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The Relationship Between Depression and Constipation: Results From a Large Cross-sectional Study in Adults

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Background and objective: accumulating evidence based on scarce studies suggests that the relation between depression and functional constipation is possible. However, more studies in order to provide more reliable evidence are needed. About one-third of depressed people experience constipation and, it has a key role in reducing the perceived quality of life of the affected individuals. In the current study, therefore, we aimed to evaluate whether depression is associated with higher risk of functional constipation and whether it is gender specific. Methods: This cross-sectional study was carried out among 3362 adults aged 18–55 years. In this study, functional gastrointestinal symptoms were determined using a Iranian reliable and valid version of the modified Rome III questionnaire. The Iranian validated version of Hospital Depression Scale (HADS) was used to evaluate psychological health. Scores of 8 or more on depression subscale in the questionnaire were considered to indicate the presence of depression. Self-administered questionnaires have been used to collect information regarding age, sex, marital status, education level, anthropometric measures, smoking, physical activity, antipsychotic medications use, dietary intakes. History of any predisposing chronic diseases including diabetes mellitus and cardiovascular diseases was also asked. Simple and binary logistic regression were used for data analysis. Results: mean ± SD age of participants was 36.29 ± 7.87 years and 58.5% were female. The prevalence of depression and constipation in our study sample was 28.6% and 33.6%, respectively. In crude model, in total sample depressed people showed higher significant risk of constipation OR=1.97 (95%CI:1.66-2.33). Although, we observed a significant association between depression and constipation in both genders, however the association was stronger in men than women (OR: 2.64; 95%CI: 1.91, 3.64 vs. OR: 1.52; 95%CI: 1.24, 1.86). In the full adjusted model, in total sample depressed people showed higher significant risk of constipation Adjusted OR=1.69 (95%CI:1.37-2.09). Although, we observed a significant association between depression and constipation in both genders, however the association was stronger in men than women (AOR: 2.28; 95%CI: 1.50, 3.63 vs. AOR: 1.55; 95%CI: 1.21, 1.99). Conclusion: Our study showed depressed people are at higher significant risk affecting by constipation. Our study findings justify mental health evaluation in all patients with functional gastrointestinal disorders particularly among constipated individuals.
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The Relationship Between Depression and
Constipation: Results From a Large Cross-sectional
Study in Adults
Peyman Adibi
Isfahan University of Medical Sciences
Maryam Abdoli
Isfahan University of Medical Sciences
Hamed Daghaghzadeh
Isfahan University of Medical Sciences
Ammar Hassanzadeh Keshteli
University of Alberta
Hamid Afshar
Isfahan University of Medical Sciences
Hamidreza Roohafza
Isfahan University of Medical Sciences
Ahmad Esmaillzadeh
Tehran University of Medical Sciences
Awat Feizi ( awat_feiz@hlth.mui.ac.ir )
Isfahan University of Medical Sciences https://orcid.org/0000-0002-1930-0340
Research Article
Keywords: Constipation, Depression, gastrointestinal disorders, psychological health, Adults
DOI: https://doi.org/10.21203/rs.3.rs-786407/v1
License: This work is licensed under a Creative Commons Attribution 4.0 International License.
Read Full License
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Abstract
Background and objective: accumulating evidence based on scarce studies suggests that the relation
between depression and functional constipation is possible. However, more studies in order to provide
more reliable evidence are needed. About one-third of depressed people experience constipation and, it
has a key role in reducing the perceived quality of life of the affected individuals. In the current study,
therefore, we aimed to evaluate whether depression is associated with higher risk of functional
constipation and whether it is gender specic.
Methods: This cross-sectional study was carried out among 3362 adults aged 18–55 years. In this study,
functional gastrointestinal symptoms were determined using a Iranian reliable and valid version of the
modied Rome III questionnaire. The Iranian validated version of Hospital Depression Scale (HADS) was
used to evaluate psychological health. Scores of 8 or more on depression subscale in the questionnaire
were considered to indicate the presence of depression. Self-administered questionnaires have been used
to collect information regarding age, sex, marital status, education level, anthropometric measures,
smoking, physical activity, antipsychotic medications use, dietary intakes. History of any predisposing
chronic diseases including diabetes mellitus and cardiovascular diseases was also asked. Simple and
binary logistic regression were used for data analysis.
Results: mean ± SD age of participants was 36.29 ± 7.87 years and 58.5% were female. The prevalence
of depression and constipation in our study sample was 28.6% and 33.6%, respectively.
In crude model, in total sample depressed people showed higher signicant risk of constipation OR=1.97
(95%CI:1.66-2.33). Although, we observed a signicant association between depression and constipation
in both genders, however the association was stronger in men than women (OR: 2.64; 95%CI: 1.91, 3.64
vs. OR: 1.52; 95%CI: 1.24, 1.86).
In the full adjusted model, in total sample depressed people showed higher signicant risk of
constipation Adjusted OR=1.69 (95%CI:1.37-2.09). Although, we observed a signicant association
between depression and constipation in both genders, however the association was stronger in men than
women (AOR: 2.28; 95%CI: 1.50, 3.63 vs. AOR: 1.55; 95%CI: 1.21, 1.99).
Conclusion: Our study showed depressed people are at higher signicant risk affecting by constipation.
Our study ndings justify mental health evaluation in all patients with functional gastrointestinal
disorders particularly among constipated individuals.
Introduction
Functional gastrointestinal disorders (FGIDs) are dened as a variable combination of chronic or
recurrent gastrointestinal symptoms not explained by structural or biochemical abnormalities (1). Irritable
bowel syndrome (IBS) and functional constipation (FC) are the most common functional gastrointestinal
disorders. According to the Rome  criteria these two disorders should be theoretically separated mainly
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by the presence of abdominal pain or discomfort relieved by defecation (typical of IBS) and they should
be mutually exclusive (2). Broadly dened, constipation is a highly prevalent gastrointestinal motility
disorder characterized by persistently dicult or infrequent (i.e., less than three times per week)
defecation (3). Chronic constipation (CC) is one of the most common gastrointestinal disorders. In some
populations it is the most common digestive complaint, which leads to a high number of medical visits
(4). In pars cohort study, Moezi et al. in 2018, with the aim of the prevalence of chronic constipation and
its associated factors, among 9,000 adults in southern Iran, a total of 752 (8.1%) participants were
diagnosed as having chronic constipation (9.3% of female and 6.7% of male participants (5). Previous
studies have reported a wide range of prevalence for Chronic constipation (2–27% with an average of
15% in most studies (6, 7). This wide range is due to different study populations and also different
inclusion criteria, for example studies that reported the prevalence based upon self-reporting, showed
higher prevalence compared with those that used Rome criteria (8) or studies conducted in southeast
Asia reported lower prevalence compared with American and European studies (9–11).
Several factors are associated with constipation. Some of the risk factors for functional constipation
based on previous studies are female sex, older age, low socioeconomic status, physical inactivity, and
insucient uid and ber consumption (11–13). Also, a set of psychological variables can be related to
constipation. A study was conducted by Cheng et al. in 2003 in order to investigate the prevalence of
functional constipation in an Asian population, and the interplay among functional constipation,
anxiety/depression, perception and coping strategies (14). Albiani et al. in 2013 examined anxiety and
depression as potential mediators of the relationship between constipation severity and Quality of life
(QOL) in a sample of 142 constipated patients (15). A study was conducted by Fond et al. in 2014 aiming
to determine the associations of IBS and each of its subtypes with anxiety and/or depression (16). Ballou
et al. in 2019 conducted a research study aiming to investigate the relationship between depression and
bowel habit, controlling for clinical and demographic factors, in a representative sample of the United
States population using the National Health and Nutrition Examination Survey (NHANES) (17). A study
was conducted by Mokhtar et al. In 2020 to evaluate the prevalence of depression among patients with
constipation-predominant IBS (IBS-C) (18).
Overall, accumulating evidence based on scarce studies suggests that the relation between depression
and functional constipation is possible. However, more studies in order to provide more reliable evidence
are needed. In the current study, therefore, we aimed to evaluate whether depression is associated with
higher risk of functional constipation and whether it is gender specic.
Material And Methods
Study design and subjects
The present study is a cross-sectional study based on a part of SEPAHAN project information. SEPAHAN
project was conducted to examine the epidemiological aspects of function gastrointestinal disorder and
its relation or lifestyle and psychiatric factors on 10,500 non-academic staff apart from the treatment
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department of Isfahan University of Medical Sciences and Health Services in April 2010. The sample
consisted of non-academic staff working in 50 different centers across Isfahan province. These staffs
were working in hospitals, university campus, and health centers. It is worthy to note that not all these
staffs are involved in health services. In the mentioned plan, in order to increase the rate of response and
participation of individuals and the accuracy of the collected data, the questionnaires were distributed in
two stages with a short time interval (3 to 4 weeks). In the rst stage, a questionnaire of demographic
information, nutritional performance, health search behaviors and food intake and in the second set of
questionnaires, participants were asked about information about gastrointestinal and mental and
physical illnesses and personality traits, perceived stresses and coping styles. The response rate in the
rst stage was 86.1% and in the second stage was 64.64%. After merging the data in these two stages,
complete information was obtained for 4763 people. In current secondary study a total of 3362 with
complete data on all variables used was included. More complete information about the SEPAHAN
project can be found in other published articles (19).
Depression assessment
To evaluate depression, the Hospital Anxiety Depression Scale (HADS) was used. The HADS contains 14
items and consists of 2 subscales of anxiety and depression. Each item is rated on a 4-point scale, with
the anxiety and depression subscales separately obtaining a maximum score of 21. Scores of 8 or more
on either subscale are considered to be a signicant case of psychological morbidity, and 0–7 normal
(20). The validated Persian version of HADS with alpha of 0.86 for depression subscales, was used (21).
Constipation assessment
Functional gastrointestinal symptoms were determined using a reliable and valid version of the modied
Rome III questionnaire (22), which diagnoses functional gastrointestinal disorders and consists of six
major domains, with functional oesophageal disorders and functional gastrointestinal disorders being
two domainns in the questionnaire for adults. Each domain contains several questions to aid the
diagnosis of these disorders based on Rome III criteria. According to the Rome III criteria, constipation
was dened as the presence of at least one or two of the following symptoms, for at least three months,
with the onset at least six months preceding this study.
1. Straining during in at least 25% of defecations (at least often).
2. Lumpy or hard stools in at least 25% of defecations (at least often).
3. Sensation of incomplete evacuation in at least 25% of defecations (at least sometimes).
4. Sensation of anorectal obstruction/blockage in at least 25% of defecations (at least sometimes).
5. Manual maneuvers to facilitate in at least 25% of defecations (e.g., digital evacuation, support of the
pelvic oor) (at least sometimes).
. Fewer than three defecations per week (at least often)
Other variables
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Self-administered questionnaires have been used to collect information regarding age (years), sex (male,
female), Marital Status (married, single), Education level (Under diploma, Diploma (12-years formal
education), Collegiate), and anthropometric measures including weight, height, weight and Body mass
index (BMI = weight (kg)/height square (m2). Smoking, Physical Activity Based on self-reported smoking
habits, participants were divided into three category “nonsmokers,” “Ex-smokers,” or “current smokers”.
General Practice Physical Activity Questionnaire (GPAQ) have been used for Physical activity levels (23).
Usual dietary intakes during the preceding 12 months were assessed using a validated 106-item self-
administered semi-quantitative dish-based food frequency questionnaire (FFQ), especially designed for
adults living in Isfahan province (24). The semi-quantitative FFQ included 36 questions to assess intake
of most commonly consumed fruits and vegetables (raw or cooked as mixed dishes). Those fruits and
vegetables that are consumed raw are cucumbers, tomatoes, dates, raisins, herbs, dried berries, salad,
citrus, apples or pears, cherries, apricot, plum, raw onions, kiwi, strawberries, grapes, pomegranate,
mulberry, banana, gs, and all kinds of fruit juice. Daily intakes nutrients including individual dietary ber
were calculated for each participant using the US Department of Agriculture's nutrient databank (25).
Fluid intake was evaluated through questions on the consumption of water, soft drinks, yogurt drink
(“dough”) and other beverages, before, after or during meals, which participants could answer as never,
sometimes, often, or always (26). current use of antipsychotic medications (including nortriptyline,
amitriptyline or imipramine, fuoxetine, citalopram, fuvoxamine and sertraline) were gathered using a self-
reported questionnaire. and history of any predisposing chronic diseases including diabetes mellitus and
cardiovascular diseases was asked.
Statistical analysis
Continuous and categorical basic characteristics of study subjects were presented as mean (standard
deviation (SD)) and frequency chronic diseases (percentage) and compared between study groups using
independent samples T and Chi-squared tests, respectively. Binary logistic regression analysis was used
to nd the association between depression and constipation. Odds ratios (OR) were reported with the
corresponding 95% condence intervals. Multiple logistic regression was used to estimate adjusted odds
ratios (OR) (95%CI) in association analyses.
We tted separate models for evaluating the association between constipation and depression. In simple
binary logistic regression analysis, we only evaluated the crude association of depression and
constipation. In multivariable analyses in the rst model, we adjusted for age (continuous), sex
(male/female), marital status (Married/Single) and Education level (under diploma/ diploma). Further
adjustment was made for smoking habits (non-smoker /current smoker), physical activity (less than 1
h/week/more than 1 h/week), uid consumption (continuous), fruits (continuous), vegetables
(continuous), and total dietary ber (continuous), and in the nal model, further adjustment was made for
chronic disease (non-disease/ disease), antipsychotic medicines (no/yes). All statistical analyses were
done using Statistical Package for Social Sciences (SPSS, Inc., Chicago IL, United States; version 16). P < 
0.05 was considered signicant in all statistical analyses.
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Results
mean ± standard deviation age of the 3674 study subjects was 36.29 ± 7.87 years and 58.5% were
female. Table 1 presents the general characteristics of study population stratied by the status of
functional constipation. The prevalence of FC in our study was 23.9% (15% in men and 30.2% in women).
The prevalence of functional constipation was higher among women, diploma, non-smoker, non-
depression people and people with no chronic diseases. The basic characteristics (i.e., sex (P < 0.001),
physical activity ((P < 0.05), weight (P < 0.001), uid consumption (P < 0.001), antipsychotic medicines (P 
< 0.001), physical activity (P < 0.05), and depression (P < 0.001)) of people affected and not affected by
functional constipation were statistically signicantly different (Table 1).
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Table 1
General characteristics of participants based on categories of Functional
Constipation n (%)
Variables Functional Constipation P_value
No(n = 2560) Yes(n = 802)
Age (years) 36.25 ± 7.94 36.42 ± 7.63 0.623*
Sex
Male
Female
1193(85)
1367(69.8)
210(15)
592(30.2)
< 0.001**
Education level
Under diploma
Collegiate
982(76.7)
1578(75.8)
299(23.3)
503(24.2)
0.583**
Marital Status
Married
Single
Divorced or widowed
2042(75.9)
430(78.5)
41(74.5)
648(24.1)
118(21.5)
14(25.5)
0.418**
Smoking habits
Non smoker
Current smoker
2209(76.2)
75(79.8)
689(23.8)
19(20.2)
0.424**
Physical activity
less than 1 h/week
more than 1 h/week
1547(74.6)
823(78.5)
526(25.4)
225(21.5)
0.016**
Weight (cm) 69.24 ± 13.55 66.76 ± 11.75 < 0.001*
BMI (kg/m2) 24.89 ± 3.83 24.96 ± 3.81 0.632*
Total dietary ber 22.67 ± 9.69 21.99 ± 9.36 0.082*
Fruits 319.43 ± 245.24 304.76 ± 234.21 0.135*
Vegetables 238.34 ± 131.22 235.70 ± 130.93 0.619*
Values are mean ± SD for continuous and frequency (%) for categorical variables
*
T
-Test, **Chi-squared test,
P
 < 0.05 is considered as signicant
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Variables Functional Constipation P_value
No(n = 2560) Yes(n = 802)
Fluid consumption 1.35 ± 0.58 1.26 ± 0.51 < 0.001*
Antipsychotic medicines
Yes
119(63.6)
68(36.4)
< 0.001**
Chronic diseases
Disease
116(74.4)
40(25.6)
0.592**
Depression
Yes
No
629(66.7)
476(79..8)
314(33.3)
314(20.2)
< 0.001**
Values are mean ± SD for continuous and frequency (%) for categorical variables
*
T
-Test, **Chi-squared test,
P
 < 0.05 is considered as signicant
Table 2 presents the general characteristics of study population stratied by the status of depression.
The prevalence of depression in our study was 28.6% (20.8% in men and 34.1% in women). The
prevalence of depression was higher among women, diploma, non-smoker, non- constipation people and
people with no chronic diseases. The general characteristics (i.e., sex (P < 0.001), education level (P < 
0.001), marital Status (P = 0.001), physical activity ((P < 0.001), dietary ber (P < 0.001), Fruits (P < 0.001),
vegetables (P < 0.05), antipsychotic medicines (P < 0.001), chronic diseases (P < 0.001), constipation (P < 
0.001) of not depression and depression were statistically signicantly different (Table 2).
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Table 2
General characteristics of participants based on categories of depression n (%)
Variables Depression P_value
No(n = 2354) Yes(n = 943)
Age (years) 36.13 ± 7.94 36.32 ± 7.61 0.562*
Sex
Male
Female
1082(79.2)
1272(65.9)
285(20.8)
658(34.1)
< 0.001**
Education level
Under diploma
Collegiate
837(66.9)
1517(74.1)
414(33.1)
529(25.9)
< 0.001**
Marital Status
Married
Single
Divorced or Widowed
1901(72.2)
380(70)
26(49.1)
733(27.28)
163(30)
27(50.9)
0.001**
Smoking habits
Non smoker
Current smoker
2064(72.6)
58(63.7)
779(27.4)
33(36.3)
0.063**
Physical activity
less than 1 h/week
more than 1 h/week
1394(68.5)
797(77.6)
2034(31.5)
1027(22.4)
< 0.001**
Weight (cm) 69.12 ± 13.19 67.16 ± 12.99 < 0.001*
Height (cm)
BMI (kg/m2) 24.91 ± 3.70 24.85 ± 4.10 0.712*
Total dietary ber 22.83 ± 9.60 21.65 ± 9.64 0.001*
Fruits 330.54 ± 247.86 276.67 ± 218.09 < 0.001*
Vegetables 241.78 ± 129.20 227.71 ± 137.19 0.006*
Values are mean ± SD for continuous and frequency (%) for categorical variables
*
T
-Test, **Chi-squared test,
P
 < 0.05 is considered as signicant
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Variables Depression P_value
No(n = 2354) Yes(n = 943)
Fluid consumption 1.32 ± 0.56 1.34 ± 0.58 0.548*
Antipsychotic medicines
Yes
76(3.2)
106(11.2)
< 0.001**
Chronic diseases
Disease
52(54.3)
151(45.7)
< 0.001**
Constipation
Yes
476(60.3)
790(39.7)
< 0.001**
Values are mean ± SD for continuous and frequency (%) for categorical variables
*
T
-Test, **Chi-squared test,
P
 < 0.05 is considered as signicant
Crude and multivariable-adjusted OR (95%CI) of constipation across the categories of depression are
illustrated in Table 3. In crude model, in total sample depressed people showed higher signicant risk of
constipation OR = 1.97 (95%CI:1.66–2.33). The odds of constipation in depressed people is 1.97 times of
non-depressed people. Although, we observed a signicant association between depression and
constipation in both genders, however the association was stronger in men than women (OR: 2.64; 95%CI:
1.91, 3.64 vs. OR: 1.52; 95%CI: 1.24, 1.86). In women, the odds of constipation in depressed people is 2.64
times of non-depressed people and in men, the odds of constipation in depressed people is 1.52 times of
non-depressed people.
In the full adjusted model, in total sample depressed people showed higher signicant risk of
constipation Adjusted OR = 1.69 (95%CI:1.37–2.09). The odds of constipation in depressed people is 1.69
times of non-depressed people. Although, we observed a signicant association between depression and
constipation in both genders, however the association was stronger in men than women (AOR: 2.28;
95%CI: 1.50, 3.63 vs. AOR: 1.55; 95%CI: 1.21, 1.99). In women, the odds of constipation in depressed
people is 2.28 times of non-depressed people and in men, the odds of constipation in depressed people is
1.55 times of non-depressed people.
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Table 3
Relationship between depression and constipation by logistic regression model
Total Men Women
OR(95%CI) OR(95%CI) OR(95%CI)
Crude 1.97 (1.66, 2.33) 2.64 (1.91, 3.64) 1.52 (1.24, 1.86)
Model 1 1.83 (1.52, 2.21) 2.78 (1.94, 3.99) 1.59 (1.28, 1.97)
Model 2 1.76 (1.43, 2.17) 2.31 (1.54, 3.46) 1.62 (1.27, 2.07)
Model 3 1.69 ( 1.37, 2.09) 2.28 (1.50, 3.63) 1.55 (1.21, 1.99)
Model 1: Adjusted for age, sex, marital status and Education level only in the whole population, Model
2: Further adjustment was made for smoking habits, physical activity, Fluid consumption, fruits,
vegetables, and total dietary ber, and Model 3: Further adjustment was made for chronic disease,
Antipsychotic medicines
Discussion
In this analysis of a large cross-sectional study of general adults, depression was associated with
increased risk of constipation a crude model. Although controlling for potential confounders attenuated
these associations, link for depression remained strongly signicant. To our knowledge, this is the rst
study to evaluate the relationship between depression and constipation in a nationally representative
adult sample in the Iran. In this study, depression severity was signicantly associated with functional
constipation.
The prevalence of FC in our study was 23.9% (15% in men and 30.2% in women), which was less than the
prevalence reported in most studies conducted in western countries. According to a systematic review in
North America the prevalence ranged from 1.9–27% with an average of 15% in most studies (27).
According to another meta-analysis the pooled prevalence in South America was 18%, and in north and
south Europe was 16%, while in the middle eastern and southeast Asian studies were 14% and 11%,
respectively (28). In a study conducted in Tehran province, 2.4% of general population were diagnosed as
having FC based on Rome III criteria (29). Another study conducted in Isfahan showed that 9.6% of the
participants had constipation according to self-reports (30). Another study conducted in Kerman, showed
a prevalence of 9.4% (31).
The prevalence estimated in our study, like other studies conducted in Iran, was lower than western
countries. This can be due to different life style in Iranian population (29, 32). Iranian diet consists of
more bers (vegetable and fruits). Bread and rice is the main food in Iranian diet (33). Second reason of
this lower prevalence may be the style of Iranian toilet. On a normal defecation, relaxation of the
puborectalis and external anal sphincter with increased intra-abdominal pressure straighten the anorectal
angle and lead in defecation. Due to full exion of hip in Iranian toilet the anorectal angle is much wider
than in European toilet. This wide angle helps complete evacuation (34).
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In this study, depressed and non-depressed people had 33.3% and 20.2% constipation, respectively. Our
ndings are consistent with previous studies that have found depression to be associated with
constipation. For instance, Moezi et al. showed a signicant association between depression and
constipation (5). Ballou et al. showed a signicant association between depression and constipation
(17).
In previous studies, the relationship between mood and gastrointestinal disorders is unique from other
chronic illnesses due to the signicant interplay between the central nervous system and the
gastrointestinal tract, also known as the brain-gut axis. For example, studies of neuronal stress pathways
have found that the corticotropin-releasing factor (CRF) in the brain plays a signicant role in mediating
the relationship between emotional distress and changes in both upper and lower gastrointestinal (GI)
motor function (35, 36). In functional GI disorders, such as IBS, functional dyspepsia, and chronic
constipation or diarrhea, dysfunction of the autonomic nervous system, which acts directly on CRF, may
play a role in alteration in bowel habits and gastric emptying (37). Similarly, depression is associated with
hyperactivity of CRF neuronal pathways (38) and CRF receptors have been suggested as a possible
treatment target for both depression and GI disorders (39, 40) It is possible that consistent activation of
the stress pathways mentioned above may lead to dysfunction in the brain-gut axis, making depressed
patients more susceptible to symptoms such as chronic diarrhea or chronic constipation (17).
Our ndings on the depression among constipation patients is a good start to alert the medical
practitioners in this country regarding the importance of having to refer them to the appropriate
physicians. However, our study has several limitations: most important among them, rst, due to the
cross-sectional design, no causal inferences can be drawn. Other the limitation of this study is that
information was not available regarding previous medical utilization by patients. While everyone in this
study received an initial medical consultation to determine constipation severity, we do not have any
information regarding which previous medical treat.
Conclusions
Our study showed depressed people are at higher signicant risk of affecting by constipation. Our study
ndings justify mental health evaluation in all patients with functional gastrointestinal disorders
particularly among constipated individuals.
Declarations
Acknowledgements
We express our many thanks to all people who consented and participated in SEPAHAN study.
Authors’ contributions
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PA, AHK, HD, HA, HR, and AE contributed to SEPAHAN study concepts and design, data collection; MA
contributed to data interpretation and manuscript drafting and AF contributed to statistical analysis, data
interpretation and manuscript revising; HD and HA supervised the SEPAHAN study in Gastrointestinal and
psychological disorders, respectively. PA is SEPAHAN principal investigator. All authors approved the nal
version of the manuscript. AF supervised the current secondary study.
Funding
No funding received.
Availability of data and materials
Data and materials supporting the results of this article are available from the corresponding author on
reasonable request.
Ethics approval and consent to participate
This project was approved by the Bioethics Committee of our University (Project No. 189069, 189082, and
189086).
A written informed consent was taken from all participants.
Consent for publication
Not applicable.
Conict of interest
The authors declare that they have no conict of interest.
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Background In clinical practice, assessment of constipation depends on reliability, consistency and frequency of several commonly reported or core symptoms. It is not known if frequency patterns of constipation symptoms in adults are different between the West and the East. This review aimed to describe core constipation symptoms and their frequency patterns among the Asian adults. Methods Articles published in PubMed, MEDLINE, CINAHL and Science Direct from 2005 to 2015 were searched systematically. Studies were included if constipation satisfied the Rome II and or III criteria. Study populations consisted of Asian adults above 18 years old and with sample size above 50. Results Of 2812 articles screened, 11 met the eligibility criteria. Constipation among Asian adults was characterized by three core symptoms of ‘straining’ at 82.8%, ‘lumpy and hard stool’ at 74.2% and ‘sensation of incomplete evacuation’ at 68.1% and the least frequent symptom was ‘manual maneuver to facilitate defecation’ at 23.3%. There was heterogeneity in frequency patterns of core symptoms between different Asian studies but also differences in core symptoms between constipation subtypes of functional constipation and irritable bowel syndrome with constipation. Conclusions In general, Asian adults perceive constipation symptoms in a similar but not equivalent manner to the West. Recognition of core symptoms will increase the diagnostic confidence of constipation and its subtypes but more studies of the various specific Asian populations are needed to address their differences.
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Background and aims: Depression is a major health issue in the United States and is highly comorbid with gastrointestinal conditions. We collected data from the National Health and Nutrition Examination Survey (NHANES), a representative sample of the US population, to study the relationship between depression and bowel habits. Methods: Using data from the NHANES (2009-2010), we identified 495 depressed and 4709 non-depressed adults who filled out the Bowel Health Questionnaire. Depression was defined according to a validated questionnaire. We used multivariable analysis, controlling for clinical and demographic variables, to evaluate the relationship between mood and bowel habits. Results: In our weighed sample, 24.6% of depressed individuals and 12.6% of non-depressed individuals reported disordered bowel habits. Chronic diarrhea was significantly more prevalent in depressed individuals (15.53%; 95% CI, 11.34%-20.90%) than non-depressed individuals (6.05%; 95% CI, 5.24%-6.98%; P = .0001). Chronic constipation was also more common in depressed individuals (9.10%; 95% CI, 7.02%-11.69%) than non-depressed individuals (6.55%; 95% CI, 5.55%-7.70% CI; P = .003). Mean depression scores in patients with chronic diarrhea (4.9 ± 5.8) and with chronic constipation (4.4 ± 4.93) were significantly higher than mean depression scores for individuals with normal bowel habits (3.2 ± 4.6) (P < .001). Moderate and severe depression were significantly associated with chronic diarrhea but not chronic constipation. Only mild depression was significantly associated with chronic constipation. Conclusions: In an analysis of the NHANES database, we found a higher proportion of depressed individuals to have chronic diarrhea and constipation than non-depressed individuals; chronic diarrhea was more strongly associated with depression. Our findings provide support for the relationship between mood and specific bowel habits, accounting for multiple co-variables in a large sample of the general US population.
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Background: Chronic constipation is a common problem worldwide that negatively impacts quality of life. Because of the effects of psychological and cultural factors on the function of the bowel tract and the vast variety of ethnicities and diet among the Iranian people, the present study describes the occurrence of constipation and its associated factors in Kerman, the largest city in Southeast Iran. Materials and Methods: This was a cross-sectional study conducted in Kerman, Iran from 2011 to 2012 that included 2191 adults who were randomly selected and interviewed face to face using a validated questionnaire based on Rome III criteria. Demographics, cigarette smoking, opium dependence, amount of fiber consumption, physical activity and psychological factors were assessed. Inclusion criteria was ages 15 to 85 years old. Exclusion criteria was the presence of any metabolic and/or neuro-muscular disease that caused constipation. All data were analyzed with Stata11 software, with a confidence interval of 95%. A p-value of ≤0.05 was chosen for statistical significance. Results: Participants had a mean age of 44.9 ± 16.2 years. There were 57.42% female participants. The prevalance of chronic constipation was estimated at 9.4% (7.7%-10.6%). Constipation was more prevalent in females, older individuals, those with decreased physical activity, people who were anxious and depressed, and opium addicted individuals (p<0.05). There was no significant difference in terms of cigarette smoking and amount of dietary fiber between constipated and non-constipated individuals (p>0.2). Conclusion: Although the prevalance of constipation in Iran is estimated to be lower than Western countries, new changes in life style can cause an increase in the burden of constipation in the future.
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Psychological stress is widely believed to play a major role in functional gastrointestinal (GI) disorders, especially irritable bowel syndrome (IBS), by precipitating exacerbation of symptoms. The available data clearly demonstrate that inhibition of gastric emptying and stimulation of colonic transit is the most consistent pattern in the motility response of the GI tract to acute or short-term stress. Thus, one might propose that these alterations might play a pathophysiological role in dyspeptic symptoms and alterations in stool frequency and consistency in patients with stress-related functional GI disorders. Taken together, the above-mentioned studies suggest that the colonic motor response to stress is exaggerated in IBS. There is evidence that an increased emotional response is associated with this difference in colonic, and perhaps also gastric motor responses to certain stressors. However, almost no valid data are available so far from human studies addressing the question if differences in motility responses to stress between patients with functional GI disorders and healthy subjects are due to an altered stress response associated with an imbalance of the autonomic nervous system or increased stress susceptibility. We can summarize that in experimental animals the most consistent pattern of GI motor alterations induced by various psychological and physical stressors is that of delaying gastric emptying and accelerating colonic transit. Endogenous corticotropin-releasing factor (CRF) in the brain plays a significant role in the central nervous system mediation of stress-induced inhibition of upper GI and stimulation of lower GI motor function through activation of brain CRF receptors. The inhibition of gastric emptying by CRF may be mediated by interaction with the CRF-2 receptor, while CRF-1 receptors are involved in the colonic and anxiogenic responses to stress. Endogenous serotonin, peripherally released in response to stress, seems to be involved in stress- and central CRF-induced stimulation of colonic motility by acting on 5HT-3 receptors. Taken together, the limited data available from investigations in healthy subjects and patients with functional GI disorders provide some evidence that stress affects visceral sensitivity in humans. Acute psychological stress seems to facilitate increased sensitivity to experimental visceral stimuli, if the stressor induces a significant emotional change. In summary, studies in experimental animals suggest that stress-induced visceral hypersensitivity is centrally mediated by endogenous CRF and involvement of structures of the emotional motor system, e.g. the amygdala. Stress-induced activation or sensitization of mucosal mast cells in the GI tract seem to be involved in stress-associated alterations of visceral sensitivity.