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Abstract

Natural bioactive compounds, plant secondary metabolites, are not necessary for the normal survival of the plants but required for inter- or intragenus/species competition, defense, attraction, and signaling in plants. These compounds play a crucial role in the life of animals with having great potential for human well-fare, mostly with pharmacological or toxicological effects, against microbial pathogens and diseases including cancer in humans and animals. Bioactive compounds involve a broad variety of chemical structures and functions that facilitate a better way for the production of nutraceuticals, functional foods, and food additives. Some bioactive compounds found in nature are significantly high in concentration such as polyphenols; examples are phenolic compounds, flavonoids, anthocyanidins, flavans, tannins, and so on, and other concentrations are nonsignificant, but with high commercial values. Bioactive compounds have diverse pharmacological activities and applications for treatment of many diseases. These compounds act as antidiabetic, antipyretic, anticancerous, antidiuretic, antiatherosclerotic, and so on for the human beings. However, the inherent difficulties in screening and manufacturing these compounds have led to the development of advanced technologies. Frequently used methods for their extraction from plants and their parts are the conventional liquid–liquid or solid–liquid extraction, and the advanced methods include pressurized-liquid extraction, subcritical, and supercritical extractions and microwave- and ultrasound-assisted extractions. Extracted compounds are further characterized by MALDI-TOF-MS based on their specific absorption spectra to be used for the formulation of various drugs.
Book: Natural Biotechnological Compounds: Technological Advancements.
Publisher: Elsevier
By
Donat Häder and R P Sinha
Chapter 17: Bioactive Compounds and their Future Therapeutic Applications
Kriti Shrinet1, 2, Ritika K Singh1, Avinash K Chaurasia1, Alok Tripathi1 and Arvind Kumar1*
1School of Biotechnology, Institute of Science, Banaras Hindu University, Varanasi, India
2School of Biotechnology, IFTM University, Moradabad, UP, India
*Corresponding Author:
Arvind Kumar, Ph.D.
School of Biotechnology,
Institute of Science,
Banaras Hindu University, Varanasi, U.P.-221005, India
Phone No. 91-542-2368331; Fax No. 91-542-2368693
E-mail:arvindkumararvind8@gmail.com; k_arvindk@rediffmail.com
CONCLUSION/Abstract
Bioactive compounds derived from medicinal plants are going to be the great sources of
therapeutic drugs along withexisting natural therapies in the worldwide health systems. These
natural therapies could be most important and essential source of drugs to treat diseases as
well as to maintain good health. Although a few recent years these indigenous medicines are
came into limelight, but they are known since thousands of years in old literature and native
people of different civilizations have a vast knowledge and great experience about them.
However, in-depth scientific study and identification of bioactive compounds are required, in
order to develop next generation of therapeutics based on natural formulations. Different
aspects are needed to be focused like quality assessment of raw extracts and their
combinations to enable them to compete with modern medicines. Moreover new and
advanced techniques for their purification, and efficient animal studies along with appropriate
clinical trials are required for justified use of these medicinal plant extracts with safety and
efficacy.
... Phytochemicals are bioactive substances found in plants that play a key role in their survival and metabolism [1][2][3]. There are several chemical properties and structures associated with these substances, including antioxidants [4], anti-inflammatory [5], anti-cancer [6], and antimicrobial properties [7-10]. ...
... NMR spectra of HPLC fraction containing phloroglucinol compound isolated from seed extraction of Vitis vinifera (a)1 H NMR (500 MHz, DMSO-d6) δ 8.94 (s, 1 H), 6.11 (s, 1 H); (b) 13C NMR (125 MHz, DMSO-d6) δ 163.11, 97.24. ...
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This study explores the process of extracting, characterizing, and assessing the therapeutic potential of phloroglucinol obtained from Vitis vinifera seeds. In this study, we collected the plant seeds of Vitis vinifera, followed by a sequential evaluation of the phytochemical constituents, such as phloroglucinol. Later, we assessed the inhibition studies and then evaluated the binding affinity of phloroglucinol using AutoDock. We successfully isolated and identified phloroglucinol by utilizing a combination of analytical techniques, such as gas chromatography-mass spectrometry and high-performance liquid chromatography. The occurrence was subsequently confirmed by Nuclear Magnetic Resonance spectroscopy. The chemical had notable antioxidant and α-glucosidase inhibitory properties, as indicated by its low IC 50 values in the DPPH radical scavenging and α-glucosidase inhibition tests. In addition, molecular docking studies were performed to assess the interaction between phloroglucinol and crucial proteins involved in glucose metabolism. These tests uncovered favorable binding affinities, indicating feasible anti-diabetic effects.
... The significance of medicinal plants extends globally, as over 25% of modern pharmaceuticals are derived from plant-based sources [2]. Medicinal plants offer a rich reservoir of bioactive compounds, each with the potential to positively influence human health [3]. From traditional herbal practices to modern pharmacology harnessing plant-derived compounds, the therapeutic benefits of medicinal plants have become increasingly recognized and integrated into healthcare systems. ...
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... Compounds such as sophoranol and spinosyn, identified within Flemingia macrophylla, have been linked to potent antifungal effects. Traditional applications of the plant in treating fungal ailments find resonance in modern research, which has explored the inhibitory action of its bioactive constituents against various fungal strains [92]. The plant's antifungal activity aligns seamlessly with its historical use, providing a natural and culturally rooted approach to addressing fungal infections. ...
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Because of its long history of use in traditional medicine, Flemingia macrophylla has attracted a lot of attention from the fields of phytochemistry and pharmacology. However, a comprehensive research data on its phytochemistry and pharmacological roles have not been found in the literature. This comprehensive review combines the abundance of information regarding the traditional application, phytochemical makeup, and pharmacological properties, demonstrating its critical role in the traditional Chinese medicine. Examining its past uses in many cultural contexts from treating gastrointestinal issues to treating dermatological conditions highlights its extraordinary adaptability. This article reveals the generations-long development of Flemingia macrophylla as a reliable Chinese medicine through an examination of ethnobotanical records. Its phytochemical composition is carefully examined in this review, which reveals a complex array of chemicals including flavonoids, alkaloids, and terpenoids that are crucial to comprehending the plant's potential as a medicine. Determining the pharmacological consequences of the bioactive components of this plant components requires a thorough structural clarification. Pharmacological studies demonstrate a range of actions, including antiinflammatory, antioxidant, and cardiovascular benefits, consistent with its conventional applications. Its antifungal function in particular highlights how useful it is against microbial dangers in general. Throughout, the paper highlights how conventional knowledge and contemporary pharmacology are convergent, emphasizing the mutually beneficial interaction between cultural legacy and evidence-based treatment. Encapsulating the historical significance and current relevance of Flemingia macrophylla in the integration of traditional Chinese medicine into modern healthcare practices, this comprehensive compilation could be an invaluable resource for researchers, herbalists, and healthcare practitioners.
... Fundamental and translational studies developed in ethnopharmacology and nutritional research procedures provide data as a multimodal molecule to combat multidrug pathogens. From our perspective, there was a need to better understand these molecular interactions, beyond the conventional wisdom of treating traditional ethnomedical applications [29,30]. ...
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Medicinal plants have been used for millennia as remedies for various health conditions. Beyond their therapeutic benefits, these plants offer nutritional properties that make them invaluable in managing nutrition-related diseases, particularly diabetes and infectious diseases. This review examines the nutritional and bioactive compounds in medicinal plants and their roles in glycemic control, metabolic syndrome management, and immune modulation. We discuss the synergistic effects of bioactive phytochemicals, such as flavonoids and terpenoids, in addressing microbial resistance and chronic inflammatory conditions. Furthermore, dietary strategies integrating medicinal plants into daily consumption for both preventive and therapeutic purposes are proposed. Future research directions include validating ethnobotanical knowledge and integrating phytomedicine into dietary frameworks, paving the way for novel approaches to global healthcare challenges.
... The primary subclasses of phytochemicals pertinent to diabetes management encompass polyphenols, flavonoids, alkaloids, and terpenoids. [20] A) Polyphenols Polyphenols constitute a vast and varied category of chemicals distinguished by the presence of several phenolic units. They are plentiful in many fruits, vegetables, tea, coffee, and red wine. ...
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Chapter
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