancient gardens, or farmland present in the western part of the island. Trees were chosen based on their height, trunk, stump size, and presumed age; particularly, only olive trees with an age estimated at more than 400 years old were taken into consideration. For the morphological characterization, the leaf, fruit, and endocarp traits were analyzed. For the molecular characterization, 11 polymorphic microsatellite markers largely used for fingerprinting analysis were used. Reference cultivars were included in the analysis for comparison. Nuclear DNA was extracted from different parts of the plant (young leaves of shoots taken from the canopy and young leaves taken from suckers, which arose from the basal part of the tree) to check if the trees were grafted and to explore their diversity. Most of the monumental trees have been grafted at least one time during their long life, and some genotypes showed unique genetic profiles combined with peculiar phenotypic traits. Suckers (rootstock of the trees) showed a strict genetic relationship with an ancient monumental oleaster tree, also included in the study. “Patriarch” (original mother plants) trees of local cultivars were also identified. This research revealed a high level of the still unexplored genetic diversity of the Sicilian olive germplasm and highlighted its importance as a gene reservoir, which could support new breeding programs for the evaluation and possible selection of traits linked to putative resilience to abiotic and biotic stresses (particularly Xylella fastidiosa subsp. pauca ST53 or soil- borne diseases or insects). The results will be useful for improving the conservation process, enriching existing collections of olive genetic resources, and supporting on-farm conservation projects.
... The olive tree is regarded as one of the most symbolic tree species in the Mediterranean countries due to its cultivation for centuries. Some ancient olive trees are estimated to be over two thousand years old [1,2]. An expansion of olive growing outside the Mediterranean basin was realized during the past century. ...
Article
Full-text available
Morphological characterization of olive (Olea europaea L.) varieties to detect desirable traits has been based on the training of expert panels and implementation of laborious multiyear measurements with limitations in accuracy and throughput of measurements. The present study compares two- and three-dimensional imaging systems for phenotyping a large dataset of 50 olive varieties maintained in the National Germplasm Depository of Greece, employing this technology for the first time in olive fruit and endocarps. The olive varieties employed for the present study exhibited high phenotypic variation, particularly for the endocarp shadow area, which ranged from 0.17–3.34 cm2 as evaluated via 2D and 0.32–2.59 cm2 as determined by 3D scanning. We found significant positive correlations (p < 0.001) between the two methods for eight quantitative morphological traits using the Pearson correlation coefficient. The highest correlation between the two methods was detected for the endocarp length (r = 1) and width (r = 1) followed by the fruit length (r = 0.9865), mucro length (r = 0.9631), fruit shadow area (r = 0.9573), fruit width (r = 0.9480), nipple length (r = 0.9441), and endocarp area (r = 0.9184). The present study unraveled novel morphological indicators of olive fruits and endocarps such as volume, total area, up- and down-skin area, and center of gravity using 3D scanning. The highest volume and area regarding both endocarp and fruit were observed for ‘Gaidourelia’. This methodology could be integrated into existing olive breeding programs, especially when the speed of scanning increases. Another potential future application could be assessing olive fruit quality on the trees or in the processing facilities.
Article
Full-text available
Carrier oils are used with essential oils to dilute and enhance skin penetration. They are composed of fatty acids, triglycerides, monoterpenes, and sesquiterpenes and are added to reduce potency and odor. Carrier oils have pharmaceutical applications and reduce cytotoxicity. Solvent extraction is a common practice in the production of industrial-scale carrier oils, but harmful to the environment, so new eco-friendly methods are being researched. This review documents the available characteristics of various carrier oils and identifies knowledge gaps for future studies.
Article
Full-text available
Olive (Olea europaea L.) is internationally renowned for its high-end product, extra virgin olive oil. An incomplete genome of O. europaea was previously obtained using shotgun sequencing in 2016. To further explore the genetic and breeding utilization of olive, an updated draft genome of olive was obtained using Oxford Nanopore third-generation sequencing and Hi-C technology. Seven different assembly strategies were used to assemble the final genome of 1.30 Gb, with contig and scaffold N50 sizes of 4.67 Mb and 42.60 Mb, respectively. This greatly increased the quality of the olive genome. We assembled 1.1 Gb of sequences of the total olive genome to 23 pseudochromosomes by Hi-C, and 53,518 protein-coding genes were predicted in the current assembly. Comparative genomics analyses, including gene family expansion and contraction, whole-genome replication, phylogenetic analysis, and positive selection, were performed. Based on the obtained high-quality olive genome, a total of nine gene families with 202 genes were identified in the oleuropein biosynthesis pathway, which is twice the number of genes identified from the previous data. This new accession of the olive genome is of sufficient quality for genome-wide studies on gene function in olive and has provided a foundation for the molecular breeding of olive species.
Article
Full-text available
Background Olive tree ( Olea europaea L. subsp . europaea , Oleaceae) has been the most emblematic perennial crop for Mediterranean countries since its domestication around 6000 years ago in the Levant. Two taxonomic varieties are currently recognized: cultivated (var. europaea ) and wild (var. sylvestris ) trees. However, it remains unclear whether olive cultivars derive from a single initial domestication event followed by secondary diversification, or whether cultivated lineages are the result of more than a single, independent primary domestication event. To shed light into the recent evolution and domestication of the olive tree, here we analyze a group of newly sequenced and available genomes using a phylogenomics and population genomics framework. Results We improved the assembly and annotation of the reference genome, newly sequenced the genomes of twelve individuals: ten var. europaea , one var. sylvestris , and one outgroup taxon (subsp. cuspidata )—and assembled a dataset comprising whole genome data from 46 var. europaea and 10 var. sylvestris . Phylogenomic and population structure analyses support a continuous process of olive tree domestication, involving a major domestication event, followed by recurrent independent genetic admixture events with wild populations across the Mediterranean Basin. Cultivated olives exhibit only slightly lower levels of genetic diversity than wild forms, which can be partially explained by the occurrence of a mild population bottleneck 3000–14,000 years ago during the primary domestication period, followed by recurrent introgression from wild populations. Genes associated with stress response and developmental processes were positively selected in cultivars, but we did not find evidence that genes involved in fruit size or oil content were under positive selection. This suggests that complex selective processes other than directional selection of a few genes are in place. Conclusions Altogether, our results suggest that a primary domestication area in the eastern Mediterranean basin was followed by numerous secondary events across most countries of southern Europe and northern Africa, often involving genetic admixture with genetically rich wild populations, particularly from the western Mediterranean Basin.
Article
Full-text available
During recent centuries, cultivated olive has evolved to one of the major tree crops in the Mediterranean Basin and lately expanded to America, Australia, and Asia producing an estimated global average value of over USD 18 billion. A long-term research effort has been established with the long-term goal to preserve biodiversity, characterize agronomic behavior, and ultimately utilize genotypes suitable for cultivation in areas of unfavorable environmental conditions. In the present study, a combination of 10 simple sequence repeat (SSR) markers with the classification binary tree (CBT) analysis was evaluated as a method for discriminating genotypes within cultivated olive trees, while Olea europaea subsp. cuspidata was also used as an outgroup. The 10 SSR loci employed in this study, were highly polymorphic and gave reproducible amplification patterns for all accessions analyzed. Genetic analysis indicated that the group of SSR loci employed was highly informative. A further analysis revealed that two sub populations and pairwise relatedness gave insight about synonymies. In conclusion, the CBT method which employed SSR allelic sizes proved to be a valuable tool in order to distinguish olive cultivars over the traditional unweighted pair group method with the arithmetic mean (UPGMA) algorithm. Further research which will combine phenotyping characterization of olive germplasm will have the potential to enable the utilization of existing, and breeding of new, superior cultivars.
Article
Full-text available
Background: The species Olea europaea includes cultivated varieties (subsp. europaea var. europaea), wild plants (subsp. europaea var. sylvestris), and five other subspecies spread over almost all continents. Single nucleotide polymorphisms in the expressed sequence tag able to underline intra-species differentiation are not yet identified, beyond a few plastidial markers. Methods: In the present work, more than 1000 transcript-specific SNP markers obtained by the genotyping of 260 individuals were studied. These genotypes included cultivated, oleasters, and samples of subspecies guanchica, and were analyzed in silico, in order to identify polymorphisms on key genes distinguishing different Olea europaea forms. Results: Phylogeny inference and principal coordinate analysis allowed to detect two distinct clusters, clearly separating wilds and guanchica samples from cultivated olives, meanwhile the structure analysis made possible to differentiate these three groups. Sequences carrying the polymorphisms that distinguished wild and cultivated olives were analyzed and annotated, allowing to identify 124 candidate genes that have a functional role in flower development, stress response, or involvement in important metabolic pathways. Signatures of selection that occurred during olive domestication, were detected and reported. Conclusion: This deep EST–SNP analysis provided important information on the genetic and genomic diversity of the olive complex, opening new opportunities to detect gene polymorphisms with potential functional and evolutionary roles, and to apply them in genomics-assisted breeding, highlighting the importance of olive germplasm conservation.
Article
Full-text available
The primary domestication of olive (Olea europaea L.) in the Levant dates back to the Neolithic period, around 6,000–5,500 BC, as some archeological remains attest. Cultivated olive trees are reproduced clonally, with sexual crosses being the sporadic events that drive the development of new varieties. In order to determine the genomic changes which have occurred in a modern olive cultivar, the genome of the Picual cultivar, one of the most popular olive varieties, was sequenced. Additional 40 cultivated and 10 wild accessions were re‐sequenced to elucidate the evolution of the olive genome during the domestication process. It was found that the genome of the ‘Picual’ cultivar contains 79,667 gene models, of which 78,079 were protein‐coding genes and 1,588 were tRNA. Population analyses support two independent events in olive domestication, including an early possible genetic bottleneck. Despite genetic bottlenecks, cultivated accessions showed a high genetic diversity driven by the activation of transposable elements (TE). A high TE gene expression was observed in presently cultivated olives, which suggests a current activity of TEs in domesticated olives. Several TEs families were expanded in the last 5,000 or 6,000 years and produced insertions near genes that may have been involved in selected traits during domestication as reproduction, photosynthesis, seed development, and oil production. Therefore, a great genetic variability has been found in cultivated olive as a result of a significant activation of TEs during the domestication process.
Article
Full-text available
Modern crop breeding is based on the use of genetically and phenotypically diverse plant material and, consequently, a proper understanding of population structure and genetic diversity is essential for the effective development of breeding programs. An example is avocado, a woody perennial fruit crop native to Mesoamerica with an increasing popularity worldwide. Despite its commercial success, there are important gaps in the molecular tools available to support on-going avocado breeding programs. In order to fill this gap, in this study, an avocado ‘Hass’ draft assembly was developed and used as reference to study 71 avocado accessions which represent the three traditionally recognized avocado horticultural races or subspecies (Mexican, Guatemalan and West Indian). An average of 5.72 M reads per individual and a total of 7,108 single nucleotide polymorphism (SNP) markers were produced for the 71 accessions analyzed. These molecular markers were used in a study of genetic diversity and population structure. The results broadly separate the accessions studied according to their botanical race in four main groups: Mexican, Guatemalan, West Indian and an additional group of Guatemalan × Mexican hybrids. The high number of SNP markers developed in this study will be a useful genomic resource for the avocado community.
Article
Full-text available
Olive (Olea europaea L.) is a very important edible oil crop and has been cultivated for about 4,000 years in the Mediterranean area. Due to its nutritional and economic importance, researches on germplasm characterization received extensive attention. In this study, using the genotyping-by-sequencing (GBS) technology, we carried out genetic diversity analysis on 57 olive cultivars with different geographical origins. In total, 73,482 high-quality single-nucleotide polymorphisms (SNPs) with minor allele frequency (MAF) > 5%, call rate > 50%, and heterozygosity rate < 10% were obtained at the whole genome level. Genetic structure and phylogenetic analysis showed that the 57 olive cultivars could be classified into two groups (Group I and Group II). No clear geographical distributions of cultivars were observed generally between the two groups. The average nucleotide diversities (π) specific for Group I and Group II were 0.317 and 0.305. The fixation index (F ST) between Group I and Group II was 0.033. In Group II, cultivars could be further divided into two subgroups (Group IIa and Group IIb), which seem to be associated with their fruit sizes. The five Chinese-bred cultivars were all clustered in Group II, showing a closer genetic relationship with those from the central Mediterranean region and limited genetic background. It is therefore necessary for Chinese olive breeding programs to incorporate other genetic basis by utilizing germplasm from the other regions particularly from the east Mediterranean region as breeding parents. The results showed that GBS is an effective marker choice for cultivar characterization and genetic diversity analysis in olive and will help us better understand the genetic backgrounds of the crop.
Article
Full-text available
The olive (Olea europaea L. subsp. europaea) is one of the oldest and most socio‐economically important cultivated perennial crop in the Mediterranean region. Yet, its origins are still under debate and the genetic bases of the phenotypic changes associated with its domestication are unknown. We generated RNA‐seq data for 68 wild and cultivated olive trees to study the genetic diversity and structure both at the transcription and sequence levels. To localize putative genes or expression pathways targeted by artificial selection during domestication, we employed a two‐step approach where we identified differentially expressed genes and screened the transcriptome for signatures of selection. Our analyses support a major domestication event in the eastern part of the Mediterranean Basin followed by dispersion toward the West and subsequent admixture with western wild olives. While we found large changes in gene expression when comparing cultivated and wild olives, we found no major signature of selection on coding variants and weak signals primarily affected transcription factors. Our results indicate that the domestication of olives resulted in only moderate genomic consequences and that the domestication syndrome is mainly related to changes in gene expression, consistent with its evolutionary history and life history traits. This article is protected by copyright. All rights reserved.
Article
Full-text available
Olive (Olea europaea L.) was one of the most important fruit trees in the ancient Mediterranean region and a founder species of horticulture in the Mediterranean Basin. Different views have been expressed regarding the geographical origins and timing of olive cultivation. Since genetic studies and macro-botanical remains point in different directions, we turn to another proxy – the palynological evidence. This study uses pollen records to shed new light on the history of olive cultivation and large-scale olive management. We employ a fossil pollen dataset composed of high-resolution pollen records obtained across the Mediterranean Basin covering most of the Holocene. Human activity is indicated when Olea pollen percentages rise fairly suddenly, are not accompanied by an increase of other Mediterranean sclerophyllous trees, and when the rise occurs in combination with consistent archaeological and archaeobotanical evidence. Based on these criteria, our results show that the southern Levant served as the locus of primary olive cultivation as early as ~6500 years BP (yBP), and that a later, early/mid 6th millennium BP cultivation process occurred in the Aegean (Crete) – whether as an independent large-scale management event or as a result of knowledge and/or seedling transfer from the southern Levant. Thus, the early management of olive trees corresponds to the establishment of the Mediterranean village economy and the completion of the ‘secondary products revolution’, rather than urbanization or state formation. From these two areas of origin, the southern Levant and the Aegean olive cultivation spread across the Mediterranean, with the beginning of olive horticulture in the northern Levant dated to ~4800 yBP. In Anatolia, large-scale olive horticulture was palynologically recorded by ~3200 yBP, in mainland Italy at ~3400 yBP, and in the Iberian Peninsula at mid/late 3rd millennium BP.
Article
Full-text available
Seed (endocarp) morphology is useful for genotype discrimination and cultivar classification. Over a 20-year period, 504 olive trees (Olea europaea subsp. europaea) previously assigned to different cultivars originating from Greece (n = 37), Spain (n = 2), and Italy (n = 2) as well as one accession of Olea europaea subsp. cuspidata were evaluated employing 11 endocarp morphological markers and 9 SSR markers. A matrix of 42 morphotypes in total was subjected to classification binary tree (CBT) analysis. In addition, cultivars were fingerprinted employing 9 microsatellite (SSR) markers and placed on a similarity dendrogram. All 41 olive cultivars and one accession of Olea europaea subsp. cuspidata employed in the present study yielded different morphological profiles produced by the 11 endocarp traits. In the resulting CBT, the total reduction in error, that is, the total information in the set of all 42 morphotypes, was 100%. This meant that the set of 11 morphological characters—having 28 different states in all—was sufficient to remove all data noise and to correctly classify all examined olive cultivars. In addition, all olive cultivars were successfully discriminated by the 9 SSR markers employed. It is suggested that cultivars with large seeds—and concomitantly large fruits—are more distant from the wild forms and probably more evolved compared to cultivars with small seeds. In corroboration to the above, based on seed shape, some of the olive cultivars showed high resemblance to wild olives leading thus to the hypothesis that they were produced or selected during the early ages of olive domestication.