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Analysis of Ginsenoside Content (Panax ginseng) from Different Regions

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Recently Panax ginseng has been grown as a secondary crop under a pine tree canopy in New Zealand (NZ). The aim of the study is to compare the average content of ginsenosides from NZ-grown ginseng and its original native locations (China and Korea) grown ginseng. Ten batches of NZ-grown ginseng were extracted using 70% methanol and analyzed using LC-MS/MS. The average content of ginsenosides from China and Korea grown ginseng were obtained by collecting data from 30 and 17 publications featuring China and Korea grown ginseng, respectively. The average content of total ginsenosides in NZ-grown ginseng was 40.06 ± 3.21 mg/g (n = 14), which showed significantly (p < 0.05) higher concentration than that of China grown ginseng (16.48 ± 1.24 mg/g, n = 113) and Korea grown ginseng (21.05 ± 1.57 mg/g, n = 106). For the individual ginsenosides, except for the ginsenosides Rb2, Rc, and Rd, ginsenosides Rb1, Re, Rf, and Rg1 from NZ-grown ginseng were 2.22, 2.91, 1.65, and 1.27 times higher than that of ginseng grown in China, respectively. Ginsenosides Re and Rg1 in NZ-grown ginseng were also 2.14 and 1.63 times higher than ginseng grown in Korea. From the accumulation of ginsenosides, New Zealand volcanic pumice soil may be more suitable for ginseng growth than its place of origin.
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molecules
Article
Analysis of Ginsenoside Content (Panax ginseng)
from Dierent Regions
Wei Chen 1,2,3 , Prabhu Balan 2,3 and David G Popovich 1,*
1School of Food and Advanced Technology, Massey University, Palmerston North 4442, New Zealand;
W.Chen2@massey.ac.nz
2Riddet Institute, Massey University, Palmerston North 4442, New Zealand; P.Balan@massey.ac.nz
3Alpha-Massey Natural Nutraceutical Research Centre, Massey University,
Palmerston North 4442, New Zealand
*Correspondence: D.G.Popovich@massey.ac.nz; Tel.: +64-63569099
Academic Editor: Vincenzo De Feo
Received: 3 September 2019; Accepted: 25 September 2019; Published: 26 September 2019


Abstract:
Recently Panax ginseng has been grown as a secondary crop under a pine tree canopy in
New Zealand (NZ). The aim of the study is to compare the average content of ginsenosides from
NZ-grown ginseng and its original native locations (China and Korea) grown ginseng. Ten batches of
NZ-grown ginseng were extracted using 70% methanol and analyzed using LC-MS/MS. The average
content of ginsenosides from China and Korea grown ginseng were obtained by collecting data from
30 and 17 publications featuring China and Korea grown ginseng, respectively. The average content
of total ginsenosides in NZ-grown ginseng was 40.06
±
3.21 mg/g (n =14), which showed significantly
(p<0.05) higher concentration than that of China grown ginseng (16.48
±
1.24 mg/g, n =113) and
Korea grown ginseng (21.05
±
1.57 mg/g, n =106). For the individual ginsenosides, except for the
ginsenosides Rb2, Rc, and Rd, ginsenosides Rb1, Re, Rf, and Rg1 from NZ-grown ginseng were 2.22,
2.91, 1.65, and 1.27 times higher than that of ginseng grown in China, respectively. Ginsenosides Re
and Rg1 in NZ-grown ginseng were also 2.14 and 1.63 times higher than ginseng grown in Korea.
From the accumulation of ginsenosides, New Zealand volcanic pumice soil may be more suitable for
ginseng growth than its place of origin.
Keywords: Panax ginseng; ginsenosides; New Zealand; China; Korea
1. Introduction
Panax ginseng, as one of the most important medicinal plant, root was used for first aid, health care,
and the treatment of coma, gastrointestinal disease, and cardiovascular disease in ancient China [
1
].
Pharmacological studies found ginseng possesses diverse bioactive eects, such as anti-aging, anti-stress,
anti-tumor, anti-inflammatory, and anti-diabetes [
2
]. It has a beneficial impact on brain function, liver
function, immune function, and sexual function [
3
]. Since the use of traditional Chinese herbs for
medicinal and dietary purposes is becoming increasingly popular in Western countries, ginseng is
becoming one of the best-selling herbs in the world [4].
Ginsenosides are known as the key active ingredient of ginseng [
2
]. The diversity of ginseng
ecacy is related to the structural variability of ginsenosides, also known as triterpenoid saponins [
5
].
More than a hundred ginsenosides have been reported in Panax ginseng [
6
]. Among them, ginsenosides
Rb1, Rb2, Rc, Rd, Re, Rg1 (chemical structures are shown in Figure 1) are the most abundant and are
usually regarded as the main ginsenosides. These six ginsenosides are normally used to evaluate
ginsenoside abundance and for quality control. The accumulation of ginsenosides in ginseng is variable
and can be influenced by the surrounding environment, including soil fertility, temperature, light, and
Molecules 2019,24, 3491; doi:10.3390/molecules24193491 www.mdpi.com/journal/molecules
Molecules 2019,24, 3491 2 of 11
humidity [
7
]. Even in the same area, the type and amount of ginsenosides are dependent on ginseng
age [
8
], harvest time [
9
], and storage process [
10
]. Since ginseng’s bioactive properties depend largely
on the contents and types of ginsenosides, accurately knowing the amount of ginsenosides is not only
important for the pharmacological evaluation of ginseng products, but also for assessing the quality of
ginseng from dierent regions.
Molecules 2019, 24, x FOR PEER REVIEW 2 of 12
temperature, light, and humidity [7]. Even in the same area, the type and amount of ginsenosides are
dependent on ginseng age [8], harvest time [9], and storage process [10]. Since ginseng’s bioactive
properties depend largely on the contents and types of ginsenosides, accurately knowing the amount
of ginsenosides is not only important for the pharmacological evaluation of ginseng products, but
also for assessing the quality of ginseng from different regions.
Figure 1. The chemical structures of main ginsenosides. Glc, Arap, Araf, and Rha refer to β-D-
glucopyranosyl, α-L-arabinopyranosyl, α-L-arabinofuranosyl, and α-L-rhamnopranosyl,
respectively.
With the increasing popularity of ginseng around the world, ginseng is also cultivated outside
its place of origin (Northeast China, and Korea). Recently ginseng has been grown in New Zealand
(NZ). NZ has a unique geographical environment, such as the volcanic pumice soil, high-intensity
UV rays, and open-wild environment. NZ-grown ginseng showed abundant ginsenosides in the
underground parts (roots, rootlets) and above ground parts (stem and leaf) based on our previous
study [11]. To compare the average amount of ginsenosides between NZ-grown ginseng and ginseng
grown in China and Korea, we analyzed the amount of ginsenosides in different batches of ginseng
grown in NZ under a pine forest canopy and compared it to published data. Thus, this paper not
only provides the information about the differences of ginsenoside content in ginseng from different
places of origin, but it also provides a reference data for the saponin content from ginseng produced
in different areas. To our knowledge, this is the first article focusing on ginsenoside content in
different regions.
2. Results and Discussion
2.1. The Ginsenoside Contents of NZ-Grown Ginseng
In this study, the amount of 21 ginsenosides in 10 batches of ginseng samples were analyzed
using LC-MS/MS described in our previous method [11]. Briefly, thirteen ginsenosides (Rb1, Rb2,
Rb3, Rc, Rd, Re, Rf, Rg1, Rg2, Rg3, Rh1, Rh2, and F2) were accurately quantified by their own linear
regression equations of standard curves, and some ginsenosides without reference standards, such
as ginsenosides m-Rb1 (m = malonyl), m-Rb2, m-Rb3, m-Rc, m-Rd, m-Re, and m-Rg1, were relatively
quantified by the regression equations of their corresponding neutral ginsenosides. As shown in
Table 1, apart from the individual ginsenoside content, the total ginsenoside amount, the ratio of
protopanaxadiol (PPD)-type to protopanaxatriol (PPT)-type (PPD/PPT) and the ratio of neutral
ginsenoside to malonyl ginsenoside (G/m-G) are also described in this section.
Among those samples, the ginsenoside concentrations were varied. The highest amount (102.69
± 0.91 mg/g) and the lowest amount (38.72 ± 0.15 mg/g) were from the third batch and fifth batch of
samples, respectively. Ginsenosides Rg1, Rb1, m-Rb1, and Re are the four major ginsenosides in most
samples except the fourth and fifth batches of samples, while in the fourth and fifth batches of
samples, the major ginsenosides give way to the ginsenosides m-Rb1, m-Rb2, m-Rc, and Rg1 based
on their concentrations. The high amount of m-Rb1, m-Rb2, and m-Rb3 lead to the higher ratios of
Figure 1.
The chemical structures of main ginsenosides. Glc, Arap, Araf,
and Rha refer to
β
-D-glucopyranosyl,
α
-L-arabinopyranosyl,
α
-L-arabinofuranosyl, and
α-L-rhamnopranosyl, respectively.
With the increasing popularity of ginseng around the world, ginseng is also cultivated outside
its place of origin (Northeast China, and Korea). Recently ginseng has been grown in New Zealand
(NZ). NZ has a unique geographical environment, such as the volcanic pumice soil, high-intensity
UV rays, and open-wild environment. NZ-grown ginseng showed abundant ginsenosides in the
underground parts (roots, rootlets) and above ground parts (stem and leaf) based on our previous
study [
11
]. To compare the average amount of ginsenosides between NZ-grown ginseng and ginseng
grown in China and Korea, we analyzed the amount of ginsenosides in dierent batches of ginseng
grown in NZ under a pine forest canopy and compared it to published data. Thus, this paper not only
provides the information about the dierences of ginsenoside content in ginseng from dierent places of
origin, but it also provides a reference data for the saponin content from ginseng produced in dierent
areas. To our knowledge, this is the first article focusing on ginsenoside content in dierent regions.
2. Results and Discussion
2.1. The Ginsenoside Contents of NZ-Grown Ginseng
In this study, the amount of 21 ginsenosides in 10 batches of ginseng samples were analyzed using
LC-MS/MS described in our previous method [
11
]. Briefly, thirteen ginsenosides (Rb1, Rb2, Rb3, Rc,
Rd, Re, Rf, Rg1, Rg2, Rg3, Rh1, Rh2, and F2) were accurately quantified by their own linear regression
equations of standard curves, and some ginsenosides without reference standards, such as ginsenosides
m-Rb1 (m =malonyl), m-Rb2, m-Rb3, m-Rc, m-Rd, m-Re, and m-Rg1, were relatively quantified by the
regression equations of their corresponding neutral ginsenosides. As shown in Table 1, apart from the
individual ginsenoside content, the total ginsenoside amount, the ratio of protopanaxadiol (PPD)-type
to protopanaxatriol (PPT)-type (PPD/PPT) and the ratio of neutral ginsenoside to malonyl ginsenoside
(G/m-G) are also described in this section.
Molecules 2019,24, 3491 3 of 11
Table 1. The content (mg/g) of ginsenosides in 10 batches of New Zealand (NZ)-grown ginseng samples (mean ±SD).
Compound Ginseng Samples
12345678910
Rg1 9.25 ±0.15 8.49 ±0.00 14.56 ±0.17 6.93 ±0.00 3.22 ±0.02 14.01 ±0.06 15.54 ±0.04 8.17 ±0.30 12.79 ±0.03 9.16 ±0.10
Rf 2.41 ±0.09 2.79 ±0.05 4.01 ±0.09 2.01 ±0.01 1.07 ±0.01 3.13 ±0.00 4.13 ±0.08 2.76 ±0.01 3.05 ±0.08 3.25 ±0.02
Re 4.38 ±0.02 12.27 ±0.05 11.67 ±0.17 5.37 ±0.00 5.41 ±0.04 4.47 ±0.03 8.40 ±0.10 8.04 ±0.10 6.36 ±0.11 10.18 ±0.38
Rg2 0.41 ±0.00 0.89 ±0.00 0.89 ±0.02 0.12 ±0.00 0.40 ±0.00 0.33 ±0.00 0.69 ±0.01 0.67 ±0.00 0.46 ±0.01 0.87 ±0.01
Rh1 0.02 ±0.00 0.01 ±0.00 0.09 ±0.00 # # 0.06 ±0.00 0.11 ±0.00 0.03 ±0.00 0.07 ±0.00 0.05 ±0.00
Rb1 8.26 ±0.14 14.85 ±0.04 19.9 ±0.24 5.95 ±0.01 2.85 ±0.02 9.11 ±0.05 12.60 ±0.04 9.90 ±0.14 12.03 ±0.13 11.58 ±0.09
Rc 4.08 ±0.06 5.73 ±0.11 8.63 ±0.03 3.06 ±0.02 2.16 ±0.03 2.48 ±0.08 4.03 ±0.01 4.00 ±0.04 4.17 ±0.02 5.59 ±0.19
Rb2 3.45 ±0.01 4.57 ±0.00 8.19 ±0.01 2.87 ±0.03 1.80 ±0.01 2.20 ±0.06 3.64 ±0.08 3.61 ±0.01 3.75 ±0.06 5.23 ±0.07
Rb3 0.77 ±0.02 1.06 ±0.01 1.69 ±0.03 0.51 ±0.03 0.36 ±0.03 0.47 ±0.02 0.83 ±0.01 0.80 ±0.05 0.79 ±0.01 1.10 ±0.02
Rd 0.73 ±0.00 0.80 ±0.00 1.74 ±0.02 1.31 ±0.02 0.93 ±0.00 0.78 ±0.01 1.90 ±0.03 0.75 ±0.01 0.78 ±0.00 1.07 ±0.04
Rh2 0.01 ±0.00 0.04 ±0.00 0.06 ±0.00 0.02 ±0.00 0.02 ±0.00 0.01 ±0.00 0.01 ±0.00 0.01 ±0.00 0.01 ±0.00 0.01 ±0.00
F2 0.01 ±0.00 0.02 ±0.00 0.01 ±0.00 0.02 ±0.00 0.03 ±0.00 # # 0.01 ±0.00 0.01 ±0.00 0.01 ±0.00
Rg3 0.01 ±0.00 0.01 ±0.00 0.03 ±0.00 0.01 ±0.00 0.01 ±0.00 0.01 ±0.00 0.02 ±0.00 0.01 ±0.00 0.01 ±0.00 0.02 ±0.00
Ro 3.18 ±0.02 2.09 ±0.01 2.80 ±0.02 3.40 ±0.02 0.57 ±0.01 2.81 ±0.00 2.60 ±0.03 1.08 ±0.00 2.96 ±0.00 1.06 ±0.02
m-Rg1 0.71 ±0.01 0.43 ±0.01 0.41 ±0.00 1.50 ±0.01 0.39 ±0.01 0.92 ±0.01 0.68 ±0.01 0.33 ±0.01 0.50 ±0.01 0.28 ±0.01
m-Re 0.14 ±0.00 0.29 ±0.01 0.14 ±0.00 0.38 ±0.00 0.25 ±0.01 0.07 ±0.00 0.09 ±0.00 0.11 ±0.00 0.08 ±0.00 0.10 ±0.00
m-Rd 1.12 ±0.01 1.25 ±0.02 1.47 ±0.01 3.75 ±0.07 1.91 ±0.01 0.98 ±0.02 2.02 ±0.02 0.88 ±0.01 0.92 ±0.01 1.24 ±0.02
m-Rb1 11.54 ±0.10 13.91 ±0.08 13.16 ±0.12 16.58 ±0.04 6.09 ±0.09 9.67 ±0.05 11.28 ±0.05 8.79 ±0.29 9.85 ±0.11 9.11 ±0.01
m-Rc 5.40 ±0.01 5.21 ±0.01 5.12 ±0.06 9.90 ±0.25 4.66 ±0.05 2.36 ±0.02 3.40 ±0.06 3.46 ±0.05 3.31 ±0.04 4.42 ±0.07
m-Rb2 6.89 ±0.05 5.79 ±0.06 6.96 ±0.07 12.87 ±0.10 5.69 ±0.04 2.69 ±0.00 3.76 ±0.02 4.05 ±0.06 3.98 ±0.01 5.65 ±0.02
m-Rb3 1.26 ±0.04 1.06 ±0.03 1.14 ±0.06 2.32 ±0.02 0.91 ±0.06 0.53 ±0.03 0.74 ±0.01 0.79 ±0.04 0.67 ±0.07 1.01 ±0.01
Total 64.02 ±0.22 81.57 ±0.16
102.69
±
0.91
78.88 ±0.33 38.72 ±0.15 57.08 ±0.18 76.47 ±0.14 58.28 ±0.68 66.57 ±0.25 70.99 ±0.96
PPD/PPT 2.51 ±0.00 2.16 ±0.02 2.14 ±0.01 3.63 ±0.00 2.55 ±0.01 1.36 ±0.02 1.49 ±0.01 1.84 ±0.02 1.73 ±0.01 1.93 ±0.02
G/m-G 1.14 ±0.00 1.71 ±0.00 2.34 ±0.01 0.55 ±0.00 0.84 ±0.00 1.95 ±0.00 2.14 ±0.00 1.92 ±0.01 2.11 ±0.02 2.01 ±0.03
# not quantified. The total ginsenoside amount is the sum of all the quantified ginsenosides. The protopanaxadiol (PPD)-type amount and protopanaxatriol (PPT)-type amount are the sum
of all the quantified PPD-type ginsenosides and PPT-type ginsenosides, respectively. G/m-G is the ratio of neutral ginsenoside amount to malonyl ginsenoside amount; the malonyl
ginsenoside amount is the sum of seven quantified malonyl ginsenosides (m-Re, m-Rg1, m-Rb1, m-Rb2, m-Rb3, m-Rc, and m-Rd), and the neutral ginsenoside amount is the sum of
corresponding neutral ginsenosides (Re, Rg1, Rb1, Rb2, Rb3, Rc, and Rd).
Molecules 2019,24, 3491 4 of 11
Among those samples, the ginsenoside concentrations were varied. The highest amount
(102.69
±
0.91 mg/g) and the lowest amount (38.72
±
0.15 mg/g) were from the third batch and
fifth batch of samples, respectively. Ginsenosides Rg1, Rb1, m-Rb1, and Re are the four major
ginsenosides in most samples except the fourth and fifth batches of samples, while in the fourth and
fifth batches of samples, the major ginsenosides give way to the ginsenosides m-Rb1, m-Rb2, m-Rc, and
Rg1 based on their concentrations. The high amount of m-Rb1, m-Rb2, and m-Rb3 lead to the higher
ratios of PPD/PPT and lower ratios of G/m-G in sample four and five. Both ratios are approximately
two from other samples.
Usually, ginseng refers to the whole ginseng root including the main root body, root hair, and
rhizome. In our previous study, we analyzed ginsenosides from dierent parts including main root,
fine root, rhizome, stem, and leaf [
11
], it was found that the underground parts, including main root,
fine root, and rhizome, have very similar ginsenoside composition. In this study ginsenosides were
determined from the whole underground part. There is another study reporting ginsenosides analysis
for NZ-grown ginseng [
12
], which only detected seven main ginsenosides in four batches of ginseng
samples. In order to compare with China and Korea grown ginseng, the data from Table 1and Follett’s
publication [12] are used to calculate the average content of ginsenosides of NZ-grown ginseng.
2.2. The Average Content of Ginsenosides in Dierent Regions
In order to obtain the average content of ginsenosides from China grown ginseng and Korea
grown ginseng, we searched the scientific literature for ginsenosides analysis from ginseng grown in
China and Korea. A total of 524 articles were located, and 151 potentially relevant studies were selected
to full-text review after removing the duplicates (N =230), abstract only (N =13) and screening on
the basis of title and abstract according to the inclusion criteria. After exclusion of 102 articles for
the reasons given in Figure 2, we included 49 articles (article lists are supplied in the Supplementary
Materials). Among these articles, 30 articles were about ginsenosides analysis for China grown ginseng,
17 for Korea grown ginseng, and two for NZ-grown ginseng.
After extracting the data from the inclusion articles, the amount of ginsenosides from 113 batches
of China grown ginseng roots aged from three to 30-years old was used to calculate the average content
of ginsenosides of China grown ginseng. A total of 106 batches of Korea grown ginseng roots with
dierent ages (one to 10-years old) were analyzed from 17 publications. For NZ-grown ginseng, there
were 14 batches of samples tests, including ten batches of ginseng roots in this study and four from
the literature.
As shown in Figure 3, the average content of total ginsenosides from NZ-grown ginseng
(40.06
±
3.21 mg/g, n =14) is significantly (p<0.05) 1.4 times higher than that of China grown
ginseng (16.48
±
1.24 mg/g, n =113) and 90% higher compared with that of Korea grown ginseng
(21.05
±
1.57 mg/g, n =106). There is no significant dierence in the average content of total ginsenosides
for ginseng grown in China and Korea.
The average contents of seven individual ginsenosides are shown in Figure 4, the average
concentrations of ginsenoside Rb1, Re, Rf, and Rg1 from NZ-grown ginseng are significantly (p<0.05)
2.22, 2.91, 1.65, and 1.27 times higher than that of China grown ginseng, respectively. The ginsenosides
Re, Rf, and Rg1 of New Zealand ginseng are 3.14, 1.55, and 2.63 times that of Korean ginseng,
respectively. The average content of PPD type ginsenosides Rb2, Rc, and Rd are not significantly
dierent among the three growing regions of ginseng.
It is reported that the ratios of PPD to PPT and Rb1 to Rg1 are less than 2.0 and less than 5.0
in Panax ginseng, respectively [
13
]. Thus, we also calculated these ratios of ginsenosides from three
countries (Figure 5). The PPD/PPT ratios of all the NZ-grown ginsengs are less than 2.0, although
the average ratio of PPD/PPT from China grown ginseng is less than 2.0, many of the ratios are more
than 2.0. While, most values of PPD/PPT from Korea grown ginseng are more than 2.0, leading to the
average with >2.0. Although the average ratios of Rb1/Rg1 are less than 5.0 among three countries,
some ginseng samples still have Rb1/Rg1 >5.0. In addition, the ratios of Rg1 to Re is more than 1.0, and
Molecules 2019,24, 3491 5 of 11
the ratio of Rb2 to Rc is more than 0.4 in Panax ginseng [
14
]. From the average level, the average ratios
of Rg1/Re and Rb2/Rc are more than 1.0 and 0.4, respectively, among the three regions’ ginseng samples.
However, neither the value of Rg1/Re stays >1.0 all the time, nor the value of Rb2/Rc shows >0.4 in
all samples.
Molecules 2019, 24, x FOR PEER REVIEW 5 of 12
Usually, ginseng refers to the whole ginseng root including the main root body, root hair, and
rhizome. In our previous study, we analyzed ginsenosides from different parts including main root,
fine root, rhizome, stem, and leaf [11], it was found that the underground parts, including main root,
fine root, and rhizome, have very similar ginsenoside composition. In this study ginsenosides were
determined from the whole underground part. There is another study reporting ginsenosides
analysis for NZ-grown ginseng [12], which only detected seven main ginsenosides in four batches of
ginseng samples. In order to compare with China and Korea grown ginseng, the data from Table 1
and Follett’s publication [12] are used to calculate the average content of ginsenosides of NZ-grown
ginseng.
2.2. The Average Content of Ginsenosides in Different Regions
In order to obtain the average content of ginsenosides from China grown ginseng and Korea
grown ginseng, we searched the scientific literature for ginsenosides analysis from ginseng grown in
China and Korea. A total of 524 articles were located, and 151 potentially relevant studies were
selected to full-text review after removing the duplicates (N = 230), abstract only (N = 13) and
screening on the basis of title and abstract according to the inclusion criteria. After exclusion of 102
articles for the reasons given in Figure 2, we included 49 articles (article lists are supplied in the
Supplementary Materials). Among these articles, 30 articles were about ginsenosides analysis for
China grown ginseng, 17 for Korea grown ginseng, and two for NZ-grown ginseng.
Figure 2. Flow diagram of study search and inclusion criteria.
Figure 2. Flow diagram of study search and inclusion criteria.
Figure 3.
The average content of total ginsenosides in the ginseng roots grown in three dierent
countries. Data were analyzed by one-way ANOVA using Graph pad prism 6 software and expressed
as mean
±
SE. Dierences were considered significant if p<0.05. Each dot represents one batch of
ginseng sample test datum. C, K, and NZ-ginseng refers to China (n =113), Korea (n =106), and
New Zealand (n =14) grown ginseng, respectively.
Molecules 2019,24, 3491 6 of 11
Molecules 2019, 24, x FOR PEER REVIEW 6 of 12
After extracting the data from the inclusion articles, the amount of ginsenosides from 113 batches
of China grown ginseng roots aged from three to 30-years old was used to calculate the average
content of ginsenosides of China grown ginseng. A total of 106 batches of Korea grown ginseng roots
with different ages (one to 10-years old) were analyzed from 17 publications. For NZ-grown ginseng,
there were 14 batches of samples tests, including ten batches of ginseng roots in this study and four
from the literature.
As shown in Figure 3, the average content of total ginsenosides from NZ-grown ginseng (40.06
± 3.21 mg/g, n = 14) is significantly (p < 0.05) 1.4 times higher than that of China grown ginseng (16.48
± 1.24 mg/g, n = 113) and 90% higher compared with that of Korea grown ginseng (21.05 ± 1.57 mg/g,
n = 106). There is no significant difference in the average content of total ginsenosides for ginseng
grown in China and Korea.
Figure 3. The average content of total ginsenosides in the ginseng roots grown in three different
countries. Data were analyzed by one-way ANOVA using Graph pad prism 6 software and expressed
as mean ± SE. Differences were considered significant if p < 0.05. Each dot represents one batch of
ginseng sample test datum. C, K, and NZ-ginseng refers to China (n = 113), Korea (n = 106), and New
Zealand (n = 14) grown ginseng, respectively.
The average contents of seven individual ginsenosides are shown in Figure 4, the average
concentrations of ginsenoside Rb1, Re, Rf, and Rg1 from NZ-grown ginseng are significantly (p < 0.05)
2.22, 2.91, 1.65, and 1.27 times higher than that of China grown ginseng, respectively. The
ginsenosides Re, Rf, and Rg1 of New Zealand ginseng are 3.14, 1.55, and 2.63 times that of Korean
ginseng, respectively. The average content of PPD type ginsenosides Rb2, Rc, and Rd are not
significantly different among the three growing regions of ginseng.
Figure 4. The average content of individual ginsenosides in the ginseng roots grown in three different
countries. Data were analyzed by one-way ANOVA using Graph pad prism 6 software and expressed
as mean ± SE. * p < 0.05, ** p < 0.01, *** p < 0.001. Differences were considered significant if p < 0.05. C,
K, and NZ-ginseng refers to China (n = 113), Korea (n = 106), and New Zealand (n = 14) grown ginseng,
respectively.
Figure 4.
The average content of individual ginsenosides in the ginseng roots grown in three dierent
countries. Data were analyzed by one-way ANOVA using Graph pad prism 6 software and expressed
as mean
±
SE. * p<0.05, ** p<0.01, *** p<0.001. Dierences were considered significant if p<0.05.
C, K, and NZ-ginseng refers to China (n =113), Korea (n =106), and New Zealand (n =14) grown
ginseng, respectively.
Molecules 2019, 24, x FOR PEER REVIEW 7 of 12
It is reported that the ratios of PPD to PPT and Rb1 to Rg1 are less than 2.0 and less than 5.0 in
Panax ginseng, respectively [13]. Thus, we also calculated these ratios of ginsenosides from three
countries (Figure 5). The PPD/PPT ratios of all the NZ-grown ginsengs are less than 2.0, although the
average ratio of PPD/PPT from China grown ginseng is less than 2.0, many of the ratios are more
than 2.0. While, most values of PPD/PPT from Korea grown ginseng are more than 2.0, leading to the
average with > 2.0. Although the average ratios of Rb1/Rg1 are less than 5.0 among three countries,
some ginseng samples still have Rb1/Rg1 > 5.0. In addition, the ratios of Rg1 to Re is more than 1.0,
and the ratio of Rb2 to Rc is more than 0.4 in Panax ginseng [14]. From the average level, the average
ratios of Rg1/Re and Rb2/Rc are more than 1.0 and 0.4, respectively, among the three regions’ ginseng
samples. However, neither the value of Rg1/Re stays > 1.0 all the time, nor the value of Rb2/Rc shows >
0.4 in all samples.
Figure 5. The PPD/PPT, Rb1/Rg1, Rg1/Re, and Rb1/Rc ratios of ginsenosides in the ginseng roots
grown in three different countries. Data were analyzed by one-way ANOVA using Graph pad prism
6 software and expressed as mean ± SE. Differences were considered significant if p < 0.05. Each dot
represents one batch of ginseng sample test datum. C, K, and NZ-ginseng refers to China (n = 113),
Korea (n = 106), and New Zealand (n = 14) grown ginseng, respectively.
Since the contents of PPT type ginsenosides (Re, Rf and Rg1) in NZ-grown ginseng are
significantly higher than that of Chinese ginseng and Korean ginseng, besides Rb1, the concentrations
of other PPD type ginsenosides (Rb1, Rc and Rd) have no significant difference among three regions’
ginseng, which lead to the lower PPD/PPT ratio in NZ-grown ginseng.
Figure 5.
The PPD/PPT, Rb1/Rg1, Rg1/Re, and Rb1/Rc ratios of ginsenosides in the ginseng roots
grown in three dierent countries. Data were analyzed by one-way ANOVA using Graph pad prism 6
software and expressed as mean
±
SE. Dierences were considered significant if p<0.05. Each dot
represents one batch of ginseng sample test datum. C, K, and NZ-ginseng refers to China (n =113),
Korea (n =106), and New Zealand (n =14) grown ginseng, respectively.
Molecules 2019,24, 3491 7 of 11
Since the contents of PPT type ginsenosides (Re, Rf and Rg1) in NZ-grown ginseng are significantly
higher than that of Chinese ginseng and Korean ginseng, besides Rb1, the concentrations of other PPD
type ginsenosides (Rb1, Rc and Rd) have no significant dierence among three regions’ ginseng, which
lead to the lower PPD/PPT ratio in NZ-grown ginseng.
As the two most important sources of ginseng production, the total production by China and
Korea is 72,229 tons, which was approximately 90.2% of the world ginseng production [
15
]. Many
studies have reported the ginsenoside concentrations from China and Korea. However, they mainly
focused on one batch or limited batches of sample analysis [
16
18
]. There are few studies concerning
the comparison of ginsenosides between ginseng grown in dierent countries. We did not know if they
have some dierences in the ginsenosides content between China and Korea grown ginseng. In this
study, the average content of ginsenosides from hundreds of batches of ginseng samples represent
the ginsenoside levels of ginseng grown in dierent regions. We can see there is neither a significant
dierence in the content of the total ginsenosides between China grown ginseng and Korea grown
ginseng, nor remarkably dierences in the individual ginsenoside contents of Rb2, Rc, Rd, Re, Rf, and
Rg1 in both countries. This may be due to the geographical proximity of Northeast China and South
Korea, and they have a similar growing environment for ginseng.
However, NZ-grown ginseng is grown in the Southern Hemisphere, apart from the similar growth
conditions including the cold winter, temperate summer, and weakly acidic soil to that ginseng’s
natural habitat in Northeast of China and Korea [
19
], there are some dierent growing characteristics
in New Zealand, including the volcanic pumice soil and high intensity light radiation. A recent study
showed that photosynthetically active radiation, soil, and water potentially had a great impact on
ginsenoside accumulation in ginseng roots [
20
]. The volcanic pumice soil can provide an excellent
environment for root growth because of its unique properties such as dark soil color, unique consistency,
low bulk density, dicult clay dispersion, and high water holding capacity [
21
]. Additionally, during
the Southern Hemisphere summer, NZ receives, on average, 7% more radiation compared to a given
latitude in the Northern Hemisphere summer [
22
]. It was reported that the total ginsenoside content
increased significantly until light transmission rate increased by 20%, but the PPT type ginsenosides
increased larger than PPD type ginsenoside, leading to the ratio of PPD/PPT eventually decreasing [
23
].
So to some extent, we have reason to believe that NZ’s unique geographical environment encourages
elevated ginsenosides (especially PPT type ginsenosides) content compared to ginseng grown in the
Northern Hemisphere with similar latitudes. On the other hand, we need to note the limitation of this
study, there is only 14 batches of NZ-grown ginseng sample data, a bit smaller compared to hundreds
of batches of sample data of Chinese ginseng and Korean ginseng.
3. Materials and Methods
3.1. Analysis of Ginsenosides Content of NZ Grown Ginseng
3.1.1. Ginseng Samples
All the NZ-grown ginseng samples were collected from pine forest around Taupo and Rotorua
(Table 2). The samples were rinsed with water, lyophilized at 68 C and powered.
Table 2. Information of ten batches of ginseng samples.
NO Sample Age NO Sample Age
1 Root, large and hard 13 6 Root, regular 12
2 Root, small and hard 13 7 Root, regular 12
3 Root, small and soft 13 8 Root, regular 12
4
Root, normal size and hard
8 9 Root, regular 12
5 Root, small and hard 8 10 Root, regular 12
Molecules 2019,24, 3491 8 of 11
3.1.2. Standard Samples, Chemicals and Regents
Thirteen reference standards of ginsenosides Rb1, Rb2, Rb3, Rc, Rd, Re, Rf, Rg1, Rg2, Rg3, Rh1,
Rh2, and F2 were purchased from Star Ocean Ginseng Ltd. (Suzhou, Jiangsu, China). The purities of
all reference standards were above 98.0%. HPLC-grade methanol (MeOH) and formic acid (HCOOH)
were purchased from Fisher Chemical (Pittsburg, PA, USA). LC-MS-grade acetonitrile (MeCN) and
water were obtained from Merck (Phillipsburg, NJ, USA). Water (for extraction) was obtained from a
Milli-Q Ultra-pure water system (Millipore, Billerica, MA, USA). Other reagents used in this study
were of analytical grade.
3.1.3. Sample Preparation and HPLC-QTOF-MS/MS Analysis
Ginsenosides were extracted three times from ginseng samples using a Q700 sonicator (Qsonica,
Melville, NY, USA) and analyzed by an Agilent 1290 liquid chromatograph coupled with quadrupole
time-of-flight tandem mass spectrometry (Agilent, MA, USA) according to our previous methods [
11
].
Briefly, 0.7 g dried ginseng root powder was mixed with 10 mL 70% (v/v) aqueous MeOH and extracted
at 20 kHz for 10 min at no more than 40
C. (The extraction was carried out for five cycles, each cycle
contained 2 min ultrasonically extraction at 15% amplitude and 1 min for cooling between extraction).
The supernatant was collected after centrifugation at 4000 rpm for 10 min and the sediment was
extracted twice more. The three extracts were mixed together and filtered through a 0.22-
µ
m filter
before LC/MS analysis.
Thirteen reference standards of ginsenosides Rb1 (0.769 mg/mL), Rb2 (0.846 mg/mL), Rb3
(0.629 mg/mL), Rc (1.077 mg/mL), Rd (0.692 mg/mL), Re (0.923 mg/mL), Rf (1.462 mg/mL), F2
(0.692 mg/mL), Rg1 (1.154 mg/mL), Rg2 (0.615 mg/mL), Rg3 (1.154 mg/mL), Rh1 (1.000 mg/mL), and
Rh2 (1.077 mg/mL) were dissolved in 70% MeOH and then mixed and diluted with 70% MeOH to
obtain a series of mixture standard solutions of dierent concentrations. The solutions were filtered
through a 0.22- µm syringe filter before LC/MS analysis.
An Agilent 1290 liquid chromatograph (Agilent, MA, USA) equipped with an online degasser, an
auto-sampler, a quaternary pump, and a heated column compartment, and an Agilent 6530 Quadrupole
Time of Flight Mass Spectrometer (Agilent, MA, USA) equipped with an electrospray ionization source
were used for LC/MS analysis. The separation was based on a Zorbax Extend-C18 (2.1
×
100 mm,
3.5
µ
m) column (Agilent, USA) at a temperature of 33
C. The binary gradient elution solvent consisted
of water (A) and acetonitrile (B) (Both A and B containing 0.1% formic acid). The gradient elution
program was as follows: 0–4 min, 80% A; 4–10 min, 80%–70% A; 10–25 min, 70%–67.5% A; 25–27 min,
67.5%–40% A; 27–39 min, 40%–5% A; 39–40 min, 5% A; 40–40.5 min, 5%–80% A. The flow rate was
changed with the gradient: 0–27 min, 0.2 mL/min; 27–40.5 min, 0.25 mL/min. The injected volume
was 1
µ
L. The mass spectrometer data were collected from m/z100–2200 in negative ion model and
nitrogen (>99.998%) was used for nebulizer gas and curtain gas. The gas temperature and flow rate
were 350
C and 10.0 L/min, respectively. The pressure of nebulizer was 37 psi. The voltages of
capillary, fragmentor, and skimmer were 3500 V, 220 V, and 65 V, respectively. The reference masses
in negative ion mode were at m/z121.0509 and 922.0098. The acquisition rates were 4 spectra/s for
MS and 1 spectrum/s for MS/MS. Mass data were analyzed with Agilent MassHunter Workstation
software (version B.06.00; Agilent Technologies, Santa Clara, CA, USA).
3.2. Analysis of Ginsenosides Content from China and Korea Grown Ginseng
Ginsenosides content of China and Korea grown ginseng obtained from publications based on the
following search criteria.
3.2.1. Search Strategy
The following search terms were applied to search the following electronic databases from their
inception to April 2019.
Molecules 2019,24, 3491 9 of 11
The following search terms were used in Web of Science: TITLE: (Content* OR level* OR amount*
OR quantif* OR determinat* OR investigat* OR analy*) AND TOPIC: (Ginsenoside*) AND TITLE:
(“Panax ginseng” OR “Korean ginseng”). Refined by: LANGUAGES: (ENGLISH OR CHINESE) AND
DOCUMENT TYPES: (ARTICLE). Timespan: All years. Databases: WOS, BIOABS, CABI, CCC, FSTA,
KJD, MEDLINE, RSCI, SCIELO. Search language =Auto.
The following search terms were used in the PubMed database: (Ginsenoside [Title] AND content
[Title]) OR (ginsenosides [Title] AND content [Title]) OR (ginsenoside [Title] AND contents [Title])
OR (ginsenosides [Title] AND contents [Title]) OR (ginsenosides [Title] AND investigation [Title]) OR
(ginsenosides [Title] AND quantification [Title]) OR (ginsenosides [Title] AND determination [Title])
NOT rat [Title]).
The following search terms were used in Science Direct: Find articles with these terms “content of
ginsenosides”; Title, abstract, keywords: “ginsenoside, Panax ginseng”; Article type: Research articles.
The following search terms were used in Scopus: TITLE-ABS-KEY (ginsenosides) AND
(LIMIT-TO (ACCESSTYPE (OA))) AND (LIMIT-TO (SUBJAREA, “PHAR”) OR LIMIT-TO (SUBJAREA,
“CHEM”) OR LIMIT-TO (SUBJAREA, “AGRI”)) AND (LIMIT-TO (EXACTKEY- WORD, “Article”) OR
LIMIT-TO (EXACTKEYWORD, “Ginsenoside”) OR LIMIT-TO (EXACTKEYWORD, “Ginsenosides”)
OR LIMIT-TO (EXACTKEYWORD, “Ginseng”)) AND (LIMIT-TO (LANGUAGE, “English”)
OR LIMIT-TO (LANGUAGE, “Chinese”)) AND (LIMIT-TO (SRCTYPE, “j”)) AND (EXCLUDE
(EXACTKEYWORD, “Animals”) OR EXCLUDE (EXACTKEYWORD, “Animal Experiment ”)) AND
(EXCLUDE (EXACTKEYWORD, “Human”)).
3.2.2. Inclusion Criteria
The following inclusion criteria were defined: (a) The literature are experimental articles; (b) the
study measured six common ginsenosides (ginsenosides Rb1, Rb2, Rc, Rd, Re, and Rg1) or seven
common ginsenosides that includes Rf; (c) the above common ginsenosides are extracted from ginseng
root (Panax ginseng); (d) the articles contain the amount of common ginsenosides.
3.2.3. Exclusion Criteria
The following exclusion criteria were defined: (a) Excludes articles about ginsenoside contents in
the animal or human tissue samples, such as plasma, urine, and feces, etc.; (b) excludes articles that
the materials contain other ingredients, such as Chinese herbs formula, commercial ginseng products
(c) excludes articles that ginseng materials did not grow in the forest or farmland, such as cultured
laboratory samples.
3.2.4. Data Extraction
Investigators reviewed the titles, abstracts, and full text of the resulting articles for inclusion. Data
were extracted from each publication meeting the inclusion criteria. The values of ginsenosides (Rb1,
Rb2, Rc, Rd, Re, Rf, and Rg1) content (mean) were collected based on grown locations (China, Korea,
and NZ). When ginsenosides content were reported using bar charts in the literature, the estimated
values were collected using ruler assistance.
3.3. Data Analysis
The level of ginsenosides of NZ-grown ginseng was expressed as mean
±
SD, and the average
contents of ginsenosides of dierent regions from literature were calculated and expressed as mean
±
SE. One-way ANOVA was used to analyze the dierence among groups. A p-value <0.05 was
considered to be statistically significant.
Molecules 2019,24, 3491 10 of 11
4. Conclusions
This is the first article focusing on ginsenoside content in dierent producing areas. In this study,
the average content of ginsenosides from three regions (China, Korea, and NZ) are described and
compared. There is no significant dierence in the average content of total ginsenosides between
China grown ginseng and Korea grown ginseng. NZ-grown ginseng has significantly higher average
content of total ginsenosides than that of above two regions, especially higher concentrations of PPT
type ginsenosides Re, Rf, and Rg1.
Supplementary Materials:
The following are available online at http://www.mdpi.com/1420-3049/24/19/3491/s1,
Inclusion articles lists.
Author Contributions:
W.C. and D.GP. conceived and designed the experiments; W.C. performed the experiments,
analyzed the data, and wrote the original manuscript; P.B. and D.GP. reviewed and edited the manuscript.
Funding: This work was supported by funding from the Alpha-Massey Natural Nutraceutical Research Centre.
Acknowledgments:
The authors thank the Kiwiseng Co. Ltd. for providing the NZ-grown ginseng. We would
like to acknowledge Ceire Hopley for her help in literature searching and analysis and Maggie Zou for her help to
acquire LC-MS/MS data.
Conflicts of Interest: The authors declare no conflict of interest.
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©
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article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license (http://creativecommons.org/licenses/by/4.0/).
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Background: Previous studies showed that New Zealand-grown ginseng contains an abundance of ginsenosides and that rare less polar ginsenosides, such as Rg3, exhibit more pharmacological activities than polar ginsenosides, which are the major components of ginseng. Methods: The ginsenoside profile of New Zealand-grown Panax ginseng was manipulated by treatment with acetic acid, sodium hydroxide, pH, and high temperature. The abundance of 23 ginsenosides extracted by different treatments was quantified using high-performance liquid chromatography. Results: Treatment with 0.5 mol/L acetic acid can stimulate the degradation of polar ginsenosides to less polar ginsenosides (5.6% Rg3 was accumulated, P < 0.0001). Furthermore, when ginseng root was treated at 121 °C for 100 min in a pH 3.0 acetic acid aqueous solution, the majority of the polar ginsenosides were converted into less polar ginsenosides. Specifically, 83.46 ± 3.69% (P = 0.0360) of the less polar ginsenosides and 41.01 ± 2.39% (P = 0.0412) of Rg3 were enriched. In contrast, alkali treatment did not convert the polar ginsenosides into less polar ginsenosides at mild temperature and less conversion was observed compared with acid treatment at high temperature. Conclusion: This is the first attempt to manipulate the ginsenoside profile of New Zealand-grown ginseng. The conditions (high temperature with low pH) may be modified to produce and enrich the less polar ginsenoside fraction (especially Rg3) from the total ginseng extract.
... Ginsenosides were ultrasonically extracted three times from each part of the Asian ginseng and American ginseng using a Q700 sonicator (Qsonica, Melville, NY, USA) according to our previous methods [13,14]. Briefly, the fine root, rhizome, main root, stem, and leaf were separately extracted by 70% (v/v) aqueous MeOH at 20 kHz for 10 min at no more than 40 ℃. ...
... An Agilent 1290 liquid chromatograph (Agilent, Lexington, MA, USA) equipped with an online degasser, a quaternary pump, an auto-sampler, a heated column compartment, a UV detector, and an Agilent 6530 Quadrupole Time-of-Flight Mass Spectrometer (Agilent, Lexington, MA, USA) equipped with an electrospray ionization source were used for LC-MS 2 analysis. The instrument setting was consistent with our previous reports [13,14]. A double end-capped Zorbax Extend-C18 (2.1 × 100 mm, 3.5 μm) column (Agilent, Lexington, MA, USA) was used to separate compounds from the ginseng extract. ...
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Asian ginseng (Panax ginseng) and American ginseng (Panax quinquefolium L.) are the two most important ginseng species for their medicinal properties. Ginseng is not only popular to consume, but is also increasingly popular to cultivate. In the North Island of New Zealand, Asian ginseng and American ginseng have been grown in Taupo and Rotorua for more than 15 years. There are no publications comparing the chemical constituents between New Zealand-grown Asian ginseng (NZPG) and New Zealand-grown American ginseng (NZPQ). In this study, fourteen ginsenoside reference standards and LC-MS 2 technology were employed to analyze the ginsenoside components of various parts (fine root, rhizome, main root, stem, and leaf) from NZPG and NZPQ. Fifty and 43 ginsenosides were identified from various parts of NZPG and NZPQ, respectively, and 29 ginsenosides were found in both ginseng species. Ginsenoside concentrations in different parts of ginsengs were varied. Compared to other tissues, the fine roots contained the most abundant ginsenosides, not only in NZPG (142.49 ± 1.14 mg/g) but also in NZPQ (115.69 ± 3.51 mg/g). For the individual ginsenosides of both NZPG and NZPQ, concentration of Rb1 was highest in the underground parts (fine root, rhizome, and main root), and ginsenoside Re was highest in the aboveground parts (stem and leaf).
... 12 Pharmacological studies show that ginseng has many bioactive effects, such as antiaging, antistress, anticancer, anti-inflammatory, and antidiabetic. 13 Ganoderma lucidum (G. lucidum) (Figure 4b) is a form of fungus that has been exploited in Chinese medicine for over 2000 years. ...
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... Ginsenosides are a class of steroid glycosides and triterpene saponins that account for the medical effects of ginseng (Panax ginseng). Among more than a hundred ginsenosides in ginseng, the most abundant ginsenosides are Rb1, Rb2, Rc, Rd, Re, and Rg1, all of which belong to the protopanaxadiol or protopanaxatriol saponins (Chen et al., 2019a). A growing body of evidence indicates that ginsenosides act as antioxidant, antimicrobial, anti-inflammatory, anticancer, anti-diabetic, and anti-aging agents, although each ginsenoside exhibits a different pharmacological action (Bai et al., 2018;Zheng et al., 2018b;Wang and Roh, 2020). ...
... Ginsenoside Rf (Rf) is a ginseng saponin present in P. ginseng and modulates lipid metabolism, neuroprotection, and anti-inflammatory processes [18e23]. Rf content has been found to be much higher in P. ginseng from Korea and New Zealand than in P. ginseng from China [24,25]. Ginsenoside Re attenuated melanin content as well as tyrosinase activity in mouse melanoma B16BL6 cells stimulated by alpha-melanocyte stimulating hormone (a-MSH) [14]. ...
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Background Ginsenosides of Panax ginseng are used to enhance skin health and beauty. The present study aimed to investigate the potential use of ginsenoside Rf (Rf) from Panax ginseng as a new anti-pigmentation agent. Methods The anti-melanogenic effects of Rf were explored. The transcriptional activity of the cyclic adenosine monophosphate (cAMP) response element binding protein (CREB) and the expression levels of tyrosinase, microphthalmia-associated transcription factor (MITF), and tyrosinase-related proteins (Tyrps) were evaluated in melanocytes and UV-irradiated ex vivo human skin. Results Rf significantly inhibited Forskolin (FSK) or UV-stimulated melanogenesis. Consistently, cellular tyrosinase activity and levels of MITF, tyrosinase, and Tyrps were downregulated. Furthermore, Rf suppressed MITF promoter activity, which was stimulated by FSK or CREB-regulated transcription coactivator 3 (CRTC3) overexpression. Increased CREB phosphorylation and protein kinase A (PKA) activity induced by FSK were also mitigated in the presence of Rf. Conclusion Rf can be used as a reliable anti-pigmentation agent, which has a scientifically confirmed and reproducible action mechanism, via inhibition of CREB/MITF pathway.
... In addition, these findings might be attributed to the presence of rare ginsenosides such as Rh2, Rh3, Rg2 or Rg5, which were not studied in the present study. The literature data indicated that these metabolites demonstrate cytotoxic, anti-cancer and anti-proliferative activities; however, they also appear in greater quantities after subjecting field-cultivated roots to high temperatures [25][26][27][28][29]. ...
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American ginseng, Panax quinquefolium (L.), is traditionally used in folk medicine. It exhibits a range of anti-inflammatory, hepatoprotective, anti-diabetic, anti-obesity, anti-hyperlipidemic and anti-carcinogenic effects. Its main components are ginsenosides, also known as panaxosides or triterpene saponins. In order to obtain high yields of ginsenosides, different methods of controlled production are involved, i.e., with hairy root cultures. However, they are still employed under in vitro conditions. Our studies revealed that hairy root cultures subjected to an elicitation process can be considered as a potent source of ginsenosides. The present study examines the biological activity of ginseng hairy root cultures against the Caco-2 human adenocarcinoma cell line. Among our six different clones of P. quinquefolium hairy roots, extracts B and Be (treated with elicitor) were the strongest inhibitors of the cellular metabolic activity. While all extracts induced DNA damage, B and Be also generated reactive oxygen species (ROS) in a concentration-dependent manner, which was correlated with the depletion of the mitochondrial membrane potential and induction of apoptosis. These findings indicate that further research concerning P. quinquefolium hairy root cultures should focus on the activity of rare ginsenosides and other biologically active compound profiles (i.e., phenolic compounds).
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Background : Neurological diseases seriously affect human health, which are arousing wider attention, and it is a great challenge to discover neuroprotective drugs with minimal side-effects and better efficacies. Natural agents derived from herbs or plants have become unparalleled resources for the discovery of novel drug candidates. Panax ginseng C. A. Meyer, a well-known herbal medicine in China, occupies a very important position in traditional Chinese medicines (TCMs) with a long history of clinical application. Ginsenoside Rd is the active compound in P. ginseng known to have broad-spectrum pharmacological effects to reduce neurological damage that can lead to neurological diseases, including Alzheimer's disease, Parkinson's disease, Huntington's disease, depression, cognitive impairment, and cerebral ischemia. Purpose : To review and discuss the effects and mechanisms of ginsenoside Rd in the treatment of neurological diseases. Study design & Methods : The related information was compiled by the major scientific databases, such as Chinese National Knowledge Infrastructure (CNKI), Elsevier, ScienceDirect, PubMed, SpringerLink, Web of Science, and GeenMedical. Using ‘Ginsenoside Rd’, ‘Ginsenosides’, ‘Anti-inflammation’, ‘Antioxidant’, ‘Apoptosis’ and ‘Neuroprotection’ as keywords, the correlated literature was extracted and conducted from the databases mentioned above. Results : Through summarizing the existing research progress, we found that the general effects of ginsenoside Rd are anti-inflammatory, antioxidant, anti-apoptosis, inhibition of Ca²⁺ influx and protection of mitochondria, and through these pathways, the compound can inhibit excitatory toxicity, regulate nerve growth factor, and promote nerve regeneration. Conclusion : Ginsenoside Rd is a promising natural neuroprotective agent. This review would contribute to the future development of ginsenoside Rd as a novel clinical candidate drug for treating neurological diseases.
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Panax ginseng (P. ginseng) is the most widely consumed herbal plant in Asia and is well-known for its various pharmacological properties. Many studies have been devoted to this natural product. However, polysaccharide's components of ginseng and their biological effects have not been widely studied. In this study, white ginseng neutral polysaccharide (WGNP) and white ginseng acidic polysaccharide (WGAP) fractions were purified from P. ginseng roots. The chemical properties of WGNP and WGAP were investigated using various chromatography and spectroscopy techniques, including high-performance gel permeation chromatography, Fourier-transform infrared spectroscopy, and high-performance liquid chromatography with an ultraviolet detector. The antioxidant, anti-radical, and hydrogen peroxide scavenging activities were evaluated in vitro and in vivo using Caenorhabditis elegans as the model organism. Our in vitro data by ABTS (2,2′-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid), reducing power, ferrous ion chelating, and hydroxyl radical scavenging activity suggested that the WGAP with significantly higher uronic acid content and higher molecular weight exhibits a much stronger antioxidant effect as compared to that of WGNP. Similar antioxidant activity of WGAP was also confirmed in vivo by evaluating internal reactive oxygen species (ROS) concentration and lipid peroxidation. In conclusion, WGAP may be used as a natural antioxidant with potent scavenging and metal chelation properties.
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Background Ginsenosides are the unique and bioactive components in ginseng. Ginsenosides are affected by the growing environment and conditions. In New Zealand (NZ), Panax ginseng Meyer (P. ginseng) is grown as a secondary crop under a pine tree canopy with an open-field forest environment. There is no thorough analysis reported about NZ-grown ginseng. Methods Ginsenosides from NZ-grown P. ginseng in different parts (main root, fine root, rhizome, stem, and leaf) with different ages (6, 12, 13, and 14 years) were extracted by ultrasonic extraction and characterized by Liquid chromatography coupled with quadrupole time-of-flight tandem mass spectrometry. Twenty-one ginsenosides in these samples were accurately quantified and relatively quantified with 13 ginsenoside standards. Results All compounds were separated in 40 min, and a total of 102 ginsenosides were identified by matching MS spectra data with 23 standard references or published known ginsenosides from P. ginseng. The quantitative results showed that the total content of ginsenosides in various parts of P. ginseng varied, which was not obviously dependent on age. In the underground parts, the 13-year-old ginseng root contained more abundant ginsenosides among tested ginseng samples, whereas in the aboveground parts, the greatest amount of ginsenosides was from the 14-year-old sample. In addition, the amount of ginsenosides is higher in the leaf and fine root and much lower in the stem than in the other parts of P. ginseng. Conclusion This study provides the first-ever comprehensive report on NZ-grown wild simulated P. ginseng.
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Ginseng (Panax ginseng C. A. Meyer, Family Araliaceae) is one of the major medicinal and nutraceutical plants, which is native to oriental region. It is used worldwide as a popular herbal medicine because of its pharmacological effects like anti-oxidative, anti aging, anti-cancer, adaptogenic, and other health-improving activities. Chief components of ginseng identified till date are ginsenosides, a group of saponins with triterpenoid structure. Ginseng is cultivated under controlled conditions, and for harvesting of fully grown roots of the plant, the cultivation takes long duration of about 5-7 years and cultivated ginseng roots are inferior in quality and ginsenoside content. Wild Mountain ginseng is superior in quality and ginsenoside content but is scarce in nature. Therefore, for obtaining the useful compounds of this plant at commercial scale, cell and organ cultures especially adventitious roots have been established by using superior clones of wild mountain ginseng, ginseng biomass is produced by applying large scale bioreactors. In this paper, an effort has been made to shed light on the scientific literature and to decipher the evidences for quality, safety, and efficacy of ginseng adventitious roots produced from in vitro cultures.
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Ginseng, one of the oldest traditional Chinese medicinal herbs, has been used widely in China and Asia for thousands of years. Ginsenosides extracted from ginseng, which is derived from the roots and rhizomes of Panax ginseng C. A. Meyer, have been used in China as an adjuvant in the treatment of diabetes mellitus. Owing to the technical complexity of ginsenoside production, the total ginsenosides are generally extracted. Accumulating evidence has shown that ginsenosides exert antidiabetic effects. In vivo and in vitro tests revealed the potential of ginsenoside Rg1, Rg3, Rg5, Rb1, Rb2, Rb3, compound K, Rk1, Re, ginseng total saponins, malonyl ginsenosides, Rd, Rh2, F2, protopanaxadiol (PPD) and protopanaxatriol (PPT)-type saponins to treat diabetes and its complications, including type 1 diabetes mellitus, type 2 diabetes mellitus, diabetic nephropathy, diabetic cognitive dysfunction, type 2 diabetes mellitus with fatty liver disease, diabetic cerebral infarction, diabetic cardiomyopathy, and diabetic erectile dysfunction. Many effects are attributed to ginsenosides, including gluconeogenesis reduction, improvement of insulin resistance, glucose transport, insulinotropic action, islet cell protection, hepatoprotective activity, anti-inflammatory effect, myocardial protection, lipid regulation, improvement of glucose tolerance, antioxidation, improvement of erectile dysfunction, regulation of gut flora metabolism, neuroprotection, anti-angiopathy, anti-neurotoxic effects, immunosuppression, and renoprotection effect. The molecular targets of these effects mainly contains GLUTs, SGLT1, GLP-1, FoxO1, TNF-α, IL-6, caspase-3, bcl-2, MDA, SOD, STAT5-PPAR gamma pathway, PI3K/Akt pathway, AMPK-JNK pathway, NF-κB pathway, and endoplasmic reticulum stress. Rg1, Rg3, Rb1, and compound K demonstrated the most promising therapeutic prospects as potential adjuvant medicines for the treatment of diabetes. This paper highlights the underlying pharmacological mechanisms of the anti-diabetic effects of ginsenosides.
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In this study, dynamic changes in ginsenoside content and ratios in the Panax ginseng root were investigated with different cultivation ages and different collection months, using high-performance liquid chromatography (HPLC). Our data indicate that changes in ginsenoside Ro and malonyl ginsenosides content were dependent on the ginseng cultivation age (p < 0.05); especially, the Ro content varied from 0.16 to 4.91 mg/g, with a difference about 30-fold. Further, we found that the samples of 5 and 6-year-old P. ginseng had high Ro/Re ratio, whereas two and three-year-old P. ginseng possessed low Ro/Re ratio. Thus, the Ro/Re ratio can be used as a characteristic marker for differentiating the age of the root. The relative content of ginsenosides Rg1 and Re were affected by the ginseng's harvest season. The Re content was higher than the Rg1 content in May and June, but lower than the Rg1 content from August to October. Thus, the Rg1/Re ratio can be used as a characteristic marker for differentiating the ginseng's harvest seasons. These results indicate that the chemical characteristics of P. ginseng at different cultivation ages and harvest seasons are clearly different, which may cause differences in pharmacological activities and therapeutic effects. In addition, we developed HPLC coupled with hierarchical cluster analysis and principal component analysis methods to identify the cultivation age and harvest season of P. ginseng using characteristic ginsenosides. Our results showed that this method can be used to discriminate the cultivation age and harvest season of P. ginseng.
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In traditional Chinese medicine practice, drying method is an essential factor to influence the components of Chinese medicinal herbs. In this study, an ultra-performance liquid chromatography quadrupole time-of-flight tandem mass spectrometry (UPLC-QTOF-MS/MS)-based approach was used to compare the content of chemical compounds of mountain cultivated ginseng that had been natural air dried (LX-P) and vacuum freeze-dried (LX-L). Multivariate statistical analysis such as principal component analysis (PCA) and supervised orthogonal partial least squared discrimination analysis (OPLS-DA) were used to select the influential components of different samples. There were 41 ginsenosides unambiguously identified and tentatively assigned in both LX-L and LX-P. The results showed that the characteristic components in LX-P were ginsenoside Rb1, ginsenoside Rc, ginsenoside Rg6, dendrolasin, and ginsenoside Rb2. The characteristic components in LX-L were malonyl-ginsenoside Re, malonyl-ginsenoside Rb1, malonyl-ginsenoside Rc, malonyl-ginsenoside Rb1 isomer, malonyl-ginsenoside Rb2, malonyl-ginsenoside Rb3, malonyl-ginsenoside Rd isomer, gypenoside XVII, and notoginsenoside Fe. This is the first time that the differences between LX-L and LX-P have been observed systematically at the chemistry level. It was indicated that vacuum freeze-drying method can improve the content of malonyl-ginsensides in mountain cultivated ginseng.
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This study was conducted to determine the variations of ginsenosides in Ginseng Radix et Rhizoma when using different preparation solvents, and explore the major factors for changes. With an established ultra-fast liquid chromatography coupled with tandem mass spectrometry method which could quantify 52 ginsenosides, the extraction differences were characterized and compared using different solvents (water, 70% aqueous ethanol and ethanol). Subsequently, a series of aqueous solutions with different pH were prepared to test the influence of pH to the changes of ginsenosides. Meanwhile, acetic acid and aspartic acid were used to verify whether the reaction had a relationship with the kind of acids. After refluxing with water, not only highly polar ginsenosides were extracted, some less polar ginsenosides such as ginsenoside Rg3, Rg5, Rk1 and Rh2 occurred or increased rapidly. Further experiments indicated that less polar ginsenosides were easier to generate at low pH values, and the reaction was only related to pH other than what kind of acids. It is the first time to elaborate the contents variation of 52 ginsenosides when using different extraction methods. The results indicated decoction with water could enhance the transformation of highly polar ginsenosides to less polar ginsenosides and the process was pH dependent. This article is protected by copyright. All rights reserved
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Ginseng is traditionally cultivated worldwide in cold continental climates. It is now also being cultivated in maritime environments such as New Zealandis. This paper reports a number of growth and quality parameters for plants grown under those conditions over two growing seasons and the intervening winter dormant period. While shoot biomass peaked mid-summer, in contrast, root biomass peaked late autumn/early winter. Starch, sucrose, fructose, glucose and inositol were detected in the roots. Starch concentrations were highest in early autumn (mean 470 mg g^{-1} dry weight) and lowest in mid spring (218 mg g^{-1} dry weight). Sucrose concentrations were low during early summer until late autumn but increased rapidly with the onset of winter and peaked during mid spring (168 mg g^{-1} dry weight). Fructose and glucose concentrations were similar and peaked in late spring (5.3 and 6.2 mg g^{-1} dry weight). Inositol concentrations peaked in mid summer (1.7 mg g^{-1} dry weight). Starch/sugar ratios were high during summer and autumn and low during winter and spring. Ginsenoside concentrations and profiles showed that the six major ginsenosides, Rgl, Re, Rb1, Rc, Rb2 and Rd, were present, but Rf was absent. Concentrations did not vary with sampling date. The most abundant ginsenosides were Re (15.9 to 17.5 mg g^{-1} dry weight) and Rb1 (10.7 to 18.1 mg g^{-1} dry weight). Combined, they accounted for of total ginsenoside concentrations. Limited taste tests indicated that highest root quality occurred during late autumn, after the shoots had senesced. However, quality could not be related to plant chemistry.
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The determination for the contents of multi-components in ginseng products has come to the fore by demands of in-depth information, but the associated industries confront the high cost of securing pure standards for the continuous quality evaluation of the products. This study aimed to develop a prospective high-performance liquid chromatography-evaporative light scattering detector (HPLC-ELSD) method for relative quantification of ginsenosides in ginseng products without a considerable change from the conventional gradient analysis. We investigated the effects of mobile phase composition and elution bandwidth, which are potential variables affecting the ELSD response in the gradient analysis. Similar ELSD response curves of nine major ginsenosides were obtained under the identical flow injection conditions, and the response increased as the percentage of organic solvent increased. The nine ginsenosides were divided into three groups to confirm the effect of elution bandwidth. The ELSD response significantly decreased in case of the late eluted ginsenoside in the individual groups under the isocratic conditions. With the consideration of the two important effects, stepwise changes of the gradient condition were carried out to reach a group quantification method. The inconsistent responses of the nine ginsenosides were reconstituted to three normalized responses by the stepwise changes of the gradient condition, and this result actualized relative quantification in the individual groups. The availability was confirmed by comparing the ginsenoside contents in a base material of ginseng products determined by the direct and group quantification method. The largest difference in the determination results from the two methods was 8.26%, and the difference of total contents was only 0.91%.