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Split Application of Vermicompost: Strategies to Improve Nitrogen Use Efficiency and Productivity of Chickpea

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... The mean dehydrogenase and acid phosphatase activity increased up to 23.13 and 42.48% under the application of V treatment as compared to V (control), 3 1 respectively (Table 3). This increase might be due to manure which promote biological and microbial activities and accelerated the breakdown of organic substances in the added manure, which stimulated dehydrogenase activity (Liang et al., 2014;Ghosh et al., 2013;Wang et al., 2007;Patidar et al., 2019). ...
... Ghate et al. (1994). Split application of vermicompost significantly increased microbial population in the rhizosphere of chickpea (Patidar et al., 2019). ...
... increased with split application of vermicompost (Fig. 3) and straw yield with the application of vermicompost was due to the beneficial effect of vermicompost on nutrient availability. The more response of vermicompost as split application in terms of higher yield of wheat may be associated with continuous release of nutrients, including macro and micronutrients resulting higher availability of balanced plant nutrients in soil throughout the crop growth period, especially at critical stages of plants (Patidar et al., 2019;Bejbaruah et al., 2013). ...
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Aim: A field experiment was conducted during rabi season to determine the effect of biofertilizers and split application of vermicompost on biological properties (microbial biomass carbon and nitrogen, microbial populations and enzyme activities) in rhizosphere of wheat. Methodology: The experiment was laid out in factorial randomized block design with three replications consisting of twenty treatment combinations. Soil samples were collected from the plots at 0-15 cm depth after harvest of wheat crop and soil biological properties analyzed using standard analytical procedure. Results: The experiment results indicated that among biofertilizers treatments, seed inoculation with Azotobacter + PSB + KMB + ZnSB (B5) resulted in a significant higher soil microbial biomass carbon, microbial biomass nitrogen, population of bacteria, fungi and actinomycetes, dehydrogenase activity and acid phosphatase enzyme activity in comparison to control. Similarly, application of vermicompost as 50 % VC at sowing + 50 % VC at tillering (V3) were obtained improved microbial biomass carbon and nitrogen, microbial population, dehydrogenase activity and acid phosphatase enzyme activity while remaining at par with 75 % VC at sowing + 25 % VC at tillering (V4) proved superior in comparison to rest of the treatments due to continuous supply of nutrients throughout the crop cycle. Grain and straw yield of wheat also increased due to the application of biofertilizers and vermicompost over the control. Interpretation: Biofertilizers (Azotobacter, PSB, KMB and ZnSB) and split application of vermicompost enhanced the soil microbial population and enzymatic activities which sustained the soil health for better wheat production.
... kg/ha) and straw yield (6648.5 kg/ha) were recorded under 50% VC at sowing + 50% VC at tillering(V 3 ) which was significantly higher over the control and basal application (V 2 ) and it remained at par with V 4 . The improvement in grain and straw yield with the application of vermicompost was owing to the beneficial effect of vermicompost on nutrient availability (Patidar et al. 2019). ...
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A field experiment was conducted at the Instructional farm, Rajasthan College of Agriculture, Udaipur for two years (2017–18 and 2018–19) during the winter (rabi) season. The experiments were arranged in a randomized block design (RBD) manner with 3 replications. The results showed that, seed inoculation with biofertilizers (Azotobacter + Phosphorus solubilizing bacteria + Potash mobilizing bacteria + Zinc solubilizing bacteria) improved physico-chemical properties of soil except bulk density, particle density, pH, EC and showed higher availability of nutrients over control plot. Whereas in case of vermicompost (VC), physical properties such as BD, PD, porosity, WHC and chemical properties like pH, EC, CEC, OC and available nutrients were found distinctly enhanced under 50% VC at sowing + 50% VC at tillering in post-harvest soil over control. However, 50% VC at sowing + 50% VC at tillering significantly reduced bulk density, particle density, pH and EC. Furthermore, both biofertilizers and split application of vermicompost also significantly improved the productivity of wheat. It is concluded that application of biofertilizers and vermicompost could reliably be used to improve soil physico-chemical properties of wheat cultivated soils.
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A study was conducted in an age series of Acacia nilotica (L.) Willd. ex Del (6–28 years old)-based traditional agroforestry system in the sub-humid region of Chhattisgarh. The effects of this tree on different rice (Oryza sativa) crop parameters (plant density, plant height, effective tillers, total aboveground biomass and grain yield) under natural conditions (without any management practices in trees) and under tree management conditions (cutting of 10% of basal tree branches) were evaluated. The growth and productivity parameters were taken in three directions (a central line passing from the centre of the tree bole, and right and left to this central straight line) and at four distances (1, 3, 5 and 7 m from the tree base). The impact of the tree on the crop was maximum at 1 m distance from the tree trunk. The data were also compared with different crop parameters in the open field (beyond the reach of the tree canopy). With increase in tree age, crown diameter and diameter at breast height (DBH), rice productivity reduced from 4.7 (under 9- yr-old tree) to 28.8% (under 28-yr-old tree). Whereas under 6-yr-old tree, there was an increase (4%) in grain yield. With increase in tree canopy size the plant density and effective tillers also reduced. Per cent yield reduction showed significant positive correlation with tree age, crown diameter and DBH. After the removal of 10% of basal tree branches (in 12–28-yr-old trees), the crown diameter of trees was reduced (0.81– 3.77%), plant density (0.05–1%), effective tillers (1.19– 5.8%) and grain yield (1.52–2.92%) increased significantly and plant height decreased (0.09–1.32%) over the unmanaged (without cutting the tree branches) condition.
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Fertilizer nitrogen (N) is one of the major inputs in rice–wheat production systems in South Asia. As fertilizer N has generally been managed following blanket recommendations consisting of two or three split applications of preset rates of the total amount of N, improvement in N use efficiency could not be achieved beyond a limit. Feeding crop N needs is the most appropriate fertilizer N management strategy to further improve N use efficiency. Since plant growth reflects the total N supply from all sources, plant N status at any given time should be a better indicator of the N availability. The chlorophyll meter and leaf colour chart have emerged as diagnostic tools which can indirectly estimate crop N status of the growing crops and help define time and quantity of in-season fertilizer N top dressings in rice and wheat. Supplemental fertilizer N applications are thus synchronized with the N needs of crop. The chlorophyll meter may not be owned by South Asian farmers individually, but it can be made available to farmers through village cooperatives, extension specialists, and crop consultants. Leaf colour chart, a simple and cost-effective device has already penetrated into South Asian farming and increasing numbers of farmers are finding it helpful in efficiently managing N fertilizers. This paper reviews the results of investigations carried out using these diagnostic tools in managing need based N applications in rice and wheat in South Asia. KeywordsCrop N demand-Leaf colour chart-N use efficiency-Rice-SPAD meter-Wheat
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Conservation agriculture is claimed to be a panacea for the problems of poor agricultural productivity and soil degradation in sub-Saharan Africa (SSA). It is actively promoted by international research and development organisations, with such strong advocacy that critical debate is stifled. Claims for the potential of CA in Africa are based on widespread adoption in the Americas, where the effects of tillage were replaced by heavy dependence on herbicides and fertilizers. CA is said to increase yields, to reduce labour requirements, improve soil fertility and reduce erosion. Yet empirical evidence is not clear and consistent on many of these points nor is it always clear which of the principles of CA contribute to the desired effects. Although cases can be found where such claims are supported there are equally convincing scientific reports that contradict these claims. Concerns include decreased yields often observed with CA, increased labour requirements when herbicides are not used, an important gender shift of the labour burden to women and a lack of mulch due to poor productivity and due to the priority given to feeding of livestock with crop residues. Despite the publicity claiming widespread adoption of CA, the available evidence suggests virtually no uptake of CA in most SSA countries, with only small groups of adopters in South Africa, Ghana and Zambia. We conclude that there is an urgent need for critical assessment under which ecological and socio-economic conditions CA is best suited for smallholder farming in SSA. Critical constraints to adoption appear to be competing uses for crop residues, increased labour demand for weeding, and lack of access to, and use of external inputs.
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Subtropical highlands of the world have been densely populated and intensively cropped. Agricultural sustainability problems resulting from soil erosion and fertility decline have arisen throughout this agro-ecological zone. This article considers practices that would sustain higher and stable yields for wheat and maize in such region. A long-term field experiment under rainfed conditions was started at El Batán, Mexico (2240 m a.s.l.; 19.31°N, 98.50°W; fine, mixed, thermic, Cumulic Haplustoll) in 1991. It included treatments varying in: (1) rotation (continuous maize (Zea mays) or wheat (Triticum aestivum) and the rotation of both); (2) tillage (conventional, zero and permanent beds); (3) crop residue management (full, partial or no retention). Small-scale maize and wheat farmers may expect yield improvements through zero tillage, appropriate rotations and retention of sufficient residues (average maize and wheat yield of 5285 and 5591 kg ha−1), compared to the common practices of heavy tillage before seeding, monocropping and crop residue removal (average maize and wheat yield of 3570 and 4414 kg ha−1). Leaving residue on the field is critical for zero tillage practices. However, it can take some time—roughly 5 years—before the benefits are evident. After that, zero tillage with residue retention resulted in higher and more stable yields than alternative management. Conventional tillage with or without residue incorporation resulted in intermediate yields. Zero tillage without residue drastically reduced yields, except in the case of continuous wheat which, although not high yielding, still performed better than the other treatments with zero tillage and residue removal. Zero tillage treatments with partial residue removal gave yields equivalent to treatments with full residue retention (average maize and wheat yield of 5868 and 5250 kg ha−1). There may be scope to remove part of the residues for fodder and still retain adequate amounts to provide the necessary ground cover. This could make the adoption of zero tillage more acceptable for the small-scale, subsistence farmer whose livelihood strategies include livestock as a key component. Raised-bed cultivation systems allow both dramatic reductions in tillage and opportunities to retain crop residues on the soil surface. Permanent bed treatments combined with rotation and residue retention yielded the same as the zero tillage treatments, with the advantage that more varied weeding and fertilizer application practices are possible. It is important small-scale farmers have access to, and are trained in the use of these technologies.
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Many modelling studies examine the impacts of climate change on crop yield, but few explore either the underlying bio-physical processes, or the uncertainty inherent in the parameterisation of crop growth and development. We used a perturbed-parameter crop modelling method together with a regional climate model (PRECIS) driven by the 2071–2100 SRES A2 emissions scenario in order to examine processes and uncertainties in yield simulation. Crop simulations used the groundnut (i.e. peanut; Arachis hypogaea L.) version of the General Large-Area Model for annual crops (GLAM). Two sets of GLAM simulations were carried out: control simulations and fixed-duration simulations, where the impact of mean temperature on crop development rate was removed. Model results were compared to sensitivity tests using two other crop models of differing levels of complexity: CROPGRO, and the groundnut model of Hammer et al. [Hammer, G.L., Sinclair, T.R., Boote, K.J., Wright, G.C., Meinke, H., and Bell, M.J., 1995, A peanut simulation model: I. Model development and testing. Agron. J. 87, 1085–1093].
Article
Soil emission of CO2 is closely linked to soil degradation, decrease in soil organic carbon (SOC) content and decline in soil quality. Enhancing soil quality through adoption of best management practices (BMPs) and soil restoration can increase SOC content and soil productivity, and partially mitigate the greenhouse effect. The C sequestration potential through judicious management of world cropland includes 0.08–0.12 Pg/yr by erosion control, 0.02–0.03 Pg/yr by restoration of severely degraded soils, 0.02–0.04 Pg/yr by reclamation of salt-affected soils, 0.15–0.175 Pg/yr by adoption of conservation tillage and crop residue management, 0.18–0.24 Pg/yr by adoption of improved cropping system and 0.30–0.40 Pg/yr as C offset through biofuel production. The total C sequestration potential of the world cropland is about 0.75–1.0 Pg/yr or about 50% of annual emission of 1.6–1.8 Pg by deforestation and other agricultural activities. This finite soil-C sink could be filled over a 20 to 50-year period, during which energy related emission reductions gradually take effect at global scale. Improving soil quality is a win–win strategy, while increasing productivity it also improves environment and partially mitigates the greenhouse effect. Intensification of farming and increasing biomass production can lead to increased sequestration of C in soils, and to partly meet commitments under the Kyoto Protocol at national and global scales. Global reduction in C emission may have to be substantial if the atmospheric concentration of CO2 is to be stabilized at 550 ppmv. However, realization of this potential would require developing channels of communication between scientists and land managers and policy makers, and providing economic incentives.
Article
Fifty studies (156 experiments) of effects of CO2 concentration ([CO2]) on wheat (Triticum aestivum L.) yield (grain mass at maturity) were analyzed (24 were out-of-doors studies). Only studies controlling [CO2] during all (or most) of the wheat life cycle were considered. Studies were divided into five categories based on the method of controlling [CO2]: laboratory-chamber, glasshouse (greenhouse), closed-top field chamber, open-top field chamber (OTC), and a free-air (chamberless) field CO2 enrichment (FACE) system. Only three studies, all conducted in glasshouses, included subambient-[CO2] treatments , with yield positively related to [CO2] in all three. In superambient-[CO2] experiments with ample water and nutrients and with favorable temperature, [CO2] up to about 2000 ppm increased yield, with a maximum effect (+37%) at about 890 ppm CO2 (according to curve fitting with data from all methods pooled). On average, doubling [CO2] from 350 to 700 ppm increased yield about 31%. Differences in effects of [CO2] on yield between methods of controlling [CO2] could not be judged (or did not exist) because of large variation in yield across chamber (including glasshouse) experiments and too few FACE experiments. Side-by-side comparisons of different methods of controlling [CO2] in which yield was measured were notably lacking. The large variation in effect of [CO2] on yield, even with ample water and nutrients, probably reflected interactions between [CO2] and other factors. With mineral nutrient limitations, effects of [CO2] on yield were small, and with severe nutrient limitations increased [CO2] sometimes reduced yield. With ample nutrients and [CO2] greater than 2000 ppm, yield was also reduced, but this may be of limited significance to field crops for at least the next 100 years. Elevated [CO2] stimulated yield of water-stressed wheat, but usually did not fully compensate for water shortage, though few data were available. Elevated [O3] sometimes reduced positive effects of elevated [CO2] on yield, though again, few data were available. Usually, modest warming (1–4°C) counteracted positive effects of doubled [CO2] on yield. Combinations of rising temperature, [CO2], and [O3] may result in positive or negative effects on wheat yield, though the [CO2]-effect per se will normally be positive. Predictions of effects of rising [CO2] on wheat yield carry with them intrinsic uncertainty.