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Assessing Knowledge of Hypoglycemia Symptoms among Type 2 Diabetic Patients Using Insulin, Khartoum, Sudan

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ABSTRACT Background: Hypoglycemia is a traumatic dilemma that has a critical impact on not only the patient’s quality of life but also their families and communities. Improving Patient’s awareness and knowledge regarding hypoglycemia symptoms is crucial to avoid serious implications like loss of consciousness and even death. Objective: This study aimed to assess patients’ knowledge of hypoglycemia symptoms and source of diabetes information among insulin users type 2 diabetes. Methods: A single centre, hospital-based, analytical, and cross-sectional study was carried out among diabetic patients using insulin attended to Ribat University Hospital Diabetes Clinic (RUHDC), Khartoum State, Sudan during a period of study. A validated questionnaire was used to obtain socio-demographic characteristics of respondents and the patients’ knowledge regarding hypoglycemia symptoms was assessed whether good, medium or poor. Data were analyzed, using (SPSS). Descriptive (frequencies) and inferential statistics (association used chi-square) were used at a level of confidence p ≤ 0.05. Results: A majority of patients (52%) had poor knowledge of hypoglycemia symptoms and the common symptoms known to patients were hands tremor (67.2%), blurred vision (52.8%) and sweating (65.6%). No associations were found among hypoglycemia symptoms knowledge, socio-demographic and diabetes duration. Only (25.6%) had regular visiting to educating center and physicians were the major source of diabetes knowledge (74.4%). Conclusion: This study proved low patients hypoglycemia symptoms knowledge and physician were the main sources of information about diabetes at RUHDC. Further ideas are required in collaboration and integrated approach to filling the gap of patients’ awareness and multidisciplinary team in diabetes management. KEYWORDS Hypoglycemia Symptoms, Knowledge, Type 2 Diabetes, Insulin-Users, Sudan
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Pharmacology & Pharmacy, 2019, 10, 21-30
http://www.scirp.org/journal/pp
ISSN Online: 2157-9431
ISSN Print: 2157-9423
DOI:
10.4236/pp.2019.101003 Jan. 17, 2019 21
Pharmacology & Pharmacy
Assessing Knowledge of Hypoglycemia
Symptoms among Type 2 Diabetic Patients
Using Insulin, Khartoum, Sudan
Abdelhaleem Mustafa Madani1, Asma Noureldaim Mahmoud2,
Hisham Mohammed Abdelrahim3, Tarig Mohammed El-Hadiyah4, Abubakr Khidir Yousif5*
1Pharmacology Department, Faculty of Pharmacy, International University of Africa, Khartoum, Sudan
2Department of Pharmacy Practice, Faculty of Pharmacy, International University of Africa, Khartoum, Sudan
3University of National Ribat, Khartoum, Sudan
4Department of Pharmacology, Faculty of Pharmacy, International University of Africa, Khartoum, Sudan
5Ministry of Health, Wadmadani City, Sudan
Abstract
Background:
Hypoglycemia is a traumatic dilemma that
has a critical impact
on not only the patient’s quality of life but also their families and communi-
ties. Improving Patient’s awareness and knowledge regarding h
ypoglycemia
symptoms is crucial to avoid serious implications like loss of consciousness
and even death.
Objective:
This study aimed to assess patients’ knowledge of
hypoglycemia symptoms and source of diabetes information among insulin
users type 2 diabetes.
Methods:
A single centre, hospital-
based, analytical,
and cross-sectional study was carried out among diabetic patients using insu-
lin attended to Ribat University Hospital Diabetes Clinic (RUHDC), Khar-
toum State
, Sudan during a period of study. A validated questionnaire was
used to obtain socio-demographic characteristics of respondents and the pa-
tients’ knowledge regarding hypoglycemia symptoms was
assessed whether
good, medium or poor. Data were analyzed, using (SPSS). Descriptive (fre-
quencies) and inferential statistics (association used chi-
square) were used at
a level of confidence p ≤ 0.05.
Results:
A majority of patients (52%
) had poor
knowledge of hypoglycemia symptoms and the common symptoms known to
patients were hands tremor (67.2%), blurred vision (52.8%
) and sweating
(65.6%). No associations were found among hypoglycemia symptoms know-
ledge, socio-demographic and diabetes duration. Only (25.6%
) had regular
visiting to educating center and physicians were the major source of diabetes
knowledge (74.4%).
Conclusion:
This study proved low patients hypoglyce-
mia symptoms knowledge and physician were the main sources of informa-
How to cite this paper:
Madani, A.M.,
Mahmoud, A
.N., Abdelrahim, H.M.,
El
-Hadiyah, T.M. and Yousif, A.K. (2019
)
Assessing Knowledge of Hypoglycemia
Symptoms among Type 2 Diabetic Patients
Using Insulin, Khartoum, Sudan
.
Pharm
a-
cology & Pharmacy
,
10
, 21-30.
https://doi.org/10.4236/pp.2019.101003
Received:
November 28, 2018
Accepted:
January 14, 2019
Published:
January 17, 2019
Copyright © 201
9 by author(s) and
Scientific
Research Publishing Inc.
This work
is licensed under the Creative
Commons Attribution International
License (CC BY
4.0).
http://creativecommons.org/licenses/by/4.0/
Open Access
A. M. Madani et al.
DOI:
10.4236/pp.2019.101003 22
Pharmacology & Pharmacy
tion about diabetes at RUHDC. Further ideas are required in collaboration
and integrated approach to filling the gap of patients’ awareness and multi-
disciplinary team in diabetes management.
Keywords
Hypoglycemia Symptoms, Knowledge, Type 2 Diabetes, Insulin-Users, Sudan
1. Introduction
Hypoglycemia is a true medical emergency [1] and has a critical effect on mor-
tality, morbidity, and quality of life [2]. Hypoglycemia is a major barrier for at-
taining treatment goals and reduction of long-term complications in diabetes
management and therefore it is an important reason for increased costs of med-
ical care [3].
The American Diabetes Association defines the hypoglycemia as “any abnor-
mally low plasma glucose concentration that exposes the subject to potential
harm”, and proposes a threshold of <70 mg/dl [4]. The spectrum of symptoms
depends on the duration and severity of hypoglycemia and varies from auto-
nomic activation to behavioral changes to altered cognitive function to seizures
or coma and even death [5].
Two types of hypoglycemia symptoms are documented. The first one is neu-
roglycopenia which causes symptoms such as blurred vision, fatigue, concen-
trating disturbance, confusion and behavioral changes, and may lead to loss of
consciousness, seizures, brain damage, and death [6] [7]. The second one is
neurogenic symptoms and this occurs by the hormones and neurotransmitters
delivered as a result of low brain glucose levels, causing symptoms such as tre-
mor, palpitation, anxiety, sweating, hunger, dizziness and drowsiness [7] [8].
Patient’s awareness and knowledge of every hypoglycemia symptoms are very
important to be early recognized and to take measures for treatment and avoid
risks that may even cause death [7].
Many studies [9] [10] report that younger diabetes patients have high know-
ledge about diabetes in general and this is because older have a low cognitive
function which hinders diabetes education programs, whilst younger ages have
higher motivation [11] and adaptability towards disease.
Higher educated patients usually have higher knowledge about diabetes and
this is attributed to the fact that educated patients can easily respond to educa-
tion programs and have the ability to communicate with other sources of know-
ledge that provides medical programs such as television, radio, and internet [11].
Diabetes management is a complex and cost-effective process and requires an
integrated multi-disciplinary team consisting of physicians, nurses, dietitians,
exercise specialists, pharmacists, dentists, podiatrists, and mental health profes-
sionals, however, unless the presence of educated patients who are able to care
about themselves. The efforts of this team will not provide effective care. Partic-
A. M. Madani et al.
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Pharmacology & Pharmacy
ipation of diabetic patients in diabetes self-management education (DSME) is an
essential element of diabetes care [12]. Education helps people with diabetes to
initiate effective self-management and cope with diabetes when they are first di-
agnosed. DSME helps patients to optimize metabolic control, prevent and man-
age complications, and maximize the quality of life in a cost-effective manner
[13].
In the past few decades, a great shift has occurred regarding tradition clinical
pharmacists role, as medications dispenser, to direct patients’ pharmaceutical
care such as diabetes management [14] [15] including diabetes patients’ educa-
tion [16].
Knowledge and awareness of symptoms of hypoglycemia in diabetes prevent
patients from many risks of diabetes; however, the presence of studies that check
patient’s knowledge about this important part of diabetes self-management is
scarce and fragmented in Sudan.
2. Methods
2.1. Patients Characteristics
All type-2 diabetic patients on at least three-month insulin treatment attended to
Ribat University Hospital Diabetes Clinic (RUHDC) during the period of Au-
gust 2012 to February 2013 were recruited in this study, except those who re-
fused to participate (just two patients).
2.2. Instrument of Data Collection
Self-administered questionnaire constructed from recent literature and validated
by a discussion with experts group in diabetes management at Ribat University.
Then the questionnaire was piloted randomly to ten diabetic patients. After mi-
nor changes, the questionnaire distributed directly to all selected sample, whilst
patients’ cards were also used to obtain some patients data.
2.3. Hypoglycemia Symptoms Knowledge Assessment
Information including socio-demographic characteristics and the patients’
knowledge of hypoglycemia symptoms was assessed by using closed questions
(yes or no). Symptoms variables included in the questionnaire were dizziness,
weakness, drowsiness, hands tremor, sweating, palpitation, excessive hunger,
and blurred vision. Patients able to identify more than four hypoglycemia
symptoms in the questionnaire considered having good knowledge, those identi-
fied four were medium and those identified less than four had poor knowledge.
Patients also were asked about the source of knowledge of diabetes and their
regular visiting to diabetes educating team at RUHDC.
2.4. Data Analysis
Data analyzed, using social package for social science (SPSS) version 16, to assess
patient’s answers. Descriptive (frequencies) and inferential statistics (association
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used chi-square) were used at a level of confidence p ≤ 0.05.
3. Results
A total of 125 respondents recruited in this study, 96 (76.8%) were females. Age
of participants between 41 and 60 years were 65 (52%), patients with basic edu-
cation level were 53 (42.4%) and 80 (64%) had low financial status. Majority of
patients, (52%) had poor hypoglycemia symptoms knowledge No associations were
found between hypoglycemia symptoms knowledge, socio-demographic and diabetes
duration (Table 1 demonstrated the Association between Socio-Demographic va-
riables and patients’ hypoglycemia knowledge). The common symptoms known
to patients were hands tremor (67.2%), blurred vision (52.8%) and sweating
(65.6%), see Table 2. The hypoglycemia symptoms were interpreted to three
Table 1. Association between patients’ hypoglycemia knowledge and some variables.
Socio-demographic
Hypoglycemia knowledge
p value
N = (%)
Medium
Poor
1-Sex
0.737
Male 13 (10.4) 1 (0.8) 15 (12)
Female 39 (13.2) 7 (5.6) 50 (40)
2-Age
0.718
20 - 40 4 (3.2) 0 (0.0) 4 (3.2)
41 - 60
6 (4.8)
33 (26.4)
Above 60
2 (1.6)
28 (22.4)
3-Educational level
0.086
Basic 20 (16) 2 (1.6) 31 (24.8)
High secondary 9 (7.2) 2 (1.6) 13 (10.4)
University 11 (8.8) 1 (0.8)) 4 (3.2)
Non-formal 1 (0.8) 1 (0.8) 0.0 (0.0)
Illiterate 11 (8.8) 2 (1.6) 17 (13.6)
4-Financial status
0.354
High 20 (16) 1 (0.8) 24 (19.2)
Low
7 (5.6)
41 (32.8)
5-Diabetes duration
0.263
1 - 5
1 (0.8)
8 (6.4)
6 - 10
14 (11.2)
4 (3.2)
11 - 15
2 (1.6))
20 (16)
16 - 20
0 (0.0)
8 (6.4)
21 - 25
1 (0.8)
11 (8.8)
Above 25 8 (6.4) 0 (0.0) 3 (2.4)
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categories poor, medium and good (see Figure 1). The physicians were the ma-
jor source of hypoglycemia knowledge for patients (74.4%), see Figure 2. Only
(25.6%) had regular visiting to educating. center (see Figure 3).
4. Discussion
This study was carried out among 125 type 2 diabetes attending RUHDC and
more than half of the patients in this study had poor hypoglycemia symptoms
knowledge and these findings was less than reported by Almalki
et al.
[17] who
reported 85% of patients had sufficient knowledge about the symptoms of
hyperglycemia and this high percent is attributed to the fact that more than half
of his patients received information about diabetes management from medical
Table 2. Knowledge of symptoms of hypoglycemia among insulin users type 2 DM pa-
tients.
Symptoms
Symptoms knowledge of hypoglycemia frequency
Percent (%)
Hands tremor
84
67.2
Blurred vision
66
52.8
Sweating
82
65.6
Drowsiness
53
42.4
Dizziness
50
40
Palpitation
38
30.4
Excessive hunger
10
8
Fatigue
7
5.6
Figure 1. Interpretation of patients knowledge about hypoglycemia symptoms.
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Figure 2. Patients source of information about diabetes.
Figure 3. Patients’ commitment to regular visit to diabetes educating team.
providers. On the other hand, Kazi and his colleagues [18] reported only 17.2%,
whilst El-Khawaga from Egypt reported 48.1% [19].
Older patients with type 2 diabetes have a higher risk of developing a severe
episode of hypoglycemia due to low cognitive function [20]. Comprehensive
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evaluations for this group of patients, including assessment of their knowledge
about symptoms of hypoglycemia, can help in preventing the risk of hypoglyce-
mia. This study did not reveal an association between age and knowledge about
hypoglycemia symptoms and this finding contradicted with that reported by
Thomson and his colleagues [9].
No association was found between hypoglycemia symptoms knowledge and
sex in this study and this consistent with Herath and his colloquies who revealed
no significant relationship between sex and diabetes knowledge [21]. On the
other hand, this result reflects another picture that different from Awad study
who reported that Sudanese female usually cope less well with diabetes, this may
be due to equality in the chance of education between male and female in Sudan
during last decades [22].
Usually, diabetic patients with high education level have good knowledge score
about diabetes [23], diabetes risk factors [24] and diabetes self-management how-
ever education level showed no effect on hypoglycemia symptoms knowledge in
this study. This result was consistent with Chinnappan and his colleagues who
revealed no relationship between education level and patients diabetes know-
ledge [25].
Although high relation between patients’ diabetes self-management know-
ledge and diabetes duration was found [26], however, no significant relationship
was found between diabetes duration and hypoglycemia symptoms knowledge
in this study and this consistent with that reported by Shriraam study [7].
Regarding hypoglycemia symptoms knowledge, sweating, tremor of hand and
blurred vision were the most symptoms identified by our patients in this study,
whilst Shriraam [7] reported that most common symptoms known to his pa-
tients were dizziness (81.4%), weakness (73.8%), and drowsiness (72.1%).
Diabetes treatment is complex and multidisciplinary team expert in diabetes
management can provide effective health care service, including diabetes
self-management knowledge. The ideal team may consist of physicians, nurse
practitioners, physician assistants, nurses, dietitians, exercise specialists, phar-
macists, dentists, podiatrists, and mental health professionals [27].
Almost three-quarter of patients in this study revealed that physicians were
the main source of diabetes knowledge, whilst pharmacist reported only minor
role. This finding consisted with Al-Maskari [28] who reported 2.1% for phar-
macist as a source of diabetes knowledge. This week role of the pharmacist in
addition to the poor commitment of patient to a regular visit to diabetes educat-
ing team gave justification for low percent of hypoglycemia symptoms know-
ledge in this study.
5. Conclusion
This study proved low patients hypoglycemia symptoms knowledge and the
physicians were the main source of information about diabetes at RUHDC, and
this subsequently increased the burden on physicians and decrease the effective-
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ness of diabetes management. Great efforts are required as collaboration and in-
tegrated multidisciplinary team, including effective participation of the clinical
pharmacist, to fill the gap of the patients’ awareness of complex diabetes man-
agement.
Limitation
Although RUHDC is one of the largest centers in Sudan, conducting this study
in a single centre will not give the complete picture about patients’ knowledge of
hypoglycemia symptoms and source of diabetes information among insulin us-
ers type 2 diabetes in Sudan as a whole, so generalized study funded by consi-
derable organization or research institute is strongly recommended.
Ethics Approval and Consent to Participate
Ethical approval to the study from Higher Graduated Studies, University of Ri-
bat was issued. All participants were informed verbally about the aims of the
study and gave chance to participate or refuse.
AuthorsContributions
The first Author planned, collected, analyzed data, findings and wrote the paper.
While the others were deeply involved in all steps as supervisors to the study
from proposal up to writing manuscript, revising and approval of the final ver-
sion.
Acknowledgements
The Authors appreciated the RUHDC workers, doctors and patients for their
kind participation, response, and patience during the period of the study.
Funding
This study was not funded by a grant from any organization. It is original work
of the First Author as Research for M Sc Degree in clinical pharmacy.
Conflicts of Interest
The authors declare that they have no competing interests.
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... 26 In their study, 87.63% of the ITDM patients who experienced hypoglycemia were found to report sweating as the most significant clinical symptom associated with hypoglycemic attack. In other studies, 27 sweating was the most commonly reported symptom among ITDM patients. In addition, nearly half of the sample's constituents who experienced hypoglycemia complained of cognitive impairment and behavioral changes at rates of 49% and approximately 44%, respectively. ...
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Background: Diabetes Mellitus has become a major public health problem in India and also the major cause of disability through complications such as blindness, renal failure, lower limb gangrene etc. People suffering from Diabetes related complications are many times unaware about the measures to curb the onset of the complications. The aim of the study was to assess knowledge, attitude and practices about diabetes and its complications in the diabetic patientsMethods: This was a cross sectional descriptive study conducted at an Urban Health Centre attached to the parent medical college in Mumbai. The knowledge, attitude and practices of the 116 participants who were registered at the non-communicable disease (NCD) OPD were assessed via a pre-designed, pre-tested interviewer administered questionnaire. Statistical analysis used: SPSS version 20.Results: Majority belonged the age groups of 40-60 years (69%), 63.8% were women, 91.4% were married and 44.4% were illiterate. 13.8% of the respondents had correct knowledge about the causes of diabetes and 62.9% could correctly identify the symptoms of diabetes. Knowledge regarding the complications in diabetics was found to be quite low with only 52.6% correctly identifying one or more complications. The most commonly known complication was neuropathy (83.6%) followed by nephropathy (57.3%). The attitude of the patients with respect to screening of complications was found to be poor and the same reflected in their practicesConclusions: There is a lack of understanding of the basics of the disease, its prevention as well as prevention of complications in those suffering from the disease.
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Background Type 2 diabetes mellitus (DM) has become a global epidemic with significant disability and premature death. Identification of the level of knowledge, attitude and practice (KAP) related to diabetes among the general public is important in strategies for prevention of diabetes mellitus. Methods This study was conducted as a community based cross sectional study in three Medical Officers of Health (MOH) areas in Galle district. Previously healthy literate individuals who have not attended any diabetes education program in the last two years were selected for this study. Results A total of 277 participants were included in the study. The majority (77%) had either moderate (39%) or above moderate knowledge (38%) on diabetes mellitus. Even though, level of education was significantly and positively associated with knowledge (p = 0.001), the association of gender and age with knowledge was not significant. Unlike knowledge, the attitude towards diabetes was poor in majority (90%) and level of education had no significant effect on attitude. With regards to practices, more than half of study subjects never had their blood sugar checked and, about 65% used to take refined sugar liberally and a large majority (80%) had no regular exercise activity. Conclusions Even though the majority (77%) had moderate or above moderate knowledge on diabetes, their attitudes towards diabetes was poor (88%). It appears that the higher knowledge on diabetes did not translate into good practices as over 50% of study subjects did not involve with any preventive measures. Therefore, more emphasis should be given to address the issue of poor attitude and practices towards diabetes mellitus among general public in Sri Lanka.
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The Global Partnership for Effective Diabetes Management has previously recommended the implementation of an interdisciplinary team (IDT) approach to type 2 diabetes (T2DM) management as one of 10 practical steps for health care professionals to help more people achieve their glycaemic goal. This article discusses some of the key contributors to success and also the challenges faced when applying IDT care, by examining case studies and examples from around the world. The real-world practices discussed show that implementing successful interdisciplinary care in diabetes is possible despite significant barriers such as established hierarchal structures and financial resource constraints. Instituting collaborative, integrated working relationships among multiple disciplines under strong leadership, together with enhanced and active communication and improved patient access to appropriate specialties is essential. Patients have a crucial role in the management of their own disease and including them as part of the treatment team is also critical. IDTs in diabetes care improve patient outcomes in terms of control of glycaemia and cardiometabolic risk factors, and decreased risk of diabetes complications. Ensuring access to an appropriate IDT, in whatever form, is paramount to enable the best care to be delivered.
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