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Effect of Neem Powder (Azadirachta indica A. Juss) on the Control of Cowpea Weevils [Callosobruchus maculatus (F.) (Coleoptera: Bruchidae)] in Cowpea Beans

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  • Instituto Nacional do Semiárido - INSA

Abstract and Figures

The cowpea weevils [Callosobruchus maculatus (F.)] are the primary pest affecting grain and seeds of stored cowpea beans. The control of this insect comprises expensive methods such as fumigation or spraying of chemicals, which are unfeasible for small farmers. The use of insecticidal plants, such as the neem tree (Azadirachta indica), may stand out as a cheaper alternative. This study evaluates the bioactivity of neem powder on the control of weevils in cowpea seeds. We tested four types of powders according to the part of the plant from which it originated: leaves, fruits, bark, and the mixture of these three parts in the same proportion. The bioassay of the action spectrum and the insecticidal effects were assessed using four doses of each type of powder: 0.25%, 0.50%, 0.75%, and 1.00% per 20g of beans. The fruit powder repelled weevils at the lower doses used, while leaf powder, bark, and the mixture were neutral. Although neem powder reduced the survival of insects, the reduction was slow, showing mild toxicity. Neem powder may be an alternative for the control of cowpea weevils in storage units. However, the efficiency of the control depends on the part of the plant and dosage used.
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*Corresponding author: E-mail: bdeandrade3@gmail.com, b-deandrade@hotmail.com;
Journal of Experimental Agriculture International
30(2): 1-7, 2019; Article no.JEAI.46051
ISSN: 2457-0591
(Past name:
American Journal of Experimental Agriculture,
Past ISSN: 2231-0606)
Effect of Neem Powder (Azadirachta indica A. Juss)
on the Control of Cowpea Weevils [Callosobruchus
maculatus (F.) (Coleoptera: Bruchidae)] in
Cowpea Beans
Eduardo Pereira de Sousa Neto
1
, Anderson Bruno Anacleto de Andrade
2*
,
Ewerton Marinho Costa
3
, Patrício Borges Maracajá
3
, Alex Béu Santos
3
,
José Lucas Guilherme Santos
3
and Thiago Alves Pimenta
2
1
Universidade Federal do Ceará, Fortaleza, Brazil.
2
Universidade Federal de Alagoas, Maceio, Brazil.
3
Universidade Federal de Campina Grande, Pombal, Brazil.
Authors’ contributions
This work was carried out in collaboration between all authors. Author EPSN carried out the research
in the laboratory and wrote the text with the authors ABS and JLGS. Authors ABAA, EMC, PBM and
TAP contributed with the statistical analysis and as advisors for the writing and bibliographic revision
of the manuscript. All authors read and approved the final manuscript.
Article Information
DOI: 10.9734/JEAI/2019/46051
Editor(s):
(1)
Dr. Slawomir Borek, Professor, Department of Plant Physiology, Adam Mickiewicz University, Poland.
Reviewers:
(1)
Sunita Bhatnagar, Regional Plant Resource Centre, India.
(2)
Aba-Toumnou Lucie, University of Bangui, Central African Republic.
Complete Peer review History:
http://www.sdiarticle3.com/review-history/46051
Received 17 October 2018
Accepted 11 January 2019
Published 29 January 2019
ABSTRACT
The cowpea weevils [Callosobruchus maculatus (F.)] are the primary pest affecting grain and seeds
of stored cowpea beans. The control of this insect comprises expensive methods such as fumigation
or spraying of chemicals, which are unfeasible for small farmers. The use of insecticidal plants, such
as the neem tree (Azadirachta indica), may stand out as a cheaper alternative. This study evaluates
the bioactivity of neem powder on the control of weevils in cowpea seeds. We tested four types of
powders according to the part of the plant from which it originated: leaves, fruits, bark, and the
mixture of these three parts in the same proportion. The bioassay of the action spectrum and the
Original Research Article
Sousa Neto et al.; JEAI, 30(2): 1-7, 2019; Article no.JEAI.46051
2
insecticidal effects were assessed using four doses of each type of powder: 0.25%, 0.50%, 0.75%,
and 1.00% per 20g of beans. The fruit powder repelled weevils at the lower doses used, while leaf
powder, bark, and the mixture were neutral. Although neem powder reduced the survival of insects,
the reduction was slow, showing mild toxicity. Neem powder may be an alternative for the control of
cowpea weevils in storage units. However, the efficiency of the control depends on the part of the
plant and dosage used.
Keywords: Vigna unguiculata; alternative control; insecticidal plants; bioactivity.
1. INTRODUCTION
Cowpea [Vigna unguiculata (L.) Walp.]
comprises an essential food source in the tropics
and subtropics, mainly in Africa, Central America,
and South America [1,2]. The northern and
northeastern region of Brazil leads the national
cowpea production, where family farmers
cultivate these beans in subsistence agricultural
systems. Cowpea is a low-cost food supply, rich
in proteins and essential amino acids [3].
Among the phytosanitary problems affecting
cowpea, the pest insects both attack the crop in
the field and damage stored grains and seeds.
The cowpea weevil [Callosobruchus maculatus
(F.) (Coleoptera: Bruchidae)] is the primary
storage pest of cowpea, with widespread
worldwide occurrence [4,5].
The infestations of weevil in cowpea compromise
seeds viability, grains physiology, and its
nutritional quality, as well as contaminate the
product with excrement. Such problems cause
qualitative and quantitative losses through, which
reduces beans commercial value. Cowpea
weevil causes annual losses between 30 and
50% and sometimes above 90% [6,7,8,9,10].
The control of cowpea weevil has been carried
out by fumigation or spraying with chemicals
of different toxicological classes. Synthetic
insecticides are expensive for small farmers and
require equipment and training for their use [11].
The massive use of these products in recent
years has driven to many problems, such as the
emergence of resistant populations and high
amount of insecticides residues in foodstuffs,
which harm consumers’ health and the
environment [7,12].
In addition to the problems mentioned above,
many producers, especially in family farms,
neglect control the weevil due to lack of financial
resources. In this scenario, the use of insecticidal
plants stands out as a promising alternative for
weevil control since these plants usually have
low cost, easy application, biodegradability, and
may be available on the producer's property
[13,14,15].
Among the promising vegetable species for the
control of cowpea weevil, products derived from
neem (Azadirachta indica A. Juss) stand out
because they contain substances, especially
Azadirachtin, that act as an insecticide [16].
Neem leaf powder caused increased adult
mortality of weevil in cowpea seeds [17], without
causing changes in the viability characteristics of
the seeds [18,19]. However, there are still few
studies evaluating the effect of powders made
from different parts of the neem tree on the
mortality of cowpea weevil.
Given the above, this work aimed to evaluate the
bioactivity of the powder of different parts of the
neem plant in the control of adult cowpea weevils
in stored seeds of cowpea.
2. MATERIALS AND METHODS
The study was carried out at the Laboratory of
Entomology of the Agriculture Sciences
Academic Unit (UAGRA) of the Center of
Agrifood Science and Technology of the Federal
University of Campina Grande (CCTA-UFCG),
Campus of Pombal, Paraíba. The experiment
occurred under controlled conditions of
temperature (32 ± 2°C) and relative humidity (70
± 5%).
Cowpea weevils used in the bioassays were
reared in the Laboratory of Entomology following
the methodology of Freire et al. [20]. The insects
were kept in glass cages with a capacity of 1.5
liters (21.0 x 10.5 x 10.5 cm), top coated with anti
aphid screen, containing cowpea 'Canapu'
seeds.
Leaves, fruits, and bark were collected from
neem plants in the CCTA-UFCG (6°48'16"S;
37°49'15"W; 144 m of altitude). The material was
packed in kraft paper bags and dried in a forced
air circulation oven at 40°C for 48 h. After that,
Sousa Neto et al.; JEAI, 30(2): 1-7, 2019; Article no.JEAI.46051
3
the different parts of the plant were crushed
separately in a food processor and sieved (0.5
mm mesh) until the production of powder with
uniform granulometry.
The action spectrum bioassay was carried out to
verify the behavior index of cowpea weevils
relative to the presence of neem powder. We
used multiple-choice experimental arenas
consisting of six plastic containers with 10 cm in
diameter and 4 cm high (Fig. 1) [21]. The set
comprised a central container symmetrically
interconnected by 0.5 cm diameter plastic tubes
to another five diagonally arranged containers.
We released 50 non-sexed adult insects in the
central container. The peripheral containers
contained 20 g of cowpea 'Canapu' with the
powders at 0.0% (control), 0.25%, 0.50%, 0.75%,
and 1.00% dosages. Each assay tested one
type of powder, leaves, fruits, bark, and
leaf+fruit+bark (proportion 1:1:1), in three
replicates.
Fig. 1. Experimental arenas used in the action
spectrum bioassay
We counted the live and dead insects in each
container after 24, 48, and 72 hours from the
begging of the experiment. At the end of each
count, the dead insects were removed from the
container and discarded. The Behavior Index (BI)
was used to compare treatments according to
the following equation: BI = (% of insects in the
test-plant - % of insects in control) / (% of insects
in the test-plant + % of insects in control). When
BI lies between -1.00 and -0.10 the plant is a
repellent, a BI between -0.10 and +0.10 indicates
a neutral effect and a BI between +0.10 and
+1.00 an attractive effect [21].
Evaluations of the insecticidal effect of the
powders followed the same experimental design
described above (four types of powder at the four
concentrations, and one control). Each treatment
was performed in 4 replicates. The insects were
exposed to the treatments in round plastic
arenas of 500 mL (120 mm diameter and 78 mm
height) containing 20 g of cowpea inside. The
upper part of the containers was perforated for
air circulation. Twenty adult insects were
released in each container, evaluating mortality
and behavior every 24 hours until all insects
died.
For the analysis of the insecticidal action of the
powder, we elaborated curves showing the
mortality of the insects over time by the Kaplan-
Meier method with application of the non-
parametric Log-Rank Test to compare the curves
and the mean lethal time for the death of 50% of
the insects was estimated using non-linear
regression models in the GraphPad Prism
®
6
software [22].
3. RESULTS AND DISCUSSION
The neem fruit powder repelled weevils in
cowpea seeds under all doses (Fig. 2B). The use
of products with repellent effects to control
cowpea weevils comprises a primary technique
in the management of this pest. Considering that
the attractive odor of an alcohol (2-Ethylhexanol)
present in cowpea mediates the preference of
cowpea weevils [23], the neem fruit powder may
act confusing the insect perception or emitting an
unattractive odor.
Several studies report repellent effects against
cowpea weevil cause by some plant species of
the Caatinga Brazilian ecoregion such as
Amburana cearensis A. C. Smith, Croton
sonderianus Müll. Arg., Cleome spinosa Jacq.,
Mimosa tenuiflora Benth., Anadenanthera
macrocarpa (Benth.) Brenan, Aspidosperma
pyrifolium Mart., Senna occidentalis (L.) H.S.
Irwin & R.C. Barneby, Hyptis suaveolens (L.)
Poit., and Ziziphus joazeiro Mart. [15], showing
the potential of these plant products as an
alternative control of this pest.
The powders made from leaves, bark and the
mixture had a neutral effect in most doses, with
no potential for insect repellency or attraction,
especially at lower doses (Fig. 2).
Boeke et al. [24], treating cowpea with leaf
powder of neem in the proportion 5g/kg, found an
attractive effect on the weevil, which opposes our
neutral result.
Sousa Neto et al.; JEAI, 30(2): 1-7, 2019; Article no.JEAI.46051
4
Schumacher et al. [25] state that botanical
bioactivity on insects can have attractive and
insecticide effects at the same time, while others
can be repellent and do not cause an insecticidal
effect. However, an ideal product should repel
and kill the insects, because the repellent effect
decreases the oviposition and consequently the
number of insects that will hatch, and still cause
a substantial decrease in the pest population
through the insecticidal action.
The evaluation of insecticidal action of neem
powder resulted in significant differences (P <
0.01) in the comparison between the mortality
curves of all doses with the control treatment,
even though in some doses the observed
difference was unexpressive (Table 1; Fig. 3).
The leaves powder at 1.0% (10 g/kg) provided
the total death of insects in 144 hours (6 days),
the shortest time recorded but not showing
immediate action of toxicity (Fig. 3). In the control
treatments, the longest survival time was 288
hours (12 days). In the insecticidal activity of
neem powder on cowpea weevils, the mortality
time is dose-dependent, the highest being 10
g/kg. The neem powder efficiency on the
mortality of this pest was observed by Silva et al.
[26] with the use of 150 g/kg. Tofel et al. [27],
using a dose of 83.27 g/kg, recorded mortality of
50% of the weevil population in 3 days.
The powder of the leaves from Solanum
melongena and Capsicum annuum promoted the
death of all weevils in 120 hours (5 days). The
researches look for products that cause insect
mortality as soon as possible so that population
decrease occurs and hinders oviposition [20].
For the mortality of 50% of the insect population
(TL50), the use of different parts of neem in the
powder caused similar results, with the highlight
only for the treatment with the mixture (Leaves +
Fruits + Bark) that had a faster action at the
concentration of 0.75% (7.5 g/kg) with the time of
60 hours (2.5 days), while the control had TL50
of 114 hours (5 days) (Fig. 3). Thus, showing that
the use of powder from other parts of neem,
besides the leaves, may contribute to the
management of cowpea weevil, as the protection
by powders of seeds and roots [28].
The neem tree, through the use powders
from leaves, fruits, and bark comprises an
alternative for the management of cowpea
weevil in storages, but the plant part and the
doses used are decisive for efficiency in the
control.
Fig. 2. Behavior of cowpea weevil (Callosobruchus maculatus) on cowpea seeds with
increasing doses of the powder made from the following parts of the neem tree (Azadirachta
indica). (A) Leaves; (B) Fruits; (C) Bark; (D) Mixture (Leaves + Fruit + Bark)
-1 -0.75 -0.5 -0.25 0 0 .25 0.5 0.75 1
0.25%
0.50%
0.75%
1.00%
Behavior Index
repellent neutral attractive
(A)
-1 -0.75 -0.5 -0.25 0 0. 25 0.5 0.75 1
0.25%
0.50%
0.75%
1.00%
Behavior Index
repellent neutral attractive
(B)
-1 -0.75 -0.5 -0.25 0 0.25 0.5 0.75 1
0.25%
0.50%
0.75%
1.00%
Behavior Index
repellent neutral attractive
(C)
-1 -0.75 -0.5 -0.25 0 0.25 0.5 0.75 1
0.25%
0.50%
0.75%
1.00%
Behavior Index
repellent neutral attractive
(D)
Sousa Neto et al.; JEAI, 30(2): 1-7, 2019; Article no.JEAI.46051
5
Table 1. Significant variation between mortality curves of cowpea weevil between control
treatment and use of neem parts powder
Parts
mortality curve
DF
Chi-square
P value
Leaves 0.25% 1 16.03 <0.0001
**
0.50% 1 19.89 <0.0001
**
0.75% 1 14.31 0.0002
**
1.0% 1 36.21 <0.0001
**
Fruits 0.25% 1 22.85 < 0.0001
**
0.50% 1 9.119 0.0025
**
0.75% 1 13.54 0.0002
**
1.0% 1 10.82 0.0010
**
Bark 0.25% 1 11.10 0.0009
**
0.50% 1 7.472 0.0063
**
0.75% 1 8.645 0.0033
**
1.0% 1 14.46 0.0001
**
Mixture (leaves +
fruits + bark)
0.25% 1 17.86 < 0.0001
**
0.50% 1 21.60 < 0.0001
**
0.75% 1 32.55 < 0.0001
**
1.0% 1 18.01 < 0.0001
**
DF: Degree of freedom. **significant value at the 1% probability level by the non-parametric Log-Rank Test
Fig. 3. Mortality curves of cowpea weevil (Callosobruchus maculatus) on cowpea beans
treated with neem powder tree (Azadirachta indica) in increasing doses. (A) Leaves; (B) Fruits;
(C) Bark; (D) Mixture (Leaves + Fruits + Bark)
4. CONCLUSION
The powder from neem fruit repels cowpea
weevils, and the powder from fruit, leaves, and
bark has an insecticide action.
COMPETING INTERESTS
Authors have declared that no competing
interests exist.
Sousa Neto et al.; JEAI, 30(2): 1-7, 2019; Article no.JEAI.46051
6
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_________________________________________________________________________________
© 2019 Sousa Neto et al.; This is an Open Access article distributed under the terms of the Creative Commons Attribution
License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any
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Peer-review history:
The peer review history for this paper can be accessed here:
http://www.sdiarticle3.com/review-history/46051
... In order to control them without using synthetic pesticides, it is interesting to investigate other safer and more effective alternatives in plant protection. Actually, the plants can provide alternative insect control solutions because they are a very rich source of bioactive molecules (Lale 1992;Isman 1995;Qin et al. 2010).Many studies have highlighted the bio-insecticidal effects of plants on phytophagous pests (Bruchidae) (Boeke et al. 2004;Pourya et al. 2018;Neto et al. 2019;Ahmad et al. 2019;Allali et al. 2020c). ...
... Various studies have demonstrated the efficacy of several plants as protective agents (Pannuti et al. 2012;Tamgno and Tinkeu 2014;Nenaah 2014;Diouf et al. 2016). Piper nigrum powder (Piperaceae) has caused a significant reduction in the bruchids population in cowpea stocks (Nwosu et al. 2018), and similar results were obtained with Neem powder (Azadirachta indica A. Juss) (Neto et al. 2019). Essential oils of Ocimum gratissimum L, and Ocimum basilicum L. have been successfully used against C. maculatus (Kéita et al. 2001).Some post-harvest storage methods may also be useful to reducing cowpea bruch infestations as part of an integrated pest management approach (Singano et al. 2019;Adesina et al. 2019). ...
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The beetle Callosobruchus maculatus (F. 1775) (Chrysomelidae: Bruchinae) is a destructive pest of stored chickpea seeds. Bio-pesticides are pesticides of animal, plant and bacterial origin. Plant products are among the best known substances tested against insects. These products have an insecticidal and repellent effect on insects and can also affect certain biological parameters such as fecundity, life span and reproduction. In search of plant bio-pesticides to control Callosobruchus maculatus main pest of stored chickpea seeds, 18 plants traditionally used in Morocco to control insect pests have been tested in the laboratory, for their toxic effects against this beetle. A conventional synthetic insecticide was included as a positive control, while untreated seed was used as a control. The toxicity of the powders was assessed by measuring the parameters of the life cycle in a situation of non-choice maintained at a climatic chamber with a temperature of 25 ±1 degrees Celsius, a relative humidity of 75% and a photoperiod of 14h (light) / 10h (darkness) for several successive generations. The powders of Mentha pulegium and Syzygium aromaticum have completely wiped out the population of the bruches (% IR=100%) 2%, 1% and 0.5% p/p. Similarly, the powders of the two plants retained the weights of the seeds, which remain significantly different (P < 0.01) at the weight of the control. Also Origanum compactum , Mentha officinalis, Allium sativum Zingiber officinale, Urtica doica and Calamintha officinalis have significantly reduced (P < - 0.01) the population of bruches, the percentage reduction reached (97.5, 89.32, 72.84, 50.3, 46.52 and 39.24% by the highest 2%). The other plants show no significant difference from the control. The results therefore suggest that Syzygium aromaticum powder and Mentha pulegium have an insecticide potential similar to those of conventional insecticides and could be a biotechnological alternative against C. maculatus infestations and damag
... [12][13][14][15] Piper nigrum powder (Piperaceae) has caused a significant reduction in the bruchids population in cowpea stocks, 16 and similar results were obtained with Neem powder (Azadirachta indica A. Juss). 17 Essential oils of Ocimum gratissimum L, and Ocimum basilicum L. have been successfully used against C. maculatus. 18 Some post-harvest storage methods may also be useful to reducing cowpea bruch infestations as part of an integrated pest management approach. ...
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The cowpea bruchid Callossobruchus maculatus Fab. (Coleoptera: Chrysomelidae: Bruchinae) is the major pest of chickpea in storage. Thus, the present study aimed to evaluate the insecticidal properties of powders of 8 Moroccan aromatic plants on biological parameters of C. maculatus. The toxicity of the powders was assessed by measuring the parameters of the life cycle in a situation of non-choice under laboratory conditions (25 ± 1°C, 70–75% HR and a photoperiod of 14h (light) / 10h (darkness). The powder of Mentha pulegium has completely wiped out the population of the Callosobruchus maculatus (% IR=100%) 2%, 1% and 0.5% W/w. Similarly, Mentha pulegium powder retained seed weights, which remained significantly different (P < 0.01) from the control weight. Also, Origanum compactum, Mentha rotundifolia and Inula viscosa have significantly reduced (P < 0.01) the population of bruchids, the percentage reduction reached (% IR= 97.5, % IR = 89.32, and % IR = 27, 38% by the highest 2%). The other plants show no significant difference from the control. The results therefore suggest that Mentha pulegium powder has an insecticide potential similar to those of conventional insecticides and could be an alternative method against infestations and damage caused by C. maculatus in stored products.
... Dentre os terpenoides que apresentam atividade inseticida, os maiores representantes são os tetra-nor-triterpenos, conhecidos como limonóides os quais são comumente extraídos de plantas da família Meliaceae. Uma das espécies promissoras da família Meliaceae é a Azadirachta indica A. Juss., conhecida como nim, que apresenta baixa toxicidade e ampla distribuição na natureza [12]. A planta possui mais de 50 compostos terpenoides, sendo os principais a azadiractina, salanina, meliantrol e nimbolina, que podem estar presentes nas folhas, sementes e, principalmente frutos [13,14]. ...
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Sitophilus zeamais conhecido como gorgulho do milho é uma praga que afeta a qualidade de grãos armazenados. O uso de inseticidas químico é o método mais utilizado para o controle desta praga causando impactos ao meio ambiente. Neste sentido, meios menos agressivos são avaliados para o controle de insetos por meio de plantas com compostos de interesse, como extratos, que possuem metabólitos secundários que atuam na defesa das plantas. Portanto, o objetivo foi avaliar o potencial inseticida e repelente de plantas presentes na região Sul. A mortalidade e repelência de adultos S. zeamais foi avaliada em placas de Petri contendo grãos de milho tratados com extrato e pó de Anethum graveolens L. (endro) e Azadirachta indica A. Juss. (nim) em condições de laboratório. Todos os tratamentos afetaram a sobrevivência dos insetos. O melhor resultado foi para o extrato de A. graveolens, que apresentou DL50 = 139,16 μL/placa, menor valor dentre os tratamentos. A dose de 0,25 g de pó de endro/10 g de milho causo 100% dos insetos dos insetos, conferindo potencial inseticida. Quanto a repelência, o extrato de A. graveolens atingiu o maior Índice de Preferência (I.P.) repelindo 100% dos insetos na dose de 1,35 μL/cm². O pó de A. graveolens repeliu a partir de 0,15 g e o extrato de A. indica foi repelente nas doses de 2,29 μL/cm² e 3,95 μL/cm², e atraente nas menores, 0,64 μL/cm² e 1,37 μL/cm². A utilização de extratos e pó de endro e nim constituem uma alternativa de controle sobre o gorgulho do milho.
... Eduardo Pereira de Sousa Neto, et al. [20] The neem powder reduced the survival of insects Callosobruchus maculatus, and the powder from neem fruit repels cowpea weevil. ...
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The toxicity of plant powders of the leaves of noble laurel (Laurus nobilis), and the fruits of hot pepper (Capsicum frutescens) and clove (Syzygium aromaticum) were tested on healthy cowpea seeds against the bruche Callosobruchus maculatus, The aim of this study was to evaluate some biological parameters of the insect, namely the fecundity and mortality of the adults Callosobruchus maculatus. The experiments by the contact test of the three vegetable powders were carried out under laboratory conditions (27 ± 1°C, 70 ± 5% % RH and a photoperiod of 14h (light) / 10h (dark). The results indicate that the powder of Capsicum frutescense has a very effective effect from the dose of 0.1g on the fecundity of C. maculatus females while its effect is very limited on the mortality of adults C. maculatus whatever the dose used, the powder of Syzygium aromaticum inhibits the laying of eggs C. maculatus females from a dose of 0.5 g and causes total mortality in all three doses used after 5 days of exposure, the powder of laurus nobilis from the dose (0.5 g) has no effect on the fecundity of C. maculatus females. However, a small decrease is recorded for doses greater than or equal to 1g and causes a small lethal effect on adults C. maculatus.
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The study aimed to evaluate the efficacy test of a chemical compound (pyrrolidinium bis - bromide salt) laboratory-prepared in the life of the southern cowpea beetle Callosobruchus maculatus, which is one of the most important pulses stored pest. The compound N1 was prepared and the structure was proved using1H NMR, IR technique. For treating the seeds out, three concentrations from N1, 500, 1500, 3000 ppm, were prepared. The results showed that the compound outperformed the percentage of repellent (prevention of laying eggs), with the concentration of 500 ppm registered the lowest number of eggs laid, with 96.67 eggs and an repellent rate of 53.97 %, compared to 210.00 eggs. While the results showed a significant effect when the concentration increased. This caused a 66.32 % drop in first-generation personnel from the highest rate of 95.00. The higher concentration also showed the lowest productivity compared with the rest of the concentrations, at 21.05 % compared to controlling sample 45.45%, and had no significant effect on increasing the duration of the pupal stage by 7.83 days compared to 7.50 days. Compared to 7.50 days of control, it affected the increase in the 7.50-day period of the larvae stage compared to the control of 5.50 days. The 1500 ppm concentration did not affect the vitality of the seeds after being treated as they were not significantly different from the control. The results also showed that not all of the compound's concentrations had a repellent effect against the southern cowpea beetle.
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The continuous and indiscriminate use of chemicals in agriculture can bring serious problems to human health and the environment. One option is the use of plants with insecticidal action. Given the above, the aim of this work was to evaluate the insecticide activity powder of leaves of Solanum melongena L. and Capsicum annuum L. against Callosobruchus maculatus in three concentrations. The experiment was conducted at the Laboratory of Entomology, Federal University of Campina Grande (UFCG), Campus de Pombal, Paraiba, Brazil. The grains of cowpea were treated with the powders in concentrations 0.0, 2.5, 5.0 and 10.0 % [100*(mass of powder/ mass of grains)] and performed tests of survival and repellency against C. maculatus. Survival data were analyzed using the Log-rank test (p ≤ 0.05) by D-collet method and the repellence we used the Chi-square test (p ≤ 0.05). All post and concentrations were repellent C. maculatus except the C. annuum powder at a concentration of 2.5 % that was not statistically significant difference. With respect to survival, both plant species caused high mortality on C. maculatus, with total kill insects up to 120 h.
Article
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The repellency, reproduction and survival of Sitophilus zeamais were evaluated under laboratory conditions with maize grains treated with powders obtained from fruits of Azadirachta indica A. Juss, leaves and fruits of Capsicum frutescens L., leaves of Eucalyptus citriodora Hook, Melia azedarach Blanco, Capsicum frutescens and Ricinus communis L., and a mixture of leaves, flowers and fruits of Chenopodium ambrosioides L.. The most repellent plant species were E. citriodora and C. frutescens (leaves). The only treatment that showed significant effect on survival and reproduction of S. zeamais was C. ambrosioides which caused 100% mortality and avoided the emergency of adults. The insecticide activity threshold was determined for this plant species and the minimal dosage for total control of this insect was 0.1645 g of powder per 20 g of maize.
Powder of dried and fresh leaves of to control in cowpea seeds
  • D C Medeiros
  • Andrade Neto
  • R C Figueira
  • L K Nery
  • Dkp Maracajá
  • P B Nunes
Medeiros DC, Andrade Neto RC, Figueira LK, Nery DKP, Maracajá PB, Nunes GHS. Powder of dried and fresh leaves of to control in cowpea seeds. Revista Científica Eletrônica de Engenharia Ambiental. 2007; 6(10).
Physiological quality oi cowpea bean seeds treted with nim powdel
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  • Medeiros Filho
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Araujo EC, Medeiros Filho S, Vieira FVA, Bezerra AME. Physiological quality oi cowpea bean seeds treted with nim powdel. Ciência Agronômica. 2001;32(1): 60-68.
Quality seeds of cowpea submitted powder of neem dryness and green leaves
  • D C Medeiros
  • Andrade Neto
  • R C Figueira
  • L K Nery
  • Dkp Maracajá
Medeiros DC, Andrade Neto RC, Figueira LK, Nery DKP, Maracajá PB. Quality seeds of cowpea submitted powder of neem dryness and green leaves. Revista Caatinga. 2007;20(2):94-99.
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