Content uploaded by Joanna Cygler
Author content
All content in this area was uploaded by Joanna Cygler on Aug 02, 2018
Content may be subject to copyright.
Content uploaded by Joanna Cygler
Author content
All content in this area was uploaded by Joanna Cygler on Aug 02, 2018
Content may be subject to copyright.
Available via license: CC BY
Content may be subject to copyright.
sustainability
Article
Benefits and Drawbacks of Coopetition: The Roles of
Scope and Durability in Coopetitive Relationships
Joanna Cygler 1, Włodzimierz Sroka 2, *, Marina Solesvik 3,4 ID and Katarzyna D˛ebkowska 5
1Collegium of Business Administration, Warsaw School of Economics, 02-554 Warsaw, Poland;
cygler@sgh.waw.pl
2Faculty of Applied Sciences, WSB University, 41-300 D ˛abrowa Górnicza, Poland
3Nord University Business School, Nord University, Universitetsaleen, 8049 Bodø, Norway;
marina.solesvik@hvl.no
4Faculty of Business Administration and Social Sciences, Western Norway University of Applied Sciences,
Campus Haugesund, Bjørnsonsgate 45, 5528 Haugesund, Norway
5Faculty of Management Engineering, Bialystok University of Technology, 15-001 Białystok, Poland;
k.debkowska@pb.edu.pl
*Correspondence: wsroka@wsb.edu.pl; Tel.: +48-602-744-239
Received: 18 June 2018; Accepted: 30 July 2018; Published: 1 August 2018
Abstract:
The growing importance of cooperative relationships may currently be observed throughout
the world. The vast majority of such relationships take the form of coopetition, i.e., the simultaneous
existence of cooperation and competition between competitors. Previous research on coopetition
characterizes these relationships mostly in the context of the benefits achieved. Researchers
emphasize a number of benefits resulting from coopetition, e.g., stimulation of innovations of
partners, development of the technology, obtaining complementary resources, entering new markets,
or creating new products. However, when deciding to begin coopetition, companies should not
only consider the benefits, but also the drawbacks associated with such relationships. This is due to
the fact that disadvantages are inherent features of coopetitive relationships between competitors.
The relationship between the duration of cooperative relationships in particular areas and the benefits
and costs associated with these relationships is scarcely researched. Using a sample of 210 companies
operating in the high-tech sector in Poland, we aimed to cover this gap in the knowledge base
and to analyze this aspect of coopetition. Several research methods including multidimensional
correspondence analysis, correlation analysis of qualitative variables, a chi-square test, multi-table
analysis, and association rules were applied. The results of our research showed that coopetition
is a viable strategy which contributes to the sustainable development of firms. We also found that
the duration of coopetitive relationships in different areas of company activity is related to different
types of benefits to collaboration partners.
Keywords:
coopetition; benefits and drawbacks of coopetition; scope and durability of coopetition;
competitors; sustainability
1. Introduction
Coopetition is regarded as a phenomenon of inter-organizational cooperation, both bilateral
and multilateral, which developed intensively over recent years. As a relatively new research area,
coopetition draws its roots from the field of cooperative strategies, both in the single (bilateral alliances)
and multilateral dimensions (networks, clusters) [
1
]. The most recent decade was characterized by the
dynamic growth of coopetition worldwide. New types of relationships (business, political, economic,
and social) arose. It is anticipated that this phenomenon will become more and more important in the
Sustainability 2018,10, 2688; doi:10.3390/su10082688 www.mdpi.com/journal/sustainability
Sustainability 2018,10, 2688 2 of 24
future [
2
]. On the other hand, coopetition, as a multidimensional and multifaceted concept, is regarded
as a somewhat peculiar object of research. Despite the growing number of publications, it is a relatively
poorly known phenomenon, and a general understanding of the concept is still some way off.
Coopetition is defined as simultaneous cooperation and competition between competitors [
3
,
4
].
Coopetition belongs to the highest-cost inter-organizational relationships [
5
]. This results from the
contradiction of the logic that coopetition is based on trust and conflict. In coopetition, trust is perceived
through three dimensions: calculation (trust based on calculation), understanding (trust based on
knowledge), and personal involvement (trust based on identification) [
6
]. Those dimensions change
with the development of coopetitive relationships. Trust and the commonality of interests form the
basis of effective cooperation [
7
]. Because of this, the tendency toward contact and mutual concessions
increases [
8
]. On the other hand, rivalry is a result of competition for limited heterogenic resources
and the race for the “favors” of the same customers [
9
]. Despite the low level of trust resulting from
the competitive nature of cooperation, it arises in the framework of links between competitors [
10
].
Cooperation between competitors does not mean it weakens their rivalry. It only tends to increase
the effects of relationships [
11
]. The level of trust between staff determines the direction of the firm’s
profitability, with trust expressed as the leading manager (trust in partners) which is indispensable for
smooth operation and long-term existence [12].
Recent research aimed to study the links between the application of coopetition strategy and
the sustainable development of firms [
13
,
14
]. Sustainability is defined as “meeting the needs of a
firm’s direct and indirect stakeholders (such as shareholders, employees, clients, pressure groups,
communities, etc.), without compromising its ability to meet the needs of future stakeholders as
well” [
15
] (p. 131). To achieve the sustainable development of business, firms concentrate on economic,
social, and environmental improvements [
16
]. Many of these improvements cannot be achieved by
individual firms alone due to resources, time, competence, and other barriers. Thus, firms need to
collaborate with other firms and organizations, including competitors, to address social, environmental,
and economic needs [
17
]. Furthermore, a coopetition-driven strategy helps both small [
18
] and large
firms [
13
] to develop sustainable business. The issues surrounding coopetition strategies and the
impact upon sustainability are largely neglected.
Coopetitive behavior is most frequently analyzed in the context of relationships between
enterprises. Previous research showed the occurrence of simultaneous streams of cooperation
and competition at the intra-organizational level, especially in transnational corporations [
19
–
21
],
and networks
[
3
,
22
–
24
], as well as in the social dimension between individuals [
25
–
29
]. Coopetition
may also be distinguished horizontally (within the same sector) and vertically (within the value
chain) [
30
]. The general level of trust positively influences not only the relationships and the
collaboration between individuals in society and the management of enterprises in general, but also
earnings before tax [31]. Thus, meeting both social and economic needs contributes to sustainability.
The coopetitive relationships between enterprises are usually considered overall through the
prism of general benefits and costs. However, the analysis of cooperation between competitors in
individual areas of the value chain will make it possible to distinguish the range of benefits and
costs associated with coopetition. The duration of the relationship is also important. Competitive
cooperation is characterized by the diversified dynamics of relationships. Thus, it is important to
explore the link between the duration of cooperative relationships in particular areas and the size
and scope of the benefits and costs associated with these relationships. Taking these research gaps
into account, this study, based on an analysis of the high-tech industry in Poland, aimed to provide
answers to the following three research questions:
(1)
What role does time play in the creation of benefits and disadvantages in specific areas related
to coopetition?
(2)
Are there any individual benefits (or groups of benefits) leading to sustainability, and what are
the corresponding costs?
(3)
In which areas is the cost–benefit relationship most beneficial and why?
Sustainability 2018,10, 2688 3 of 24
Given these facts, the goal of this paper was to analyze the benefits and drawbacks of coopetition
in relation to the scope and duration of cooperation between competitors. The objective of the study
was achieved based on the analysis of data gathered through a survey methodology. Analyses were
carried out on a sample of 210 companies operating in the high-tech sector in Poland. Several research
methods, including multidimensional correspondence analyses, correlation analysis of qualitative
variables, a chi-square test, multi-table analysis, and association rules were applied to achieve the
given objective. Such research would be interesting for scholars studying collaboration and coopetitive
strategies. The results of the current research will also be useful for practitioners seeking to establish
effective coopetitive relationships with other firms. Finally, the results might be useful for policymakers
who might promote coopetition among national firms.
Our paper is structured as follows: Firstly, we describe the phenomenon of coopetition that is
presented in the literature so far. The emphasis was concentrated on the benefits and disadvantages as
a function of the scope of activity, as well as on the durability of coopetition. Secondly, we present the
methodology that was applied in this research. The next part of our paper presents the research results
and analyzes the results in detail. Finally, we present the conclusions and limitations of our study.
2. Theoretical Background of Coopetition
Coopetitive relationships are mainly interpreted in terms of three theoretical concepts: game
theory, transaction costs theory, and the resource-based approach. In game theory, coopetitive
relationships are treated as a positive-sum game, which gives all players the opportunity to gain
benefits. Coopetition is perceived as a game in which the interests of the parties partially overlap.
Coopetition in game theory is based on the classic analysis of the prisoner’s dilemma [
32
]. In order
to limit opportunistic behavior in the solution to the prisoner’s dilemma, a “tit for tat” strategy is
applied [
33
], which uses the principle of reciprocity in the actions of players, encouraging them
to think strategically about the implementation of particular movements. The payout structure,
the timeframe of the activities, and the number of players affect the nature of activities in the
direction of cooperation [
34
]. The tendency of players toward cooperation also increases with the
importance of future movements and payments (i.e., the shadow of the future) and the durability of the
relationship [
33
]. Brandenburger and Nalebuff [
9
,
35
] created the so-called Value Net Model belonging
to game theory and the PARTS model of coopetition. Numerous horizontal and vertical links in the
value network generate added value (a pie to be shared). In turn, the competition phenomenon arises
in the case of sharing this value between network members.
The transaction costs theory suggests three forms of organizational functionality, i.e., market
transactions, hierarchical structures, and hybrid relationships [
36
]. Companies choose coopetitive
relationships (hybrid) as a response to the generation of additional transaction costs resulting from
market imperfections [
37
,
38
] and hierarchic structures [
39
,
40
]. Coopetition belongs to the hybrid
forms that are mostly affected by transaction costs. This typically results in the competitive nature of
cooperation between rivals, an increase in the uncertainty of the parties’ actions, and the complexity of
the relationship [41]. The level of trust between partners in coopetitive relationships is also relatively
low, which leads to the creation of so-called opportunistic cooperation [
42
]. Maintaining a stream of
competitive relationships among the partners increases the likelihood of conflict occurring, which,
in addition to opportunism, is the result of free-riding activities and limited rationality [43].
In the resource-based concept, enterprises decide to cooperate with organizations that have
complementary and strategic resources. Cooperation with companies (including competitors) that
hold complementary assets may generate benefits resulting in the synergy of joint resources (which
are the subject of cooperation) with the resources available to the company [
44
,
45
]. The limitation of
access to deficit resources for companies outside of the relationship may be regarded as an advantage
of coopetition [
46
]. Coopetitive relationships are also created to form resources: developing new
technologies, creating or jointly acquiring information and knowledge, and acquiring significant
competences, including coopetition competences [47].
Sustainability 2018,10, 2688 4 of 24
In addition to the three main theoretical concepts, the phenomenon of coopetition is increasingly
being analyzed through the prism of the concept of strategic alliances [
48
,
49
], and network
theory [3,23,50–52]
. There are also references to philosophy [
53
,
54
], biology [
55
], and legal
sciences [
56
,
57
]. Despite the diversity of scientific inspirations that make it possible to explore the
complexity of coopetition, the state of knowledge of this phenomenon should be regarded as “in
transition” [
58
,
59
]. It is a relatively poorly known phenomenon, and a general understanding of the
concept is still some way off [60].
2.1. Benefits of Coopetition
An increased interest in coopetitive relationships results mainly from the complexity of the
environment, resulting primarily in the development of the phenomenon of hyper-competition [
61
],
the globalization processes of the sectors [
62
–
64
] and their technological advancement—mainly due to
the short product–technology life cycle, technology convergence, and R&D costs [
65
–
67
]. In situations
in which one of these three phenomena appears in the environment, the conditions in which enterprises
operate will be sufficient to create coopetitive relationships. Considering the specifics of technologically
advanced sectors, in the overwhelming majority of cases, the phenomenon of susceptibility to
globalization and hyper-competition will occur at the same time. In addition, many firms nowadays
are concerned with sustainability issues and aim to achieve economic, social, and environmental
benefits. Thus, coopetition arises in which coopetitive relationships are the condition for survival
and sustainability.
The analysis of the benefits of coopetition draws its inspiration not only from theoretical
foundations (transaction cost theory, game theory, and the resource-based approach), but also from
cooperation experiences and strategic alliances (especially horizontal ones) [48,68–73].
The decision on simultaneous cooperation and competition with a competitor is one of the most
difficult decisions which managers in the modern business world face. Most of them choose this type
of relationship due to the significant benefits derived from coopetition [
74
–
76
]. Bengtsson and Kock [
3
]
even treat coopetition as a strategy with enormous development potential for enterprises. Considering
the growing complexity of the environment, in many cases, coopetition becomes the only chance for
the company’s survival and sustainable development. In other words, coopetition seems to be the
only solution.
Enterprises declare their willingness to create coopetitive relationships to obtain complementary
resources [
77
,
78
], especially non-tangible ones or those that are otherwise unavailable. Synergy effects
take place between complementary resources, which make the systems of these resources more valuable
and more difficult for other competitors to imitate [
54
]. Zineldin [
79
] even treats the complementary
resources possessed by the parties as a prerequisite for the success of coopetitive relationships.
Coopetition also stimulates the innovation of partners [
80
,
81
] and the development of
technology [
82
,
83
]. In accordance with the resource-based concept, enterprises declare their will
to create coopetitive relationships in order to jointly create intangible assets, including the ability
to transfer and use their knowledge, cooperation, and skills to increase the efficiency of the
organization. The exchange of knowledge and experience also helps in terms of entering new markets
(especially those with increased investment risk) through, among other things, the reduction of entry
barriers [48,84], as well as creating new products [66].
Competitive cooperation allows companies to achieve economies of scale and range [
9
,
48
,
60
].
The benefits of coverage, not only in the geographical sense, but also in terms of the expansion of the
market, are also increasingly indicated [
85
]. Coopetition reduces operational costs [
5
,
86
], among others,
by reducing the risk of functioning [78,87].
Coopetitive relationships contribute to the creation of values [
88
], the dynamic development
of companies, and an increase in the value of coopetitors [
49
]. Often, coopetitive relationships are
made of a defensive nature; in addition to strengthening market position, coopetitive relationships
also protect market position and increase entry barriers for non-system entities (e.g., companies in the
Sustainability 2018,10, 2688 5 of 24
European Union). One may then emphasize that coopetition generates benefits in the market, financial,
management, and technological dimensions. Thus, the following hypothesis can be derived:
Hypothesis 1 (H1). The benefits of cooperation with a competitor are greater than the losses incurred.
2.2. Drawbacks of Coopetition
However, there are threats and risks related to coopetitive inter-organizational relationships.
Several publications devoted to these relationships labeled them “sleeping with the enemy” [
89
,
90
].
The competitive nature of coopetitive relationships gives rise to the occurrence of opportunistic
behavior in the system. The level of this behavior is greater than in the case of alliances formed with
non-competitive organizations and other hybrid links [
91
]. Unethical behavior occurs as companies
break the rules of the market “game” (e.g., market, price, and tender conspiracy). A low level of trust
becomes an opportunity to treat coopetitive relationships in terms of temporality. Companies are
keenly interested in achieving their goals in the shortest possible time, and when firms achieve their
goals, they lose the will to cooperate further.
The uncontrolled leakage of information (and other intangible assets) by a partner, or even
economic espionage [
92
], is an additional risk. As a consequence, there is a real risk of losing control
over a firm’s own resources [
93
]. The asymmetry of benefits derived from the coopetitive relationship
may appear during joint work on technological development that may result in a loss of control by
one of the parties over common technology and one’s own activity.
Coopetition also leads to the asymmetry of benefits derived from the relationship and distorts the
pillars of stable cooperation, i.e., maintaining the relationship between benefits derived and one’s own
contribution to the system [60]. Asymmetric access to resources may also arise [23].
Coopetitive relationships are characterized as having a high degree of conflict. This is mainly due
to the coexistence and interaction of streams of cooperation and competition in the relationship between
the parties. This results in increased transaction costs for the entire project. The continuing high level
of conflict between the parties may reduce the effectiveness of cooperation and the effectiveness of
both individual and common goals of the parties involved.
The specificity of coopetition causes parties to attempt to protect their interests through
agreements of exclusivity. This means that any decision to cooperate with one competitor limits
the possibilities of cooperation with the others (coopetitive negative blocks) [94].
A loss of organizational independence and decision-making is an equally dangerous threat
stemming from competitive cooperation. Contractual clauses limit the possibility of choosing another
partner to cooperate with. At the same time, the complexity of coopetition forces parties to take
the requirements of competitive cooperation into account in their strategic decisions. This limits the
freedom of a company’s decision-making, which is particularly troublesome when creating multiple
coopetitive links. Limiting the autonomy of decision-making becomes the price of functioning in
coopetitive networks [55].
Coopetitive systems also cause the weakening of existing sources of competitive advantages and
key competences [
95
]. Aggressive and opportunistic behavior threatens a sense of community fostered
by cooperation. The high costs of settlement mean that parties strive for domination in coopetitive
relationships. There is a danger of transforming the relationships into a zero-sum game. As a result of
continuous conflict and the aggressiveness of mutual activities, the parties are weakened, which has
both organizational and market consequences. In the case of organizational consequences, frequent
attempts were made by stronger units to take over weak partners, bringing about a subsequent loss
of organizational independence. Conflict in a coopetitive relationship brings about a decrease in the
quality of relationships with other members of a business ecosystem. This may result in a loss of trust
(particularly customers) and deterioration in market position.
The disadvantages of coopetition also cover the sphere of a company’s image. Any reports
of conflicts with a coopetitor or problems in cooperation cast a shadow on the company’s image.
Sustainability 2018,10, 2688 6 of 24
They may have their own consequences in the perception of the company by the business environment,
particularly by the market and financial institutions. In drastic cases, the occurrence of troublesome
relationships with a competitor may have an impact on the value of the company’s shares.
A study conducted by Ritala et al. [
96
] also showed that cooperation with competitors might
generate above-average costs of functioning, beyond the financial capabilities of the company.
For example, Porter [
97
] (p. 613) argues that alliances “always involve significant costs in terms
of coordination, reconciling goals with an independent entity, creating a competitor, and giving
up profits”. Importantly, alliances with competitors should be terminated on time if coopetitive
relationships cease to satisfy their strategic goals and outlive their effectiveness [
98
]. Another reason
for terminating coopetition is associated with the high costs related to alliance management, time
costs, and threats from a competitor that might offset the benefits from cooperation [
99
]. As a
consequence, coopetitive relationships may lead to threats to the company’s continued existence.
Vaidya [
48
] emphasizes cultural differences as a platform for misunderstandings and conflicts in
coopetitive relationships.
Coopetitive relationships take diverse forms due to the characteristics of cooperation and
competition [
5
]. The stratification of coopetitive relationships depends not only on the existence
of streams of cooperation between rivals, but also on the internal structure that is expressed by the
areas of cooperation. Most frequently, individual activities in the value chain of enterprises that are
involved in competitive cooperation are analyzed for this purpose. Cygler and Sroka [
1
] showed that
cooperation between competitors could cover all activities of the value chain. Most often, however,
competitors decide to cooperate in at least two areas of a mixed nature (both primary and support
activities). The competitive nature of cooperation between rivals causes the emergence of threats to be
treated as an inherent feature of these relationships. This discussion leads to the following hypothesis:
Hypothesis 2
(
H2
). The types of benefits obtained and losses suffered are associated with the specificity of the
area of coopetition.
2.3. Duration of Coopetition
An analysis of the literature devoted to coopetition shows that a paradox exists here. On one
hand, the uncertainty of the future encourages cooperation in order to acquire benefits [
83
,
100
]. On the
other hand, coopetitive relationships are characterized by a high level of opportunistic behavior [
99
],
sudden twists [
101
], tensions [
102
], the pursuit of private benefits [
103
], and the short-term horizon of
actions [
104
]. The issue of the time required to generate benefits and costs occurring in particular areas
of the value chain then arises. For example, strategic alliances where one observes the occurrence of
coopetitive relationships are characterized by high levels of instability [
105
]. Though strategic alliances
are temporary organization structures a priori, and terminations are planned from the beginning [
106
],
some alliances dissolve or change partner structure before the joint goals are achieved [
17
], i.e.,
before the planned alliance horizon is reached. Internal tensions are responsible for instabilities
in the coopetitive relationships. Bengtsson and Kock [
3
] argued that tensions are higher when
competitors cooperate than in pure cooperative relationships. Tensions in coopetitive relationships
are inevitable [
65
]. They occur, on one hand, because of attractive opportunities that cooperation
might bring, and, on the other hand, because of a possible threat from the predatory behavior of a
competitor [
107
]. Another reason for tensions is the partially convergent goals of involved parties [
108
].
Coopetitive tensions are negatively and significantly associated with the performance of coopetitive
relationships [109].
The more cooperative or more competitive mindsets of partners influence the duration of
coopetitive ventures, as well as the mutual benefits or losses that partners achieve. Trust, a widely
discussed factor in collaboration research [
99
], facilitates cooperation, and distrust enables competition
in coopetitive relationships [
110
]. Notably, the formalization of coopetitive relationships secures
long-term cooperation. For example, the respondents of Tomski’s [
111
] study signaled that 52% of
Sustainability 2018,10, 2688 7 of 24
formalized coopetitive relationships will be long-term, and only 19% of non-formalized coopetitive
arrangements will have a long-term nature.
Flexibility is related to the ability of competing firms to change the structural arrangements in the
strategic alliance with the aim of adapting to changing market conditions. The flexibility of coopetitive
partners contributes to the longevity of the strategic alliance.
In coopetition between a small firm and a large firm, as a rule, the former will aim to secure
long-term cooperation in order to have enduring contracts, as well as to overcome the liability of
smallness and/or newness [
112
]. In other words, the longer the coopetitive alliance lasts, the bigger
the reputational and other benefits a small firm might gain. Conversely, the larger coopetitive partner
will tend to have a short-term orientation to achieve its goals as soon as possible and not to give
the competitor the opportunity to learn and grow in the process of cooperation. In short-term
alliances, resources will be exploited quickly in order to gain immediate results and terminate the
alliance.
By contrast,
in long-term oriented coopetitive arrangements, short-term gains might be
sacrificed in order to preserve/secure the sustainability of the alliance. Thus, coopetition is a profitable
strategy; however, “strategic alliances are the sites in which conflicting forces develop” [
105
]. Namely,
cooperation and competition are two conflicting forces in coopetition.
Though the previous research related to the time factor in coopetition is extant, surprisingly,
the existing studies do not consider the relationship among the longevity of an alliance, the area of
coopetition, and the benefits that such coopetition can bring. In order to cover this gap in the knowledge
base, we tested the following hypotheses related to several coopetition areas (i.e., R&D, supply,
production/services, sales/distribution/marketing, logistics, finance, IT, and human resources):
Hypothesis 3
(
H3
). Coopetition effects are associated with the duration of cooperation between competitors in
selected areas.
Hypothesis 4
(
H4
). Different types of benefits and losses that occur during coopetition are associated with the
duration of cooperation with the competitor.
3. Materials and Methods
A group of 210 companies from the high-tech sector which declared competitive cooperation
was analyzed. The choice of the sectors in the research sample results from the fact that, in high-tech
sectors, R&D expenditures are very high, exceeding the capabilities of an increasing number of
enterprises. Also, these sectors are susceptible to the phenomenon of hyper-
competition [61,113,114]
and globalization [
115
], which causes an even greater increase in operating costs. One of the most
effective ways of surviving in high-tech sectors is to join cooperative relationships with direct
competitors. Therefore, many researchers focus on these sectors, because it is in these sectors
that the phenomenon of coopetition occurs relatively often. However, researchers concentrate
mainly on one selected sector, e.g. the telecom industry [
24
,
66
], the smart card industry [
116
],
the simulator industry [
117
], the aviation industry [
118
], the automotive industry [
119
] and creative
clusters [
120
]. In this article, the high-tech sector was defined according to the OECD classification [
121
].
These enterprises represented a diversified sample due to the different branches of the high-tech sector
(Figure 1). The choice of the research sample was influenced by the characteristics of the sector and the
commonality of the coopetitive relationships created therein. Data were collected directly by means
of questionnaire surveys. The respondents were senior management executives or company owners.
The research was conducted in 2013.
The selection of the research sample was conducted at several stages. The companies
surveyed were classified into seven basic industries: processing and manufacturing (15 companies),
the pharmaceutical sector (71), production of office equipment and computers (four), production
of TV, radio, and communication equipment (27), medical equipment production (48), spaceship
production (13), and high-tech services (32). With regards to size, the majority are small companies
Sustainability 2018,10, 2688 8 of 24
(116), followed by medium-sized firms (64), and the least numerous group includes large companies
(30). Taking the organizational form into account, there are 152 stand-alone companies, 44 corporations,
12 holdings, and two others. The majority of the companies analyzed are domestic organizations
(147), while the remainder (63) operate on a transnational scale. The sample meets the requirements of
representativeness of the population of companies operating in the high-tech sector in Poland.
Sustainability2018,10,xFORPEERREVIEW 8of25
Theanalysisoftheresultsobtainedduringthisstudywascarriedoutusingstatisticalmethods,
suitableforthespecificsoftheresultsachieved.Suchmethodsallowresearcherstostudythe
relationshipbetweentwoorseveralnon‐measurablevariables:multidimensionalcorrespondence
analysis,correlationanalysisofqualitativevariables(achi‐squaretest),multi‐tableanalysis,and
associationrules.ThecomputerpackageStatisticawasusedinthecalculations.
Thecorrespondenceanalysisisadescriptive,exploratorytechniqueofmultivariatestatistical
analysis,allowingonetodefinethenatureandstructureoftherelationshipbetweenqualitative
variables,measuredinnominalandordinalscales[122].Thecorrespondenceanalysisbelongstothe
groupofincompletetaxonomicmethods.Thismethodiswidelyusedinstudiesrelatedto
collaborationandcoopetition[123].Thistechnique,aswellasmultidimensionalscalingandprincipal
componentanalysis,leadstoanincreaseinthetransparencyofdataandsimplifiestheinterpretation.
Theuseofstatisticsandchartsspecifictothatmethodprovidestheresearcherwitheasy,intuitive
reasoningrelatedtotheinteractionbetweentheanalyzedvariables.Ingeneral,correspondence
analysisisamethodfordeconstructingtheoverallchi‐squarestatisticsbydefiningasystemwitha
smallnumberofdimensions,inwhichthedeviationsfromtheexpectedvaluesarepresented.
Themainaimofplottingthecorrespondencemapistoreducethenumberofanalyzedspace
dimensionsbychoosingsuchalow‐dimensionalsubspaceinwhichthechi‐squaredistancesbetween
pointsareshownwiththegreatestaccuracy[124].Inthisprocess,thesingularvaluedecomposition
(SVD)algorithmofthematrixdecomposition,withrespecttospecificvalues,isused[125].The
interpretationofthecorrespondencemapallowstheresearchertofindthediversitywithinthe
analyzedvariableprofiles,aswellastheco‐occurrenceofdifferentcategories.
Itshouldbenotedthatcorrespondenceanalysisisanexploratorytechnique.Infact,the
developmentofthismethodemphasizesthesearchformodelsthatdescribeempiricaldatarather
thanrejectinghypothesesregardinglackoffit(seeBenzecri’s“secondrule”that“thismodelshould
fitthedata,nottheotherwayround”).Therefore,therearenostatisticalsignificanceteststhatwould
normallyapplytotheresultsofthecorrespondenceanalysis.Theoriginalpurposeofthistechnique
istocreatesimplified(inaspacewithasmallnumberofdimensions)mappinginformationcontained
inalargecontingencytable(oranalogoustablescontainingmeasuresoftherelationshipbetween
featurevariants).
Figure1.Sectorsanalyzed.
industrialprocessing
7%
productionof
pharmaproducts
34%
productionofoffice
machinesand
computers
2%
productionof
radio,TVand
communication
devices…
productionof
medicine
instruments
23%
productionof
aircraftandspace
6%
services
15%
Figure 1. Sectors analyzed.
The analysis of the results obtained during this study was carried out using statistical methods,
suitable for the specifics of the results achieved. Such methods allow researchers to study the
relationship between two or several non-measurable variables: multidimensional correspondence
analysis, correlation analysis of qualitative variables (a chi-square test), multi-table analysis,
and association rules. The computer package Statistica was used in the calculations.
The correspondence analysis is a descriptive, exploratory technique of multivariate statistical
analysis, allowing one to define the nature and structure of the relationship between qualitative
variables, measured in nominal and ordinal scales [
122
]. The correspondence analysis belongs to the
group of incomplete taxonomic methods. This method is widely used in studies related to collaboration
and coopetition [
123
]. This technique, as well as multidimensional scaling and principal component
analysis, leads to an increase in the transparency of data and simplifies the interpretation. The use
of statistics and charts specific to that method provides the researcher with easy, intuitive reasoning
related to the interaction between the analyzed variables. In general, correspondence analysis is a
method for deconstructing the overall chi-square statistics by defining a system with a small number
of dimensions, in which the deviations from the expected values are presented.
The main aim of plotting the correspondence map is to reduce the number of analyzed
space dimensions by choosing such a low-dimensional subspace in which the chi-square distances
between points are shown with the greatest accuracy [
124
]. In this process, the singular value
decomposition (SVD) algorithm of the matrix decomposition, with respect to specific values,
is used [
125
]. The interpretation of the correspondence map allows the researcher to find the diversity
within the analyzed variable profiles, as well as the co-occurrence of different categories.
Sustainability 2018,10, 2688 9 of 24
It should be noted that correspondence analysis is an exploratory technique. In fact,
the development of this method emphasizes the search for models that describe empirical data
rather than rejecting hypotheses regarding lack of fit (see Benzecri’s “second rule” that “this model
should fit the data, not the other way round”). Therefore, there are no statistical significance tests
that would normally apply to the results of the correspondence analysis. The original purpose of this
technique is to create simplified (in a space with a small number of dimensions) mapping information
contained in a large contingency table (or analogous tables containing measures of the relationship
between feature variants).
In the analysis of the results, the significance of the correlation between non-measurable variables
was examined. The chi-square test was used for this purpose, and, in situations where the correlation
was found to be statistically stable, the strength of this correlation was determined using the Cramer
measure. In addition, relationships between variables were graphically presented using charts created
on the basis of cross-fertilization tables.
The basket analysis method [
126
] is one of the best-established approaches to data mining.
This method was used to find the relationships (associations) between the co-occurrence of results.
The result of the association process in the data is a set of association rules describing the dependencies
found in the following form: if event X occurs, then event Y occurs. Symbolically, an association rule
can be written as
IF X [predecessor] then Y [consequent],
X→Y.
If the element of the dataset “fits” the rule, that is, it fulfils all the conditions of the predecessor
and successor, it means that the rule contains this element; otherwise, the element supports the
association rule.
The following measures are used to assess the association rules [127]:
Support of rule (X
→
Y) means the ratio of the number of cases containing a given rule to all cases:
s(X→Y)=number of occurrences of X and Y
the number of all observations .
Confidence of rule (X
→
Y) means the ratio of the number of cases containing the rule to the
incidence of the variant X:
c(X→Y)=number of occurrences of X andY
the number of X observations in the set.
Before setting the association rules, minimum levels of support and confidence coefficients should
be determined, which results in finding only those rules that meet the given conditions.
4. Results and Discussion
In the first step of the analysis of the survey results, we identified relationships among the duration
of coopetition, its repeatability, the impact of coopetition on the development of the company, and the
assessment of the potential benefits. For this purpose, we used the correspondence analysis method,
which allows for the analysis of relationships between qualitative variables. In this part of the study,
the following variables and their variants were adopted:
X1—
duration of coopetition: t < 1, 1 ≤t<3,3≤t<5,5≤t<7,t≥7;
X2—
repeatability of coopetition: very frequent, frequent, medium frequency, rare, one-time;
X3—
the impact of coopetition on company development: strongly facilitating, facilitating, impeding,
strongly impeding, without affecting the development of the company;
X4—
benefits of coopetition: very beneficial, beneficial, moderately beneficial, unfavorable.
Sustainability 2018,10, 2688 10 of 24
Using correspondence analysis, we identified four groups of enterprises on the correspondence
map (Figure 2).
Sustainability 2018, 10, x FOR PEER REVIEW 10 of 24
The results of the correspondence analysis indicate the relationships among the duration of
coopetition, its repetition, and the evaluation of the benefits of cooperation, which, in turn, influence
the development of the enterprise.
Figure 2. Correspondence map of relationships among variables characterizing the specificity of
coopetition.
The area of cooperation is important from the coopetition point of view. The researchers
analyzed nine areas of coopetition: R&D, supply, production or services, sales or distribution,
marketing, logistics, finance, IT, and human resources. In each area, the influence of time on the
effects of coopetition was examined.
The companies surveyed indicated specific benefits and losses in different areas occurring
during coopetition (Figures 3 and 4). The most frequently indicated benefits in R&D (reported by half
of the respondents) were the acquisition of unique knowledge, development of innovation, and cost
reduction. In the supply area of coopetition, the most frequently indicated benefit (51% of
respondents) was the reduction of costs, followed by access to resources (36% of respondents). The
dominant benefits (indicated by more than 30% of respondents) in the area of production/services
were cost reduction, specialization, access to resources, strengthening the position against other
competitors, and more efficient use of opportunities. Apart from the extension of the scale of
operations and the reduction of costs, the respondents most frequently reported the strengthening of
the position against competitors as the main benefit of coopetition in the area of sales/distribution.
In terms of marketing, the most popular benefits were access to resources, reduction of costs,
and the strengthening of one’s position against competitors. In turn, in the area of logistics, a
significant benefit for enterprises was the reduction of costs, including transaction costs. In the area
of finance, coopetitors indicated benefits associated with increasing the company’s value and
reducing costs.
In the next area of coopetition, namely IT, five quite frequently indicated benefits can be
distinguished: access to resources, strengthening the position against competitors, gaining unique
knowledge, reducing costs, and increasing innovation. Finally, in human-resources coopetition, the
most commonly indicated benefit was access to resources.
The frequency of the losses indicated in individual areas of coopetition was much lower than
the corresponding benefits (Figure 4). When analyzing the frequency of indications of particular
losses in the R&D area, one can distinguish two losses indicated by slightly more than 10% of
enterprises: the low effectiveness of jointly implemented processes and objectives, as well as a loss of
cooperation opportunities due to the exclusivity clause. In the case of the supply area, 10% of
Figure 2.
Correspondence map of relationships among variables characterizing the specificity
of coopetition.
The first group includes the enterprises that were involved in coopetition for the longest period
(over seven years), and whose cooperation can be characterized as frequent. These enterprises indicate
the highly beneficial effects of such cooperation, which strongly facilitate the functioning of the
company. The second group consists of enterprises which were operating in coopetition for three to
five years with frequent repeatability of coopetition. These companies often point to the beneficial
effects of such cooperation, which facilitate the functioning of the company. In the third group,
the effects of coopetition are moderately favorable. These companies include entities that rarely or
medium-frequently cooperate with coopetitors (from one to three years, or from five to seven years).
For these enterprises, coopetition has no impact on their development.
The results of the correspondence analysis indicate the relationships among the duration of
coopetition, its repetition, and the evaluation of the benefits of cooperation, which, in turn, influence
the development of the enterprise.
The area of cooperation is important from the coopetition point of view. The researchers analyzed
nine areas of coopetition: R&D, supply, production or services, sales or distribution, marketing,
logistics, finance, IT, and human resources. In each area, the influence of time on the effects of
coopetition was examined.
The companies surveyed indicated specific benefits and losses in different areas occurring during
coopetition (Figures 3and 4). The most frequently indicated benefits in R&D (reported by half of
the respondents) were the acquisition of unique knowledge, development of innovation, and cost
reduction. In the supply area of coopetition, the most frequently indicated benefit (51% of respondents)
was the reduction of costs, followed by access to resources (36% of respondents). The dominant benefits
(indicated by more than 30% of respondents) in the area of production/services were cost reduction,
specialization, access to resources, strengthening the position against other competitors, and more
efficient use of opportunities. Apart from the extension of the scale of operations and the reduction of
costs, the respondents most frequently reported the strengthening of the position against competitors
as the main benefit of coopetition in the area of sales/distribution.
In terms of marketing, the most popular benefits were access to resources, reduction of costs,
and the strengthening of one’s position against competitors. In turn, in the area of logistics, a significant
Sustainability 2018,10, 2688 11 of 24
benefit for enterprises was the reduction of costs, including transaction costs. In the area of finance,
coopetitors indicated benefits associated with increasing the company’s value and reducing costs.
In the next area of coopetition, namely IT, five quite frequently indicated benefits can be
distinguished: access to resources, strengthening the position against competitors, gaining unique
knowledge, reducing costs, and increasing innovation. Finally, in human-resources coopetition,
the most commonly indicated benefit was access to resources.
The frequency of the losses indicated in individual areas of coopetition was much lower than the
corresponding benefits (Figure 4). When analyzing the frequency of indications of particular losses
in the R&D area, one can distinguish two losses indicated by slightly more than 10% of enterprises:
the low effectiveness of jointly implemented processes and objectives, as well as a loss of cooperation
opportunities due to the exclusivity clause. In the case of the supply area, 10% of respondents
pointed to the low effectiveness of jointly implemented processes and goals, as well as the partner’s
opportunism—unethical behavior.
Sustainability2018,10,xFORPEERREVIEW 11of25
cooperationopportunitiesduetotheexclusivityclause.Inthecaseofthesupplyarea,10%of
respondentspointedtotheloweffectivenessofjointlyimplementedprocessesandgoals,aswellas
thepartner’sopportunism—unethicalbehavior.
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
R&D
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
Supply
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
Production/services
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
Sales/distribution
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
Marketing
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
Logistics
Figure 3. Cont.
Sustainability 2018,10, 2688 12 of 24
Sustainability2018,10,xFORPEERREVIEW 12of25
B1—costreduction
B2—specialization,synergy
B3—increaseinthecompany’svalue
B4—reductionoftransactioncosts
B5—accesstoresources
B6—strengtheningthepositionagainstother
competitors
B7—acquiringuniqueknowledge
B8—betteruseofopportunities
B9—increaseininnovativeness
B10—extendingthescaleofoperation
B11—accesstonewmarkets
Figure3.Thefrequencyofbenefitsintheareasofcoopetition.
Accordingtoentrepreneurs,themainlossthatoccurredduringcoopetitionintheareaof
sales/distributionwaspartneropportunism,i.e.,unethicalbehavior;aquarterofallenterprises
indicatedthisloss.Coopetitioninthemarketingareabroughtlossesmainlyintheformoflossof
organizationalanddecision‐makingindependence,aswellastheloweffectivenessofjointly
implementedprocessesandobjectives(20%ofindicationseach).Inlogistics,about15%of
respondentsclaimedthatlossesresultedfrominvestinginspecificresources,i.e.,thosewhichwere
atypicalforthecompanyandwouldbeusedonlyforthiscooperation.Inaddition,10%of
respondentsindicatedalossoforganizationalanddecision‐makingindependence.Intheareaof
finance,coopetitionmostlybroughtaboutthreetypesoflosses:thelowefficiencyofjointly
implementedprocessesandobjectives,thedecreaseinthevalueofthecompany,andtheweakening
ofthemarketposition.Thisfindingindicatesthatcompaniesenteringcoopetitiverelationships
shouldbecarefulwheninvestinginspecificresourcesthattheywillnotbeabletouseinthefuture
withouttheircompetitor.
Unfavorablerelationshipsbetweentheeffectsofandexpendituresoncooperationinrelationto
acompetitorwerethemostfrequentlyreportedlossesintheareaofIT.Inturn,coopetitioninthe
areaofhumanresourcesbroughtaboutalossintheopinionofabout20%ofrespondents.Thisloss
wasbasedoninvestmentinspecificresources,i.e.,thosethatwereatypicalforthecompanyand
wouldonlybeusedforthiscooperation.
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
Finance
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
IT
0
0.2
0.4
0.6
B1
B2
B3
B4
B5
B6B7
B8
B9
B10
B11
Humanresources
Figure 3. The frequency of benefits in the areas of coopetition.
According to entrepreneurs, the main loss that occurred during coopetition in the area of
sales/distribution was partner opportunism, i.e., unethical behavior; a quarter of all enterprises
indicated this loss. Coopetition in the marketing area brought losses mainly in the form of loss
of organizational and decision-making independence, as well as the low effectiveness of jointly
implemented processes and objectives (20% of indications each). In logistics, about 15% of respondents
claimed that losses resulted from investing in specific resources, i.e., those which were atypical for the
company and would be used only for this cooperation. In addition, 10% of respondents indicated a
loss of organizational and decision-making independence. In the area of finance, coopetition mostly
brought about three types of losses: the low efficiency of jointly implemented processes and objectives,
the decrease in the value of the company, and the weakening of the market position. This finding
indicates that companies entering coopetitive relationships should be careful when investing in specific
resources that they will not be able to use in the future without their competitor.
Unfavorable relationships between the effects of and expenditures on cooperation in relation to a
competitor were the most frequently reported losses in the area of IT. In turn, coopetition in the area of
human resources brought about a loss in the opinion of about 20% of respondents. This loss was based
on investment in specific resources, i.e., those that were atypical for the company and would only be
used for this cooperation.
Considering the quoted distributions of indicated benefits and losses which occurred during
coopetition in particular areas, it can definitely be emphasized that the benefits outweigh the losses
when cooperating with a competitor. However, the specific types of losses and benefits are determined
by the area of cooperation. Thus, Hypotheses 1 and 2 are supported.
Sustainability 2018,10, 2688 13 of 24
Sustainability2018,10,xFORPEERREVIEW 13of25
0
0.05
0.1
0.15
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
R&D
0
0.05
0.1
0.15
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
Supply
‐0.05
0.05
0.15
0.25
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
Production/services
0
0.1
0.2
0.3
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
Sales/distribution
0
0.05
0.1
0.15
0.2
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
Marketing
0
0.05
0.1
0.15
0.2
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
Logistics
0
0.05
0.1
0.15
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
Finance
0
0.05
0.1
0.15
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
IT
Figure 4. Cont.
Sustainability 2018,10, 2688 14 of 24
Sustainability2018,10,xFORPEERREVIEW 14of25
Losses:
S1—Lossofcontrolovertheactivity
S2—Unfavorablerelationshipbetweentheeffects
ofcooperationandexpendituresonitinrelation
toacompetitor
S3—Opportunismofthepartner—unethical
behavior
S4—Investmentsinspecificresources,i.e.,those
thatareatypicalforthecompanyandwillbe
usedonlyforthiscooperation,whilerequiring
investment
S5—Lossofcooperationopportunitieswith
othersduetotheexclusivityclause
S6—Strongconflictswhichparalyzework
S7—Lowefficiencyofjointlyimplemented
processesandgoals
S8—Decreaseinthevalueoftheenterprise
S9—Weakeningofthemarketposition
S10—Weakeningthecompany’simage
S11—Lossoforganizationalanddecision‐making
independence
Figure4.Thefrequencyoflossesintheareasofcoopetition.
Consideringthequoteddistributionsofindicatedbenefitsandlosseswhichoccurredduring
coopetitioninparticularareas,itcandefinitelybeemphasizedthatthebenefitsoutweighthelosses
whencooperatingwithacompetitor.However,thespecifictypesoflossesandbenefitsare
determinedbytheareaofcooperation.Thus,Hypotheses1and2aresupported.
Whenseekingastatisticallysignificantrelationshipbetweendurationofcoopetitionandan
evaluationofitseffectsinparticularareasofcooperation,thechi‐squaretestwasusedtoverifythe
hypothesesontheabsenceofastatisticallysignificantrelationshipbetweenqualitativevariables.We
adoptedthefollowingindicatorsinthispartoftheanalysis:
X1i—durationofcoopetitioninthei‐th(i=1,2,…,9)area:t<1,1≤t<3,3≤t<5,5≤t<7,t≥7;
Y1i—resultofcoopetitioninthei‐th(i=1,2,…,9)area:verylargebenefit,verylittlebenefit,zero
effect,verylittleloss,verybigloss.
Statistically,asignificantrelationshipbetweenthedurationofcoopetitionandanevaluationof
itseffectsoccurredinfiveareas:R&D,supply,sales/distribution,marketing,andfinance(Table1).
However,astatisticallysignificantdependence(withasignificanceleveloflessthan0.05)occurred
inthecaseofsupplyandmarketing.Intheremainingareas,theplevelwasnotgreaterthan0.10.The
measureoftherelationshipbetweennon‐measurablevariableswasCramer’sVcoefficient,which
indicatedmoderatelystrongdependenceinthecaseoftheareaswheretherelationshipwas
statisticallysignificant.
Table1.Dependenceonthedurationofcoopetitionanditseffectsinparticularareas—chi‐squaretest,
criticallevelofsignificance,Cramer’sVcoefficient.
AreaofCoopetitionChi‐Squarep‐ValueCramer’sVCoefficient
R&D20.9040p=0.05180.2897
Supply38.6112p=0.00750.2897
Production/services19.8615p=0.2265nosignificantdependence
Sales/distribution24.2292p=0.08460.2166
Marketing23.5530p=0.02340.2788
Logistics12.6121p=0.3979nosignificantdependence
‐0.03
0.02
0.07
0.12
0.17
S1
S2
S3
S4
S5
S6S7
S8
S9
S10
S11
Humanresources
Figure 4. The frequency of losses in the areas of coopetition.
When seeking a statistically significant relationship between duration of coopetition and an
evaluation of its effects in particular areas of cooperation, the chi-square test was used to verify the
hypotheses on the absence of a statistically significant relationship between qualitative variables.
We adopted the following indicators in this part of the analysis:
X1i—duration of coopetition in the i-th (i = 1, 2, . .. , 9) area: t < 1, 1 ≤t<3,3≤t<5,5≤t<7,t≥7;
Y1i—result of coopetition in the i-th (i = 1, 2,
. . .
, 9) area: very large benefit, very little benefit, zero
effect, very little loss, very big loss.
Statistically, a significant relationship between the duration of coopetition and an evaluation of
its effects occurred in five areas: R&D, supply, sales/distribution, marketing, and finance (Table 1).
However, a statistically significant dependence (with a significance level of less than 0.05) occurred in
the case of supply and marketing. In the remaining areas, the plevel was not greater than 0.10.
The measure of the relationship between non-measurable variables was Cramer’s V coefficient,
which indicated moderately strong dependence in the case of the areas where the relationship was
statistically significant.
Table 1.
Dependence on the duration of coopetition and its effects in particular areas—chi-square test,
critical level of significance, Cramer’s V coefficient.
Area of Coopetition Chi-Square p-Value Cramer’s V Coefficient
R&D 20.9040 p= 0.0518 0.2897
Supply 38.6112 p= 0.0075 0.2897
Production/services 19.8615 p= 0.2265 no significant dependence
Sales/distribution 24.2292 p= 0.0846 0.2166
Marketing 23.5530 p= 0.0234 0.2788
Logistics 12.6121 p= 0.3979 no significant dependence
Finance 24.1711 p= 0.0858 0.2801
IT 20.5317 p= 0.1972 no significant dependence
Human resources 17.9265 p= 0.3282 no significant dependence
Sustainability 2018,10, 2688 15 of 24
In order to identify dependences on the duration of cooperation and the assessment of its effects,
maps of correspondences for particular areas were created. In the case of areas of coopetition where
the dependence was statistically significant, the identified relationships were marked (Figure 5).
Enterprises that were cooperating with competitors in the R&D area the longest (from five to seven
years, or more than seven years) more often reported very large benefits. However, those enterprises
that cooperated with rivals for a period of less than one year reported zero effects of coopetition. This
is in line with the results of previous research related to R&D coopetition [128].
Those enterprises that cooperated the longest in terms of supply reported very large benefits from
coopetition (a chi-square test revealed a statistically significant difference in the map of correspondence).
Those enterprises that were cooperating from one to three years more often reported very little benefit,
while coopetition in the supply area lasting from three to five years often brought zero effect to
those enterprises.
In the production area, relationships between the duration of cooperation and an assessment
of the effects were not observed on the correspondence map (chi-square test results are reported in
Table 1).
In the sales/distribution area, we may notice that those enterprises that were cooperating for
the shortest period of time (under one year) more often reported zero effects of coopetition. When
coopetition lasted from three to five years in this area, firms reported both very little and very
significant benefit; however, in periods of cooperation lasting from five to seven years, the enterprises
often registered minimal loss.
In the marketing area, the assessment of the effects of coopetition was extremely interesting,
because, in terms of relatively short coopetition lasting from one to three years, its effect was considered
to bring very little benefit. In the following time period (from three to five years), coopetition
brought zero effect; however, coopetition lasting the longest (over seven years) brought the enterprises
significant benefits.
In the logistics area, a clear relationship between the duration of coopetition and the assessment
of effects was not observed. This means that the enterprises cooperating in coopetition in terms of
logistics had different assessments that did not depend on the duration of cooperation (variants of the
assessment of coopetition effects were spread throughout the map of correspondence).
Rival firms cooperating in the finance area for periods of between three and five years often
reported a very minor loss. However, if coopetition in the finance area lasted over seven years, it
brought highly significant benefits to the enterprises. Those enterprises that cooperated with others
from one to three years observed very little benefit in this area.
In the other two areas, i.e., IT and human resources, there was no statistically significant
relationship between the duration of coopetition and the evaluation of its effects, as demonstrated by
the chi-square test. However, from the correspondence maps we can see that enterprises cooperating
in the IT area for over seven years often assessed the effects of coopetition as highly beneficial, while
zero effects were more often indicated by enterprises that were cooperating for three to five years.
In the area of human resources, companies which were cooperating for one to three years and for
over seven years reported very large benefits. Zero effect of coopetition in the area of human resources
was indicated by enterprises which were cooperating from three to five years, while enterprises which
were cooperating for less than one year often indicated very little benefit.
The examination of statistically significant correlations between the duration of coopetition and
the assessment of effects, and a detailed correspondence analysis of coopetition assessments over time
in all areas, indicated differences in the assessment of coopetition depending on duration in different
areas of coopetition. Therefore, Hypothesis 3 is supported.
Sustainability 2018,10, 2688 16 of 24
Sustainability 2018, 10, x FOR PEER REVIEW 17 of 26
Figure 5. Correspondence maps showing the relationships between duration of coopetition and the assessment of coopetition effects in individual areas.
Sustainability 2018,10, 2688 17 of 24
Furthermore, we recognized association rules linking the duration of coopetition and the
associated benefit or loss. The low number of indicated losses made it impossible to identify many
association rules between the duration of cooperation and the loss indicated. More frequently,
the association rules identified related to the duration and benefits of cooperation. Association
rules with confidence indicators of greater than 30% are reported (Table 2).
Table 2. Association rules in particular areas of coopetition.
Predecessor
(Duration of
Relationship)
==> Consequence (Benefit/Loss) Support (%) Confidence (%)
R&D
1 5 ≤t < 7 ==> Increase in innovativeness 10.8434 69.2308
2 t ≥7 ==> Cost reduction 12.0482 58.8235
3 t ≥7 ==> Acquiring unique knowledge 12.0482 58.8235
4 t ≥7 ==> Increase in innovativeness 10.8434 52.9412
Supply
1 1 ≤t < 3 ==> Access to resources 13.9130 53.3333
2 3 ≤t < 5 ==> Reduction of transaction costs 11.3044 37.1429
3 t ≥7 ==> Cost reduction 13.9130 59.2593
Production/services
1 1 ≤t < 3 ==> Access to resources 13.5135 51.2821
2 3 ≤t < 5 ==>
Strengthening the position against
other competitors 11.4865 48.5714
3 3 ≤t < 5 ==> Extending the scale of operations 10.8108 45.7143
4 t ≥7 ==> Cost reduction 12.8378 50.0000
Sales/distribution
1 3 ≤t < 5 ==> Increase in company value 11.6279 46.8750
2 3 ≤t < 5 ==> Extending the scale of operations 10.0775 40.6250
3 t ≥7 ==> Cost reduction 10.0775 34.2105
Marketing
1 1 ≤t < 3 ==> Access to resources 10.8911 35.4839
2 3 ≤t < 5 ==> Loss of independence 10.8911 35.4839
Logistics
1 1 ≤t < 3 ==> Acquiring unique knowledge 7.14286 37.5000
2 5 ≤t < 7 ==> Reduction of transaction costs 5.95238 45.4546
3 5 ≤t < 7 ==> Extending the scale of operations 5.95238 45.4546
4 t ≥7 ==> Cost reduction 9.5238 34.7826
Finance
1 3 ≤t < 5 ==> Cost reduction 14.2857 52.3810
IT
1 3 ≤t < 5 ==> Access to resources 11.7647 40.0000
2 3 ≤t < 5 ==> Increase in innovativeness 11.7647 40.0000
3 5 ≤t < 7 ==> Cost reduction 10.5882 52.9412
4 t ≥7 ==> Acquiring unique knowledge 10.5882 40.9091
Human resources
1 1 ≤t < 3 ==> Access to resources 10.7692 58.3333
2 3 ≤t < 5 ==> Increase in company value 12.3077 33.3333
3 3 ≤t < 5 ==> Reduction of the transaction costs 12.3077 33.3333
4 3 ≤t < 5 ==> Access to new markets 12.3077 33.3333
Sustainability 2018,10, 2688 18 of 24
In the R&D area, one can see that coopetition lasting up to five to seven years (or longer) more
frequently brought about the occurrence of benefits in the form of increased innovation. Coopetition
lasting more than seven years implied lower costs or the acquisition of unique knowledge. In turn,
associative rules in the supply area indicated that access to resources was a more frequently indicated
benefit if coopetition lasted from one to three years. In the case of longer coopetition (three to five years),
the main benefit was the reduction of transaction costs, and, when coopetition lasted more than seven
years, the main benefit was cost reduction. This finding is also in line with expectations and previous
research [
129
]. The R&D sphere is characterized by a long-term nature, delays, unpredictability of the
new product development cycle, and other factors [130].
The probability that access to resources will be an advantage in coopetitive relationships lasting
between one and three years is over 50% in the area of production/services. If the duration of the
relationship is between three and five years, one can expect the strengthening of a firm’s position
against competitors and the expansion of the scale of its operations. In turn, the reduction of costs may
occur during coopetition lasting over seven years. In sales/distribution, coopetition lasting from three
to five years leads to an over 40% chance that there will be an advantage in the form of an increase
in the company’s value or the expansion of the scale of its operations. If coopetition in this area lasts
more than seven years, a reduction of costs may be expected.
In the area of marketing, two association rules were distinguished, for which the level of trust
was 35%. If cooperation lasts for one to three years, we have a 35% degree of certainty that there will
be an advantage in the form of access to the markets, whereas coopetition from three to five years may
generate a loss in the form of the loss of the company’s independence.
Four association rules were identified in the area of logistics. Cooperation lasting from one to
three years gives an opportunity to acquire unique knowledge. If cooperation lasts longer (five to
seven years), advantages in the form of a reduction of transaction costs and extending the scale of
operations may arise. In terms of the longest-lasting coopetition in the logistics sphere, a benefit in the
form of cost reduction was observed.
In turn, coopetition in the area of finance lasting from three to five years gives a more than 50%
probability that there will be a reduction of costs.
In the next area of coopetition, namely IT, we had four association rules, the first two of which are
related to the time of cooperation lasting from three to five years: access to resources and an increase
in innovation were the most frequent benefits indicated. If coopetition lasts from five to seven years,
there is an over 50% probability of cost reduction. In turn, coopetition for longer than seven years
may bring the benefit of acquiring unique knowledge. This means that knowledge exchange and
knowledge building in the IT sphere takes time. On one hand, partners must build trust to share
valuable knowledge; on the other hand, tacit knowledge is not easily codified and it takes time (over
seven years) before knowledge is transferred to competitors.
In the area of human resources, a shorter time of coopetition (from one to three years) gives a
more than 50% chance of access to resources, whereas cooperation in this area lasting from three to
five years generates an increase in the company’s value, lower transaction costs, and access to new
markets. This finding is in line with previous research [
130
], in that firms cooperate with competitors
in terms of filling the gaps in human resources. Such gaps are relatively short-term (1–3 years).
Summarizing the association rules presented, it should be stated that, in many areas of coopetition,
the reduction of costs is a frequent benefit during long-term cooperation with a competitor. On the
other hand, short-term coopetition makes it possible to achieve various benefits, including access to
resources or acquiring unique knowledge. The use of association rules in the analysis of benefits and
losses resulting from coopetition allows one to state that the time of cooperation determines the type
of benefits and losses indicated, which confirms the fourth research hypothesis.
Sustainability 2018,10, 2688 19 of 24
5. Conclusions
Coopetition is rapidly becoming a key success factor for enterprises operating in the contemporary
business world. The importance of the coopetition phenomenon increased with the development
of globalization processes, especially at the level of sectors and particular corporations. Coopetitive
relationships are characterized mostly in the context of the benefits achieved; however, coopetition is
fraught with disadvantages arising mostly from competition between competitors. The time factor also
plays an important role in these coopetitive relationships. Given these facts, the goal of the paper was
to analyze the benefits and costs of coopetition vs. the scope and time of the durability of cooperation
between competitors. The presentation of the unique quantitative research related to this topic may
be regarded as evidence of the originality of the paper. Using data gathered through the analysis
of 210 companies operating in the high-tech sector in Poland, our findings brought very broadly
diversified results, allowing us to test the formulated hypotheses.
Our study contributes to the knowledge base in several ways. Firstly, though this research adopts
a single-country approach, analyzing high-tech companies operating in Poland gives us the possibility
of comparing the results with other sectors of the economy, e.g., traditional ones. Simultaneously,
these enterprises represented a diversified sample due to the different branches of the high-tech sector.
In addition, this detailed analysis may become a substantial advantage allowing us to formulate
hypotheses to be verified in the context of other industries and countries. Secondly, given the growing
role of coopetition in any aspect of a business, as well as non-business activities, one should expect that
many decision makers would have to take this growing trend into account if they wish to help achieve
sustainable development in business. The results of this study can offer guidance to companies willing
to obtain specific benefits from coopetition.
Our study had several limitations, the first of which was the analysis of only one sector existing
in one country. Secondly, in this study, we explored the duration of coopetitive arrangements without
taking the initial temporal orientation of partners into account. Future studies may cover this gap and
explore the influence of the duration of cooperative ventures on the results of coopetitive alliances
for partners with both a short-term and long-term orientation. We also did not differentiate whether
cooperative ventures were dissolved naturally or due to internal tensions. Researchers dealing with
this topic may be interested in addressing these issues and comparing the time factor, as well as
the benefits and drawbacks of coopetitive alliances that dissolved naturally and those which were
terminated unplanned. In addition, we did not consider the influence of external factors, such as
market conditions [
99
] or industrial cycles [
131
], that potentially led to the unplanned termination of
alliances. Thirdly, our study was quantitative, whereas a qualitative approach might be used in future
research to explore the in-depth benefits and drawbacks that coopetitive ventures have, the reasons for
their termination, and how the longevity of cooperation influenced the results achieved.
The methods used for data analysis did not allow us to test the influence of control variables (i.e.,
the firm’s age, size, or industrial affiliation). In other words, these limitations need to be addressed in
future research. Furthermore, future studies might explore sustainability-related coopetition strategies
with respect to the social, economic, and environmental benefits for companies.
Despite the limitations presented, we believe that the results achieved allowed us to obtain a
true picture of the situation in the analyzed sector. To the best of our knowledge, such research is
relatively rare (due to the sensitive nature of the sectors analyzed), not only in this country, but also on
an international scale.
Author Contributions:
All authors contributed significantly to the completion of this manuscript. J.C. designed
the concept of the paper and wrote the main part of the literature review. W.S. and M.S. contributed to the
theoretical review, conclusions, as well as limitations of the study. In addition, W.S. prepared the final version of
the manuscript. In turn, K.D. made all the statistical calculations.
Funding:
This paper is an output of the scientific project supported by the Ministry of Science and Higher
Education in Poland (research grant no. NN 115 006040).
Conflicts of Interest: The authors declare no conflict of interest.
Sustainability 2018,10, 2688 20 of 24
References
1.
Cygler, J.; Sroka, W. The Boundaries of Coopetition: A Case Study of Polish Companies Operating in the
High-Tech Sector. In Economic Development and Entrepreneurship in Transition Economies; Ateljevi´c, J., Trivi´c, J.,
Eds.; Springer: Cham, Switzerland, 2016; pp. 253–269.
2. Oleniuch, I. The food networks as one of the coopetition forms. Forum Sci. Oecon. 2015,3, 69–77.
3.
Bengtsson, M.; Kock, S. Coopetition in business networks: To cooperate and compete simultaneously.
Ind. Mark. Manag. 2000,29, 411–426. [CrossRef]
4.
Dagnino, G.B. Coopetition strategy. A new kind of interfirm dynamics for value creation. In Coopetition
Strategy, Theory, Experiments and Cases; Dagnino, G.G., Rocco, E., Eds.; Routledge Studies in Global
Competition: London, UK, 2009.
5.
Lado, A.A.; Boyd, N.G.; Hanlon, S.C. Competition, cooperation, and the search for economic rents:
A syncretic model. Acad. Manag. Rev. 1997,22, 110–141. [CrossRef]
6.
Lane, C.; Backhmann, R. (Eds.) Trust Within and between Organizations; Oxford University Press: Oxford,
UK, 1998.
7.
Brito, C.; Costa de Silva, S. When trust becomes the fourth “C” of cooperation. Mark. Rev.
2009
,9, 289–299.
[CrossRef]
8.
Harris, S.; Dibben, M. Trust and co-operation in business relationship development: Exploring the influence
of national values. J. Mark. Manag. 1999,15, 463–483. [CrossRef]
9.
Brandenburger, A.M.; Nalebuff, B.J. Co-Opetition. 1. A Revolutionary Mindset That Combines Competition and
Cooperation. 2. The Game Theory Strategy That’s Changing the Game of Business; Doubleday: New York, NY,
USA, 1996.
10.
Fernandez, A.-S.; Le Roy, F.; Gnyawali, D.R. Sources and management of tension in co-opetition—Case
evidence from telecommunications satellites manufacturing in Europe. Ind. Mark. Manag.
2014
,43, 222–235.
[CrossRef]
11.
Park, B.; Srivastava, M.K.; Gnyawali, D.R. Walking in the tight rope of coopetition: Impact of competition and
cooperation intensities and balance on firm innovation performance. Ind. Mark. Manag.
2014
,43, 210–221.
[CrossRef]
12.
Oláh, J.; Karmazin, G.; Fekete Farkas, M.; Popp, J. An examination of trust as a strategical factor of success in
logistical firms. Bus. Theor. Pract. 2017,18, 171–177. [CrossRef]
13.
Bonel, E.; Rocco, E. Coopeting to survive; surviving coopetition. Int. Stud. Manag. Organ.
2007
,37, 70–96.
[CrossRef]
14.
Christ, K.L.; Burritt, R.L.; Varsei, M. Coopetition as a potential strategy for corporate sustainability.
Bus. Strateg. Environ. 2017,26, 1029–1040. [CrossRef]
15.
Dyllick, T.; Hockerts, K. Beyond the business case for corporate sustainability. Bus. Strateg. Environ.
2002
,
11, 130–141. [CrossRef]
16.
Limoubpratum, C.; Shee, H.; Ahsan, K. Sustainable distribution through coopetition strategy. Int. J. Logist.
Res. Appl. 2015,18, 424–441. [CrossRef]
17.
Solesvik, M.Z.; Gulbrandsen, M. Partner selection for open innovation. Technol. Innov. Manag. Rev.
2013
,
3, 11–16. [CrossRef]
18.
Thomason, S.J.; Simendinger, E.; Kiernan, D. Several determinants of successful coopetition in small business.
J. Small Bus. Entrep. 2013,26, 15–28. [CrossRef]
19.
Luo, Y. Toward coopetition within a multinational enterprise: A perspective from foreign subsidiaries.
J. World Bus. 2005,40, 71–90. [CrossRef]
20.
Luo, X.; Slotegraaf, R.; Pan, X. Cross-functional “coopetition”: The simultaneous role of cooperation and
competition within firms. J. Mark. 2006,70, 67–80. [CrossRef]
21.
Tsai, W. Social structure of “coopetition” within a multiunit organization: Coordination, competition,
and intraorganizational knowledge sharing. Organ. Sci. 2002,13, 179–190. [CrossRef]
22. Cygler, J. Co-opetition in network relations between businesses. Org. Manag. 2010,1, 59–71. [CrossRef]
23.
Gnyawali, D.R.; Madhavan, R. Cooperative networks and competitive dynamics: A structural embeddedness
respective. Acad. Manag. Rev. 2001,26, 431–445. [CrossRef]
24.
Sanou, F.H.; Le Roy, F.; Gnyawali, D.R. How does centrality in coopetition networks matter? An empirical
investigation in the mobile telephone industry. Brit. J. Manag. 2016,27, 143–160. [CrossRef]
Sustainability 2018,10, 2688 21 of 24
25.
Colley, A.; Roberts, N.; Chipps, A. Sex-role identity, personality and participation in team and individual
sports by males and females. Int. J. Sports Psychol. 1985,16, 103–112.
26. Lu, L.; Argyle, M. Happiness and cooperation. Pers. Indiv. Differ. 1991,12, 1019–1030. [CrossRef]
27.
Simmons, C.H.; Simrel King, C.; Settle Tucker, S.; Wehner, E.A. Success strategies: Winning through
cooperation or competition. J. Soc. Psychol. 2001,126, 437–444. [CrossRef]
28.
Ross, S.R.; Rausch, M.K.; Canada, K.E. Competition and cooperation in the five-factor model: Individual
differences in achievement orientation. J. Psychol. 2003,137, 131–139. [CrossRef] [PubMed]
29.
Geraudel, M.; Salvetat, D. What are the antecedents of coopetition? Eur. Bus. Rev.
2014
,26, 23–42. [CrossRef]
30.
Gnyawali, D.; He, J.; Madhavan, R. Co-Opetition: Promises and Challenges in the 21st Century Management:
A Reference Handbook; Wankel, C., Ed.; Sage Publications: Thousand Oaks, CA, USA, 2008; Volume 1,
pp. 386–398.
31.
Oláh, J.; Bai, A.; Karmazin, G.; Balogh, P.; Popp, J. The role played by trust and its effect on the competiveness
of logistics service providers in Hungary. Sustainability 2017,9, 2303. [CrossRef]
32.
Mayberry, J.P.; Harsanyi, J.C.; Scarf, M.E.; Selten, R. Game-Theoretic Models of Co-Operation and Conflict;
Westview Press: San Francisco, CA, USA, 1992.
33. Axelrod, R. The Evolution of Co-Operation; Basic Books: New York, NY, USA, 1994.
34.
Parkhe, A. Strategic alliances structuring: A game theoretic and transaction cost examination of interfirm
co-operation. Acad. Manag. J. 1993,36, 794–829.
35.
Brandenburger, A.M.; Nalebuff, B.J. The right game: Use game theory to shape strategy. Harv. Bus. Rev.
1995
,
73, 57–71.
36. Williamson, O.E. The Economic Institutions of Capitalism; The Free Press: New York, NY, USA, 1987.
37.
Hennart, J.F. A transaction cost theory of equity joint ventures. Strateg. Manag. J.
1988
,9, 361–374. [CrossRef]
38.
Madhok, A. Transaction (in)efficiency, value (in)efficiency and inter-firm collaboration. In Cooperative Strategy:
Economic Business, and Organizational Issues; Faulkner, D., de Rond, M., Eds.; Oxford University Press: Oxford,
UK, 2000.
39.
Quintana-García, C.; Benavides-Velasco, C.A. Cooperation, competition, and innovative capability: A panel
data of European dedicated biotechnology firms. Technovation 2004,4, 927–938. [CrossRef]
40.
Park, S.; Russo, M.V. When competition eclipses cooperation: An event history analysis of joint venture
failure. Manag. Sci. 1996,42, 875–890. [CrossRef]
41.
Chen, M.J.; Su, K.H.; Tsai, W. Competitive tension: The awareness-motivation-capability perspective.
Acad. Manag. J. 2007,50, 101–118. [CrossRef]
42.
Hill, C.W.L. Cooperation, opportunism, and invisible hand: Implications for transaction cost theory.
Acad. Manag. Rev. 1990,15, 500–513. [CrossRef]
43.
Selten, R. Features of experimentally observed bounded rationality. Eur. Econ. Rev.
1998
,42, 413–436.
[CrossRef]
44.
Chetty, S.K.; Wilson, H.I.M. Collaborating with competitors to acquire resources. Int. Bus. Rev.
2003
,
12, 61–81. [CrossRef]
45.
Clarke-Hill, C.; Li, H.; Davis, B. The paradox of co-operation and competition in strategic alliances: Towards
a multi-paradigm approach. Manag. Res. News 2003,26, 1–20. [CrossRef]
46.
Das, T.K.; Teng, B.S. Instabilities of strategic alliances: An internal tensions perspective. Org. Sci.
2000
,
11, 77–101. [CrossRef]
47.
Heimeriks, K.H.; Duysters, G. Alliance capability as a mediator between experience and alliance performance:
An empirical investigation into the alliance capability development process. J. Manag. Stud.
2007
,44, 25–49.
[CrossRef]
48.
Vaidya, S. Understanding strategic alliances: An integrated framework. J. Manag. Policy Prac.
2011
,
12, 90–100.
49.
Lechner, C.; Soppe, B.; Dowling, M. Vertical coopetition and sales growth of young and small firms. J. Small
Bus. Manag. 2016,54, 67–84. [CrossRef]
50.
Gnyawali, D.; He, J.; Madhavan, R. Impact of co-opetition on firm competitive behaviour: An empirical
examination. J. Manag. 2006,32, 179–197.
51.
Lechner, C.; Dowling, M.; Welpe, I. Firm networks and firm development: The role of the relational mix.
J. Bus. Ventur. 2006,21, 514–540. [CrossRef]
Sustainability 2018,10, 2688 22 of 24
52.
Peng, T.-J.; Bourne, M. The coexistence of competition and cooperation between networks: Implications
from two Taiwanese healthcare networks. Br. J. Manag. 2009,20, 377–400. [CrossRef]
53.
Doz, Y.; Hamel, G. Alliance Advantage. The Art of Creating Value through Partnering; Harvard Business School
Press: Boston, MA, USA, 1998.
54.
Luo, Y. Coopetition in International Business; Copenhagen Business School Press: Copenhagen, Denmark, 2004.
55.
Cygler, J. Structural pathology in inter-organizational networks and the decision-making autonomy of its
members. In Management of Network Organizations. Theoretical Problems and Dilemmas in Practice; Sroka, W.,
Hittmár, Š., Eds.; Springer: New York, NY, USA, 2015.
56.
Geradin, D.; McCahery, J.A. Regulatory Co-Opetition: Transcending the Regulatory Competition Debate; TILEC
Discussion Paper; Tilburg University: Tilburg, The Netherlands, 2005.
57.
Levin, M.A.; McDonald, R.E. R-A theory as a post-Chicago argument for legal coopetition. Mark. Manag. J.
2006,16, 1–12.
58.
Edmonson, A.C.; McManus, S.E. Methodological fit in management field research. Acad. Manag. Rev.
2007
,
32, 1155–1179.
59.
Soppe, B.; Lechner, C.; Dowling, M. Vertical coopetition in entrepreneurial firms: Theory and practice.
J. Small Bus. Enterp. Dev. 2014,21, 548–564. [CrossRef]
60.
Cygler, J.; Sroka, W. Coopetition disadvantages: The case of the high tech companies. Eng. Econ.
2017
,
28, 494–504. [CrossRef]
61.
D’Aveni, R.A.; Gunther, R. Hypercompetitive Rivals. Competing in Highly Dynamic Environments; The Free
Press: New York, NY, USA, 1995.
62.
Van de Gevel, A.J.W. From Confrontation to Coopetition in the Globalized Semiconductor Industry; Tilburg
University: Tilburg, The Netherlands, 2000.
63.
World Investment Report. Non-Equity Modes of International Production and Development; UNCTAD:
New York, NY, USA, 2011.
64.
OECD. New Patterns of Industrial Globalisation: Cross-Border Mergers and Acquisitions and Strategic Alliances;
OECD: Paris, France, 2001.
65.
Gnyawali, D.R.; Park, B.J. Co-opetition between giants: Collaboration with competitors for technological
innovation. Res. Policy 2011,40, 650–663. [CrossRef]
66. Ganguli, S. Coopetition models in the context of modern business. ICFAI J. Mark. Manag. 2007,6, 6–16.
67.
Nemeh, A.; Yami, S. The Determinants of the emergence of coopetition strategy in R&D. Int. Stud. Manag. Org.
2016,46, 159–178.
68.
Zineldin, M.; Dodurova, M. Motivation, achievements and failure of strategic alliances. The case of Swedish
auto-manufacturers in Russia. Eur. Bus. Rev. 2005,17, 460–470. [CrossRef]
69.
Nygaard, A.; Dahlstrom, R. Role of stress and effectiveness in horizontal alliances. J. Mark.
2002
,66, 61–82.
[CrossRef]
70.
Cruijssen, F.; Cools, M.; Dullaert, W. Horizontal cooperation in logistics: Opportunities and impediments.
Transp. Res. Part. E Logist. Transp. Rev. 2007,43, 129–142. [CrossRef]
71.
Das, T.K.; Rahman, N. Determinants of partner opportunism in strategic alliances: A conceptual framework.
J. Bus. Psychol. 2010,25, 55–74. [CrossRef]
72.
Belderbos, R.; Gilsing, V.; Lokshin, B. Persistence of, and interrelation between horizontal and vertical
technology alliances. J. Manag. 2012,38, 1812–1834. [CrossRef]
73.
Wallenburg, C.M.; Schäffler, T. The interplay of relational governance and formal control in horizontal
alliances: A social contract perspective. J. Supply Chain Manag. 2014,50, 41–58. [CrossRef]
74.
Solesvik, M.Z.; Westhead, P. Partner selection for strategic alliances: Case study insights from the maritime
industry. Ind. Manag. Data Syst. 2010,110, 841–860. [CrossRef]
75.
Sroka, W.; Cygler, J.; Gajdzik, B. The transfer of knowledge in intra-organizational networks: A case study
analysis. Organizacija 2014,47, 24–34. [CrossRef]
76.
Šebestová, J.; Šperka, R.; Małecka, J.; Łuczka, T. Co-working centres as a potential supportive network for
cross-border business cooperation. Forum Sci. Oecon. 2017,5, 23–34.
77. Silverman, B.S.; Baum, J.A.C. Alliance-based competitive dynamics. Acad. Manag. J. 2002,45, 791–806.
78.
Carayannis, E.G.C.; Alexander, J. Strategy, structure and performance issues of precompetitive R&D consortia:
Insights and lessons learned from SEMATECH. IEEE Trans. Eng. Manag. 2004,51, 226–232.
79. Zineldin, M. Co-opetition: The organisation of the future. Mark. Intell. Plan. 2004,22, 780–789. [CrossRef]
Sustainability 2018,10, 2688 23 of 24
80.
Ritala, P. Coopetition strategy—When is it successful? Empirical evidence on innovation and market
performance. Br. J. Manag. 2012,23, 307–324. [CrossRef]
81.
Padula, G.; Dagnino, G.B. Untangling the rise of coopetition: The intrusion of competition in a cooperative
game structure. Int. Stud. Manag. Org. 2007,37, 32–52. [CrossRef]
82.
Ahuja, G. The duality of collaboration: Introducing and opportunities in the formation of inter-firm linkage.
Strateg. Manag. J. 2000,21, 317–343. [CrossRef]
83.
Gnyawali, D.R.; Park, B.-J.R. Coopetition in technological innovation in small and medium-sized enterprises:
A multilevel conceptual model. J. Small Bus. Manag. 2009,47, 308–330. [CrossRef]
84. Luo, Y. A coopetition perspective of global competition. J. World Bus. 2007,42, 129–144. [CrossRef]
85.
Bengtsson, M.; Eriksson, J.; Wincent, J. Coopetition: New ideas for a new paradigm in coopetition.
In Coopetition: Winning Strategies for 21st Century; Yami, S., Castaldo, S., Dagnino, G.B., Le Roy, F., Eds.;
Edward Elgar Publishing, Inc.: Cheltenham, UK, 2010; pp. 19–39.
86.
Le Roy, F.; Sanou, F.H. Does coopetition strategy improve market performance? An empirical study in
mobile phone industry. J. Econ. Manag. 2014,17, 63–94.
87.
Luo, X.; Rindfleisch, A.; Tse, D.K. Working with rivals: The impact of competitor alliances on financial
performance. J. Mark. Res. 2007,XLIV, 73–83. [CrossRef]
88.
Ritala, P.; Hurmelinna-Laukkanen, P. What’s in it for me? Creating and appropriating value in
innovation-related coopetition. Technovation 2009,29, 819–829. [CrossRef]
89. Coy, P. Sleeping with the enemy. More companies are finding that “co-opetition”, or learning to work with
rivals on certain projects, may be the best strategy. Bus Week, 21–28 August 2006, pp. 96–97.
90.
Nevin, M. The Strategic Alliance Handbook. A Practitioners Guide to Business-to-Business Collaborations; Gower
Publishing: Burlington, NJ, USA, 2014.
91.
Dowling, M.J.; Roering, W.D.; Carlin, B.A.; Wisniewski, J. Multifaceted relationships under coopetition.
Description and theory. J. Manag. Inq. 1996,5, 155–167. [CrossRef]
92.
Lavie, D. The competitive advantage of interconnected firms: An extension of the resource-based view.
Acad. Manag. Rev. 2006,31, 638–658. [CrossRef]
93.
Hamel, G. Competition for competence and interpartner learning within international strategic alliances.
Strateg. Manag. J. 1991,12, 83–103. [CrossRef]
94.
Nohria, N.; Garcia-Pont, C. Global strategic linkages and industry structure. Strateg. Manag. J.
1991
,
12, 105–124. [CrossRef]
95.
Hamel, G.; Prahalad, C.K. Competing for the Future; Harvard Business School Press: Boston, MA, USA, 1994.
96.
Ritala, P.; Hallinkas, J.; Sissonen, H. The effect of strategic alliances between key competitors on firm
performance. Manag. Res. J. Iberoam. Acad. Manag. 2008,6, 179–187. [CrossRef]
97. Porter, M.E. The Comparative Advantages of Nations; Free Press: New York, NY, USA, 1990.
98.
Inkpen, A.C.; Ross, J. Why do some strategic alliances persist beyond their useful life? Calif. Manag. Rev.
2001,44, 132–148. [CrossRef]
99.
Morris, M.H.; Koçak, A.; Özer, A. Coopetition as a small business strategy: Implications for performance.
J. Small Bus. Strateg. 2007,18, 35–55.
100.
Bouncken, R.B.; Gast, J.; Kraus, S.; Bogers, M. Coopetition: A systematic review, synthesis, and future
research directions. Rev. Manag. Sci. 2015,9, 577–601. [CrossRef]
101.
Bouncken, R.B.; Fredrich, V.; Ritala, P.; Kraus, S. Coopetition in new product development alliances:
Advantages and tensions for incremental and radical innovation. Br. J. Manag. 2017,00, 1–20. [CrossRef]
102. Tidström, A. Managing tensions in coopetition. Ind. Mark. Manag. 2014,43, 261–271. [CrossRef]
103.
Khanna, T.; Gulati, R.; Nohria, N. The dynamics of learning alliances: Competition, cooperation, and relative
scope. Strateg. Manag. J. 1998,19, 193–210. [CrossRef]
104.
Raza-Ullah, T.; Bengtsson, M.; Kock, S. The coopetition paradox and tension in coopetition at multiple levels.
Ind. Mark. Manag. 2014,43, 189–198. [CrossRef]
105. Das, T.K.; Teng, B.-S. A resource-based theory of strategic alliances. J. Manag. 2000,26, 31–61. [CrossRef]
106. Das, T.K. Strategic alliance temporalities and partner opportunism. Br. J. Manag. 2006,17, 1–21. [CrossRef]
107.
Ingram, P.; Yue, L.Q. Structure, affect and identity as bases of organizational competition and cooperation.
Acad. Manag. Ann. 2008,2, 275–303. [CrossRef]
108.
Chou, H.H.; Zolkiewski, J. Coopetition and value creation and appropriation: The role of interdependencies,
tensions and harmony. Ind. Mark. Manag. 2018,70, 25–33. [CrossRef]
Sustainability 2018,10, 2688 24 of 24
109.
Ceptureanu, S.I.; Ceptureanu, E.G.; Olaru, M.; Vlad, L.B. An exploratory study on coopetitive behaviour in
oil and gas distribution. Energies 2018,11, 1234. [CrossRef]
110.
Osarenkhoe, A. A study of inter-firm dynamics between competition and cooperation—A coopetition
strategy. J. Database Mark. Cust. Strateg. Manag. 2010,17, 201–221. [CrossRef]
111.
Tomski, P. The horizons of coopetition—The analysis of the selected aspects of application. Organ. Vadyba
Syst. Tyrima 2011,59, 131–147.
112. Gomes-Casseres, B. Alliance strategies of small firms. Small Bus. Econ. 1997,9, 33–44. [CrossRef]
113. D’Aveni, R.D. Waking up to the new era of hypercompetition. Wash. Quart 1998,21, 183–195. [CrossRef]
114.
Reiss, M. Hyper-Coopetition. A Complexity-Based Approach to Production Management in the New Economy;
Working Paper; University of Stuttgart: Stuttgart, Germany, 2003.
115.
Farrell, D. Beyond offshoring: Assess your company’s global potential. Harv. Bus. Rev.
2004
,82, 82–90.
[PubMed]
116.
Chirgui, Z.M. The economics of the smart card industry: Towards coopetitive strategies. Econ. Innov.
New Technol. 2005,14, 455–477. [CrossRef]
117.
Chien, T.-H.; Peng, T.-J. Competition and cooperation intensity in a network—A case study in Taiwan
simulator industry. J. Am. Acad. Bus. 2005,7, 150–155.
118.
Sharma, M.G. Servitization, coopetition, and sustainability: An operations perspective in aviation industry.
Vikalpa. J. Decis. Mak. 2017,42, 145–152.
119.
Akpinar, M.; Vincze, Z. The dynamics of coopetition: A stakeholder view of the German automotive industry.
Ind. Mark. Manag. 2016,57, 53–63. [CrossRef]
120.
Robert, M.; Chiambaretto, P.; Mira, B.; Le Roy, F. Better, faster, stronger, the impact of market oriented
coopetition on product commercial performance. Management 2018,21, 574–610.
121. OECD. OECD Science, Technology and Industry Scoreboard; OECD Publishing: Paris, France, 2003.
122. Greenacre, M.J. Theory and Applications of Correspondence Analysis; Academic Press: London, UK, 1984.
123.
Levy, R.; Roux, P.; Wolff, S. An analysis of science-industry collaborative patterns in a large European
University. J. Technol. Transf. 2009,34, 1–23. [CrossRef]
124.
Greencare, M.; Hastie, T. The geometric interpretation of correspondence analysis. J. Am. Stat. Assoc.
1987
,
82, 437–447. [CrossRef]
125.
Press, W.H.; Teukolsky, S.A.; Vetterling, W.T.; Flannery, B.P. Numerical Recipes: The Art of Scientific Computing,
3rd ed.; Cambridge University Press: Cambridge, UK, 2007.
126.
Raeder, T.; Chawla, N.V. Market basket analysis with networks. Soc. Netw. Anal. Min.
2011
,1, 97–113.
[CrossRef]
127.
Tan, P.; Steinach, M.; Kumar, V. Introduction to Data Mining; Pearson Education, Inc.: Boston, MA, USA, 2006.
128.
Bouncken, R.B.; Fredrich, V. Learning in coopetition: Alliance orientation, network size, and firm types.
J. Bus. Res. 2016,69, 1753–1758. [CrossRef]
129.
Solesvik, M.; Gulbrandsen, M. Interaction for innovation: Comparing Norwegian regions. J. Entrep.
Manag. Innov. 2014,10, 7–28.
130.
Borch, O.J.; Solesvik, M.Z. Partner selection versus partner attraction in R&D strategic alliances: The case of
the Norwegian shipping industry. Int. J. Tech. Mark. 2016,11, 421–439.
131.
Solesvik, M.Z. Interfirm collaboration in the shipbuilding industry: The shipbuilding cycle perspective. Int. J.
Bus. Syst. Res. 2011,5, 388–405. [CrossRef]
©
2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access
article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license (http://creativecommons.org/licenses/by/4.0/).