ArticlePDF Available

Effect of seaweed sap as foliar spray on growth and yield of hybrid maize

Taylor & Francis
Journal of Plant Nutrition
Authors:
  • CSIR - Central Institute of Medicinal and Aromatic Plants, Research Centre, Bengaluru

Abstract and Figures

Seaweeds are important marine renewable resources. Use of seaweeds as fertilizers has allowed for substitution in place of conventional synthetic fertilizers. This study was conducted to examine the effect of seaweed liquid extract (SLE) on growth, yield, and nutrient uptake by hybrid maize. The experiments were conducted in ZARS, Vishweshwaraiah Canal farm, Mandya (Karnataka, India) during the rabi season of 2011–2013 to study the effect of foliar applications of Kappaphycus alvarezii (K sap) and Gracilaria edulis (G sap) sap on growth and yield response of hybrid maize “NAH 1137”. Three foliar sprays of both saps were applied at the rate of 2.5, 5.0, 7.5, 10, and 15.0% (v/v) along with water spray as a control at different stages of the crop. It was found that grain yield increased significantly by 18.54% and 26.04% for plants receiving 10% concentrations of both K. alvarezii and G. edulis sap respectively, over control. The increase in yield was attributed to increase in the number of rows in cob, cob length, and 100 grain weight. This investigation concludes that application of both the saps at 10% increased the nutrient uptake, grain, and stover yield over control.
Content may be subject to copyright.
Full Terms & Conditions of access and use can be found at
http://www.tandfonline.com/action/journalInformation?journalCode=lpla20
Journal of Plant Nutrition
ISSN: 0190-4167 (Print) 1532-4087 (Online) Journal homepage: http://www.tandfonline.com/loi/lpla20
Effect of seaweed sap as foliar spray on growth
and yield of hybrid maize
P. K. Basavaraja, N. D. Yogendra, S. T. Zodape, Ravi Prakash & Arup Ghosh
To cite this article: P. K. Basavaraja, N. D. Yogendra, S. T. Zodape, Ravi Prakash & Arup Ghosh
(2018): Effect of seaweed sap as foliar spray on growth and yield of hybrid maize, Journal of Plant
Nutrition, DOI: 10.1080/01904167.2018.1463381
To link to this article: https://doi.org/10.1080/01904167.2018.1463381
Published online: 07 May 2018.
Submit your article to this journal
Article views: 40
View related articles
View Crossmark data
Effect of seaweed sap as foliar spray on growth and yield
of hybrid maize
P. K. Basavaraja
a
, N. D. Yogendra
b
, S. T. Zodape
c
, Ravi Prakash
c
, and Arup Ghosh
c
a
AICRP on STCR, University of Agricultural Sciences, GKVK, Bengaluru, India;
b
CSIR-Central Institute of Medicinal and
Aromatic Plants, Research Centre, Bangalore, India;
c
CSIR - Central Salt and Marine Chemicals Research Institute,
Bhavnagar, Gujarat, India
ARTICLE HISTORY
Received 28 April 2017
Accepted 5 March 2018
ABSTRACT
Seaweeds are important marine renewable resources. Use of seaweeds as
fertilizers has allowed for substitution in place of conventional synthetic
fertilizers. This study was conducted to examine the effect of seaweed liquid
extract (SLE) on growth, yield, and nutrient uptake by hybrid maize. The
experiments were conducted in ZARS, Vishweshwaraiah Canal farm, Mandya
(Karnataka, India) during the rabi season of 20112013 to study the effect of
foliar applications of Kappaphycus alvarezii (K sap) and Gracilaria edulis (G
sap) sap on growth and yield response of hybrid maize NAH 1137. Three
foliar sprays of both saps were applied at the rate of 2.5, 5.0, 7.5, 10, and
15.0% (v/v) along with water spray as a control at different stages of the crop.
It was found that grain yield increased signicantly by 18.54% and 26.04% for
plants receiving 10% concentrations of both K. alvarezii and G. edulis sap
respectively, over control. The increase in yield was attributed to increase in
the number of rows in cob, cob length, and 100 grain weight. This
investigation concludes that application of both the saps at 10% increased
the nutrient uptake, grain, and stover yield over control.
KEYWORDS
foliar spray; growth and
yield; maize; seaweed extract
Introduction
Foliar fertilization or foliar feeding entails the application of nutrients via spraying to plant leaves and
stems and their absorption at those sites. The advantages of foliar fertilizers were more noticeable to
growing conditions restricting the incorporation of nutrients from the soil (Verma et al. 2000). Liquid
extracts obtained from seaweeds have recently gained importance as foliar sprays for many crops includ-
ing various grasses, cereals, owers, and vegetable species (Crouch and Van Staden 1994 and Karthi-
keyan and Shanmugam 2016). In recent years, the use of seaweed extracts has gained popularity due to
their potential use in organic and sustainable agriculture (Russo and Beryln 1990). The seaweed, when
applied to plants as a foliar spray, can increase the rate of cell division and elongation in those plants.
The seaweed concentrates are applied to crops as root dips, soil drenches, or foliar sprays. Seaweed
concentrates are effective biostimulant in many crops including vegetables, trees, owering plants, and
grain crops (Stirk et al. 2004). Chemical analysis of seaweeds and their extracts have revealed the pres-
ence of a wide variety of plant growth regulators such as auxins and cytokinins in varying amounts
(Jameson 1993; Zhang and Ervin 2004,2008; Karthikeyan and Shanmugam 2016). It has been conjec-
tured that seaweed liquid extracts can partially substitute for the requirement of chemical fertilizers
(Hern
andez-Herrera et al. 2014) when applied concomitantly.
CONTACT P. K. Basavaraja pujarikbraj@gmail.com AICRP on STCR, University of Agricultural Sciences, GKVK,
Bengaluru-560065, India.
Color versions of one or more of the gures in the article can be found online at www.tandfonline.com/lpla.
© 2018 Taylor & Francis Group, LLC
JOURNAL OF PLANT NUTRITION
https://doi.org/10.1080/01904167.2018.1463381
Maize (Zea mays L.) is one of the important cereal crops cultivated in more than 160 countries.
In India, it ranks fourth after rice, wheat, and sorghum. Maize is being consumed both as food
and fodder and in addition, it is also required by various industries. In the world, it is grown over
an area of 145 million hectare with an annual production of 695 million tons and the productivity
of 4820 kg ha
¡1
. Since maize is an exhaustive crop, the nutrient requirement cannot be supplied
only through native nutrient reserves; hence additional nutrients can be met by fertilizer applica-
tion. In Karnataka maize is grown over 1340 hectares with an annual production of 3914.8 tons
with a productivity of 2921 kg ha
¡1
(Anonymous 2015). Maize yield is low due to the imbalanced
application of fertilizers. The recommendation of fertilizer dose is a challenge to scientists as it
should meet both nutrient demand of crop and sustain the production system (Shankar and
Umesh 2008).
The use of seaweed extracts (SWEs) or concentrates is more common than using raw seaweed,
due to its commercial availability and ease of application (Verkleij 1992). SWE application resulted
in greater root-to-shoot ratios as compared to untreated control in maize (Jeannin and Morot
1991), tomato (Crouch and Van Staden 1992), and wheat plants (Mooney 1985, Kumar and Sahoo
2011). Additional crops for which increased yields from seaweed-based amendment application
have been observed include lettuce (Crouch et al. 1990), spinach (Cassan et al. 1992), soybean
(Rathore et al. 2009), olives (Chouliaras et al. 2009), potato (Lopez-Mosquera 1997), strawberries
(Roussos et al. 2009), watermelons (Abdel-Mawgoud et al. 2010), and beans (Temple and Bomke
1989, Beckett et al. 1994). Olive trees treated with two winter-time applications of 17.5 ml SWE/
tree developed color sooner than untreated trees (Chouliaras et al. 2009). Studies on wheat by
Shah et al. (2013)revealedthatthegrainyieldwheatincreasedsignicantly by19.74% and 13.16%
for plants receiving 7.5% and 5.0% concentrations of Kappaphycus alvarezii and Gracilaria edulis
sap, respectively, over water-sprayed control. Yield and quality improvement of green gram was
reported by Pramanick et al. (2013) with the application of seaweed sap as a foliar spray at differ-
ent concentrations. The highest grain yield was recorded with applications of 15% Kappaphycus
sap, followed by 15% Gracilaria sap resulting in an increase by 38.97% and 33.58% grain yield,
respectively, compared to the control. Leindah Devi and Mani (2015) reported increase in the yield
of rice by 11.80% and 9.52% for application of seaweed extract @ 15% K sap or 15% G sap with
100% RDF at three different intervals. Similar kinds of results were reported by Ashok Pal et al.
(2015) in sweet corn. Karthikeyan and Shanmugam (2016)testedefcacy of the bio-stimulant over
27 different vegetable crops with the application of seaweed K. alvarezii. Application of 34foliar
applications based on the crop cycle improved the growth, yield, and quality of the produce. An
increase of 11% to 52% in the yield levels were noticed for different vegetable crops. There is not
much information available on application of SWE on maize growth, yield, and nutrient uptake.
In this context the present work was conducted to study the effect of seaweed sap on the growth
and yield of hybrid maize NAH 1137.
Materials and methods
Experimental location
The eld experiments with hybrid maize NAH 1137were conducted in Vishweshwaraiah Canal
Farm (V.C. Farm), Zonal Agricultural Research Station (ZARS), Mandya, Karnataka, India, which
comes under Southern dry zone (Zone-6) of Karnataka. This zone lies in the latitude of N:
123401200 and longitude of E: 764902100 . The soils of the experimental site were found to be neutral
in soil reaction with sandy loam in texture. Soil samples were collected prior to sowing and ana-
lyzed for physicochemical characteristics. The initial soil characteristics of the experimental site
were given in Table 1. The average annual rainfall of experimental location was 450 mm during
2012 and 595.6 mm during 2013. The monthly rain fall distribution of the experimental location
was given in Figure 1.
2P. K. BASAVARAJA ET AL.
Experimental details
Field experiments were conducted at V.C. Farm, ZARS, Mandya, Karnataka, India. Experiment was
laid out in randomized block design with ten treatments viz.,T
1:
2.5% K CRDF, T
2:
5% K CRDF, T
3:
10% K CRDF, T
4:
15% K CRDF, T
5:
2.5% G CRDF, T
6:
5% G CRDF, T
7:
10% G CRDF, T
8
: 15% G
CRDF, T
9
: RDF CWater spray, T
10
: 7.5%K C50% RDF with three replications for two seasons during
2012 and 2013. After the preparation of the land, plots were laid out as per the experiment layout. The
same eld and plots were laid out for two years. The plot size adopted for the experiment was 4.8 m £
3.6 m with row-to-row spacing of 60 cm and plant-to-plant spacing of 30 cm. Fertilizers were added to
Table 1. Initial soil characteristics of maize experimental site.
Particulars Values
A. Physical properties
Particle size distribution
Sand (%) 66.39
Silt (%) 18.86
Clay (%) 14.75
Textural class Sandy loam
B. Chemical properties
pH (1:2.5) 7.35
EC (dSm
¡1
) 0.12
OC (%) 1.18
CEC (C mol (P
C
)kg
¡1
12.50
Available N (kg ha
¡1
) 283.02
Available P
2
O
5
(kg ha
¡1
) 63.24
Available K
2
O (kg ha
¡1
) 196.80
Available S (ppm) 13.73
Exchangeable Ca (C mol P
(C)
kg
¡1
) 1.60
Exchangeable Mg (C mol P
(C)
kg
¡1
) 1.20
Available Fe (ppm) 17.87
Available Zn (ppm) 2.08
Available Cu (ppm) 0.88
Available Mn (ppm) 11.12
Figure 1. Monthly rainfall distribution at V.C Farm, ZARS, Mandya during 2012 and 2013.
JOURNAL OF PLANT NUTRITION 3
the soil on the day of sowing as per treatment details. Farm yard manure (FYM) was applied at the rate
of 10 t ha
¡1
before 15 days of sowing. Fertilizers N:P
2
O:K
2
O and ZnSO
4
at the rate of 150:75:40 and
10 kg ha
¡1
respectively, were applied. Nitrogen (N) was applied as urea, phosphorus pentoxide (P
2
O
5
)
as single super phosphate (SSP), K
2
O as muriate of potash (MOP), and zinc (Zn) was applied as
ZnSO
4
. Top dressing was done with 50% N with two splits at 30 and 45 days after sowing. Soon after
weeding, the soil was earthed up at 30 d after top dressing. For T
10
treatment half of the recommended
dose of fertilizers was applied. T
9
treatment was considered as a control. The crop was irrigated when-
ever there was a need.
The seaweed sap was extracted from fresh K. alvarezii (K sap) and G. edulis (G sap) seaweeds using
the methodology of Eswaran et al. (2005) and was used in this study with the appropriate dilutions as
per treatments along with surfactants for proper adherence. Both the saps were analyzed for nutrient
contents following the methods described by Rathore et al. (2009). The nutrient composition of both
the saps is given in Table 2. The rst spray of seaweed saps of different concentrations of K sap and G
sap was applied separately on the 20th (early vegetative growth stage) day after sowing and the remain-
ing two sprays were applied on the 40th (tassel initiation) and 70th (cob formation stage) days after
sowing.
Observations
Five healthy plants were randomly selected and tagged in each plot for recording observations. The
height was recorded at the time of harvest from ground level to the extreme growing tip using meter
scale. Similarly, number of leaves per plant, cob length (cm), test weight (100 grains weight), and yield
parameters viz., grain and stover yield were recorded in each plot.
Analytical methods
Grain and stover samples collected at harvest were oven-dried at 70C to get a constant weight and
ground to pass through a 0.5-mm sieve and were used for nutrient analysis. Nitrogen (N) content was
determined following the semi-micro Kjeldahl method (AOAC 1990) after plant tissue was oxidized
and decomposed by sulfuric acid with a digestion mixture [potassium sulfate (K
2
SO
4
): copper sulfate
Table 2. Composition of K. alvarezii and G. edulis sap.
Amount in ppm
Constituents Kappaphycus alvarezii sap Gracilaria edulis sap
Indole 3-acetic acid (IAA) 26.52 8.67
Zeatin 19.65 3.13
Gibberellin (GA
3
) 23.65 ND
Choline 57.3 35.75
Glycine betaine 79.33 62.96
Betain aldehyde Present Present
Na
C
198 1952
K
C
33.654 682.1
Ca
2C
321 352
Mg
2C
112 311
Zn
2C
4.7 0.628
Mn
2C
2.1 32.9
Fe
2C
86.1 12.67
Cr
3C
32 0.204
Cu
2C
0.65 0.044
Ni
3C
3.45 0.212
P
3C
17.45 ND
ND
: Not detected.
4P. K. BASAVARAJA ET AL.
(CuSO
4
); 5:1]. Phosphorus (P) was determined by vanadomolybdate yellow method spectrophotomet-
rically and potassium (K) was estimated by ame photometry (Jackson 1973).
Statistical analysis
The pooled data of two years collected from the experiment at different growth stages were subjected to
statistical analysis as described by Gomez and Gomez (1984). Statistical analysis was carried out by tak-
ing the average of ve plants from each plot. For grain and stover yield calculation net plot was consid-
ered by separating adjacent boarder rows. The level of signicance used in Fand ttest was PD
0.05. Critical difference (CD) values were calculated for the PD0.05 whenever Ftest was found
signicant.
Results and discussions
Plant growth and yield attributes
The results of two yearspooled data in Table 3 illustrated the growth parameter of maize as inuenced
by seaweed sap application at different concentrations applied at different growth stages of maize.
There was no signicant difference in the plant height. However, a signicant increase in the number
of leaves was observed with the application of K sap at 15% concentration and G sap at 10% as com-
pared to 7.5% K sap with 50% RDF (T
10
). Similarly, a signicant increase in the cob length of maize
was observed with the application of K or G sap at 10% concentration compared to 7.5% K sap C50%
RDF. Our results are in conformity with the ndings of Blunden (1991) who stated that concentration
of mineral nutrient elements present in commercial seaweed concentrates (SWCs) alone cannot
account for the growth responses elicited by seaweed extracts. Benecial effects observed in various
plant growth bioassays have led to the speculation that SWCs contain plant growth-regulatory substan-
ces (Williams et al. 1981; Tay et al. 1985; Mooney and Van Staden 1986). Furthermore, the wide range
of growth responses induced by seaweed extracts implies the presence of more than one group of plant
growth promoting substances/hormones (Crouch and Van Staden 1993).
Application of seaweed saps at different concentrations signicantly inuenced the yield parameters
of maize (Table 4). Application of 10% K or G sap signicantly inuenced the number of grains in
each row, test weight, and grain and stover yield of maize as compared to 7.5% K sap C50% RDF and
control (RDF Cwater spray). Similarly, increase in the concentration of either K or G sap from 2.5%
to 10% increased the number of grains in each row, 100 grain weight, and yield of maize. However, fur-
ther increases in the concentration of either of the saps resulted in a slight decrease in the yield parame-
ters. Signicantly higher grain yield (66.75 and 62.78 q ha
¡1
) was noticed with the application of 10%
Table 3. Effect of seaweed saps application on growth parameters of maize crop.
Plant height (cm) No. of leaves per plants Cob length (cm)
Treatments 2012 2013 Pooled 2012 2013 Pooled 2012 2013 Pooled
T
1:
2.5% K CRDF 213.80 177.27 195.53 13.00 10.53 11.77 15.77 15.87 15.82
T
2:
5% K CRDF 217.27 182.07 199.67 13.40 11.60 12.50 16.27 16.34 16.30
T
3:
10% K CRDF 220.20 192.60 206.40 13.40 12.00 12.70 16.87 17.43 17.15
T
4:
15% K CRDF 229.20 183.93 206.57 13.80 11.67 12.73 16.83 16.85 16.84
T
5:
2.5% G CRDF 222.40 173.40 197.90 12.53 11.33 11.93 16.10 16.80 16.45
T
6:
5% G CRDF 218.50 180.20 199.35 13.27 10.87 12.07 16.47 16.71 16.59
T
7:
10% G CRDF 214.25 187.20 200.73 13.46 12.27 12.86 17.13 16.89 17.01
T
8:
15% G CRDF 214.80 176.07 195.43 13.43 10.80 12.12 16.17 16.27 16.22
T
9:
RDF CWater spray 220.21 173.27 196.74 13.20 10.67 11.93 16.27 15.78 16.02
T
10:
7.5% K C50% RDF 217.80 170.93 194.37 12.33 9.87 11.10 15.60 15.00 15.30
SEm§2.57 7.44 5.57 0.40 0.37 0.39 0.47 0.26 0.38
CD (5%) NS NS NS 1.18 1.11 1.11 1.40 0.77 1.09
JOURNAL OF PLANT NUTRITION 5
G or K sap spray, respectively, followed by T
6
(61.97 q ha
¡1
) and T
4
(61.20 q ha
¡1
) as compared to T
10
and T
9
(RDFCwater spray)
.
The rest of the treatments were found to be on par. Application of 50%
RDF C7.5% K sap recorded on par grain and stover yield as compared to RDF (T
9
, control). This
clearly shows the benet of K sap application i.e., at 10% concentration to achieve good yield of hybrid
maize. The increase in yield parameters was mainly attributed to increases in number of rows in cob,
cob length, and 100 grains weight. In many crops yield is associated with the number of owers at
maturity. As the onset and development of owering and the number of owers produced are linked
to the developmental stage of plants, seaweed extracts probably encouraged owering by initiating
robust plant growth. Mondal et al. (2015) also attributed the yield improvement in maize to an increase
in the number of grains per plant which was brought about by enhanced cob length and consequent
greater kernel set, although no improvement in single seed weight was observed in their study. Yield
increases in seaweed-treated plants are thought to be associated with the hormonal substances present
in the extracts, especially cytokinins (Featonby-Smith and Van Staden 1984).
Seaweed extract increased fruit yield when sprayed on tomato plants during the vegetative stage,
producing large-sized fruits (30% increase in fresh fruit weight over the control) with superior quality
(Crouch and Van Staden 1992). The number of owers and seeds per ower head increased (as much
as 50% over the control) (Van Staden et al. 1994) when marigold seedlings were treated with SWC Kel-
pak immediately after transplanting (Aldworth and Van Staden 1987). Similarly, a substantial increase
in yield was achieved in barley (Featon-Smith and Van Staden 1987) and peppers (Arthur et al. 2003)
after treatment with Kelpak. In the present study application of seaweed extract as foliar spray at three
different stages viz., (20, 40, and 70 days after sowing of the crop) at early vegetative, initiation of tassel,
and at maturity has helped the crop to achieve higher grain and stover yield as compared to control.
In the present study application of K and G sap spray at 10% signicantly increased the number of
rows in a cob and test weight (100 grains weight) as compared to control (RDF Cwater spray) and
7.5% K with 50% RDF. These results are in agreement with the ndings of Reddy et al. (2016) who
reported that the application of Kappaphycus sap and Gracilaria sap through foliar application at 10%
concentration increased yield of black gram by 60.8% and 50.8% respectively, over the control (water
spray). Similarly, Zodape et al. (2008) reported that the treatment with seaweed extract application
increased length (31.7%), diameter (18.2%), and yield (37.4%) of Ablemoschus esculentus than the
control.
Application of higher spray concentration of both the saps in the present study resulted in decline in
grain yield. The stover yield of maize showed a similar trend to that of grain yield. Signicant increase
in stover yield of maize was noticed with the application of both the saps (K and G sap) up to 10% con-
centration with RDF. Stover yield at 10% concentration of both the saps was signicantly higher com-
pared to control and 7.5% K with 50% RDF. Further increase in the concentrations of both the saps
Table 4. Effect of seaweed saps application on yield parameters of maize crop.
No. of grains in
each row
Test weight
(g)
Grain yield
(q ha
¡1
)
Stover yield
(q ha
¡1
)
Treatments 2012 2013 Pooled 2012 2013 Pooled 2012 2013 Pooled 2012 2013 Pooled
T
1:
2.5% K CRDF 34.11 33.30 33.71 33.17 29.50 31.33 71.31 41.12 56.21 101.20 60.28 80.74
T
2:
5% K CRDF 35.11 34.48 34.80 34.17 31.17 32.67 74.20 42.01 58.10 106.02 62.21 84.11
T
3:
10% K CRDF 35.00 35.28 35.14 36.17 32.00 34.08 76.95 48.61 62.78 116.15 64.62 90.38
T
4:
15% K CRDF 34.67 35.11 34.89 34.67 31.00 32.83 75.62 46.78 61.20 110.84 61.73 86.28
T
5:
2.5% G CRDF 36.89 35.30 36.09 34.83 29.50 32.17 77.85 41.28 59.57 108.91 62.21 85.56
T
6:
5% G CRDF 35.67 34.43 35.05 35.25 29.83 32.54 81.22 42.72 61.97 113.54 63.66 88.60
T
7:
10% G CRDF 35.00 35.03 35.02 37.17 31.74 34.45 82.77 50.73 66.75 115.66 66.55 91.11
T
8:
15% G CRDF 34.78 34.10 34.44 34.00 30.00 32.00 75.57 46.55 61.06 109.88 63.18 86.53
T
9:
RDF CWater spray 30.78 32.63 31.71 32.83 29.47 31.15 66.40 39.53 52.96 100.23 55.46 77.85
T
10:
7.5% K C50% RDF 33.00 32.22 32.61 32.00 29.83 30.92 60.47 37.30 48.88 93.48 52.47 72.97
SEm§1.53 0.62 0.77 0.93 0.75 0.84 3.34 1.17 2.50 4.99 3.26 4.32
CD (5%) 4.59 1.83 2.21 2.77 2.23 2.42 10.01 3.47 7.17 14.95 9.68 12.40
6P. K. BASAVARAJA ET AL.
resulted in a slight decline in the stover yield of maize. These results accord with Gaurav Kumar and
Dinabandu Sahoo (2011) who reported that application of lower concentration of SWE enhanced per
cent germination, growth and yield as measured by kernel number and seed dry weight. All the growth
and yield parameters were found to be higher at the lower concentration (20% concentration) as com-
pared to higher concentration of SWE (100% concentration) in wheat. These results are in accordance
with the ndings of Whapham et al. (1993) who reported application of a low concentration of Asco-
phyllum nodosum extract to soil or on foliage of tomatoes produced leaves with higher chlorophyll con-
tent than those of untreated controls. This increase in chlorophyll content was a result of reduction in
chlorophyll degradation, which might have been caused in part by betaines in the seaweed extract.
Nutrient uptake by maize
Pooled data on total nutrient uptake by maize crop is presented in Tables 5,6, and 7. Application of
seaweed saps at different concentrations signicantly inuenced major nutrients uptake (N, P, and K)
by maize grain and stover.
Signicantly higher N uptake by maize grain was recorded with 10% K sap spray (88.57 kg ha
¡1
)
followed by 10% G sap spray (T
7
) (82.21 kg ha
¡1
) as compared to control (T
9
) and 7.5% K C50%
RDF. Similarly, signicantly higher total N uptake by maize stover was noticed with 15% K spray (T
4
)
(82.99 kg ha
¡1
) followed by 5% G sap spray (T
6
) (82.60 kg ha
¡1
) and rest of the treatments were found
to be signicantly different from control (T
9
) (62.82 kg ha
¡1
) and 7.5% K C50% RDF (T
10
) (58.50 kg
ha
¡1
). A similar trend was noticed for total N uptake by maize.
There was a signicant variation in P uptake by maize grain (Table 6). Signicantly higher P uptake
by maize grain was noticed with the application of 10% G spray (23.72 kg ha
¡1
) followed by 5% G
spray (21.23 kg ha
¡1
) and 10% K spray (20.55 kg ha
¡1
) as compared to T
10
(15.84 kg ha
1
). However,
these treatments were on par. Signicantly higher P uptake by stover was noticed with the application
of 10% K sap spray followed by 2.5% G sap spray as compared to control. Similarly, signicantly higher
total P uptake by maize crop was noticed with the application of 10% G (50.56 kg ha
¡1
) and 10% K sap
spray (49.58 kg ha
¡1
) as compared to control (35.95 kg ha
¡1
). However, increase in K or G sap concen-
tration above 10% reduced the total P uptake.
Signicantly higher K uptake by maize grain was recorded with 10% G sap spray (26.83 kg ha
¡1
)
followed by 15% G sap (24.40 kg ha
¡1
), and 10% K sap spray (23.53 kg ha
¡1
) as compared to control
and 7.5% K C50% RDF. However, there was no signicant difference with K uptake by stover. Appli-
cation of either 10% K or 10% G sap spray signicantly inuenced the total K uptake by maize crop as
compared to 7.5% K C50% RDF (Table 7). However, K content was positively affected as a result of
using seaweed extract as mentioned by Crouch et al. (1990) on lettuce, Turan and Kose (2004)on
grapevine, Mancuso et al. (2006), and Rathore et al. (2009) on soybean. Increase in mineral nutrient
Table 5. Effect of seaweed saps application on N uptake (kg ha
¡1
) by maize crop.
Grain Stover Total
Treatments 2012 2013 Pooled 2012 2013 Pooled 2012 2013 Pooled
T
1:
2.5% K CRDF 84.69 59.55 72.12 102.58 32.44 67.51 187.27 91.99 139.63
T
2:
5% K CRDF 97.83 62.05 79.94 126.51 36.33 81.42 224.34 98.38 161.36
T
3:
10% K CRDF 105.20 71.93 88.57 126.98 38.23 82.60 232.18 110.16 171.17
T
4:
15% K CRDF 93.41 64.88 79.15 126.91 39.07 82.99 220.32 103.95 162.14
T
5:
2.5% G CRDF 83.29 56.62 69.96 122.88 39.87 81.37 206.17 96.78 151.48
T
6:
5% G CRDF 87.71 61.46 74.58 126.85 38.34 82.60 214.57 99.80 157.19
T
7:
10% G CRDF 95.61 68.82 82.21 115.38 39.73 77.56 210.99 108.55 159.77
T
8:
15% G CRDF 93.90 63.00 78.45 116.14 34.93 75.54 210.04 97.93 153.99
T
9:
RDF CWater spray 79.29 55.80 67.55 97.96 27.68 62.82 177.25 83.48 130.37
T
10:
7.5% K C50% RDF 70.51 50.12 60.31 89.04 27.95 58.50 159.55 78.07 118.81
SEm§3.66 2.20 3.02 5.01 2.23 1.43 6.84 3.37 5.39
CD (5%) 10.87 6.54 8.66 14.88 6.63 4.11 20.31 10.01 15.46
JOURNAL OF PLANT NUTRITION 7
concentration (N, P, and K) of grapevines and cucumber was reported by Mancuso et al. (2006)in
response to the application of seaweed extract which are in line with the ndings of the present study.
Increase in the spray concentration of K sap up to 10% signicantly increased the uptake of macro
nutrients (N, P, K, and S) by maize. Similarly, application of G sap up to 5% concentration increased
total uptake of macronutrients (N, P and K). The results of the present studies were in accordance with
the ndings of Shah et al. (2013) who reported foliar application of K. alvarezii and G. edulis sap
increased the nutrient uptake in wheat with increasing the concentration of both sap and maximum
uptake of N, K, Ca, Mg and S was obtained at 5% G. edulis sap whereas maximum uptake of N and P
was obtained at 7.5% K sap. Several studies have shown that application of seaweed extracts can
increase nutrient uptake by plants (Crouch et al. 1990; Mancuso et al. 2006; Jannin et al. 2013). Appli-
cation of seaweed saps resulted in increased root growth and ability of some components of seaweed
extracts, e.g., organic acids to chelate nutrients (Crouch et al. 1990) and enhanced expression of genes
that encode for proteins involved in N uptake and assimilation (Jannin et al. 2013).
These results are in accordance with ndings of Mohamed and Sehraway (2013) who studied the
effect of SWE on fruiting of Hindy Bisinnera mango tree. They reported that application of SWE sig-
nicantly inuenced N, P, K, Mg, Zn, Fe, and Mn content of leaf compared to control. As a biostimu-
lant, seaweed sap may contain chelating compounds (mannitol) that can increase nutrient availability;
a better absorption of the chelated compounds at leaf level has been suggested (Salat 2004). In addition,
concentrates of SWE can increase root size, thus increasing the volume of soil sampled by a plant
(Nelson and van Staden 1984), which indeed helps in the uptake of nutrients by plant. Increasing
Table 6. Effect of seaweed saps application on P uptake (kg ha
¡1
) by maize crop.
Grain Stover Total
Treatments 2012 2013 Pooled 2012 2013 Pooled 2012 2013 Pooled
T
1:
2.5% K CRDF 21.76 12.55 17.16 21.49 21.72 21.60 43.25 34.27 38.76
T
2:
5% K CRDF 23.72 14.49 19.11 32.46 18.37 25.42 56.18 32.86 44.52
T
3:
10% K CRDF 23.63 17.46 20.55 38.97 19.09 29.03 62.60 36.55 49.58
T
4:
15% K CRDF 24.94 14.55 19.75 29.83 18.91 24.37 54.77 33.46 44.12
T
5:
2.5% G CRDF 23.80 13.60 18.70 34.39 21.44 27.92 58.19 35.04 46.62
T
6:
5% G CRDF 28.71 13.74 21.23 34.67 20.16 27.41 63.38 33.9 48.64
T
7:
10% G CRDF 30.29 17.15 23.72 32.79 20.89 26.84 63.08 38.04 50.56
T
8:
15% G CRDF 24.29 14.89 19.59 25.10 18.55 21.83 49.39 33.44 41.42
T
9:
RDF CWater spray 21.07 12.15 16.61 21.66 17.01 19.33 42.74 29.16 35.95
T
10:
7.5% K C50% RDF 19.84 11.84 15.84 28.69 15.81 22.25 48.53 27.65 38.09
SEm§1.87 0.73 1.43 2.97 2.49 2.27 3.00 2.55 2.78
CD (5%) 5.57 2.17 4.11 8.83 NS 6.50 8.91 7.57 7.97
Table 7. Effect of seaweed saps application on K uptake (kg ha
¡1
) by maize crop.
Grain Stover Total
Treatments 2012 2013 Pooled 2012 2013 Pooled 2012 2013 Pooled
T
1:
2.5% K CRDF 20.03 21.04 20.54 125.59 60.60 93.10 145.62 81.64 113.63
T
2:
5% K CRDF 21.64 22.61 22.12 144.43 70.99 107.71 166.07 93.60 129.84
T
3:
10% K CRDF 22.76 24.30 23.53 147.01 77.26 112.14 169.77 101.56 135.67
T
4:
15% K CRDF 19.97 21.91 20.94 131.55 65.23 98.39 151.53 87.14 119.34
T
5:
2.5% G CRDF 20.33 19.69 20.01 142.14 71.39 106.77 162.47 91.08 126.78
T
6:
5% G CRDF 22.97 20.68 21.82 145.45 73.98 109.72 168.42 94.66 131.54
T
7:
10% G CRDF 27.71 25.94 26.83 139.54 74.09 106.82 167.25 100.03 133.64
T
8:
15% G CRDF 26.11 22.70 24.40 137.52 73.80 105.66 163.63 96.79 130.21
T
9:
RDF CWater spray 17.73 19.40 18.57 115.43 58.67 87.05 133.17 78.07 105.62
T
10:
7.5% K C50% RDF 17.91 18.17 18.04 103.34 55.72 79.53 121.26 73.89 97.58
SEm§1.42 0.79 1.15 15.80 4.49 11.592 16.11 4.68 11.84
CD (5%) 4.21 2.34 3.29 NS 13.33 33.248 47.86 13.91 33.97
8P. K. BASAVARAJA ET AL.
evidence exists that nutrient uptake and movement within plants is under hormonal control
(Glass 1989). Interestingly, seaweed (K. alvarezii and G. edulis) saps used in the present study con-
tained hormones (Prasad et al. 2010) when used as foliar application might be responsible for increas-
ing nutrient uptake by maize crop. Increase in nutrient concentration was observed by Rathore et al.
(2009) and Elmotty et al. (2010) in soybean and mango respectively, due to the application of seaweed
extract. Lingakumar et al. (2004) reported that the foliar application of 1% G. edulis increased the ger-
mination, growth, yield, and uptake of the nutrient in Zea mays.
Conclusion
In conclusion, the result of this study highlights the role of seaweed as foliar organic nutrient source on
the growth and yield of hybrid maize NAH 1137. Application of 10% of K sap or G sap was found to
be signicantly superior in obtaining higher grain and stover yield of maize. Maize grain and stover
yield increased signicantly by 18.54%, 26.04%, and 16.01%, 17.03% for plants receiving 10% concen-
trations of K. alvarezii and G. edulis sap respectively, over control. Application of 7.5% K sap spray
with 50% RDF recorded on par grain and stover yield as that of control treatment (RDF Cwater
spray). The present investigation proved that both the seaweed saps can be used as a foliar organic
nutrient source for enhancing growth and yield of hybrid maize.
Funding
The authors are thankful to CSIR-Central Salt and Marine Chemicals Research Institute (CSMCRI) for providing nan-
cial assistance for carrying out this research work.
References
Abd Elmotty, E. Z., M. F. M. Shahin, M. H. El-Shiekh, and M. M. M. Abd-El-Migeed. 2010. Effect of algae extract and
yeast application on growth, nutritional status, yield and fruit quality of Keittemango trees. Agriculture and Biology
Journal of North America 1:42129. doi:10.5251/abjna.2010.1.3.421.429.
Abdel-Mawgoud, A. M. R., A. S. Tantaway, M. M. Hafez, and H. A. M. Habib. 2010. Seaweed extract improves growth,
yield and quality of different watermelon hybrids. Research Journal of Agriculture and Biological Sciences 6 (2):161
168.
Aldworth, S. J, and J. Van Staden. 1987. Effect of seaweed concentration on seedling on transplants. Jorurnal of South
African Biotechnology 53:187189. doi:10.1016/S0254-6299(16)31428-4.
Anonymous. 2015. Annual progress report Kharif Maize 2015. In All India coordinated research project on Maize, eds.
Vinay Mahajan, O. P. Yadav, Pradyumn Kumar, Bhupender Kumar, G. K. Chikkappa, Jyoti Kaul, A. K. Singh, C. M.
Parihar, S. L. Jat, J. C. Sekhar, Meena Shekhar, K. S. Hooda, Dharam Paul, and K. P. Singh, 999. New Delhi-110 012,
India: Indian Institute of Maize Research, Pusa Campus.
AOAC. 1990.Ofcial methods of analysis. Washington, DC: AOAC.
Arthur, G. D., W. A. Stirk, and J. Van Staden. 2003. Effect of seaweed concentrates on the growth and yield of three
varieties of Capsium annuum.South African Journal of Botany 69:207211. doi:10.1016/S0254-6299(15)30348-3.
Ashok Pal, S. K., P. K. Dwivedi, Maurya, and P. Kanwar. 2015. Effect of seaweed saps on growth, yield, nutrient uptake
and economic improvement of maize (sweet corn). Journal of Applied and Natural Science 7 (2):970975.
doi:10.31018/jans.v7i2.716.
Beckett, R. P., A. D. M. Mathegka, and J. Van Staden. 1994. Effect of seaweed concentrate on yield of nutrient-stressed
tepary bean (Phaseolus acutifolius Gray). Journal of Applied Phycology 6:429430. doi:10.1007/BF02182161.
Blunden, G. 1991. Agricultural uses of seaweeds and seaweed extracts. In Seaweed resources in Europe: uses and potential,
eds. M. D. Guiry and G. Blunden, 6581. Chicester: Wiley.
Cassan, L., I. Jeannin, T. Lamaze, and J. F. Morot-Gaudry. 1992. The effect of the Ascophyllum nodosum extract Goemar
GA 14 on the growth of spinach. Botanica Marina 35:437439. doi:10.1515/botm.1992.35.5.437.
Chouliaras, V., M. Tasioula, C. Chatzissavvidis, I. Therios, and E. Tsabolatidou. 2009. The effects of a seaweed extract in
addition to nitrogen and boron fertilization on productivity, fruit maturation, leaf nutritional status and oil quality of
the olive (Olea europaea L.) cultivar Koroneiki. Journal of Science, Food and Agriculture 89:984988. doi:10.1002/
jsfa.3543.
Crouch, I. J., and J. Van Staden. 1992. Effect of seaweed concentrate on the establishment and yield of greenhouse tomato
plants. Journal of Applied Phycology 4:291296. doi:10.1007/BF02185785.
JOURNAL OF PLANT NUTRITION 9
Crouch, I. J., and J. Van Staden. 1993. Effect of seaweed concentrate from Ecklonia maxima (Osbeck) papenfuss on meloi-
dogyne incognita infestation on tomato. Journal of Applied Phycology 5:3743. doi:10.1007/BF02182420.
Crouch, I. J., and J. Van Staden. 1994. Commercial seaweed products as biostimulants in horticulture. Journal of Home
Consumer Horticulture 1:1976. doi:10.1300/J280v01n01_03.
Crouch, L. J., R. P. Beckett, and J. Van Staden. 1990. Effect of seaweed concentrate on the growth and mineral nutrition of
nutrient stressed lettuce. Journal of Applied Phycology 2:269272. doi:10.1007/BF02179784.
Eswaran, K., P. K. Ghosh, A. K. Siddhanta, J. S. Patolia, C. Periasamy, A. S. Mehta, K. H. Mody, B. K. Ramavat, K. Prasad,
M. R. Rajyaguru, S. K. C. R. Reddy, J. B. Pandya, and A. Tewari. 2005. Integrated method for production of carra-
geenan and liquid seaweed fertilizer from fresh seaweeds. United States Patent 6893479. Washington, DC: US Patent
Ofce.
Featonby-Smith, B. C., and J. Van Staden. 1984. The effect of seaweed concentrate on the growth of tomato plants in
nematode-infested soil. Scientic Horticulture 20:137146. doi:10.1016/0304-4238(83)90134-6.
Featonby-Smith, B. C., and J. Van Staden. 1987. Effects of seaweed concentrate on grain yield in barley. South African
Journal of Botany 53:125128. doi:10.1016/S0254-6299(16)31446-6.
Glass, A. D. M. 1989.Plant nutrition: An introduction to current concepts. Boston: Jones and Bartlett.
Gomez, K. A, and A. A. Gomez. 1984.Statistical procedures for Agric. Res. 2nd ed. New York: John Wiley & Sons.
Hern
andez-Herrera, R. M., F. Santacruz-Ruvalcaba, M. A. Ruiz-L
opez, J. Norrie, and G. Hern
andez-Carmona. 2014.
Effect of liquid seaweed extracts on growth of tomato seedlings (Solanum lycopersicum L.). Journal of Applied Phycol-
ogy 26:619628. doi:10.1007/s10811-013-0078-4.
Jackson, M. L. 1973.Soil chemical analysis. New Delhi: Prentice Hall of India Pvt. Ltd.
Jameson, P. E. 1993. Plant hormones in the algae. Progress in Phycological Research 9:240279.
Jannin, l., M. Arkoun, P. Etienne, L. D. P. Goux, M. Garnica, M. Fuentes, S. S. Francisco, R. Baigorri, F. Cruz, F. Hou-
dusse, J. M. Garcia-Mina, J. C. Yvin, and A. J. Ourry. 2013.Brassica napus growth is promoted by Ascophyllum nodo-
sum (L.) Le Jol. seaweed extract: Microarray analysis and physiological characterization of N, C, and S metabolisms.
Plant Growth Regulations 32:3152. doi:10.1007/s00344-012-9273-9.
Jeannin, J. C. L, and J. F. Morot-Gaudry. 1991. The effects of aqueous seaweed sprays on the growth of maize. Botanica
Marina 34:46973. doi:10.1515/botm.1991.34.6.469.
Karthikeyan, K., and M. Shanmugam. 2016. Development of a protocol for the application of commercial bio-stimulant
manufactured from Kappaphycus alvarezii in selected vegetable crops. Journal of Experimental Biology and Agricul-
tural Sciences 4 (1):92102. doi:10.18006/2016.
Kumar, Gaurav, and Dinabandhu Sahoo. 2011. Effect of seaweed liquid extract on growth and yield of Triticum aestivum
var. Pusa gold. Journal of Applied Phycology 23 (2):251255. doi:10.1007/s10811-011-9660-9.
Leindah Devi, N., and S. Mani. 2015. Effect of Seaweed Saps Kappaphycus alvarezii and Gracilaria on growth, yield and
quality of rice. Indian Journal of Science and Technology 8 (19):16. doi:10.17485/ijst/2015/v8i19/47610.
Lingakumar, K., R. Jeyaprakash, C. Manimuthu, and A. Haribaskar. 2004.Inuence of Sargassum sp. crude extract on
vegetative growth and biochemical characteristics in Zea mays and Phaseolus mungo.Seaweed Research Utilization
26:155160.
Lopez-Mosquera, M. E. 1997. Effects of seaweed on potato yields and soil chemistry. Biological Agricultural and Horticul-
ture 14:199206. doi:10.1080/01448765.1997.9754810.
Mancuso, S. Azzarello, E. S. Mugnai, and X. Briand. 2006. Marine bioactive substances (IPA extract) improve ion uxes
and water stress tolerance in potted Vitis vinifera plants. Advances in Horticulture Science 20:156161.
Mohamed, A. Y, and A. M. El-Osama Sehrawy. 2013. Effect of seaweed extract on fruiting of hindy bisinnara mango
trees. Journal of American Science 9 (6):537544.
Mondal, D., A. Ghosh, K. Prasad, S. Singh, N. Bhatt, S. T. Zodape, J. P. Chaudhary, J. Chaudhari, P. B. Chatterjee, A. Seth,
and P. K. Ghosh. 2015. Elimination of gibberellin from Kappaphycus alvarezii seaweed sap foliar spray enhances corn
stover production without compromising the grain yield advantage. Plant Growth Regulator 75:657666. doi:10.1007/
s10725-014-9967-z.
Mooney, P. A. 1985. Effect of seaweed concentrate on the growth of wheat under conditions of water stress. South African
Journal of Science 81:632633.
Mooney, P. A., and J. Van Staden. 1986. Algae and cytokinins. Journal of Plant Physiology 6:121123.
Nelson, W. R, and J. Van Staden. 1984. The effect of seaweed concentrate on growth of nutrient- stressed greenhouse
cucumbers. Horticulture Science 19:8182.
Pramanick, B. K., Brahmachari, and A. Ghosh. 2013. Effect of seaweed saps on growth and yield improvement of green
gram. African Journal of Agricultural Research 8 (13):11801186. doi:10.5897/AJAR12.1894.
Prasad, K., A. K. Das, M. D. Oza, H. Brahmbhatt, A. Siddhanta, R. Meena, K. Eswaran, M. R. Rajyaguru, and P. K. Ghosh.
2010. Detection and quantication of some plant growth regulators in a seaweed-based foliar spray employing a mass
spectrometric technique sans chromatographic separation. Journal of Agriculture and Food Chemistry 58:45944601.
doi:10.1021/jf904500e.
Rathore, S. S., D. R. Chaudhary, G. N. Boricha, A. Ghosh, B. P. Bhat, S. T. Zodape, and J. S. Patolia. 2009. Effect of sea-
weed extract on the growth, yield and quality of soybean (Glycine max) under rainfed condition. South African Jour-
nal of Botany 75:351355. doi:10.1016/j.sajb.2008.10.009.
10 P. K. BASAVARAJA ET AL.
Reddy, A. S., P. Venkata Rao, J. Sateesh, Babu, and M. V. Ramana. 2016. Impact of seaweed liquid fertilizers on produc-
tivity of blackgram [Vigna mungo (L.) Hepper]. International Journal of Current Research Biosciences and Plant Biol-
ogy 3 (8):8892. doi:10.20546/ijcrbp.2016.308.014.
Roussos, P. A., N. K. Denaxa, and T. Damvakaris. 2009. Stoverberry fruit quality attributes after application of plant
growth stimulating compounds. Scientia Horticulturae 119:138146. doi:10.1016/j.scienta.2008.07.021.
Russo, R. O., and G. P. Berlyn. 1990. The use of organic biostimulants to help low-input sustainable agriculture. Journal of
Sustainable Agriculture 1 (2):1942. doi:10.1300/J064v01n02_04.
Salat, A. 2004. Les biostimulants PHM [Biostimulants PHM]. Revue Horticole 454: 2224.
Shah, M. T., S. T. Zodape, D. R. Chaudhary, K. Eswaran, and J. Chikara. 2013. Seaweed sap as an alternative liquid fertil-
izer for yield and quality improvement of wheat. Journal of plant Nutrition 36 (2):192200. doi:10.1080/
01904167.2012.737886.
Shankar, M. A, and M. R. Umesh. 2008. Site specic nutrient management (SSNM): an approach and methodology for
achieving sustainable crop productivity in dryland Alsols of Karnataka. In Technical bulletin, Bangalore: University
of Agricultural Sciences.
Stirk, W. A., G. D. Arthur, A. F. Lourens, O. Novok, M. Strnad, and J. Van Staden. 2004. Changes in cytokinin and auxin
concentrations in seaweed concentrates when stores at an elevated temperatures. Journal of Applied Phycology 16:31
39. doi:10.1023/B:JAPH.0000019057.45363.f5.
Tay, S. A., J. K. Macleod, L. M. Palni, and D. S. Letham. 1985. Detection of cytokinins in a seaweed extract. Phytochemis-
try 24:26112614. doi:10.1016/S0031-9422(00)80679-2.
Temple, W. D., and A. A. Bomke. 1989. Effects of kelp (Macrocystis integrifolia and Ecklonia maxima) foliar applications
on bean crop growth. Plant and Soil 117:8592. doi:10.1007/BF02206260.
Turan, K., and M. Kose. 2004. Seaweed extract improve copper uptake of Grapevine (Vitis vinifera) Acta Agriculturae.
Scandinavica, Section B Plant Soil Science 54:4:213220. doi:10.1080/09064710410030311.
Van Staden, J., J. Upfold, and F. E. Dewes. 1994. Effect of seaweed concentrate on growth and development of the mari-
gold Tagetes patula. Journal of Applied Phycology 6:427428. doi:10.1007/BF02182160.
Verkleij, F. N. 1992. Seaweed extracts in agriculture and horticulture: A review. Biological Agricultural and Horticulture 8
(4):309324. doi:10.1080/01448765.1992.9754608.
Verma, V. K., O. P. Sehgal, and S. R. Shiman. 2000. Effect of nitrogen and GA
3
on Carnation. Journal of Ornamental Hor-
ticulture (New series) 3 (1):64.
Whapham, C. A., G. Blunden, T. Jenkins, and S. D. Hankins. 1993. Signicance of betaines in the increased chlorophyll
content of plants treated with seaweed extract. Journal of Applied Phycology 5:231234. doi:10.1007/BF00004023.
Williams, D. C., K. R. Brain, G. Blunden, P. B. Wildgoose, and K. Jewers. 1981. Plant growth regulatory substances in
commercial seaweed extracts. Proceeds of International Seaweed Symposium 8:760763.
Zhang, X., and E. H. Ervin. 2004. Cytokinin-containing seaweed and humic acid extracts associated with creeping bent-
grass leaf cytokinins and drought resistance. Crop Science 44:17371745. doi:10.2135/cropsci2004.1737.
Zhang, X., and E. H. Ervin. 2008. Impact of seaweed extract-based cytokinins and zeatin riboside on creeping bentgrass
heat tolerance. Crop Science 48:364370. doi:10.2135/cropsci2007.05.0262.
Zodape, S. T., V. J. Kawarkhe, J. S. Patolia, and A. D. Warade. 2008. Effect of liquid seaweed fertilizer on yield and quality
of okra (Abelmoschus esculentus L.). Journal of Scientic and Industrial Research 67:11151117.
JOURNAL OF PLANT NUTRITION 11
... Li et al. [9], from a meta-analysis, reported 15-17% higher yields of different crops due to the application of different biostimulants ( Table 2). Foliar applications of seaweed extract (Kappaphycus alvarezii) and Gracilaria edulis have, respectively, been reported to result in 18.54% and 26.04% higher yield of maize [33]. Da Silva et al. [34] also reported that the application of biostimulants, amino acid, and yeast extract under water-stressed conditions improved the yield of off-season corn by 8.5% and 20.0%, respectively. ...
... For example, the application of amino acids (Terramin® Pro) enhanced NUE by 28% in wheat [45], protein hydrolysates by 12.9% in spinach [41], and seaweed extract by 16% in rapeseed and wheat [46]. Basavaraja et al. [33] reported foliar application of seaweed extract (Kappaphycus alvarezii), increasing N, P, and K uptake in maize by 31%, 38%, and 28%, respectively. Likewise, Gracilaria edulis (seaweed extract) increased their uptake by 23%, 41%, and 26%, respectively. ...
Article
Full-text available
This paper presents a bibliometric content analysis of the research on biostimulants to examine their roles in improving the sustainability of agriculture. The research on biostimulants is developing and has been attracting significant attention. It has focused on understanding the functional mechanisms of biostimulants and their impact on various indicators of sustainability. It suggests that biostimulants improve crop yield and product quality, reduce external application of fertilizers, enhance water-use efficiency, and improve crops’ capability to tolerate abiotic stresses. Given the growing negative externalities of intensive agriculture to natural resources, human health, and the environment and the predictions of climate becoming more severe, there is a need to focus more on basic and applied research on biostimulants.
... The treatments viz., T 1 : Absolute control (without any ferilizers); T 2 : RDF alone; T 3 : RDF þ 2.5% KSWE, T 4 : RDFþ 5% KSWE, T 5 : RDF þ7.5% KSWE, T 6 : RDF þ10% KSWE, T 7 : RDF þ15% KSWE, T 8 : RDFþ 20 KSWE. The treatments were designed based on the previous studies conducted by Basavaraja et al. (2018). There was a total of three sprays provided during the crop growth stage, the initial spray was provided one month after the transplanting, second and third sprays were provided at thirty days intervals. ...
... The application of Kappaphycus alvarezii seaweed liquid extract (KSWE) as a foliar nutrient source to the geranium at different growth stages and varied concentrations significantly influenced the plant height and plant canopy in both seasons ( (2016), Basavaraja et al. (2018), and Sourav et al. (2019). The superiority of growth parameters in seaweed sap-treated plants over those in control and RDF alone indicates the presence of growth-promoting substances in KSWE which was also evidenced by many previous studies (Arun and Kamalesh 2015; Ali, Ramsubhag, and Jayaraman 2021). ...
... Research by Yogendra et al. (37) emphasized that seaweed-based foliar sprays at flowering stages enhance seed weight by increasing carbohydrate synthesis and transport. Furthermore, the presence of phenolic compounds in seaweed extracts aids in stress tolerance, contributing to better seed quality under suboptimal conditions (38). ...
Article
Full-text available
Rice (Oryza sativa L.) is a staple food crop and a primary source of sustenance for more than half of the world's population. Seed treatments and foliar applications have emerged as effective methods to enhance growth and yield attributes. In this study, improved kavuni (CO 57) seeds were used for a field experiment conducted during the Samba season (2023). The experiment was designed using a Factorial Randomized Block Design with 15 treatments and three replications, focusing on foliar spray applications. The primary objective was to evaluate the impact of Sargassum myricocystum, Kappaphycus alvarezii methanol extract and foliar spray on rice growth and productivity. The results revealed that the combined application of presoaking seeds in 0.5 % Sargassum myricocystum methanol extract with a foliar spray of 2.5 % seaweed extract at the panicle initiation and flowering stages (T1F2) significantly enhanced plant growth and yield parameters. Higher plant height (121 cm), leaf area index (4.85), dry matter production (5180 kg ha- ¹), productive tillers (281 m- ²), filled seeds per panicle (170), 1000 seed weight (22.34 g), seed yield (4552 kg ha- ¹) and straw yield (6370 kg ha- ¹) were recorded under T1F2 compared to other treatments. The use of organic input seaweed extracts, improved plant quality and yield sustainably without harming the natural ecosystem. This study highlights the significant potential of seaweed extracts in enhancing overall crop performance, leading to optimal plant growth characteristics and yield attributes. The findings emphasise the role of organic inputs in promoting sustainable agriculture, contributing to environmental conservation while supporting food security.
... Seaweed (Kappaphycus alvarezii and Gracilaria edulis) saps used in the Basavaraja et al. [36] study contained hormones [37] that it is probably responsible for increasing nutrient uptake by the maize crop when applied as a foliar application. Also, Lingakumar et al. [38] reported that the foliar application of 1% Gracilaria edulis increased nutrient uptake, germination, growth, and yield in Zea mays. ...
... The liquid seaweed sap obtained by liquefying fresh Kappaphycus alvarezii is rich in both micro and macro plant nutrients, as well as plant growth regulators. This sap has been shown to effectively enhance crop productivity across a variety of crops (Zodape, 2011) [6] . Foliar spraying of seaweed sap on crops, vegetables, and trees has resulted in increased plant growth, grain yield, and overall productivity (Pramanik et al., 2014). ...
... in terms of biochemical parameters, phenolic compounds are vital for plant secondary metabolites and play an important protective role (Dai & Mumper, 2010). it is believed that phenolics can prolong the shelf-life of lettuce and improve the stress resistance of plants, helping to reduce postharvest loss (hodges & Forney, 2003;rasouli et al., 2022). in this study, the highest values were found in the treatment t5 (Balance®), confirming that the application of seaweed-based extracts increased the content of total phenols (Basavaraja et al., 2018;rasouli et al., 2022). although the antioxidant content (highest value in the treatment t7 = 1.21 mg/g) was lower than those reported in other studies involving lettuce (2.97-5.51 ...
Article
Full-text available
The use of biostimulants is considered an environmentally friendly agricultural practice that enhances soil minerals availability as well as soil structure and quality. In this study, marine macroalgae were collected from central Peru (Macrocystis pyrifera and Ulva sp.) to elaborate biostimulants via a combination of extraction methods that included ultrasonic‑assisted extraction (UAE) and ultrasonic‑assisted enzyme extraction (UAEE). This research aimed to evaluate the effects of these seaweed‑based biostimulants on the morphophysiological profile of lettuce (Lactuca sativa L.). For this purpose, a complete randomized design (CRD) with eight treatments and five observations was established. For this design, four biostimulants of green and brown macroalgae produced via four different extraction methods (formulas protected for a patent process) and three commercial biostimulants were employed. A total of 18 variables were evaluated to determine the morphology (10), physiology (3), and biochemical composition (5) of the lettuce plants. Our results revealed that the biostimulant composed of green macroalgae obtained using UAEE at a dose of 4 mL/L had positive effects on morphological and physiological parameters, representing an improvement on what was observed in the samples in the control treatment. These results confirmed the potential of these seaweed‑based biostimulants from the Peruvian coast for organic agriculture and sustainable crop development.
... The levels (2, 4 and 6 kg L -1 of water) of seaweed extract (brown seaweed Ecklonia maxima) significantly affected all growth traits (plant height, stem diameter, number of cobs per plant, cob seeds weight) and yield of maize in both the spring and autumn seasons [27]. Several authors reported the use of seaweed extract (Gracilaria edulis, Laminaria sp., A. nodosum, and K. alvarezii) in maize crops, with increases in seed germination percentage and rate, seedling vigor, shoot and root growth, net carbon assimilation, and total grain yield [28][29][30]. No information is available in the published literature on the foliar application of seaweed extracts of Ulva lactuca and Solieria spp. ...
Preprint
Full-text available
Nitrogen is essential for plant growth, yield and crop quality, and its deficiency limits food production worldwide. In addition, excessive fertilization and inefficient use of N can increase production costs and cause environmental problems. A possible solution to this problem is the application of biofertilizers, which improve N assimilation and enhance biomass and yield. Therefore, the objective of this research was to evaluate the impact of the application of the combination of green and red algal (Ulva lactuca, Solieria spp.), Rhizobium sp., Trichoderma asperel-lum and the combination of the above three biofertilizers on N assimilation. A completely ran-domized design was carried out with 10 plants per treatment and five treatments: T1=control; T2=algal extracts; T3=Rhizobium sp.; T4=T. asperellum; T5=T2+T3+T4. Analyses showed that the Rhi-zobium sp. treatment resulted in higher nitrate reductase enzyme activity quantified in maize leaves, which possibly favored more efficient phosphosynthetic activity, reflecting higher bio-mass accumulation and increased yield. The use of Rhizobium sp. showed increases in biomass (13.4%), yield (11.82%), SPAD values (12%), total chlorophyll (18.4%), carotenoids (13.6%), num-ber of leaves (11.4%) and plant height (11.27%) compared to the control. This results in nitrogen assimilation promises to be a key mechanism for sustainable agricultural practices in the future.
Chapter
Marine organisms have produced an increasing number of biomaterials over the last decade, ranging from coralline bone grafts to polysaccharide-based biomaterials. Polysaccharides derived from seaweed have been studied for their antiviral, antitumor, anticoagulant, antidiabetic, antimicrobial, and anti-inflammatory properties. Researchers have been looking for and developing novel seaweed-based biomaterials that are fully biodegradable to replace traditional petroleum-based materials to promote sustainability and avoid environmental issues for decades. This chapter aims to better understand the recent uses of seaweed-based biomaterials in a wide range of emerging biotechnological applications, including medical applications, bioactive agents, drug delivery agents, disease rehabilitation, tissue engineering, and polysaccharide-based nanomaterials. More research is needed to decipher the mechanisms of action of seaweed biomaterials to promote sustainable and healthier products for various industries, create a sustainable society, and achieve the Sustainable Development Goals for a better future.
Article
Full-text available
Seaweeds carry a wide array of metabolites and nutrients that facilitate growth, development, physiological and biochemical changes in plants, which vary among seaweed species. Among the seaweeds, three distinct seaweed...
Article
Full-text available
Citation: Pérez-Álvarez, S.; Ochoa-Chaparro, E.H.; Anchondo-Páez, J.C.; Escobedo-Bonilla, C.M.; Rascón-Solano, J.; Magallanes-Tapia, M.A.; Uranga-Valencia, L.P.; Hernández-Campos, R.; Sánchez, E. Nitrogen Assimilation, Biomass, and Yield in Response to Application of Algal Extracts, Rhizobium sp., and Trichoderma asperellum as Biofertilizers in Hybrid Maize. Nitrogen 2024, 5, Abstract: Nitrogen is essential for plants' growth, yield, and crop quality, and its deficiency limits food production worldwide. In addition, excessive fertilization and inefficient use of N can increase production costs and cause environmental problems. A possible solution to this problem is the application of biofertilizers, which improve N assimilation and increase biomass and yield. Therefore, the objective of this research was to evaluate the impact of the application of a combination of green and red algae (Ulva lactuca and Solieria spp.), Rhizobium sp., Trichoderma asperellum, and the combination of the above three biofertilizers on N assimilation. A completely randomized design was performed, with 10 plants per treatment and five treatments: T1 = control; T2 = algal extracts; T3 = Rhizobium sp.; T4 = T. asperellum; T5 = T2 + T3 + T4. Our analyses showed that the biofertilizers' application was better than the control. The application of Rhizobium sp. had the best performance amongst all of the biofertilizers, with the highest nitrate reductase activity in maize leaves, which enhanced photosynthesis, increasing biomass and yield. The use of Rhizobium sp. showed increases in biomass (13.4%) and yield (11.82%) compared to the control. This research shows that biofertilizers can be a key component for sustainable agricultural practices.
Article
Full-text available
A field experiment was conducted during the pre-kharif season at Uttar Chandamari village in 2012 to study the effects of seaweed saps on growth, yield and quality improvement of green gram in new alluvial soil of West Bengal. The foliar spray was applied twice at different concentrations (0, 2.5, 5.0, 7.5, 10.0 and 15.0% v/v) of seaweed extracts (namely Kappaphycus and Gracilaria). Foliar applications of seaweed extract significantly enhanced the growth, yield and quality parameters. The highest grain yield was recorded with applications of 15% Kappaphykus sap + recommended dose of fertilizer (RDF), followed by 15% Gracilaria - sap + RDF extract resulting in an increase by 38.97 and 33.58% grain yield, respectively compared to the control. The maximum straw yield was also achieved with the application of 15% seaweed extract. Improved crop quality and nutrient uptake [nitrogen (N), phosphorus (P) and potassium (K)] was also observed with seaweed extract applications.
Article
Full-text available
The field study was conducted to develop a protocol for application of commercially manufactured bio-stimulant (Brand name: AquaSap) from seaweed Kappaphycus alvarezii. Efficacy of the bio-stimulant was tested at 5% through foliar application in selected important vegetable crops. 3 to 4 applications were applied based on the crop cycle of the plant. Total 27 vegetable crops were studied during 2012 to 2015 and observed their response towards bio-stimulant applied in terms of general health of the plant, growth, yield and quality of the vegetable produce. 11% to 52% of yield increases were observed with improved quality in all 27 crops studied. Therefore seaweed bio-stimulants will have enormous potential to organic vegetable production in future.
Article
Full-text available
A field experiment was conducted during the rabi season of 2012-13 at Research cum Instructional Farm of Indira Gandhi Krishi Vishwavidyalaya, Raipur (Chhattisgarh) to study the effects of seaweed saps on growth, yield, nutrient uptake and economic of maize (sweet corn) in Matasi soil of Chhattisgarh. The foliar spray of two different species (namely Kappaphycus and Gracilaria) was applied thrice at different interval of crop with different concentrations (0, 2.5, 5.0, 7.5, 10.0 and 15% v/v) of seaweed extracts. Foliar applications of seaweed extract significantly enhanced the growth, yield, nutrient uptake and B:C ratio parameters. The green cob yield (189.97 q ha-1) and fodder yield (345.19 q ha-1) were recorded highest under treatment (T 8) 15% G Sap + recommended dose of fertilizer (RDF) which was significant similar with treatment 15% K Sap + RDF (185.24 q ha-1) in case of green cob yield. The highest N, P and K uptake by green cob and fodder were observed under 15% G Sap + RDF (T 8). Treatment 15% G Sap + RDF (T 8), recorded maximum gross return (Rs. 2,07,230 ha-1), net return (Rs. 1,38,756 ha-1) and B:C ratio (2.0), which was followed by treatment 15% K Sap + RDF (T 4) with net return (Rs. 1,33,199 ha-1) and B:C ratio (1.95). Treatment 15% G Sap + RDF (T 8) gave Rs. 45,996 ha-1 more as compared to Water spray + RDF (T 9).
Article
Winter barley (Hordeum vulgare L. cv. Clipper) was grown in pots in a growth chamber providing 12-h photoperiods and diurnal temperatures of 17/10°C. Seaweed concentrate was applied as a foliar spray and soil drench at dilutions of 1:250 and 1:500 two weeks after seedling emergence and as a seed dip (1:250) prior to planting. Grain mass per plant was increased in the order of 50% irrespective of the concentration of seaweed concentrate applied or whether applied as a foliar spray or soil drench. The increase was largely due to a greater number of fertile spikelets per ear. The total nitrogen content of the seed produced by seaweed-treated plants remained within the parameters laid down by the malting industry.
Article
A field experiment was conducted during the rabi season of 2012-13 at Research cum Instructional Farm of Indira Gandhi Krishi Vishwavidyalaya, Raipur (Chhattisgarh) to study the effects of seaweed saps on growth, yield, nutrient uptake and economic of maize (sweet corn) in Matasi soil of Chhattisgarh. The foliar spray of two different species (namely Kappaphycus and Gracilaria) was applied thrice at different interval of crop with different concentrations (0, 2.5, 5.0, 7.5, 10.0 and 15% v/v) of seaweed extracts. Foliar applications of seaweed extract significantly enhanced the growth, yield, nutrient uptake and B:C ratio parameters. The green cob yield (189.97 q ha-1) and fodder yield (345.19 q ha-1) were recorded highest under treatment (T 8) 15% G Sap + recommended dose of fertilizer (RDF) which was significant similar with treatment 15% K Sap + RDF (185.24 q ha-1) in case of green cob yield. The highest N, P and K uptake by green cob and fodder were observed under 15% G Sap + RDF (T 8). Treatment 15% G Sap + RDF (T 8), recorded maximum gross return (Rs. 2,07,230 ha-1), net return (Rs. 1,38,756 ha-1) and B:C ratio (2.0), which was followed by treatment 15% K Sap + RDF (T 4) with net return (Rs. 1,33,199 ha-1) and B:C ratio (1.95). Treatment 15% G Sap + RDF (T 8) gave Rs. 45,996 ha-1 more as compared to Water spray + RDF (T 9).
Article
Seaweed concentrate applied either as a root drench or a foliar spray at transplanting significantly improved seedling growth of both cabbage and marigold. Both root and shoot growth were stimulated. In the case of marigolds, flowering was greatly accelerated.
Article
A field experiment was conducted during 2013 to study the fertilizer potential of seaweed saps (Kappaphycus alvarezii and Gracilaria) on growth, yield, quality and chlorophyll response of rice var. ADT 43. Foliar sprays of both saps at the rate of 2.5, 5.0, 7.5, 10 and 15% were sprayed on foliage of rice at 35, 45 and 60 days after transplanting along with control (no spray). Foliar spraying of seaweed extract on foliage of rice significantly influenced the growth, yield attributes, grain yield, quality and chlorophyll content. Results revealed that spraying of seaweed extract at 15% K sap with 100% RDF recorded significantly higher growth, yield attributes and chlorophyll content that were followed by spraying of seaweed extract at 15% G sap with 100% RDF. It was found that yield of grain was increased significantly by 11.80% and 9.52% for plants receiving 15% concentrations of both K sap and G sap respectively, over control.