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Abstract

Chronic foot ulcers are associated with a high risk of osteomyelitis, poor quality of life, amputations and disability. Few strategies improve their healing, and amputation rates in high-risk foot services are usually over 30%. We conducted a randomised, inactive-placebo controlled, double-blind trial of 500mg of slow-release vitamin C in 16 people with foot ulcers conducted in the foot-wound clinic at Westmead Hospital. Nine were randomised to control and 7 to vitamin C. When serum vitamin C results become available at 4 weeks, all people with deficiency were offered both vitamin C and glucosamine tablets for the next 4 weeks. Patients without baseline deficiency continued their original assigned treatment. The primary outcome was percent ulcer healing (reduction in ulcer size) at 8 weeks. Fifty percent of subjects had baseline vitamin C deficiency, half having undetectable levels. Healing at 8 weeks was significantly better in the vitamin C group (median 100% versus –14%, p=0.041). Healing without amputation occurred in all patients in the vitamin C group. In contrast, 44% of controls had not healed their ulcer at the end of the study period. Vitamin C improved healing of foot ulcers. Further studies are needed to determine whether there is a threshold effect for serum vitamin C above which therapy is ineffective and whether there are better or lesser responding subgroups. Because of its low cost and ease of access and administration we recommend offering vitamin C therapy to all people who have chronic foot ulcers and potentially suboptimal vitamin C intake.
Accepted manuscript
This peer-reviewed article has been accepted for publication but not yet copyedited or
typeset, and so may be subject to change during the production process. The article is
considered published and may be cited using its DOI
10.1017/S0007114520003815
The British Journal of Nutrition is published by Cambridge University Press on behalf of The
Nutrition Society
Vitamin C Improves Healing of Foot Ulcers; A Randomised, Double-Blind,
Placebo-Controlled Trial
Running Title: Vitamin C Improves Healing of Foot Ulcers
Authors
Jenny E. Gunton 1-3, Christian M. Girgis 1-2,4, Timothea Lau 1, Mauro Vicaretti 1, Lindy Begg
1, Victoria Flood 1,5,6
1 Westmead Hospital, Sydney Medical School, Faculty of Medicine and Health, The
University of Sydney, NSW. Australia
2 Centre for Diabetes, Obesity and Endocrinology Research (CDOER), The Westmead
Institute for Medical Research, The University of Sydney, NSW, Australia.
3 Garvan Institute of Medical Research, Darlinghurst. NSW. Australia.
4 Department of Endocrinology and Diabetes, Royal North Shore Hospital
5 Westmead Hospital, Research and Education Network, Western Sydney Local Health
District
6 Sydney School of Health Sciences, Faculty of Medicine and Health, The University of
Sydney
Corresponding author (lead contact):
Professor J. Gunton,
Room 2040, Clinical Sciences Corridor,
Westmead Hospital,
Westmead, NSW, 2145, Australia.
Tel: 61 2 8089 8089
Fax: 61 2 9295 8404
Email: jenny.gunton@sydney.edu.au
Word counts abstract 240 text 3386
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Abstract
Chronic foot ulcers are associated with a high risk of osteomyelitis, poor quality of life,
amputations and disability. Few strategies improve their healing, and amputation rates in
high-risk foot services are usually over 30%.
We conducted a randomised, inactive-placebo controlled, double-blind trial of 500mg of
slow-release vitamin C in 16 people with foot ulcers conducted in the foot-wound clinic at
Westmead Hospital. Nine were randomised to control and 7 to vitamin C. When serum
vitamin C results become available at 4 weeks, all people with deficiency were offered both
vitamin C and glucosamine tablets for the next 4 weeks. Patients without baseline deficiency
continued their original assigned treatment.
The primary outcome was percent ulcer healing (reduction in ulcer size) at 8 weeks.
Fifty percent of subjects had baseline vitamin C deficiency, half having undetectable levels.
Healing at 8 weeks was significantly better in the vitamin C group (median 100% versus
14%, p=0.041). Healing without amputation occurred in all patients in the vitamin C group.
In contrast, 44% of controls had not healed their ulcer at the end of the study period..
Vitamin C improved healing of foot ulcers. Further studies are needed to determine whether
there is a threshold effect for serum vitamin C above which therapy is ineffective and
whether there are better or lesser responding subgroups. Because of its low cost and ease of
access and administration we recommend offering vitamin C therapy to all people who have
chronic foot ulcers and potentially suboptimal vitamin C intake.
Funding: The study was funded by a Research and Education Network (REN) Grant, from
REN, Westmead Hospital.
Trial registration number: ACTRN12617001142325
Keywords; foot ulcer, vitamin c, ulcer healing, amputation, diabetes, vascular disease
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Scurvy is the clinical manifestation of severe vitamin C deficiency. Hippocrates (460 BC
370 BC) described scurvy in the ancient Greek army in men with leg pain, and bleeding gums
with gangrene (1). It is estimated that more than 2 million sailors died of scurvy between 1500
and 1800 AD, with common final causes of death including infection, bleeding and fractures.
Lind’s treatise on scurvy in 1753 described treating 6 pairs (12 subjects) with potential
remedies. Five pairs were given treatment with vinegar, cider, elixir of vitriol, mustard and
garlic purges, or drinking 2 pints of seawater daily. These 5 treatments were ineffective. One
pair received oranges and lemons and only these 2 subjects recovered (2). Vitamin C itself was
not discovered until 1933 and Albert von Szent‐Györgyi received the 1937 Nobel prize for
this and other work.
In current times, vitamin C deficiency and scurvy are usually presumed to be rare in the
absence of famine or eating disorders. However, we reported a case series of people with
diabetes and poorly healing lower limb ulcers (3) in whom there was prompt ulcer healing
with vitamin C replacement. A report published during the period in which our study was
conducted identified a 59% rate of vitamin C deficiency in a high-risk foot ulcer clinic (4).
Foot ulceration can be defined as erosion of tissue or a breach in skin below the ankle.
Conditions that increase the risk of foot ulceration include diabetes, peripheral vascular
disease, any disease associated with sensory peripheral neuropathy, and conditions affecting
foot structure or architecture. Foot deformity, past foot ulcers and amputation are the most
significant risk factors for future ulcers (5). These ulcers are often complicated by infection,
including osteomyelitis, and/or impaired blood supply (vascular disease). Chronic foot ulcers
carry a high risk of amputation.
Vitamin C is required for collagen formation, and for proper function of the immune system
to decrease and control infections. We hypothesised that vitamin C may improve foot ulcer
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healing, and tested this with a randomised, double-blind, glucosamine-placebo-controlled
trial of vitamin C supplementation in people attending the High-Risk Foot Clinic (now called
Foot Wound Clinic) at a tertiary referral hospital.
METHODS
This was a pragmatic, investigator-initiated, randomised, double-blind, inactive-placebo-
controlled trial. No commercial support was provided for the trial, which was funded by a
grant from the Research and Education Network of Westmead Hospital. Ethics approval was
given by the Human Research Ethics Committee (HREC) of Western Sydney Local Health
District (WSLHD).
Patients
People were eligible to participate if they were adults who presented as a new patient to the
High-Risk Foot Clinic at Westmead Hospital and had a current foot ulcer. No patients
required exclusion for healing between booking their first clinic visit and attending. Other
exclusion criteria were inability to give informed consent for cognitive issues (n=3 excluded)
or language issues (0), and a decision being made at that first visit that the subject would
proceed to amputation (n=1). One additional patient was excluded because their serum
vitamin C level had been measured before clinic presentation and they were already being
treated with vitamin C supplements. Two patients declined to consent after learning that a
blood test was involved. Patient flow is detailed in the Consort Diagram (Figure 3).
After signing informed consent, subjects completed a brief dietary survey and underwent a
venipuncture for measurement of serum vitamin C. They were then randomised to vitamin C,
500 mg daily in a slow-release capsule, or the inactive comparator which was identical-
appearing glucosamine sulfate capsules (1000mg). The vitamin C was a commercial product
made by Blackmores purchased from the local pharmacy. The slow-release formulation was
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chosen because it is safer in people with renal impairment, giving lower risk of oxaluria and
also, because it isn’t flavoured / chewable as most vitamin C formulations are, it was easier to
obtain a matching appearing control. Glucosamine was a commercial product made by
BioOrganics also purchased from the local pharmacy. Neither Blackmores nor BioOrganics
had any role in the trial design, funding, analysis or preparation of this report. These
medications were delivered to the trials-pharmacy at Westmead Hospital for dispensing.
Patients were recruited from January 2018 to March 2019. Numbers of subjects were
estimated using PowerStat (Vanderbilt), α 0.05, power 0.8, assuming a 25% standard
deviation in ulcer healing and a 40% improvement in ulcer size with vitamin C. This
recommended 7 patients per group. The trial was stopped at 16 subjects.
Randomisation and treatment
Randomisation was carried out by computerised random number generation (Excel) and the
clinical trials pharmacists dispensed 4 weeks of the assigned medication. Patients were
instructed to take 1 tablet daily, and continue normal clinical attendance and all usual care as
determined by the High-Risk Foot Clinic Team. Only the clinic trials pharmacist had access
to the treatment assignment information, all other staff and patients were blinded.
At our institution, the serum vitamin C result takes approximately 4 weeks to return. The
vitamin C result was available to the treating team in the clinic from that time. When the first
28 days of medication were completed, if the patient was vitamin C deficient, they were
dispensed both vitamin C and glucosamine tablets by the clinical trials pharmacist for the
second 28 days. If the baseline serum vitamin C was normal, they continued their original
medication for a further 28 days. This was done so that all deficient people were offered
treatment with vitamin C while original treatment assignment remained blinded. As stated
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above, all other care was provided as ‘usual care’ at the clinic; there were no other study-
interventions.
Outcome measures
The primary endpoint of the study was percent ulcer healing at 8 weeks (percent reduction
compared to initial ulcer volume). Ulcer size was estimated using a silhouette 3D camera, or
if unavailable (e.g. at home visits), by measuring ulcer dimensions. Ulcers were presumed to
be ‘punched out’ at uniform depth for this purpose. If ulcers became larger, percent ulcer
healing was negative. The closest visit to 8 weeks was used for the primary endpoint. This
occurred at a median of 63 days for the glucosamine group and 55 days for the vitamin C
group. This time point was chosen based on clinic experience and data indicating that early
heal is a good predictor of final healing (20, 21) . People who underwent amputations before 8
weeks (N=2) had the ulcer size at the date of amputation used for their 8-week value for the
primary endpoint.
Complete ulcer healing was considered to have occurred when the epithelium was intact (i.e.
100% healing with no ongoing drainage). People who underwent amputations were
considered to not have healed ulcers. Secondary outcomes included time to 50% ulcer
healing, time to complete ulcer healing and rate of healing of ulcers. Data was collected for
amputation rates, which were a prespecified secondary outcome although when we planned
the study, we considered that it was not powered to assess this outcome.
Serum vitamin C measurement
The blood test request forms included instructions to wrap samples in foil and place on ice
immediately. Serum vitamin C was measured following precipitation of proteins, followed by
separation on a reverse-phase HPLC column (lab-packed LiChrosorb RP-18 (5 micron) 150 x
3.0mm) and measurement using an amperometric (BAS) electrochemical detector. Intra-
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assay CV at a vitamin C level of 45μmol/L is 6.9% and at 87μmol/L is 6.5%. The detection
limit is 5μmol/L, and the assay is linear to at least 200μmol/L. Normal range is 40-
100μmol/L. People with undetectable levels returned a result of <5μmol/L and 4μmol/L was
used for analysis.
Statistical analysis
SPSS version 21 or GraphPad Prism version 8 were used for analysis. Analysis was by
intention to treat. Where people had amputations, their ulcer was considered to not have
healed and the ulcer size prior to amputation was used. Where values were not normally
distributed (e.g. percent ulcer healing) as indicated by skewness values >1 (calculated in
SPSS), non-parametric testing was used. Two tailed p-values were used. A p-value of <0.05
was considered statistically significant.
RESULTS
Demographic and baseline characteristics of the trial subjects are shown in Table 1. Nine
people were randomised to control and 7 to vitamin C. Four subjects in each group had
known vascular disease, and 4 subjects in each group had diabetes mellitus. All subjects had
at least one of vascular disease, diabetes, neuropathy or deformed foot architecture. There
was a wide age-range, with the younger adult patients (18-44, N=3) all having long-standing
type 1 diabetes.
Baseline ulcer size was non-significantly larger in the people assigned to vitamin C, and was
not normally distributed (Figure 1A, note log-scale for y-axis). Baseline vitamin C levels
were not measured in 2 people as they did not attend the venipuncture service after
consenting to participate in the study, and being randomised (1 control, 1 vitamin C) and
having medications dispensed. They were considered to be vitamin C sufficient for intention-
to-treat purposes. Median vitamin C in the study population was 30.5 μmol/L (interquartile
range 4-52). Eight of the 16 subjects were vitamin C deficient, with 4 subjects having
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undetectable levels (Figure 1B). Four people in each treatment group had baseline deficiency.
The shaded grey box indicates the normal range.
The primary endpoint, as pre-specified in the clinical trial registry, was percent ulcer healing
at 8 weeks (percentage reduction in ulcer volume). This was significantly better in people in
the vitamin C group at median 100% compared to 14% in the glucosamine group (p=0.041,
Figure 1C, yellow-filled symbols indicate people who were deficient at baseline). Median
time to 50% ulcer healing was significantly faster in the vitamin C group at a median of 20
days compared to a median of 48 days in the 5 of 9 subjects who achieved 50% ulcer healing
in the glucosamine group (Figure 1D, p=0.028).
Kaplan-Meier analysis of 50% healing showed significantly improved results in the vitamin
C group (Figure 2A, p=0.004, deficient-at-baseline subjects have yellow symbols).
All 7 vitamin C subjects went on to complete ulcer healing at a median of 77 days (range 21
to 190 days), Figure 2B. Five of 9 subjects in the glucosamine group went on to complete
ulcer healing at a median of 77 days (range 26 to 146 days).
Serum vitamin C was positively correlated with serves of cooked vegetables eaten per day
(r=0.558, p<0.05). Unexpectedly, neither reported fruit nor fruit juice intake correlated with
vitamin C. As expected, meat, fish, nut and water consumption did not correlate with vitamin
C. Baseline ulcer size was negatively correlated with baseline serum vitamin C (r= -0.622,
p<0.05 by Spearman testing). In the whole group, ulcer size at first and second follow-up
visits also correlated negatively with vitamin C (r= -0.656, and -0.754 respectively, both
p<0.05). The relationship between follow-up ulcer size and baseline vitamin C disappeared in
the vitamin C group but strengthened in the glucosamine group (r= -0.735 (p<0.05), and -
0.927 (p<0.01), respectively).
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Discussion
Guidelines in Australia for treatment of diabetes-related foot complications are overdue for
review (11). Similar guidelines for people without diabetes are not available but overall the
European Wound Management Association (EWMA) guidelines describe wound care and the
International Working Group on the Diabetic Foot (IWGDF) guidelines describe prevention,
assessment and interventions. In general, people without diabetes are treated similarly.
Management for both groups includes pressure off-loading (removing physical pressure from
the wound) which speeds wound healing (12) and protects from further injury. For people with
no contraindications (such as impaired vascular supply or active infection), this should be in
the form of a non-removable, full-contact individualised boot or cast. Appropriate, removable
footwear should be used for people with vascular compromise or infection.
For people with impaired vascular supply, improving blood flow when possible assists
healing (11). There is some evidence that hydrogel dressings may assist in selected wounds (13).
In 2018, a multi-centre randomised controlled trial (RCT) of topical epidermal growth factor
spray showed significant benefit in diabetes-related foot ulcers (14). Ulcers in people without
diabetes were not studied.
Most other strategies have not proven beneficial (13). Many were not tested in RCTs or the
results were inconclusive. IWGDF updated their previous review in 2016, and concluded
that: “with the possible exception of negative pressure wound therapy in post-operative
wounds (15), there is little published evidence to justify the use of newer therapies. Analysis of
the evidence continues to present difficulties in this field as controlled studies remain few and
the majority continue to be of poor methodological quality (13, 16).”
Perhaps surprisingly, there are no trials showing that improved blood glucose control in
people with diabetes hastens ulcer healing (17). Since high blood glucose levels are
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detrimental to immune cell function, it is still reasonable to aim for glucose levels
< 11 mmol/L (200mg/dL). In addition, long-term better glycaemic control decreases the risks
of amputations, so this should be the aim for people with foot ulcers because they are at
increased risk of amputation (17).
The remainder of the treatment recommendations are necessarily primarily based on expert
opinion and recommend debridement, control of exudate (fluid leak from the wound) and
consideration of patient comfort and costs to guide dressing selection (18, 19). The 2019
IWGDF guidelines state on page 164 in relation to wound healing interventions, “do not use
interventions aimed at correcting the nutritional status (including supplementation of protein,
vitamin and trace elements, pharmacotherapy with agents promoting angiogenesis)”.
In the USA, there was a decrease in non-traumatic lower limb amputations in people with
diabetes between 2000 and 2009 but this worsened by 50% in the subsequent years to 2015
(6). It is of particular concern that the increases in amputation rates were greatest in young and
middle-aged adults (1844 and 4564 years). In 2010, the USA reported rates of amputations
in people with diabetes were ~3 times higher than Australia, per head of population (7). In
2015, there were approximately 115,000 non-traumatic lower limb amputations in the USA in
people with diabetes (6). These figures may be underestimates as minor amputations may be
performed in the outpatient setting. In Australia there are approximately 8000 lower limb
amputations yearly. Most of these are non-traumatic, below the ankle amputations, and relate
to foot ulcers (8, 9). As stated in a ‘call to action’ editorial in the Medical Journal of Australia,
this is one amputation about every 3 hours (10).
In this study, vitamin C treatment improved ulcer healing in the high-risk foot clinic subjects.
This was a pragmatic trial with few exclusion criteria; patients had to be able to give written
informed consent and not be planned for amputation on their first visit. We excluded one
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additional person who had pre-clinic testing of their vitamin C, was deficient, and was
already taking supplements (Consort diagram, Figure 3). With the intention of making the
results as widely applicable as possible, the high-risk foot clinic staff were instructed to
continue to give usual standard of care in all other regards. All investigators were blinded to
treatment assignment, so all therapeutic decisions were made according to usual care.
Most animals can synthesise vitamin C, but humans, primates, guinea pigs and bats do not
have the necessary rate-limiting enzyme. This makes study of scurvy difficult, because
animal models are expensive, ethically challenging and / or unfamiliar to most researchers.
Data shows improved wound healing in guinea pigs treated with vitamin C (22), but the
published human trial data does not answer the question of whether vitamin C is useful for
healing foot ulcers.
One randomised controlled trial studied 49 people undergoing elective surgery for tattoo
removal. They were supplemented with both vitamin C and pantothenic acid. The trial found
no differences in healing (23). However, these people had no reason to expect problems with
wound healing. The wounds were clean, electively-created surgical non-foot wounds, rather
than injury-related non-healing foot wounds which are the type seen at foot ulcer clinics.
A more relevant model to foot ulcers is pressure sores. A study of 16 people with pressure
sores tested 3 treatment groups: 1) control, 2) addition of high protein/energy supplements,
and 3) high protein/energy supplements + arginine + vitamin C + zinc supplements daily (24).
Group 3 had the fastest ulcer healing. The patient groups all had low baseline zinc levels, so
zinc supplementation has a likely benefit which is not possible to separate from vitamin C in
this study design. A second randomised controlled trial of 20 surgical patients with pressure
sores found significantly improved ulcer healing in the vitamin C group (25). In contrast, a
randomised trial of 88 nursing home residents with normal baseline nutrition did not find a
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benefit of vitamin C supplementation for pressure ulcers (26).
A review of the literature for ‘foot ulcer’, ‘randomised or randomised’ and ‘vitamin C or
ascorbate or ascorbic’ only identified 2 randomised studies of foot ulcers involving vitamin
C. One randomised Iranian study used topical kiwifruit application (27) and it reported
significantly better ulcer healing in the kiwifruit group. Their proposed mechanisms for
healing were vitamin C and actinidin, which is a proteolytic agent in kiwifruit. Baseline
vitamin C was not reported.
Ulcers in a randomised study of people with leprosy (a relevant model because of the
associated neuropathy) were treated with media conditioned with topical amniotic membrane
stem cells and supplemented with nothing, vitamin C or vitamin E. There was no control
group and all study groups showed significant healing. In both the vitamin C and E groups
there was 100% ulcer healing. The vitamin E group healed fastest (28). This suggests benefits
of vitamin C and vitamin E in people with leprosy.
The study presented here appears to be the first report of a randomised controlled trial of
vitamin C alone for treatment of foot ulcers.
Synthesis of mature collagen, a critical structural protein in skin-healing, requires vitamin C
(29) which is needed for hydroxylation of the synthesised collagen chains. Appropriate
hydroxylation is required for formation of the proper triple-helix structure of mature collagen.
In addition to the need for vitamin C for collagen formation, ascorbic acid is also needed for
normal immune function. Osteomyelitis is a common reason for amputations in people with
chronic foot ulcers. Inadequate vitamin C nutrition may therefore encourage development of
osteomyelitis in the absence of skin integrity. Many of the sailors in centuries past who died
from scurvy experienced bone fractures. It is interesting to speculate that lack of vitamin C
may further predispose people to osteomyelitis by impairing bone repair.
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This study has limitations, especially relating to the small sample size. The consistent results
across the study endpoints, biological plausibility and a recent report (4) finding similar rates
of vitamin C deficiency in a high-risk foot service increase the likelihood that these results
are correct . However, with small numbers, our study could not identify a cut-off point for
vitamin C, that is, a level above which supplementation is not beneficial. It was also not able
to identify any subgroups who benefited either more or less from supplementation. In
addition, the numbers are too few to conduct an economic analysis.
Work on vitamin C trials is unlikely to be funded by industry, due to the low cost and ready
availability of this vitamin. These additional studies will probably require larger-scale
funding from not-for-profit grant funders, such as NIH or NHMRC.
Vitamin C is cheap, and at 500mg per day of slow-release supplements, it is very safe. If
supplementation prevents only one amputation per 10 patients with chronic foot ulcers who
would otherwise eventually undergo amputation, treating all patients might prevent more than
10,000 amputations per year in the USA alone. In addition, as time to 50% ulcer healing was
significantly shorter in people receiving vitamin C, it is likely that costs of running the
service and costs to patients would be lower in people treated with vitamin C.
We recommend consideration of vitamin C supplementation, preferably with a slow-release
form, in all people attending for chronic foot ulcers who do not have exemplary dietary fruit
and vegetable intake. Ideally, given its very cheap cost to health services, and high likelihood
of favourable cost outcomes, this would be provided free to patients, to improve compliance.
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Acknowledgements
The authors declare they have no conflicts of interest.
This work was funded by the Research and Education Network of Westmead Hospital.
JEG receives funding from NHMRC Program Grant APPID 1149976 Complexity in
Nutrition.
The study was designed by JEG, CG, LB and VF. Patients were recruited by CG and TL and
vascular patients were reviewed by M.V. Data was collected from medical records by TL and
JEG. All authors assisted with manuscript preparation and review. The study was approved
by the Westmead Human Research Ethics Committee and all participants gave written,
informed consent. We would like to thank Ms Olivia Wroth and Dr Andrew Dwyer for
proofreading and helpful comments on the paper.
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Accepted manuscript
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randomized control trial. J Dermatolog Treat.29:835-40
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Accepted manuscript
Table 1 Baseline characteristics of trial subjects
Data indicate mean± standard deviation or median (95% confidence interval (CI)). Excess alcohol was
considered 2 standard drinks per day. Those two people reported consuming 4 standard drinks
daily. HbA1c is reported for people with known diabetes.
Glucosamine-treated
(control)
Vitamin C-treated
Whole group
Number (N)
9
7
16
Male/female
9/0
5/2
14/2
Age (years)
57.7±13.8
63.9±22.2
60.4±17.5
Height (cm)
178 (95% CI = 5)
175 (6)
176 (5)
Weight (kg)
84 (6)
95 (11)
90 (9)
BMI (mg/m2)
26.1 (1.7)
29.9 (2.6)
26.5 (2.1)
Vascular disease
4
4
8
Diabetes (N)
4
4
8
Neuropathy (N)
4
5
9
Deformed foot (N)
2
1
3
Smoker (current/ex/never)
0/4/3
4/3/2
4/7/5
Excess alcohol
1
1
2
HbA1c (%)
9.5 (range 5.911.4)
9.5 (range 9.59.6)
9.5 (range 5.911.4)
eGFR <60mL/min/1.73m2
2 (44 and 58)
2 (27 and 59)
4 (range 2759)
Baseline ulcer size (mm3)
100 (601)
180 (3890)
100 (816)
Known ulcer duration (wks)
9 (range 448)
9 (range 1154)
9 (range 1154)
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Accepted manuscript
Figure 1. Baseline ulcer and vitamin C, and healing of ulcers. A) Baseline ulcer size. Note
log-scale for y-axis. Individual values are shown. Symbols with yellow centers indicate
people with vitamin C deficiency. B) Baseline vitamin C levels. The shaded area indicates the
normal range. C) Percent healing at 8 weeks (% reduction in ulcer volume). 100% indicates
complete healing. Negative values indicate enlarged wounds compared to baseline. Symbols
with yellow centers indicate people with baseline vitamin C deficiency. D) Days from
baseline visit to 50% reduction in ulcer volume. Symbols with yellow centers indicate people
with baseline vitamin C deficiency.
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Accepted manuscript
Figure 2. Ulcer healing rates. A) Percent of people with 50% ulcer healing compared to
baseline volume (p<0.01). Yellow symbols indicate people with baseline vitamin C
deficiency B) Percent of people with completely healed ulcers. 4 subjects in the control group
did not achieve ulcer healing.
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Accepted manuscript
Figure 3. Consort diagram.
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... Vitamin C is a cofactor in the synthesis of collagen, a structural protein found in abundance in the skin [18]. A study by Gunton et al., evaluated 500 milligrams (mg) of slow-release oral vitamin C in a double-blind randomized control trial on chronic foot ulcers and found that healing at eight weeks was significantly improved in the vitamin C group [19]. It was also found during the study that half of participants had a vitamin C deficiency at baseline, which was corrected for [19]. ...
... A study by Gunton et al., evaluated 500 milligrams (mg) of slow-release oral vitamin C in a double-blind randomized control trial on chronic foot ulcers and found that healing at eight weeks was significantly improved in the vitamin C group [19]. It was also found during the study that half of participants had a vitamin C deficiency at baseline, which was corrected for [19]. The authors of this study concluded with a recommendation that vitamin C therapy should be offered to patients with chronic foot ulcers and suboptimal vitamin C intake [19]. ...
... It was also found during the study that half of participants had a vitamin C deficiency at baseline, which was corrected for [19]. The authors of this study concluded with a recommendation that vitamin C therapy should be offered to patients with chronic foot ulcers and suboptimal vitamin C intake [19]. With a well-balanced diet such as with the Mediterranean diet, adequate levels of vitamin C will be consumed, which can further facilitate wound healing. ...
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The Mediterranean Diet has proven itself effective in acute and chronic wound healing. A Mediterranean diet includes whole grains, vegetables, fruits, fish, olive oil, red wine, and legumes. Foods studied within this diet contain high levels of antioxidants and anti-inflammatory compounds. The diversity of foods and numerous nutritional benefits maximizes wound healing with a variety of protective substances. The Mediterranean Diet has high concentrations of polyphenols, carotenoids, vitamins, and flavonoids. Additionally, foods found within the Mediterranean diet are high in protein, zinc, vitamin A, and vitamin C, which specifically aid in wound healing and the body's defenses against infection. A low sodium Mediterranean Diet has also been found to strengthen the activation of macrophages to increase the tissue inflammation process and promote wound healing. The consumption of olive oil has been found to lower the incidence of dermatological diseases. Specifically, olive oil also plays an important role in increased platelet function thus having a direct effect on wound healing and decreased inflammation. Our review addresses how a Mediterranean Diet aids with acute and chronic wound healing. The impact of nutrition on wound healing from a Mediterranean Diet allows for development of a nutritional approach to minimize incidence of acute or chronic, non-healing wounds via dietary changes.
... Moreover, they did not include patients with diabetic foot ulcers. While there have been no specific studies examining the association between the dietary phytochemical index and diabetic foot ulcer (DFU) indices in patients with type 2 diabetes, other studies have investigated the effects of selenium, magnesium, vitamin C, and vitamin E supplementation on the DFUs healing in this population [77][78][79][80][81][82]. It is worth noting that diets rich in phytochemicals are typically high in dietary antioxidants [83][84][85]. ...
... It is worth noting that diets rich in phytochemicals are typically high in dietary antioxidants [83][84][85]. These previous studies, which differed in design from ours as they were randomized controlled trials and directly intervened with antioxidants rather than relying on questionnaire-based assessments, demonstrated significant improvements in foot ulcer indices [77][78][79][80][81][82]. However, the differences in study designs should be taken into consideration when interpreting these findings in relation to our own study. ...
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Background Research on the relationship between dietary phytochemical intake and the anthropometric indices as well as the diabetic foot ulcers (DFUs) remains inconsistent. We aimed to investigate the associations of dietary phytochemical index (DPI) with the novel anthropometric indices and the severity of DFUs. Methods This cross-sectional study was conducted on 339 adults with type 2 diabetes. Dietary intake was assessed using three 24-hour dietary recalls. To quantify the phytochemical content of the diet, the DPI estimation was done through an equation proposed by McCarty. The International Working Group on the Diabetic Foot (IWGDF) criteria and Wagner classification system were applied to assess DFUs. New anthropometric indices including a body shape index (ABSI), body roundness index (BRI) and abdominal volume index (AVI) were calculated based on formulas. We employed analysis of variance (ANOVA), analysis of covariance (ANCOVA) and logistic regression to explore associations between DPI and the anthropometric indices and DFU variables. Results Our results revealed no significant association between DPI and the foot ulcer indices, following adjusting for the possible covariates. Furthermore, we also examined the relationship between diabetic neuropathy, as measured by monofilament score, and the DPI. Similarly, we did not find any substantial relationship between the DPI and monofilament score (OR: 1.18; 95% CI: 0.66–2.09; Ptrend = 0.56), as well as biochemical indices. Our analysis did not reveal any significant associations between the DPI and ABSI (OR: 0.70; 95% CI: 0.35–1.38; Ptrend = 0.30), BRI (OR: 0.80; 95% CI: 0.33–1.95; Ptrend = 0.59), and AVI (OR: 1.99; 95% CI: 0.92–4.33; Ptrend = 0.08). Conclusions Our study revealed no significant links between the DPI and foot ulcer indices, neuropathy measures, and anthropometric indices. These findings imply that factors beyond dietary phytochemical intake may exert greater influence on the development of foot ulcers in diabetes.
... In a systematic review done by Bechara et al., the authors examined two studies that supported the supplementation of vitamin C in patients with foot and pressure ulcers [200]. In one randomized control trial looking at foot ulcers, vitamin C-supplemented patients compared to placebo patients were found to have significantly improved healing and wound closure at 8 weeks after initiation of supplementation [201]. In the pressure ulcer randomized control trial, the authors found that patients supplemented with vitamin C were seen to have an 84% reduction in pressure-sore wound area compared to 42.7% in the placebo group [202]. ...
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Chronic wounds pose a significant challenge to healthcare. Stemming from impaired wound healing, the consequences can be severe, ranging from amputation to mortality. This comprehensive review explores the multifaceted impact of chronic wounds in medicine and the roles that diet and nutritional pathologies play in the wound-healing process. It has been well established that an adequate diet is crucial to proper wound healing. Nutrients such as vitamin D, zinc, and amino acids play significant roles in cellular regeneration, immune functioning, and collagen synthesis and processing. Additionally, this review discusses how patients with chronic conditions like diabetes, obesity, and nutritional deficiencies result in the formation of chronic wounds. By integrating current research findings, this review highlights the significant impact of the genetic make-up of an individual on the risk of developing chronic wounds and the necessity for adequate personalized dietary interventions. Addressing the nutritional needs of individuals, especially those with chronic conditions, is essential for improving wound outcomes and overall patient care. With new developments in the field of genomics, there are unprecedented opportunities to develop targeted interventions that can precisely address the unique metabolic needs of individuals suffering from chronic wounds, thereby enhancing treatment effectiveness and patient outcomes.
... 13,15,16 Whilst numerous studies have explored nutrition interventions for DFU, the majority focus on nutrient supplementation with mixed results regarding effectiveness to support wound healing. [16][17][18][19][20][21][22][23][24][25][26][27][28][29][30][31][32][33][34] Previous research confirms that individuals living with DFU frequently have poor diet quality and consequently there is a high prevalence of nutritional deficiencies, emphasising the importance of diet and nutrition as an important part of the holistic management of individuals with DFU. [35][36][37][38] Recent international guidance has been released; however, it is not currently known if this is being implemented into clinical practice. ...
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Determine how healthcare professionals perceive their role in nutrition assessment and management, and explore barriers and enablers to assessment and management of nutrition in individuals with DFU. Mixed methods including a cross‐sectional online survey derived from current international guidelines and theoretical domains framework, and semi‐structured interviews with conventional content analysis was performed. One hundred and ninety‐one participants completed the survey, with 19 participating in interviews. Many health professionals are not confident in their ability in this area of practice, are uncertain their nutrition advice or management will be effective in assisting wound healing outcomes and are uncertain their intervention would result in adequate behaviour change by the individual with DFU. Major barriers to implementation of nutrition assessment and management were: inadequate time, lack of knowledge and lack of clinical guidance and enablers were as follows: professional development, a standardised clinical pathway and screening tool and a resource addressing wound healing and diabetes management. Nutrition assessment and management in individuals with DFU is not consistently applied. Whilst health professionals believed nutrition was important for wound healing, they lacked confidence in implementing into their practice. Further dissemination of existing guidance and implementation of education programs and resources would help overcome cited barriers.
... Vitamin C supplementation of 500 to 1000 mg/day accelerates wound healing daily in divided doses for optimal utilization. For patients with more severe wounds, such as burns over a large area, doses can be increased to 1-2 g/day [75]. ...
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Introduction: Diabetes Mellitus Type 2 (DM2) is a chronic, complex and progressive disease characterized by chronic hyperglycemia together with alterations of carbohydrate, lipid and protein metabolism as a result of a deficient insulin action Objective: To describe the nutritional management in the care therapeutics in the complicated diabetic foot. Methodology: Descriptive, retrospective and comparative study based on a systematic review of the different databases and research lines of free access and specialized health sciences, articles published in the different scientific platforms in English, Spanish and Portuguese, from North, Central and South American countries. Results: Clinical nutrition therapy is a key component of managing diabetes and hyperglycemia in the hospital setting. Maintaining balanced nutrition is important for glycemic control and for meeting adequate caloric demands in patients presenting with diabetic foot ulcers and UPD. Micronutrient deficiency is increasingly recognized as a factor in poorly healing patients with UPD, stating that inadequate micronutrition inhibits all levels of wound healing. Conclusions: Patient monitoring is necessary for proper follow-up and measurement of patient evolution. Nutritional assessment, through the development of a clinical-nutritional evaluation as part of wound management, could correct the nutritional status of the patient and an adequate feeding regimen according to the stage of evolution and clinical complications.
... 7 Previous studies have similarly identified that individuals with DFU commonly have inadequate vitamin C intakes, 4,20 with previous randomised controlled trials suggesting vitamin C can enhance wound healing in DFU. 20,21 Furthermore, the guidelines recommend an additional 35 g of vitamin C T A B L E 1 Demographic characteristics of 115 patients living with diabetes-related foot ulceration in Australia. ...
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The inaugural expert consensus and guidance for Nutrition Interventions in Adults with Diabetic Foot Ulcers (DFU) have been welcomed by clinicians internationally. This short report aimed to determine how the macronutrient and micronutrient status of individuals living with DFU compared to the American Limb Preservation Society Nutrition Interventions in Adults with DFU expert consensus and guidance. Descriptive analysis was conducted as a secondary analysis of an existing dataset. Mean (SD) dietary intake, the proportion meeting the nutrition recommendations and the proportion exceeding the upper limit (UL) for specific vitamins and minerals were reported. Most individuals with DFU do not meet current consensus guidelines for optimal dietary intake for wound healing, with inadequacies evident for fibre, zinc, protein, vitamin E and vitamin A. Future iterations of the consensus guideline should consider using evidence‐informed recommendations for clinical practice, with the inclusion of all nutrients that are essential for wound healing in DFU.
... In support of this premise, meta-analyses of intervention studies have indicated that supplementation with vitamin C can improve dysregulated glycaemic and lipid markers and cardiovascular risk factors in people with diabetes [33][34][35]. Furthermore, preliminary research has indicated the potential benefit of vitamin C in diabetic foot disease [36,37]. ...
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Vitamin C is an essential enzyme cofactor and antioxidant with pleiotropic roles in human physiology. Circulating vitamin C concentrations are lower in people with diabetes mellitus, suggesting a higher dietary requirement for the vitamin. We interrogated the NHANES 2017–2018 and EPIC-Norfolk datasets to compare vitamin C requirements between those with and without diabetes mellitus using dose–concentration relationships fitted with sigmoidal (four-parameter logistic) curves. The NHANES cohort (n = 2828 non-supplementing adults) comprised 488 (17%) participants with diabetes (self-reported or HbA1c ≥ 6.5%). The participants with diabetes had a lower vitamin C status (median [IQR]) than those without (38 [17, 52] µmol/L vs. 44 [25, 61] µmol/L, p < 0.0001), despite comparable dietary intakes between the two groups (51 [26, 93] mg/d vs. 53 [24, 104] mg/d, p = 0.5). Dose–concentration relationships indicated that the group without diabetes reached adequate vitamin C concentrations (50 µmol/L) with an intake of 81 (72, 93) mg/d, whilst those with diabetes required an intake of 166 (126, NA) mg/d. In the EPIC-Norfolk cohort, comprising 20692 non-supplementing adults, 475 (2.3%) had self-reported diabetes at baseline. The EPIC cohort had a lower BMI than the NHANES cohort (26 [24, 28] kg/m2 vs. 29 [25, 34] kg/m2, p < 0.0001). Correspondingly, the EPIC participants without diabetes required a lower vitamin C intake of 64 (63, 65) mg/d while those with diabetes required 129 (104, NA) mg/d to reach adequate circulating vitamin C status. C-reactive protein concentrations were strongly correlated with body weight and BMI and provided a surrogate biomarker for vitamin C requirements. In conclusion, people with diabetes had 1.4 to 1.6 fold higher requirements for vitamin C than those without diabetes. This corresponds to additional daily vitamin C intake requirements of ~30–40 mg for people with diabetes, equating to a total daily intake of at least 125 mg/d.
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Objective: This prospective cohort study aimed to determine the relationship between serum vitamin C, D, and zinc on foot wound healing and compare time to healing in individuals who are deficient versus those who have adequate levels. Approach: One hundred adults with foot wounds were recruited from Blacktown high-risk foot service with a follow-up period of 12 months. Serum vitamin C, D, and zinc as well as routine baseline blood testing was undertaken. Wounds were measured using a three-dimensional wound camera and classified using the Wound Ischemia and Foot Infection system at regular intervals. Results: Vitamin C deficiency was present in 75% of participants, 50% had vitamin D deficiency, and 38% had zinc deficiency. Diabetes was present in 91% of participants, and 50% had a history of previous amputation. Wound chronicity (p = 0.03) and toe pressures (p = 0.04) were predictive of wound healing. Serum vitamin C, D, and zinc were not associated with significant differences in wound healing or time to wound healing. Innovation: Deficiencies in vitamin C, D, and zinc were highly prevalent in participants with active foot ulceration. Wound chronicity was predictive of healing outcomes, highlighting the importance of rapid access to best practice care. Conclusion: This cohort had high deficiency rates of vitamin C, D, and zinc consistent with previous literature; however, there was no relationship between these deficiencies and wound healing or time to heal. Large randomized controlled trials are required to comprehensively determine if adequate levels of these nutrients improve wound healing outcomes.
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The outcome of management of diabetic foot ulcers remains a challenge, and there remains continuing uncertainty concerning optimal approaches to management. It is for these reasons that in 2008 and 2012, the International Working Group of the Diabetic Foot (IWGDF) working group on wound healing published systematic reviews of the evidence to inform protocols for routine care and to highlight areas, which should be considered for further study. The same working group has now updated this review by considering papers on the interventions to improve the healing of chronic ulcers published between June 2010 and June 2014. Methodological quality of selected studies was independently assessed by two reviewers using Scottish Intercollegiate Guidelines Network criteria. Selected studies fell into the following ten categories: sharp debridement and wound bed preparation with larvae or hydrother-apy; wound bed preparation using antiseptics, applications and dressing products; resection of the chronic wound; oxygen and other gases, compression or negative pressure therapy; products designed to correct aspects of wound biochemistry and cell biology associated with impaired wound healing; application of cells, including platelets and stem cells; bioengineered skin and skin grafts; electrical, electromagnetic, lasers, shockwaves and ultrasound and other systemic therapies, which did not fit in the aforementioned categories. Heterogeneity of studies prevented pooled analysis of results. Of the 2161 papers identified, 30 were selected for grading following full text review. The present report is an update of the earlier IWGDF systematic reviews, and the conclusion is similar: that with the possible exception of negative pressure wound therapy in post-operative wounds, there is little published evidence to justify the use of newer therapies. Analysis of the evidence continues to present difficulties in this field as controlled studies remain few and the majority continue to be of poor methodological quality.
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In Australia, little is known about how the incidence rate (IR) of lower limb amputation (LLA) varies across the country. While studies in other economically developed countries have shown considerable geographic variation in the IR-LLA, mostly these have not considered whether the effect of common risk factors are the same across regions. Mapping variation of the IR-LLA, and the effect of common risk factors, is an important first step to focus research into areas of greatest need and support the development of regional specific hypotheses for in-depth examination. The aim of this study was to describe the geographic variation in the IR-LLA across Australia and understand whether the effect of common risk factors was the same across regions. Using hospital episode data from the Australian National Hospital Morbidity database and Australian Bureau of Statistics, the all-cause crude and age-standardised IR-LLA in males and females were calculated for the nation and each state and territory. Generalised Linear Models were developed to understand which factors influenced geographic variation in the crude IR-LLA. While the crude and age-standardised IR-LLA in males and females were similar in most states and territories, they were higher in the Northern Territory. The effect of older age, being male and the presence of type 2 diabetes was associated with an increase of IR-LLA in most states and territories. In the Northern Territory, the younger age at amputation confounded the effect of sex and type 2 diabetes. There are likely to be many factors not included in this investigation, such as Indigenous status, that may explain part of the variation in the IR-LLA not captured in our models. Further research is needed to identify regional- and population- specific factors that could be modified to reduce the IR-LLA in all states and territories of Australia.
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Diabetic foot ulcers present across the spectrum of nonhealing wounds, be it acute or many months duration. There is developing literature highlighting that despite this group having high caloric intake, they often lack the micronutrients essential for wound healing. This study reports a retrospective cohort of patients’ micro- and macro-nutritional state and its relationship to amputation. A retrospective cohort was observed over a 2-month period at one of Australia’s largest tertiary referral centers for diabetic foot infection and vascular surgery. Patient information, duration of ulcer, various biochemical markers of nutrition and infection, and whether the patient required amputation were collected from scanned medical records. A cohort of 48 patients with a broad-spectrum of biochemical markers was established. Average hemoglobin A1c (HbA1c) was 8.6%. A total of 58.7% had vitamin C deficiency, including 30.4% with severe deficiency, average 22.6 Ł} 5.8 μmol/L; 61.5% had hypoalbuminemia, average albumin 28.7 Ł} 2.5 g/L. Average vitamin B12 was 294.6 Ł} 69.6 pmol/L; 57.9% had low vitamin D, average 46.3 Ł} 8.3 nmol/L. Basic screening scores for caloric intake failed to suggest this biochemical depletion. There was a 52.1% amputation rate; biochemical depletion was associated with risk of amputation with vitamin C ( P < .01), albumin ( P = .03), and hemoglobin ( P = .01), markedly lower in patients managed with amputation than those managed conservatively. There was no relation between duration of ulceration and nutrient depletion. Patients with diabetic foot ulceration rely on multidisciplinary care to optimize their wound healing. An important but often overlooked aspect of this is nutritional state, with micronutrients being very important for the healing of complex wounds. General nutritional screening often fails to identify patients at risk of micronutrient deficiency. There is a high prevalence of vitamin deficiency in patients with diabetic foot ulcers. This presents an excellent avenue for future research to assess if aggressive nutrient replacement can improve outcomes in this cohort of patients.
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OBJECTIVE To determine whether declining trends in lower-extremity amputations have continued into the current decade. RESEARCH DESIGN AND METHODS We calculated hospitalization rates for nontraumatic lower-extremity amputation (NLEA) for the years 2000–2015 using nationally representative, serial cross-sectional data from the Nationwide Inpatient Sample on NLEA procedures and from the National Health Interview Survey for estimates of the populations with and without diabetes. RESULTS Age-adjusted NLEA rates per 1,000 adults with diabetes decreased 43% between 2000 (5.38 [95% CI 4.93–5.84]) and 2009 (3.07 [95% CI 2.79–3.34]) (P < 0.001) and then rebounded by 50% between 2009 and 2015 (4.62 [95% CI 4.25–5.00]) (P < 0.001). In contrast, age-adjusted NLEA rates per 1,000 adults without diabetes decreased 22%, from 0.23 per 1,000 (95% CI 0.22–0.25) in 2000 to 0.18 per 1,000 (95% CI 0.17–0.18) in 2015 (P < 0.001). The increase in diabetes-related NLEA rates between 2009 and 2015 was driven by a 62% increase in the rate of minor amputations (from 2.03 [95% CI 1.83–2.22] to 3.29 [95% CI 3.01–3.57], P < 0.001) and a smaller, but also statistically significant, 29% increase in major NLEAs (from 1.04 [95% CI 0.94–1.13] to 1.34 [95% CI 1.22–1.45]). The increases in rates of total, major, and minor amputations were most pronounced in young (age 18–44 years) and middle-aged (age 45–64 years) adults and more pronounced in men than women. CONCLUSIONS After a two-decade decline in lower-extremity amputations, the U.S. may now be experiencing a reversal in the progress, particularly in young and middle-aged adults.
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Aims: This study was conducted to evaluate the efficacy and safety of a novel spray-applied growth factor therapy containing recombinant human epidermal growth factor (rhEGF) for the treatment of chronic diabetic foot ulcers (DFU). Methods: This study was a phase III double-blind, randomized, placebo-controlled trial. 167 adult patients at six medical centers were randomized to receive routine wound care plus either topical spray treatment with 0.005% rhEGF (n = 82) or an equivalent volume of saline spray (n = 85) twice a day until ulcer healing or for up to 12 weeks. Results: Demographics, medical status, and wound characteristics were comparable between rhEGF and placebo groups. More patients in the rhEGF group significantly had complete wound healing compared to placebo (73.2% versus 50.6%, respectively; P=.001). Wound healing velocity was faster in the rhEGF group (P=.029) regardless of HbA1c levels. The rhEGF group had a shorter median time to 50% ulcer size reduction (21 versus 35 days; hazard ratio=3.13, P<.001) and shorter time to complete ulcer healing (56 versus 84 days; hazard ratio=2.13, P<.001). Conclusions: This study confirms that application of spray-applied rhEGF in DFU patients results in faster healing velocity and higher complete healing rate regardless of HbA1c levels.
Article
Background: Healing of chronic plantar ulcers in leprosy (CPUL) typically takes a long time due to impaired neurological function, thereby reducing the levels of growth factors and cytokines. Cytokines can be found in metabolite products from amniotic membrane stem cells. Chronic ulcers are frequently characterized by high levels of reactive oxygen species. Vitamin E (α-tocopherol) is widely used in skin lesions, owing to its antioxidant and anti-inflammatory properties. Vitamin C also has antioxidant, anti-inflammatory, and collagen synthesis properties useful in wound healing. Herein, we compared the effects of topical human amniotic membrane-mesenchymal stem cell-conditioned medium (hAMMSC-CM) alone and with vitamins C and E on healing of CPUL. Methods: In this randomized controlled trial, topical agents were applied every 3 days for up to 8 weeks. Ulcer size, side effects, and possible complications were monitored weekly. Results: Healing percentage increased each week in all groups. Mean difference in ulcer size was the highest in the hAMMSC-CM+vitamin E group, implying better progress of wound healing. There were no side effects or complications. Conclusion: hAMMSC-CM+vitamin E is the best for healing of CPUL.
Article
Scurvy and vitamin C deficiency are usually considered to be of only historical interest. Interestingly, most animals can synthesize vitamin C, but not humans, higher primates, guinea-pigs and some bats. Deficiency results in the defective formation of collagen and connective tissues; symptoms of deficiency may include bruising, bleeding gums, petechiae, arthralgia and impaired wound healing [1,2]. This article is protected by copyright. All rights reserved.
Article
The estimated likelihood of lower limb amputation is 10 to 30 times higher amongst people with diabetes compared to those without diabetes. Of all non-traumatic amputations in people with diabetes, 85% are preceded by a foot ulcer. Foot ulceration associated with diabetes (diabetic foot ulcers) is caused by the interplay of several factors, most notably diabetic peripheral neuropathy (DPN), peripheral arterial disease (PAD) and changes in foot structure. These factors have been linked to chronic hyperglycaemia (high levels of glucose in the blood) and the altered metabolic state of diabetes. Control of hyperglycaemia may be important in the healing of ulcers. To assess the effects of intensive glycaemic control compared to conventional control on the outcome of foot ulcers in people with type 1 and type 2 diabetes. In December 2015 we searched: The Cochrane Wounds Specialised Register; The Cochrane Central Register of Controlled Trials (CENTRAL) (The Cochrane Library); Ovid MEDLINE; Ovid MEDLINE (In-Process & Other Non-Indexed Citations); Ovid EMBASE; EBSCO CINAHL; Elsevier SCOPUS; ISI Web of Knowledge Web of Science; BioMed Central and LILACS. We also searched clinical trial databases, pharmaceutical trial databases and current international and national clinical guidelines on diabetes foot management for relevant published, non-published, ongoing and terminated clinical trials. There were no restrictions based on language or date of publication or study setting. Published, unpublished and ongoing randomised controlled trials (RCTs) were considered for inclusion where they investigated the effects of intensive glycaemic control on the outcome of active foot ulcers in people with diabetes. Non randomised and quasi-randomised trials were excluded. In order to be included the trial had to have: 1) attempted to maintain or control blood glucose levels and measured changes in markers of glycaemic control (HbA1c or fasting, random, mean, home capillary or urine glucose), and 2) documented the effect of these interventions on active foot ulcer outcomes. Glycaemic interventions included subcutaneous insulin administration, continuous insulin infusion, oral anti-diabetes agents, lifestyle interventions or a combination of these interventions. The definition of the interventional (intensive) group was that it should have a lower glycaemic target than the comparison (conventional) group. All review authors independently evaluated the papers identified by the search strategy against the inclusion criteria. Two review authors then independently reviewed all potential full-text articles and trials registry results for inclusion. We only identified one trial that met the inclusion criteria but this trial did not have any results so we could not perform the planned subgroup and sensitivity analyses in the absence of data. Two ongoing trials were identified which may provide data for analyses in a later version of this review. The completion date of these trials is currently unknown. The current review failed to find any completed randomised clinical trials with results. Therefore we are unable to conclude whether intensive glycaemic control when compared to conventional glycaemic control has a positive or detrimental effect on the treatment of foot ulcers in people with diabetes. Previous evidence has however highlighted a reduction in risk of limb amputation (from various causes) in people with type 2 diabetes with intensive glycaemic control. Whether this applies to people with foot ulcers in particular is unknown. The exact role that intensive glycaemic control has in treating foot ulcers in multidisciplinary care (alongside other interventions targeted at treating foot ulcers) requires further investigation.